TheLaker_November_6_23

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NOVEMBER 6, 2023 | THE LAKER | Page 1

Your Guide to What’s Happening in NH’s Lakes Region

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Celebrating 40 Years November 6 • Vol 40 • No 30

Yesteryear, BOW, & Events!

Inside This Issue... Find More Yesteryear | Page 3

‘Cue the Grill | Page 10

What’s Up | Pages 14-16


Page 2 | THE LAKER | NOVEMBER 6, 2023 WOLFEBORO 603-569-3128

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5 WHORTLEBERRY ISLAND TUFTONBORO, NH | $525,000 JEN MCCULLOUGH | 603-234-2721

12 PINNACLE PARK ROAD MEREDITH, NH | $459,000 BECKY FULLER | 603-491-5983

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98 NORTH MAIN STREET WOLFEBORO, NH | $399,000 JEN MCCULLOUGH | 603-234-2721


NOVEMBER 6, 2023 | THE LAKER | Page 3

Yester year Those Who Served – Never to be Forgotten By Kathi Caldwell-Hopper All over the country, we set aside a day to honor those who served in the many branches of the military. These brave people helped ensure our safety and way of life. In the past, a special day in mid-November was known as Armistice Day. Today, November 11 is known as Veteran’s Day. No matter what the name may be, the day honors those who served. In dedication to veterans, area towns have monuments, lists of soldiers, and special buildings. Armistice Day came into being on November 11, 1919. It honored the end of World War I, which took place on November 11, 1918. Congress passed a resolution in 1926 for an annual observance, and it became a national day on November 11, 1938, according to www.military.com. In 1954, the U.S. Congress changed the word “Armistice” to “Veterans”. November 11 was an official day to honor American veterans of all wars. Fast forward in time to the 1940s, when Armistice Day was written of in a manner that befitted a country still suffering from a world war. The Bristol Enterprise newspaper for November 11, 1948, had a front page story titled

The New Hampshire Soldiers' Home was dedicated during ceremonies on December 3, 1890. “Armistice Day Reflection – 1948”. It began, “Armistice Day is our day of reflection.” It cautioned that to avoid World War III we needed to learn from past mistakes and take steps to ensure a better world in the future. In Tilton, New Hampshire, Charles E. Tilton used some of his funds to erect monuments and statues throughout the town during the 1800s. In 1849, Mr. Tilton returned to New Hampshire from the western part of the country, where he had made his fortune. It was his mission to beautify the town and with that in mind, he erected statues of historic figures and a monument to

honor veterans. Mr. Tilton donated a large granite stone base upon which a statue of a soldier was placed at the intersection of Main and Winter Streets in Tilton. The carving on the stone is called, Soldiers’ Monument, and it was dedicated in the spring of 1889. According to information at www.tiltonnh.org., funds for the bronze statue were raised through public subscription by the local GAR (Grand Army of the Republic) Post. This was not many years after the Civil War, and the family and friends lost in that conflict were never far from the minds of those left behind in towns

such as Tilton. (Erecting monuments to the soldiers was a popular way to pay tribute.) Also in the Tilton area, a home was built for veterans in the 1890s after legislation directed that a place be built to operate as a state-run Soldier’s Home. The legislation passed Congress in 1888, according to information at www.nh.gov/veterans. In the Lakes Region and throughout New Hampshire, as elsewhere in the country, veterans who served in the Civil War were dealing with chronic injuries and illness, such as amputations and what we know of today as post-traumatic stress disorder. Many needed medical help and a place to live. The idea of a Soldier’s Home was popular, and the search began to find a suitable location. Once again, Charles Tilton helped. He gifted to the state a piece of property called the Savage Farm in Tilton. With around 30 acres in a rural setting, the property was a perfect place for a veteran’s home. It met the criteria of Governor David H. Goodell and the appointed veterans’ Board of Manag-

• Yesteryear continued on page 4

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Page 4 | THE LAKER | NOVEMBER 6, 2023 • Yesteryear continued from page 3 ers. The criteria were the Civil War veterans admitted must not be able to care for themselves due to wounds, advancing age, or other medical issues. The large building, when completed, was made of red brick. As this was the decorative Victorian era, the architectural design had ornate touches. Furnishing such a large building was daunting, but the Women’s Relief Corps. raised $5,000.00 and put this money (a very large sum at the time) to good use purchasing furniture as well as hiring cleaners to make sure the home was spotless from top to bottom. The New Hampshire Soldiers’ Home was formally dedicated on December 3, 1890. At long last, the deserving veterans had a place to call home. The first veterans admitted were from the corps of the Grand Army of the Republic, a fraternal organization of Union veterans from the Civil War. Information at the New Hampshire Veterans Home website tells us these veterans “lived out their lives in dignity in the red-brick Victorian ‘Fortress’ in the Highlands of Tilton.” As the years passed, the home welcomed veterans of many wars, and the structure expanded to meet the changing needs. In the 1970s, a 50-bed addition took the place of the 1890s original/main building. More beds and enlargements followed. The stories of just a few of the hundreds of deserving area veterans underscore the importance of providing shelter, medical care, and honoring those who served. In the 1940s, a news clip in the Laconia Evening Citizen was titled “Car to Be Awarded at Armistice Ball”. The Wilkins-Smith Post of the American Legion hosted the ball at the State Armory. The ball had been an annual event since 1919 and was eagerly anticipated by veterans. However, during World War II, the event was discontinued. The ball after the war ended was

the first Armistice Day observance (as it was then called) since the return of World War II soldiers. Entertainment was by Mal Hallet and his Coca-Cola broadcasting orchestra, with soloist Rita Williams. The grand prize for the evening was a Plymouth Deluxe Sedan. When World War II raged on, the Laconia Evening Citizen had such grim headlines as “Two Laconia Boys Missing in France”. Another story in the Evening Citizen reported that Capt. Sidney Thompson, of New York City, was visiting a relative in Wolfeboro. Sidney had recently been awarded a Purple Heart and a citation of merit. He served in the African campaign during World War II and must have enjoyed visiting the Lakes Region where it was quiet and peaceful. Women also served, such as Seaman Virginia Kirkland, who completed her basic training at Naval Training School. She was a graduate of the local Brewster Academy, as reported in the Evening Citizen. During World War II, men, and women from around the Lakes Region did their part, including Henry Allard of the Laconia area. He appeared on the front page of the Evening Citizen surrounded by his grandchildren. He was dressed in his military uniform, and the headline above the photograph read “Grandad Home After Long Service”. He served as a Machinist Mate on destroyer duty. Those who served over the decades looked forward to coming home to the Lakes Region and likely remembered fun times swimming, boating, and fishing on Lake Winnipesaukee. Before World War II, many danced to music at Irwin’s Winnipesaukee Gardens at Weirs Beach. After returning from war duty, a place at Weirs Beach where they could camp and socialize with fellow veterans must have been very welcome. However, long before the first and second World Wars, the Weirs Beach area was a good place for veterans to

meet and renew acquaintances with others who fought in the Civil War. There is no doubt the war left many soldiers physically frail and mentally traumatized. After the war, veterans found comfort in talking over wartime experiences with fellow soldiers. In 1875, the New Hampshire Veteran’s Association (NHVA) was formed in Concord. Recognizing the veterans’ need for a place to get together, the Boston, Concord, and Montreal Railroad donated a piece of property near the railroad’s Weirs Beach station. It was a good location for a campground with scenic views and the quiet of the country would have been ideal for those who camped in the grove. The land was on the hillside overlooking Lake Winnipesaukee. In 1878, the New Hampshire Veteran’s Association began holding annual multi-day reunions at Weirs Beach. The events were successful, offering a place for veterans to camp and enjoy being with old friends. In 1881, the State Legislature provided housing. The buildings completed, according to an article by Mark Okrant, were a Headquarters Building, the 3rd Regiment and First Band Building, and 7th Regiment Building (1885); 2nd Regiment Building and Manchester House Building (1886); the 16th Regiment Building and 1st Cavalry Building (1887); the 9th and 11th Regiments Building and 15th Regiment Building (1888); the National Veterans Association of New Hampshire Building (1891); the 14th Regiment Building (1893); and the Berdan’s Sharpshooters and Heavy Artillery Companies Building (1906). Veterans and their families vacationed at the Veteran’s Campground, with many in attendance. Trains were a popular mode of transportation, bringing politicians to areas where veterans gathered on special occasions. Large crowds of veterans and others gathered on Grand Army Day and Governor’s Day. Civil War generals and political leaders and hopefuls gave speeches

and attended picnics and socials, adding to the camaraderie of the attendees. In the early 1900s, popular politician and leader, President Theodore Roosevelt, attended the 26th annual reunion, and between 20,000 to 40,000 people came to hear him speak in the Weirs Beach area. The area was decorated with bunting and flags and the lake was filled with steamboats and other vessels and must have been an amazing sight. A typical and festive event, for example, took place on a weekend in August of 1930. It was held at the New Hampshire Veteran’s Campground at Weirs Beach. The Reunion of the Grand Army of the Republic Spanish War, according to a printed piece by the New Hampshire Veteran’s Association, included a Spanish War and Veterans of Foreign Wars Day with a campfire, speeches, and music by the Laconia Municipal Band. Grand Army Day saw speakers and a campfire, and Woman’s Day featured Woman’s Auxiliary speakers, a Civil War reunion, and a campfire. The event closed with a Governor’s and American Legion Day “devoted to pleasure and the one feature a parade under the auspices of the New Hampshire Veteran’s Association,” related information about the event. Alton, New Hampshire’s Savage House was purchased by George Savage in 1850. Mr. Savage, a veteran, ran the large building as an inn until the late 1880s. Some years later, in 1914, his son, Henry Savage, bought the property in memory of his father, according to “Alton a Town to Remember”, published by the Alton Old Photograph Committee. Henry ran the inn until 1939, with some of the rooms furnished for the use of the Sons of Union Veterans and their families. Later, the Savage House became the American Legion Hall. (Major George Savage is pictured in the Alton a Town to Remember standing with his beloved horse, Old Tom. It is said that Old Tom once saved the Major’s life; the horse is buried in Alton’s Riverside Cemetery near his master.)

CASTLE in the

The historic Lucknow Mansion will be elegantly decorated with the help of local businesses and organizations transforming the mansion into a Winter Wonderland. The holiday magic continues in our Carriage House with an Artisan Fair where you can purchase gifts from local vendors, drink hot cocoa, munch on holiday cookies, dine in the stables at the Carriage House Restaurant, get creative at our craft table, and even take photos with Santa!

Christmas Preview Party $75 per person November 17th | 4:00pm - 7:00pm Christmas at the Castle

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November 18, 19, 24, 25 & 26 | 10:00am - 4:00pm Adults $25 | Ages 5 - 17 $15 | Ages 4 & Under Free

Program admission fees help support the Castle’s mission as a community resource. (603) 476-5900 • castleintheclouds.org 455 Old Mountain Rd • Moultonborough, NH 03254

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NOVEMBER 6, 2023 | THE LAKER | Page 5

Lakes Region Bride Magazine to Present Annual Bridal Show at Church Landing Autumn is upon us and with it comes the annual Lakes Region Bridal Show at Church Landing in Meredith, NH on Sunday, Nov. 12 from noon to 3 p.m. Presented by Lakes Region Bride magazine, the show will offer a variety of wedding planning ideas and vendors for brides-to-be in the wedding planning process. It also will provide a grand prize of a $1,000 gift certificate for one lucky bride-to-be to use at the wedding vendor of her choice exhibiting at the show. In a party-like atmosphere, the Lakes Region Bridal Show will be held at beautiful Church Landing on Daniel Webster Highway in Meredith. “Lakes Region Bride magazine presents the original and only bridal show for the lakes area,” says bridal magazine editor Kathi Caldwell-Hopper. “Church Landing is the perfect location

for the bridal show, and we are able to spread out the show into two banquet rooms and other spaces, offering many vendors for guests to check out.” Brides-to-be and other guests can view beautiful table designs from Showcase Events Rentals and Planning; the latest gowns from A Day to Remember Bridal Boutique; taste wedding cake samples from My Friend’s Bakery, cupcakes from Sweeties in a Jar, discuss wedding flowers with Lakes Region Floral Studio, Petals and Pots Design, Fuchsia Peony, and Adele Maroun, chat with Through the Pines Photography, White Mountain Weddings Photography and Rob Desmond Photography, try out a wedding day hair style from Galleria Salon and Day Spa; and much more. There also will be a wood-fired pizza oven with samples from Beans and Greens Farm offering free samples

Bridal model at a Lakes Region Bride Show at Church Landing. (photo courtesy Through the Pines Photography)

Arts Classes for Homeschoolers

Artistic Exploration a series of art classes tailored specifically for area homeschoolers continues at the League of NH Craftsmen Meredith Fine Craft Gallery. These classes will provide a wonderful opportunity for homeschooling students to engage in enriching artistic activities while connecting with fellow young artists. Marilee Sundius, a local artist, graphic designer, and art instructor has been sharing her passion for art through a variety of private and group classes for

more than 11 years. Art is considered to be a very important part of a child’s development, expanding their ability to interact and communicate through self-expression. Join Marilee on the second Wednesday of each month

from 12:00 to 1:30 for a fun and creative time. Color Theory Review is the next class on Wednesday, November 8th. Using only primary colors, students will create a color wheel and then use the primary, secondary and tertiary

TM

and a charming wedding stall from On the Rocks Bartending and many other vendors in a variety of categories. “The grand prize is exciting,” says Hopper. “Lakes Region Bride will be giving away a $1,000 certificate to the winning bride-to-be. This prize is very helpful for a bride planning her wedding.” For a delightful afternoon of food and wedding planning ideas, mark your calendar for the upcoming Lakes Region Bridal Show at Church Landing in Meredith, NH. Brides-to-be & others can get tickets at LakesRegionBridalShow2023. eventbrite.com. For information on participating as a vendor in the bridal show or future Lakes Region Bride shows, visit www. lakesregionbride.com or call 603-2932327.

colors. Watercolor or acrylic paint will be the medium, and a provided image of pears will be the subject. The tuition fee is $28.00 per student. All materials are included. Space is limited and pre-registration is required. Please contact the gallery at 603-2797920 to register. For more information on Artistic Exploration please visit our web site at Meredith.nhcrafts.org Click on CLASSES.

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Page 6 | THE LAKER | NOVEMBER 6, 2023

Makers Mill Empowers Entrepreneurs If you think Makers Mill is just for crafters and hobbyists, think again. Central to the nonprofit’s mission is to catalyze business growth and foster individual career pathways. Makers Mill empowers individuals to realize their entrepreneurial dreams and professional ambitions by providing a nurturing environment and tailored guidance. Makers Mill’s commitment to fostering entrepreneurial spirit and career growth is exemplified through its partnership with Small Business Development Corporation (SBDC), Wentworth Economic Development Corporation (WEDCO), and Career Clarity New England. Through a Micro-Enterprise grant issued by the Community Development Finance Authority, Makers Mill has twelve free memberships to offer low to median-income individuals utilizing the space to start or grow a business, to be distributed on a first-come, first-serve basis. Some participants may also be eligible for an equipment grant if they need special equipment to grow their business. “The small business economy in the Eastern Lakes Region and beyond is

our community’s cultural and economic backbone. Over 88% of businesses in our area have fewer than 20 employees, and all of those employees become supporters of small businesses. It is a vital cycle of support. A healthy small business economy begins with a good idea but is sustained by good business practices. The Small Business Development Center works one-on-one with individuals to offer no-cost, confidential business advising, and Maker’s Mill provides the gateway to connecting with those good ideas and those future entrepreneurs”, according to Jack Terrill, Executive Director of WEDCO. Amy Sterndale, business advisor with the SBDC, summed the partnership up as “a true chance to meet more inspired individuals who are determined to succeed through sound business practices. That is exactly what we are here to do for others, and this unique partnership will help us attain that goal.” Area residents interested in signing up for advising should visit www. NHSBDC.ORG and request advising to be assigned to a business advisor at no cost. This invaluable access to a vibrant ecosystem of innovation, creativity, and

collaboration could propel their ventures to new heights. Suppose you are pursuing a career pathway that does not include starting your own business. In that case, you can still find support at Makers Mill from a Certified Career Counselor through the National Career Development Association, Jan Covill. “As someone who has had two satisfying careers in my life, I love helping people with all things career-related. I strongly believe that people are happiest when fully engaged in a position that fits them and is a positive part of a well-lived life. I have over 20 years of experience in higher education, helping people of all ages to launch, change, improve, or advance purpose-driven and satisfying careers. I assist my clients with goal clarification, education choices, job search techniques, resume and cover letter writing, LinkedIn profiles, retirement career planning, and career management.” Jan offers two free, one-hour coaching sessions to anyone who hears about her services through Makers Mill. She also provides free weekly drop-ins on Tuesdays at Noon. All you have to do is

go to her website, careerclarityne.com, click the link to schedule a consultation and select the Makers Mill affiliate option. “Our unique blend of resources, mentorship, and community engagement is geared towards building businesses and shaping fulfilling career pathways,” says Makers Mill Executive Director Josh Arnold. So, while the space is undoubtedly a mecca for creatives wanting to indulge in woodworking, metalsmithing, fiber arts, fine arts, leather working, machining, digital design, etc., it is also brimming with opportunities for anyone pursuing entrepreneurial and career goals. Learn more about this new creative community space at www.makersmill. org, or attend one of the free public tours each Friday morning from 10 to 11:30 and on the first Saturday of the month at the same time, at 23 Bay St, Wolfeboro, NH. For more information, call the office at 603-569-1500 to speak with Carol Holyoake or Josh Arnold, or email info@makersmill.org. Makers Mill is a 501 (c)3 nonprofit organization (formerly known as GALA).

Harvest Fair at the First Congregational Church of Wakefield Once again, the First Congregational Church of Wakefield, NH UCC is holding a Harvest Fair. Come on over Wakefield Corner on Saturday, November 11th, from 9 a.m. to 1 p.m. at 2718 Wakefield Road (across from the Wake-

field Inn.) The Fair features Pies and Baked Goods, Gift Baskets, Vendors, Jewelry, a Cookie Walk -- and don’t miss our Penny Sale featuring many local businesses gift certificates! Something for

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everyone - a great opportunity to do some holiday shopping and support the church and its missions at the same time! We’re serving up coffee and breakfast goodies from 9 to 11 a.m. and starting at 11 a.m., you can enjoy a warm lunch of homemade chili, chowder, or soup. Fair Day is the last chance to get your

tickets for the 2023 Parish Helper’s raffle items-- a queen-size quilt, “Bygone Days” and a beautiful 5’ x 3’ hand-braided rug. The winning ticket will be drawn at the end of the Fair. Tickets are only $5 each or 3 for $10. For more information, contact the church at 603-522-3189.

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NOVEMBER 6, 2023 | THE LAKER | Page 7

Snowmobile and OHRV Safety Classes Scheduled Winter is on its way, and free in-person snowmobile safety education classes are now being scheduled in the Granite State. To operate a snowmobile or off-highway recreational vehicle (OHRV) in New Hampshire, any person age 12 or older must have either a valid motor vehicle driver’s license or have successfully completed an approved OHRV/Snowmobile Safety Education class. These classes are taught by instructors and staff trained by the New Hampshire Fish and Game Department. Those interested in attending should register soon before slots are filled by visiting www. wildlife.nh.gov/highway-recreational-vehicles-ohrv-and-snowmobiles/ ohrv-and-snowmobile-safety-education. OHRV/Snowmobile Safety Education classes can also be conveniently taken online. With recent changes to state laws, all online classes will include a combination of practical OHRV and

smartphone, tablet, are invited to join one of the over 100 snowmobile safety, and the rules that or computer and ofsnowmobile and 26 OHRV clubs in apply to all trail fers a fun approach New Hampshire. “Joining a club is a great way to learn about safe riding, riders. The cost for to learning by using live-action vidhelp support local landowners, and help the virtual class is eo and interactive maintain trails for your own and others’ $34.95. “The online safelearning modules.” enjoyment,” Eastman said. For more information on how to become involved ty courses provide To register for an online safety with a snowmobile club, visit www. a convenient opnhsa.com. For OHRV club information, class, visit www. tion for students to OF VINYL WRAPPED COMPOSITE DECKING offroad-ed.com/nevisit www.nhohva.org. obtain their New In addition to safety education, NH whampshire. Hampshire RidFish and Game Conservation Officers er Certificate, at Even after course will be out on the trails this winter concompletion, all their own pace, ducting patrols to detect and apprehend youth riders under while learning key the age of 14 must impaired snowmobile operators, enforce safety information speed limits, deter unlawful off-trail ridimportant for ridbe accompanied by a licensed adult over the age of 18 when ing, and detect machines with modified ing both OHRVs and snowmobiles,” exhausts. These ongoing initiatives will operating a snowmobile or OHRV, insaid Captain Michael Eastman, OHRV/ cluding on property belonging to their help to keep the state’s snowmobile Snowmobile Education and Law Entrails open and safe for all outdoor enforcement Coordinator for the New parents, grandparents, or guardians. thusiasts during the upcoming seasons. Hampshire Fish and Game Department. To further one’s safety and rider etiquette education, operators of all ages “The entire course can be taken on a

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Presentation at Remick Country Doctor Museum On Thursday, November 16, from 6:30 to 7:30 p.m., Remick Country Doctor Museum & Farm in Tamworth hosts the New Hampshire Humanities presentation “Late in Arriving: How Electricity Changed Rural New Hampshire Life.” Stephen Taylor, the evening’s speaker, reveals how the arrival of electric power in the early 20th century transformed the lives of those living in developed New Hampshire communities. In contrast, those in sparsely populated regions lived and worked in conditions little changed

from the 19th century. “The medical practices of the museum’s namesake country doctors would have been immensely impacted by the anticipation and coming of electricity. Dr. Edwin Remickand his son, Dr. Edwin “Doc” Crafts Remick, were caring for the medical needs of Tamworth residents and surrounding rural communities when these changes were taking place. It’s exciting to imagine the significance it had,” said Jim Cruickshank, Remick Program Manager.

Connecting the history of electricity in New Hampshire with modern-day concerns, Mr. Taylor’s talk also touches on how today’s disparity in broadband access across the state echoes these earlier struggles. Presenter Stephen Taylor is a farmer, newspaperman, and longtime public official. He has studied, written, and spoken about New Hampshire’s rural culture and the state’s agricultural history. With his three sons, he operates a livestock and maple farm in Meriden

Village and served 25 years as the state’s commissioner of agriculture. He has been a newspaper reporter and editor and was the founding executive director of the New Hampshire Humanities Council. This program is free and open to the public. The museum is located at 58 Cleveland Hill Rd., Tamworth, New Hampshire. For more information, call (603) 323-7591 or visit the website at www. remickmuseum.org.

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Page 8 | THE LAKER | NOVEMBER 6, 2023

Hansel & Gretel Antiques Participates in 28th Annual Tuftonboro Holiday Festival The Holiday season kicks off early in the Lakes Region with the 28th Annual Tuftonboro Holiday Festival 2023 slated for November 10, 11 & 12. Hansel & Gretel Antiques located at 436 Gov. Wentworth Highway, Rte 109 in Melvin Village invites the public to visit their group shop as part of their 13th year as a participant in the annual self-guided tour. The shop offers a wide selection of antiques and chic décor for home adornment or unique gift-giving. Hansel & Gretel Antiques is Tour Stop #11 along with 18 other participants located throughout Tuftonboro, NH. Hansel & Gretel Antiques will be open Friday, November 10, Saturday, November 11 from 10 AM to 4 PM and Sunday, November 12 10 AM to 3 PM. It is located right on Rte 109 with an easily accessible parking lot. Festival organizers encourage shoppers to get a jump start on personal/gift purchases and spend the day meandering Tuftonboro’s scenic countryside, experiencing “one of a

kind” shopping while supporting local artisans, non-profits and merchants from the area. The 2023 Holiday Festival participating tour stops will provide a wide selection of items from antiques/collectibles, handcrafted furniture, home/garden décor, original art, jewelry, herbals, antler art, maple syrup, baked goods/pies, ceramic wares, hot cider, greenery, artfully handcrafted clothing, wine tasting and a “need not to be present” student scholarship raffle. There will also be four options to enjoy a meal along the way ranging from a food truck, pulled pork and two chowder luncheons. So much to see, and so much fun to be had in one day or all weekend long. The current day Hansel & Gretel Antiques was originally home to the Hansel & Gretel (Candy - Gift) Shop which operated for many years in Melvin Village. The penny candy, prized fishing pond, scary witch and gift shop remain fond memories for those children (now

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adults) who loved the old shop and reminisce today at the antique store. Instead of candy and a fishing pond, visitors discover a multitude of unique treasures available from the shop’s 50 vendors. Many of the items available come from homes or artisans in the Tuftonboro/ Wolfeboro area. Reproductions of the old shop’s postcards are for sale, featuring original photographic images of the interior and exterior of the former penny candy shop. Hansel & Gretel offers a diverse collection to please shoppers, from iron door stops and hinges, vintage ephemera/collectibles, books, records, studio art and New Hampshire memorabilia to an 18th-century Glazed Yellow Pine Corner Cupboard owned by George Washington’s granddaughter. There is something for everyone. Neon signage, beverage/automobile advertising items, barware, tools and military items are great “man cave” gifts. Cottage décor, Corning Ware, Fiestaware and porcelain/ceramic figurines have a feminine appeal. Reclaimed wood and live edge furniture by Tuftonboro artisan B. Palmer will complement any home setting. Dominique Grey provides up-cycled options in design and function. And for those who have recently purchased a new house or camp – there is a wide selection of tables, chairs, benches, dressers, cabinets and lighting options to choose from. For unique personal gift items, the shop has a large selection of genuine southwest Native American Indian jewelry, Taxco Mexican, vintage/estate pieces and handcrafted jewelry by

Wolfeboro artist Lynda S. Vogel. Vintage mid-century brooches, earrings and rhinestones can embellish your seasonal attire as well as vintage cuff links, belt buckles or tie tacks. Festive holiday jewelry will also be available. Hansel & Gretel vendors will have numerous vintage and collectible holiday items to decorate your home. A variety of sizes and styles portraying Santa Claus or his entourage will be on display along with trees and nativity sets. This year the shop will specialize in vintage ornaments in blown glass, metal, wood or composition originating from Germany, Eastern Europe, the USA and Japan. Dickens Village, Shiny Brite and Department 56 items will also be offered. A selection of winter-themed art, holiday dishes, pottery, textiles, snowmen, folk art, greenery and locally handcrafted wares will be available. In addition, sleds from different eras, ice skates, snowshoes and sleigh bells can adorn your home with simple charm. The 28th Annual Tuftonboro Holiday festival runs Friday November 10 – Sunday November 12. It features a total of 19 locations with items, days and open hours varied at each tour stop. Festival maps will be available in advance at the Tuftonboro Town Offices, Post Office, Free Public Library, and Hansel & Gretel Antiques or online at Tuftonboro Holiday Festival on Facebook. Maps will also be available at each location over the weekend. For more information about Hansel & Gretel Antiques call 603-544-2040, email cottonvalleyantiques@gmail.com or visit H & G Antiques on Facebook.

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NOVEMBER 6, 2023 | THE LAKER | Page 9

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Franklin: 2BR/2BA, 2,125 sf. post & beam with 74’ of frontage on Webster Lake. Recently renovated to maximize on views of the lake. Featuring wrap around deck, wood stove, open concept living, office space, cathedral ceilings, 1-car garage with a pellet stove, waterside decks and dock. $899,000 MLS# 4968416

Moultonborough: 2BR/2BA, 1,572 sf. ranch at the base of Red Hill zoned Res/Com has many uses. The living area is renovated with knotty pine beadboard, new lighting, windows, doors, vaulted ceilings, wood stove and more. Enjoy town beaches and boat launches on Winnipesaukee. $315,000 MLS# 4964394

Sandwich: owner financing — 2BR/1BA, 700 sf. converted historic red school house on Route 25. This property has a great rental history (50 years). Residents have rights to On Golden Pond Beach on Squam Lake and the famous Pot Hole! Close to restaurants, shops, theatre, race track and more. $250,000 MLS# 4959185

PRICE IMPROVEMENT! Ashland: A business opportunity awaits you! One building has 2,032 sf. is currently occupied with an existing lease through 2/2025 featuring a full kitchen, bathroom, indoor bar and outdoor beer garden. The second building has 1,264 sf. was used as office space and has an attached garage. $524,000 MLS# 4974128

Springfield: 29.74 acre lot across two lots. The first wooded lot is 2.47 acres situated on a main road perfect for building your home. The second 27+/- acre wooded lot is surrounded by state land on two sides and has plenty of wildlife. Pick your own blueberries from over a hundred wild bushes! $195,750 MLS# 4969124

PRICE IMPROVEMENT!

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Laconia: 2BR/1BA, 888 sf. beautifully maintained home in Weirs Beach Village features a gorgeous 4-season sunroom, living/dining with gas fireplace, kitchen with granite counters, beautiful cabinetry, newer appliances, mostly finished basement for additional space and low HOA fees. $385,000 MLS# 4972507

Allenstown: 3BR/2BA classic contemporary cape with a bonus room, full unfinished basement, and attached 2-car garage on 2+ private landscaped acres less than a mile to Bear Brook State Park with many recent improvements. Seller is related to the listing agent and broker. $499,900 MLS# 4972414

Wentworth: 517+/- acres near Currier Hill with road frontage on East Side Road and an access road to the top of Ames Mountain is full of wildlife. The two abutting parcels have many possible uses and is in current use. The White Mountain Natural Forest abuts 2,000’ of this property. $1,700,000 MLS# 4973171

Belmont: 12.4 Acres ideal for private residence, with good exposure for solar installation and raising animals. The woodland section has varied species of mature trees for timber harvesting or personal usage — property is in current use. Listing agent has interest in said property. $325,000 MLS# 4969410

Laconia: 4BR/3BA 2,790 sf. detached contemporary home in the gated community of Long Bay on Lake Winnipesaukee. This home offers an unparalleled blend of elegance, comfort, and breathtaking natural beauty. Open concept living makes for great entertaining. $1,249,900 MLS# 4965449

Laconia: 2BR/2BA, 1,442 sf. double-wide in Briarcrest Estates offers comfort, style and a parklike setting. Enjoy open concept living with ample natural light creating a inviting atmosphere. Enjoy morning coffee or evening cookouts on the large deck. Shed offers extra storage space. $198,000 MLS# 4968886

PRICE IMPROVEMENT! Center Harbor: 4BR/3BA, 3,144 sf. modern Colonial Williamsburg reproduction on 7.93 landscaped acres with a natural pond and stone walls. This hilltop home is in a neighborhood of fine homes, historic farms, and waterfront walking trails on Squam. 5 minutes to downtown Meredith. $1,070,000 MLS# 4933671

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Page 10 | THE LAKER | NOVEMBER 6, 2023

‘Cue

The

Grill

Sweet Treats After a Big Meal By Kelly Ross Welcome back for more food fun my friends. I hope all of the kids out there are starting to run out of their Halloween candy so all of the parents don’t have to deal with the yearly sugar rush all the kids get for that week after trick or treating. My father used to steal much of my candy back in the day because he had a crazy sweet tooth and it used to tick me off, but he likely also wanted to save my teeth from dentist bills he didn’t want to pay for, plus he didn’t want me running around the house like a headless chicken on a sugar high. Next on the holiday list is Thanksgiving with Christmas right behind it. Although both of those special occasions have a lot of eating associated with them, most said eating is based on a big meal, not a sugar overdose. However, any big meal needs to be finished off with some sort of sweet treat, and that’s what today’s recipes are all about. I don’t necessarily consider any of these as something I would have on a big holiday, but we are all different, and more importantly, these are all very yummy treats that will make most any crowd any time you make them. I have a couple with a Snickers influence, a chocolate caramel poke cake, and a no-bake white chocolate raspberry cheesecake, but let’s start with an awesome bar recipe. This bar recipe, which is great in the morning or any lunch or dinner dessert,

as well as just a grab-and-go snack, is chock full of fun flavors. Combining banana, strawberry, and oatmeal as the main players in this makes for a great treat. If that’s not enough of a selling point, this also has maple syrup in the mix, plus it has all-natural ingredients, which admittedly is something I don’t often share. It also has no refined sugars, so this is a great healthy option when wanting something sweet, although if you enjoy a sweeter option, you can add ½ cup of granulated sugar. Prep time is about 45 minutes, and the cooking time is closer to a half hour. You can get as many as 12 squares when cutting, but you are in charge of the knife, not me. This includes a recipe to make your own jam for this, but if preferred, you can use ¾ - 1 cup of store-bought strawberry jam and add maple syrup and vanilla to it, I do recommend making it as it is very easy and it tastes much better in my humble opinion. Strawberry Banana Oatmeal Bars For The Strawberry Jam 2 cups frozen strawberries 2 tbsp pure maple syrup 1 tsp pure vanilla extract For The Bars 2 cups rolled oats, separated 1 tsp baking powder 2 large ripe bananas, mashed ¼ cup pure maple syrup 1 tsp pure vanilla extract ½ tsp cinnamon For the jam, add strawberries and

maple syrup to a saucepan on medium heat. Heat until the berries begin to liquefy, about 10 minutes. Bring to a boil and cook for an additional 5 -10 minutes stirring occasionally until berries begin to thicken and become more jam-like. Use a spoon to mash them a little. Stir in the vanilla and cook for another 5 minutes. Remove from heat and allow the jam to cool for about 2030 minutes to thicken it even more. To make the bars, preheat oven to 375 degrees. Line an 8 x 8 baking dish with parchment paper. Place 1 cup of oats in a food processor or blender, and pulse for 1 minute or until they look like flour. Transfer the oat flour to a large mixing bowl and add the remaining 1 cup of oatmeal and baking powder and mix well. Add the mashed bananas, maple syrup, cinnamon, and vanilla extract. Mix thoroughly to combine. Transfer ½ of the mixture into the prepared baking pan. Press the mixture into the corners and flatten with the back of a spoon. Spoon the jam over the oat mixture and spread evenly with a spoon or spatula. Spread to within about ¼ inch of the edges so the edge of the jam doesn’t burn. Spoon the remaining oatmeal mixture on top of the jam, then spread out lightly. Bake for 30 minutes or until the top turns a light golden brown. Remove from oven and allow to cool completely in pan before cutting into bars. You will love them. Let’s get into some straightforward dessert options. Poke cakes have been

a popular dessert option for some years now, and with good reason. If you are not familiar with them, you basically bake a cake, then poke the top with many holes, and then add a sauce to the top to seep right into the cake, adding amazing flavor as well and making it as moist as any cake you could imagine. There are many options, and this is arguably my favorite as it combines a chocolate cake and caramel sauce, then topped with whipped cream and crushed Heath bar candy bars. Not too shabby, right? Let’s add the fact that it is so simple to make and includes 8 ingredients, one being a store-bought chocolate cake mix. This will make up to 15 portions and total time is a bit less than 2 hours, although not much of that time is doing anything other than smelling it while it cooks. I prefer to make it a day before I serve it as it improves as it sits. Chocolate Caramel Heath Bar Poke Cake 1 box of devil’s food cake mix, 15.25 oz. I suggest Duncan Heinz or Betty Crocker 3 large eggs ½ cup vegetable oil 1 ¼ cups water I can sweetened condensed milk, 14 oz 1 ¼ cups caramel sauce, divided 8 oz frozen whipped topping, thawed

• ‘Cue the Grill continued on page 11

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NOVEMBER 6, 2023 | THE LAKER | Page 11 • ‘Cue the Grill continued from page 10 1 ½ cups chopped Heath bars or toffee bits Preheat oven to 350 degrees. In a large bowl, combine cake mix, eggs, oil, and water. Beat on medium-high speed for 2-3 minutes. Transfer batter to a lightly greased 9×13 baking dish. Bake for 30 minutes. Remove from oven and allow to cool for 30 minutes. Use a skewer or the handle of a wooden spoon to make holes in the cake. Don’t poke too far down into the cake, otherwise the sauce will pool at the bottom. Poke the holes about 1 inch apart and about ¾ of the way into the cake. Pour the sweetened condensed milk and 1 cup of caramel sauce evenly over the entire cake. Cover the cake with plastic wrap and chill in the refrigerator for a minimum of 30-60 minutes. Once ready to serve, top with the whipped topping, then drizzle the remaining sauce, chilled, over the top and sprinkle with the chopped Heath bars. Slice and serve. Any leftovers should be refrigerated. If you care to, you can use any flavor of cake mix you prefer, but this combo is perfect. I love Heath bar crunch candy bars, but I think I love a good old-fashioned Snickers bar better. Granted, I can’t remember the last time I actually ate a candy bar, but when cooking with them, I’ll snag a bite or 2. Take the combo again of chocolate and caramel, combined with nougat and peanuts and you have a winner. This recipe is to make your own Snicker bar treats that will have everybody raving, and with very good reason. This is made in a 9x13 cake pan and takes a half hour to put together. This will get you up to 24 pieces, although I tend to cut them bigger so people don’t ask for 3-4 pieces of it. Homemade Snickers Bars 2 cups chocolate chips divided into two 1 cup portions ¾ cup peanut butter divided into three ¼ cup portions

¼ cup butter 1 cup sugar ½ cup evaporated milk or heavy whipping cream divided into two ¼ cup portions 7 oz tub marshmallow cream 1 tsp vanilla 1 ½ cups salted peanuts 1 bag caramels 11 oz Line a 9x13 pan with parchment paper. Make space in your freezer for the pan. You will be putting it in the freezer and pulling it back out several times. For the bottom layer of chocolate, melt 1 cup chocolate chips + ¼ cup peanut butter in the microwave for about 1 minute 30 seconds, but do so in 30 second increments stirring each time. Once melted and smooth, spread on the bottom of the pan. Put the pan in the freezer. For the nougat, put butter, sugar, and ¼ cup evaporated milk in a small saucepan. Begin heating on medium heat, stirring occasionally as the butter melts and the mixture combines. Measure out ¼ cup peanut butter and set aside. Continue heating mixture. When it comes to a boil, set the timer for 6 minutes. After 6 minutes, remove from heat and stir in ¼ cup peanut butter, the marshmallow cream, and the vanilla. Stir until smooth. Take pan out of freezer and pour nougat on top of chilled chocolate. Smooth over chocolate until layer is even. Return to freez-

er. For the caramel layer, melt caramels + ¼ cup evaporated milk in the microwave for 1 minute, adding 30-second increments as needed until caramels melt and mixture is combined. For the peanut layer, take pan out of freezer. Measure out 1 ½ cups salted peanuts and pour evenly over the top. Use clean hands to gently press peanuts into nougat. Pour caramel mixture over the top of the peanuts. Return pan to freezer. For the top chocolate layer, melt 1 cup chocolate chips + ¼ cup peanut butter in the microwave for about 1 minute 30 seconds, again in 30-second increments, mixing at each point. Stir until smooth, then spread on top of the caramel, until even. Return pan to freezer for about 10 minutes. Cut into squares while bars are still cold as this makes cutting nice and even. Everyone will love this big time! Continuing with a Snickers theme, let’s make some delicious fudge, which in my circle, is a ginormous hit around the holidays. If you didn’t already know what a Snickers consisted of before the last recipe, you sure do now and likely have all of your attention invested. This is made in an 8x8 dish, takes barely a half hour to make and should sit in refrigeration for at least 3 hours before serving. An 8x8 dish will dictate how big or small you want to cut these yummy gems into. You will

use some actual Snickers bars for this fudge. Snickers Fudge 2 cups milk chocolate chips 1 can sweetened condensed milk, 14 oz ¼ cup unsalted butter ½ cup chopped peanuts ½ cup caramel sauce ½ cup chopped nougat from Snickers bars ½ cup chopped Snickers bars for the topping Line an 8×8-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal later. In a medium-sized saucepan over low heat, melt the chocolate chips, sweetened condensed milk, and butter together. Stir constantly until smooth and well combined. Remove the saucepan from heat and stir in the chopped peanuts and nougat pieces from the Snickers bars. Pour half of the fudge mixture into the prepared baking pan and spread it evenly. Drizzle half of the caramel sauce over the fudge layer. Pour the remaining fudge mixture over the caramel layer and spread it evenly. Drizzle the remaining caramel sauce over the top of the fudge. Sprinkle the chopped Snickers bars over the caramel layer, gently pressing them into the fudge. Place the pan in the refrigerator for about 3 hours or more, or until the fudge is set. Once the fudge is set, use the parchment paper overhangs to lift the fudge out of the pan. Place it on a cutting board and cut it into as many squares, as big or small, as your heart desires. Another huge winner, trust me. Lastly today, as much as I love a good Snickers theme, let’s move onto something more upscale and elegant of sorts. Although this is a no-bake cheesecake, it is something special. In many ways, the no-bake cheesecakes often come out better than the alternative as when baked, they can crack

• ‘Cue the Grill continued on page 12

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Page 12 | THE LAKER | NOVEMBER 6, 2023 2 tbsp water 1 tbsp corn starch For The Graham Cracker Crust 2 ½ cups graham cracker crumbs ½ cup melted butter For The Filling 1 cup white chocolate chips ½ cup heavy cream, 35%, divided 3 packages of full-fat cream cheese, room temp 1 ¼ cups powdered sugar 1 tsp vanilla 1 ½ cups fresh raspberries For the sauce, in a small pot, add the raspberries and sugar. Bring to a simmer over medium heat and cook for 2-3 minutes. Mash with a spatula. Combine water and corn starch and stir into the sauce to thicken. Set aside to cool completely. If you care to speed this up, pour it into a new bowl and place it in the fridge. As for the crust, in a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom and 1″ up the sides of a 9–10-inch springform pan. Set

• ‘Cue the Grill continued from page 11 and can dry out if overcooked. Not this beauty. The main players in this one are fresh raspberries and white chocolate. If preferred, blueberries or strawberries work great as well so feel free to adjust accordingly. I do recommend using full-fat cream cheese as it holds up much better than the healthier version. For any cheesecake, I always suggest using the best quality of everything as I find it very worth it in the long run. This will give you a dozen portions and the total time to put it together is in the half-hour range, but I always suggest making the day before serving as it does need to set for hours under refrigeration before you start digging in. White Chocolate Raspberry Cheesecake For The Raspberry Sauce 2 ½ cups frozen or fresh raspberries ½ cup sugar

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it aside. For the filling, in a medium bowl, stir together white chocolate and ¼ cup cream. Microwave on high for 40 seconds, then stir until completely smooth. Heat 15-second increments if necessary, stirring at each stoppage until completely smooth. Place in the fridge to cool to room temp. To finish the filling, in a large bowl, beat cream cheese with an electric mixer until smooth. Add sugar, vanilla, and remaining ¼ cup cream and beat on high until light and fluffy, 2-3 minutes. Add cooled melted white chocolate and beat on medium speed until incorporated. Place fresh raspberries into

the bottom of the crust and pour the cheesecake filling over top, smoothing with a spatula. Drop teaspoonfuls of raspberry sauce on the top, and gently swirl. Save the remaining sauce for serving. Chill at least 8 hours or overnight before serving. Serve with remaining raspberry sauce and fresh raspberries as desired. So yummy! That’s it, my friends. I’ll see you again in a couple of weeks with more delicious food fun. Until then, continue to keep your taste buds happy and smiling, and if you have any questions or feedback, please reach out at fenwaysox10@gmail.com

Newfound Nature Station Gets Ready for Winter Join the Newfound Lake Region Association (NLRA) as we explore how wildlife prepares for the coming winter during Newfound Nature Station, a free program that connects youth and families to the natural world. This event will be held at Grey Rocks Conservation Area at 178 N Shore Road, Hebron, NH on November 14th from 1 pm to 3 pm & 18th from 10 am to 12 pm. As days grow shorter and the weather cools, local plants and animals use a variety of strategies to get ready for winter- some will hibernate, some will leave, and others will get ready for the cold. At Nature Station, we’ll do a scavenger hunt on the trails, learn about the changing wildlife community, and make a craft to take home. This program is free and open to all. Newfound Nature Station, along with other family programs and events,

is part of NLRA’s year-round work to encourage residents and visitors to enjoy the natural beauty around them, learn more about the environment and how to protect it, and fall in love with the Newfound Watershed. By connecting the people of Newfound to the wonders around them, NLRA works to inspire the next generation of stewards and fulfill the mission of protecting Newfound Lake and its watershed. Along with programs like Newfound Nature Station, NLRA maintains Grey Rocks Conservation Area in all seasons as a place for people and wildlife alike. It offers walking trails, a picnic area, fishing alcoves, and a non-motorized boat launch and is frequented by wildlife like loons, turtles, and bald eagles as well as people. Learn more about NLRA including other upcoming events at NewfoundLake.org.

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NOVEMBER 6, 2023 | THE LAKER | Page 13

Granite State Farmers Faced Unprecedented Climate Impacts An unusually late frost, and hard freeze in parts of New Hampshire in late May. Severe flooding, plus more flash flood warnings this July than ever on record in the state. Over 10 inches of rain in some New Hampshire counties in July alone. Peach and apple crops wiped out, roads destroyed, field crops flooded, infrastructure damaged. This year has been exceptionally challenging for Granite State growers, and many are struggling to recoup from unprecedented losses. The Northeast Organic Farming Association of New Hampshire (NOFA-NH) has been conducting a 2023 climate impacts survey for NH farmers to better understand the effects this extreme weather has had on agricultural operations. Farmers across the state have experienced crop losses, building damage, land erosion, access issues, equipment damage, soil compaction, fertility loss, and more with virtually no support at the state or federal levels to make up for these losses. One farmer shared that this year was “...hands down the worst year for the farm and the worst weather I’ve ever experienced over such an extended period of time.” Another shared, “Every year is a different struggle regarding changing climate. We all need to be aware of what is happening.” Vermont farms were hit even harder, with a reported total loss estimated at over 12 million dollars statewide. The relief response, however, was swift-

er and wider than New Hampshire’s. With funds like the Northeast Organic Farming Association of Vermont (NOFA-VT) Farmer Emergency Fund and Vermont Farm Fund, hundreds of farmers received grants and loans in the immediate weeks and months following catastrophic flooding along the Connecticut River Valley this past summer. No such funds existed for New Hampshire producers. To best meet the needs of Granite State Farmers, NOFA-NH established a Farmer Relief Fund. Together with grantors like Farm Aid, Stonyfield, and 35 + individual donors, they raised nearly $29,000 for farmers affected by extreme climate events of 2023. Their hope is to continue this fund annually to support farmers in implementing organic practices that help mitigate climate change by building soil health, supporting biodiversity, strengthening ecosystems, and more. “Having worked on a farm and experienced the negative impacts of climate that seem to be intensifying in recent years, this season was enough to push any farm over the edge,” NOFA-NH’s Board President, Julie Davenson, explains. “Margins are slim for most farmers and there isn’t much cushion. These extreme weather events can be discouraging, especially for new farmers just starting out. Unlike other states in New England, New Hampshire didn’t seek to establish an emergency fund. These farmers were

here for us during COVID. The NOFA-NH board and staff decided to ask our community to rally on their behalf to raise funds for farmer relief. And thankfully the community showed up! We are pleased to be able to offer these funds, while modest in scope, and hope at the very least, the funds will take the edge off a challenging growing season.” Applications are now open for NOFA-NH’s Farmer Relief Fund. New Hampshire crop and livestock farmers who have been impacted by frost, freeze, and flood events of 2023 and have suffered hardship and financial loss as a result are eligible to apply for grants. Funds are reserved for certified organic New Hampshire farms or NOFA-NH member farms that have the highest need. Farms do not have to be certified organic to apply for funding or to become NOFA-NH members. Low and no cost membership schol-

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arships are available to farms if membership fees are a barrier to applying. Applications will be accepted through November 5, 2023. “Supporting farmers through times of hardship is critical to NOFA-NH’s mission of building a local, just, and sustainable food system for current and future generations in New Hampshire and beyond,” said Nikki Kolb, NOFA-NH’s Operations Director. “We are deeply grateful to Granite State farmers for nourishing our community year after year, and equally thankful to our generous donors, members, and partners for rallying to meet the needs of our state’s essential farms, families, and businesses.” To learn more about available resources for farmers, apply for funding, or donate to NOFA-NH’s Farmer Relief Fund, please visit www.nofanh. org/farmer-relief

TO BENEFIT: White Horse Recovery (whitehorserecovery.org) and Mount Washington Valley Eaters & Growers (mwveg.com)

Give a little, Help a LOT! Local Goods & Services, Gift Baskets, Sport & Event Tickets, Gift Certificates and ART! Visit ArtWorks to view items. ALL ONLINE at 32auctions.com/ArtworksAuction2023 ArtWorks Gallery & Fine Crafts /CCAC Gifts for the holidays by over 30 artists!

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Page 14 | THE LAKER | NOVEMBER 6, 2023

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Through Dec. 15, Extending Ecology – Making Meaning with the White Mountains, exhibit at Museum of the White Mountains, 603-535-3210, www. plymouth.edu/mwm. Through Dec. 31, Art for New Hampshire Home exhibit, 4 p.m., The Lakes Gallery at Chi-Lin, 135 Eastman Rd., Laconia, 603-556-9384, www.thelakesgallery.com.

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Nov. 8, Artistic Explorations, Color Theory Review, noon – 1:30 p.m., League of NH Craftsmen Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, 603-279-7920, https://meredith.nhcrafts.org/. Nov. 8, Granite State Gallery: NH Art and Artists Through the Years, 6 – 7 p.m., free, Laconia Rotary Hall Auditorium, Laconia Public Library, 695 Main St., Laconia, free, 603-524-4775, www.laconialibrary.org. Nov. 9, Hidden History of Lake Winnipesaukee, 6:30 – 7:30 p.m., Meredith Public Library, 91 Main St., Meredith, info: 603-279-4303, www.meredithlibrary.org. Nov. 9, NH on Skis, 6 p.m., presenter E. John Allen, Elkins Public Library, Canterbury Town Hall, 9 Center Rd., Canterbury, 603-783-4386. Nov. 9, Yuka the Arctic Fox, 5:30 – 6:30 p.m., free, Laconia Public Library, 695 Main St., Laconia, free, 603-524-4775, www.laconialibrary.org.

Exhibits • Videos Hiking Trails

Nov. 10, Wolfeboro Farmers’ Market, 3 - 6 p.m., local farm-raised meats, vegetables, eggs, baked goods, maple syrup, honey, artisanal products, held at Maker’s Mill, 23 Bay St., Wolfeboro, 603-391-5661, wolfeborofarmersmarket@gmail.com.

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Nov. 10, Yesterday – A Tribute to the Beatles, 8 p.m., Rochester Opera House, 31 Wakefield St., Rochester, tickets: 603-335-1992, www.rochesteroperahouse.com. Nov. 10-12, Oliver!, The Village Players, 51 Glendon St., Wolfeboro, 603569-9656, www.village-players.com. Nov. 11, Canterbury Indoor Community Farmers Market, 10 a.m. – 2 p.m., Canterbury Elementary School gym, baked goods, produce, crafts, www. canterburyfarmersmarket.com.

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Nov. 11, Four Shillings Short, 2 - 4 p.m., Celtic, folk & world music, Belknap Mill, 25 Beacon St. East, Laconia, 603-524-8813. Nov. 11, Holiday Fair, 9 a.m. – 2 p.m., Barnstead Elementary School, 91 Maple St., Center Barnstead, www.barnsteadfarmersmarket.com. Nov. 11, Jimmy Dunn’s Comedy All-Stars, 8 p.m., Colonial Theatre, 609 Main St., Laconia, 800-657-8774, www.coloniallaconia.com. Nov. 11, Ski & Skate Sale, 9 a.m. – 2 p.m., Kingswood Regional High School gymnasium, 396 S. Main St., Wolfeboro, www.abenakiskiteam.org. Nov. 12, Babysitting Course, 9:30 a.m. – 3 p.m., for ages 12 & up, Tapply-Thompson Community Center, 30 North Main St., Bristol, pre-register: 603-744-2713, info@ttccrec.org. Nov. 12, Bridal Show by Lakes Region Bride magazine, noon – 3 p.m., fashions, food, music, door prizes, Church Landing, Meredith, 603-455-8880, www.lakesregionbride.com.

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Nov. 14, Hidden History of Lake Winnipesaukee, 6 p.m., presenter Glenn Knoblock, Gilford Public Library, 31 Potter Hill Rd., Gilford, 603-524-6042. Nov. 15-19, Annual Wreath Sale, 9 a.m. – 4 p.m., Train Station, Railroad Ave., Wolfeboro, 908-285-3116, www.wolfeborogardenclub.org. Nov. 16, Fair Housing and Tenant Rights, 5:30 – 6:30 p.m., free, Laconia Public Library, 695 Main St., Laconia, 603-524-4775, www.laconialibrary.org. Nov. 16, Late in Arriving, How Electricity Changed Rural New Hampshire Life, 6:30 p.m., NH Humanities program, Remick Country Doctor Museum & Farm, 58 Cleveland Hill Rd., Tamworth, 603-323-7591. Nov. 17, Christmas at the Castle Preview, Castle in the Clouds, Moultonborough, www.castleintheclouds.org, 603-476-5900. Nov. 17, Wolfeboro Farmers’ Market, 3 - 6 p.m., local farm-raised meats, vegetables, eggs, baked goods, maple syrup, honey, artisanal products, held at Maker’s Mill23 Bay St., Wolfeboro, 603-391-5661, wolfeborofarmersmarket@gmail.com. Nov. 17-19, Beauty and the Beast, Kingswood Arts Center, Wolfeboro, www. kingswoodtheatre.org., 11/17: 7 p.m., 11/18: 2 & 7 p.m., 11/20: 2 p.m. Nov. 18, Fused Glass Sun Catchers/Ornaments, join Ann Lambert in her studio learning to create with fused glass, no experience necessary, one session, pre-register at ArtWorks Gallery, 603-323-8041, 132 Rt. 16, Chocorua, www. chocoruaartworks.com.


NOVEMBER 6, 2023 | THE LAKER | Page 15

What’s UP

your guide to what’s happening in NH’s Lakes Region...

NOT JUST A GRAIN STORE...

Nov. 18, Nature Card Workshop, 1:30 - 4 p.m., The Lakes Gallery at Chi-Lin, 135 Eastman Rd., Laconia, 603-556-9384, www.thelakesgallery.com. Nov. 18, 12th Annual Meredith Community Craft Fair, 9 a.m. – 2 p.m., over 30 vendors, free admission, raffle, snacks, Meredith Community Center, One Circle Drive, Meredith, 603-279-8197, www.meredithnh.org.

Complete Pet Care

Nov. 18, Turkey Trot, 5k Run/Walk, check in 8 a.m., run begins at 9 a.m., Railroad Depot, 15 Railroad Ave., Wolfeboro, www.wolfeboro.recdesk.com. Nov. 18-19, 24-26, Christmas at the Castle, Castle in the Clouds, Moultonborough, www.castleintheclouds.org, 603-476-5900. Nov. 19, Poetry Reading by Dianalee Velie, 4 p.m., The Lakes Gallery at ChiLin, 135 Eastman Rd., Laconia, 603-556-9384, www.thelakesgallery.com.

Whether farmer, pet owner, backyard gardener or wildlife enthusiast you will find almost everything you need in our stores.

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1010 White Mountain Highway (Rte.16) Ossipee • 603-539-4006

Nov. 21 & 24, One-Stop Christmas Shop, shopping for kids, low priced items for kids to buy/give for gifts, 11/21: 4-7 p.m., 11/24: 2-5 p.m., Tapply-Thompson Community Center, 30 North Main St., Bristol, 603-744-2713, info@ttccrec.org.

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Nov. 22, Thanksgiving Eve with Eric Grant Band, 8 p.m., Lakeport Opera House, Laconia, 603-519-7506, www.lakeportopera.com.

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Nov. 23, Turkey Trot, 9 a.m., info: Tapply-Thompson Community Center, 30 North Main St., Bristol, 603-744-2713, info@ttccrec.org. Nov. 25, Christmas in Wolfeboro Parade, 3 – 4 p.m., Main St., Wolfeboro, 603-569-2200, www.wolfeborochamber.com. Nov. 25, Cold Turkey Plunge, noon – 2 p.m., Corcoran Pond, Waterville Valley, 1-800-993-3149, www.waterville.com. Nov. 25, Safe Haven Ballet presents The Nutcracker, 4:30 p.m., Colonial Theatre, 609 Main St., Laconia, 800-657-8774, www.coloniallaconia.com. Nov. 30, Preview Gala for Festival of Trees, 6 – 8 p.m., The Wright Museum, 77 Center St., Wolfeboro, www.wolfeborofestivaloftrees.com. Through Dec. 4, ArtWorks Charity Silent Auction, benefits White Horse Recovery and MWV Eaters & Growers, bid online for goods, services & art, ArtWorks Gallery/CCAC, 132 Rt. 16, Chocorua, 323-8041, www.chocoruaartworks.com. Dec. 1, ArtWorks Silent Auction Closing Reception, 5 – 7 p.m., bidding ends Dec. 4, benefits White Horse Recovery and MWV Eaters & Growers, online at www.chocoruaartworks.com, ArtWorks Gallery/CCAC, 132 Rt. 16, Chocorua, 323-8041.

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Grab breakfast or lunch at The Farmer’s Kitchen. We use only the freshest ingredients for our homemade creations. Come by today to try our: 100% Colombian Coffee freshly ground from whole beans Farm fresh eggs | Specialty Omelets Eggs Benedict - topped with homemade hollandaise, made fresh to order Buttermilk Pancakes | French Toast served on thick Texas toast Sandwiches & Burgers | Don't forget to check out our daily breakfast & lunch specials!

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Dec. 1, Wolfeboro Farmers’ Market, 3 - 6 p.m., local farm-raised meats, vegetables, eggs, baked goods, maple syrup, honey, artisanal products, held at Maker’s Mill, 23 Bay St., Wolfeboro, 603-391-5661, wolfeborofarmersmarket@ gmail.com. Dec. 2, An Afternoon of Music with the Canterbury Singers, 1 – 2 p.m., ONGOING Adult Oil Painting, Mondays 9 a.m. - noon, no experience necessary, dropin group, Ossipee Town Hall, Ossipee, info: Pat Jones: pjonesossipee3@gmail. com. ArtWorks Gallery & Fine Crafts/CCAC, art, shows, workshops and events, open year-round with seasonal hours, 603-323-8041, 132 Rte. 16, Chocorua, www.chocoruaartworks.com. Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, 603-524-8813, www.belknapmill.org. Canterbury Shaker Village, tours, programs, Shaker Rd., Canterbury, 603783-9511, www.shakers.org. Castle in the Clouds, Rte. 171, Moultonborough, 603-476-5900, www.castleintheclouds.org. Chapman Sanctuary and Visny Woods, nature trails open for hiking, 740 Mt. Israel Rd., Center Sandwich, 603-284-6428, www.chapmansanctuaryvisnywoods.com. Chocorua Lake Basin View Lot, mountain views, benches for seating, free, www.chocorualake.org.

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Country Village Quilt Guild, meets first and third Wednesday of each month, 1:30 - 3:30 p.m., Public Safety Building (back entrance to Police and Fire Dept.), Rte. 25, Moultonborough, countryvillagequilters@gmail.com. Dam Brewhouse, events, 1323 NH Rte. 175, Campton, 603-726-4500, www. dambrewhouse.com. Freedom Gallery, artwork/exhibits by area artists, 8 Elm St., Freedom, 610762-2493. Freedom Village Store, variety of goods from artisan items to baked goods and

Call today for a personal visit and tour:


Page 16 | THE LAKER | NOVEMBER 6, 2023

Best Darn Donut in the Lakes Region! Available at:

235 Union Ave., Laconia Alton Bay Corner Store Alton Village Store Alton Circle Store Wolfeboro Corner Store Three Sisters in Wolfeboro & Pier 19 in Tuftonboro

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What’s UP

your guide to what’s happening in NH’s Lakes Region...

more, 11 Elm St., Freedom, call for info/hours: 603-539-3077, www.freedomvillagestore.org. Hiker’s Club, Castle in the Clouds, Rte. 171, Moultonborough, 603-476-5900, www.castleintheclouds.org. In the Round, Sundays, 8:45 a.m., thought-provoking topics related to tolerance, Benz Center, Sandwich, 284-7211. Kirkwood Gardens, free, open to public, Rt. 3, Holderness, tour the gardens, info: www.nhnature.org, 968-7194. Ladies of the Lake Quilt Guild, meets second and fourth Wednesday of each month, 10 a.m. - 2 p.m., First Congregational Church, 115 Main St., Wolfeboro. A second group meets first and third Tuesday of each month at Community Center, 22 Lehner St., Wolfeboro, www.llqg.net. Lakes Region Art Association, exhibits and classes, Suite 300, Tanger Outlet, Rte. 3, Tilton, 603-998-0029, www.lraanh.org. Lakes Region Curling Association, fall & winter leagues, matches at Pop Whalen Ice & Arts Center, Wolfeboro, Sundays 4:30 – 6:30 p.m., 84 S. Main St., 603-569-5639.

Through The Thicket the 2023 limited-edition ornament $26

Laverack Nature Trail at Hawkins Brook, nature trail on boardwalk, free, trail starts to the left of Meredith Village Savings Bank, Rte. 25, Meredith, 603279-9015. League of NH Craftsmen Meredith Fine Craft Gallery, handmade crafts and art for sale, workshops, 279 Daniel Webster Highway, Meredith, 603-279-7920. Loon Center, walking trails, loon displays/info., 183 Lees Mill Rd., Moultonborough, 603-476-5666, www.loon.org. Makers Mill, a variety of workshops, classes in arts and crafts and more, Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500, www.makersmill.org. New England Racing Museum, open Saturdays 10 a.m. – 4 p.m., 922 NH Rte. 106 N., Loudon, www.NEMSMUSEUM.com.

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279 DW Hwy. • Meredith • 603-279-7920 • Meredith.NHCrafts.org • Mon - Sat: 10-5 • Sun: 12-5 Like us on Facebook so you can see other beautiful things made by NH’s finest artists ~www.facebook.com/nhcraft

NH Farm Museum, old-time farm events, tours, 1305 White Mt. Highway, Milton, 603-652-7840, www.nhfarmmuseum.org. Open Mic Nights, 7 p.m., third Fri. of each month, Samuel Wentworth Library Community Room, Center Sandwich, by Advice To The Players, thataudaciouslady@gmail.com, www.advicetotheplayers.org. Outdoor Nature-Based Storytime for Young Children, Tuesdays, 10:30 a.m. - 1:30 p.m., Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org. Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www.prescottfarm.org. Call ahead for event information and to inquire if pre-registration is necessary: 603-366-5695. Remick Country Doctor Museum & Farm, events, tours, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www.remickmuseum.org.

Lots of Great Apple Picking!

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Open Thru Thanksgiving Eve. 11/22 Order Your Fresh Native Turkey Now • Our Fresh Fruits & Veggies • Yummy Cider Donuts, Bread and Pies Local Meats & Fish • Country Store

Rug Hookers, 10 a.m. – noon, meets Tuesdays, Tuftonboro Free Library, 221 Middle Rd., Rt. 109A, Tuftonboro, 603-569-4256. Sculpture Walk, tours of outdoor sculptures around downtown/lakeside areas of Meredith, free, Greater Meredith Program, maps: 603-279-9015. Song and Jam Circle, community-created jams and song circle, third Monday of each month, Runnells Hall, 25 Deer Hill Rd., Tamworth, free, bring your favorite instruments, Arts Council of Tamworth, 603-584-2712, www.artstamworth.org. Squam Lakes Natural Science Center, exhibits, nature trails, events, cruises, 23 Science Center Rd., Holderness, 603-968-7194, www.nhnature.org. Tamworth Farmer’s Market, Saturdays, 9 a.m. - noon, 30 Tamworth Road, Tamworth, www.tamworthfarmersmarket.org. Tamworth History Center, 25 Great Hill Rd., Tamworth, contact for open hours: www.tamworthhistorycenter.org. Tuftonboro Country Bluegrass and Gospel Jam, every Tuesday, 6:30 - 9:30 p.m., donation requested, Old White Church, Rte. 109A, Center Tuftonboro, across from Tuftonboro General Store, 603-569-3861. Ukulele Club, second & fourth Tuesdays of each month, 6 p.m., 2718 Wakefield Rd., Wakefield Corner, 603-522-3189.

Thanks for Another Great Year! 9-6 Daily • mckenziesfarm.com • Exit 18 Off Spaulding Tnpk 71 NE Pond Rd., Milton NH 603-652-9400

Wolfeboro Farmers Market, local farm-raised meats, vegetables, fresh fish, fruit, eggs, baked goods, maple syrup, honey, artisanal products, held at Maker’s Mill, 23 Bay St., Wolfeboro, Fridays until Dec. 22 from 3 – 6 p.m., 603-3915661, wolfeborofarmersmarket@gmail.com. Wolfeboro Table Tennis, meets every Wed. from 4 – 6 p.m., in basement of All Saints Church, Wolfeboro, all skill levels welcome, $5 admission charge each week, info: 603-520-5651


NOVEMBER 6, 2023 | THE LAKER | Page 17

Sue Longley Reading Bench Dedicated in Ashland The Susan H. Longley Reading Bench was dedicated on the Ashland Town Library’s front lawn on Saturday, September 30, by the Pond & Peak Reading Council. Connie Rhines, a Council Board member, spoke at the short ceremony. After introducing other Council members, the family and friends of Sue Longley, the Library Director and Trustees, she explained that the Council, formed in the 1970’s, was once part of a large statewide organization, with several other chapters, But, in recent years, the other chapters and the statewide organization ceased to function. After nearly three years during Covid, the Council

met again last winter and decided that it was time for their chapter to disband as well. They then considered what to do with their remaining funds. They donated money to nine libraries and literacy programs in the Lakes Region. But, they also wanted to create a permanent memorial to honor Sue Longley who died in October of 2022. They decided that a granite reading bench in Longley’s hometown of Ashland would be the most appropriate memorial. The proposal was supported by Ashland Town Library Director Sara Weinberg and approved by the Ashland Town Library Trustees. The Council contracted with Beede Cemetery Lettering

of Laconia for the bench. Charlie Beede did the lettering of the inscription and the engraving of four books on the bench. Rhines then shared some memories of Sue Longley, noting her love of reading and sense of humor and describing her as a strong advocate for children and literacy, and as “an outgoing, some would say boisterous, person”, which she illustrated with some humorous anecdotes. Longley taught for around 35 years in Rhode Island, Ashland Elementary School, New Hampton Community School, and Newfound Memorial Middle School, Rhines noted that “it’s fitting that Sue’s bench is at the Ashland

The Holiday season is approaching and once again you can order these gorgeous plants and do a good deed with one stroke of your pen. The Poinsettia come in three colors, red, white, or pink and in three sizes, six-inch, eight-inch and ten-inch. You can pick up your plants at the Wolfeboro Library or a member of the Wolfeboro Lions Club will deliver to your home. By supporting our sale, you are giving back to the community. All profits (100%) are disseminated to various Lion’s worthy causes, a few of which are listed below. Wolfeboro Lions annually conduct “Operation Kids Sight”, where children of all local schools are screened for potential eye problems.

Lions offer eye glasses and hearing aids for those less fortunate. Lions sponsor local Boy Scout troop 165. Wolfeboro Lions Club awards five college books scholarship as well as the Doug Cady music scholarship. Wolfeboro Lions annually awards the NH Boat Museum with a boat building scholarship. Lions along with or Parks & Recreation partners do the annual Turkey Trot fund raiser where all proceeds go to support our sight and hearing funds. Lion’s Camp Pride, a summer camp for special needs groups, located in New Durham, is supported financially and physically by the Wolfeboro Lions Club.

We support local Diabetes Awareness (both childhood and adult). Lions contribute to Wolfeboro/ Tuftonboro Fuel Assistance Funds. Orders can be picked up at the Wolfeboro Library or we can arrange delivery to your home between 9 & 12 on either Tues Nov. 21st or Sat. Dec 2nd. You can pick up an order form at the Wolfeboro Library, Wolfeboro Chamber of Commerce, Avery Insurance or e-mail Lion Joe at jrdecho@ aol.com and he will e mail a form to you. Forms are also on the Wolfeboro Lions Club Facebook Page.

Town Library where anyone can sit and enjoy reading a good book. Reading is something that Sue spent much of her adult life promoting for both the young and the mature.” In closing, she said “As we dedicate this bench in honor of Sue for her service and especially for her work supporting literacy, we remember her with love and humor. We remember her teaching career, her hard work, her community spirit, and her contagious laughter.” The bench stands in the northeast corner of the Library lot, overlooking Main Street and Memorial Park.

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Page 18 | THE LAKER | NOVEMBER 6, 2023

BOW – There’s Nothing Like It! By Kathi Caldwell-Hopper Photos courtesy BOW It’s no secret that women rely upon the support of other women when learning something new. This is especially true when they are learning something challenging and unique such as becoming skilled at outdoor activities. That is what BOW is all about. BOW, which stands for Becoming an Outdoors-Woman, is a one-of-a-kind educational program offering adult women hands-on classes and workshops on a range of outdoor sports in a supportive environment. It is conducive to learning and having fun. No experience is necessary and women of all ages and fitness levels are welcome. Why don’t more women enjoy the many things the great outdoors has to offer? And why don’t women participate in hunting and fishing, which we traditionally think of as sports for men only? The University of Wisconsin asked that question and came up with an answer after a course analyzed why women don’t do outdoor activities. The answer seemed to be that women might learn the necessary outdoor skills if they weren’t under the pressure to compete. And they would learn the skills best among other women. In New Hampshire, BOW is run by a non-profit group and is co-spon-

sored by the New Hampshire Wildlife Federation and New Hampshire Fish and Game. If a woman in New Hampshire is interested in learning outdoor skills, she need not be young or incredibly physically fit. Just ask some of the women who have attended the BOW program. BOW is very popular, and workshops fill quickly. The next BOW program will be on February 24, 2024, with four concurrent sessions. Participating women (age 18 and up) will choose one workshop upon which to focus, such as shoe and shoot (snowshoeing) with targets in a non-competitive manner; snowshoe and wildlife tracking; ice fishing; and winter survival. Days before the event, a women’s ice fishing class takes place at

Owl Brook State Park in Holderness to get women comfortable with the basics of fishing. During the February winter program, all ages of women are welcome

to attend and there is no worry that a participant may not be physically fit. “We rate the activities per class with high, medium and low ability so women know ahead of time where they might fit according to their skill level,” explains Supervisor of Education Programs for New Hampshire Fish and Game, Laura Ryder. Women from all backgrounds take the BOW classes but most have one thing in common: a desire to learn about recreation in the outdoors, yearround. “Unless someone showed them when they were a kid how to hunt, fish or do other outdoor activities, they don’t know how to do those things. We provide the skills and knowledge,” says Ryder. More women are doing outdoor activities these days and will be happier with a skill set that includes being safe when hiking, learning to use and read a map and compass, and handling a gun for hunting, among other things. Teachers for the BOW classes are volunteers. Ryder stresses the BOW programs would not be possible without the experts

• BOW continued on page 19

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NOVEMBER 6, 2023 | THE LAKER | Page 19 • BOW continued from page 18 who give their time to teach. “We can keep the cost of the BOW classes low thanks to the people who volunteer to teach and help. We have all kinds of instructors in their chosen field of interest, such as people from the Appalachian Mountain Club, New Hampshire Fish and Game conservation officers, canoe experts, experts who teach hunter education classes, Let’s Go Fishing instructors and others,” says Ryder. Some of the classes that have proven popular over the years are shooting and hunting sports, learning to fish, introductions to kayaking, ecology outings via kayak and map and compass reading. The feedback from women after taking a BOW class stand out in Ryder’s mind, and she recalls one woman who wanted to learn more about hunting. She took a class and then more workshops and finally went hunting and got a deer. Her excitement that she could actually learn the skills needed to get a deer were heartening to hear. “Women walk away from a BOW class feeling more empowered. They are really appreciative of all they learned, which means they are more likely to enjoy being outdoors,” Ryder adds. As well as the BOW classes, “Beyond BOW” is another offering intended for more advanced students, although women with intermediate skills sometimes sign up as well. “In the past, we have done some things like

deep sea fishing, mushrooming on the seacoast, advanced fly fishing, and hiking and camping at Beyond BOW,” Ry-

der explains. Beyond BOW workshops are one day sessions taking place throughout the year and fill up fast. All BOW workshops are extremely popular and if you want to participate, it is best to sign up as soon as a new workshop is posted. Ryder suggests those interested in taking a workshop watch BOW’s Facebook page for event updates and also the website (www.nhbow.com). “We also send out

press releases to newspapers, so watch for updates in the papers as well,” Ryder suggests. On the website, women can get updates on offerings and sign up there as well, ensuring a spot to learn more about a variety of outdoor skills in any season of the year. Most BOW programs are held at Owl Brook Education Center in Holderness. Participants gather the morning of the workshop and head to an indoor classroom for introduction and basics, then go outside to begin their

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lessons in hunting, shooting, fishing and more. At lunch, everyone gathers back indoors for a meal provided by BOW, offering a chance for participants to relax and socialize. This is followed by an afternoon outdoors session and to end the day, everyone gathers indoors to finish up and say goodbye to the new friends they met during the day. “We have all sorts of women taking the class, from mothers and daughters to friends and those who come alone to learn new outdoor skills,” says Ryder. All are welcome at BOW classes, and they leave with new skills and more confidence to do things they never thought possible such as snowshoeing, shooting and reading a map and compass. Plans are still being finalized for the February 2024 winter BOW workshop event, but the 2023 February program was successful and included Intro to Winter Hiking, Snowshoeing and Winter Tracking, Winter Survival, and Shoe and Shoot. If you aren’t a winter outdoorswoman but want to take a workshop, there are all kinds of things happening throughout the year. Just go to the Facebook page for BOW and you will see activities in the great outdoors year-round. Pick and choose a program, take a deep breath, and jump right in. With some training and confidence, you too will become an outdoors-woman. To see programs and register, visit www.nhbow.com, call 603-271-0495 or visit www.facebook.com/nhbow/.


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Page 20 | THE LAKER | NOVEMBER 6, 2023

Give Life With Blood and Plasma Financial donations and volunteering are popular ways to give back to nonprofit organizations. However, there are many additional ways to give back, including donations that can help save lives. Donating blood can be a worthwhile effort for someone looking to make a difference. The U.S. Department of Health and Human Services says every two seconds someone in the United States needs blood or blood products. When people think of donating blood products, they may think about donating whole blood. However, there’s a need for other components, namely plasma. Here’s a deeper look at what’s involved in the blood and plasma donation process. Blood versus plasma Whole blood donations include donating all four blood components: red blood cells, white blood cells, platelets, and plasma. Whole blood is used to treat blood loss that occurs during an injury or surgery. Patients in need of plasma may have cancer, immunodeficiencies or rare

diseases that can benefit from plasma treatment. Additionally, there is a global demand for plasma-derived medicine, such as immunoglobulin, according to the Immune Deficiency Foundation. One patient who needs Ig for a year requires 130 to 1,200 plasma donations to procure enough plasma. Plasma is separated from whole blood, and there is not enough plasma in the whole blood supply to cover the demand for whole blood as well as plasma separately. Eligibility Donors must meet some eligibili-

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ty requirements, according to the American Red Cross. Blood: Blood can be donated once every 56 days. Individuals must be in good health, at least 16 years old in most areas, and must weigh at least 110

pounds. Plasma: All blood types can give plasma, but only AB plasma type is universal. People with AB blood are considered elite plasma donors. Plasma can be donated once every 28 days. Good health is required and donors must be at least 17 years old and weight no less than 110 pounds. Donors also can donate red blood cells and platelets separately from whole blood or plasma. There are different eligibility requirements for these blood components.

Time commitment It takes roughly 60 minutes to make a whole blood donation, says HHS. Plasma donation wait times can vary. An initial donation can take about two hours, while subsequent donations may be 90 minutes. Benefits Apart from the feeling of satisfaction from helping others, donating blood can help save the lives of up to three people. Since plasma donations are so important, and there is a greater time commitment to donation, some plasma donors are financially reimbursed. Preparation Individuals interested in donating blood products are urged to maintain a healthy lifestyle. Twenty-four hours before the appointment, the American Red Cross recommends drinking nine to 13 cups of water, and an additional two cups prior to the donation. Meals full of iron and protein are essential, and caffeine, alcohol, tobacco, and fatty foods should be avoided. Donating whole blood, plasma and other blood products can make a difference in the lives of many. Visit www.redcrossblood.org to learn more about becoming a blood donor ~ Metro

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NOVEMBER 6, 2023 | THE LAKER | Page 21

Lakes Region Rotary Brightens Charities with $25,000 in Awards What a night to remember! On Thursday, September 21st, the Lakes Region Rotary Club rolled out the red carpet at the Laconia Country Club to hand out proceeds from their 11th annual car show fundraiser. The reception was a perfect chance for sponsors to connect with local charities and learn about their amazing work. This year’s car show was a smash hit, raising over $25,000, which was donated to 20 charities at the reception. The Lakes Region Rotary Club went all out, supporting an incredible list of beneficiaries including the Circle Program,

Lakes Region Cancer Support Team, Make A Wish, and the Santa Fund of the Greater Lakes Region, to name just a few. Rotarian Larry Greeley was thrilled to announce the grand total, saying, “We’re overjoyed to host such a heartwarming reception for our generous business owners and the charitable nonprofits that they so graciously supported. These nonprofits provide vital aid to those in the Lakes Region who need things like food, shelter, and support services. Over the last 11 years, we’ve awarded more than $140,000 to our

community, and we couldn’t be more proud!” Lakes Region Rotary would like to give a shout-out to their incredible sponsors for making this year’s show such a roaring success, including presenting sponsor Graham Brothers, lead sponsors HPM Insurance, Foley Oil &

Propane, Franklin Savings Bank, and REMAX Innovative Bayside, among many others. They couldn’t have done it without you! Check out https://www.lakesregionrotary.org for more information on their incredible work.

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Gilmanton’s Historic First Baptist Church Renovation Moves Forward The Trustees of Gilmanton’s First Baptist Church have announced the commencement of Phase 2 of the project to restore and preserve the historic structure. This phase will complete the exterior restoration of the building and upgrade wiring. Phase 1, completed in 2022, included extensive restoration of the foundation and the belfry, roofing, restored chimneys, and installation of an access ramp. Extensive interior upgrade, included repainting and refurbishing the antique woodstoves and piping. Grants and donations, along with work by volunteers, made phase 1 a success. An initial grant has been received from the Globe Community Fund, and additional grants are pending. Donations, are encouraged. The Gilmanton Historical Society will serve

as the fiscal agent for the project. The Society is a non-profit organization and contributions are tax deductible to the extent allowed by law. Send your check to Gilmanton Historical Society, PO Box 236, Gilmanton, NH 03237. Note on the memo line: donation for the First Baptist Church. The First Baptist Church, on Province Road, Route 107, in Lower Gilmanton was founded in 1773. The present building was constructed in 1842. Although the church has not had a full-time pastorate in many years, it is a landmark in the community. Listed in the National Register of Historic Places in 1989, the church continues to serve the Lower Gilmanton Community with monthly summer services, a Christmas celebration, and other special occasions.

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Page 22 | THE LAKER | NOVEMBER 6, 2023

The Roles of The Various Branches of The U.S. Military Each November, people across the United States and its territories honor the brave men and women who serve and have served in the various branches of the country’s military. Veterans Day is observed annually every November 11 and honors the service of all U.S. military veterans. The day should not be confused with Memorial Day, which is celebrated each year in May and honors all military personnel who have died in service. Veterans Day is a great time for anyone to learn more about the various branches of the U.S. military. Army The U.S. Department of Defense notes that the Army is the largest and oldest service in the country’s military. The Army provides the ground forces that protect the United States. Members of the Army are trained to defeat enemy ground forces and to seize and control enemy lands and resources. Army also are trained to control and interact with the general population in countries where members are stationed. Marine Corps It might surprise some to learn that the Marine Corps. is a component of the Department of the Navy. That’s one reason why it maintains amphib-

ious and ground units for contingency and combat operations. The Marine Corps. is divided into four groups: the operating forces that fight; the headquarters for leadership; the supporting establishment that provides logistical support; and the Marine Corps. Reserve. Navy The Navy protects America at sea. Despite its massive land mass, the

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United States is a maritime nation, which underscores how important a strong Navy is to the safety of the country and its residents. The Navy works alongside American allies and partners to keep the seas open and free. Air Force The Air Force has five core missions: air superiority; global strike; rapid global mobility; intelligence, surveillance and reconnaissance; and command and control. The Air Force defends the country and its residents in air, space and cyberspace and is capable of delivering forces anywhere in the world within hours.

Space Force The existence of the Space Force may come as a surprise to many Americans. Organized under the Department of the Air Force and established in 2019, this branch of the military organizes, trains and equips space forces in order to protect the interest of America and its allies in space. Coast Guard During peacetime, the Coast Guard is part of the Department of Homeland Security. In times of war, it operates under the Navy. The Coast Guard provides law and maritime safety enforcement as well as environmental protection. In addition to promoting national security, border security and economic prosperity in the maritime environment, the Coast Guard saves those in peril on the sea. National Guard The National Guard is comprised of the Army National Guard and the Air National Guard. The National Guard has a diverse array of responsibilities that range from supporting combat missions to responding during domestic emergencies to assisting in humanitarian efforts and more. The U.S. military is made up various branches, each with its own unique missions and responsibilities. Veterans Day marks the perfect occasion to celebrate the many individuals who have served and continue to serve in the U.S. military. ~ Metro

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New, Pre-Owned & Brokerage Boat Sales • Service & Parts Department Fuel Dock & Ship Store • Boat Registrations • NH Temporary Boat Licenses • Boat Rentals

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Page 24 | THE LAKER | NOVEMBER 6, 2023

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