ASCOT AT NUTTERS
The Rochdale branch of the NSPCC held its tenth annual 'Ascot at Nutters' event on Thursday 19th June. The event was attended by 150 ladies, who dressed to impress as if they were at Ascot for the races. Guests were treated to a drinks reception before sitting down to a three course meal prepared by Chef Andrew Nutter.
As well as a three course meal, guests got to enjoy the races as well as taking part in a raffle whilst enjoying the surroundings of Nutters Restaurant. The event raised ÂŁ6,001 and Fisherfield Farm Nursery, who are big supporters of the NSPCC, also donated a cheque of ÂŁ8,617 to the charity after fundraising throughout the year.