Island Life Fan Zone
Green
Rides
Culinary Spotlight An Eastern Escapade Matter of Fact
Qatar may be a small country but we’re batting well above our weight in terms of sustainability and this month’s cover story looks at all the ways we’re going green. I was particularly impressed to see the measures being taken to produce the very first carbon neutral World Cup. In my view the very idea makes this sporting extravaganza even more special. I’m also very excited about the new recycling hub and look forward to telling you more about it once it’s open.
Still on the subject of the FIFA World Cup Qatar 2022, we’re starting to hear about the various fan zones that will be available across the country, from the official national entertainment options to hotels and venues putting on special events to mark the occasion. We’ve begun our coverage this month with information on the Qetai-Fan Beach Fest and Aravia from MDLBEAST and we’ll be adding more info as it becomes available on our website at www.factqatar. com as well as with a comprehensive feature in next month’s issue.
Elsewhere this month we got behind the wheel of the latest offering from Chinese luxury auto maker Hongqi, which was very impressive, You’ll also find plenty of food reviews, from an exceptional lounge to a Middle East first, in our dining section alongside some of the best foodie deals around. And don’t forget to catch up on news from across Qatar in the Listen Up section as well as the latest on entertainment, fashion and more. Happy reading everyone!
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OCTOBER 2022 VOLUME 09, ISSUE 04
RAMI KHALIL
CHIRINE HALABI
LIZ O’REILLY
EDITOR-IN-CHARGE HOMARA CHOUDHARY
SARA WADDAH
SALES TEAM ANUSH MKRTUMIAN DANA BAIZAKOVA
ART DIRECTOR
SYED MUHAMMED RAIHAN
G RAPHIC DESIGNER SACHAN CHANDRAN PHOTOGRAPHY HADY SAMAHA
AJIT KUMAR NEIL MAHMOOD
DAR AL-SHARQ
PRINTED BY AL ANAN PRINTING PRESS, OMAN CONTRIBUTORS
AILSA WHYATT
AMAL SARHAN
GARETH WOODS KALVIN NG MELISSA NAZARETH
All Rights Reserved. Opinion expressed within does not necessarily represent the opinion of the publisher. All efforts have been made to ensure accuracy of the information within this publication. However, FACT M.E. Publishing cannot accept legal responsibility for any erroneous content or omissions.
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is here to stay, or we may not be.”
The future of cruising is here, with MSC World Europa, MSC Cruises’ new flagship, which will soon have its naming ceremony in Doha, Qatar.
Thenaming ceremony of MSC’s most environmentally advanced cruise ship, MSC World Europa is set to take place in Doha on November 13. The Cruise Division of MSC Group in partnership with Qatar Airways made the announcement. As part of the event, the city’s brand-new Grand Cruise Terminal will be officially inaugurated. This highlights MSC’s commitment to Qatar and the continued importance of the Middle East, where MSC Cruises is brand leader. It also supports Qatar’s Vision 2030 pledge to triple the number of international tourists visiting the country by that year.
Doha’s Grand Cruise Terminal is a state-of-the-art, 24,000sq/m facility that will handle up to 28,000 passengers a day and has the capacity to host two mega-cruise ships a day. It features an aquarium and a gallery specialising in Islamic art, among other things.
Starting December 20, MSC World Europa will offer sevennight cruises to Doha, Qatar; Dubai, Abu Dhabi and Sir Bani Yas Island, United Arab Emirates; and Dammam, Saudi Arabia. She will move to the Mediterranean Sea in March 2023, where
she will offer seven-night cruises to the Italian ports of Genoa, Naples and Messina, as well as Valletta in Malta, Barcelona in Spain and Marseille in France. In the winter this year, MSC Opera will offer seven-night itineraries in the Gulf region to Dubai, Abu Dhabi and Sir Bani Yas island plus two destinations in Oman, Muscat and Khasab.
Spanning 22 decks with 40,000sq/m of public space and 2,626 cabins, MSC World Europa has been designed to offer a range of premium experiences for vacationers. It will be the first liquefied natural gas (LNG)-powered vessel in MSC Cruises’ fleet and the most environmentally advanced to date. LNG is one of the world’s cleanest marine fuels available at scale and is set to play a key role in the decarbonisation of international shipping. It virtually eliminates local air pollutant emissions like sulphur oxides and reduces nitrogen oxides by up to 85%. ✤
GO: VISIT WWW.MSCCRUISES.COM FOR MORE INFORMATION OR TO MAKE A RESERVATON.
Travellers are in for pleasant surprise at Hamad International Airport, which has transformed into an artistic space with impressive works by world-renowned artists.
The award-winning Hamad International Airport (HIA) and Qatar Museums present Discover the Art of the Airport. A unique walking tour, it offers an immersive experience, with impressive sculptures and art installations by leading artists from around the world. The hour-long, guided tour costs USD10 per person. Travellers are recommended to have at least two hours of transit time at the airport and arrive at the Discover Qatar desk 30 minutes before their scheduled tour.
This is an initiative under the patronage of Her Excellency Sheikha Al Mayassa bint Hamad bin Khalifa Al Thani, Chairperson of Qatar Museums. The artworks have been curated by the Public Art Department at Qatar Museums and are sparking dialogue and public interaction, while also adding character and personality to HIA’s open spaces. Some permanent installations at HIA include Other Worlds,
by American artist Tom Otterness; Small Lie, by American artist KAWS; Cosmos, by French artist Jean-Michel Othoniel; A Message of Peace to the World, by Iraqi artist Ahmed Al Bahrani; and Lamp Bear, by Swiss artist Urs Fischer. Art transcends all barriers, inspiring dialogue in a universal language. It connects people from different parts of the world, turning travel into an exciting experience. Qatar has become one of the first Gulf countries to establish a comprehensive contemporary public art programme, spearheaded by Qatar Museums, with the goal of making art a part of everyday life.
GO: VISIT WWW.DISCOVERQATAR.QA
MORE INFORMATION AND TO BOOK THE TOUR.
Packed with Pan-Asian specialities, this imperial afternoon of social dining, beverages, and live entertainment is an unmissable embellishment o Asia’s greatest avours.
Qatar is set to host inVOYAGE, a leading travel event, which will bring top-tier sector professionals together from October 2 to 5 at the Rixos Gulf Hotel Doha.
Qatar, for the very first time, is hosting inVOYAGE, which will see up to 200 leading industry professionals from more than 24 countries under one roof. The event is being staged in partnership with Rixos Gulf Hotel Doha, Qatar Tourism, Discover Qatar and Qatar Airways. That Qatar is hosting the event, is a testament to the country’s growing position as a hub for business and industry events.
Qatar’s strategic location puts it at an advantage; 80% of the world’s population lives within a six-hour flight from the country, making it a growing hub for major conferences and sporting and business events. By 2030, Qatar aims to welcome more than six million visitors a year, with MICE (meetings, incentives, conferences and exhibitions) travellers accounting for approximately 20% of the mix.
The new Rixos Gulf Hotel Doha is a venture by Rixos Hotels, in partnership with Accor and Katara Hospitality. The historic building that first opened in 1973 as the Gulf Hotel and quickly became a landmark in the city has been refurbished to create this luxurious property. It features 378 rooms and suites and seven dining outlets, offering premium comfort.
Rixos Gulf Doha General Manager, Sherif Kasseb, said: “We're delighted to host the very first event of inVOYAGE in Qatar and look forward to welcoming this elite group
of luxury incentive and events professionals to our new property. Guests at our hotel will embark on a memorable journey filled with delectable food, engaging entertainment, stimulating sports and activities and immersive spa experiences. Rixos Gulf Hotel Doha is set to become Doha’s most iconic and sought-after destination through the allinclusive concept that we are introducing to the market for the first time, which offers the highest standards of premium services, modern facilities and lively entertainment.”
Richard Joslin, Co-Founder of inVOYAGE, said: “Our job is to bring this event to fruition with the support of great partners and to fill the room with an amazing collective of international events and luxury hospitality professionals ready to be inspired and do business. Our guests will gain a unique first-hand experience of Qatar's incredible culture and its increasingly diverse offering for luxury events and incentives, whilst being part of an international community of senior-level professionals with a focus on luxury events and incentives.”
Under the patronage of Her Excellency Sheikha Al Mayassa bint Hamad bin Khalifa Al Thani, Chairperson of Qatar Museums, four art exhibitions were inaugurated by His Excellency Sheikh Hassan bin Mohammed bin Ali Al Thani, President of Mathaf: Arab Museum of Modern Art. The exhibitions form part of Qatar Creates and reflect the creative power and heritage of the Middle East, North Africa and South Asia (MENASA) region in celebration of Qatar-MENASA Year of Culture 2022, an international cultural exchange designed to deepen understanding between nations and their people. Sophia Al-Maria’s Invisible Labors Daydream Therapy will run until January 21, 2023, and brings together existing and new works. It foregrounds the importance of storytelling and speculative narratives as strategies of survival, imagination and reclaiming (hi)stories. Taysir Batniji’s exhibition, No Condition is Permanent, runs until January 21, 2023, and features Batniji’s diverse practice using photography, drawing, video, installation and performance. The show is a survey of his art created between 1997 and 2022. During this period, the artist lived in France, but his life and work meditate on
Palestine – he was born in Gaza.
Majaz: Contemporary Art Qatar runs until February 25, 2023, and celebrates five years of the Artist in Residence (AIR) programme at the Fire Station in Doha and the flourishing art scene in Qatar. In January 2021, the Fire Station invited 14 AIR alumni to participate in a six-month-long programme to develop new works for this exhibition. An additional 25 AIR alumni are featured.
One Tiger or Another runs until January 21, 2023, and forms part of the initial research for Rubaiyat Qatar, a major new project under Qatar Museums and a nationwide multidisciplinary quadrennial exhibition. Leading up to its inaugural edition in 2024 is a series of pop-up exhibitions and residencies that will introduce local communities to the themes and practices related to its inaugural exhibition. Products inspired by the exhibitions are on sale at Qatar Museums’ gift shop and on www.inq-online.com ✤
GO: VISIT QM.ORG.QA AND MATHAF.ORG.QA FOR MORE INFORMATION.
Whatever your foodie desires, the answer is just a shake of your smartphone away with the launch of a new dining app from Marriott Bonvoy.
Launched in Qatar on September 25, the More Cravings app brings together offerings from more than 70 restaurants and lounges across the Marriott group’s hotels. The freeto-use app aims to be a one-stop dining app offering culinary inspiration and rich rewards.
Featuring popular venues from W Doha's iconic Spice Market and B-Lounge at The Ritz-Carlton Doha to the new ADRIFT Anda by David Myers at Le Royal Meridien Doha, even the most discerning palates will find the perfect spot to satisfy their cravings.
Available in more than 20 countries and over 1,200 venues worldwide, with more than 40 diverse cuisines showcased, the online platform allows users to easily browse menus, filter by requirements and view dining venues in one central location, making the choice on where to dine out more seamless.
With the world spotlight on Qatar this winter, now is the perfect time to discover its finest dining venues. Whether it’s a quick lunch, leisurely brunch, or a four-course dining extravaganza you’re looking for, the More Cravings app makes it easy to find the perfect dining venue.
The app is also fantastic for guests to get information on the most up-to-date offers, events and promotions available at Qatar’s dining venues and includes menus, table availability and an extensive list of dietary categories – from vegan to gluten-free.
All Marriott Bonvoy members are also able to earn and redeem points each time they dine at eligible outlets displayed on the app, even without staying at the hotel. Members can take advantage of outlet specific offers as applicable and to earn or redeem points, members will require the app to complete their transactions.
Safak Guvenc, Area Vice President – Gulf, Levant & Turkiye & Managing Director – All Inclusive EMEA, Marriott International, commented: “I am so proud to have the More Cravings by Marriott Bonvoy dining app launch in Qatar. It is truly a game changer in that it is free to download and allows diners to easily choose from a wide selection of amazing restaurant venues from our growing portfolio of Marriott International hotels within the country.”
Stefan Kuehr, Market Vice President, Qatar, Marriott International, commented: “As Doha is at centre stage for hosting one of the world’s most popular sporting events in the coming months, the More Cravings by Marriott Bonvoy app will be a great tool for both residents and guests to discover the best of the city’s dining options at their fingertips.” ✤
GO:
Footie fans will have the chance to enjoy Qetai-Fan Beach Fest Powered by Unit-Y, an exclusive beach festival packed with entertainment during the FIFA World Cup Qatar 2022.
UVentures and Qetaifan Projects announced their partnership to establish an entertainment area in Qetaifan Island North, located in the new city of Lusail, during the FIFA World Cup Qatar 2022. Operated jointly with Madaeen Al Doha Group in strategic partnership with Fusion Hospitality and Exhibitions, the zone will be accessible from early morning until late night throughout the tournament. Guests will enjoy a variety of hospitality services, fun activities, food and beverage options, retail outlets and live music performances.
The festival will be a unique entertainment area in Qatar, with direct beach access and a licence to operate catered music events – all designed to offer iconic experiences merging local, regional and international cultures. Music will play a central role, with resident musicians and artists entertaining during the day, coupled with concerts and special performances by world-renowned and rising artists. The programme will leverage the international language of music to bring all walks of life and cultures together on one platform and in one location for a great experience, exchanging cultures and having fun together.
Sheikh Nasser bin Abdulaziz Al Thani, Head of Business Development of Qetaifan Projects, said: “We are thrilled to put our vision into action on the occasion of the most awaited event in the world. Qetai-Fan Beach Fest Powered by Unit-Y is a first-of-its-kind entertainment concept that is
meant to take the fan experience to a different level in Qatar. We are confident [that] with the support of our partners and supporting stakeholders as well as the relentless efforts of our team, we will be bringing a holistic and historical entertainment experience to life, gathering all fans from all walks of life under one roof to create memories and exchange cultures through the universal language that music provides.”
Xavier Adsera, CEO of UVentures, said: “We are excited to be part of the most-followed sporting event worldwide happening in Qatar this year. Together with our partners, we aim to deliver an entertainment offer that will enhance the magical experience of attending the World Cup.”
Ryan Elzein, Director, Fusion Group Holding, said: “QetaiFan Beach Fest is set to be one of the most unique experiences fans will be offered during the World Cup 2022, and as Fusion, we are eager to support this festival’s success. Together with our partners, visitors will get to experience some of the most memorable performances and activities within this lifetime global event.”
To support mobility challenges, Qetai-Fan Beach Fest will provide transportation services to access the festival from different points of interest in Qatar. This service will be offered on three different routes, covering all access points in the country, arriving to and departing from Qetaifan Island North. It will operate from morning until evening.
The official tickets for Qetai-Fan Beach Fest will be released in the coming weeks, coupled with the announcement of musicians and other performing artists. The beach festival will also feature VIP sections that will be sponsored by a select group of ambassador brands, to offer corporate clients and other guests bespoke experiences and hospitality services. As part of the partnership, UVentures and Qetaifan Projects have joined the industry’s leading companies for the design and operation of Qetai-Fan Beach Fest to ensure the highest quality service for all visitors. UVentures is an investment holding company specialised in designing, financing, developing and operating international, macro-scale projects in the hospitality, entertainment, technology and travel sectors, alongside institutional investors, governments and development companies.
Qetaifan Projects is a real estate development company founded in October 2017. It’s fully owned by Katara Hospitality; a leading global hotel owner, developer and operator based in Qatar. Qetaifan Projects’ foremost objective is to build cities of sustainable and intelligent infrastructure to support Qatar’s long-term economic vision. Qetaifan Projects’ first and main development is Qetaifan Island North; a distinct island featuring a
state-of-the-art waterpark, luxurious hotels, unrivalled accommodation and world-class facilities that make it a modern, globally-competitive community with a unique design that is inspired by the rich culture and nature of the region. ✤
GO: VISIT WWW.QETAIFANBEACHFEST.COM FOR MORE INFORMATION.
Taking inspiration from traditional techniques and ingredients. Sumosan delivers a contemporary flair and sophisticated flavors to its guests and is known for serving incredible sushi and sashimi of the highest quality, as well as innovative Japanese dishes created by Executive chef Bubker Belkhit. Sumosan is a favourite of A-list international celebrities, foodies and those seeking a truly delicious and atmospheric dining experience.
Qatar has been leading the Gulf region when it comes to sustainable solutions and protecting the environment. Last year the Gulf state created the Environment and Climate Change Ministry and last month it showcased its FIFA World Cup Qatar 2022 initiatives at the UN. It’s not taking its commitment towards a greener, cleaner planet lightly. It’s national week-long campaign to raise awareness and showcase the progress Qatar has made in the areas of sustainability begins on October 8.
Qatar has launched a series of sustainability initiatives as it gets ready for the biggest event in the country’s history, the FIFA World Cup Qatar 2022. It’s the first country in the region to host the tournament and sustainability is the core of its plan to present the beautiful game to the world. And that’s not all, it’s vowed to slash emissions by 25% as part of the National Vision 2030 and reach net zero by 2050. So how does it plan to reach these goals?
FIFA and Qatar’s Supreme Committee for Delivery & Legacy have committed to reducing and offsetting all carbon emissions related to the FIFA World Cup Qatar 2022. It promises to be the first ever climate-neutral experience in history, meaning that during the event, carbon footprint will be offset through some of the green initiatives the government has invested in. These are some of the ways Qatar plans to host the first carbon neutral world cup:
The FIFA World Cup Qatar 2022 will be the most compact in modern history. All eight stadiums are close together, with the longest distance being between Al Bayt Stadium in Al Khor to Al Janoub in Al Wakrah at 75km. This will reduce carbon emissions caused by transport of teams, officials and fans during the event. Players will also be staying in the same location throughout the tournament, meaning less travel and less pollution.
Fans, players and officials will not need to take any domestic flights once they arrive in Qatar. Due to the compact nature of the event, they won’t be far from a stadium, training site or tourist attraction. This is in stark contrast to previous tournaments, where fans and players often flew thousands of miles between matches.
The matches will be held in eight sustainable stadiums all of which have been built to be water- and energy-efficient. They were built using 40% recyclable materials. Constructed from shipping containers and removable seats, the Stadium 974 is the first fully dismountable FIFA World Cup stadium in tournament history. The 40,000-capacity venue will be completely dismantled and repurposed after the event, with parts going to other sporting facilities in Qatar and abroad. Some of the stadiums will also be partially lit using renewable energy.
The new Doha Metro will be responsible for transporting thousands of fans around the country. The electric metro system uses regenerative braking systems which help to reduce its carbon footprint. In addition, its stations carry various green credentials and operate under green building certification. The Metro forms the backbone of Qatar’s integrated public transport system and promoting its usage is a key ingredient of Qatar National Vision 2030. It is set to revolutionise the way people move around Doha and its suburbs during the tournament.
Sustainable design, construction and operation has been incorporated throughout the metro network achieving industry leading GSAS Five-Star and LEED Gold awards. An LEED Certification is the most widely used global standard which recognises buildings that are efficient, cost-effective and better for occupants and the environment.
Qatar has also pledged several planting initiatives coupled with a comprehensive climate action plan, which will help the country reach net-zero carbon emissions by 2050. Among these is the ‘Plant a Million Trees’ by the end of this year campaign and plans to plant 10 million trees by 2030. It’s hoped the initiative will tackle the issue of global warming. To keep global warming to no more than 1.5°C, global carbon emissions need to be reduced by 45% by 2030.
But it’s not just trees, in a step toward a greener future, authorities have been successful in almost doubling the number of mangroves along the country’s shores, taking 9km of green land to 14km in less than three years. Mangrove forests produce oxygen and absorb carbon dioxide and toxic gases, and this helps greatly in reducing global warming.
Qatar is positioning itself to be a leader in the Gulf region for the adoption of electric vehicles. They play an important role in Qatar’s achievement of its National Vision 2030. As global demand and government support and subsidies increase for electric vehicles, Qatar is moving quickly to facilitate their adoption and reduce its carbon emissions. The Gulf state is diversifying its investments to transition to an eco-friendlier, more sustainable economy. Qatar’s electric vehicle strategy aims to install more than 600 charging stations to support electric buses ahead of the World Cup. While electric cars are not uncommon in Qatar right now, market share for electric cars is expected to increase as car chargers are installed throughout the country.
Qatar established an ambitious Electric Vehicle Strategy that was set in motion in September 2021. One of the goals outlined in the strategy was to transition 25% of Qatar’s public transit bus fleet from petrol to electric by 2022, which it has completed successfully, and reach 100% compliance by 2030. Several
Katara Cultural VillageLose yourself in the magic tranquility of this newly re-opened floating deck across our Q Lounge Pool. Gaze into the sky and admire mesmerizing views as you pleasantly sit and savour fascinating aromas and flavours.
plans have also been put in motion to take a closer step towards greener initiatives, including progressively switching to electric on public buses and government school buses.
Mowasalat declared this year that all Karwa municipal taxis will be replaced with hybrid electric eco-vehicles in line with the country’s sustainability plan. The cars use a self-charging hybrid electric powertrain that combines an electric motor and a highly effective, low-emission fuel engine. In addition, a total of eight bus stations with electric charging stations will be entirely run by Mowasalat at Al Sudan, the Industrial Area, Al Wakra, the Education City, Lusail, Gharrafa and Msheireb. The West Bay Central Bus Station is set to open for business in November 2022.
Qatar is a leading exporter of one of the cleanest fuels in the world, helping countries meet their energy needs while reducing carbon emissions from coal. Most recently QatarEnergy signed an agreement with US-based General Electric (GE) to develop a carbon capture roadmap for the Middle East nation’s energy sector. The Qatari state-owned company said it aims to “explore the feasibility of developing a world-scale carbon hub at Ras Laffan Industrial City which, as of today, is home to more than 80 GE gas turbines”.
QatarEnergy, which is spending more than USD50 billion for the expansion of its giant North Field, also aims to significantly reduce its carbon footprint across its oil and gas operations. The company’s most recent sustainability strategy outlines several initiatives to reduce greenhouse gas emissions.
Co-founded and chaired by Her Royal Highness Sheikha Moza bint Nasser Al-Missned more than 25 years ago, Qatar Foundation is a non-profit organisation focusing on research, community and development. It’s strategically orientated to help Qatar reach its maximum potential and one of the key areas it focuses on is sustainability. The organisation also has a non-profit research and policy centre Earthna which works on informing and influencing national and global sustainable policy by researching and testing within the confines of Education City focussing also on environmental issues and climate change. Some of its initiatives include working on ensuring sustainability is a core component of children’s education, that will teach them to love and understand their environment and appreciate their ecosystem.
Msheireb Downtown Doha
Qatar has more than 1,400 buildings under the Global Sustainability Assessment System (GSAS), which highlights ‘green’ infrastructure across the country. GSAS is the first performance-based system in the Middle East and North Africa region that is developed to assess and rate buildings and infrastructure for their sustainability impact. It works on guiding projects on reducing their environmental footprint during design, construction, and operations stages. The innovative buildings are designed to cut electricity and water consumption while also reducing waste. This allows major infrastructure efforts to take place while also ensuring the environment is prioritised. An example is the recently completed Msheireb Downtown Doha regeneration project. It’s said to be the world’s first smart and sustainable regeneration project, the development has a high concentration of sustainable buildings accredited by the international green building certification system LEED, as well as 6,400 solar panels that generate four per cent of its energy.
In 2018 Qatar Green Building Council became the national operator for Eco-Schools Qatar. Eco-Schools is the largest global sustainable schools programme created by the Foundation for Environmental Education (FEE). It starts in the classroom and expands to the community by engaging the next generation in action-based learning. The Eco-Schools programme is a two-year commitment course. It encourages young people to engage in their environment by allowing them the opportunity
Souq Waqif
to actively protect it. Through the programme, young people experience a sense of achievement at being able to have a say in the environmental management policies of their schools, steering them towards certification and the prestige which comes with being awarded a Green Flag.
Last year, Qatar Tourism launched the country’s largest ever international tourism marketing campaign ‘Experience a World Beyond’ in a push to become the fastest-growing tourism destination in the Middle East. A new, dedicated website and mobile app was launched to showcase the world-leading destination as the launch of more than 100 new hotels approaches in time for the FIFA World Cup Qatar 2022. Since the launch, Qatar tourism scene has grown tremendously. However, a part of the country’s tourism drive also includes its natural environments ranging from wetlands to natural areas, flora, fauna and other habitats. Qatar has also taken advantage of the whale shark gathering, ensuring locals, residents and tourists can enjoy this natural phenomenon in a secured and controlled area, posing no harm or disruption to this habitat.
In 2014, the Qatar Tourism Authority developed the Qatar National Tourism Sector Strategy 2030 that designs the pathway through which the country will achieve sustainable development for the tourism sector by 2030.
Most recently Qatar held a national dialogue Climate Change and Sustainable Development, where the Minister of Environment and Climate Change, Sheikh Dr Faleh bin Nasser bin Ahmad bin
Ali Al Thani, emphasised the importance that Qatar places on tackling climate change saying: “Protecting the environment and supporting sustainable development has always been a top priority for Qatar.
“As one of the first countries to ratify the United Nations Framework Convention on Climate Change in 1996, Qatar has demonstrated a long-standing commitment to addressing global environmental challenges.”
Qatar’s latest waste management centre is going to recycle 20,000 tonnes of waste and treat it to generate electricity. Authorities hope the project will take the country closer to accomplishing its strategic goals of building ‘a circular economy and helping protect the environment for future generations to come’.
In an attempt to deliver a sustainable FIFA World Cup Qatar 2022, authorities are planning to operate three mobile waste transfer stations by the end of this year. The stations aim to collect waste while facilitating the transfer process with the help of greener, cutting-edge technology.
Earlier this year, Qatar Foundation announced plans to build the Gulf nation’s first-ever recycling hub to encourage sustainability within the community. The project is set to cover more than 8,000sq/m in Education City and will feature six recycling streams, including paper, plastic, aluminium cans, e-waste, batteries and organic waste.
As well as these national commitments, Qatar’s state-owned national carrier Qatar Airways has also reiterated its commitment to environmental sustainability and investment on sustainable aviation fuel (SAF).
While there is still plenty of work to be done in achieving Qatar’s National Vision within the next eight years, the Gulf nation continues to fly high in making sustainability and protecting the environment a top priority for the country. ✤
Msheireb Downtown Doha
The H9 offers the luxury and refinement of established prestigious brands at a far more affordable price.
This month, thanks to the great team at Al Mana Motors, FACT magazine got to experience HONGQI's new H9 Comfort luxury sedan. HONGQI is a luxury car make from China, now established in over a dozen foreign countries. It is determined to change the public perception of Chinese luxury, as well as to compete with prestigious brands like Audi, Mercedes-Benz and BMW.
The designers have managed to create an old-school luxury cruiser with real presence, one that demands both the attention and respect of all those it passes by. In fact, Giles Taylor, the man who ran Rolls Royce’s design department for more than six years, had a hand in designing this outstanding vehicle.
Demanding attention at the front of the elongated hood is a large chrome grille reminiscent of what one would find on a Rolls or a Bentley. A distinctive strip of chrome and red lighting runs from the centre of the grille, extending into the bonnet. We appreciated the modern nature of this illuminated strip as an alternative to a classic brand logo.
At night, the H9 lights up. Along with the aforementioned red lighting of the logo, there is a long lighting strip that illuminates when the car is unlocked. The light flows from the centre
point underneath the grille, all the way around the LED lights, culminating in the illumination of the Matrix headlamps.
On its sides, HONGQI H9 shows its Welcome Lights in HONGQI Wings to illuminate the floor next to the doors in red. Approaching the H9, we felt like a red carpet had been rolled out in anticipation of our arrival.
The bodylines of this luxury sedan flow beautifully from the long hood, across the sleek flanks, to the fastback styling of the rear roof. Twenty-inch alloy wheels are available in three different style options and sit comfortably underneath the streamlined wheel arches. One of our favourite features of the exterior is the hidden door handles that only pop out when it’s time to open the soundless electric doors.
At the rear, full length LED taillights draw the width of the H9 and illuminate in a pleasing fashion, whilst dual chrome-tipped exhausts finish off the exterior in style.
The H9 includes an impressive Electronic Courtesy System, allowing for keyless entry and multiple remote-control functions, along with easy mobile phone operation.
Greeted by ambient lighting, it was clear that the lavish nature of the H9 continues inside the vehicle. We found the adjustable, ventilated, Nappa leather seats, complete with massage function,
to be very comfortable. The electronically adjustable, multifunction steering wheel houses conveniently placed controls and feels good in hand.
In the Comfort model, leather has been used extensively throughout the interior, along with plenty of chrome and Piano Black accents. With four interior colour options on offer, along with the 253 colours of the ambient lighting system, you can easily add your personal touch to the interior. Plenty of leg, shoulder and head room is available for all occupants, especially for the two passengers in the back. The ventilated, zero-gravity rear seating with massage function, is designed to transport two passengers in ultimate comfort. With access to a multi-function control panel located on the centre armrest, occupants can adjust settings to optimise their comfort levels.
Additionally, we love how the large panoramic sunroof lets in an abundance of natural light and adds to the already spacious feel of the interior.
With a storage capacity of 370-litres, the luggage compartment is not the largest we have seen; however, it can comfortably house a couple of carry-on bags. The fact that it is operated electronically adds greatly to its appeal.
The clean design of the infotainment system is minimalistic in nature, giving the setup a sophisticated feel. Included are two large touchscreens that have been beautifully integrated into the dash. One is for the instrument cluster and the other for the infotainment screen. A small group of knobs and buttons located on the centre console helps the driver to navigate the car’s various infotainment functions.
The H9 comes fully equipped with an array of further fancy features. These include an impressive head-up display, smartphone remote control, wireless charging, car wi-fi hot spot, GPS and a BOSE sound system, to name but a few.
Performance wise, the H9 houses a six-cylinder, 3.0 litre turbo engine. It produces up to 283hp and 400Nm of torque. Combined with its seven-speed dual clutch transmission, this luxury sedan
can accelerate from 0 to 100km/h in a respectable 7.5 seconds.
We found the H9 to be a vehicle designed for cruising as opposed to being a performance orientated option. However, don’t be mistaken, the H9 with its four driving modes is responsive, handles well, offers superior braking and provides a very smooth driving experience. The emphasis is not on high speed, it is on comfort, refinement and safety.
A multitude of safety and assistance features have also been included to ensure the well-being of all H9 occupants. These include the ‘9H’ ultra-strong, cage-style design of the chassis, multiple airbags, lane departure warning, front collision warning and blind spot detection, amongst many others. ✤
GO: CALL 5578 4448 FOR MORE INFORMATION AND TO BOOK A LUXURY TEST DRIVE OF YOUR OWN.The designers have managed to create an old-school luxury cruiser with real presence, one that demands both the attention and respect of all those it passes by.”
Ferrari has unveiled the Purosangue, the first ever four-door, four-seater car in the Prancing Horse’s 75-year history.
The Purosangue, Italian for thoroughbred, has a mid-frontmounted engine with the gearbox at the rear to create a sporty transaxle layout. The Power Transfer Unit (PTU) is coupled in front of the engine to provide a unique 4x4 transmission. This delivers exactly the 49:51% weight distribution that Maranello’s engineers deem optimal for a mid-front-engined sports car. Maranello’s iconic naturally-aspirated V12 engine debuts in this brand-new configuration.
New solutions include synergy between the front bumper and wheel arch trim which generates an air curtain that aerodynamically seals the front wheels, preventing turbulent transverse air flows being generated.
The all-new chassis has a carbon-fibre roof as standard to keep weight down and lower the centre of gravity and is lighter than Ferrari’s previous four-seaters despite being larger. A redesigned bodyshell boasts rear-hinged back doors and the spacious cabin has four generous, heated electric seats; the rear seats fold to increase luggage space and there’s a large boot. A vast array of comfort-focused content such as the Burmester audio system and new Alcantara upholstery comes as standard and the Purosangue accelerates from 0 to 100km/h in 3.3 seconds and 0 to 200km/h in 10.6 seconds.
Eighty per cent of the maximum torque is on tap at just 2,100rpm and it peaks at 716Nm at 6,250rpm. Maximum power of 725cv is reached at 7,750rpm and throttle response is characteristic of a real sports car. Performance from the eight-speed, oil-bath clutch transmission is 35% higher.
The Purosangue boasts a unique, innovative system that is a world first: Ferrari Active Suspension Technology (F.A.S.T.) using Multimatic’s True Active Spool Valve (TASV) System. This new suspension archetype offers numerous advantages, starting with electric motor actuation that acts like a shock absorber, offering more control.
It’s equipped with the new ABS ‘evo’ controller, further developed
to cope with low-grip surfaces and in all Manettino settings, thus optimising performance and repeatability in all road conditions. This new controller uses information from the Electronic Stability Control (ESC) to much more precisely estimate the car’s speed in order to determine the slip target for the four wheels under braking.
The 4RM-S system with innovations coupled with the new independent 4WS optimises yaw management in cornering when accelerating.
The Side Slip Angle Control 8.0 integrates all the car’s controls (steering, traction and vertical control) and creates a natural synergy with the ABS evo.
The design features two separate and distinct levels: the lower, more technical underbody and the gloriously sinuous, imposing upper body.
The Purosangue's form was conceived as a sculpture that showcases and heightens its stunning aerodynamic development. Physical evidence of this lies in various details including, for instance, the pontoon effect of the aerobridge between front and flanks. The concept of lightness and compactness was also applied to the roof with its characteristics emphasised by the imposing rear wings which give the car’s silhouette its unique proportions.
The Purosangue offers a vast range of optional content and personalisation choices aside from a huge array of exterior and interior colours.
Ferrari’s unparalleled quality standards and increasing focus on client service underpin the extended seven-year maintenance programme offered with the Purosangue. Available in all markets worldwide and from all official dealers. ✤
The much-anticipated fourth generation Mitsubishi Outlander flagship SUV made its national debut at a ceremony hosted by authorised general distributor, Qatar Automobiles Company.
little deformation while also achieving weight reduction. Available in 2WD and 4WD options, the all-new Outlander boasts a newly developed 2.5L gasoline engine which produces an improved maximum power of 181/6,000 hp/rpm, 8.9% better than the previous generation, and a maximum torque of 244/3,600 nm/rpm. Fuel efficiency has also improved by 2.6%, thanks to the eight-speed sport mode continuously variable transmission.
The new model has various drive modes including Normal, for city commuting; Tarmac, for sporty driving on paved roads; Gravel, for high-traction performance and stability on unpaved roads; Snow, for snowy and other slippery roads; and Mud to increase road handling ability on muddy roads, in deep snow and similar conditions.
This premium quality three-row, seven-seater Outlander has been given a complete design overhaul and features rugged performance as well as innovative technology to enhance the driving experience.
The strong, horizontal-themed proportion from front to rear is contrasted with broad surface lines paired with sharp edges and complemented with 20-inch alloy wheels and overhanging fenders that highlight the wide body.
The front of the new Outlander enjoys the distinctive next generation Dynamic Shield enhancing appearance, increasing protection and improving performance. The daytime running lights and turn signals, are positioned higher to provide better visibility for other drivers as well as pedestrians. The lowpositioned head lights provide better distant lighting without impairing the vision of oncoming drivers.
The Outlander's tailgate has a hexagonal motif that appears to have been cut from one whole surface and T-shaped taillights emphasise the width of the body.
The newly developed platform of the Outlander greatly improves collision safety and achieves a high level of steering stability. For the first time ever, Mitsubishi Motors has used an ultra-high tensile strength steel sheet to create a high-strength cabin structure with
The linear instrument panel with a powerful horizontal tone gives the vehicle a spacious and roomy look. The interior colour variations of the P-Line feature genuine leather seats of light gray and black. The instrument panel and door trim are the same colour and aluminum is used in the shift panel. Saddle tan accent colour and semi-aniline leather seats are also available as an option for the P-Line. The H-Line features black suede combination seats and Piano Black interior material, while the M-Line offers light gray or black fabric material seats and Piano Black interior material.
Roominess and overall comfort are enhanced by widening the body and increasing the legroom of the first and second-row seats. In addition, features such as seat heaters, three-zone automatic climate control and rear door sunshades are available depending on the trim.
A 12.3-inch full digital driver display equipped with Mitsubishi Motors’ first full-screen, full-colour, liquid high-definition crystal display shows a variety of content on a large screen. There is also a seven-inch multi-information display.
A windshield-type 10.8-inch Head-Up Display (HUD) is available for the first time to project critical information required for driving. The new Outlander enjoys a 10-speaker premium Bose sound system.
Safety features in the all-new Outlander include Forward Collision Mitigation System, Adaptive Cruise Control, Lane Departure Warning, Blind Spot Warning, Lane Change Assist, Rear Cross Traffic Alert, Driver Attention Alert, Rear Automatic Emergency Braking and Multi Around Monitor. The front centre airbag for the driver's seat and side airbags for the second-row seats are equipped as standard and a total of seven airbags are installed. ✤
GO: CALL 4422 7555 FOR FURTHER INFORMATION.
Bose has announced the Bose QuietComfort Earbuds II, with Bose CustomTune sound calibration technology, personalised audio and noise cancellation.
CustomTune is triggered every time the buds are removed from their case and placed in your ears. A proprietary tone is played, and a microphone measures your ear canal’s acoustic response to tailor both audio and noise cancellation performance.
CustomTune fully optimises the sound frequency profile to the unique properties of every ear, so the sound that reaches the eardrum is just as the artist intended. Each bud is one-third smaller than its predecessor, weighs just six grams and comes in a pocketable charging case. There are four microphones in each bud to sense, measure and send unwanted noise to a proprietary electronic chip. And they embrace a twopiece system: a stability band and an umbrella-shaped silicone eartip to create a firm seal. A Bose Fit Kit supplies three sizes of eartips and three sizes of stability bands — allowing nine customisation options for each bud. The new buds are compatible with Apple and Android devices,
feature improved voice pickup, include Bluetooth 5.3 capability, have an IPX4 rating for sweat and water resistance, and work with a mobile device’s built-in voice assistant. Enjoy six hours of battery with three additional charges. The case can fully charge the buds in one hour, while 20 minutes provides up to two hours of playback. The case itself fully recharges in three hours. Capacitive touch controls on both the left and right earbuds provide access to common commands. Additionally, the Bose Music app provides shortcut settings, noise cancellation modes and adjustable EQ. The buds are available in Triple Black and the Soapstone colour variant will also be available later this year. ✤
GO: VISIT WWW.BOSE.COM FOR MORE INFORMATION.
HyperX, the gaming peripherals team at HP Inc. and brand leader in gaming and esports, has announced the release of HyperX Armada 25 and HyperX Armada 27 Gaming Monitors. The new monitors offer optimum resolution for more immersive gaming and are compatible with NVIDIA G-SYNC. They provide an all-in-one package that includes the HyperX Armada Single Gaming Mount with an ergonomic Armada arm that is compatible with all HyperX monitors and most displays with VESA 75mm and 100mm patterns along with an Armada desk mount. Built to last with durable metal, it supports monitors up to 81cm in size and 9kg in weight.
The Armada 25 monitor offers a 240Hz refresh rate and 1ms response time for smoother and faster competitive gameplay. It provides full HD resolution for impressive visuals with vibrant colours and impressive detail with its 24.5-inch FHD (1920x1080) IPS panels. The Armada 27 monitor offers an even sharper image and higher resolution with its 27-inch QHD (2560x1440) IPS widescreen and VESA Display HDR 400. It also offers a 165Hz refresh rate and 1ms response time for crisp visuals. HyperX Armada 25 and 27 gaming monitors include the monitor ergonomic arm and desk mount, right in the box. The arm can extend and retract for comfortable ergonomic viewing. The monitors also feature easy setup with two mount methods
(C-clamp or grommet) and a quick-release system that allows the monitors to snap into place and remove with a click of a button. Non-HyperX monitors use the standard VESA mounting plate with four screws. Additionally, the HyperX Armada Gaming Mount add-on can be purchased separately and mount up to four monitors (up to 63.5cm) or two monitors (up to 68.5cm) at once. ✤
GO: VISIT WWW.HYPERX.COM FOR MORE INFORMATION.
Bose introduces QuietComfort Earbuds II, featuring personalised performance and optimal noise cancellation technology.
HyperX Announces New Armada Gaming Monitor Line-up
OPPO has announced its latest Reno series, including the Reno8 Pro 5G, Reno8 5G, and Reno8 Z 5G, as well as three impressive IoT products: the OPPO Pad Air, OPPO Band 2, and the OPPO Enco Buds2.
The Reno8 Pro 5G is equipped with OPPO’s first self-developed imaging NPU (MariSilicon X) and features the new generation IMX709 RGBW front camera sensor, capturing more light without reducing colour information and supporting AutoFocus enabling 2x zoom. With 4K Ultra Night Video, users can capture ultraclear portrait videos at night, while 4K Ultra HDR Video optimises portrait videos taken in the presence of strong backlight. ColorOS 12.1 features Air Gestures, Multi-Screen Connect and Omoji, allowing greater personalisation.
The device comes with 12GB of RAM and 256GB of ROM storage and introduces the highly efficient LPDDR5 read and write storage management system. The device’s 4500mAh battery can be charged to 50% in only 11 minutes and a five-minute charge is enough to provide two hours. Additionally, OPPO’s Ultra-Conductive Cooling System significantly improves heat
dissipation performance. Measuring just 7.34mm in thickness and weighing just 183g, the device is the thinnest in the series and will be available in Glazed Green and Glazed Black.
The Reno8 5G features Dual Sony Flagship Sensors, Ultra Night Video, Night Portrait, Streamlined Unibody Design, 80W SUPERVOOC with Battery Health Engine, MediaTek Dimensity 1300 SoC, an upgraded Super-Conductive VC Liquid Cooling System and ColorOS 12.1.
The new Reno8 Z 5G features AI Portrait Retouching, Bokeh Flare Portrait, Qualcomm Snapdragon 695 5G Mobile Platform, an optimised ColorOS 12.1, a glass back cover and the Integrated OPPO Glow.
The OPPO Pad Air, Enco Buds2 and Band 2 cater to users’ entertainment, relaxation, work and health needs in a truly immersive OPPO experience. ✤
GO: VISIT WWW.OPPO.COM FOR MORE INFORMATION.
Sennheiser’s MOMENTUM range continues to redefine the standard for sophisticated listening through superior sound. Raising the bar even higher is the new Sennheiser MOMENTUM 4 Wireless. It offers best-in-class sound and has smart, intuitive features that enhance every interaction, as well as an outstanding battery life of up to 60 hours.
Thanks to an audiophile-inspired acoustic system powered by a 42mm transducer, the MOMENTUM 4 provides brilliant dynamics, clarity and musicality. Its next generation Adaptive Noise Cancellation ensures users stay immersed, even in noisy environments. The versatile Transparency Mode lets you hear outside sounds through the headphones at a touch.
Enjoy a truly tailored experience with the Sennheiser Smart Control application. Customise the sound – boost the bass, for instance – using the Built-in EQ and sound modes. A new feature assesses users’ listening preferences and adjusts the experience according to their taste.
Call and voice assistant interaction is incredibly natural and disturbance-free with an advanced 2x2 digital beamforming microphone array and automatic wind noise suppression, which guarantees superior voice pick-up.
Smart Pause halts playback when the headphones are taken off
and resumes when placed back on the ears. Auto on/off rapidly powers up the headset when it’s picked up and shuts down to save energy when not in use.
The MOMENTUM 4’s touchpad interface makes it easy to use. Bluetooth device management allows multiple devices to be connected at the same time. ✤
OPPO unveils the latest Reno8 Series, delivering an unparalleled portrait camera experience.
Offering superior sound quality and exceptional comfort, the new Sennheiser MOMENTUM 4 Wireless is your next tech must-have.
GO: VISIT @SENNHEISERME ON INSTAGRAM FOR MORE INFORMATION.
Ever listened to the calming sounds of nature playlists but couldn’t find one perfect for you?
Noisli lets you design your own soundtracks and create the sound environment best fitted to your own preferences. You get to choose, mix and match from a myriad of sounds, including rain and wind sounds, to help you work, relax or feel in tune with the activity in hand. If you feel too lazy to create your own, Noisli also has various curated playlists for different situations.
Whatever you choose, the playlists help you create an environment that blocks out all the hustle and bustle of modern-day life and helps motivate creativity and a calm working dynamic.
The app also has a Timer option to help you organise and plan your time out and help remind yourself that you need to take breaks. The app is designed to provide the ultimate sound environment for different situations, be it study, sleep, travel or general relaxation.
Remindee is the ultimate app to create any kind of reminder you need on your phone, whether it’s to read something later or so you don’t forget to reply to someone or even because you need to write something down in your notes app. All you have to do is click the share option for the content you want to create a reminder about, tap ‘Remind Me’ and set a date and time for the reminder. You can also add a note about the reminder by copying some text in, for instance if you want to save a text to read later. The options are endless. And if you want the reminders to show up across all your devices, go for the paid option.
Muhammed Senel, Cluster Executive Chef at Şazeli Qatar, discusses popular Turkish cuisine, culture and hospitality in Doha.
Chef Senel, you’ve been producing culinary creations for a number of years now. How did you begin your career?
My career began with my family business in 1996, because my father was a butcher. In 2003 I completed my education and I gained experience by working in high-class restaurants in Turkey. The steakhouse culture which exists in the world today became a trend in Turkey in 2010. In 2014, I joined Şazeli which opened its doors in Qatar in 2017 and I was a part of the team at the time responsible for the opening. Currently my team and I represent Turkish cuisine, culture and hospitality in the best possible way with five different Turkish brands under the Aura Group in Doha.
Şazeli Qatar has achieved tremendous success here, what makes it unique from other Turkish restaurants in Qatar?
We serve the real experience; high-quality products, a great atmosphere and we run a disciplined business. We use a specific kind of meat from a farm in the USA that we have been working with since arriving in Qatar. This is how we maintain a consistent taste with a high-quality standard. The second key element to our success is that we use authentic Turkish products such as butter, pistachio, olive oil and white cheese, which captures
true authentic Turkish flavours. And we aim to provide true Turkish hospitality along with a great atmosphere to our guests. We carefully work on the quality of service and food and the discipline of the work environment continuously.
The menu at Şazeli Qatar is extensive, what is your favourite dish and what is your signature creation? That is a really tough question! However, I can say my signature dishes right now are the New York Steak and the Tomahawk Steak. Because these are dishes that will allow you to feel like what you have is unique. The meat we serve is exceptional, just like the other dishes in our restaurant.
When you’re not busy leading your team, how do you like to enjoy your time off in Doha?
My family is thankfully here in Doha, so I mostly spend my time with them when I have the chance. However, our operation is extremely busy. I am happy and motivated when I see our guests having a good time while enjoying our delicious meals. Therefore, I tend to spend more time in our restaurants. Our guests are important to us and I always appreciate their requests and feedback. ✤
FACT’s Homara Choudhary experiences a Middle Eastern and Mediterranean medley at Mezzo restaurant
If you have a passion for fashion and fabulous food, then look no further then Mezzo. This hidden gem can be found located on the ground floor of the luxury fivestar AlRayyan Hotel Doha, with direct access to the Mall of Qatar. AlRayyan Hotel Doha was the very first Curio Collection Hotel by Hilton in the Middle East and has been described as the ‘epicentre of world-class hospitality’ in Qatar.
Mezzo is part of the extensive culinary offering at AlRayyan Hotel and opened in 2016. It offers a blend of the finest Lebanese and Italian cuisine, prepared lovingly from a lively open kitchen led by their new Executive Chef, Ali Gharib.
With beautiful gold and black accented décor and cream marble flooring, Mezzo prides itself in offering ‘authentic Arabian hospitality’.
Chef Ali has been put in charge of redesigning the menu and he’s very excited to showcase some of his favourite dishes with us, explaining that his inspiration came mainly from his hometown in Lebanon and they were created using the finest local ingredients.
We began our meal with one of the new items on the menu; the Carpaccio di Polpo. A generous serving of thinly sliced octopus which had been braised for two hours. It was lightly dressed with parsley oil and lemon vinaigrette and dusted with pink peppercorns, imported from Lebanon. It was truly a piece of art! The texture was soft and light, the taste flavoursome with peppery and citrus notes. I could see why this exquisite dish was popular along the Italian coast.
Chef Ali’s signature dish followed shortly afterwards; the Lamb Freekeh.
A traditional staple cooked by families in the mountainous areas of Lebanon. Freekeh is an ancient grain made from roasting young, green grains of durum wheat, and has been popular in Middle-Eastern and North African cuisines for centuries. Christian Daou, the Executive Sous Chef, explained that it was harvested before the strong winds came in and roasted over an open fire. The lamb shank had been braised and roasted in olive oil and then slow cooked for two hours. It was beautifully decorated with Cornabria blossoms and looked too good to eat! The meat was tender and succulent, it was so soft it simply fell off the fork. A hearty and mouthwatering must-try dish for meat fans. We travelled to Italy next where Chef Ali prepared a firm family favourite pizza! The home-made crispy dough was created with Caputo flour that had been imported from Italy as had the San Marzarno plum tomatoes. The dough, which had been fermented for two hours, was deliciously thin and crispy. I felt like I was back in Milan! The tomato base had been lightly scattered with a sprinkle of Fior Di Latte, a semi-soft, fresh cheese, made in the style of mozzarella, and garlic mushrooms. Garnished with fresh basil leaves and virgin olive oil, I was literally in pizza heaven, it was hands down one of the best I’ve eaten in Doha!
We weren’t allowed to leave without trying a classic Lebanese dessert. The Layali Lubnan is a traditional sweet dish and one of the oldest after-dinner treats enjoyed in Lebanon. The base is made with fresh milk, semolina and rose water. It was topped with whipped cream and Asht, a Lebanese clotted cream cheese, which was luxuriously rich and decadent. It’s wellknown and loved across the Middle East and it’s easy to see why. It was a plate of perfection. Garnished with pistachios and dry baby roses, the Layali Lubnan was light and creamy without being too sweet. The base was firm yet soft. It was the perfect end to a perfect meal.
Each item on the menu at Mezzo has been carefully chosen by Chef Ali. His creativity, flair and passion for food was evident in the quality and flavours produced by him and his team in the kitchen.
I am already planning my next visit!
It’s worth noting that Mezzo has launched a new family brunch menu and also offers a private dining room for special occasions. ✤
GO: CALL 5513 3472 FOR MORE INFORMATION OR TO MAKE A RESERVATION.
Lounge Bar
FACT’s Homara Choudhary experienced Sumosan’s first stand-alone flagship in the Middle East.
Known for its consistency in serving ‘exceptional standards’ of contemporary Japanese cuisine, I was truly excited to finally try the critically acclaimed, award-winning Sumosan in downtown Msheireb. With locations in some of world’s most sophisticated cities, not to mention a popular A-list celebrity hangout, Sumosan is renown globally for serving elegant modern Japanese cuisine.
The Sumosan dining experience begins as soon as you walk through the door. You can’t help but notice the welcoming warm, honeyed amber tones and sophisticated elegant interiors with earthy accents of bronze. High ceilings are complemented with statement chandeliers, soft leather seating and smoked glass mirroring. The perfect setting for lunch or a special evening meal. When we arrived, General Manager Franco Di Tommaso explained that the menu had been revamped to cater for more local preferences and that we must try all the new items as well as some famous signature ones. That was music to my ears!
We began with the Seared Tuna Tataki with Wafu dressing. Cut in thin slices and infused with grapeseed and sesame oil, it was full of flavour with a hint of garlic and Japanese mustard. The texture was soft and the rice vinegar enhanced the taste without being too overpowering.
The second appetiser was also new to the menu. The Black Cod Korokke with mustard miso sauce. Imported from Alaska, the black cod was simply delicious. Combined with chives, mashed potatoes and miso bechamel sauce, it was truly a subliminal addition to the menu. Coated in Japanese breadcrumbs it was crunchy yet soft to bite. The mustard miso sauce complemented this starter perfectly.
The popular Homemade Corn Tacos with piquant Wagyu arrived next. Since opening at the end of last year, almost 5,000 of them have been ordered! It was easy to see why this particular appetiser is a firm favourite. The Wagyu, which had been marinated for 24 hours, was juicy and flavoursome, contrasting excellently with the homemade taco shells. Garnished with galbi and sriracha sauces with fresh cress and lime to the side, these were mini bites of heaven.
Franco explained the reason customers keep returning to Sumosan is because: “We don’t compromise on quality. Food is the main focus here and that’s why we are one of the best Japanese restaurants in Doha. Our prices have remained the same and haven’t gone up and we consistently provide excellent service.”
Speaking of which, as I polished off the last taco a delightful mocktail was brought out for me to try. Made with fresh orange juice, passion fruit, strawberry puree and homemade Thai syrup, the Akai Fuji was light and refreshing. But you have to literally burst a giant bubble to drink this beauty. There’s a reason it’s one of the most Instagrammable drinks on the menu!
The Fried Tofu with Shitake Mushrooms and spicy teriyaki arrived as our first main dish. Coated with cornflour it had been dried and marinated overnight before being deep fried. Sprinkled with shitake mushrooms and toban teriyaki sauce, it was firm and yet had a soft texture. Topped with enoki mushrooms and chives, it was a mouth-watering choice with hints of garlic, ginger and soy. It was also an ideal option for vegetarians.
Head Chef Dario Mangoni brought out the Miso Baby Chicken next. It had been marinated in a unique sauce including hatcho miso, garlic, soy, mirin, ginger and shishimi before being chargrilled and lightly garnished with an assortment of roasted nuts and seeds. The crispy coating paired magnificently with the tender chicken, giving it a unique and tasty texture. Dario was particularly excited for us to try another new item on the menu, the Aburi. A bite size trio of traditional flavours. The Toro with Foie Gras consisted of lightly cooked tuna with Rayu dressing and Kizami wasabi. Smooth and velvety, it melted in the mouth. The Salmon with Ikura and caramelised onions was equally divine but my favourite was the Wagyu A9 with Caviar that had been imported from Iran. The high-grade Waygu with truffle and chives was succulent and devoured in an instant. Another delectable item from the menu was the Shishito peppers with yuzu den miso. They had just arrived from Japan and had been gently fried with yuzu juice and rice vinegar. Don’t be fooled by the size of the peppers, they may be small but they were surprisingly full of flavour. A must try side dish. No meal is complete without dessert and we were pleasantly surprised with the latest addition to go on the menu. The Green Tea and Banana Cake with Madagascan vanilla ice cream sent my taste buds into orbit! Garnished with caramelised bananas and salted caramel sauce, this exquisite treat hits the sweet spot beautifully. ✤
Ailsa Whyatt spends a glamourous evening at the newly-renovated Four Seasons Hotel Library Lounge
In the days of Prohibition in the United States, a special password or knock on the door gave you access to somewhere in which to smoke cigars, quench your thirst and listen to jazz. Tucked at the back of the elegant Four Seasons Hotel, Doha, is the newly refurbished Library Lounge, where New Orleans Prohibition nostalgia meets Middle Eastern essence. Gone however, are the days of needing a password to get in.
1920s’ jazz, cleverly under-lit book shelves, plush leather furnishings, solid woods and stylish décor create a cosy space to settle down nestled amongst the library books and humidors.
Looking after us this evening is JT, the Library Lounge’s mixologist, who is bursting with ideas about flavours and presentation, and who is passionate about ensuring guests are fed and watered with the unobtrusive attentiveness that Four Seasons is so tremendously good at.
Whilst we await our food, JT brings us our drinks. It is not often I am impressed by ice, but all the beverages we tried were served with transparently clear, hand-cut ice, for which JT and his team have a specific ice preparation room. Uniform blocks of the cold stuff, some branded with the Library Lounge logo, are an impressive touch to some rather extraordinary flavours, all of which contain nods to the Middle East.
My guest has a Mexican Bookmaker – infused with lime, honey, basil and watermelon, dusted with spicy Himalayan salt, thyme and basil in the shape of a bookmark, and served with parmesan chunks sitting on a sliver of red capsicum and basil as an accompaniment to soak up the spice. I am treated to the Le Souq Passoa – a shimmering, pink glass of beauty containing
a Brazilian and herbaceous Italian beverage, passionfruit and lavender glitter, adorned by an edible lavender flower and served with passionfruit ‘caviar’. It contains agar-agar (a plant-based gelatin) and passionfruit purée dripped very slowly through vegetable oil to create passionfruit pearls. Both are refreshing, light and crucially, JT’s own creations.
Our starters arrive. Watermelon Salad, Edamame and Crunchy Avocado. The sweet watermelon, which spends three days in a vacuum bag condensing its flavours, contrasts with lemon and vinaigrette dressing and nutty sunflower seeds. The edamame are plentiful and lightly salted, followed by a glorious blend of creamy avocados encased in a crunchy tempura served with the most delicious zingy yuzu aioli, as well as a spicy mayonnaise that has an extremely firm kick! I could gorge on avocadoes all night.
Next up are the Pulled-Beef Sliders; brioche buns packed full with their delicious contents and then the BBQ Beef Short Ribs. Oh my! These ribs have been slowly cooked for four hours, steeped and simmered in smoked water and drizzled in a perfectly balanced homemade BBQ sauce. With secret ingredients like chipotle paste and alpi sauce, they are the best of their kind I have ever tasted. The broccolini and baby carrots are charred yet crunchy and round off the dish deliciously. Thank goodness for my avocado self-restraint!
We sample a delicious rhubarb and ginger non-alcoholic gin, as JT talks us through similar hand-crafted beverage offerings that Library Lounge boasts – each with its own personality, flavour and accompanying garnish. From Pearson’s Hibiscus & Rose non-
alcoholic gin, to Uska’s chocolate non-alcoholic vodka, there is something to tempt you away from the classic (and in my opinion often too heavy and sweet) mocktails that are the mainstay of drinks menus. All come served with their own beautiful garnishes and accompaniments, such as edible gold and silver pearls, rendering them a unique and delicious offering.
We sample the Oiled Vieux Cave, a trio of Cuban, American rye and herbaceous Italian beverage, delicately blended with a wash of coconut oil which lifts the drink to coconutty nirvana, and the Deadpool, which is full of citrus and apple aromas, juniper beverage and lightened with peppermint cordial.
JT brings our desserts: Crunchy Profiteroles and Madagascar Vanilla Crème Brûlée. Two profiteroles, one with hazelnut ice cream and the other containing strawberry and basil ice cream are beautifully presented, with edible flowers, strawberries and passionfruit jewels scattered around the edges, and are dripping with hot chocolate sauce, poured à la table for extra wow! Our crème brûlée is equally beautiful, with meringue-adorned blackberries, raspberries, strawberries, blueberries and beads of both mango and raspberry purées and the kind of crunch that a crème brûlée should always showcase. A bonus dessert – a liquid Tiramisu comes with chocolate swirls encrusted on the outside of the glass, and contains a moreish blend of Jamaican, coffee and a creamy Irish beverage, with mascarpone cheese, with hints of vanilla and cinnamon, topped off with an elegant white chocolate garnish.
Celebrated for its original, handcrafted beverages and range of cigars, Library Lounge should also be celebrated for its concise yet varied menu, which is set to expand in the coming weeks. Excellent news for me, as it gives me even more reasons to return and try everything else. Not sure I will manage to stay away from ordering the short ribs for a second, third or fourth time, though. They were perfection!
It’s also worth noting that the Library Lounge is set to reopen the terrace soon too, which is not only one of the nicest in town, but also a wonderful way to enjoy the classy spot without smoke. ✤
Kalvin Ng sampled treats both healthy and decadent at the afternoon tea at AtTEAtude.
AtTEAtude is one of the finest hotel lobby lounges I’ve had the pleasure of experiencing in Doha. From the location to the décor and the carefully selected food and beverage menu, the outlet, at the Alwadi Doha – MGallery Hotel Collection is the ideal place for a light meal, a catch-up with friends or a casual work meeting.
The lounge, located in Msheireb Downtown, justifiably won ‘Best Tea Room in Doha’ at the 2021 Fact Dining Awards. It’s located just to the side of the hotel entrance, making it central yet exuding a relaxing ambiance. The interior is modern with touches of Qatari tradition: comfortable maroon lounges sit atop cream and purple patterned carpets on wooden parquet floors. A wall of artfully placed coloured glass bottles adds a touch of whimsy to the chic, yet cosy interior. Gentle ceiling lamps accentuate the natural light streaming in from the outdoor terrace. The menu emphasises on healthy options, but healthy certainly wasn’t boring! We were invited to try the ‘Healthy Lunch’ menu. For a set price, you could choose a sandwich, a salad and a smoothie from a wide selection. We began our meal with the Big Apple bagel. Generous slices of smoked salmon were layered on a light spreading of dill cream cheese, capers and pickled onions on a toasted sesame-seeded bagel. It was a great interpretation of a New York deli classic with a subtle balance of flavours. We followed it up with a Grilled Chicken Ciabatta. Perfectly seasoned slices of grilled chicken breast were paired with fresh avocado. It was slightly more substantial than the bagel, yet still remarkably light and balanced. Both were served with a fresh arugula and
tomato salad. Vegetarians can choose between a vegan burger and a vegetable sandwich.
As for the salads, the Organic Quinoa Salad really stood out. The innovative combination of quinoa, avocado and mango with passionfruit dressing was fresh, tangy and invigorating. Equally refreshing was the Green Smoothie consisting of apple, spinach, avocado and almond milk. It was healthy and delicious!
If, however, you’re interested in treating yourself to something more indulgent, AtTEAtude has a wide selection of freshly made pastries, croissants and desserts. The Afternoon Tea for Two is a decadent way to experience a mix of sweet and savoury delights. The presentation was a feast for the eyes. Canapes were presented on a three-tiered mirrored tray with gold trim, reminiscent of a gilded birdcage. The bottom tier included bitesized turkey ham and cheese sandwiches; a light and tantalising vegetable and mango wrap; and puff pastries filled with just the right amount of halloumi and zaatar. A delicate tartelette of olives along with bresaola and melon canapes rounded off the selection. With the savoury pastries well and truly devoured, it was time to satisfy our sweet tooth with the selection of desserts. Chocolate lovers have lots to look forward to. You could start with the Chocolate and Peer Verrine featuring candied pear in a rich chocolate sauce, topped off with a gold leaf – it is an indulgent afternoon tea, after all. Another delight was a delicate, bite-sized parcel of chocolate thins filled with cream and orange slices. The pastry chef’s skills were clearly on display here, as well as on the delightful matcha strawberry tart, topped off with milk chocolate. However, no respectable high tea would be complete without scones. AtTEAtude presented a delightful fluffy version with dried cranberries and orange, served with the obligatory clotted cream and jam. Now, what do you spread on the scone first, the jam or the cream? This simple question has divided people in the United Kingdom for many generations. Even the late British monarch got involved, when Queen Elizabeth II revealed that one prefers one’s scone with jam first, then cream. Whichever way you have it, the scone, accompanied with a traditional pot of hot English tea, was the perfect way to end our meal in Doha’s most relaxing and sophisticated tea lounge. ✤
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Enjoy this month’s selection of special offers, including seafood nights, weekend brunches by the sea, and themed afternoon teas.
Experience the tradition of a sumptuous afternoon tea with a twist of pink throughout October to raise awareness of breast cancer. Expect a selection of mouth-watering sandwiches and pastries with proceeds going to Qatar Cancer Society. The offer runs daily from 3pm to 6pm and is priced at QR175 for two people.
GO: Call 4009 9666 or WhatsApp 3075 8211 for more information or to make a reservation.
Le Colonial
Immerse yourself in Petit Déjeuner Le Parisien, an authentic French breakfast, while gaining an insight into Doha’s past. The offer is priced QR130 per person and runs from 6am to 11am on weekdays and 6am to 12pm at the weekend.
GO: Call 4009 9666 or WhatsApp 3075 8211 for more information or to make a reservation.
The new Saturday Mediterranean Brunch promises a taste of La Côte d’Azur à Doha with live entertainment and a rich selection of local and international dishes and your favourite mixed grills delivered to your table. The offer runs on Saturdays from 12pm to 4pm and is priced QR250, including soft drinks, and QR299, with enhanced beverages.
GO: Call 4009 9666 or WhatsApp 3075 8211 for more information or to make a reservation.
Benjarong brings an unforgettable dining experience from the kingdom of Siam, highlighting old recipes passed down through generations, along with impeccable interiors with choices for indoor and outdoor spaces and gorgeous views of West Bay. Enjoy the authentic flavours and vibrancy of Thailand in a fresh, new brunch experience and indulge in a perfectly balanced, wide selection of traditional Thai dishes served family-style. The Saturday Thai Brunch offer runs every Saturday from 1pm to 4pm and is priced at QR240, inclusive of soft beverages, and QR348, inclusive of selected beverages.
GO: Call 4004 4444 for more information or to make a reservation.
Sail over to a Seafood Night at Elements and enjoy a delicious seafood buffet while you savour a wide selection of favourites including salmon, shrimps, lobster, oyster and many more. The offer runs every Wednesday from 7pm to 10.30pm and is priced at QR295 per person, inclusive of local water, and QR485 per person, inclusive of selected beverages.
GO: Call 4494 8600 for more information or to make a reservation.
Your Thursday night destination for a beachside barbecue is back on with Four Seasons’ Barefoot Thursday. Gather with friends and family at an outdoor barbecue feast, dip your feet in the sand and relax while you admire the sea. The offer runs every Thursday from 7pm to 11pm and is priced at QR345 per person for the regular package and QR540 per person, inclusive of selected beverages.
GO: Call 4494 8600 for more information or to make a reservation.
Start your weekend with a leisurely breakfast at Seasons Tea Lounge. Take in the magnificent view of the Arabian Gulf while savouring all of your breakfast favourites including delicious Viennoiseries, egg selection and seasonal fruits. The offer runs every Friday from 8am to 11.30am and is priced at QR195 per person, inclusive of a five-course set menu.
GO: Call 4494 8600 for more information or to make a reservation.
In the mood for some Middle Eastern specialities for your business lunch? Escape the office and invite your co-workers for a two-course set menu at Al Nafourah Garden. The offer runs from Sunday to Thursday, 12pm to 4pm, and is priced at QR80 per person for the regular package, and QR99 per person, inclusive of one hubbly bubbly per person.
GO: Call 4141 1234, WhatsApp 6608 5806 or visit hyattrestaurants. com for more information or to make a reservation.
Choices is well-known for its outstanding spread at the Seafood Night dinner buffet every Thursday, serving all the fresh catch from the ocean, and for its chilled, sophisticated and fun Cosmopolitan American-inspired brunch every Friday. Seafood Night is priced at QR280 per person (adults) with a top-up of QR165 for the premium beverage package or QR195 for the bubbly beverage package. The Cosmopolitan Brunch costs QR295 per person, inclusive of soft drinks, with top-up packages as above.
GO: Call 4141 1234, WhatsApp 6608 5806 or visit hyattrestaurants. com for more information or to make a reservation.
Cosy and tasteful, The Cellar’s Saturday Brunch is a set-menu occasion where everything is brought to your table giving you the feeling of the usual end-of-the-weekend meal. Enjoy a more chill Saturday with your friends and family while you munch on assorted tapas, your choice of main course from seabass, BBQ steak, and vegetable paella, a selection of desserts from churros or crema Catalana, as well as soft beverages. The offer is available every Saturday from 12pm to 4pm and is priced at QR160 per person, QR260 per couple, and QR100 for a top-up per person for unlimited grapes.
GO: Call 4141 1234, WhatsApp 6608 5806 or visit hyattrestaurants. com for more information or to make a reservation.
Experience a delectable Friday brunch at the Coral restaurant. Enjoy a lavish selection of salad, sushi, delis and cold appetisers, as well as a wide selection of buffet mains. Pair it with an unlimited selection of house beverages and enjoy the special cocktail station with bubbly and bubbly mixtures! The offer runs every Friday from 12.30pm to 4pm and is priced QR295 per person, inclusive of soft beverages, QR450 per person, inclusive of selected beverages, and QR95 for children aged six to 12.
GO: Call 4484 4919 or email fb.icdoha@ihg.com for more information or to make a reservation.
Home-cooked meals await you at La Mar Doha with Peruvian Saturday Suppers. Dinner with loved ones has never looked better. Dine on Chef Frank’s family recipes as he brings the flavours and comfort of Peruvian home cooking to you with a different spread of delicious Peruvian dishes. The offer runs on Saturdays from 6pm to 10pm, with new dishes each first Saturday, and is priced at QR175 per person, with a minimum requirement of two persons.
GO: Call 4484 4919 or email fb.icdoha@ihg.com for more information or to make a reservation.
Enjoy a Greek Business Lunch with your colleagues, including a starter, main course and traditional Greek dessert. The offer runs from Sunday to Wednesday from 12pm to 4pm and is priced at QR115 per person.
GO: Call 4484 4919 or email fb.icdoha@ihg.com for more information or to make a reservation.
Indulge in an elevated KOI brunch curated by world-renowned chef Peter Lloyd, including live entertainment and interactive dining experiences. The offer runs every Friday from 12pm to 3pm and is priced at QR320, inclusive of soft beverages, and QR420, inclusive of selected beverages.
GO: Call or WhatsApp 5506 2798 for more information or to make a reservation.
No plans for Saturday? Amp up the weekend enjoyment and treat your favourite ones to Fuego’s slow-cooked roast. The offer runs every Saturday from 12.30pm to 4pm and is priced at QR280 for two, inclusive of two pool passes to be enjoyed on the same day after your lunch, or another time, or QR520 for four, also inclusive of four pool passes.
GO: Call or WhatsApp 5506 2798 for more information or to make a reservation.
Let Monday be your favourite day at The Den as you enjoy a Hops & Buns night. The offer runs every Monday from 8pm to 10pm and is priced at QR115 per person, inclusive of a delicious burger and a bottle of hops.
GO: Call or WhatsApp 5506 2798 for more information or to make a reservation.
Try the Lazy Lunch at Boho Social for a laid-back gathering with friends or family. Enjoy a selection of dishes, from starters to main courses and desserts, in great surroundings with a fun vibe. The offer runs Sunday to Thursday from 12.30pm to 5pm and is priced at QR110 per person.
GO: Call 4408 0543 for more information or to make a reservation.
Every Friday and Saturday Liang serves up lunch at which you can enjoy authentic and traditional dishes that are well-known in every Chinese household. Highlights include Chicken Soup, Chicken Noodle Soup, Wok-fried Eggs with Tomato, King Crab Rice Congee, Peking Style Pancakes, Chilled Celery and Walnut Salad, Steamed Siu Mai, Steamed Vegetarian Dumplings and Lotus Leaf-wrapped Glutinous Rice with Chicken. The offer runs Friday and Saturday from 10am to 3pm and is priced at QR230 per person, for a minimum of two guests, with grape pairing for an additional QR150 per person.
GO: Call 4008 8888 for further information or to make a reservation.
Make your Saturday extraordinary with the Sabadão Brunch. Indulge in an unlimited supply of seven meat cuts, gourmet stations, live entertainment and fantastic vibes. The offer runs on Saturdays from 12pm to 4pm and is priced at QR195 per person, inclusive of soft beverages, and QR305 per person, inclusive of selected beverages.
GO: Call 4419 5510 or WhatsApp 6643 6890 for more information or to make a reservation.
Sink your teeth into a whopping 1.5kg USDA prime Angus Tomahawk ribeye steak accompanied with your choice of sides, NYSH legendary sauces and soulful jazz tunes – a perfect culinary match! The offer runs on Thursdays from 6pm to 11pm and is priced at QR650 for two, inclusive of two selected beverages.
GO: Call 4419 5510 or WhatsApp 6643 6890 for more information or to make a reservation.
Is there anything more indulgent on the weekend than enjoying a long and lazy brunch? Take your time to explore Quick Bites’ exciting, new all-day brunch menu. There’s an enticing bakery basket with artisan breads to sample alongside the chef’s signature breakfast options such as classic Eggs Benedict, pancakes, crepes and more. The offer runs from on Fridays and Saturdays from 8am to 3.30pm, and is priced at QR125 for two, inclusive of your choice of two drinks.
GO: Call 4419 5510 or WhatsApp 6643 6890 for more information or to make a reservation.
Brunch N’ Roll with The Public House as you enjoy a lavish brunch and activities organised for kids and adults alike. Delight in American diner favourites and indulge in a buffet of classics while you roll into retro vibes with live entertainment, games, sports and much more. Kids’ activities include face painting and balloon twisting. The offer runs every Saturday from 12pm to 4pm and is priced at QR225 per person, inclusive of soft beverages, QR450 per person, inclusive of enhanced beverages, QR110 for children aged six to 12 and no charge for children below six. Stay on an hour extra for QR100 per person for unlimited sips after brunch.
GO: Call 4035 5011 or WhatsApp 7479 0864 for more information or to make a reservation.
Loosen your tie and enjoy a special business lunch at CUT. The offer runs from Saturday to Thursday, 12pm to 3pm, and is priced at QR95 per person for a two-course meal and QR120 per person for three courses.
GO: Call 4045 5999 for more information or to make a reservation.
Enjoy a Saturday Roast at Hudson Tavern. The offer runs on Saturdays from 12.30pm to 4pm and is priced at QR125 for a threecourse meal and QR250 for an additional package for two hours.
GO: Call 4045 5999 for more information or to make a reservation.
Enjoy Sushi and Steak Nights with loved ones, featuring a selection of nigiri, sashimi, sushi rolls, prawn tempura soba, steak and dessert. The offer is available every Sunday from 6pm to 10pm and is priced at QR222.
GO: Call 4045 5999 for more information or to make a reservation.
Enjoy pan-seared steak, mushroom sauce, buttered vegetables and flambéed potatoes. The offer runs daily from 3pm to 11pm and is priced at QR119 per person, exclusive of drinks.
GO: Call 4428 1555 or email fbreservations.doha@radissonblu. com for more information or to make a reservation.
Enjoy a hearty meal of roast beef with family and friends. The offer runs daily from 3pm to 9pm and is priced at QR99 per person exclusive of drinks or QR180 per person, inclusive of two selected beverages.
GO: Call 4428 1555 or email fbreservations.doha@radissonblu. com for more information or to make a reservation.
Enjoy a plate of classic fish and chips with family and friends. The offer runs from Tuesday to Sunday, 4pm to 10pm, and on Thursdays and Fridays from 1pm to 10pm, and is priced at QR95 for haddock, QR100 for hammour and QR115 for cod.
GO: Call 4428 1555 or email fbreservations.doha@radissonblu. com for more information or to make a reservation.
This October, Atrium Lounge is launching a Pink Afternoon Tea in support of Breast Cancer Awareness Month. Join for a unique experience and satisfy your cravings with mouth-watering sweets, delectable bites and premium drinks. The offer runs for the whole month, from 3pm to 7pm, and is priced at QR210.
GO: Call 4485 3000, WhatsApp 5594 9701 or email
F&Breservations.doha@sheratonhotels.com for more information or to make a reservation.
Al Hubara
Bring your favourite people together and be treated to a tantalising buffet experience with Al Hubara’s famed lobsters, that will delight your senses. The offer runs every Thursday from 7pm to 11.30pm and is priced at QR350 per person inclusive of soft beverages.
GO: Call 4485 3000, WhatsApp 5594 9701 or email
F&Breservations.doha@sheratonhotels.com for more information or to make a reservation.
Jamavar
Celebrate Diwali with Jamavar. Specially curated by master Chef Debdash, the Diwali Experience menu showcases scrumptious Indian food specialities set to make your mouth water. The offer runs from October 23 to October 25, from 12.30pm to 12am, and is priced at QR185 per person for a five-course menu.
GO: Call 4485 3000, WhatsApp 5594 9701 or email
F&Breservations.doha@sheratonhotels.com for more information or to make a reservation.
Located in Msheireb Downtown, Sumosan is an elegant contemporary Japanese fine-dining restaurant taking inspiration from traditional techniques and ingredients. Enjoy one of the city’s top daily business lunches including dishes such as miso soup, a Sumosan green salad, French Beans Tempura, Japanese home baked milk bread chicken sando sandwich, Wasabi Prawns with golden mango and passion fruit salsa, Grilled Beef Skewers or a prawn tempura roll. The offer runs Sunday to Thursday from 12pm to 3pm and is priced QR128 per person. GO: Call 4411 7550 for more information or to make a reservation.
If you are a fan of Chinese, Vietnamese, Korean, Indonesian, Japanese and Thai food, then Sabai Thai’s new Asian Brunch is for you! The offer runs every Saturday from 12pm to 4pm and is priced at QR248 per person, inclusive of soft beverages, and QR375 per person, inclusive of selected beverages. A Marriott Bonvoy 20% discount is available as well as an Early Bird offer where you can book for four but pay for three. GO: Call 3359 8514 for more information or to make a reservation.
FACT’s Homara Choudhary steps into a luxurious haven at the new Wyndham Grand Doha West Bay Beach.
Right in the heart of Doha, away from the hustle and bustle of the city, is a glittering new jewel.
The Wyndham Grand Doha West Bay Beach opened its doors over the summer in Qatar’s financial district and offers magnificent views of the city and the Arabian Gulf. This modern five-star retreat is just 12 miles away from Hamad International Airport and only minutes from the City Center Doha shopping mall, Corniche promenade, and the Doha Exhibition and Convention Centre, making it the ideal choice for weekend getaways or a family staycation. I arrive on a Friday afternoon and I am greeted by the friendly reception team. Lillian offers me a refreshing hibiscus drink as she swiftly checks me in. The lobby is impressively bright with floor-to-ceiling windows and cream marble flooring. The accents of gold, white and black punctuated throughout the hotel nod towards traditional Middle Eastern culture while the captivating design is both contemporary and chic.
Wyndham Grand Doha West Bay Beach is the latest addition to Wyndham’s portfolio of three luxury hotels in Qatar, which has two further properties currently under development. With 48 apartments, 30 suites and 200 rooms, the hotel caters for all your accommodation needs with stunning views of the city or the sea. The property exudes effortless class with a state-of-the-art fitness studio and a spa and wellness centre which hosts a Jacuzzi, steam room and sauna. There is even an outdoor
pool. Business travellers have six spacious corporate meeting rooms to choose from.
The hotel’s General Manager, Hayden Edgtton, says he and his team are looking forward to welcoming guests from all over the world ahead of the FIFA World Cup Qatar 2022: “It’s a significant moment for us. Qatar is known for its thriving and sustainable economic plans and we are confident that years to come will have even more success stories to tell.
“The journey of opening a new hotel is always an exhilarating experience and to see it from up-close, breathing life into concrete and stones to transform a building into a place where everyone can belong and enjoy, it's truly amazing.”
Fredrik showed me to my Executive one-bedroom sea-view suite on the 23rd floor. It was absolutely breath-taking! The glorious 90sq/m space was larger than most apartments in the city. The palatial suite included a separate dining area and a fully equipped kitchen with the latest mod-cons, including a built-in microwave and a full-sized fridge. The high ceilings and sumptuous off-white décor combined with stunning gold fittings and elegant furniture were mesmerising.
But it was the bedroom that blew me away. Views of West Bay Beach and the Arabian Gulf were captivatingly framed in the large window. More spacious than the living room, an opulent velvet lounge chair in teal, a matching feature wall and a king-size bed with pillow-top bedding were all artfully arranged to maximise both space and impact. A
sleek white marble bathroom complete with a tub and shower was waiting to soothe my aches away.
As tempting as it was to slip into a plush white robe and soak in the bath, I was meeting a friend for dinner at the allday dining restaurant bãzãr on the ground floor and didn’t want to be late.
We arrived for dinner and were greeted by supervisor Raheem who suggested we try some of bãzãr’s signature mocktails. Being a huge tea fan, I opted for the Earl Grey and Tonic. Delicately light, the taste was complemented by its ginger and rosemary notes. My friend went for the Indonesian Jamu; she was excited to be able to drink turmeric, known for its powerful healing properties. The mocktail, with its perfectly balanced sweetness, didn’t disappoint.
Before our starters a basket of warm bread arrived with butter. I couldn’t resist trying a fluffy seeded roll, which hit all the right (carbohydrate) spots. Thankfully my appetiser arrived shortly afterwards, otherwise I would have devoured the entire basket! I had ordered the Roasted Cauliflower Steak. Generous in size, it was large enough for two people to share. It was deliciously firm and had been drizzled in green tahini sauce. The za’atar gave it an interesting twist.
Next to arrive was the Roasted Chicken served with French beans, bok choy, cherry tomatoes and corianderjalapeno sauce. Tender and juicy, it was cooked to absolute perfection. The standout dish had to be the
Freekeh Lamb my friend ordered. Cooked slowly, it was served with broccoli, green peas, pine nuts and infused with the subtle taste of cardamom. The lamb was sliced into succulent bite size pieces – a creative surprise to this popular Middle Eastern delight.
Since we were both full from our respective main courses, we decided to share dessert and went for the Valrhona chocolate mousse. The dark chocolate was frothy and creamy in texture and the perfect partner to our green tea, which completed our superb culinary experience.
I woke up in the morning, refreshed after a deep and peaceful night’s sleep, and headed to the gym for an early morning workout in the state-of-the-art fitness studio. Fully equipped with brand new strength and cardio machines, there are even yoga mats if you want to practise your tree pose! The outdoor pool is located on the same floor and is the perfect way to start the day, with views of Doha’s famous skyline. I worked up an appetite and I was ravenous by the time I hit the lavish breakfast buffet at bãzãr.
There is a live cooking station for eggs and I treated myself to a fully loaded omelette with all the trimmings. Irfan brought me a latte and suggested I try the fresh juices too. The watermelon drink was revitalising and quenched my post-workout thirst. The buffet was full of appetising choices, including breakfast cereals, exotic fruits, yogurts, hot food options and a very tempting display of freshly baked pastries. It was impossible not to indulge!
Sadly, all good things must come to an end and my short stay at the Wyndham Grand Doha West Bay Beach was almost over. Unfortunately, there wasn’t time for a spa treatment on this trip, I’ll just have to save that for next time! I would definitely recommend this stylish establishment for couples, families and business travellers too. With so many accommodation options, it’s ideal for both long and short stays and its prime location makes it the ultimate choice for a seasoned traveller. ✤
GO: CALL 4141 5400 FOR FURTHER INFORMATION OR TO MAKE A RESERVATION.
Earlier this year, Japan opened its doors to tourists for the first time after the pandemic. Offering a blend of both, cultural and touristy experiences, it’s the perfect destination to visit especially this time of the year.
Autumn is a beautiful season to experience Japan. The weather is pleasant with temperatures never exceeding 23 degrees Celsius. The elevated parts of the country are cooler and may even experience snowfall, such as the Japanese Alps. There’s a wide range of things to see and do from religious shrines and museums to beaches, hot springs and gardens. There are touristy gems to explore too, such as traditional tea ceremonies and noodle-making workshops. In this feature, we explore three cities, offering some of Japan’s best.
Start at Ueno Park, a popular city space, which transforms into an expanse of maple and honey-hued foliage in autumn. It’s lined with over 8,000 trees including ginkgo, zelkova and cherry, features a pond with an extensive lotus bed and attracts a variety of bird species in the winter. Cultural highlights at Ueno Park include Tokyo National Museum, the city’s most popular art museum. It houses a comprehensive collection of artwork and cultural objects from Asia with a focus on ancient and medieval Japanese and Asian art along the Silk Road. The museum has many galleries, with different displays and gardens as well as restaurants and shops.
Buddhist temples and Shinto shrines are an important part of Tokyo’s landscape. There are several that you can visit in and around Ueno Park. You can’t miss Kan'ei-ji Temple’s five-storey pagoda. It’s one of the few structures in the original Buddhist temple complex that has withstood calamities such as war and fire; the original layout consisted of over 30 buildings spread across a considerable area of the park. Kan'ei-ji Temple is home to an engraved stone said to be a memorial to the souls of insects that died during a scientific study – a testament to the Buddhist principle of non-violence.
Ueno Tōshō-gū, which used to be part of the old Kan’eiji Temple complex, is a Shinto shrine in Ueno Park and a great example of Shinto architecture in the Edo period of Japanese history. The carvings on parts of the shrine are said to depict a total of over 200 species of plants and animals. Some areas permit free entry while others have a fee and some are out of bounds.
Other popular religious sites in the vicinity include Sensō ji, an ancient Buddhist temple and Tokyo’s oldest, located in Asakusa. There is quite a bit to cover here, from the Thunder Gate, featuring a massive, 700-kilogram paper lantern, to the two waraji or straw sandals, each weighing 400 kilograms. to the stately five-storey pagoda and main hall devoted to Kannon, the Buddhist goddess of mercy. Exploring all of this could easily take an entire day. However, Nakamise-dōri, the shopping street is lined with many food stalls so, you can rest and grab a bite to eat. Meiji Shrine is nestled in a forest covered by over 300 different species of trees numbering more than 100,000. The tranquil shrine grounds offer respite from the hustle and bustle of the urban cityscape.
Nature lovers can also explore Hama-riky ū Gardens. Beautifully landscaped, the gardens boast a teahouse that serves traditional Japanese tea and sweets. Don’t miss the Tokyo Grand Tea Ceremony from October 22 to 23 where you can experience Japan’s tea tradition, complete with wagashi or local confections, as well as traditional dance performances.
The Imperial Palace East Gardens are only a 10-minute walk from Tokyo station. Stroll through the grounds of the former Edo Castle and climb the ruins. While none of the main buildings remain today, the moats, walls, entrance gates and several guardhouses still exist. The garden itself is picturesque and wonderful to behold, with colourful flowers and plants that bloom all year round.
Often seen as a day trip from Tokyo, the mountain town of Nikko is the perfect base for Alpine sightseeing, particularly during autumn when the nearby Kegon Falls are absolutely resplendent. You can opt for a hiking or a bicycle tour. The scenic routes, with stunning views and colourful foliage are a true feast for the senses.
Home to magnificent beaches and coastlines teaming with corals and other underwater life, Okinawa is a great destination to enjoy one last summer holiday before winter. The weather’s warm enough to enjoy the sand and sea and you can explore a range of activities including jet skiing, kayaking, parasailing, snorkelling and diving. Manza Beach is well-known and though it’s part of a resort, it’s open to the general public too. A 300-metre sandy stretch offers ample space to sunbathe or simply relax with family or friends. You can enjoy water activities as well. Don’t miss the chance to take in the blue expanse, standing atop Cape Manzamo, listening to the waves crashing against the rocks.
Yonaha Maehama Beach is also popular and known for its stunning sunsets. It’s relatively quiet, stretches for seven kilometres and is said to have the whitest sand in the Pacific.
Mibaru Beach is surrounded by coral reefs that you can explore aboard a glass-bottomed boat. These reefs are a hive of activity. Unusual rock formations also stand in the water, adding to the beauty of this white-sand beach flanked by clear blue waters. Other nearby attractions include Okinawa World theme park, where you can explore the Gyokusendō, a massive, five-kilometre-long limestone cave, and sample the local snake-infused medicinal drink, habushu – be brave! Explore traditional cuisine at Makishi Public Market, dubbed by the locals as the ‘Kitchen of Okinawa’. An erstwhile tributary state of imperial Ming China, Okinawa is known for its native Ryūkyūan culture, which is distinctly different from the mainland. Its cuisine is influenced by Chinese cooking styles. Okinawan soba is quite popular and made using flour rather than the traditional buckwheat. October 17 is even celebrated as Okinawa Soba Day. Gōyā Chanpurū, a stir-fry dish of bitter melon combined with eggs and tofu, is another staple. Soy-
based ingredients such as tofu are commonly used – a sweet dish to try is Jīmami dōfu or peanut tofu squares drizzled with sweetened soy sauce. A popular side dish is Umi-budō, which translates to sea grapes. Having a salty, ocean-like flavour, they are eaten raw and pop in your mouth. Other shores to watch out for include Furuzamami Beach, a popular snorkelling destination, in addition to offering other beach activities; Zanpa Beach, which is said to be one of the best for swimming even during low tide; Aharen Beach, which is budget-friendly and good for snorkelling; and Aragusuku Beach, known for its stunning coral reefs. A caveat, typhoons are common in Okinawa this time of the year so ensure you double check before you visit. Shurijo Castle Revival Festival is one of Naha, the capital of Okinawa’s, biggest and most important autumn events, celebrating the legacy of the Kingdom of the Ryūkyūs. Immerse yourself in the cultural performances. The Naha Giant Tug-of-War Festival is another one to note.
No holiday is complete without a bit of relaxation. Kanagawa is well-known for its hot spring resorts. Stay at one of the ryokans or traditional inns and soak in the mineral-rich waters. Many allow daytime visitors too but charge a fee.
Other tourist attractions include Ōwakudani, a volcanic valley. You can walk along the trail into the volcanic zone with numerous steam vents and bubbling pools. The views from here are to die for. A popular touristy thing to do is eat a boiled egg that’s cooked in the hot spring pools. The shell turns black due to the chemical reaction and eating it is said to prolong one’s life by seven years.
Enjoy a sightseeing cruise on Lake Ashi with a view of the nearby mountains and Mount Fuji. One of the famed Hakone Shrine’s traditional gates or torri stands in Lake Ashi and is a popular photo spot.
Located in Kamakura, Hōkoku-ji Temple is popular for its spectacular bamboo garden and a tea house where you can enjoy matcha green tea while taking in the surrounding view. Kōtoku-in Temple is known for the Great Buddha of Kamakura. A symbol of the city, this colossal statue towers at over 13 metres.
Nestled in a valley, Hase-kannon temple has the biggest Kannon statues in Japan. In order to reach the main hall, you need to scale almost 400 steps but the spectacular view of autumnal colours from the top makes the journey worth it. The capital city of Yokohama has some interesting things to see and do. The CupNoodles Museum in Minato Mirai 21, an urban centre, features exhibitions about instant noodles and hands-on workshops. Yokohama Chinatown, one of the biggest in the world, has numerous restaurants and food shops to try.
Yamashita Park is a popular place to relax and take a walk while enjoying waterfront views of the Port of Yokohama. Sankei-en Garden, a large traditional Japanese garden, with a ponds, streams and undulating pathways, is popular too. ✤
Missoni’s iconic zig-zag stripes make a bold return in the brand’s latest collections for both men and women.
silhouettes and inspirations introduced for summer and amplified, creating a bridge between seasons are featured in the women’s pre-autumn pieces – a prelude to the upcoming winter show.
Like two worlds meeting and merging in a play of cross-pollinations, a typically Milanese bourgeois elegance mixes with a cool spirit which, vibrating with street suggestions, recalls New York in the 1990s, a creative hub for the rise of new styles and trends. The differences between these two, apparently distant, worlds disappear, giving life to a look transcending the concept of time and space.
Creative Director Alberto Caliri demonstrates a concrete femininity, ageless and stylish. Relaxed and soft volumes are combined with more fitted silhouettes, for an imperfect balance, reflecting the needs of today’s women.
Warm, cosy knitted coats find their place next to cropped bombers. Cigarette pants are juxtaposed to cargo-inspired styles, crafted from soft and precious fabrics. Laminated jeans are enriched with raschel inserts, while leather shines with a glossy finishing. The world of art, which has always been a great source of inspiration for Missoni, deeply influenced the brand’s men's collection for the autumn-winter 2022 season. In particular, informal abstract art, a movement that developed in Italy during the 1940s served as a starting point not only for the distinctive graphics characterising the collection, but also for the colour palette and the highly tactile textures.
Focused on neutral and timeless shades of gray and blue, combined with vibrant touches of bright tones, such as red, yellow, orange and green, the collection offers a realistic wardrobe designed for men with a dynamic lifestyle, who don’t want to renounce elegance and comfort. The style is openly informal, with effortless versatile pieces to combine with spontaneity. In keeping with the brand’s tradition, knitwear steals the spotlight. Timeless icons, such as the zigzag and the rashes, find space next to new jacquards featuring abstract motifs with an impactful graphic appeal. A novelty of this season, the Mountain Calling capsule combines a mountain inspiration with the brand's lively and colorful aesthetic in a selection of sweaters, sweatshirts and T-shirts. ✤
Montblanc has reinvented the Star Legacy Nicolas Rieussec, a chronograph that takes its inspiration from Paris’ Champ-de-Mars horse racing track.
The story of this remarkable watch began 201 years ago when Nicolas Rieussec, watchmaker to the French King, tested his latest invention, a timekeeper designed to record the precise times of all the horses as they crossed the finish line at Champ-de-Mars.
The device used a fixed nib to place a drop of ink on two rotating counters (one for the minutes, the other for the seconds) each time a horse crossed the finish line. His invention was a success and a few weeks later, he presented it to the Academy of Science in Paris, whose members were fascinated and named it a ‘chronograph’ taken from the Greek word chronos for time and graphein to write. The word chronograph was born and Nicolas Rieussec became the inventor of the world’s first inking chronograph.
Fast forward to the modern day and the year 2007, Montblanc unveiled an intriguing wristwatch version of Nicolas Rieussec’s technology, featuring its first in-house movement. The configuration of Rieussec’s design was interpreted with two horizontally aligned chronograph counters, one for 60 elapsed seconds, the other indicating 30 minutes. Instead of each counter being static with its own rotating hand, the counters were the ones to turn and a single index marker placed between the two indicated the elapsed time.
Montblanc is unveiling two new fresh and unexpected interpretations of this timepiece – one in stainless steel, and the other in DLC-coated stainless steel (limited to 500 pieces). Both come in a new ergonomic pebble-shaped case measuring 43mm in diameter (the previous size was 44.8mm) with blue details that recall the colour of ink – as a nod to the original device – and an onion-shaped crown.
There are a number of elements that celebrate The City of Light. A graphic Clous de Paris motif on the dial is a traditional design that originates from the geometric design of Paris’s cobbled streets. The motif, not uncommon in fine watchmaking, is more unusually continued onto the textile strap and the oscillating weight.
Other modern details include open-worked indexes; dynamic dauphine hands with Super-LumiNova; dark grey baton indexes; a new typography on the chronograph counters; a black, semi-transparent sapphire crystal on the case back; blued screws on the dial and movement; and
strong colour contrasts between the anthracite grey and electric blue. Completing the Paris connection, a mention of the Academy of Sciences, Paris is engraved on the flange, as a reminder that the academy validated Rieussec’s invention in 1821. The name Chronographe Nicolas Rieussec is also engraved at 12 o’clock.
The Montblanc Star Legacy Chronograph Nicolas Rieussec is powered by the self-winding manufacture monopusher chronograph movement MB R200 that was the very first in-house movement by the maison. Everything in the movement has been designed to reach a high level of technical efficiency and aesthetics. ✤
GO: DOHA FESTIVAL CITY: 4444 0339, MALL OF QATAR: 4444 0228, VILLAGGIO MALL: 4450 7009
Qatar’s dynamic art and culture scene has exploded recently, especially ahead of this year's FIFA World Cup Qatar 2022 with the launch of new exhibitions and public arts going on display every week. Home to some of the best museums and galleries in the Middle East, local artists have been given the opportunity to showcase their incredible work.
Jaber Ali Al Marri is an artist who fell in love with photography at the tender age of 10 when his parents bought him his first camera. The 28-year-old hasn’t looked back since and his unique talent has caught the eye of some of the industry’s biggest fashion houses, most notably Christian Dior, who he worked with on a recent perfume campaign.
Jaber said he was inspired by his parents who would take pictures of him and his siblings as children: “I remember my dad and my mother would take photos and videos of us as kids. It spiked my interest, how the older generation loved Polaroids and how they really attached their feelings to them. “In our digital age now, I feel the same. My Dad used to buy camcorders to shoot us and my mum always took pictures of us growing up. It sparked something in me. I wanted to document everything.”
Photographer Jaber Ali Al Marri discusses art, storytelling and the role of social media with FACT’s Homara Choudhary.
Jaber said as he got older, taking photos became more than just a hobby, it became his passion but he had to be in the right mindset to take them: “I can only take photos when I am happy! It’s attached to happiness for me, I can’t take photographs when I am upset or sad.”
When asked what inspires him, Jaber answered: “Everything! My inspiration comes from everyday life, songs I’ve heard, movies I’ve seen, nature too. But most of all I like photographing moments. I am a huge fan of vintage photography. I love capturing emotions.
“I also have a fair collection of modern photographs, because that is what most people find appealing, but my personal favourites are abstract photos and vintage photography.”
The young snapper doesn’t like to be put in an artistic box. He said he prefers to keep his style varied and enjoys being creative with the lens: “I do everything in photography. I photograph fashion, jewellery, food and, at the same time, I enjoy capturing people, their moods and moments.”
But Jaber explained it’s not just the subject of the lens that makes a great photograph, editing also plays its part: “It can convey certain emotions and feelings. Editing can enhance the photo. It’s the same in fashion, with editing you can make the picture pop more. It’s the same with product photography and portraits too.”
Jaber, who has a serious social media presence with 133,000 followers, said his Instagram page has something for everyone, and that his favourite subject is the moon: “The sky to me is absolutely fascinating. I have taken so many pictures of the moon and I also adore taking photos of
clouds. I am a big fan of physics. I also studied mathematics but now I digress. I am basically a bit of a nerd!” He is modest with his geekiness and puts his growing popularity down to living in a country where everyone loves a good photo: “Everyone here loves taking pictures in Qatar! But I like to take my photos with a professional Canon camera, although it’s the lens that is important.”
Jaber said his social media account initially began as an emotional outlet with spiritual quotes and poems in 2020. It became really popular and friends encouraged him to post his photos because he carried his camera with him. Everywhere. “I started with quotes and poems and then I transitioned into quotes with photos and now I post mainly photographs. My friends were the ones who prompted me to share my work.”
When he’s not shooting models or the moon, Jaber reveals some of his other passions: “I started studying the economy. I read a lot of books and my new love is cryptocurrency. I enjoy watching how it moves, how it’s heavily influenced by psychology and politics of course.”
But it’s not all about the economy. The bright young star also enjoys a good drama, especially if it’s been made by the American screenwriter, producer and author Shonda Rhimes. His favourites include: Bridgerton, Scandal and Grey’s Anatomy. Jaber’s other idols include Steve Jobs and Stephen Hawking. Like the moon, there are many spheres to this extremely intelligent and talented photographer, a rising star in his own right. ✤
The Sandman is an American fantasy drama television series based on the comic books of the same name written by fantasy author Neil Gaiman. The story revolves around Dream (also known as Morpheus and Sandman), the entity that controls dreams and nightmares. He gets imprisoned in the living world for 100 years. After escaping, he begins a journey to find his stolen belongings to regain his power – a highly anticipated show for those who love this genre.
Creators: Neil Gaiman, David S. Goyer, Allan Heinberg
Cast : Tom Sturridge, Charles Dance, Vivienne Acheampong, Boyd Holbrook, Jenna Coleman
Neil Gaiman is well known for his books full of imagination. However, The Sandman, written between 1989 and 1996, was considered unfilmable until now. With complex scenarios and a hard-to-adapt storyline, that The Sandman has taken this long to make it to screen is a good reason to give this TV series a chance. The King of Dreams (Tom Sturridge) is captured by Roderick Burgess (Charles Dance), an occultist looking to summon and imprison Death, one of Morpheus' siblings. However, Dream is the one trapped by Roderick's dark magic. He stays locked in a glass dome for a century before he finally escapes. But when he returns to The Dreaming (his world), he finds it destroyed with few remaining servants. Lucienne (Vivienne Acheampong), the head librarian and one of Sandman's most loyal assistants, helps him in his journey to locate his sand pouch, magical helm and ruby. These tools will allow him to become powerful again. The show is filled with dark elements, and two other characters worth mentioning are the Corinthian (Boyd Holbrook) and Johanna Constantine (Jenna Coleman). A must-watch for those who love the Neil Gaiman universe full of references from religion and mythology.
Launched in 2021, the TV show is an American mystery comedy-drama that gained success and recently released its second season. The first season ended with a cliffhanger and season two revolves around a new assassination that directly involves the three main characters: Charles, Oliver and Mabel. The latest set of episodes brings the unusual trio back to solve another mysterious murder in their building complex.
Creators: Steve Martin, John Hoffman
Cast : Steve Martin, Martin Short, Selena Gomez, Cara Delevingne
The unusual friendship between Charles-Haden Savage (Steve Martin), Oliver Putnam (Martin Short) and Mabel Mora (Selena Gomez) grew stronger after they solved the mystery around the murder of one of the residents in the Arconia, the iconic building where they live. But just as they think they can go back to their ordinary lives, a new assassination happens; this time, they are the main suspects in the crime. The interesting aspect of this show, and probably in all the best crime shows, is that every episode introduces a new element that gives the audience a different impression of who the murderer is. Only Murders in the Building is not a regular crime TV series, though. The masters of comedy, Steve Martin and Martin Short, take the show to a completely different level with lots of laughter, wellbuilt characters and an amazing performance from the duo. An enjoyable watch if you are looking for something fun yet interesting; just be aware that you will be hooked!
The masters of comedy, Steve Martin and Martin Short, take the show to a completely different level with lots of laughter, wellbuilt characters and an amazing performance from the duo.
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Formed in 2007, Two Door Cinema Club are a three-member band from Northern Ireland – Alex Trimble on vocals, rhythm guitar, beats and synths; Sam Halliday on lead guitar and backing vocals and Kevin Baird on bass, synths and backing vocals. Their fifth and latest album, Keep On Smiling via Glassnote Records, starts off with the instrumental piece Messenger AD, which stands out from the other songs with its drones and dark synths. What follows is a surprise – Blue Light, a peppy number. However, this infectious beat then continues.
In many of the tracks, you’ll discover a background choir chiming in, sometimes with a playful vibe and at other times, possibly, to underline the emotions behind the lyrics. Either way, this format tempts you to sing along. A variety of themes pop up throughout the LP, which are easily relatable: “We’re leaving today
In search of a new life. We’ll change our colours and change our shape” on Blue Light suggests optimism and hopefulness; “It’s always a matter of time If I can get what I want, I’ll know it’s not enough” as on Millionaire, points towards an underlying realisation that no matter how much you have, at some point, you’ll want more; “We all get it wrong, so don’t stay mad for long” as on Wonderful Life is an exhortation to take back your life, your power regardless of the past.
In terms of the music, the synths and guitars keep things upbeat, offering dancerock vibes with ‘80s pop influences.
Unloved is an alternative music band formed in 2015 by American musicians Jade Vincent and Keefus Ciancia and Northern Irish musician David Holmes. They released their latest The Pink Album via Heavenly Recordings, which hits differently from the off. Speaking of the sound of the album, think electro-punk, percussion and turbo synths, glam rock stompers, throbbing bass…there’s variety, oh yes! Afterall, there’s plenty of room to explore across a whopping 22 songs that could seem never ending. The intro Rainbrose is an instrumental piece. It’s almost psychedelic with the many effects and church-choir chime “Ahhh”. Girl Can’t Help It combines catchy drumbeats with a trance-like vibe, which seems like a contrast but works, transporting you to a different zone. WTC screams ‘60s psych pop through electronica. The lyrics explore strong emotions. On WTC, for instance, “No one's gonna hurt you, baby no one's gonna make you sad,” followed by a shift from “You're the best thing I ever had” to “I'm the best thing you ever had,” all points towards some kind of redemption. “She makes no sound with her subtle smile (fire). Silently becoming who she was all the while (fire),” on early single Mother’s Been A Bad Girl is imbued with the kind of fierce courage that’s often accompanied by the vulnerability of letting go, which makes it relatable.
A boy, a dog, a mystery to solve and an adversary to defeat. What’s not to like? Stephen King is a masterful storyteller and early in the pandemic, he asked himself: “What could you write that would make you happy?” The result is a soaring tale of good versus evil in a dark fantasy world. Seventeen-year-old Charlie Reade is a regular high school kid with a very dysfunctional home life. He starts to do odd jobs for Mr Bowditch, an old man who lives in a big old house with a big dog, Radar. When the old man dies, he leaves Charlie the key to an alternative universe where evil powers are intent on destroying their own world and ours. Charlie and Radar team up to save the day.
MYSTERY/THRILLER/SUSPENSEThis book was an instant New York Times bestseller and, given the subject matter, it’s no surprise. As is observed on publisher Penguin Random House’s description: “Older women often feel invisible, but sometimes that’s their secret weapon,” and therein lies the attraction and beauty of this tale.
Billie, Mary Alice, Helen and Natalie have worked for the Museum, an elite network of assassins, for 40 years. Now their talents are considered oldschool and no one appreciates what they have to offer in an age that relies more on technology than people skills. Retirement looms but, of course, killers don’t get to just hang up their weapons. Now they’ve become the targets and they must work together to survive and teach their former bosses not to mess with killers of a certain age!
THRILLER/FANTASY FICTION/SUSPENSE
Remove long-lasting, waterproof make-up with just one wipe? Thanks to the Remove Like A Boss Waterproof Eye Make-Up Remover, your search for the perfect product can end. The two-phase formula removes mascara, eyeliner and eyeshadow quickly and thoroughly. At the same time, the formula is enriched with nourishing chamomile water and is both ophthalmologically and dermatologically tested. The product can also be used all over the face to remove powder, blush, highlighter, foundation and concealer.
Charlotte Tilbury’s new concealer not only does its job but it also works as an eye cream helping to heal dark circles, tired eyes, hyperpigmentation and blemishes, improving the look of your eyes every time you wear it.
The formula gives users an instant eyelift and facelift effect while correcting, concealing and contouring. The concealer is available in a range of 30 shades and is designed to last for 16 hours straight. It includes niacinamide to smoothen the look of your skin, vitamin C to even the skin tone, hyaluronic acid to hydrate the skin, glow peptide to enhance a light-reflecting finish and vegan collagen to make the skin feel plumper and smoother.
Just in time for the season, Siella Beauty, known for their instant and practical beauty solutions, once again bring new must-have lip and cheek products that combine make-up with skincare benefits for a gorgeous flush of colour while providing your skin with nourishing ingredients. The new and long-lasting Lip & Cheek Tint gives users an undeniably fresh wash of colour to achieve that sun-kissed flush throughout the day. The product is easy to carry, easy to blend and is infused with rose water to give your skin soothing and hydrating benefits. The tint comes in two different shades: Cherry and Strawberry.
Let your glow shine as you extend your summer tan into the autumn with the Baked Bronzing & Highlighting Palette and enhance your complexion with warm, autumnal tones. The baked, silkysoft powder texture of the four different shades is gentle and easy to apply and blend. The shades can be used individually or combined to accentuate and highlight the contours of your face.
Gucci Flora Gorgeous Jasmine Eau de Parfrum bursts with a radiant composition led by Grandiflorum Jasmine. Tender wreaths of noble Jasmine are transformed through extraction into the heart and spirit of Gucci Flora Gorgeous Jasmine, resulting in an enlightened expression of this precious flower. Blended with base notes of sandalwood, benzoin and patchouli, its sensual notes create a skin imprint unique to the wearer. Its energy of inner joy is further lifted with notes of mandarin essence, magnolia accord and rose damascene essence.
This product is a preparatory face mask that reveals a more uniform and radiant complexion in just one minute. The skin is gently exfoliated, dead cells are removed, pores look tightened and the skin’s texture appears refined. The complexion looks unified, smoother and clearer and its luminosity appears restored. It is the perfect preparatory step for subsequent skincare products. Papain, a 100% natural-origin enzyme derived from papaya, exfoliates the skin while a combination of other key ingredients, including vitamin B, cleanses and purifies the skin, making it glow with beauty, and lavender and marjoram essential oils provide a relaxing scent. The fine powder transforms into a rich foaming cream upon contact with water and must be applied as a mask. Use once or twice a week.
Dose & Co Mixed Berry Beauty Collagen gives you your daily dose of concentrated collagen peptides with boosted beauty benefits that go beyond the surface. Added hyaluronic acid and vitamin C work in synergy with collagen peptides to amplify results for a smoother, plumper and more radiant complexion. Beauty Collagen is scientifically proven to improve skin elasticity, increase hydration, and reduce the appearance of wrinkles. Your skin will be energised, more moisturised and fresher than ever. This easy powder formula has a tasty, fruity, mixed berry flavour that works great in water, smoothies or baked goods. One serving offers users the optimum daily dosage.
Treat yourself with the full Skandinavisk mini hand care collection featuring six different mini hand cream tubes with different fragrances, namely Skog, Fjord, Ro, Øy, Hav and Fjäll. Hydrate and protect your skin on the go, whatever the weather. The thick and richly moisturising hand creams have a natural and organic formula blended with Danish spring water and a touch of fragrance. Designed to absorb quickly without feeling greasy and protected inside post-consumer recycled aluminium tubes, this giftset is the ultimate hand care collection and a responsible Scandinavian gift to share.
Caviar Infinite is an intensive anti-ageing treatment infused with a micro-fluidic formulation that separates its oil and water components to optimise its effect. The product helps to visibly strengthen the skin, re-sculpt facial contours, make the skin appear lifted, help restore facial volume and firmness and efface wrinkles and lines. When applied, the micro beads transform into a gel-like texture that seeps into the skin. Apply this product every morning and evening after cleansing, toning and moisturising.
D by Diesel is the ultimate new fragrance for anyone and everyone. Boasting an image of self-expression and confidence, the perfume is composed of three main scents. At the top is the spicy freshness of ginger, with aromatic lavender following suit and then evolving into a softer and more sensual scent of vanilla, sustainably sourced from Madagascar. The fragrance settles on your skin as easily as your favourite pair of jeans.
A couple of stories have hit the headlines of late, including one from minor celebrity Vogue Williams (no, we don’t know her either), where plane travellers have refused to give up seats that they have pre-booked and, sometimes, paid extra for, in order for families to sit together.
Ms. Williams noted how she had got quite shirty towards a fellow traveller who did not want to move but, on being lambasted online for her sheer entitlement, she later backtracked and claimed it had been a joke that ‘didn’t land’. Hmm, really?!
Another person, who appeared on popular
Whatever you think about the death of Queen Elizabeth II, there’s absolutely no doubt that her passing, at the end of a 70-year reign, demonstrated some of the peculiarities and even, dare we say it, utter ridiculousness, of Britishness to the rest of the world. Of course, there was the expected pomp and ceremony of the official mourning period and funeral, but there were other fun things too. For example, the Royal apiarist telling the bees that they now have a new boss; the madness of ‘The Queue’ to see Her Majesty’s coffin lying in state which
Have you ever wondered how big a billion is? If, like us, big numbers seem a bit hard to comprehend, one way of looking at it is that a million hours is 114 years! A billion hours, though, starts to get complicated, particularly if you consider that in the UK a billion is a million million, whereas in the US it’s a thousand million. Suffice to say it’s a bloomin’ long time.
So, how about the latest announcement that the world has 20 quadrillion ants. The figure comes from a study by scientists
platform Reddit told a mum who demanded he swap seats: “Respectfully ma’am, your travel issues are not my problem. I am keeping the seat I paid for.” He too received the sharp end of said mum’s tongue. Now, we don’t know about you but we reckon that, aside from the very cheek of expecting someone to accommodate your own lack of pre-planning, often when travelling we’d pay good money to be seated as far away from young kids as possible…our own included!
stretched for hours, saw friendships formed and even had its own weather app! Someone pointed out the tail numbers on the plane that brought HM home to London ZZi77 – turn it upside down. But, for us, some of the sweetest and most poignant things, apart from the corgis and Emma the pony of course, were the postbox toppers. Where else but Britain would you see mini dioramas knitted and crocheted to sit atop Royal Mail boxes as a sign of remembrance?
at the University of Hong Kong and Germany’s University of Wuerzburg and in case you’re wondering, a quadrillion has 15 zeros. The number roughly translates to 2.5million ants for every person.
The numbers are indeed impressive but we’re more interested to discover how do they know this and why do they care?
