802 Spirits July 2023

HOT PICKS

Journeyman PitSpitter Cherry Rye

Macerated, fresh Michigan Montmorency cherries are added to cask-strength Last Feather Rye and soaked for 14 days, imparting natural colors and flavors to our cherry rye whiskey. Reflecting the heritage and terroir of Michigan farmlands, the resulting spirit is perfect for mixing or sipping.

022395 - 750ML - $39.99

On Sale: $36.99

Baileys Irish Cream

Baileys Irish Cream is an Irish cream liqueur, an alcoholic drink flavoured with cream, cocoa and Irish whiskey. It is made by Diageo at Nangor Road, in Dublin, Ireland, and in Mallusk, Northern Ireland. No matter the occasion, Baileys Original Irish Cream makes treating sweet.

068039 - 3/100ML - $17.99

Rum Chata

Coconut Cream

Though modeled after horchata — a Mexican drink made with ground almonds, rice and cinnamon — this liqueur is made with rum and cream. It has an opaque, milky appearance, almondy notes and a spiced aroma. Thick, velvety and tonguecoating, this liqueur-like rum evokes egg nog and goes down easy.

066522 - 750ML - $26.99

Mount Gay Black Barrel

This big and bold Bajan rum is a blend of rums aged between 3 to 7 years. After blending, they are finished for 6 months in heavily charred exbourbon casks. Mount Gay Distillery is located in Barbados, and the brand dates all the way back to 1703. It is said to be one of the oldest rum houses in the world.

043775 - 750ML - $43.99

Silks Irish Gin

Made in Ireland, this gin is crafted by hand. Silks is as smooth as its name, with orange peel, fresh blossom and notes of apple complementing the juniper backbone. It ends with a honey finish.

028819 - 750ML - $37.99

On Sale: $34.99

The Land of Gin and Honey

BY ROBERT COOK

Gin distillers put a premium on adding select botanicals like juniper berries, herbs, spices and fruit flavors to create their spirits. At Caledonia Spirits, distillers of Barr Hill in Montpelier, they prefer to go to a richer, more complex source — raw honey.

BY DAVID SEAVER

The leadership team at Caledonia Spirits from left to right: Patrick Amice, Minty Conant, Ryan Christiansen, Scott Emery and Sophia Barsalow

Millions of bees throughout North America and Vermont pollinate flowers and create raw honey that contains the essence of all the botanicals they collect. Regional beekeepers within 250 miles of Caledonia Spirits supply the distillery with 222,000 pounds of honey annually.

Sophia Barsalow, Caledonia Spirits Vermont sales manager, says that the raw honey added to every bottle of Barr Hill Gin balances the juniper and delivers wildflower nectars and floral depth, which is why gin drinkers and non-gin drinkers alike love Barr Hill. “It’s the gin that brings you in.”

PHOTOS

Caledonia Spirits draws on their love of bees and honey to create a remarkable gin

Barr Hill Gin is distilled with juniper in a custom-built botanical extraction still and finished with a touch of raw honey — the delivery vessel for countless other botanicals and a hint of sweetness — to balance the dry, resinous juniper. The distinct body and flavor make it an excellent choice for classic cocktails, like the Bee’s Knees, as well as a sipping gin. It’s Vermont’s most popular gin, now distributed in 34 states, Puerto Rico, Canada, Denmark and Hong Kong.

Barr Hill Vodka is distilled entirely from raw honey. They ferment over 3,000 pounds of raw honey per batch essentially creating mead, which is distilled twice into a vodka. Barr Hill Vodka is the most premium of the Barr Hill spirits, using roughly three to four pounds of raw honey to make each 750-mL bottle. It yields butterscotch notes on the nose and a soft honey essence on the pallet but is still dry and has no residual sugar, making it perfect for a crisp, dry vodka martini.

Tom Cat Gin is distilled in the same way as Barr Hill Gin, and becomes Tom Cat after it has been aged for six to nine months in charred and toasted American oak barrels. Tom Cat is perfect for whiskey drinkers and gin drinkers alike with smooth, full-bodied oak characteristics and bright botanicals.

Kingdom Strength Tom Cat is the newest release and can be found only at the distillery. It is a full-bodied, aged gin bottled at 113 proof, with big spice, a hint of vanilla and smokey oak notes. A touch of juniper and honey cuts through with bright citrus and cedar aromatics.

Patrick Amice, Caledonia Spirits’ general manager of hospitality, said after being used to age Tom Cat the barrels are typically sold to Vermont breweries, cideries and sugarmakers to age their own products imbued with a touch of Tom Cat spice.

Barsalow says that Barr Hill Gin has been Vermont’s top-selling gin for the last six years, and during the warmer months of May through September, it is the second most popular brand in the state, just behind Tito’s.

In 2017, Barr Hill started Bee's Knees Week, held every year at the end of September. It is the largest sustainability event in the spirits industry. New this year, Bee’s Knees Week is 1% “For The Planet” certified. The event highlights the Bee’s Knees cocktail to celebrate the importance of pollinators, encouraging fans of cocktails and pollinators to enjoy a Bee’s Knees during the week, sharing it on social media with the hashtag #beeskneesweek. Barr Hill pledges to plant 10 square feet of new pollinator habitat for every post. After Bee’s Knees Week 2022, almost six acres of pollinator habitat were planted. This year, the goal is to plant seven acres.

Barsalow, who is a hobby beekeeper, explains that a worker bee lives for 36 days at the peak of summer, and produces the equivalent of one-twelfth of a teaspoon of honey in its lifetime. A healthy honey bee hive has over 60,000 bees. Additionally, there are millions of wild and native pollinators, all playing a critical role in feeding the planet.

To put that into greater perspective, Amice points out that “one in every three bites of food comes from pollinators.”

Barsalow says at Caledonia Spirits, they promote the health of their community and pollinators. The distillery hosts its share of cocktail classes where patrons can gain a better understanding of connecting agriculture to cocktail culture.

“We care about people, place, product and pollinators,” Barsalow says.

The distillery was mindfully built from

the ground up to address common sustainability issues found in distilleries.

Ryan Christiansen, president and head distiller at Caledonia Spirits, says they are always looking for more ways to make their operations as eco-friendly as possible. When asked how close Caledonia Spirits is to becoming 100% sustainable, Christiansen comments that, “we still have a way to go, but compared to the industry as a whole, what we’ve done here in Montpelier puts us at the forefront of the sustainability movement in the spirits industry.”

From projects like building a continuous extraction still from scratch with spare parts on hand, to the physical building design which uses solar and heat reclamation, to partnerships with local agricultural producers, to the national Bee’s Knees Week campaign, Caledonia Spirits is moving the needle in the right direction.

Caledonia Spirits also sells the Barr Hill Gift Pack, which features two bottles of spirits and a jar of raw honey, as well as their newly released Gin and Tonic fourpacks. The Gin and Tonic canned cocktail was born during the pandemic when togo cocktails were the only way to service guests.

Inside the distillery, the three pot stills that make up Gin Island are named for the distiller’s maternal grandmothers: Sheri, Ramona and Irene. The towering copper still nearby is called Phyllis, which is named for Christiansen’s maternal grandmother.

Caledonia Spirits' line of Vermontmade products

Christiansen says Caledonia Spirits bottles anywhere from 3,000 to 5,000 bottles Monday to Thursday, and each bottle is hand-dipped into a vessel of melted beeswax after corking, to give each one a honey sheen.

Their new facility includes a retail store and full-service bar, with seasonal farmto-table offerings and an outdoor patio, distillery, manufacturing and packing areas. Here, their goal is to promote sustainability by educating the public about bees and the ecosystem that contributes to their spirits as well as the environment.

Patrons can tour the Caledonia Spirits distillery and learn more about the processes used to create the spirits. Caledonia Spirits also has its own research and development lab where the team is always looking for new ways to increase sustainability and operations.

Barsalow says they host large groups and corporate functions, as well as public events. For example, they host a tropical beach party with music and cocktails in February as a “winter escape” for the community. They recently hosted 220

employees from National Life, one of Montpelier’s largest companies, and each winter the Montpelier Farmers Market moves indoors to the distillery.

For the love of bees and gin

Barr Hill and Caledonia Spirits are rooted in a genuine love of bees and a desire to unleash the full botanical

splendor in their raw honey.

In 2011, beekeeper Todd Hardie and Christiansen formed a partnership in Vermont’s Northeast Kingdom. Their original 6,000-square-foot distillery was located in Hardwick near Greensboro and the Barr Hill Nature Preserve, their spirits’ namesake.

Hardie, a lifelong beekeeper, had been

Bee's Knees

2 ounces Barr Hill Gin

¾ ounce fresh lemon

¾ ounce honey syrup (2 parts honey, 1 part water)

Shake together with ice and strain into a coupe glass. Garnish with a lemon twist.

PRO TIP: Use Barr Hill's Tom Cat Gin for a variation that we call The Cat's Pajamas.

Left to Right: Bartenders Tonya Martel, Melissa Baldwin and Ernest Merrimont

Tom Cat Gin

Negroni

1½ ounces Tom Cat Gin

¾ ounce Campari

¾ ounce Sweet vermouth

Stir with ice and strain into a rocks glass with fresh ice. Garnish with an orange twist.

caring for bee hives across Vermont and the world. Christiansen had recently started a home-brewing supply store and was eager to help Hardie.

Distilling with a single 15-gallon, direct-fire copper still, the two men sent their gin to the New York and Hong Kong International Spirits Competitions, where it won Double Gold and Best Gin of the Year, respectively.

By the end of 2012, production increased from one batch per week to three batches per day. They set out to perfect the use of raw honey in the distillery, capturing the countless botanicals foraged by honey bees into a bottle of gin.

The distillery moved its operations from Hardwick to a new 27,000-square-foot facility in Montpelier in June 2019. They restored a long-neglected brownfield site along the banks of the Winooski River. The new distillery would encompass as much sustainability and eco-friendly processes

— Ryan Christiansen, president and head distiller

as possible. With the city’s blessing, Christiansen said they were permitted to use the name Gin Lane for their street.

Christiansen said Gin Lane is a cheeky reference to a piece of 18th-century British anti-gin propaganda depicting the evils of gin consumption on Gin Lane, contrasted with the merits of beer drinking on Beer Street. This artwork contributed to the Gin Act of 1751, restricting gin in the U.K. Christiansen added that their Tom Cat Gin is named after the rogue gin created and sold in London at this time. Thankfully, the Gin Act was short lived, and independent craft distillers, like those at Barr Hill, are able to innovate and push the boundaries of distillation. The foundation of the distillery’s ecofriendly mission and precise craftsmanship yields a cornucopia of bold, smooth flavor in every bottle.

“It’s easy to make great spirits when you start with great raw materials,” Christiansen says.

It's easy to make great spirits when you start with great raw materials.

Cheers to the Fourth of

The nation’s birthday, Independence Day, is celebrated in nearly every city and town in the Green Mountain State with fabulous fireworks displays, traditional parades, historic commemorations and summertime fun draped in a sea of red, white and blue bunting.

No matter where you find yourself in Vermont this Fourth of July Weekend, chances are you will have plenty of opportunities to enjoy the festivities. There are also some great cocktails that can be savored in the name of life, liberty and the pursuit of happiness. Here are just a few of the state’s Fourth of July celebrations and a variety of festive beverages.

Spirit of Independence — Williston

The Fourth of July celebration in Williston is always a joy for all attendees. It includes a parade, a running competition, live music performances and more. The icing on the cake is the city's Independence Day Celebration Fireworks, a majestic display that illuminates the sky and gives everyone a sight worth remembering. A great cocktail to complete this Independence Day would be:

The Bomb Pop

1 ounce grenadine

1 ounce citron vodka

1¼ ounces blue mix*

Garnish: lemon wheel

* Blue mix: add ¼ ounce blue curaçao to 1 ounce water and stir to combine.

Add the grenadine into a highball glass over crushed ice. Add the citron vodka. Slowly and carefully layer the blue mix over the top. Garnish with a lemon wheel.

July in Vermont!

A Capital Celebration — Montpelier

Vermont’s state capital also offers a full day of Fourth of July events where residents and visitors can spread their blankets on the State House lawn, bring chairs, and enjoy the Independence Day parade, live music and dance, and spectacular fireworks. The perfect cocktail to cap this day would be:

The Firecracker

1-inch cubed watermelon chunks

1 ½ ounces aged rum

½ ounce triple sec

½ ounce lime juice, freshly squeezed

½ ounce simple syrup

1/6 teaspoon cayenne pepper

Garnish: lime wedge

In a mixing glass, muddle the watermelon. Add remaining ingredients and ice, and shake until well chilled. Strain into a cocktail glass. Garnish with a lime wedge.

BY ROBERT COOK

Calvin Coolidge was born here — Plymouth

Another great event to really get into the Independence Day spirit is to celebrate the 151st birthday of Vermont’s own President Calvin Coolidge. At noon, the Vermont National Guard leads a march to lay a wreath from the White House at the president’s gravesite. The event and activities are free; admission is charged to tour the historic buildings. A fine cocktail to toast President Coolidge is:

The Gin

Rickey

2 ounces gin

½ ounce lime juice, freshly squeezed Club soda, to top

Garnish: lime wedge

Fill a highball glass with ice and add the gin and lime juice. Top with club soda. Garnish with a lime wedge.

Where Vermont Made History —

What better way to mark Independence Day than to attend a reading of the Declaration of Independence at the Battle of Bennington monument. This victory over the British led by Gen. John Stark in August 1777 lead to a greater victory later at Saratoga, which many historians believe was the turning point of the Revolutionary War. The commemoration continues to downtown with the ringing of the “Bennington Bell.” To say “cheers!” to liberty, raise your glass with this indomitable spirit:

The Stars & Stripes

fresh blueberries

1 ounce blueberry vodka

¼ ounce absinthe

¼ ounce fresh lemon

¼ ounce simple syrup

1 dash raspberry brandy

Ginger beer, chilled, to top

Garnish: sugar cube

In a shaker, muddle the blueberries. Add the vodka, absinthe, lemon juice and simple syrup, plus ice, then shake until well chilled. Pour (un strained) into a highball glass. Drizzle with the raspberry brandy and top with ginger beer. Garnish with one sugar cube.

Recipe Sources: vermontvacations.com, liquor.com

Ready to Drink

On The Rocks Hornitos Margarita

One of the most recognizable and sought-after cocktails in the world, our OTR Margarita cocktail offers a perfect balance between tequila, tart lime and triple sec. Uncork and pour over ice!

Code #063321

375ML • $12.99

Code #062814

750ML • $24.99

1800 Ultimate Margarita

The 1800 Ultimate Margarita is the perfect premium ready-to-drink margarita, made with 1800 Silver Tequila. Try our classic Lime Margarita or any of our refreshing flavors: Peach or Black Cherry.

Code #059154

1.75L • $20.99

Original Cocktails by Heublein

1792 Manhattan

Rich bourbon notes with hints of caramel, toasted nuts, oak and rye spice. The vermouth brings layers of dark cherry, dried fig and subtle herbal notes while the bitters add complex baking spice flavors. Slightly sweet with just a hint of bitterness and acidity create a well-balanced mouthfeel and finish.

VT Code #063209

200ML • $4.99

Grey Goose Classic Martini

The iconic, classic martini cocktail crafted with Grey Goose Vodka, blended with Noilly Prat French Dry Vermouth. The result is a smooth, refreshing and perfectly well-balanced taste.

Code #059646

375ML • $16.99

Don’t feel like fully stocking a bar with a selection of spirits, bitters and sodas? Not a problem. Think stress-free and simple by turning to ready-to-drink cocktails. Just add ice and your garnish of choice. These convenient options allow everyone to enjoy refreshments — even the host.

On The Rocks

Knob Creek

Old Fashioned

Staying true to the classic recipe, the OTR Old Fashioned cocktail is strong, balanced and simple. It is mixed with Knob Creek, a small-batch Bourbon Whiskey, bitters and orange. Simply pour over ice and serve!

Code #063347

375ML • $12.99

Code #062811

750ML • $24.99

Coppa Cocktails Margarita

One of the world's most popular cocktails, Coppa Cocktails Margarita is made with tequila, liqueur, lime and natural flavors. Pour straight from the bottle over ice or serve in a saltrimmed glass with a lime slice. By the pool or in the comfort of your home, the Coppa Cocktails Margarita is best enjoyed in great company.

Code # 058767

750ML • $17.99

On Sale: $15.99

Original Cocktails by Heublein

Myers's Mai Tai

The aroma is fruit forward with notes of ripe peaches, fresh-squeezed citrus and a hint of almond that pairs perfectly with the molasses and complex ripe fruit of Myers. The acidity is well balanced with sweetness, which makes the drink as refreshing and carefree as a day at the beach.

VT Code #063211

200ML • $4.99

Jose Cuervo

Authentic Strawberry Lime Margarita

Authentic Cuervo Margaritas, made exclusively with Jose Cuervo Tequila, are the world’s No. 1 ready-toserve margaritas. Delicious on the rocks or blended with ice. Try a classic with Lime, Strawberry Lime or Watermelon.

Code #058868

1.75L • Price: $18.99

On Sale: $16.99

Ready to Drink

Original Cocktails by Heublein

1792 Old Fashioned

Bourbon forward with caramel, oak and subtle banana bread blended with sweet orange and accented by an exotic and interesting spice profile. The cocktail drinks sweet and smooth but never cloying, and has a long and satisfying finish.

VT Code #063208

200ML • $4.99

On the Rocks

Espresso Martini

A little dark. A little daring. Rich espresso coffee liqueur entwined with ultra smooth EFFEN Vodka. There's no better way to awaken the moment than with our OTR

Espresso Martini.

Code #063124

375ML • $12.99

ON SALE IN OUR STORES

BRANDY

COCKTAILS

VERMONT SALE PRICES IN EFFECT FOR JULY 1–31, 2023

Pricing and products are subject to change without notice. 802Spirits is not responsible for typographical errors.

FORTIFIED WINES

GIN

botanicals and gunpowder tea make this superb 86-proof gin unique Slow distilled in a medieval copper pot still, it is Drumshanbo

Irish Gin with subtle hints of Sardinian citrus Code 065507

CORDIALS

Hendrick’s is an unusual gin created from 11 fine botanicals The curious, yet marvelous, infusions of rose and cucumber imbue our spirit with its uniquely balanced flavor, resulting in an impeccably smooth distinct gin Code 028625

SPECIALTY LIQUEUR

For a smooth-tasting tequila made from 100% blue agave, look no further than our Plata This tequila has a clean, lively flavor with floral and herbal notes Enjoyable from start to finish Code

Teremana Blanco is small-batch tequila made from 100% mature, highlands agave The agave is roasted in brick ovens and distilled in handmade small copper pot stills Aromas of roasted agave, salted lime, bright citrus Code 088372

VODKA

STORE LOCATOR

No matter where you are, a Vermont Liquor Store is nearby. Visit us on the web at 802spirits.com Please call ahead to confirm store hours.

Hinesburg 116 Wine & Spirits 22 Commerce Street #4 (802) 482-4010 9

Island Pond Kingdom Market 12 Railroad Street • (802) 723-5464

7 am - 7 pm, 7 days

Jay Jay Country Store 1077 VT-242 • (802) 988-4040

Jeffersonville Jeffersonville Country Store

21 Mill Street • (802) 644-6300

Johnson Johnson’s Sterling Market 131 Lower Main Street • (802) 635-9001

7 am - 8 pm, 7 days

Killington Cordially Yours Killington Deli and Marketplace 2868 Route 4 • (802) 747-4407 Mon-Sat: 11am-7pm, Sun: 11am-6pm

Londonderry Jelley’s Mobil 2102 Main Street • (802) 824-4556

Ludlow

Brewfest Beverage Co.

199 Main Street • (802) 228-4261

Lyndonville

Lyndonville Redemption

406 Broad Street • (802) 626-8348

7am - 9 pm, 7 days

Norwich Norwich Wines and Spirits

289 Main Street • (802) 649-1970

Mon-Sat: 10am-5pm, Sun: Closed

Orleans Olney’s General Store 72 Main Street • (802) 754-6365

Orwell Buxton’s’ Store 499 Main Street • (802) 948-2112 7 am-8 pm, Sat : 8am - 8pm, Sun: 8am-6 pm

Pownal Dwyer’s State Line Beer & Wine 7324 Route 7 • (802) 823-7912

Sat: 9 am - 9 pm

Sun: 9 am - 7 pm

Proctorsville Singleton’s Store 356 Main Street • (802) 226-7666

Mon-Thurs: 8am-6pm, Fri-Sat: 8am-9pm, Sun: 8am-7pm

Randolph M & M Beverage

6 Salisbury Street • (802) 728-9912

7 am - 10 pm, Sun: 8 am - 8 pm

Richford

Jolley

308 Main Street • (802) 848-3886

6 am - 9 pm, 7 days

Richmond

Richmond Market & Beverage

56 Railroad Street • (802) 434-4550

Mon - Sat: 7 am - 8 pm, Sun: 7 am -7 pm

Rochester Mac’s Market

67 North Main Street • (802) 767-3181

7 am - 8pm, Sun: 7 am -6 pm

Rutland City Grand Union

12 North Main Street • (802) 747-4908

Sun: 9am-7pm, Mon-Thurs: 9am-9pm,

Alburgh Jolley Alburgh Bridge 3030 US Route 2 North, Suite 1 (802) 796-3360

8 am-8 pm, 7 days

Arlington Arlington Deli 3713 Route 7A • (802) 375-6427

8 am - 8 pm, Sun: 10 am - 5 pm

Ascutney Fireside Beverage 31 Depot Avenue • (802) 674-2775

10am-7pm, 7 days

Barre Beverage Baron 411 N. Main Street • (802) 479-9227

6 am - 9 pm, Fri: 6 am - 10 pm Sat: 7 am -10 pm, Sun: 7 am - 9 pm

Bellows Falls Stanch’s Place 97 Westminster Street • (802) 463-4020

Mon-Fri: 5:30 am-10pm, Sat: 6am - 10 pm,

Sun: 6 am - 8 pm

Bennington Bennington Beverage Outlet 125 Northside Drive • (802) 442-4001

9 am - 8 pm, Fri - Sat: 9 am - 9 pm

Sun: 9 am - 5 pm

Berlin Maplewood Vermont Travelers Service Center 159 Paine Turnpike North (802) 229-5291 • 24 hours, 7 days

Bethel McCullough’s Quik Stop 2069 Route 107 • (802) 234 - 9365

6 am - 9 pm

Bomoseen Beverage King Market & Deli 334 VT-4A • (802) 468-8917

8 am - 9 pm, Sun: 9 am - 7 pm

Bondville 7-Eleven 39 Route 30 • (802) 297-0361

7am-10:45pm, 7 Days

Bradford Hannaford’s 586 Lower Plain • (802) 222-3370

Mon-Sat: 9am-9pm, Sun: 10am-8pm

Brandon Brandon Discount Beverage & Tobacco 34 Conant Square • (802) 247-6785 10 am - 7 pm, Fri - Sat: 10 am - 8 pm Sun: 10 am -4 pm

Brattleboro Hannaford's Supermarket 896 Putney Road • (802) 254-1160

9am-9pm ,7 days

Bristol Bristol Beverage 21 Prince Lane • (802) 453-3990

9am - 7 pm, Sun: 10 am -4 pm

Manchester Manchester Discount Beverage 380 Depot Street • (802) 362-4075 8 am - 9 pm, Sun: 8 am - 7 pm

Middlebury Hare and the Dog 260 Court Street, Suite 3 (802) 388-2102 9 am - 6 pm, Fri -

Milton Raj Liquor & Beverage 69 Middle Road • (802) 891-9888

Montgomery Center

Sylvester’s Market 20 Main Street • (802) 326-4561

Montpelier Yankee Wine & Spirits 126 Main Street • (802) 223-2331

Morrisville

Tomlinson’s Store, Inc.

81 Bridge Street • (802) 888-3120 6 am - 9 pm, Sun: 7 am - 7 pm

Newport Vista Foods 21 Waterfront Plaza • (802) 334-8661

7 am - 8 pm, 7 days

Northfield Convenience Plus Redemption & Deli

438 North Main Street • (802) 485-6300

Fri-Sat: 9am-10pm

Rutland Town

Hannaford’s Food & Pharmacy

318 So. Main Street • (802) 775-0820

Sun-Thurs: 9am-8pm, Fri-Sat: 9am-9pm

St. Albans City Beverage Mart 211 Lake Street • (802) 527-7437

6:30 am - 10 pm, 7 days

St. Albans Town Colonial Mart 191 Swanton Road • (802) 527-7179

6 am - 10 pm, Fri : 6 am - 11 pm

Sat: 7 am - 10 pm, Sun: 8 am - 10 pm

St. Johnsbury Price Chopper 857 Memorial Drive • (802) 748-1109

9 am -

Sharon Sharon Trading Post 5038 Route 14 • (802) 763-7404

Shelburne Route 7 Liquor & Deli 2659 Shelburne Road • (802) 985-3246

South Burlington Gracey’s

Hinesburg Rd., Unit 1 • (802) 862-1253

W MADEEY

K WITH R BRE

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