WHERE San Diego Magazine Winter 2013

Page 16

where now San

Diego

Elegant, romantic dining at Cusp, 11 stories up in La Jolla

» DInInG NeW kIDS oN tHe CulINaRY BloCk

MARINA KITCHEN

Don’t let the hotel location fool you; Marina Kitchen is a destination unto itself—worthy of a visit to its stunningly sleek bar for drinks, followed by dinner overlooking waterfalls or on the outdoor porch perched at the marina’s edge. The experience equates to a tropical escape, chilled by modern touches, then further warmed by comfort dishes that include a killer turkey potpie, a daily “roast” and pulled chicken noodle soup. San Diego Marriott Marquis & Marina, 333 W. Harbor Drive, downtown, 619.699.8222

lobster tacos and Hawaiian-style baby back ribs, and the view is the stuff of California dreams. 2526 Coast Hwy. 101, Cardiff-by-theSea, 760.479.0721

items such as the “Devils” Free Range Chicken, deep-fried Brussels sprouts and Root Beer Cake for dessert. 267 El Camino Real, Encinitas, 760.452.2000

PLUMERIA VEGETARIAN RESTAURANT

CUSP DINING & DRINKS

All hail vegetables! This new Thai eatery in University Heights has hardcore carnivores going vegan, if only for a meal. Gobble up the mock chicken and marinated tofu satay skewers (a menu favorite) while dining under sparkling chandeliers surrounded by romantic floral decor. 4661 Park Blvd., University Heights, 619.269.9989

Looking for a craft cocktail, a bite of savory Mediterranean cuisine and one of the best views in San Diego County? Head 11 stories up at the recently renovated Hotel La Jolla. A haven for trendy locals enjoying happy hours and first dates, Cusp boasts unobstructed views of the La Jolla coastline and plenty of savory small plates by Executive Chef Donald Lockhart. Don’t miss the crispy pork belly starter. 7955 La Jolla Shores Drive, La Jolla, 858.551.3620

PACIFIC COAST GRILL

THE CRAFTSMAN NEW AMERICAN TAVERN

The owners of this North County gem made a smart decision relocating from a Solana Beach strip mall. Now reopened as a new restaurant plopped literally on the beach in Cardiff, Pacific Coast Grill epitomizes casual-chic coastal dining. Locals love the

Duck-fat fries are a food trend for a reason; they’re sinfully tasty—and this new Encinitas watering hole does ‘em right. Served with black garlic aioli, these bad boys embody The Craftsman’s hearty comfortfood menu, which features other feel-good

BROOKLYN GIRL EATERY

Mission Hills residents are obsessed with this slick new neighborhood joint, known for its fresh (and complimentary) daily

AMY K. FELLOWS

Looking for new ways to please your palate while exploring a range of fresh dining options in San Diego? From waterfront fine dining to gourmet hot dogs to hog heaven for vegans, here—in no particular order— are our picks for 10 must-try new eateries across the county.

14 WHERESD.COM WINTER 2013

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