FACT Qatar July 2021 by Fact ME

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18 26 36

Qatar Confidential

City Rides

Hotel Spotlight

CONTENTS

42 76 98

Fact Dining Awards

Boy Beauty

Matter of Fact

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• THE EDITOR

Unearthing Hidden Gems and Celebrating Shining Stars

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“Dwell on the beauty of life. Watch the stars, and see yourself running with them.” – Marcus Aurelius

FACT Magazine Qatar Edition • JULY 2021 VOLUME 08, ISSUE 01 PUBLISHER RAMI KHALIL PUBLISHING DIRECTOR CHIRINE HALABI EDITORIAL DIRECTOR LIZ O’REILLY EDITOR LINDSEY STEENKAMP DIGITAL EDITOR SARA WADDAH ART DIRECTOR SYED MUHAMMED RAIHAN GRAPHIC DESIGNER OMNIA ELAMIR

Half the year is over. Take a deep breath. Yes, we’re past the halfway mark. January to June is gone. If you blinked, you might have missed it. At the height of this summer season, and to celebrate moving beyond mid-year, we are celebrating in style. Like the typically spectacular Superbowl halftime show, we’ve put on a big show for you for this edition. For our cover story we’ve subverted the narrative and gone undercover. Our team has done some serious detective work to uncover off-beat places, undiscovered sites and untapped experiences to recommend to you. Some of the places and experiences you might have heard of, but perhaps never tried. Others will be completely new to you. Either way, we’re betting your curiosity will be aroused as much as mine was when we dug up these ideas. This cover story is all about uncovering unusual, inventive, interesting and inspiring things to do, as an individual, a couple, a small group of friends, or an entire family. I hope you enjoy our secret dossier of Doha’s dopest to-do list. June was awards month. It saw us celebrate the most important event of the year for the food and hospitality fraternity, and of course, for us, The Fact Dining Awards 2021. Modifying this year’s ceremony to accommodate Covid restrictions, over two consecutive days at Marsa Malaz Kempinski, the FACT team celebrated the crème de la crème of the Qatar dining scene, with awards handed out in segmented 30-minute timeslots for socially distanced groups of five. We celebrated 72 winners across 36 categories as more than 63,000 unique online votes were cast by the public, with winners receiving the coveted Fact Dining Awards 2021 plaques in addition to stylish goodie bags from our sponsors. We’re not just into awards, but rewards too. Your regular fix of fashion, arts, culture and travel is waiting for you in this edition, with all the usual features you look forward to. The clock is ticking though, so let’s get on with show.

Lindsey Steenkamp Editor qatareditor@fact-magazine.com

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PHOTOGRAPHY SUDHI KOLLAROTH PEÑARANDA PRODUCTION & DISTRIBUTION AJIT KUMAR NEIL MAHMOOD EDITORIAL & SALES ENQUIRIES chirine@fact-magazine.com DISTRIBUTION DAR AL-SHARQ PRINTED BY AL ANAN PRINTING PRESS, OMAN CONTRIBUTORS GARETH WOODS EMILLE LOYOLA-ARTIGAS CECILIA LERMEN MATTHIJS BOS CRAIG FERRIMAN BARAA SALAH All Rights Reserved. Opinion expressed within does not necessarily represent the opinion of the publisher. All efforts have been made to ensure accuracy of the information within this publication. However, FACT M.E. Publishing cannot accept legal responsibility for any erroneous content or omissions.

Experience an Authentic Italian Cuisine Inspired by the renowned cookbook Il Cuoco Galante, enjoy the perfect balance between traditional and modern Italian cuisine. For reservations, please call 3992 0808.

@banyantreedoha

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FACEBOOK FACT Qatar 21,278 followers Keep up with all things Qatar as the FACT team posts the latest competitions, happenings and everything we’re getting up to for the monthly magazine, all for our readers!

Your one-stop culture fix for life in Qatar. First for local talent, arts, fashion, dining and all the coolest events in Doha. We’ve got tech, travel, motoring and exclusive interviews with all the industry and celebrity-world movers and shakers too. Get your copy of FACT Qatar in local supermarkets now.

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“The secret to winning is constant, consistent management.” – Tom Landry

FACT Qatar 73,426 reads of the June issue. If you need your FACT fix pronto, flick through our monthly online edition on issuu.com for all the best features, including local culture, arts, fashion, food, motoring, tech, travel and more in Qatar and beyond.

OUR FAVE FEATURE • Qatar Confidential P18 •

#FACTMAGAZINE #FACTQATAR #FACTMIDDLEEAST #FOODARTSCULTURETRAVEL #THEONLYWAYISFACT 6

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NOCHE DE SEÑORITAS WEDNESDAYS | FROM 5:00 PM TO 11:00 PM

Tapas starting QAR 35 Ladies get 3 drinks free with 1st Tapa Food orders are compulsory. Prior reservation recommended

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• FACT FINDS

UNITING ARTISTS Festival City Sheds Light on Local Talents Exhibition

rom June to August, local artists create and exhibit their paintings at the mall on the first-floor WestSouth hallway. The art display is hosted under the umbrella of Doha Festival City’s ‘Qatar Unites Us’ CSR initiative. Committed to supporting Qatar’s artists, Festival City will offer local painters their own canvas to unleash their artistic talent live during the mall’s working hours. Once finished, the paintings will be displayed across the mall, allowing guests to enjoy their shopping journey with a unique cultural experience. The self-taught Romanian artist, Cristina Dinu, a member of Doha Artist Collective Group, said: “Sports is a universal language, and therefore I decided to link my artworks to the much-awaited 2022 FIFA World Cup. It will be the first time I will explore a larger-scale art form, and I’m looking forward to this 8

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amazing learning experience”. Another featured independent artist Erum Khalid, from Pakistan, will showcase artworks representing the diversity of nationalities living in Qatar, reflecting the main theme of ‘Qatar Unites Us’ initiative. For Shihar Hamza, a self-taught artist and a member of International Artists Doha and The Indian Art Community, art is an expression of feelings and a domain of absolute freedom: “Art is my passion, and I am grateful to Doha Festival City for offering me another wonderful opportunity to share my vision of the world with the Qatar community,” he said. ✤

GO: TO LEARN MORE, VISIT WWW.DOHAFESTIVALCITY.COM.

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• LISTEN UP

MUSEUM CELEBRATES LOCAL COLLECTORS MAL LAWAL 3 EXHIBITION More than two dozen Qatari general collectors and two classic car collectors display their treasures. Following the success of the 2012 and 2014 editions, Mal Lawal

provoking discussions.

3, a temporary exhibition celebrating local collectors, is currently

The exhibition comprises four highlight collectors, including Tariq

on view at the National Museum of Qatar (NMoQ). The exhibition

Al Jaidah, Abdulla Lahdan Al Mohannadi, Ibrahim bin Yousuf Al-

is running until the end of July, the third edition of Mal Lawal

Fakhro and Hussain Al Ismail. The car edition of the exhibition, on

– ‘of the past’ in Arabic – focusing on the stories and personal

view at Museum Baraha - Mawater Gallery, features the private

collections of more than 24 Qatari collectors, highlighting their

collections of Salem Saeed Al Mohannadi and Omar Hussain

passion for art, culture and heritage.

Alfardan. The classic vehicles on show tell the story of the local

Sheikha Amna bint Abdulaziz Al Thani, Director of NMoQ, said:

passion for automobile collecting that can be traced back to the

“The National Museum of Qatar is delighted to unveil the third

arrival of the first shipments of cars into Qatar in the mid-1950s.

edition of this distinctive collectors’ exhibition that enables us to

As an entity, Mal Lawal has evolved into a platform that transcends

celebrate local collectors and discover the fascinating stories

museum walls to record local heritage, enhancing collecting

behind each of the collections.”

practices, and promoting collectors and their knowledge across

The tremendous passion for collecting while simultaneously

Qatar while fostering dialogue between collectors and the

safeguarding the past lies at the very heart of the exhibition.

museum community. ✤

The objects generously loaned for display from collectors in Qatar evoke emotions, memories, meaning and values. The collections narrate personal and local stories while highlighting collecting practices and acting as a catalyst

GO: VISIT HTTPS://QM.ORG.QA/EN/PROJECT/MAL-LAWAL

for inspiration, collaboration and engagement in thought-

FOR MORE INFORMATION.

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• LISTEN UP

ART CAPITAL OF THE MIDDLE EAST Marriott Luxury & Quintessentially curates an amazing art experience in Doha. Marriott International’s portfolio of luxury brands has unveiled a collection of one-of-a-kind adventures in the Middle East curated in partnership with Quintessentially, the world’s leading luxury concierge company. The collaboration's experiences include Doha the ‘Art Capital of the Middle East’ at Al Messila, a Luxury Collection Resort & Spa. Located on the beautiful coastline of the azure Arabian Gulf, Qatar is a dynamic country of contrasts. Steeped in history, traditional Arabic hospitality meets modern ambition. From UNESCO-recognised heritage sites and untouched scenic desert landscapes to emerging cities, Qatar is a captivating destination off the beaten path. Experiences available through the collection include: ● Discover the beauty of Doha from the sky including West Bay Lagoon, The Pearl Qatar and Zig Zag Towers during a private helicopter tour ● Visit the National Museum of Qatar and discover its historical

Cultural Village ● Unwind, relax and enjoy a wellness experience at Al Messila, a Luxury Collection Resort & Spa. ✤

and natural exhibits ● Stroll Doha’s century-old trading market, Souq Waqif ● Cruise by private yacht to Safliya Island ● Explore the vast collections of art at the Museum of Islamic Art, Mathaf the Arab Museum of Modern Art and Katara 12

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GO: BOOK VIA HTTPS://QUINTESSENTIALLY.COM/MARRIOTT-EXPERIENCES

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• LISTEN UP

NEW BUSINESS CLASS HEIGHTS Qatar Airways introduces new generation Boeing 787-9 Dreamliner featuring a new Business Class Suite. Qatar Airways launched its new Boeing 787-9 Dreamliner

levels of comfort on board. Passengers can relax during their

passenger aircraft, featuring its eagerly awaited new Business

flight, knowing their personal mobile device is stored safely in

Class Suite, on several key routes to Europe and Asia.

a dedicated phone holder, equipped with wireless charging

The Business Class Suite is equipped with sliding privacy doors,

technology that is compatible with both iOS and Android devices.

wireless mobile device charging and a 79-inch lie-flat bed. The

The Boeing 787-9 is the latest member of the Boeing aircraft

airline continues to strategically invest in twin-engine aircraft,

in Qatar Airways’ fleet. The company’s investment in these

offering passengers the chance to fly on the most fuel-efficient

craft once again underscores the airline’s commitment to

and quiet aircraft in the skies.

sustainability and achieving net zero carbon emissions by 2050.

The ultramodern plane is scheduled for services from Doha to

A multiple award-winning airline, the national carrier of the State

Athens, Barcelona, Dammam, Karachi, Kuala Lumpur, Madrid

of Qatar continues to rebuild its network, which currently stands

and Milan and has a total passenger capacity of 311 seats – 30

at over 140 destinations. With more frequencies being added

Business Class Suites and 281 seats in Economy Class.

to key hubs, Qatar Airways offers unrivalled connectivity to

Crafted with the unique Qatar Airways design DNA and

passengers, making it easy for them to change their travel dates

appealing to the most discerning of travellers, the new Adient

or destination if they need to. ✤

Ascent Business Class Suite embodies a contemporary design that is truly personal, spacious and functional, allowing you to relax in your own private sanctuary. The suite transforms into a fully-flat bed, offering elevated 14

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GO: TO LEARN MORE, VISIT WWW.QATARAIRWAYS.COM.

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• LISTEN UP

A DATE WITH DELICIOUSNESS The Qinwan team talks authenticity, flavour diversity and global ambition. Tucking into a gorgeously presented box of luxury Qinwan dates is one of life’s great pleasures. The Qatari company, founded in 2017, offers inspired collections that combine Arabian culture with contemporary creativity. Through a focus on artisanal excellence, sustainability, and unparalleled quality – from the beautifully bespoke packaging to the exquisite range of fillings and customisation options – the award-winning Qinwan aims to bring the world’s most delicious dates to you. “At Qinwan, we love dates,” the brand’s team tells FACT simply. “Whether it’s visiting a friend’s home for dinner, enjoying time with family during the Holy Month of Ramadan, or arriving at an event, dates are a sign of hospitality in Middle Eastern culture. They feel familiar, but also special. From fig, ginger and orange, to saffron and cardamom; chocolate coated crunchy praline; lotus cream and pecan; and even peanut butter, our experts obsessively search for new and exciting flavour combinations to continue surprising and delighting our clients. “We pride ourselves on the exceptional, premium quality of our dates. We offer the prized Medjool, Ajwa, Saggi, Sukkari, and Khalas dates. Our premium Medjool dates are widely known as the ‘King of Dates’ due to their large size and delightful taste of rich caramel, hints of wild honey and a subtle touch of cinnamon, each one is lovingly cultured, chosen, and handpicked by the Qinwan team of date experts. From selecting the best locations for our dates to grow and carefully handpicking each one, to lovingly and locally filling them, we put freshness first. You can enjoy our dates knowing that each one is as fresh today as the day that it was harvested. “In addition to providing plain dates, Qinwan offers dates with over 50 varieties of delicious fillings!” That attention to detail extends to the Qinwan packaging. From vibrant and modern boxes to bespoke velvet and leather; elegant trays; and even an inspired Oriental wooden drawer box. Exceptional design is very much at the heart of the brand. It’s that merging of style and substance that has seen Qinwan experience a meteoric rise. “We’ve just returned from the St Petersburg International Economic Forum (SPIEF 2021) as part of the official Qatari delegation,” the Qinwan team continues. “In addition to our own Qinwan stand, our dates were offered to visitors at the State of Qatar booth as a sign of our warm Qatari hospitality. That was wonderful to see given that our vision at Qinwan is to bring the world’s finest dates to a global audience. Today, with six boutiques in Qatar, and our website making our dates available internationally… “We are making our dream a reality, one date at a time.” ✤

GO: FOR MORE INFORMATION VISIT WWW.QINWANDATES.COM 16

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LISTEN UP •

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QATAR CONFIDENTIAL Do we detect your desire to discover new and interesting experiences this season? 18

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COVER STORY •

t's no secret that FACT has the inside track on unique things to do in Qatar. We're the Woodward and Bernstein of lifestyle events, the Holmes and Watson of entertaining attractions, the Nancy Drew and Hardy Boys of cool cultural experiences. With that reputation preceding us, we felt it was time to deliver an important dossier to you, our trusted readers. For this edition of our cover story we went undercover to uncover some of the most interesting and unusual places and adventures in Qatar. From evocative and exciting landscapes, to natural phenomena that must be experienced to be believed, we've unearthed some spectacular scoops for you. Our top-notch investigation also led us to several amazing familyfriendly attractions and fun activities that, until now, haven't been given the exposure they deserve. We've even catered for those with altruistic leanings. If you want to do some good, we've done the homework on uplifting and valuable volunteer work. We’ve reached for the skies and sunk to the depths to deliver on our mission. Join us as we become the Number One Arabian Detective Agency and reveal some of Qatar’s undiscovered delights and hidden gems.

as the Singing Dunes, and by rolling down these dunes you can elicit their ‘songs’. Scientists have suggested that the friction caused among the sand grains as they rub together makes them deliver their unforgettable low-frequency melodies. There are less than 30 sites worldwide where you can experience this phenomenon, so it’s well worth the half-hour drive to the site. You head out from Doha down Salwa Road, taking Exit 24 to Messaieed, then continuing for 15km through two roundabouts before turning right towards Al-Kharrara.

UNEARTHING THE MYSTICAL SIREN SONGS OF THE SAND Who knew that the desert does its own version of karaoke in a poignant and beautiful way? When we got wind of this natural spectacle, our undercover investigations led us 40km south west of Doha to a place known mystically as ‘The Singing Sand Dunes of Qatar’. Here the large dunes emit a lyrical and distinctive humming noise as a result of wind and friction. Several crescent-shaped dunes make up the formations known

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• COVER STORY IT’S JUST AN ILLUSION Clear the memory space on your smartphone. Load your incredulity. Bring your curiosity. What you see is not what you get at the Museum Of Illusions, one of Qatar’s best kept secrets. If you enjoy clearing the smoke, eliminating the mirrors, and knowing how the magician executes a deft deception, then we’ve got the place for you. The Museum of Illusions is a unique destination in Doha. We went undercover to reveal it’s attractions and now we’re letting you in on the secret. This a family-friendly experience where everyone from young kids and tweens to teens, parents and grandparents can enjoy lifting the veil on visual tricks. With 21 experiential exhibits the immersive destination includes instillations like the Infinity Tunnel, Head On A Platter, Ambiguous Cylinder, Chair Illusion, Tricky Stick and the Clone Table, as well as rooms such as the Rotated Room, Vortex Tunnel and Antigravity Room. The museum lets you see the working mechanics behind reality distortion. It’s also an ideal space for Instagrammable moments, so you can share your eye-deceiving snapshots with friends, family and followers. Sure to elicit more than a smile or two, it’s perfect for school holidays, family outings or even a whacky first date. GO: https://museumofillusions.qa/exhibits/

IF YOU CAN’T BEAT THEM, JOIN THEM Here’s something you probably never knew existed in Qatar; a way to escape hum-drum everyday life and connect with your inner rhythm section in a way that can’t be beaten – or in this case, is beaten. We’ve uncovered for you a fundamental way to get inspired through the instinctive energy of music. Drum Circle Africa Festival empowers individuals to explore their creativity through drum circle sessions in the desert. Whether it’s for a party, a festival, a corporate team-building exercise, or just pure and simple personal expression, it’s a musical collaboration that is both uplifting and inspiring. Drum Circle sessions are uninhibited stress release spaces that enhance receptivity and creativity and effectively convey the maxim that working in unison with others is the best way to ensure collective success. It’s also great for all age groups as you can start drumming within 15 minutes of your first session. GO: http://drummingqatar.com 20

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PAWS FOR REFLECTION Small actions can make the world of difference. A little altruism really goes a long way for one of Qatar’s most under-exposed voluntary activities. Paws Rescue Qatar is an animal welfare group that provides shelter and support to homeless or discarded dogs and cats in Qatar, where public volunteers can add value in several ways. You can impact an animal’s life with a low-commitment contribution by simply visiting Paws to walk the dogs, cuddle the cats or help with any duties at the retreat. Almost nothing else on earth feels as good as making a difference in the lives of those that offer unconditional love in return. As an individual or small family, you can make your difference any day between 9am and 5pm by freely walking in. Larger groups should preferably make an appointment first. On a more sustained level, fostering is a great way to help an animal without making a lifetime commitment, as Paws looks for temporary homes for cats and dogs. Adoption is the top tier commitment for those who want to make a permanent difference. GO: Visit https://pawsrescueqatar.org/support-paws/ volunteer for links to their location or contact them on Facebook at https://www.facebook.com/pawsrescueqatar/ or Instagram @pawsrescueqatar

U LT I M AT E S U M M E R G E TAWAY AT C RO W N E P L A Z A D O H A T H E B U S I N E S S PA R K A weekend escape worth longing for.

BED & BREA KFAS T PACK AGE

STAY & DINE PACKA GE QAR 749

QAR 599

QAR 399

Includes breakfast for 2

QAR 549

Includes breakfast and dinner for 2

FAMI LY ROO M PACK AGE QAR 649

QAR 449

FAMILY HALF-B OARD PACKA GE

QAR 849

For 2 adults, 2 kids Includes breakfast

QAR 649

For 2 adults, 2 kids Includes breakfast and dinner

TERMS & CONDITIONS: • Rates are inclusive of access to leisure and recreational facilities, according to the government guidelines. • Rates are only applicable on weekends (Thursday, Friday and Saturday). Rooms are subject to availability. • Rates are valid from 14th June to 31st August, 2021. • This offer is not valid in conjunction with any other offer or discount. • Child policy: Family Room Packages are applicable for 2 adults and 2 kids up to 12 years old. For kids above 12 years, a supplement of QAR 40 for breakfast and QAR 120 for half-board basis will apply. For reservations: Call us at 4408 7777 oremail reservations.cpdoha@ihg.com. fact magazine

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• COVER STORY IN SINK WITH MOTHER EARTH Geology fans and people with a proclivity for natural phenomena landmarks take note. We figured it’s time for you to uncover your inner Indiana Jones and discover somewhere very special. Musfur Sinkhole is an evocative ecosystem that should be on your radar to explore. Heading out from Doha on Salwa Road, you take Exit 35 for about 10km and continue on a dirt track for another 12km until you encounter this ancient sinkhole. Formed in a time before the smartphone – 325,000 to 500,000 years ago to be precise – the cavity recess is about 12 metres wide and plummets to a cavernous depth of 92 metres, making it the largest sinkhole in Qatar. Sinkholes are common where the rock below the land surface is limestone, which is naturally dissolved by groundwater circulating through it. As the rock dissolves, spaces and caverns develop underground causing most of the sinkholes in the Arabian region. It’s important to note that due to the nature of their formation, sinkholes are not guaranteed to be safe, so all visits are taken at your own risk. GO: Just enter ‘Musfur Sinkhole’ into your Google maps and off you go.

IS IT A BIKE? IS IT A PLANE? Imagine owning the skies for a moment in time. We found an experience that fuels that emotion full on. A paratrike flight provides you with the unforgettable sense of majesty and freedom you’ve dreamed of. By far the lesser known of all the aerial sports in Qatar, paratriking is an exhilarating escape from down-to-earth everyday life. A paratrike is essentially a three-wheeled light vehicle supported by a large paragliding chute and powered forward by a motor to which the propeller is attached. On arrival at Sealine Beach, home of most paratrike operators, you begin with a short pre-flight briefing, then put on a set of in-flight headphones, strap safely into the back seat and get ready for take-off. A certified instructor will talk to you via the headset as you taxi the long stretch of beach and then gently lift off the ground. Flying is a controlled adrenaline experience that isn’t over in a flash like a parachute jump yet provides the same sense of freedom. The paratrike is an open structure, unrestrained by fuselage, windows or wings, where only the sky surrounds you. Leaving from Sealine Beach and flying low and slow is the 22

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ultimate way to truly soak up the incredible views of Qatar from a 360-degree perspective. GO: Visit https://skymasters.qa for more information.

THE SNOWBALL EFFECT If you’re looking to chill this summer, we’ve got a secret tip for you. Qatar has its own answer to snow-capped peaks, deep white pistes, and ice-cold winter sports activity. Snow Dunes at Festival City Doha is a 9,500sq/m indoor park covered in wet-packed snow generated by 17 snow-machines in a minus four-degrees Celsius environment. It’s an exciting and unique winter wonderland in one of the hottest places on the planet. There are a dozen different attractions that cater to every age and active capability. You can go to Snow Dunes Park in your own warm gear, or you can hire snow-friendly attire on arrival. Talk about a warm reception. Among the attractions, Dune Dash is a 50-metre ride that’s all downhill and very, very fast, while Snow Storm is a dual racer thrill slide. Snow Slide is a slightly more subdued kid-friendly experience. You can also hike up Snowy Mount, meander through the snowy hillocks of White Dunes or snack at Snow Dunes Restaurant. If you’ve only just heard of Snow Dunes Park, it’s time to experience the snowball effect and make some white noise about it. GO: Visit https://www.snowdunes.qa/ for more information.

ChEF MaSSIMIlIano IS

Book our ItalIan nIght V-02 now! Every Thursday | QR 248 with soft beverages

For reservations: 3359 8514 fact magazine

• COVER STORY EMBRACE CACAO MEDITATION AND SOUND THERAPY When we go undercover at FACT, we go deep; in this case the deep breathing and even deeper soulfulness incumbent in Cacao Meditation and Sound Therapy. This unusual and inspiring experience, hosted at a Villa in West Bay, invites people (currently in strictly limited numbers during Covid) to attend free-of-charge, and to try sound healing, meet others and share yummy food afterwards. You can reconnect to yourself while experiencing the health and spiritual benefits of pure 100% ceremonial cacao straight from the jungles of Guatemala. Among many wonderful health benefits, cacao boosts oxygen and blood flow throughout the body, which should help you feel both relaxed and focused during meditation. Evenings begin by sampling a cup of Ceremonial Grade Cacao followed by breathwork and meditation. Sound, in the form of hang drum, guitar and singing bowls, is one of the most important conduits to core meditation, and is an ‘instrumental’ part of any evening session. GO: Visit www.danielmatallana.com or call 3328 6827 for bookings and more information.

REVEALING AN OUGHT-TO-SEE AUTO SEA Call it an extreme way of reducing one's carbon footprint, or a grave way to see where automobiles spend their retirement, we’ve uncovered a haunting spectacle not far from Doha. Just outside Al Wukair is an eerie and compelling experience. On a lonely desert site lies an ocean of about 22,000 deserted and dilapidated cars. These abandoned autos – a combination of current rust buckets and former star performers of the street – now cover a one square kilometre expanse of the desert, as they rest in peace, and sometimes pieces. There are two separate lots: one for cars still to be claimed, and another where vehicles are salvaged for scrap. The amazing sight is not done proper justice by Google Maps. You need to be there to feel the atmosphere and absorb the truly massive scale of so many cars in varied stages of abandon, some still bearing traces of use by their former owners. GO: The site is located off Al Wukair Street. 24

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NO TIME TO WASTE It’s no secret that the environment needs our help, and plastic waste on beaches is a good place to start. Plastics pollute the environment and contaminate the seas, killing sea life and degrading the ecosystem. What we’re uncovering is how much of a difference you can make simply by taking time one Friday to make a clean sweep of a beach near you. Recommencing this August with Friday sessions, Doha Environmental Actions Project (DEAP) gives you the chance to action change through a few hours of voluntary work. Founded in May 2017, DEAP is a volunteer organisation focused on beach clean ups as a way to lead the fight against plastic pollution in Qatar. DEAP has already organised 150 events with more than 9,000 volunteers collecting over 90,000kg of trash and is a completely non-profit organisation without funds. It is given the necessary clean-up supplies, including plastic trash bags, by the Ministry of Municipality and Environment. GO: Follow @deapqatar on Facebook or Instagram for updates.

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• CITY RIDES

THE 2021 PORSCHE PANAMERA

Porsche’s latest Panamera is an outstanding contender in the luxury sedan segment. 26

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CITY RIDES •

here are few joys greater in life than getting behind the wheel of a truly exceptional vehicle. Well, that’s how we motorcar enthusiasts feel anyway. When we at FACT found out we were to receive the keys to the 2021 Porsche Panamera, compliments of the outstanding team at Porsche Centre Doha, we knew we were in for a treat. However, having test-driven many exceptional Porsche models over the years, the bar had been set very high and were excited to find out how the new Panamera stacked up against them. As soon as the 2021 Panamera came into view it was obvious it has a sharper visual appearance and greater presence than ever before. The front end is now equipped with the previously optional Sport Design, complete with distinctive air intake grilles, large side cooling openings and an adapted single-bar front light layout. Additionally, the modules of the dual front lights are now set much further apart. At the sides, the powerful yet sleek lines of the new Panamera flow effortlessly from front to back with the 21-inch wheels, available in 10 different designs, adding to the robust stance of the vehicle. The side-sills and rear spoiler lip are finished in the exterior colour, creating a distinctive contrast against the high gloss black finish of the front air intakes. The rear light strip has been revamped and now runs seamlessly over the luggage compartment lid with an adapted contour, gracefully linking the two newly designed LED tail light clusters to create a

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“The cockpit has been ergonomically orientated towards the driver, giving it a genuine sports car feel.” fact magazine

• CITY RIDES single element. The exhaust system is harmoniously integrated into the newly designed rear apron, with the eye-catching diffuser fins rounding it off in style. As we slipped inside the cabin of the new Panamera, we were greeted by loads of space as well as the supportive, eight-way adjustable comfort seats that can be easily adapted to the needs of the driver and front passenger. The overall feel of the interior is one of ambience, with all materials, trimmings and finishes being of the highest quality. The optional panoramic sunroof adds to the already spacious feel of this luxury sedan as does the ample head, shoulder and leg room available throughout. The luggage compartment can hold 495 litres, a total that increases to 1,334 litres with the rear seats folded down. The new Panamera is now equipped with sports type C USB ports as standard and can be used to charge compatible devices with a power of up to 15 watts. The cockpit has been ergonomically orientated towards the driver, giving it a genuine sports car feel. The new multifunction sports steering wheel feels great in hand and comes complete with shift paddles and a rim finished in smooth leather. The driver is offered almost unlimited assistance by the Porsche Communication Management System (PCM) which incorporates new digital functions and services, including Voice Pilot online voice control, Risk Radar, Radio Plus or wireless Apple CarPlay. The range of Porsche Connect services has now been extended to include a multitude of assistance features especially designed to ensure your driving experience is as easy and impressive as is possible. Once out on the roads, we had the privilege of experiencing what this remarkable vehicle has to offer under the bonnet. Our Panamera houses an impressive V6 biturbo engine complete with petrol particulate filter. It has a maximum power output of 243kW at 5,400 – 6,400rpm and a maximum torque of 450Nm at 1,800 – 5,000rpm. This translates to an acceleration of 0–100km/h in around 5.5 seconds and believe us when we tell you that this motorcar can move! Boasting a steel suspension and Porsche Active Suspension Management (PASM), this car effortlessly absorbs the bumps of any and all terrain it encounters and ensures one comfy ride for all occupants. With a premium braking system, great traction control and exceptional manoeuvrability, we enjoyed every moment of our new Panamera experience and spent as much time as we could putting it through its paces. The expert designers at Porsche have made sure to incorporate a wide array of safety features to ensure you and your loved always arrive safely at your chosen destination. These include: Lane Keeping Assist including road sign recognition; Adaptive Cruise Control; Night Vision Assist; Lane Change Assist; Park Assist including Surround View; Head-up Display; multiple airbags and so much more. All-in-all we found the new Panamera to be a great inclusion to Porsche’s legacy and we highly recommend that anyone looking to purchase an aesthetically pleasing, technologically advanced, performance orientated and practical vehicle gives it a try. ✤

GO: CALL 4459 9666 FOR MORE INFORMATION AND TO BOOK A TEST DRIVE OF YOUR OWN. 28

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• MOTORING NEWS

DEFINING FUN DRIVING Unveiling the 296 GTB, Ferrari’s new mid-rear-engined Berlinetta sports car.

The 296 GTB, the latest evolution of Maranello’s mid-rearengined, two-seater Berlinetta, was premiered during an online event broadcast on Ferrari’s social media and web channels. The vehicle redefines the whole concept of fun behind the wheel, guaranteeing pure emotion not just when pushing the car to its limits, but also in day-to-day driving situations. The 296 GTB ushers in an authentic revolution for Ferrari as it introduces a new engine type to flank the marque’s multi-awardwinning eight- and 12-cylinder power units. A new 663cv 120° V6 coupled with an electric motor capable of delivering a further 122kW (167cv). This is the first six-cylinder engine installed on a road car sporting the Prancing Horse badge. It unleashes its massive 830cv total power output to deliver previously unthinkable performance levels and an innovative, exhilarating and unique soundtrack. The 296 GTB’s plug-in hybrid (PHEV) system guarantees it is an incredibly usable car as well as cutting pedal response times to zero and delivering a 25km range in all-electric eDrive mode. Its sporty, sinuous design and extremely compact dimensions also visually underscore its exceptional modernity, brilliantly referencing the likes of the 1963 250 LM, the perfect marriage of simplicity and functionality. 30

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The car’s name, which combines its total displacement (2.992 l) and number of cylinders with the GTB (Gran Turismo Berlinetta) acronym, in finest Ferrari tradition, was chosen to underscore this new engine’s epoch-changing importance to Maranello. It is not simply the living, beating heart of the 296 GTB but also ushers in a new V6 era that has its roots deep in Ferrari’s unparalleled 70-year-plus experience in motor sports. ✤ GO: CALL 4420 8788 OR VISIT HTTPS://DOHA. FERRARIDEALERS.COM/ FOR MORE INFORMATION.

MOTORING NEWS •

ELECTRIC DREAMS The very first glimpse of the new GranTurismo prototype is here.

The first prototype of the new Maserati GranTurismo was driven out of the Maserati Innovation Lab and photographed on the streets of Modena. The new Maserati GranTurismo will be the brand's first car to adopt a 100% electric solution. Maserati’s unique designs boast unparalleled personality, immediately recognisable anywhere. With their style, technology and innately exclusive character, they delight the most discerning, demanding tastes and have always been a global automotive industry benchmark. A tradition of successful cars, each of them redefining what makes an Italian sports car in terms of design, performance, comfort, elegance and safety. Ahead of the launch of the new model, the prototype cars are currently undergoing a period of intensive road and circuit testing, in various conditions, to acquire vital data for the preparation of the final setup. The GranTurismo is recognised as one of the most beautiful and timeless designs of the century. Its perfect proportions and harmonious shape reflect the highest achievement in automotive art. The new GranTurismo is not due to come to market until 2022 but the pictures show it takes clear inspiration from the Pininfarinadesigned original though in a more sporty and robust version with added features borrowed from the MC20 supercar. ✤ GO: VISIT WWW.MASERATI.COM FOR MORE INFORMATION. fact magazine

• PLUGGED IN

GAMERS’ DELIGHT In what is huge news for the gaming world, Bang & Olufsen has launched Beoplay Portal, its first-ever wireless gaming headphones that have been designed for X-box.

he company, which specialises in high-end hitech, created the headphones with a sophisticated aesthetic, premium materials, and immersive sound. Whether used for immersive gaming experiences, watching movies, or enjoying music, Beoplay Portal easily adapts to the situation, offering an impressive set of features including low-latency surround sound, outstanding microphone performance, Adaptive Active Noise Cancellation, Transparency Mode, and an elegant user interface. These expertly crafted lightweight headphones are built for long-lasting comfort, ease of use and superior acoustic performance.

DESIGNED FOR XBOX Beoplay Portal was developed as part of the company’s Designed for Xbox programme, and connects seamlessly to Xbox Series X|S and Xbox One consoles via Xbox Wireless protocol, providing a high bandwidth, low latency connection. Beoplay Portal is also compatible with PC and mobile devices via Bluetooth 5.1, aptX Adaptive, and USB-C, allowing gamers to enjoy their immersive audio experience on the go.

SUPERIOR SOUND Tuned by Bang & Olufsen’s acclaimed acousticians, Beoplay Portal provides a rich audio experience, delivering a high level of detail and nuance. Two custom-designed 40mm drivers with neodymium magnets ensure a precise and faithful acoustic reproduction. And with Dolby Atmos for Headphones, Beoplay Portal also offers virtualised surround sound, adding layers of depth and texture to games, movies, and music.

team, Beoplay Portal is available in three attractive colorways: Black Anthracite, Grey Mist and Navy.

ELEGANT USER INTERFACE TIMELESS DESIGN AND UNRIVALLED CRAFTSMANSHIP

Beoplay Portal features an elegant user interface comprised of finely tuned touch controls built into the side of the earcups. ✤

Beoplay Portal is crafted for style, comfort and durability. Designed by Jakob Wagner in partnership with Bang & Olufsen’s design

GO: WWW.BANG-OLUFSEN.COM

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PLUGGED IN •

APP-LICIOUS What’s on the smartphone agenda for July?

Voilà AI Artist Have you ever wondered what you’d look like as a Disney character? Or perhaps your kids are obsessed with a particular franchise and would love to resemble their heroes? Well, the wait is over. A new app called Voilà AI Artist that allows you to transform into a super-cute, cartoon version of yourself has arrived and you simply can’t miss it with users posting their ‘Disney’ pics all over social media. Boredpanda.com even did a feature in which celebrities and historical figures were given the treatment and it’s great fun to see. The app uses artificial intelligence to create these 3D-looking cartoon characters. It did a great job, and we love it. And, if your taste doesn’t run to Disneylike cuteness, you can also turn your photos into stunning pieces of art such as Renaissance paintings or hand-drawn caricatures using a combination of human creativity and Artificial Intelligence. Take some time out during the summer holidays to engage in this with the kids or maybe even set up a family competition to see who can come up with the best image.

Car Summer Games 2021 For those of you who are lucky enough to be travelling this summer, this is ideal for keeping kids (and adults too) happy on long journeys. And don’t be fooled by the name. This is not something to be played in cars, though, of course, you can. No, this is something much whackier. Imagine your favourite sporting events… with cars! Hurdle run with cars? Long jump with cars? Even hammer throw with cars? Yup, all of that is possible. Features: ● Take part in multiple sport types… in a car! ● Beat your high scores and advance in the ranks ● Unlock new cool cars for your progress ● Buy awesome upgrades and become even better With nearly a dozen cars to choose from and half a dozen awesome events (with more coming in future updates!) the game offers a wide variety of challenges. This is the fun car experience you’ve been waiting for and you can even play it on a plane.

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• 5 OVER 5

In Conversation with… Sean R Spinks General Manager Centara West Bay Hotel & Residences Doha

What first sparked your interest in joining the hospitality field and who have been your inspirations or mentors? Sawasdee krab (Thai greeting) A summer vacation job as porter at The Royal Albion Hotel, Broadstairs, Kent, England, ignited my passion for hotels and hospitality at the tender age of 14. After graduating in Hotel Management, I then travelled extensively through Southeast Asia, where my passion for Asian cuisine, culture and the hospitality scene developed. My career started at the innovative restaurant group 1 9 9 7. Whilst in Hong Kong, I met mentor and creative restauranteur Paul Hsu, of Elite Concepts fame… who engaged me to set up the first Elite Concepts venture in Indonesia. My Food & Beverage (F&B) background has led to high-profile roles across many continents such as Executive Assistant Manager in South Korea and Director of Operations in Canada. As well as Corporate Director for hotel pre-openings, Asset Management and General Manager roles in Qatar and Africa. During my tenure in Dubai, I was fortunate to work with the inspirational and visionary Anthony Liddiard, who had a major influence on my workstyle, enhanced my creativity and shared his vast knowledge. He remains a mentor and friend today. 34

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What have been the greatest challenges in guiding such a large property as Centara West Bay through the pandemic and how have you overcome them? Centara Hotels, being a Thai brand, first responded to the pandemic in January 2020. At Centara West Bay we also followed all company trainings and protocols for Covid-19; by the end of January, we had conducted the hotel’s first internal Covid-19 training and set new levels of wellbeing and safety for guests throughout the property. A strategic decision was made to increase our long-stay base to compensate for other decreasing segments coupled with a cost saving plan. We partnered with local delivery apps to promote all food and beverage offerings to develop new revenue channels, and we started hotel drivethru, pickup, delivery and takeaway. We also transformed an underutilised area into a ladies’ salon and an underperforming area of the lobby into a modern Lebanese resto-lounge – The Mezze House – to support business growth through a time of change for the hospitality business. Team members were set clear goals that were reviewed periodically and amended when needed. We are most proud to have retained all full-time employees throughout the pandemic and successfully delivered outstanding guest service and financial results. You have previously mentioned your excitement at taking on an area role in Centara’s expansion in Doha, what will this entail? An expansion plan has been in place for the past two years, which has developed key talent to support both the growth of Centara and retain our position as a preferred employer; this now has translated into being a hotel brand of choice for owners. Qatar expansion for Centara Hotels and Resorts will encompass six distinct brands making their debut

5 OVER 5 •

over the next five years: COSI affordable lifestyle, modern hangout hotels appealing to the digital generation; the value-driven midscale brand Centra by Centara; the curated and stylish leisure brand Centara Boutique Collection; the distinguished upper upscale Centara Grand; and the Iconic, new luxury hotel brand Centara Reserve. In terms of food and beverage, Centara will showcase innovative and authentic signature brands; Thai Suan Bua, Japanese Hagi, Spanish UNO MAS and Coast, the international beach club and bistro concept. World renowned bars, including rooftop destinations Red Sky and Blue Sky, will also feature within the new properties. Centara is one of Asia’s leading spa operators and the award-winning SPA Cenvaree brand will make its Qatar debut early next year. Do you have family with you in Doha, how do you spend your free time? I consider myself the luckiest man alive to be the proud father of two amazingly talented wonderful girls, Sofia and Summer, and married to French-Canadian photographer and artist Melissa Rouzier. Free time includes spending as much time as possible together with trips to the wonderful beaches and parks of Qatar. Due to the pandemic restrictions, we have not been able to go ice-skating or to the cinema recently. However, movie night at home with homemade glutenfree pizza is now a firm favourite for the entire family.

Our home is very musical, Sofia, Summer and Melissa play the piano, sing and are also learning the guitar; recently they purchased me a drum kit which is a work in progress. Living in West Bay we are looking forward to the completion of West Bay North Beach development later this year which will transform the entire area into a unique leisure destination. Post summer, I will be back on my mountain bike enjoying early morning rides in the amazing desert locations of Qatar. If you were not a hotelier, what other career might you have chosen? It is difficult to comprehend not being in the hospitality business, every day is so different with new opportunities, interactions, and innovations that keep my focus firmly in the role I am passionate about. Being a hotelier for me is a way of life. My career has given me the opportunity to visit, live and work in so many wonderful countries, experience new cultures, cuisines, music, customs; I have so many fond memories from everywhere I visited, and met friends from all over the world. Being naturally creative with a talent for drawing, I enjoy the design phase of hotels, restaurants and bars and look up to many interior designers. Would I have chosen to be an interior designer or architect? I am not sure… If I had chosen that path, it would have still been linked to hospitality in the end! ✤ fact magazine

SOLACE IN WONDERLAND Embracing a Mondrian State of Mind 36

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HOTEL HOTSPOT •

ast month in this feature article we continued our journey through the looking glass exploring the architectural curiosities and signature design language of the Mondrian Doha. The experience got curiouser and curiouser when we uncovered a heady mixture of bold ambition, detailed opulence and eccentric whimsy in the external architecture and internal artistry evident in the feature designs of this hotel. In this edition, Lindsey Steenkamp dips her toe in the waters of personal pampering and luxurious rejuvenation as she samples the undisputable delights of the ESPA Spa and Fitness Centre at Mondrian. Mondrian’s ESPA Spa is no ordinary experience, let’s be clear about that. The commitment to fully immersive treatment – the kind that truly takes you away from the strains and stresses of everyday life for a few hours – reveals itself right away. Mondrian’s signature spa is the first ESPA facility in the Middle East and the largest of its kind in the world. As we know from Alice’s Adventures in Wonderland, scale is everything, and in this case, bigger is better. All 2,000sq/m of relaxation and holistic care make the space a world of its own, removed from any hustle and bustle. The spa is comprised of 12 spacious treatment rooms, each with its own character and raison d'etre. While the spa is clearly part of the established ESPA international franchise, renowned for its integration of advanced technology and organic materials in the rendering of spa treatments, at Mondrian Doha there is a distinctive and delightful deference to Arabic culture and Qatari heritage, which is unmistakeably evident throughout the aesthetic. The spa is genuinely breathtaking in its beauty. With the unique sense of feeling like an Arabian Princess, at least for a few hours, I enter this wonderland ready to submit to its soothing treatments and personalised pampering. As I walk in to start my treatment sessions, strains of whimsical music resonate from the pristine walls and floor spaces. It feels dreamlike and incredibly relaxing, as if I’m entering the inner sanctum of a safe space. I certainly welcome that sense of sanctuary.

I take a few moments in the pre-treatment relaxation room with its pearly-white couches. Rose-golden floor tapestry and gold-leafstyle collages on the chairs and walls. The pearl idiom comes full circle via a giant bead-chain of pearls form a dome in the centre of the room. I recline on one of the concentric couches under the dome contemplating the day ahead. Phase one of my journey through wonderland is the Finnish Sauna. With its ultra-stylish Scandinavian, wood-panelled walls, the dry heat of the sauna opens the skin pores for some serious cleansing. To refresh after the sauna I head to the shower; in this case a supreme version of one. Shimmering mosaic-tiled walls surround me as I step into a Swarovski crystal rain shower. Standing below the full body jets encircled by crystals feels like bathing under the world’s most opulent waterfall. This surreal iteration of a daily ritual is pure glamour and I love the sensation. The shower area includes iconic hanging egg chairs, essentially hammockstyle suspended basket seats. It all adds to the uniqueness of fact magazine

• HOTEL HOTSPOT

the design language. The Finnish Sauna and Swarovski crystal showers are integral parts of a multi-level heat experience ‘secret garden’ that should be experienced first-hand to do it justice. The facility has heated floors throughout. In the post-treatment relaxation room, the nod to nomadic Bedouin tents is evident as billowing white sheets weaved into a delicate architectural feature emerge from the ceiling and walls, creating an intimate ambience laced with the alluring mystique of the Middle East. With five treatment rooms and a VIP treatment suite, the female spa emits feminine energy through its look and feel. The spa’s services run the gamut from immersive pampering massages and facials that employ LED lights, to scrubs using locally grown dates. Unfortunately, I don’t have time to try everything. Being pampered takes time and, on this occasion, I need more of it. I’ve got a sole-soothing, nail-enhancing appointment to keep in the spa at the dedicated manicure and pedicure stations serviced by London-based beautician Margaret Dabbs. I enjoy every moment of this experience. The therapists are friendly and confident but fully respectful of one’s personal space and very professional in their rendering of treatment. I enjoy my chat with the nail technician, Aizhamal, as I sit in pampering nirvana. She helps me relax and goes the extra mile in making sure my nails are perfect for the upcoming FACT Dining Awards. Attention to detail and genuine warmth are the lasting impressions I get from this session. After I nail the manicure and pedicure treatment, there’s a brief interlude to review the fitness centre, a tech-infused 38

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workout station that includes personalised audio options on the treadmills. The centre’s gym offers expert personal trainers as well as uplifting panoramic views of West Bay Before my journey through wonderland concludes, I spend time at the atrium pool area beneath the ornate stained-glass dome. With a maximum depth of 1.5 metres, this is purely a relaxation pool, so you won’t better your Olympic qualifying times here. The pool is fashioned in the shape of ‘60s-style sunglasses pure whimsy that’s hard to resist. With customised treatments for pregnant women and nursing mothers, the spa leaves no stone unturned in its quest to deliver a fully inclusive experience. There is also a matching and equally luxurious men’s spa section at Mondrian, providing complete comfort and comprehensive services across four treatment rooms, a VIP treatment suite, wet and dry steam rooms as well as showers and heated daybeds. Décor embraces the ancient Arab souk aesthetic. My time at ESPA Spa and Fitness Centre at Mondrian was a much-needed break from the intensity of city life. There's so much to enjoy that I would definitely want to stay longer than just a few hours. Next time I plan to simply get lost here. This wasn’t an adventure exactly like Alice’s in the classic Lewis Carrol novel, because, despite the pure escapism of the experience, more than anything it provided the sense of peace, harmony and rejuvenation I was craving. I would call it solace in wonderland. ✤ GO: CALL 4045 5550.

HOTEL HOTSPOT •

The Man Behind The Mondrian Lindsey Steenkamp met with Vasileios Oikonomopoulus, General Manager of Mondrian Doha, to discuss the inspirations, innovations, and insights behind his successful career and the evolution of the Mondrian brand experience in the local market under his stewardship.

s lockdown eases in Qatar, and we enter the dawn of the revitalisation of Qatar’s hospitality industry, I wanted to get to know a little more about what makes Mondrian’s new chief tick. I start with a little background history of Vasileios and how his journey led him to the business of managing a unique destination hotel like Mondrian Doha. He details the backstory of his 20-year career in hospitality, revealing that the journey initially was beyond his study ambit. “I joined due to a passion for service. I love being of service,” he says. “I fell in love with the product. Coming from a bar, beverage and nightlife background, I always felt at home with the management of people – teams and guests. Then this passion progressed to project management. I became adept at adding value to the owners of the brand and the people who use it.” Vasileios tells us that during his career spanning many countries, he has been blessed to work with many good people all over the world. As this conversation thread unfolds, I want to know which country offered him the most interesting or valuable experience. He starts by listing a few of the countries he has worked in such as Morocco, France, Sri Lanka, Malaysia, China and now Qatar, and then diplomatically adds: “Each country infuses one with an understanding of people and cultures, and that’s what I value.” His holistic ethos emerges as he continues: “I see myself as a curator of experiences, and that requires a measure of maturity, humanity and nuance. I often reinvent myself, keeping an open ear and open mind and, above all, staying humble, so that I’m always open to fresh insight. “ With a clearer understanding of the journey, I ask what intrigued and lured him toward the Mondrian brand. He immediately mentions both the attitude of the brand and its signature style. I see the match-up here with his assured and open-minded approach. “I like the improvisational quality of my colleagues and the confidence that the brand invests in me, where I can be myself and they trust me with that. There is no rigid rule making,” adds fact magazine

• HOTEL HOTSPOT

Vasileios. “One needs confidence to deal with guests across the spectrum. Our team is a small tribe of people who are dynamite and, due to this diversity and freedom of self-expression, we apply the same principle to guests; for example, never defining them by the suits they wear.” I’m intrigued about his vision for the iconic hotel. “I’m new here and must make sure to bring value to my owners and the guests. Mondrian is unique and has set new standards for the brand and the industry in the Middle East. “With diversification of the guest profile and the rise of Middle Eastern hospitality, the hotel must constantly reinvent itself through new offerings that satisfy changing clientele in an evolving market. We have significant milestones ahead like the World Cup 2022 and we need to be mindful of the bigger picture for Qatar.” I ask him how he would best describe his leadership style. In response he is self-effacing and frank. “It feels overwhelming to have that leadership title in the question. It’s too big a name. I would say it’s a working style. We have many leaders in the hotel – each person has a leadership role or is a leader in their own right. How we collaborate is very important. I work at a very energetic pace; I speak and engage in discussion often and at any point in each day. I’m naturally drawn to people and constantly talk to them. People, I think, feel at ease talking to me, so I like to create a vibe where everyone feels comfortable to shine in front of me.” This inclusive style leads me to asking him to share a piece of wisdom he has learned as a GM that one can apply to ordinary life. He fires back with a nuanced and thoughtful reply: “There is 40

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HOTEL HOTSPOT •

a mantra I live by. I’m really not sure if life taught me this about hospitality or if hospitality taught me this about life but it’s this: [you need] the capacity to catch the heart of a person or situation and to rise above and see the bigger picture. If you can do that with life and at work, you’re good. We deal with hundreds of people daily. Understanding the well-being of people and seeing the bigger picture is very important. So, it’s a balanced mixture of micro insights and macro vision.” I ask Vasileios his thoughts on the spa and fitness facilities at Mondrian Doha, something I have recently experienced. “I believe our spa offering here is unparalleled” he says. “I have worked in several hotels across multiple continents that offer this component, but the combination of partnering with a very prestigious international brand together with the hardware that we have is unique. Considering the equally spectacular male and female sections, the design and organisation of the experiences is sublime. If you add on a feature like the Turkish bath and the

serious note, he references a quote from Twitter CEO Jack Dorsey as his current favourite: ‘Make every detail perfect and limit the number of details to perfect’. He adds: “I'm a firm believer that less is more. Perfectionism is one of my traits, but it is essential to be able to dilute that into realism and marry both. From one side we need to push ourselves for our colleagues, our guests and our brand, but we also need to find ways to accommodate differences in pace and expectations of others.” With this combination of warmth, passion and balanced leadership, it’s clear that Mondrian Doha is in good hands going forward. ✤

pre- and post-treatment areas, then we have a real value offering. It’s about mental and physical wellness for all our guests.” Asked if he ever uses the facility, “I’m very spartan myself,” he laughs. “I enjoy the occasional sports massage and we have a highly capable specialist to render that brilliantly”. Time has flown and our chat is, unfortunately, drawing to a close. I ask Vasileios if he has a favourite quotation. He tells me he has several but that they frequently change. Right now, there is a sign on his office door quoting Don Corleone from The Godfather that reads ‘Bring me my coffee and nobody gets hurt’. On a more

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• FACT DINING AWARDS

Where there is a win there is a way. Modifying this year’s ceremony to accommodate Covid restrictions, over two consecutive days the FACT team celebrated the crème de la crème of the Qatar dining scene during the muchanticipated FACT Dining Awards 2021. Mindful of the health and safety of all, the team at FACT were determined that the show would go on. The winners received their due accolades in compliance with Ministry regulations, responsibly honouring the best of the best from Qatar’s lavish food and hospitality milieu. With the help of sponsors Marsa Malaz Kempinski, The Pearl Doha, Mitsubishi Doha, Bath & Body Works, Qinwan Dates and Boutique Garnie, the 2021 awards were handed out in segmented 30-minute timeslots for socially distanced groups of five. Two winners were chosen in each category; the Favourites, which were

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picked by public vote, and the Best, as decided by a panel of industry experts together with the FACT team. This year celebrated 72 winners across 36 categories ranging from Steakhouse and Seafood winners to Regional Cuisines and Lounges, as well recognising the key titles of Overall Best Restaurant, taken by La Mar Doha

by Gastón Acurio at InterContinental Doha Hotel & Residences, and Overall Favourite Restaurant, won by Morimoto Doha, Mondrian Doha. More than 63,000 unique online votes were cast by the public, with winners receiving the coveted FACT Dining Awards 2021 plaques in addition to stylish goodie bags from the sponsors. FACT Publishing Director, Chirine Halabi enthused over the successful ceremony saying: “This year’s awards were absolutely memorable in their own unique way. It was an amazing event and we happily hosted our partners, nominees and friends in a beautiful and original manner and were honoured to commemorate and reward the best of the best among Qatar’s culinary masters. We at FACT are incredibly grateful to all our sponsors, the dining sector and, of course, our readers and voters and we look forward to being able to host our famous parties again before too long.”✤

FACT DINING AWARDS •

WINNERS: FACT DINING AWARDS QATAR 2021 OVERALL WINNER

BEST - La Mar – InterContinental Doha FAVOURITE - Morimoto Doha – Mondrian Doha

BREAKFAST RESTAURANT

BEST - Twisted Olive – Burj Doha Tower FAVOURITE - Choices – Hyatt Regency Oryx Doha

FAMILY FRIENDLY BRUNCH

CASUAL DINING RESTAURANT

BEST - Crossroads Kitchen – Marriott Marquis City Center Doha Hotel FAVOURITE - Debs W Remman – Various Locations

IN-MALL RESTAURANT

BEST - Mezzo – AlRayyan Hotel Doha, Curio Collection by Hilton FAVOURITE - Jamie’s Italian – Doha Festival City

BEST - Market Brunch at Market by JeanGeorges – W Doha Hotel & Residences FAVOURITE - Friday Brunch at Le Cigalon – La Cigale Hotel Managed by Accor

BURGER JOINT

FRIDAY BRUNCH

CHINESE RESTAURANT

BEST - CUT by Wolfgang Puck – Mondrian Doha FAVOURITE - The Big Apple Brunch at New York Steakhouse – Marriott Marquis City Center Doha Hotel

SATURDAY BRUNCH

BEST - Yum Cha at Deli Kitchen – Al Messila, a Luxury Collection Resort & Spa, Doha FAVOURITE - Royal Thai Brunch at Sabai Thai – The Westin Doha Hotel & Spa

SOCIAL BRUNCH

BEST - The Bubbalicious Brunch at Seasonal Tastes – The Westin Doha Hotel & Spa FAVOURITE - Froze Brunch at B-Lounge – The Ritz-Carlton, Doha

ALL DAY DINING RESTAURANT

BEST - Coral – InterContinental Doha FAVOURITE - The Village – Various Locations

AL FRESCO DINING

BEST - Chef’s Garden – Education City FAVOURITE - La Veranda – Sheraton Grand Doha Resort & Convention Hotel

BEST - Champions Bar – Marriott Marquis City Center Doha Hotel FAVOURITE - Stock Burger Co. Doha – Holiday Inn Doha - The Business Park

BEST - Hakkasan Doha – The St. Regis Doha FAVOURITE - Liang – Mandarin Oriental, Doha

EUROPEAN RESTAURANT BEST - BiBo Dani Garcia – The St. Regis Doha FAVOURITE - Bentley’s Grill Radisson Blu Hotel Doha

FRENCH RESTAURANT

BEST - IDAM – Museum of Islamic Art FAVOURITE - Sel & Miel – The Ritz-Carlton, Doha

INDIAN RESTAURANT BEST - Riyasat Doha – The St. Regis Doha FAVOURITE - Bombay Balti – Radisson Blu Hotel Doha

INTERNATIONAL RESTAURANT

BEST - Teatro – City Centre Rotana Doha FAVOURITE - Reberu – Msheireb

ITALIAN RESTAURANT

BEST - Veritas – Al Messila, a Luxury Collection Resort & Spa, Doha

FAVOURITE - Scalini – Al Gassar Resort

JAPANESE RESTAURANT

BEST - Sora – Park Hyatt Doha FAVOURITE - Nozomi – Marsa Malaz Kempinski, The Pearl-Doha

LATIN AMERICAN RESTAURANT

BEST - Fuego – JW Marriott Marquis City Center Doha FAVOURITE - The Cellar – Hyatt Regency Orxy Doha

LEBANESE RESTAURANT BEST - Em Sherif – Sheraton Grand Doha Resort & Convention Hotel FAVOURITE - Al Sultan Brahim – The St. Regis Doha

MEDITERRANEAN RESTAURANT

BEST - Izu – Mandarin Oriental, Doha FAVOURITE - Pearl Social Doha – Marsa Malaz Kempinski, The Pearl-Doha

MIDDLE EASTERN RESTAURANT

BEST - Al Sufra – Marsa Malaz Kempinski, The Pearl-Doha FAVOURITE - Al Nahham – Banana Island Resort Doha By Anantara

PAN ASIAN RESTAURANT

BEST - Spice Market – W Doha Hotel & Residences FAVOURITE - Trader Vic’s – Hilton Doha

QATARI RESTAURANT

BEST - Nassayem Qatar – The Diplomatic Club FAVOURITE - Opus – Park Hyatt Doha

THAI RESTAURANT

BEST - Isaan – Grand Hyatt Doha Hotel & Villas FAVOURITE - Caprice – Centara West Bay Residences & Suites fact magazine

• FACT DINING AWARDS

TURKISH RESTAURANT

CAFÉ

SUNDOWNERS RESTAURANT

SOUTH EAST ASIAN RESTAURANT

DESSERT PARLOUR

BAR RESTAURANT

LOUNGE

OUTDOOR BAR RESTAURANT

BEST - Sazeli – Various Locations FAVOURITE - Sukar Pasha – Katara Cultural Village

BEST - Zengo – Kempinski Residences and Suites, Doha FAVOURITE - Elements Restaurant & Lounge – Four Seasons Hotel Doha

SEAFOOD RESTAURANT

BEST - Al Nahham – Banana Island Resort Doha By Anantara FAVOURITE - Al Baraha – Al Najada Doha Hotel by Tivoli

STEAKHOUSE

BEST - Hunters Room & Grill – The Westin Doha Hotel & Spa FAVOURITE - Nusr-et Steakhouse – Sheraton Grand Doha Resort & Convention Hotel

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BEST - Patio Café – Al Aziziyah Boutique Hotel FAVOURITE - Flat White Specialty Coffee – Various Locations

BEST - W Café – W Doha Hotel & Residences FAVOURITE - Bella Ciao Café – The Pearl-Qatar

BEST - Manko – InterContinental Doha FAVOURITE - Sky View Lounge – La Cigale Hotel Managed by Accor

TEA ROOM

BEST - AtTEAtude Tea Lounge & Terrace – Alwadi Hotel Doha – MGallery FAVOURITE - Seasons Tea Lounge – Four Seasons Hotel Doha

BEST - Shanghai Club – JW Marriott Marquis City Center Doha FAVOURITE - Infinity Rooftop Lounge – Alwadi Hotel Doha - MGallery

BEST - Infinity Rooftop Lounge – Alwadi Hotel Doha – MGallery FAVOURITE - Brewskis and Grub – Crowne Plaza Doha West Bay

BEST - Mulberry Tavern – Hilton Doha The Pearl Hotel & Residences FAVOURITE - IRIS – Sharq Village & Spa, a Ritz-Carlton Hotel

PUB RESTAURANT

BEST - Hudson Tavern Doha – Mondrian Doha FAVOURITE - Belgian Cafe – InterContinental Doha

FACT DINING AWARDS •

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• FACT DINING AWARDS

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FACT DINING AWARDS •

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• FACT DINING AWARDS

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FACT DINING AWARDS •

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Thank You

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TUNING INTO CREATIVITY Chef Jun Yang of Ruby Wu’s, at Radisson Blu Hotel, Doha, shares his inspirations and thoughts on learning from TV.

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VOICE FROM THE KITCHEN •

What or who inspired you to become a chef? In my early days, at the age of 12, watching as my grandmother cooked made me want to join her. I liked the delicious dishes she created. When I was 13 years old, school was closed for summer vacation and only my younger brother and sister were at home one day. They were very hungry, I tried to cook for them, and they liked my food very much. Since then, they always wanted me cook for them. After graduating from high school, my uncle knew that I like cooking and he encouraged me go to culinary school to learn more. When I started my first kitchen job, I had the opportunity to work with one of Hong Kong’s famous chefs, Cai Ziwei, his passion and skills in cooking enriched my food knowledge and inspired me to begin my kitchen career. So, if I had to name a few people that inspired me, it would be my grandmother, my brother and sister and my uncle, along with Chef Cai Ziwei. Chinese is the cuisine you’re most known for, but do you cook other dishes when you not working? At home, I like to try cooking some Italian foods like pizza and pasta and Thai foods such Tom Yum Goong and Pad Thai.

How do you like to spend your free time – is it all about food or do you have hobbies that you enjoy? My hobby is to watch cooking channels to see chefs from different countries. I really like watching the cooking methods of other chefs. I have learned new skills from those cooking channels, and sometimes it may inspire me to create my own new recipes. And I also spend my free time on reading and sports... What is your signature dish and why? Please tell us about the development of the dish and what makes it so special, both to you and to your customers. My signature dish is Stir-fried Prawns and vegetables with XO mushroom sauce. Why? Because XO sauce is a very special component in Cantonese cuisine. The traditional XO sauce ingredients are meat and mixed seafood. XO mushroom sauce is a new recipe created by me. It only uses mixed mushrooms, not mixed with meat and seafood. The signature dish is made of fresh prawns and XO mushroom sauce, the two foods complement each other, and the taste is very delicious. The XO mushroom sauce can be cooked with many foods, and it is also a favourite sauce for vegetarians. ✤ fact magazine

CENTRE STAGE FOR WORLD CUISINE Lindsey Steenkamp embraces the bigger picture at Mosaic

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DINING DELIGHT •

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• DINING DELIGHT

he word mosaic describes a surface decoration made by inlaying small pieces of variously coloured material to form pictures or patterns. Mosaic at Mandarin Oriental, Doha applies this creative principle to a destination dining experience. True to its name, this unique restaurant represents a collage of flavours and cultures as it integrates authentic tastes from nine open stations serving classic dishes from around the world. As Aristotle once said: "The whole is greater than the sum of its parts". This is particularly true for this food review. While each part of the Mosaic dining experience has its own charm, it is the overall experience that gives the restaurant its character. The speciality stations and their creations serve as chapters in the Silk Road story that lies at the centre of the Mosaic experience. I can choose from Japanese sushi and sashimi, dishes from the Arabic grill, Asian wok creations, rotisserie treats, and meals fresh from the tandoori oven. Add to this the unique flavours from the Yakitori and charcoal grill, traditional bread oven taste sensations, irresistibly delightful dessert choices, as well as light refreshments from the Juice and Smoothie Counter and I’ve got a veritable world of options waiting for me. The conceptual approach to Mosaic captures the titular spirit – to sample and share – as a couple or as a group, from among the many elements and options. In the words of Sophia, one of the hosts at Mosaic: “There's such a lovely variety that everyone will be happy. So, if you come with your friends no

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DINING DELIGHT •

one will be marginalised or not find what they love. There’s something for everybody.” Never one to decline a culinary challenge, I deicide to test that claim by sampling a wide variety of options at Mosaic. The journey begins with a taste of the Mediterranean courtesy of the Caesar Salad. I discover some interesting flavours in the gem lettuce mix. The cold prawn is understated and appealing, not overwhelming in its piscatorial aroma. I find myself delighting in the crunchiness of the caramelised pecan nuts while the Parmesan cheese adds a delicious saltiness in contrast to the sweet nuttiness. The signature dressing is lovely. It’s fair to say that I’m somewhat of a soup snob, so it’s not easy to impress me on that front. Mosaic does. The Cream of Mushroom Soup with sautéed wild mushrooms and truffle oil is absolutely amazing. The long and crispy dippable herb croutons only add to the indulgence. I really enjoy the Prawn and Shrimp Tempura sample as a starter. The tempura is wonderfully fresh, particularly crispy on the outside and succulently juicy on the inside. I start my mains expedition with Chicken Tikka Masala. The dish is presented in an ornate brass bowl. The rice is infused inside the steam bowl capturing every aromatic nuance. Incredible flavour sensations erupt as I savour the marinated chargrilled chicken in its spicy tomato curry sauce. My next mains foray is a dish called Kaeng Kung which consists of tiger prawns in a pineapple curry with lime coconut and lemongrass. The flavour of the prawns is superb. Last on my mains voyage is a mix of lamb kofta, prawn, beef and lamb kebabs, and garlic aioli in the Arabic Mixed Grill. Variety is the spice of life with its inclusion of a Mini Shish Taouk, but I can’t try too much as I still aim to do justice to the dessert dishes. The final decadent chapter starts with Bourbon Vanilla Cheesecake, a flavour-filled burst of taste with wild berries and raspberry sorbet. Next up is a decorative storm of milk chocolate whipped ganache, caramelised pecan nuts, chocolate shards and vanilla gelato that constitute the Chocolate Brownie Dessert. Generally I don’t like anything too sweet, so I’m cautious. To my delight, the chocolate shards are light and subtle, while the plain gelato offsets the sweetness of the brownie perfectly. For anyone with a particularly sweet tooth, I recommend the Local Dates Pudding; cracked wheat cooked in a local date syrup, light caramel sauce and vanilla gelato. The open cooking stations at Mosaic make the experience classy, elegant and intimate despite all the international personnel cooking up a storm. Each station is staffed by experts from that cuisine’s region of origin who specialise in creating authentic dishes. This attention to detail and quest for perfection permeates across my interactions with the team at Mosaic. Every staff member is attentive and passionate about their work. I can sense the care that's been taken across all touchpoints. Located near the top of Mandarin Oriental, Doha, Mosaic features indoor seating and an outdoor terrace with panoramic views of West Bay. The décor is modern with an infusion of local materials. While it offers all the requisite privacy, it also embraces a sense

of sharing. At Mosaic the lightness and openness create intimacy and connectivity simultaneously. Like a tile in a beautiful collage, guests are part of a bigger picture – a story of shared culture. ✤

GO: CALL 4008 8888 FOR RESERVATIONS AND MORE INFORMATION. fact magazine

AN ANDALUSIAN ADVENTURE

Craig Ferriman discovered fine dining in a laid-back atmosphere at the finally reopened BiBo Dani Garcia. 58

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CULINARY SPOTLIGHT •

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• CULINARY SPOTLIGHT

y burning question on arriving at Bibo was why hadn’t I been before? It opened in January 2020. Well, the truth is that, because of the pandemic, they were forced to close twice so it is with great relief that their doors have reopened and the chef is back in the kitchen. BiBo Dani Garcia started in Spain and, so far, the Qatar iteration is the first in another country, so we should feel rightly honoured. The restaurant is run under the careful eye of Spanish-Filipino Chef Santiago Guerrero, who has a long association with Chef Dani Garcia going back as far as 2012 when he was opening head chef for the latter’s Manzanilla Spanish Brasserie in New York, which was awarded Bib Gourmand from the Michelin Guide in its first year. Having received a First Class BSC (honours) in Culinary Arts Management, during his 20 years in the kitchen Chef Santiago has garnered multiple awards and worked alongside Michelin-starred chefs all over the world. The most famous of the BiBo restaurants in Spain is bright and the design is louder; here they’ve kept the modern décor but toned down the lighting, so it feels more intimate, stripped back and rather sexy too. Situated in the Al Gassar Resort opposite St. Regis, where the old ballroom complex used to be, BiBo is a large restaurant divided up with booths for groups, side tables for couples and high tables for casual drinks too. The bar in the middle looks like a park bandstand and there are tall metal archways skirting the edge of the room. We found ourselves sitting underneath one such arch. Hidden away at the back are the most spacious private party rooms I can recall anywhere, so this is a place with options and a place for all manner of occasions. In a word, the theme is Spanish although it deserves a few more words. Andalusianinspired with other flavours from Greater Spain and the Hispanic world probably better explain the menu. It’s not strictly tapas but the sharing mentality is the way to go. A trolley arrived shortly after we sat down and our waiter, Borja, started plating up freshly made guacamole with nachos and it was unique and distinctive. Different from a Mexican guac but unique in that its ingredients included burrata, edamame and mint. It’s one of their best sellers and some people go there and just chomp on that all night. Luckily, they took it away from us so we could focus on other light starters like the

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CULINARY SPOTLIGHT •

striped bass ceviche, which had a crunchy texture from finely chopped green apples and jalapenos and was lighter and less acidic than your usual ceviche due to less sauce. They like burrata cheese here, and we had it with confit cherries on top as well as orange wedges. We then tried what is one of their tastiest and most popular offerings globally. Oxtail brioche doesn’t just sound good on paper, it tastes great in the mouth. Presented on a platter with their signature B’ bull sauce, the top slice of brioche is upside down. The waiter invited us to flip it over so that the sauce would drip across the pulled oxtail and then no other instructions precluded us from eating it in one bite. Seafood is in abundance at BiBo. The squid ink croquettes are another example of popping something in the mouth in one and letting the flavours do the rest. The Tempura prawns were good, ably aided by the impressive in-house spicy sauce. The classic marinated sea bass came on a long board with Andalusian adobo taking up the whole table and you could pick up the pieces like the fanciest fish fingers you’ve ever seen. The food here is definitely fine-dining quality, but the way you eat it is pleasantly informal. Two highlights for us were the slow-cooked beef ribs which took three days to cook! We could taste virtually every minute of that loving attention. And the grilled octopus, of which there was a lot, came in a bowl of black rice and roast garlic alioli. Both were of the highest quality and utterly delicious. Instagram addicts won’t struggle to find plenty to snap. Presentation is on a par with the cooking. The dessert was a real performance with our waiter bringing a trolley bearing what looked like a school chemistry experiment but resulted in salted caramel ice cream. Three-Michelin-starred Chef Partner, Dani Garcia, is credited as one of the world’s first chefs to use liquid nitrogen in restaurant cooking and uses it at -195 degrees to help quickly freeze the ice cream while whisking it table side. This allows the creation of a freshly churned ice cream that’s extra creamy as the ice crystal formation is very small since the mixture freezes in less than two minutes, leaving a velvety smooth texture. This restaurant is worth several visits as there is so much to enjoy. BiBo is back and I will be too! ✤

GO: CALL 4424 4870 FOR MORE INFORMATION OR RESERVATIONS.

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FOODIE CORNER •

CLASSIC BLENDS AND TASTY TRENDS Emille Loyola-Artigas finds classical Italian coffees at Vortex Coffee, a local coffee roaster serving savoury dishes in a charming, cosy place that proves simplicity is beauty.

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• FOODIE CORNER

here is nothing more rewarding than stumbling upon a wonderful café as you leave work on a Thursday afternoon. Yet that’s exactly what happened when my friend and I decided to have an evening catch-up with bites and coffees at Vortex Coffee. Located on the ground floor of the Tornado Tower, right in the heart of West Bay, we had heard about the place for its classic coffees and brilliantly prepared breakfast. Yes, I am one of those people, I will have breakfast any time of the day. Vortex Coffee can be easily reached from its al fresco section, as it has a separate parking area, or through the main lobby of the Tornado Tower. Spacious, bright and airy, the ambiance is conducive for an intimate tête-à-tête, and casual or business meet ups. My first thought was, I will definitely remember this place when I need to work with my laptop while I enjoy endless servings of coffee; surprisingly, even with the construction nearby, the indoor area was very quiet, literally noiseless. Meanwhile, gracefully adorned, the outdoor area is perfect for hanging out while you enjoy your hot or cold coffee. We were comfortably seated on elegant leather chairs, next to the intricately designed book shelves. As we went through the menu, the interiors gave an ‘old school library’ feel, with a fusion of modern decks and rustic ornaments. The menu selection is unpretentious and not excessive, that made me remember an article by a popular chef saying, a simple menu means that every dish will be impeccably palatable as you can expect it was masterfully crafted with time and devotion.

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FOODIE CORNER •

red, yellow and green peppers. This tasted so satisfying, I would certainly go back for this dish alone. Though we were extremely contented, my prying eyes looked at the selections of coffees being made at the counter as the aroma filled the air. We had Flat White and Caramel Macchiatto to go with our dessert, a creamy sundae with chocolate frostings topped with hazelnut. As we dug into the cream, we loved what we tasted, a dessert that isn’t overly sweet but just enough to tease the palate and complete our similarly well-concocted coffees. Just what we needed for a perfect finish. Vortex Coffee demonstrates that beauty lies in simplicity and happiness is simple. From the ambiance and the service to the traditionally cultured coffees and flavoursome dishes, it is evident that passion is the main ingredient. It is truly worthy of another visit, once, twice, or even every day. ✤

GO: CALL 7077 0458 FOR MORE INFORMATION OR RESERVATIONS.

That remained true with every dish we ordered. First to come, the French toast – a gypsy brown bread toast, served sweet with a distinctive mix of milk, sugar and vanilla, and then topped with maple syrup for the perfect finish. Then I chose another breakfast item, the cheese omelette, which reminded me of my childhood. Served with toasted white bread, green vegetables and topped with basil and parmesan, this omelette is heaven on earth for cheese lovers like me. The melted cheese texture is so consistent, and you feel the flavour in every bite. Served in freshly made ciabatta bread is a chicken avocado sandwich, which is next to arrive on our table. The essences of chicken and avocado are perfectly blended, and when complemented with some veggies and mayonnaise it is a revelation! Not surprisingly, we were told that this was also a crowd favourite and the most ordered item on the menu. It was so amazingly delicious, I had to order another to take home to my son. Spaghetti Bolognese arrived next and, again, it reminded me of how I enjoyed having spaghetti as a favourite dish growing up. The pasta perfectly done, topped with rich Bolognese sauce with the right mix of sweetness, beef and spices. Something I often crave for my lunch break but is hard to find is rice and chicken in one meal. So, we also ordered the chicken combo, which is chicken with cream sauce served with rice and a versatile ensemble of fact magazine

• ON THE SCENE

A FRESH FOODIE FANTASY

Banyan Tree Doha At La Cigale Mushaireb introduces new culinary experiences.

anyan Tree Doha At La Cigale Mushaireb has unveiled an exciting array of gastronomic and gourmet concepts with the launch of its luxurious restaurants. The hotel is one of the most-anticipated epicurean dining destinations with distinctive venues, signature restaurants and lavish lounges and bars, all within the glamorous interiors created by acclaimed designer Jacques Garcia. With curated signature touches to evoke a poetic sense of place, each restaurant is complemented by the mesmerising views of Doha. Nestled in the heart of Mushaireb, within the Doha Oasis project, the property offers unique dining experiences and delectable European and Asian cuisines with its Thai, Indian and Italian kitchens. Guests can rediscover the true meaning of warm hospitality, while enjoying authentic and memorable experiences. Signature favourites and new dining concepts introduced by the hotel’s creative chefs are set to elevate Doha’s culinary scene. Each restaurant features a dining concept that will tantalise the senses and cater to local food aficionados as well as discerning travellers. Emmanouil Adam, Executive Chef at Banyan Tree Doha At La Cigale Mushaireb, is the lynchpin of this distinctive and ambitious destination, along with his talented team. With extensive global experience in some of the world’s leading five-star hotels, Chef Emmanouil is a culinary veteran who specialises in European, Asian and international gourmet cuisines. “We’re very excited to bring new additions to the incredible gastronomic scene of Doha,” says Chef Emmanouil. “Our guests can expect extraordinary experiences, delivered in an inviting ambience. The culinary journey promises to be intimate, engaging and deeply personalised.” SAFFRON - Authentic fine-dining Thai cuisine Banyan Tree’s award-winning signature restaurant stays true to classic techniques used in the Kingdom of Thailand. Saffron offers guests a fine-dining experience with cooking methods passed down from generations, alongside the use of indigenous ingredients. The restaurant’s innovative menu features authentic and refined flavours from Thai royal palaces, regional specialities and all-time favourites, served with a contemporary and artistic twist. IL GALANTE – A true Italian kitchen Vincenzo Corrado was a maestro of cookery, a great gastronome and one of history’s greatest chefs, who distinguished himself between the 18th and 19th centuries in the noble courts of

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Banyan Tree Doha exterior

ON THE SCENE •

Saffron

Qalamkarri

Naples. His preparation of magnificent banquets and luxurious dinners earned him the nickname the gallant cook or ‘Il Cuoco Galante’, which later became the title of his cookbook. He was the first cook to write about Mediterranean cuisine, and the first to extol the virtues of great regional Italian food. Inspired by the authenticity of the Il Cuoco Galante cookbook, the restaurant features traditional Italian cuisine using the finest ingredients in an elegant setting. QALAMKARRI - The art of contemporary Indian cuisine Kalamkari is a type of hand-painted or block-printed cotton textile, produced in southern India. Centuries ago, this form of painting was used as a form of storytelling by folk singers and painters travelling between villages. Qalamkarri is inspired by Kalamkari art and the word ‘Qalam’, which means pen – combined to symbolise the crafting and artistic presentation of historic and modern India. The restaurant brings together the latest cooking techniques with India’s multifaceted cuisine, offering a familiar yet innovative interpretation of one of the world’s great culinary experiences.

IL Galante

Panya Lounge

PANYA LOUNGE - A patisserie with Asian flair “Panya” is the Thai word for wisdom. It is a celebration of fresh flavours, balancing hot and cold, as well as sweet and salty. It takes strong influences from the culinary delights of East Asia infused with Western patisserie techniques. From exotic Thai flavour and an authentic taste of Italy to destination dining at Banyan Tree Doha At La Cigale Mushaireb, guests are invited to embark on a unique gastronomic experience. In addition to the restaurants, the hotel will be introducing Vertigo later in the year, a panoramic rooftop lounge overlooking the entire city. Its mesmerising views will offer an experience like no other with a creative beverage menu, mixology inventions and a Mediterranean take on Pan-Asian cuisine – all in a lively setting with upbeat music. ✤

GO: CALL 4410 3310 OR EMAIL: INFO.DOHA@BANYANTREE. COM FOR FURTHER INFORMATION. fact magazine

• DINING DEALS

SUMMER ESSENTIALS Make the most of summer with the best foodie offers around. BANYAN TREE DOHA Qalamkarri This restaurant showcases the art of contemporary Indian cuisine inspired by the traditional Kalamkari art, bringing together the modern cooking techniques of India’s multifaceted cuisines. Opening hours from 12pm to 3pm with afternoon tea served from 3pm to 5.30pm. GO: Call 3992 0808 for more information and reservations.

CENTARA WEST BAY HOTEL & RESIDENCES DOHA

ALWADI HOTEL DOHA – MGALLERY AtTEAtude Celebrate Bastille Day with a limited-edition of delicious French desserts showcased during the whole week. The promotion runs from 8am to 11pm, from July 11 to 16. GO: Call 4009 9666 or WhatsApp 3075 8211 for more information or reservations.

Dalchini Restaurant and Bar Experience a tasteful journey through Indian spices, herbs and aromas at Dalchini’s Social Brunch, it absolutely delights! Featuring a menu curated by Michelin-starred chef Alfred Prasad, dishes run from starters and mains to delectable desserts, accompanied by modern Indian lounge music. Brunch takes place every Friday from 12.30pm to 3pm and 3.30pm to 6pm. The price is QR199 per person, including soft drinks, or QR249 for two. You can upgrade to regular adult beverages for QR149 per person, or premium beverages for QR249. GO: Call 4009 5520 or WhatsApp 3001 5360 for more information or reservations.

CENTARA WEST BAY HOTEL & RESIDENCES DOHA ALWADI HOTEL DOHA – MGALLERY Sofra Head down to Sofra’s Arabesque Night for a taste of authentic Arabic cuisine, cold mezze, hot mezze and enhanced beverages. You can enjoy two hours of unlimited mezze accompanied by red or white grape or anise sips from 7pm to 11pm on Thursdays. The price is QR200 per person. GO: Call 4009 9666 or WhatsApp 3075 8211 for more information or reservations.

BANYAN TREE DOHA Saffron Banyan Tree has launched a range of new dining experiences. Enjoy authentic Thai cuisine at the brand’s signature awardwinning restaurant that stays true to the classic culinary techniques of the Thai Kingdom. Saffron offers guests an authentic experience with cooking methods passed down from generations and indigenous ingredients. The restaurant is open from 6pm to 11pm. GO: Call 3992 0808 for more information and reservations. 68

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Bondi Burgers Made with 100% Australian Angus beef patty, melted cheese, fresh tomato, lettuce and more, Bondi Burgers are an absolute winner. And there are great deals on takeaway options plus gluten-free buns are available and there’s a choice of pickled beetroot and grilled pineapple. Package prices: Couple Goals QR89, Mix & Match QR109, Family Time QR149, Throw a Party QR219 and Full House QR299. Available from 12pm to 11pm on various delivery services. Also, daily from 12pm to 9pm for hotel drive-thru and takeaway. GO: Call 4009 5530 for drive-thru or 4006 5530 for menu and more information.

CROWNE PLAZA DOHA – THE BUSINESS PARK Rodizio A destination for the carnivore connoisseur, Rodizio is about meat, prepared on live open flame grills in the heart of the outlet and served to the table on skewers that allow the guest to choose how much or how little they want. A variety of meat is available, matched to an extensive grape list that

DINING DEALS •

complements the menu. Open from 6pm to 11pm Tuesday to Saturday and priced at QR270 per person for unlimited meats or QR135 for kids aged six to 12 years. Add unlimited house beverages for QR189. The venue also has special events to mark Argentinian Independence Day, on July 9 and 10; Eid Al-Adha, from July 20 to 22; and Peruvian Independence Day, on July 28 and 29. GO: Call 4408 7777 for more information and reservations.

CROWNE PLAZA DOHA – THE BUSINESS PARK Meesh Me-Time Café Meesh Me-Time Café offers a great ‘grab and go’ selection including freshly made sandwiches, salads, raw cold-pressed juices, muffins, cakes and more making it an ideal stop for a quick breakfast or to grab a bite on-the-go. And there are currently offers on sharing plates for five people, from QR159, or for 10, from QR299. Open daily from 6am to 12am. GO: Call 4408 7777 for more information and reservations.

two-hour beverage extension from 3pm to 5pm for QR100. GO: Call 4492 4620 for more information or reservations.

HILTON THE PEARL DOHA The Kitchen Restaurant The new daily Oyster Hours at The Kitchen Restaurant at Hilton The Pearl are a real seafood lover’s treat. Fresh Irish Fines de Premiers oysters are served and can be paired with bubbles and grape. Runs daily from 6pm to 8pm and costs QR8 per oyster. GO: Call 4492 4610 for more information or reservations.

HOLIDAY INN – THE BUSINESS PARK

Isaan Noodle fever has hit Doha with Isaan’s ‘Ba-Mee Nights’ offering at the exclusive price of QR99 from 6.30pm to 11.30pm every Saturday. You can order a variety of unlimited noodles to share with a choice of noodle-based appetisers, soups, curries and stir-fried dishes. Priced at QR99 per person with Happy Hour beverages starting at QR30. GO: Call 4448 1250 for more information or reservations.

Stock Burger Co. Doha There is a series of new theme nights to enjoy at Stock Burger and Sunday is steak night where you get a choice of: 200g South African beef tenderloin or 200g CAB flap meat or 200g CAB top sirloin ‘picanha’; served with caramelised onion tarte tatin, gratin potatoes, seasonal vegetables and truffle salsainfused gravy. The price is QR99 for your choice of steak. Pay QR139 and add a glass of grape or hops. Tuesday is Surf & Turf. Enjoy South African beef tenderloin, garlicky jumbo shrimps and Cajun-chives butter sauce. Served with a choice of sides: garlic-lemon risotto, loaded potatoes or mac and cheese. The price is QR119 or pay QR149 and add a glass of grape or selected hops. Open daily from 12pm to 12am and there are also lots of other theme nights to experience. GO: Call 4031 3333 for more information or reservations.

GRAND HYATT DOHA

HYATT REGENCY ORYX

SMBC They say breakfast is the most important meal of the day, right? Well breakfast hotspot Santa Monica Breakfast Club is offering Doha residents a daily chef-assisted breakfast buffet for just QR110. Enjoy the delights on offer daily from 6.30am to 11am, whether it’s before work or before a day packed full of activities. GO: Call 4448 1240 for more information or reservations.

Al Nafourah Garden Monday and Wednesday are Kebab Nights where you can experience authentic and flavoursome Middle Eastern grilled kebabs complemented with freshly baked bread, garden fresh za’atar salad and vermicelli rice for QR99 per person. Add QR30 for special beverages available for two hours. There is also a Kebab Night Eid Special, on July 20. Celebrate Eid under the stars with succulent kebabs including lamb kofta and shish taouk for QR99 per person, from 6pm. GO: Call 4141 1234 for more information or reservations.

GRAND HYATT DOHA

GRAND HYATT DOHA Rocca Attention all ravioli lovers! Head to Rocca’s Ravioli Night and enjoy an indulgent selection of hand-cut ravioli filled with Italian cheese, homemade beef Bolognese, seafood bisque or champignon mushrooms. You’ll get the choice of five varieties of ravioli at QR99 per person from 5pm to 12am on Wednesdays. GO: Call 4448 1272 for more information or reservations.

HILTON THE PEARL DOHA Mulberry Tavern Weekend dining is pure leisure at Hilton The Pearl’s Mulberry Tavern with the new Saturday Lunch offering a two-course lunch for only QR99 from 1pm to 3pm. Choices include a delicious starter and main, or a savoury main and dessert, both of which come with a trio of British side dishes. Guests can also pair the deal with a two-hour beverage package for QR149 or a fact magazine

• DINING DEALS

HYATT REGENCY ORYX The Cellar Whether it’s catching up with colleagues for after-work drinks or kick-starting your Sunday evening in style, The Cellar has a laid-back offer which includes your choice of tapas and grapes for QR35 per serving, all evening, every Sunday. And every Tuesday evening presents the perfect excuse for an early weekend night out. Indulge in unlimited mussels available to savour in three different tastes for two hours for just QR99. Seal the deal with hops for QR40. GO: Call 4141 1234 or visit hyattrestaurants.com for more information or reservations.

HYATT REGENCY ORYX Choices Make this Eid Al-Adha a memorable one and share it with your family over a sumptuous international buffet and local favourites such as Lamb Ouzi and much more! Taking place on July 20, brunch is available from 12.30pm to 4pm and dinner is from 6.30pm to 10.30pm, priced at QR295 per person. GO: Call 4141 1234 for more information or reservations.

Greek and Mediterranean cuisine. This is an ideal place to relax whilst enjoying the sun, the sea, fine food, stunning flavours, and an ambiance befitting its stunning location. It’s a great place to enjoy the Greek Business Lunch package of a twocourse meal for QR89 or three courses for QR99 from Sunday to Wednesday, 12pm to 4pm. GO: Call 4484 4919 or email fb.icdoha@ihg.com for more information and reservations.

INTERCONTINENTAL DOHA THE CITY Al Jalsa Garden Lounge Al Jalsa Garden Lounge is the place to unwind and relax under the open sky and stars while you enjoy the best selection of Arabic food and beverages. And now there’s a new price for Breakfast in the Garden which is definitely the right way to start your morning. Choose from Arabic, Healthy or Western options and enjoy a set menu of your breakfast favourites. Runs daily from 6.30am to 11.30am and costs QR99 including tea, coffee and juice. À la carte options are also available. GO: Call 4015 8888 for more information and reservations.

INTERCONTINENTAL DOHA THE CITY INTERCONTINENTAL DOHA

INTERCONTINENTAL DOHA

PRIME For guests passionate about steak, award-winning Prime is a bold, quality dining destination promising the finest selection of cuts consistently cooked and seasoned to perfection. Prime’s relaxed and comfortable setting combined with its exquisite cuisine will surely make for a memorable dining experience. Your preferred steakhouse is now offering an à la carte brunch menu, perfect for those who want a laid-back brunch with their favourite dishes. Choose five exceptional dishes from a selection of appetisers, mains, and desserts and enjoy your meal with the beverage offerings. Runs from 12pm to 4pm on Fridays. Priced at QR245 per person with soft drinks and QR395 with special beverages. GO: Call 4015 8888 for more information and reservations.

Mykonos One of Doha’s best Mediterranean restaurants offers authentic

JW MARRIOTT MARQUIS CITY CENTER DOHA

La Mar La Mar Doha by Gastón Acurio is the go-to place for contemporary Peruvian cuisine, known for its rich flavours and diverse influences. Look forward to Chef Gastón’s authentic ceviches, fresh seafood, and charcoal-grilled meats paired with signature-handcrafted drinks. The restaurant is open daily from 6pm to 11.30pm, Thursday from 4pm to 11.30pm and Friday and Saturday from 12.30pm to 11.30pm. And on July 28 La Mar will be putting on a special Peruvian Independence Day feast. GO: Call 4484 4919 or email fb.icdoha@ihg.com for more information and reservations.

Shanghai Club Get on the list and brunch your way through the unique PanAsian cuisine every Friday from 12pm to 3pm at Shanghai Club. Take in the scenery from on high while savouring deliciousness, prepared by the venue’s renowned chefs. Priced at QR240 with soft drinks and AR360 with enhanced beverages. Also available for delivery and takeaway. GO: Call 5506 2798 for more information and reservations.

JW MARRIOTT MARQUIS CITY CENTER DOHA Fuego Take a trip to Fuego and enjoy a pre-plated brunch experience in Latin America without leaving Doha. Make the most of your brunch experience every Friday and, exceptionally, Saturday from 12pm to 4 pm. Priced at QR240 with soft drinks and QR360 with enhanced beverages. Also available for delivery and takeaway. GO: Call 5506 2798 for more information and reservations. 70

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THE WESTIN DOHA HOTEL & SPA Hunters Craving a wide selection of great meats cooked to perfection? Then look no further than The Westin’s Gaucho Brunch where you’ll find a whole range to suit your inner carnivore from steaks to lamb chops and there are even shrimps to satisfy the seafood lovers. Brunch runs on Friday and Saturday from 1pm to 4pm and is priced at QR248 per person, with soft drinks, and QR380 for the enhanced beverage package. Details are still to be confirmed for Hunters’ American Week, from July 4 to 8; French Week, from July 11 to 15; and Peruvian Week, from July 25 to 29. GO: Call 3359 8514 for more information and reservations.

THE WESTIN DOHA HOTEL & SPA

MARSA MALAZ KEMPINSKI Sawa The Marsa Malaz Brunch is sure to take you on quite the culinary journey, you’ll be treated to a selection of international favourites including pasta and paella, mixed grill, burgers and more with some great live cooking stations. There’s an array of international salads and desserts. And then delicious crêpes, ice-cream and cotton candy to finish off. Enjoy the food and enjoy a true resort experience out of the hustle and bustle of the city. Brunch runs from 12.30pm to 4pm on Fridays and is priced at QR345 per person, including soft drinks, and QR445 with enhanced beverages. Under fives eat free and those aged six to 11 years get a 50% discount. GO: Call 4035 5011 or WhatsApp 7479 0864 for more information or reservations.

Seasonal Tastes There’s a new Italian Night Brunch in town at Seasonal Tastes. Revamped and better than ever, tuck into your favourite Italian dishes from pizza and pasta to a whole lot more. Runs on Thursdays from 7pm to 11pm, priced at QR248 per person with soft drinks, QR375 with enhanced beverages. GO: Call 3359 8514 for more information and reservations.

W DOHA Spice Market Inside the new Street Food Brunch is another world of indulgence that will elevate your Friday plans! A feast for both your eyes and palette, enjoy an Asian-inspired brunch bursting with flavours by Chef Jean-Georges. Runs every Friday from 12pm to 4pm and costs QR350 with soft drinks and QR450 including speciality sips. GO: Call 4453 5135 or WhatsApp 7794 3975 for more information and reservations.

MONDRIAN DOHA

W DOHA

Morimoto Sundays are for sushi lovers and good vibes! Offering a selection of nigiri, sashimi and sushi rolls, prawn tempura soba, steak and dessert for an average price of QR222, with a minimum of two guests sharing. Runs from 6pm to 10pm on Sundays. GO: Call 4045 5999 or email wineanddine-mondriandoha@sbe.com for more information or reservations.

Wahm For all the late risers out there, Wahm sets the stage every Friday while the sun is setting for an extravagant brunch spread with barbecue, fresh oysters, ceviche and live dessert stations. Join in every Friday from 4pm to 7pm for QR280 per person, including soft drinks, or QR360 with speciality sips. GO: Call 4453 5135 or WhatsApp 7794 3975 for more information or reservations.

MONDRIAN DOHA EllaMia Enjoy the Wonderland Afternoon Tea celebration package with special decorations, balloons, rose petals and rose bouquet, heart shaped cake with balloons included. (Pre-order 24hrs). There is also a special selection for the three days of Eid. The celebration package costs QR499 and is available daily from 2pm to 7pm. GO: Call 4045 5999 or email wineanddine-mondriandoha@sbe.com for more information or reservations. fact magazine

• WELL-BEING

FINDING YOUR FITNESS! General Manager Matthijs Bos and the team at Gymmito urge you to get back into a fitness routine. 72

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WELL-BEING •

Are you thinking about hitting the gym again after the long and boring lockdown? Then stop postponing it for whatever reason and let the wonderful team of Gymmito Fitness Club convince you to take that final step onto what they call ‘a perpetual fitness journey’.

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• WELL-BEING

Invest in Yourself (and your family)

Be SMART!

GM Matthijs Alexander Bos It all starts with realising that a club membership is not an expense, but rather an investment in physical and mental well-being. Especially because we have been stuck at home for months now, you should be mindful of the welfare of your body and mind more than ever. It’s the best time to invest in the upkeep of yourself. To be an active gym member is ultimately cheaper than having to go through physiotherapy. A little-known fact is that people get injured because they ‘go at it alone’, overdo it after being inactive for a long time or workout at compound gyms with unqualified freelancers. It is undoubtedly more beneficial to be able to talk to and be guided by educated and experienced instructors in a professional environment. Anybody’s fitness journey throughout their life will be influenced by various factors inherent to life itself, such as age and medical history. Interests or physical abilities may change, therefore diversity in club services is key to an efficient workout. Plenty of members at Gymmito have moved from regular fitness to martial arts or taken on functional training at The Den. Parenthood can be a culprit causing fitness decline as lack of time and energy are common among parents. At Gymmito, parents can drop their children at our gymnastics facility and pop into the gym for a workout. My advice – look at your situation, find your fitness niche and invest in yourself!

Fitness Manager Colin Fraser Whether your fitness goals are short- or long-term, you should use SMART goal setting for the best outcome. Specific, Measurable, Achievable, Relevant and Time-bound. This may sound like a cliché, but it is highly effective in, for instance, weight-loss management. When it comes to weightloss management, as a trainer I aim for 0.5 to 1kg per week, depending on circumstances. As a manager, I urge the Gymmito team to find a balance between providing top-notch, quality training while also keeping it fun. The fitness industry is about personalities. Each person has his or her own manual. No two clients are identical, so during our hiring process we specifically look at the personalities of the trainers, next to their qualifications and skillset. For example, Gymmito trainers Kris, Anita and Ahmed are completely different characters. Colin Fraser

Matthijs Alexander Bos

Take It Slowly Personal Trainer Kris Barr Be mindful when going back to the gym. It is wise to take a few steps back from where you left off. For instance, if you could run five times 10km per week but haven’t run in months, start at 5km and build yourself back up. Likewise, if you could bench press and deadlift 100kg, you should be sensible and pull the weight back. Go into the gym with a clear plan of what you’re doing that day and track your progress after each session. This will help you see your improvement numbers. Think about your meals too, fitness isn’t just pumping some weights. 74

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WELL-BEING •

Don’t waste your time! Spending 60 minutes at the gym training doesn’t work when you are on the phone half the time. Leave your phone in your locker! Don’t cancel more sessions than you show up for. Hiring a trainer isn’t the hard part; know that the heavy lifting can’t be done for you! Be prepared to work hard to achieve results, commit to yourself. Honestly, I am a nice guy but not a bubbly trainer, I expect punctuality and commitment.

Anita Szucs Szabo

Kris Barr

Friend & Confidant! Personal Trainer Ahmed Jbili Personal training is my passion. As my client, you are my friend and I am your confidant, although sometimes you may dislike me for pushing you hard to discover your limits. Goals are important, but never forget comfort and fun, as your fitness journey should encompass all! Coming out of a lockdown, I’d say don’t rush things and keep it simple. If you’re a beginner, try to stick to the basics, don’t aspire to advanced exercises such as compound exercises and deadlift squats. My goal is to create consciousness and try to positively influence your lifestyle. Throughout our sessions, I will casually talk to you about nutrition and supplements. After all, exercise is not limited to, say, two or three hours of personal training per week. As we say at Gymmito: ‘fitness is a perpetual journey’. ✤ GO: CALL 4036 0678 FOR MORE INFORMATION.

Energy Through Diversity!

Ahmed Jbili

Personal Trainer Anita Szucs Szabo You see them, looking depressed and low on energy. Glued to the couch, addicted to Netflix. I am sure you have friends like that. Or maybe it is you… Post-Covid depression is real and has only one solution – get moving! As a personal trainer, I understand how difficult it is to get motivated again. For me, it is easy to energise myself, that’s why I chose to be a fitness professional. I have so much energy and am happy to share it with you. As a trainer, I always advise to diversify. That’s why I am all over Gymmito. You will see me in The Den, the studio or in the main gym leading a variety of classes. Positivity is key in training. If you find it difficult to locate that positivity within yourself, come to Gymmito. I will find it for you! I will guide you by planning your fitness regime, encouraging you to change your habits and advising you throughout the fitness journey. Above all, I will make sure you find your passion! fact magazine

• SPA & WELLNESS

BEAUTY FOR THE BOYS Matthijs Bos breaks a long-held grooming taboo at The Spa at Park Hyatt Doha 76

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SPA & WELLNESS •

estern males, like myself, may not be entirely accustomed to male-to-male spa treatments. It’s not a secret that guys can be skeptical about beauty treatments designed for men. I have always been reluctant, even though I have managed spas. At The Spa at Park Hyatt, this taboo has been broken for me. VITAMAN’s facial treatment by The Spa truly exceeded expectations. Before my treatment, I took time to work out in the well-equipped and cosy hotel gym. Weather permitting, you can also opt to chill at the designated relaxation area or take a dip in the pool. Facilities are what one expects from a business hotel, clean and tidy. Although not excessively large, the management clearly strives to provide excellence. The spa itself truly is a hidden gem that exudes quality. It is modern in design and no expenses were spared in furniture and fit-out. State-of-the-art massage beds, luxury in-room bathrooms and a rustic vibe, are key elements that complement a true spa experience. The spa boasts male and female areas on separate floor levels. At the reception I was approached and greeted by a warm and friendly hostess. An ever-so slight indication of a quality spa is when a hostess walks from behind the counter and approaches guests. It is understood that every spa experience starts at the reception. After being escorted to the appropriate floor, I was introduced to the therapist.

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• SPA & WELLNESS

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SPA & WELLNESS •

Rachid is a softly-spoken and friendly therapist, one of those unique spa professionals that radiates experience. You recognise a skilled therapist by their attention to physical detail. If fingers stop and detect a problem, like a knot, and they address the problem after the stroke sequence is finished, you know professional care is being given. What was meant to be light stretching turned into unknotting of my shoulders – exactly what the doctor ordered. Australia’s VITAMAN plant-derived products are applied in sequence during the facial treatment, but not before scrubbing and exfoliating (the process of removing dead skin cells). Once the mask was applied, all I had to do was lay back and enjoy tranquil melodies while Rachid stimulated blood flow by massaging my fingers, arms and upper body, using the right amount of pressure. A warm tingling feeling on the skin, due to eucalyptus and mint extracts, is a telltale sign of the mask at work. Once removed, toner is applied, which will revitalise skin and remove excess oil. It also has anti-bacterial and pH-balancing properties. As a finishing touch, non-greasy, fragrance-free moisturiser is applied, which distributes essential plant ingredients along the skin’s surface. Time passed by too quickly. My skin felt rejuvenated and I did feel truly relaxed. I have done quite a few couples’ massages as a romantic gesture but, to be honest, I thoroughly enjoyed the tranquility and serenity of complete privacy. The Spa at Park Hyatt offers the right environment for much needed me-time, secluded in the heart of town. The VITAMAN facial package includes gym and pool use and I’d recommend upgrading the package to 60 or 90 minutes and use as much time as possible at the gym and spa facilities. Get your money's worth and enjoy spa-hospitality at its finest. ✤

GO: CALL 4009 4300 FOR FURTHER INFORMATION AND RESERVATIONS.

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THAT SUMMER FEELING With summer here and thoughts turning to holidays and beaches, there’s never been a better time to give your body some pampering. We’ve got you covered with the best deals around. 80

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SPA LISTING •

MONDRIAN DOHA ESPA Retreat in style with ESPA’s summer package crafted for the ultimate escape. A two-and-a-half-hour experience that includes sea salt smoother body scrub, a 90-minute full body massage and a power express facial with a scalp massage. Priced at QR1,300, the package is valid until August 31, 2021. GO: Call 4045 5550 or WhatsApp 3301 3370 for reservations and more information.

MONDRIAN DOHA ESPA From Sunday to Thursday, enjoy a Five-Day Spa Pass to access Mondrian Doha’s pool, gym and spa facilities. The offer is priced at QR400 and includes a consultation with a specialised therapist for skin analysis. The spa hours are from 11am to 10pm. GO: Call 4045 5550 or WhatsApp 3301 3370 for reservations and more information.

THE WESTIN DOHA HOTEL & SPA GRAND HYATT HOTEL DOHA HOTEL & VILLAS Jaula Spa Escape from the hustle and bustle of urban life and rejuvenate yourself. Jaula Spa invites you to be your own treatment designer, pick three therapies from a selection of body scrub, massage and facial. The 90-minute session is priced at QR600. GO: Call 4448 1056 or email jaulareception.ghdoha@hyatt.com for reservations and more information.

HYATT REGENCY ORYX DOHA Club Olympus Relax and rejuvenate your body and mind at the Club Olympus wellness area, offering a wide range of massage treatments. It includes a full-body massage, aromatherapy massage, head, neck, shoulder and back massage and more! GO: Call 4141 1230 or email clubolympus.oryxdoha@hyatt.com for reservations and more information.

Heavenly Spa by Westin Planning the perfect Eid for your loved ones? Book the Eid AlAdha package with a hydrating Hammam Ritual and enjoy an extra 30-minute massage. Pre-booking is required and it is priced at QR700. GO: Call 4492 1682, WhatsApp 6686 6854 or email heavenlyspa. doha@westin.com for reservations and more information.

THE WESTIN DOHA HOTEL & SPA Heavenly Spa by Westin The spa is introducing a four-hands massage. The therapists use slow and comforting techniques with harder and deeper movements to work on each specific problem while leaving you relaxed. The duration of the treatment is 75 minutes and it is priced at QR1,250. Pre-booking is required. GO: Call 4492 1682, WhatsApp 6686 6854 or email heavenlyspa. doha@westin.com for reservations and more information.

THE WESTIN DOHA HOTEL & SPA

Quan Spa Summer is here! Receive a 30-minute massage on the house when booking a 60-minute massage treatment between 10am and 5pm during weekdays. Advance reservation is required and the offer is valid until August 31, 2021. GO: Call 4429 5118 for reservations and more information.

Heavenly Spa by Westin Have you heard of dermaplaning? It is a technique that safely scrapes off the top layer of the skin and removes the peach fuzz and dead skin cells, performing deep exfoliation of your skin. The treatment is done in 45 minutes and is priced at QR800. Prebooking is required. GO: Call 4492 1682, WhatsApp 6686 6854 or email heavenlyspa. doha@westin.com for reservations and more information.

MARSA MALAZ KEMPINSKI, THE PEARL - DOHA

THE WESTIN DOHA HOTEL & SPA

Spa by Clarins The spa is open daily, from 10am to 10pm, offering an array of treatments such as the Balinese Massage priced at QR700 and QR900, for 60- or 90-minutes treatments. You will also find Lomi Lomi, Sport, Hot Stone and Thai massages. GO: Call 4035 5555 or email spa.marsamalaz@kempinski.com for reservations and more information.

Heavenly Spa by Westin A Herbal Compress Massage boosts your emotional well-being while soothing aching muscles and stiff joints. The spa offers the massage in 50-minute and 90-minute formats, priced at QR650 and QR850, respectively. Pre-booking is required. GO: Call 4492 1682, WhatsApp 6686 6854 or email heavenlyspa. doha@westin.com for reservations and more information.

JW MARRIOT MARQUIS CITY CENTER DOHA

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• STAYCATION

ESCAPE EVERYDAY LIFE Lindsey Steenkemp heads south to soak up some island style at Hilton Salwa Beach Resort & Villas.

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STAYCATION •

ocated on 3 million square metres of prime coastline in the tranquil southwest corner of Qatar, and less than 100km from Doha, the magnificent Salwa Beach Resort is a place where individuals, couples and families can escape to without the incumbent hassles of customs queues, baggage carousels and slightly dodgy taxi drivers. I drive for a manageable 90 minutes to transport myself from the cityscape of Doha to an island paradise, far removed from any urban pressures and stresses. On arrival I valet my car and begin a general guided tour with my host, Temitope. We take a golf cart ride around the perimeter of the resort to soak up the geography and expanse of the place. Spread out across 3.5km of picturesque private beaches, the resort is designed on a grand scale with an emphasis on space, beauty and luxury. As we head from South Bay towards the North Bay area, taking in the views, we pass the stylish Arabian Village where the secluded villas have a distinctive Arabic-inspired look and feel. Temi tells me there are various self-catering options at the resort from one- and two-bedroom apartments and duplexes, with their own courtyards, to these much larger two- and threebedroom luxury villas with outdoor swimming pools set among beautifully landscaped gardens. These ultra-stylish spaces serve as veritable homes from home, meaning one can occupy a private oasis with all the regular comforts and conveniences. It’s a beachside slice of perfection that people can book as a shortterm or long-term stay option. On our tour we stop a few times, firstly at the Marina. With its 56-berth capacity and white sands, it feels a little like a Caribbean bay. I’m also impressed with the Salwa Sports Academy. The football field looks fantastic and the beautiful indoor pool has a luxurious quality to it. fact magazine

• STAYCATION

Once the scouting tour is over, I check in at the main reception which is welcoming and friendly and uses a digital process to ensure safety in pandemic times. Before anything else, I feel the need to unwind, and head straight to the pool area on South Bay to take a swim, before reclining indulgently on a sun lounger. I have a chat with a fellow South African over lunch – the very friendly lifeguard manager Darren – who tells me how much he loves being at the resort. The aforementioned lunch is savoured at the South Bay restaurant and I try the confit duck leg salad with delicious mozzarella stick accoutrements. The salad comprises burnt coconut, charred pineapple and honey soy cashews. My meal is complemented by a cool zero cocktail of pineapple juice, watermelon juice, green apple syrup, lime and mint. The alcohol-free drink is fresh, light and ice cold, served in a hip brass pineapple cup. I picture myself lounging here for hours with festive music emanating from the pool bar area while sipping on sundowners, and with the beach only a brief walk away. I take a quiet walk alone on the beach before heading to my room to prepare for the evening. The accommodation is beautifully detailed with handcrafted furniture that feels modern yet simultaneously traditional. Leading from the king-sized bed, a natural wood door opens onto a magnificent en-suite bathroom with a beautiful bathtub backdropped by shimmering Arabic tiles in an arched frame. It feels as if I have my own private spa adjoining my bedroom. The elegantly subtle design of the room accommodates all the typical mod cons and amenities such as complimentary WiFi, mini bar and an espresso machine. I stand on my private terrace, contemplating the beach view. There are 246 deluxe rooms and suites at the Hilton property with these kinds of views. 84

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STAYCATION •

Dinner that night turns out to be a treat. I eat at Dante Cucina Italiana, a restaurant with a beautiful modern interior that houses big neon light designs on a brick-face wall. My feast starts with a light and delightful offering of watermelon carpaccio, goats cheese mousse and Balsamic Caviar. It’s stylish but incredibly simple and refreshing. I then dive into a tantalising and flavourfilled Rocket and Burrata Salad that is dramatically presented as my host rolls me some of the signature steaming bread and cuts it at the table so I can fully appreciate its freshly-baked status. A pleasant surprise awaits as I delightedly try what, for me, is a first, the Ascolane Olives or as it reads on the menu, Cestino Di Olive Ascolane. I am an avid olive lover, so this truly moreish snack is a magnificent discovery. My hosts top off the evening with a decadent Torts Caprese (Italian Brownie). After a wonderfully restful night’s sleep, I awake refreshed by the soothing ocean air and head to breakfast at the Souk Kitchen, which delivers amazingly. Everything is incredibly fresh with a huge variety of options. Best of all, I have a spectacular ocean view while devouring my extensive international breakfast spread. I thoroughly enjoy the breakfast experience and feel fully satisfied and ready to take on a full day at the water park. A significant feature of Hilton Salwa Beach Resort is the Desert Falls Water and Adventure Park. One of the largest theme parks in the Middle East, when in full operation the park will feature 28 rides and attractions including multiple slides as well as surfing dunes, a torrent river ride and a lazy river experience. In addition, the park incorporates cliff jumping, diving and themed go karting. I meet my friend Jackie and her two little kids to experience the park from a child’s perspective. I find myself loving how most of it is built around and within a network of fabricated caves, so I don't have to be in the sun all the time. The Whizzard Mat Racer makes a big splash with me. I love the thrill of a heading down the slide face-first on a water mat. Guests can challenge a friend or a family member to compete in a face-off race, with the winner making it to the water first. The King Cobra themed ride is definitely the star of the show, though. This is an encapsulated twin-tube, adrenalin-filled ride that takes you to the mouth of a giant cobra. I also hear rave reviews of the Nimr Laser Tag experience but unfortunately, I don’t have time to try it on this visit. As the end of my spectacular, but sadly short, staycation approaches, I spend time at Nesma Lobby Lounge, a grand and constantly transforming space, to savour the High Tea experience, from a crafted afternoon tea menu with a Middle Eastern twist. A perfect treat to wrap up an ideal staycation. I depart Salwa Beach Resort and head back to the bright lights of the city, reflecting on how this staycation made me feel like I was out of Qatar, soaking up the sun on some Mediterranean island and basking in the escapist atmosphere of a different world. I definitely aim to return here to try out all the experiences I missed on my first visit, or to simply take a break from the fast-paced pressures of everyday life.

GO: CALL 4423 6666 FOR RESERVATIONS AND MORE INFORMATION. fact magazine

CALLIGRAPHY AS A CULTURAL CANVAS Rutba Rashid - young artist on the rise

• ARTS & CULTURE

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ARTS & CULTURE •

utba Rashid is a young artist with a creative spirit that embraces Arabic tradition and heritage. The 23-year-old is rapidly becoming renowned for her calligraphy work, which she conveys on large canvasses. We caught up with this blossoming Arabic artist over lunch where she gave us some unique insights into the development of her artistic style covering some of her influences and inspirations on her journey. Rutba first developed a more serious interest in art when she moved to high school in 2008. At The International School of London, one of her majors was art which included abstract and fine art and even sculpture. At this stage however, she had yet to encounter the rich beauty of calligraphy. A visit to India had a profound effect on the artist. Rutba drew considerable inspiration from time spent at the iconic Taj Mahal landmark where she noticed the abundance of calligraphy and the depth of the expression in it. She tells FACT that she was also hugely inspired by the significance of the materials used. “Everything there has meaning, from the marble and stone of the structure to the cleaning materials, even the mud,” she says. Fuller's earth, also known as Multani Mitti, is applied like a mud face-pack to discoloured portions of the monument. She first began exploring the creative potential in calligraphy after this powerful experience. fact magazine

• ARTS & CULTURE

The influences of other artists are also visible in her earlier works. Rutba was inspired by the artist eL Seed, whose abstract calligraphy she calls “beautiful and compelling”. Currently this style of calligraphy doesn’t have a large audience, but Rutba likes the aesthetic disruption of the word order and has explored the creative canvas of the modern abstract approach as a contrast to the traditional work she specialises in. She was further influenced by the elegance of a Swiss calligraphy artist Shéma, who creates abstract textured work in gold and silver. Rutba has produced work directly inspired by her. After moving to Dubai to attend university, her first customer turned out to be a family member, when her uncle commissioned Rutba to create a painting for his new house. Her work soon got attention and, after launching an Instagram page on the advice of her mum, she started receiving orders from the social media platform. She hasn’t looked back since, selling 40 paintings online. Her audience consists mostly of young millennial art lovers and, in particular, mothers who find meaning in the work she creates. These mums often commission personalised calligraphy artworks to keep in their homes. According to Rutba: “Ninety per cent of my art is based on religious meaning and prayers” and calligraphy pieces like welcoming prayers and blessings are requested most often. Her intricate calligraphy has evolved through intense study and application to her craft, which she feels has helped her improve. Rutba had also observed on her journey how often Arabic calligraphy is employed in Qatar in hotels and restaurants as a way

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to organically weave culture into these key tourism touchpoints. It’s a tapestry of tradition that resonates deeply with the artist. Rutba paints predominantly in oils and acrylics. It’s clear that first-hand cultural experiences influence her work in this medium too. She mentions how Turkish culture inspired her portrayals of whirling dervish dancers in some of her paintings. After a visit to Turkey, she painted several works reflecting this inspiration, incorporating movement and colour rich in heritage and filled with these cross-cultural references. Painted with a knife which lends a specific texture to the work, Rutba’s pieces are possessed of an inherent tactile experience. Audiences can touch the textured surfaces and feel the character of the art. Rutba shared some more personal insights about her creative process describing how she uses painting as way to deal with pain and sadness or even anger. For example, after her father had surgery, and during his recovery process, she dealt with it through artistic expression. She also explained to us how she sometimes won’t paint for weeks and then suddenly the art flows and results in some of her very best work. For the artist who works hard in the corporate world, her creative mode is centred around the evenings after an intense day of work. Rutba also talks about working outside as a conduit to creativity with sensory inspiration coming from nature and music. When asked what her next step is as a developing artist, she talks of her ambition to exhibit, in a space like Katara. She also mentions a desire to explore more disruptive types of abstract calligraphy. A full exhibition of her current work would be the ideal platform to celebrate Rutba’s love affair with Arabic culture and contemporary idioms. We can’t wait for our invitation. ✤

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• ENTERTAINMENT

BIG SCREEN Loki Need to Know:

The adventures of Loki, the God of Mischief, continue in this exciting new Marvel show. After Avengers: Infinity War (2018) and Avengers: Endgame (2019), Loki's future in the Marvel Cinematic Universe (MCU) was shrouded in mystery, but the secrets are finally revealed as Loki steps out of his brother's shadow as the main character in his own show.

Director: Kate Herron Cast: Tom Hiddleston, Owen Wilson, Sophia Di Martino

“

"You are truly immersed in the adventure, and the background music only furthers your immersion."

Sweet Tooth Need to Know:

Sweet Tooth is a newly released series; with an average run time of 45 minutes and eight episodes, it's a great show to binge over the weekend. This absolutely magical postapocalyptic fantasy is an interesting watch. Based on the comic books of the same name by Jeff Lemire, the show has stunning visuals that make it worth checking out.

Director: Jim Mickle Cast: Christian Convery, Nonso Anozie,

Will Forte, Stefania LaVie Owen

Why Is It Worth Watching?

With Avengers: Endgame (2019) leaving us at a cliffhanger in Loki's (Tom Hiddleston) story, this is an absolute mustwatch for all of those who have been wondering what the next step for Loki is. With Tom Hiddleston returning to play the title character as well as new faces, this is Loki like you have never seen him before. And, once again, Hiddleston is skillfully able to capture the mischievous charisma of Loki and create the perfect on-screen illusion. This sci-fi action series has a refreshing feel different from the rest of the MCU, and it further reveals the mysteries of this enthralling universe. Loki meets new characters such as Mobius (Owen Wilson), who is an agent working for the Time Variance Authority (TVA), an organisation that functions beyond time and space. This show is an incredible new addition to the MCU. With new episodes coming out weekly, this is one show you don't want to miss!

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Why Is It Worth Watching?

With the beautiful settings and interesting character designs, everything about this show feels magical. The story follows Gus (Christian Convery), a young human and deer hybrid, who must search for a new beginning in a post-apocalyptic world where 10 years prior, a virus decimated humanity. On his adventure, he encounters Jepperd (Nonso Anozie) and Bear (Stefania LaVie Owen), who help him find his way in this dangerous world. With the show being filmed in Auckland, New Zealand, you can expect beautiful scenery with incredible cinematography to accompany it. You are truly immersed in the adventure, and the background music only furthers your immersion. The complex storyline and multitude of characters also make this story unique and attention-grabbing. With the perfect combination of fantasy, apocalypse and drama, the series brings a pertinent plot for these days. The magical part makes it very different from other post-apocalyptic shows and movies, and the absurdity of the narrative makes it entertaining and unpredictable. If you haven't checked this one out yet, you most definitely should.

ENTERTAINMENT •

ON THE RECORD

FULLY BOOKED

NON-FICTION

How to Avoid a Climate Disaster By Bill Gates

SPANISH LANGUAGE POP

ACOUSTIC POP

Revelación By Selena Gomez

Little Oblivions By Julian Baker

It took a decade to come to fruition,

From punk-rocker roots and the thoughtful acoustic confessionals of her first two albums – 2015’s Sprained Ankles and 2017’s Turn Out The Lights - to the current day multi-instrumental iteration of the artiste, Julian Baker is going places, emotionally and aesthetically with her music. In her latest album Little Oblivions she has gone bigger on production while simultaneously pairing down the personnel involved. She has embraced a richer more expansive soundscape, most evident on the bombastic opening track Hardline, and yet does this very much on her own. Thanks in part to the quarantine restrictions, Baker plays almost every instrument featured on the album, with minimal backing from anybody else. Less is more, it seems. The good news is that she maintains the lyrical honesty of the first two albums while taking the arrangement to particularly interesting new places. Her ‘lockdown project’ is an exercise in going big-band but staying true to the little things that count.

but Selena Gomez’s first Spanish album justifies the journey. The 28-year-old

singer's

EP came with

this

seven-song quote

from

Gomez “I think it will be worth the wait," directly referencing her 2011 Tweet "Can't wait for y'all to hear the Spanish record”.

In deference

to a language which had seemingly become just a childhood memory and not a contemporary dialect for her, Gomez met with a Spanish coach every day while recording the EP and she has achieved what she committed to in her desire to be precise and respect the audience. A more mature artist these days, Gomez bares her heart on Revelación and has the confidence to show her insecurities, as in Baila Conmigo, where she playfully channels the criticism that she’s not fluent in Spanish. The multi-dimensionality of the language and hip-moving looseness of the production works for Spanish and English audiences alike.

Since ‘retiring’ as the world’s richest man, Bill Gates has spent considerable time making a positive impact on the planet. In his new book, the tech philanthropist reviews a decade spent investigating the causes and effects of climate change. Microsoft’s founder takes a typically analytical approach to the challenges we face, but makes it palatable for anyone, offering clarity about the precise problems and how technology specifically can solve them. With insights from scientists, engineers, and political and finance analysts, Gates articulates the need to work towards net-zero emissions and the innovation available to achieve it. It’s a profound book that deserves ‘must-read’ status.

FICTION

My Year Abroad

by Chang-rae Lee Author Chang-rae Lee has a track-record of delivering compelling, award-winning fiction that explores the Asian-American experience. His latest novel – a 500-page piece of exuberance – My Year Abroad, is one of the most exciting fiction works this decade. Focused on the central character Tiller, a New York college student who meets an array of characters in a traveloguestyled narrative of the passive protagonist, the novel is filled with dark absurdist humour, as well as some sleight-of-hand suspense and surprise. Playing out as a commentary on Western tropes, Eastern stereotypes, global finance and even mentorship, at its core it’s a subtle critique of the American Dream gone mad. fact magazine

PLAY DAYS As the temperatures heat up, so does the focus on summer style. We’ve got you covered with the latest gorgeous collection from Spanish designer and brand, Purificacion Garcia.

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FASHION FOCUS •

ith the summer season, and its scorching temperatures, well and truly upon us, we’re loving this bright and playful collection in which Purificacion Garcia curates accessories and kaftans in vibrant colours perfect for the occasion. The selection features some of the brand’s most iconic bags including renowned designs such as the Homenaje Trenzado, Cartagena and Veracruz in colourful tones including citrus orange, vibrant red and blue. Special attention to detail has been given to these ‘must have’ accessories as some of them have been embroidered recreating the brand’s logo, as well as creative motifs. Purificacion Garcia also offers a selection of exquisite kaftans with fun motifs for daytime or evening wear in light fabrics that are perfect for the warmer temperatures. From dresses to a crisp white cotton peplum shirt, many of the pieces are also suitable for office wear – Guaranteed to keep you looking cool and smart as you work through the hottest days. The colour range evokes days at the beach or the sunny Mediterranean boardwalks of the designer’s Spanish home. And take note of how accessories, such as this gorgeous floral scarf, can do double duty – brightening a plain white top or worn folded as a tube top, harking back to the halcyon summer days of the early 2000s. The jewellery, for which Purificacion Garcia is particularly known, remains a summer staple complementing the collection with multicoloured necklaces and earrings that truly capture the essence of the brand. ✤

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• FASHION FOCUS

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FASHION FOCUS •

GO: VISIT PURIFICACIONGARCIA.COM FOR MORE INFORMATION.

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• FOR HER

Balmessence

NEW &

Summer Nails Balmessence has come up with five top tips for great summer nails in line with the launch of this season’s new products: • Keep fingernails dry and clean to prevent bacterial growth beneath the nail. • Moisturise! Moisturising is a well-known must for healthy skin, but it’s often overlooked in nail care. • Leave your cuticles alone! It’s common practice to cut, push back or try to get rid of cuticles altogether, but cuticles are not the enemy. In fact, the cuticle is the nail’s natural protective seal. • Practice good nail hygiene. Use sharp manicure scissors or clippers and trim your nails straight across, then round the tips in a gentle curve. Use a gentle brush to clean under the nails, avoid the urge to dig in with a sharp tool. • Rethink your products. Avoid using nail care products containing harsh chemicals. Natural/organic lacquers are better for your nails because of the quality and the exclusion of many harmful toxins contained in traditional nail polishes. Check out the latest Balmessence nail products: Fedua Ultimate Gel Effect Nail Paint in Candy, Azure, Peach Blossom and Dandelion Yellow; Fedua Golden Jelly Hand Mask; Fedua Macaroon Anti-Ageing Hand Cream; Fedua Rose Cuticle Gel and Fedua Rainbow Cuticle Oil.

Catrice Cosmetics Poreless Perfection Powder Tired of unwanted shine when you’re out and about? Catrice can help. Among its latest line of products is the silicone-free pressed Poreless Perfection Powder. Boasting an extremely soft texture and a universal shade, which claims to adapt to individual skin tones, it melts into the complexion and makes small imperfections disappear. Perfect for the humid days to come.

Flormar Kiss Me More As the summer gets into full swing, we look forward to days lounging by the beach and pool. However, one concern that many of us have is our make-up not holding up well when exposed to heat. One solution to lipstick smudging and wearing off is Flormar’s must-have Kiss Me More collection. Gorgeous shades, rich pigments and lasting hold are what this collection is all about. Aptly named Lip Tattoos, you can’t eat, drink or kiss them away. With a smooth and creamy texture, these liquid lipsticks are easy to apply and, unlike other mattes, they do not dry out the lips. The Kiss Me More Lip Tattoo collection is made up of 22 shades including six new natural colours to suit every skin tone.

Uriage Eau Thermale Water Sleeping Mask Available at Lifestyle, this mask gives the chance for your skin to dive into a real thermal bath. Uriage Thermal Water’s hydrating power comes in an ultra-light jellified textured night mask which, with the added benefit of eight hours of sleep, leaves the skin texture smoothed, fully moisturised, supple and soft for an ultra-fresh glow. The mask helps to rebuild the cutaneous barrier to maintain an optimal hydration rate; it recreates a surface film to progressively release moisturising agents from the cream and acts on the corneocyte cement to durably boost hydration. Edelweiss extract leaves you with fresh and glowy skin.

Siella Beauty Lash Champion Mascara Middle Eastern brand Siella Beauty has unveiled the Lash Champion Mascara, offering five different variants targeting every woman’s lash needs. Whether it’s volume, length, definition, or curl you are after, there is a Lash Champ for you! The brand has perfected the formula to give you the lashes you are hoping for and the wands are equipped with highly specialised bristles that deposit intense pigment with no clumping and guarantee all-day wear. The five options offer either defining or curling for petite – short and thin lashes; and tall – long and thin lashes; there’s also a defining all-rounder to suit every lash type. 96

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FOR HIM •

NOW Scents, skincare, grooming musthaves – check.

FOREO

Farm Skin

Luna 3 Men

Fresh Food For Skin Facial Sheet Mask

During the last year, Swedish brand FOREO

This summer offering from Lifestyle reveals the

witnessed record demand for ‘Men’s Beauty

secret of great skin in the form of a sheet mask

Solutions’. Its response is the launch of Luna 3

made from carefully selected, fresh ingredients.

Men, which promises a superior cleanse and facial

Infused with the goodness of oranges, the sheet

massage all in a minute flat and while barely lifting

is high on vitamin C and will lend a healthy glow

a finger. Convenient in size and functionality, the

to your skin. All you have to do is clean, tone,

8,000 T-Sonic pulsations provide your face with a

apply the mask and leave for 15 to 20 minutes

deeper cleanse than washing by hand, lifting away

before removing and massaging any remaining

99.5% of dirt, oil and dead skin, leaving you with

essence into the skin. It’s particularly good for

a clean complexion. The multi-functional device

dry complexions and will help address summer’s

works as an anti-ageing facial massager. Gentle

dehydrating affects.

T-Sonic pulsations deliver a relaxing massage to tone and help diminish visible signs of aging. It also removes ingrown hairs, prevents razor burn, and helps razor blades last up to twice as long, giving your face the ultimate pre-shave treatment.

izil Moroccan Beauty Ultimate Grooming Set

Acqua di Parma

izil believes pure is naturally beautiful, and lots of

HASK

Blu Mediterraneo Bergamotto di Calabria La Spugnatura

men agree! Whether you’re a busy guy looking

Summer Body Wash Collection

Truly the scent of summer, this is a celebration of

for quick everyday products or someone with

Summer heat’s not kind to the skin, right? And

the Italian bergamot fields where the precious fruits

an evolved grooming routine, this ultimate face

there’s no reason the girls should get all the

are collected. The ancient and exclusively artisanal

care set does it all. The products are made from

pampering. Enter HASK’s range of body care

extraction technique of the bergamot used, 'la

100% natural and organic ingredients, and the box

products that are perfect for both men and

spugnatura', allows for a more delicate collection of

is also made from 100% recyclable material. The

women. These body washes are hypoallergenic

all the bergamot’s different nuances and beautiful

set features: Argan Beard & Face 2-in-1 wash – a

and dermatologically tested, as well as being free

richness. It’s also the reason this is a limited edition.

powerful cleanser to purify, moisturise and refresh

of harsh chemicals or ingredients plus vegan and

The softness and natural richness of the bergamot’s

the beard and skin; Argan Beard Oil – a 100%

cruelty free. There’s Coconut Nourishing Body

essence is intensified and complemented by the

natural, non-greasy oil to nourish hair and skin

Wash with a gentle formula infused with coconut

tones of mandarin and orange, while grapefruit

leaving a refreshing, masculine fragrance and feel;

oil and vitamin E to hydrate and renew your skin.

draws attention to the more bitter side. Galbanum,

Wooden comb and beard brush – an eco-friendly

Cucumber & Aloe Refreshing Body Wash helps

with its green notes, together with the green and

duo to massage the beard, remove dirt and deliver

refresh, uplift and hydrate. Lavender & Vanilla

floral notes of geranium, highlights the lesser-

a shiny, dapper look; and a black pouch made of

Relaxing Body Wash soothes and calms. And Shea

known accents of bergamot.

premium fabric to keep all the grooming essentials

& Cocoa Butter Moisturising Body Wash restores

The gorgeous bottle is also reusable and will look

handy while travelling.

and conditions dry skin while locking in moisture.

fab on your grooming station. fact magazine

• MATTER OF FACT

What We’re (Still) Talking About Tour de France

Great Barrier Reef

Sporting Personalities

So, finally spectators were allowed back at the Tour de France, the world’s biggest and most famous cycling race. Beforehand the riders had been saying they were looking forward to seeing the fans, whose presence has always been customary along the route of the road race. However, that fan-welcoming view may have changed after one woman, seemingly keen to send a poster greeting to her grandparents via the TV cameras and totally oblivious to her surroundings, stepped slightly into the road and caused the biggest pile-up in the event’s history! Horrifying images from the crash were all over the TV and social media showing the

The Australian Government is apparently up in arms after UNESCO said it planned to list the Great Barrier Reef as ‘in danger’. The reef is currently World Heritage Listed with UNESCO citing it as ‘A site of remarkable variety and beauty on the north-east coast of Australia. It contains the world’s largest collection of coral reefs, with 400 types of coral, 1,500 species of fish and 4,000 types of mollusc. It also holds great scientific interest as the habitat of species such as the dugong (‘sea cow’) and the large green turtle, which are threatened with extinction.’ However, in recent years there have been several instances of bleaching due

Love it or hate it, or somewhere in between, you can’t escape football at the moment as the delayed Euro 2020 tournament reaches its final stages. And even non-fans can’t have failed to be touched by the plight of Denmark’s Christian Eriksen as he fell to the floor during the match between Denmark and Finland on June 12. Many broadcasters, among them the BBC, have been taken to task for continuing to transmit live as the player failed to get up and medics were seen administering first aid chest compressions on the pitch. Unlike the story-hungry press, his teammates really stepped up forming

to climate change, from which the reef may not be able to recover. And the UN accuses Australia, which has a significant carbon footprint due to exported fossil fuel emissions, of failing to protect this spectacular natural resource. Australia, on the other hand, says the decision is political. And, though not going so far as to outright accuse Beijing, China does chair the UN watchdog committee. We reckon it doesn’t matter who’s pulling the strings, the Great Barrier Reef is too important for politics.

a human shield around their fallen colleague, offering some much-needed privacy, and Team Captain, Simon Kjaer, was then seen comforting Eriksen’s frantic partner as the player’s life, seemingly, hung in the balance. Things did not look good as Eriksen was stretchered off the pitch but, thankfully, within hours he was texting his teammates and even demanding that the match resume. That’s some guts! The Danes, initially, had not looked particularly promising. But they went on to a rousing performance against Wales to secure a place in the last 16. As we’re going to press, they are due to play the Czech Republic on July 3. We wish them luck and if true spirit and teamwork has anything to do with it, they could just be the ones to watch.

front runners tumbling to the ground and those behind them piling on top. Several riders were hurt, some of them seriously. Meanwhile the cause of the mayhem appears to have escaped injury free and now faces jail as well as being sued by the event organisers. If you ask us, she should pay double for abject stupidity! 98

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