TheLaker_July_10_23

Immersing In Nature At Prescott Farm

By Thomas P. Caldwell

Anyone interested in the natural world, whether it is how bees produce honey, how the sap of maple trees can become syrup, or simply the experience of spending time in the woods and gardens, will find that Prescott Farm Environmental Education Center in Laconia is ready with year-round programs and 160 acres of space to explore. An open house on Saturday, July 15, will provide a sample of the offerings.

What began as a nonprofit organization operating under the umbrella of the Audubon Society has grown into a destination offering classroom space, a nature playscape, an apiary, a Monarch butterfly way station, a learning garden, and a sugarhouse. Prescott Farm provides daycare services for children and workshops for adults, as well as opportunities for hiking, snowshoeing, and stargazing.

The farm on White Oaks Road dates back to the 1790s, when Colonel Dudley Prescott, who served in the 10th Regiment New Hampshire Militia during the Revolutionary War, acquired land grants, including 700 acres between Paugus Bay and The Weirs that became Prescott Farm. (The original property included three small islands, one of which is known today as Christmas Island.) The property was passed down through generations of Prescott family members and ceased operations as an active farm in the 1950s.

Helen Prescott Pardoe’s son and grandchildren currently own the farm

and they retain the farmhouse, but the family in 1997 established the nonprofit Prescott Conservancy, Inc. to offer environmental education programs in the 1883 barn and surrounding farmland. In 2005, Prescott Farm built the energy-efficient Samuel P. Pardoe Education Center to provide classroom and office space.

Initially operated by the Audubon Society, the Prescott Conservancy took over the operations in 2009 and expanded its educational offerings to include more public programs, field trips, and partnerships with local elementary schools. Funded by program fees, memberships, donations, and grants, Prescott Farm prides itself on providing a link between New Hampshire’s rural past and its environmental future.

Since 2015, Prescott Farm has offered daycare for preschoolers. Gilford Community Church provided funding for an expansion of a wooded playground area which is open to the public at no cost. It features a treehouse with an access ramp, a “literacy tree” with a hand-crafted book storage cabinet for

use in story times, and a small garden with beans and chives.

Executive Director Jude Hamel, who has served since 2005, described the most recent project, which began as a way to address the poor condition of the driveways:

“I talked to an excavation company and they said, ‘Well, you need to talk to a civil engineer.’ So I talked to a civil engineer, and the civil engineer said, ‘Well, you need a master plan.’ So we convened a committee of community members and we worked with the staff and they hired an excellent engineering firm, and they guided us through a one-year process of developing a master plan.”

That was in 2019, just before the pandemic. The organization chose what it deemed the most important items in the master plan as “phase one” and conducted a fundraising campaign aimed at breaking ground in October 2021. Because of the complications from shutdowns and supply chains, the start of the project was delayed until April 25, 2022.

Throughout a year of construction,

Prescott Farm kept its programs going, working around the taped-off construction areas, and now has additional and renovated space for classrooms including, for the first time, indoor plumbing.

In designing the driveway, Prescott Farm also created a serpentine walkway with handicapped-accessible grades that take people past the bioretention pond (a feature that uses special plants to help handle runoff from the new paved driveway and parking area) and past various other plantings on the grounds.

Prescott Farm’s organization-wide focus in 2023 is on pollinators, and a professionally designed pollination garden that attracts Monarch butterflies and other insects provides a perfect workshop space.

Those walking the path also pass arrays of solar panels that allow Prescott Farm to operate completely fossil-fuel-free.

The new Innovation Center has a five-station teaching kitchen where participants learn to cook such things as plantains, and a screened-in porch for food preparation and crafts such as making beeswax candles.

“There are gardens all around, so the idea is that folks will pull from the garden, prep it in whatever way is appropriate, and then take it into the kitchen if it needs to be cooked up or whatever,” said Development and Communications Director Phoebe • Prescott Farm continued on page 4

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Dan Smiley

ADVERTISING

Maureen Padula

EDITOR

Bob Hartnett

PROD. MANAGER/GRAPHIC DESIGN

Gina Lessard

CIRCULATION

Kathy Larson

Guided Hike of Little and Big Sugarloaf Mountains

Join the Newfound Land Conservation Partnership (NLCP) and Newfound Lake Region Association (NLRA) board member Parker Griffin for a guided hike of Little and Big Sugarloaf Mountains July 14 at 9 am. The third in a summer series through conserved lands in the Newfound Watershed, this hike will take participants up to locations overlooking Newfound Lake and then return past Goose Pond. There are some steep areas on this approximately 4-mile hike. Registration is required and space is limited. Register online at NewfoundLake.org/ events or call (603) 744-8689.

The NLCP is a collaboration among the Newfound Lake Region Association (NLRA); the Society for the Protection of NH Forests; the Lakes Region Conservation Trust; the Nature Conservancy; and volunteer representatives from the towns of Hebron,

Groton, Bristol, Bridgewater, and Alexandria. Since 2009, the Partnership has worked to promote land conservation within the Newfound watershed through education and community outreach. Learn more about conservation in the Newfound Watershed and why land conservation is important at NewfoundLake.org/NLCP.

Land conservation is an important part of NLRA’s work to protect the high-quality waters of Newfound Lake and its watershed, maintaining a healthy and diverse ecosystem. Through water quality and invasive species monitoring, educational events such as guided hikes and nature activities, and land conservation efforts that protect open spaces and help manage stormwater pollution, NLRA approaches conservation at the watershed level. You can learn more about NLRA’s initiatives at NewfoundLake.org.

The Adventure Is Open Daily • Both Locations

The Original dventure golf

3

VanScoy-Giessler as she led a tour of Prescott Farm.

On June 23, the farm held a dedication ceremony to celebrate the completion of the work, inviting members of the Pardoe Family and others connected with the property to see the results of the effort.

The farm is designated as an official New Hampshire Wildlife Viewing Area and offers hiking on more than three miles of woodland, pond, and field trails. There are field trips geared to various age groups; workshops in soapmaking, maple candy, felted coasters and potholders, and more; guided meditation; speakers on nature topics; and an astronomy series in which participants have an opportunity to see the stars through the organization’s own telescope.

Educational programs take on topics such as animal tracking, predator-prey relationships, camouflage and other animal defenses, forest-field-pond ecology, archaeology, and fiber arts.

Prescott Farm has 12 staff members,

assisted by 100 volunteers — a sharp contrast to 2016, when there were only three volunteers. Jude said they designed a volunteer program with the assistance of the New Hampshire Center for Nonprofits and two AmeriCorps VISTA volunteers which have been successful at attracting people from the area.

“We have to have volunteers to help guide people and answer other questions,” Phoebe said, noting there are lots of places where people can help out.

The community-wide open house on July 15 will run from 9 a.m. to 4 p.m., offering discovery tours, story time and sing-alongs, a tractor-pulled wagon ride, and demonstrations that include garden-to-fork, needle-felting, and use of a telescope. Throughout the day, there will be self-guided tours of the trails, gardens, bioretention pond, pollinator field, chicken coop, apiary, and solar arrays.

Prescott Farm is located at 928 White Oaks Road, Laconia. For more information, call 603-366-5695, email info@prescottfarm.org, or visit prescottfarm.org

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Stacey Kelleher Performing in Bandstand Saturday Night

Stacey Kelleher is no stranger to Wolfeboro and on Saturday, July 15, she will be returning to the town where she cut her musical teeth to perform as part of the Friends of the Wolfeboro Community Bandstand summer concert series.

Kelleher, who graduated from Kingswood Regional High School and went on to study music at Berklee College of Music, is now based in Nashville, Tenn., but will be home to perform in the Lakes Region as the third concert in the free Saturday night series. Kelleher takes the stage at 7 p.m.

Kelleher brings a pop and rock combination to her songwriting and is unafraid to be blunt. She blends electronic elements and driving guitars together to create her own unique sound and her signature raspy vocal tone makes her a force to be reckoned with.

Kelleher has received numerous musical honors and accolades, including songwriting awards from Berklee. She is also an avid touring musician performing all over New England and beyond. She has performed at legendary

Loon Census and Loon Festival

venues including the Hotel Café in Los Angeles, Calif. and the Ryman Auditorium in Nashville, Tenn.

Her melodies and emotive lyrics blended with indie-pop production have cultivated a unique sound, a sound of a young woman who is working hard and keeping it clear. Her debut EP “Songs So Far” has garnered more than 125,000 streams on Spotify alone among the many other successful singles she released last year.

The Friends of the Wolfeboro Community Bandstand summer concerts take place each Saturday night in July and August in the bandstand, which is located in Cate Park in downtown Wolfeboro. The concerts start at 7 p.m. and run for two hours, with a short intermission. The concerts are free, but a pass-the-bucket collection is taken at intermission to help support the concert series.

In the event of bad weather, check the Friends of the Wolfeboro Community Bandstand Facebook page and signs will also be posted at the entrance to the park.

The Loon Preservation Committee (LPC) will conduct its Annual Loon Census on July 15th from 8:00–9:00 AM. During that hour, LPC staff and volunteers will survey lakes across the state for loons. Following the Loon Census, the Loon Preservation Committee will be hosting its 44th Annual Loon Festival from 10:00 AM-2:00 PM at The Loon Center in Moultonborough. The New Hampshire Senate has issued a proclamation declaring July 15th Loon Appreciation Day to honor loons and the Loon Preservation Committee’s work to help them.

“The Loon Census is a valuable part of our annual data collection,” said LPC biologist, Caroline Hughes. “It helps us to get a count of the number of paired, as well as unpaired, adult loons and loon chicks that are present in our state.” Unpaired adult loons are those that do not develop a bond with a mate and do not defend a territory in a given year. Because they are not tied to a particular lake, they may spend time on many lakes, making it more difficult for biologists to get an accurate count.

“During the census, our goal is to have as many volunteers as possible surveying New Hampshire lakes at the exact same time, which helps us to get a snapshot in time of our loon population and nail down exactly how many of those paired and unpaired adults we have in the state,” Hughes said. The Loon Census also helps LPC to monitor the progress of known loon nests, discover previously unknown nests, check on the survival of chicks that have hatched in the previous weeks, and detect new loon chicks that may have hatched since biologists last surveyed a given water body. LPC is seeking additional Loon Census volunteers, and those who are interested should call (603)476-5666 for more information.

Census results are incorporated into

LPC’s summer-long monitoring, the results of which will be given in an endof-season presentation livestreamed on the organization’s YouTube channel on August 24th.

New Hampshire’s Loon Census is part of a much larger regional effort—at the same time that biologists and volunteers are setting out on New Hampshire lakes, counterparts in Maine, Vermont, and New York will be out doing the same.

After the Loon Census, the 44th Annual Loon Festival will be held at the Loon Center in Moultonborough from 10:00 AM–2:00 PM. The Loon Festival is a family-friendly event that will feature loon presentations given by LPC biologists, face painting, balloon animals, loon themed crafts and games for kids, a Discovery Table and live animals from the Squam Lakes Natural Science Center, a fun and educational display about lake ecosystems from the NH Lakes Association, and a dunk tank where a correctly-answered loon trivia question will earn participants a chance to dunk a loon biologist. Hot dogs and ice cream will be served to Festival attendees courtesy of the Meredith Rotary Club.

For over 47 years the Loon Preservation Committee has worked to preserve the Common Loon and its habitat in New Hampshire through research, education and management activities. Come learn about these marvelous and mysterious birds and how you can help protect them.

To reach the Loon Center from Route 25 in Moultonborough turn onto Blake Road at the Moultonborough Central School. Follow Blake Road one mile to the end at Lee’s Mills Road. Turn right and the Loon Center is the first building on the left, #183. For further information call (603) 476-5666 or email info@loon.org.

‘Cue The Grill

Burgers of Every Stripe

By Kelly Ross

When it comes to this time of year, as far as our favorite foods are concerned, burgers are a huge staple. I have a handful of “off the wall” options for you today that hopefully will intrigue most of you to experiment with. I have 2 ground beef options, a ground beef/ground pork burger, an awesome grilled vegetables burger, but for starters, a salmon burger with pickled cucumbers. I love variety, and this offers that in a big way. I know many that use canned salmon for salmon burgers or salmon pies, but I’m not one who does that. I much prefer using fresh salmon and that is what this recipe uses. Toss in fresh ginger, garlic, and other goodies, and you have a winner. The pickled cukes totally put it over the top though. A key to this is when you put the salmon in your food processor, make sure the salmon isn’t pulverized to a smoothness as you will want there to be some chunkiness to this to help the burgers hold their shape. This makes 4 salmon burgers and can be prepped in 30 minutes tops, then they need to be

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Salmon Burgers with Pickled Cucumbers

1½ lbs boneless, skinless center-cut salmon, patted dry

5 scallions, green parts finely chopped, white parts thinly sliced

1 piece of fresh ginger, 1-inch long, peeled, finely grated

1 garlic clove, finely grated

⅔ cup, plus 2 tbsp mayo

Kosher salt

1 tsp toasted sesame oil

4 tsp unseasoned rice vinegar, divided

3 medium Persian cucumbers, shaved lengthwise

½ serrano chili, very thinly sliced crosswise

1 tsp sugar

¼ cup or more vegetable oil

½ cup rice flour

2 cups tender herbs, such as torn mint and/or cilantro leaves with tender stems

¾ cup trimmed watercress

2 tsp toasted white sesame seeds (optional)

4 brioche buns, lightly toasted

Cut salmon into 2-inch pieces. Transfer one-third of salmon, about 8 oz, to

a food processor and process, scraping down sides, until mixture is very smooth and paste-like. Add remaining salmon and pulse 4–5 times until pieces are no bigger than ¼ inch, being careful not to make it too smooth. Transfer to a large bowl. Mix in scallion greens, ginger, garlic, 2 tbsp of mayo, and 1 tsp salt. Toss to combine. Form mixture into 4 patties about ¾ inches thick. Transfer to a parchment-lined rimmed baking sheet and cover with plastic wrap. Chill at least 1 hour or up to 3 as you’ll want to chill the patties so that they hold their shape before getting cooked. Meanwhile, mix sesame oil, 1 tsp of vinegar, remaining ⅔ cup mayo, and a pinch of salt in a small bowl and set it aside until ready to use. Toss cucumbers with a pinch of salt in another small bowl. Massage with your hands for a few minutes, squeezing lightly to expel water, then discard cucumber liquid. Add chili, sugar, and 2 tsp of vinegar to bowl, then toss to coat. Chill until ready to assemble burgers. Heat oil in a large nonstick skillet over medium-high until oil begins to shimmer. Remove salmon patties from your fridge right before cooking and sprinkle with flour just to coat the outside but you likely won’t need all of it. The patties will be a little loose, but you can always pat them back together with your hands before they hit the pan. Working in batches and adding more oil in between batches if needed, cook patties until golden brown, about 3–4 minutes on each side. Do not overcook. Toss herbs, watercress, sesame seeds, if using, scallion whites, the remaining 1 tsp of vinegar, and a pinch of salt in a medium bowl. Build burgers with grilled/toasted buns, patties, reserved special sauce, herb mixture, and pickles. All of you salmon lovers will be all over this one. Let’s talk beef now, shall we? This whole batch of burgers today is chock full of unique ingredients, and this next one has a great Asian flare to it. This burger includes a packaged Korean • ‘Cue the Grill continued on page 9

chilled for up to 3 hours. Cook time is done in 15 minutes.

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marinade mix and then topped with an Asian inspired coleslaw and a sweet chili lime mayo. These are delicious and will feed 2-4 depending on how big you want to make them as this is for 1 lb of ground beef, so double up or more as needed. Being a chef, as a rule in the restaurant world, the normal-sized burger is 8 oz each, so much may depend on your crowd as to how big you want to make them. Start to finish, you can have these done in a half hour.

Asian BBQ Burgers

1 lb lean ground beef, I suggest 85%

1 package of Korean BBQ marinade, 1.06 oz. McCormick’s is good

2 cups fresh coleslaw mix

2 tsp rice vinegar

1 tsp soy sauce

1 tsp sesame oil

¼ cup mayo

3 tbsp sweet chili sauce

1 tbsp fresh squeezed lime juice

2-4 quality, sturdy rolls

For the slaw, in a small bowl add the coleslaw mix, rice vinegar, soy sauce and sesame oil. Toss until combined.

For the sweet chili lime mayo, in a small bowl add the mayo, sweet chili sauce, and lime juice. Mix until combined. In a medium-sized bowl, add the ground beef and Korean BBQ marinade. Mix until just incorporated being careful not to over mix. Shape into 2-4 patties. Preheat your oiled grill to medium-high and pop the burgers on it. Turn them once and cook for about 8-10 minutes total, or until cooked to your liking. Grill your buttered rolls, then

place a bed of romaine on the bottom, add the patty and top with sweet chili lime mayo and slaw. Enjoy!

As I was once told by a chef friend of mine, this next one is like a bacon cheeseburger that went to heaven. Although no actual bacon strips are on these, this comes with an incredible homemade bacon jam made with coffee and a few other great ingredients and also includes a pimento cheese combo made with cheddar and cream cheese that makes a perfect melted soft spread that makes for a great burger. If you don’t use all the cheese spread, I suggest making tremendous grilled cheese sandwiches with it. Plan for 45 minutes for these to be put together and it will make 4 burgers of 6 oz each. FYI, the bacon jam is something I bet you will want to make for many burgers/sandwiches.

Pimiento Cheeseburgers with Bacon Jam

For The Bacon Jam

¼ lb of bacon, the thicker the better, cooked and finely diced, about 1/3 cup

½ small, sweet onion, finely diced

2 tbsp brewed coffee

1 ½ tbsp soy sauce

1 tbsp apple cider vinegar

1 tbsp brown sugar

1 tbsp granulated sugar

Kosher salt and fresh grind black pepper

For The Pimento Cheese

6 oz sharp cheddar, shredded, 1 ½ cups

2 tbsp cream cheese, room temp

1/3 cup mayo

¼ cup drained and chopped jarred pimentos

1 small clove garlic, minced

1 tbsp gochujang, a Korean red pepper paste found in most supermarkets

¼ tsp Worcestershire sauce

¼ tsp fresh grind black pepper

For The Burgers

1 ½ lbs ground beef, preferably 80/20

Kosher salt and fresh grind black pepper

1 tbsp canola oil

4 quality burger rolls, I prefer potato rolls for this burger

Sliced dill pickles and thinly sliced scallions for serving

Make the bacon jam in a medium skillet by cooking the bacon over moderate heat, stirring occasionally, until crisp, about 5 minutes. Transfer to a paper towel-lined plate to drain all but 1 tbsp of the bacon and keep in the skil-

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the Grill

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let. Add the onion and cook over moderate heat, stirring occasionally, until softened, about 4 minutes. Return the bacon to the skillet along with the coffee, soy sauce, vinegar and both sugars. Cook over moderate heat, stirring, until the liquid is reduced, and the jam is thick and glossy, about 5 minutes. Season with salt and pepper. Scrape the bacon jam into a small bowl and let cool to room temp. Meanwhile, make the pimento cheese in a medium bowl by combining the cheeses, mayo, pimentos, garlic, gochujang, Worcestershire, and pepper and mix until evenly combined. Form the beef into four ¾-inchthick patties and season with salt and pepper. Preheat your clean and oiled

grill to medium-high. Cook the burgers to your desired temp, flipping halfway through with the lid closed. Butter and grill your rolls, top each burger with the cheese mix until slightly melted.

Place a burger on each roll bottom and top with bacon jam, sliced pickles and scallions. Close the burgers and dig right in. If you care to make the jam or the cheese spread in advance, they hold well in your fridge for up to 3 days.

I do believe my favorite recipe of the day is this last beef burger of the day. This bad boy also combines ground pork, caramelized onions, balsamic vinegar, Worcestershire, garlic, chili powder, and so much more, all right into the burger mix before forming the patties. Again, very unique indeed and with such amazing flavor. Start to finish is less than an hour and is for over

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2 lbs of burger/pork, so depending on how big you are forming them will give you 4-8 hunks of greatness. I named this one after a fellow chef who was the burger master when I was starting my career. On a side note, I sometimes combine ground Italian sausage instead of pork to give this burger a bit of a bite to it.

The Albie Burger

1 tbsp butter

1 medium red onion, thinly sliced

1 tbsp brown sugar

1 tsp minced garlic

1 tsp chili powder

½ tsp salt

¼ tsp or more black pepper

1 lb lean ground pork

1 lb extra lean ground beef

1 egg

½ cup fine seasoned breadcrumbs

2 tbsp balsamic vinegar

1 tbsp Worcestershire sauce

BBQ sauce of choice to baste the burgers and more for topping if that sounds good

In a medium pan, melt butter over medium heat and add onions, stirring until coated. Cook over medium heat, stirring occasionally, for 5-8 minutes, until tender and translucent. Add brown sugar and continue cooking for another 8-10 minutes, until caramelized. Add garlic, chili powder, salt and pepper and cook over medium heat for 1 minute. Remove from heat, scrape into a bowl, and refrigerate until at least room temp, although you can make this ahead if you care to. In a large bowl, combine pork, beef, egg, breadcrumbs, vinegar, Worcestershire sauce and cooled onion mixture and mix just until combined. Do not overmix. Shape into 4-8 patties depending on your crowd size/appetites. At this point, although not required, I place them on a baking sheet, cover with plastic wrap and refrigerate for at least 2 hours or up to 24 hours. This really helps the flavors meld

• ‘Cue the Grill continued on page 11

together and helps the burgers stay together when cooked. On your preheated to medium-high grill, cook burgers for about 4-5 minutes per side until internal temperature reaches 160 degrees considering the pork factor. Serve as desired with buns, garnishes, sauces, etc. These are spectacular!

To end the day, I offer you an awesome vegetarian classic. Although I enjoy most homemade veggie burgers, which I have been making for years, I despise the store-bought frozen veggie hockey puck burgers. Making your own can give you great results, but if you prefer a huge pile of grilled or baked veggies on a burger roll, this is for you. I do prefer this recipe done in the oven, but if you want to try it on the grill, who am I to say you can’t? If that’s not enough for you, this also comes with a scrumptious carrot sauce. This will take about an hour, and it will be a very colorful pile of yumminess. This will get you 4 “burgers”.

Roasted Veggie Burgers with Carrot Relish

1 medium eggplant, cut into eight ½ inch-thick slices

½ cup extra-virgin olive oil

1 medium zucchini, sliced on a mandolin into 1/8 inch thick ribbons

Kosher salt and pepper

1 large red beet, peeled and sliced on a mandolin 1/8 inch thick

1 medium sweet potato, peeled and sliced on a mandolin 1/8 inch thick

4 medium carrots, thinly sliced

½ small onion, finely chopped

2 dried apricots, chopped

2 garlic cloves, chopped

¼ cup dry white wine

3 tbsp apple cider vinegar

1 tbsp Asian fish sauce

1 ½ tsp Worcestershire sauce

½ tsp soy sauce

½ tsp ground ginger

¼ tsp ground fennel

8 slices of Muenster cheese

4 quality poppy seed buns, split and toasted

Red-leaf romaine lettuce leaves or mixed baby greens and sliced dill pickles, for serving

Preheat the oven to 400 degrees and line 2 large, rimmed baking/cookie sheets with foil. On opposite ends of 1 baking sheet, separately toss the eggplant with 3 tbsp of olive oil and then the zucchini with 1 tbsp of the olive oil. Season the eggplant and zucchini with

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salt and pepper and spread each vegetable in a single layer. On opposite ends of the second baking sheet, separately toss the beet and the sweet potato each with 1 tbsp of olive oil. Season with salt and pepper and spread in a single layer. Roast all the vegetables until tender, about 10 minutes for the zucchini and about 25 minutes for the remaining vegetables. Rotate the baking sheets halfway through baking. Let the vegetables cool slightly. Keep the oven on. Meanwhile, in a medium saucepan, heat the remaining 2 tbsp of olive oil. Add the carrots, onion, apricots, and garlic and cook over moderate heat, stirring occasionally, until just softened, about 5 minutes. Add the wine and ¾ cup of water and simmer over moderately low heat until the carrots are very tender, 15 minutes. Remove from the heat and stir in the vinegar, fish sauce, Worcestershire, soy sauce, ground ginger and fennel. Scrape into a blender and let cool slightly. Puree until very smooth, adding water 1 tbsp at a time to loosen the sauce if necessary. Season the carrot

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mix with salt and pepper. On another large, rimmed baking sheet lined with foil, make 4 stacks of 2 eggplant slices. Top each with 1 cheese slice, 4-6 slices each of the sweet potato and beet, the remaining cheese and 4-6 zucchini slices. Transfer to the oven and bake for 5 minutes, until the cheese is melted, and the veggie burgers are heated through. Place the burgers on the grilled/toasted bottom buns and top with lettuce and pickles. Spread the carrot sauce on the top buns, close the burgers and serve. That’s that for your very original burger recipes for today. May these all treat as well as I think they will. Burgers are a huge part of summer and adding some flare to the usual suspects is never a bad thing. Continue to enjoy your early summer, keep those taste buds smiling, and if you care to reach out with any feedback or questions, reach out at fenwaysox10@gmail.com

John Wentworth: the Last Royal Governor

By Kathi Caldwell-Hopper

He stares at us with a bit of defiance, and his gaze is as enigmatic to us as when he lived and governed New Hampshire in the 1700s. The portrait of young Governor John Wentworth is of a reflective man. Wentworth has a slight smile on his lips as he gives a half gaze. His eyes are questioning, taking in his world at a time of political conflict.

In the 1700s, Governor John Wentworth was as popular as any political figure had been before him. He was one of the Wentworth family, and like all of his relatives, he was a famous and beloved political leader.

Everything the Wentworth family did or owned brought public attention. The family lived big lives: they had big houses and big bank accounts, and most were in politics, loyal to England and the King. As such, it was within their power to grant land in exchange

for goods for the King.

John Wentworth is known today as the last of the Royal Governors of New Hampshire. Born in Portsmouth, New Hampshire, he was a brilliant student and entered Harvard College at age 14. He got an undergraduate degree and then a master’s degree from the college, and while there, he was friendly with John Adams, one of the future founding fathers of the United States. The connection is interesting because John Wentworth and his family were loyal to England, and young Adams may have had political leanings much different, seeing a break with England as the way to independence.

The family tree was lengthy: John’s grandfather was John Wentworth, the province’s lieutenant governor in the 1720s. Grandfather John was a nephew to Governor Benning Wentworth, and one of his decedents was “Elder” William Wentworth. The younger John

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Wentworth’s parents had some standing financially and socially: His father, Mark, was a prominent New England land owner, and his mother, Elizabeth, was from a well-known, respected family.

By 1763, John protected the family interests, which meant a trip to England. John Wentworth was said to enjoy Europe and was comfortable socially as he traveled there for family business. Although the Wentworth family had long been in America, they were loyal to England. Their loyalty may have been because they favored the King, which made the Wentworths quite wealthy.

Once back in New Hampshire after his European trip, John purchased land with a group of investors. The land was on Lake Winnipesaukee, a wilderness area at that time. John oversaw the group as they developed land in the area later known as Wolfeboro.

However, John surely was aware of how the King and his subjects used America for their interests from afar. While in England, John met the Marquess of Rockingham, a Whig politician. John was appointed agent of the province in America. Rockingham soon became prime minister and, with influence from John, led the repeal of the hated Stamp Act. John was sympathetic to the colonial feelings about the hard-fisted government that negatively affected those in America.

John showed the first hint of leadership when his uncle, Benning Wentworth, ran into conflict. The complicated issue was that Benning, for years, had been profiting from the sale of land grants near the Connecticut River. The Lords of Trade ruled New Hampshire’s western border was at the Connecticut

River. The territory was in dispute, but Governor Benning Wentworth would not resign. At that time the Lords considered removing him. As a peacekeeper, John convinced the Lords to allow his uncle the dignity of resigning in his nephew’s favor.

After returning to America and surveying land in the Carolinas, John went home to Portsmouth, New Hampshire. He was a favorite among New Englanders and began as an administrator of land in the state. (That is why New Hampshire counties were named after John’s English friends, such as Rockingham and Strafford.)

John created more and better roads and increased and improved the militia. He walked a tightrope of loyalty to England while sympathizing with the position of his fellow New Englanders.

This was the powder keg time of the pre-Revolutionary War. John was distressed by the Boston Tea Party and hoped to find a peaceful solution for the King and his American subjects. After the 1773 Tea Party, something similar almost happened in Portsmouth, but John worked to diffuse the situation.

However, times were changing, and many were ready to fight to remove British troops from American soil. John was caught in the middle, and his popularity faded.

As war loomed, John ordered militia troops to defend areas that would protect the British. This was unsuccessful, and he must have seen the writing on the wall. He had trusted men guard his home and personal property.

Still, John acted as a go-between and tried to diffuse conflict as it arose. •Yesteryear

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It must have been a terrible time for a man loyal to England, but also sympathetic to the New Englanders he had called fellow citizens for his entire life.

After a series of events, Wentworth and his family were forced to flee to England in 1778. The respect of New Englanders who were fighting the British remained to some extent; while the Wentworth’s property was seized, portraits and furnishings from their Portsmouth home were allowed to be kept in the Wentworth family.

Living in England, John hoped to be appointed Governor of Nova Scotia, but it went to someone else. Eventually, he was allowed to have his surveyor-generalship restored, and he returned to Halifax. His wife, Frances, followed in 1784. John was brilliant at his new job and took it seriously, worried that years of settlement had ravaged the forests. He traveled the forests in Canada which were owned by Britain, surveying and ensuring timber was protected. It was arduous work, and by then, John was a man in his 40s. He remained active and later became Governor of Nova Scotia.

He may have moved elsewhere but it is certain he longed for his old life. John’s ties to the Lakes Region started when he built a stunning summer home on the shores of Lake Wentworth not far from downtown Wolfeboro (although, at that time, there was not much settlement in the town). John must have loved the lake because he chose to build his summer home over-

looking what would become known as Lake Wentworth. At the landing on his property, supplies for the mansion came from the seacoast area or Boston. The bustling property had a sawmill and barns for cattle. The Governor often entertained for weeks at a time, hosting dignitaries from all over New England and perhaps Europe.

It is said that Frances, the Governor’s wife, had a favorite picnic spot nearby Mount Delight. Although she often entertained when in Wolfeboro, Frances was said to dislike the country and found it isolating and boring. She would not have to endure country life for long when the family fled as the Revolutionary War raged.

The estate on Lake Wentworth was put up for public auction in 1780. The 67 acres of land included the mansion and all its furnishings. It passed through various owners and was razed by fire in 1820. In 1933, the property owner gave 100 acres and the site where the mansion had stood to the state of NH. The Works Progress Administration restored the cellar walls of the former mansion and had the land cleared.

Long after John and Frances Wentworth lived at their Lake Wentworth summer estate, and after living in England and Nova Scotia, Frances Wentworth passed away in England in 1813.

John lived on to age 84 and died in Halifax, Nova Scotia in 1820.

John might have lived in conflict during and after the Revolutionary War, but his efforts helped shape New England and especially New Hampshire. He was an enigma, a man who remained loyal to a sometimes overbearing and cruel government in En-

gland, as well as a lover of nature and the woods. Complex, compassionate, and hard-working would best describe

Hope Ministries Rummage Sale

Hope Ministries at First United Methodist Church of Gilford is having a Rummage Sale and Flea Market on Friday and Saturday, July 14th and 15th from 9 AM – 2 PM.

These annual sales are well-known in the region for a huge array of low-priced clothing items and many flea market tables as well as linens, books, and children’s stuff. In addition, on Saturday from 12 to 2 PM, a $2 Fill-A-Bag sale will be

featured.

If you would like to donate items for the sale (no electronics or junk please), please plan to deliver them between July 10 – 12 in the mornings. For more information or to gain admittance to deliver items, please call the church at 603-524-3289 weekday mornings from 9 – 12.

The Methodist Church is located at 18 Wesley Way (off Rt. 11a near the 3/11 bypass), in Gilford.

John Wentworth, New Hampshire’s last Royal Governor.

Through July 22, Shout! The Mod Musical, 7:30 p.m., 2 p.m. matinees on 7/15, 18 & 20, Winnipesaukee Playhouse, 33 Footlight Circle, Meredith, 603-279-0333, www. winnipesaukeeplayhouse.org.

Through Aug. 1, Painting with a Purpose art exhibit, paintings of Marc Bard, lobby of Meredith Village Savings Bank, 24 NH Rte. 25, Meredith, art sale proceeds benefit Meredith Food Pantry, 603-279-7986, https://benjylevine07.wixsite.com/paintingforapurpose

Through Sept. 2, Tiny Treasures, Great Joys, exhibit at Sandwich Historical Society, 10 a.m. - 4 p.m., Thursday - Saturday, Wentworth Exhibit Room and Elisha Marston House Museum, Sandwich Historical Society, 4 Maple St., Center Sandwich, 603-2846269, www.sandwichhistorical.org.

Through July 31, Capturing Beauty, art exhibit, Wednesday – Friday, 11 a.m. - 4 p.m., Saturday, 11 a.m. - 5 p.m., The Lakes Gallery at Chi-Lin, 135 Eastman Rd., Laconia, 603-556-9384, www.thelakesgallery.com

Through July 31, The Mountains Are Calling, artwork inspired by the mountains, in wood, fiber, glass and more, Meredith League of NH Craftsmen, Rte. 3, 279 DW Highway, Meredith, 603-279-7920, www.meredith.nhcrafts.org

Through Sept. 9, Snoopy and the Red Baron, Wright Museum of WWII, 77 Center St., Wolfeboro, info/tickets: 603-569-1212.

July 10, Colonial Medicinal Arts, speaker: Dina Farrell, Clark House Museum Complex, 233 S. Main St., Wolfeboro, 603-569-4997, www.wolfeborohistoricalsociety.org.

July 10, Music Night at Castle in the Clouds, performer: Eric Grant, dinner and music on the patio, Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 10, Pinocchio, 10 a.m., by Fairy Tale Theatre, Belknap Mill, 3rd floor, 25 Beacon St. East, downtown Laconia, 603-524-8813.

July 10, Ready Player One, 4 - 6:30 p.m., Beaver Room, Wolfeboro Public Library, 259 S. Main St., Wolfeboro, 603-569-2428.

July 10, Solar Gazing, noon - 4 p.m., free, Castle in the Clouds, 455 Old Mt. Rd., Moultonborough, pre-register suggested: 603-476-5900, www.castleintheclouds.org

July 10, Story Time, 11 - 11:30 a.m., free, Castle in the Clouds, Moultonborough, in partnership with Moultonborough Public Library, reservations: www.castleintheclouds.org, 603-476-5900.

July 10, Story Times on the Porch, Book Reading The Adventures of Louise and Dolce, 10:30 a.m. - noon, by author Nancy Read, followed by a craft project, Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, 603-284-6831, www.centersandwich.nhcrafts.org

July 10, Tech Workshop – What is Artificial Intelligence? 2 - 3:30 p.m., Moultonborough Public Library, 4 Holland St., Moultonborough, registration required: www. moultonboroughlibrary.org., 603-476-8895.

July 10-14, Model Yacht Building, 9 a.m. - 4 p.m., NH Boat Museum, Center St., Wolfeboro, info/pre-register: 603-569-4554, www.nhbm.org

July 10-14, Young Makers Art Camp, 10 a.m. - noon, Makers Mill, ages 8-12, 23 Bay St., Wolfeboro, 603-569-1500.

July 11, A North Woods Life Sampler with Joe Callanan, 12:30 - 1:45 p.m., program showing Callanan’s nature photography, Moultonborough Public Library, 4 Holland St., Moultonborough, registration required: www.moultonboroughlibrary.org., 603476-8895.

July 11, Craft and Chat, 5 - 6:30 p.m., bring a craft project to work on, with other crafters, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-4768895.

July 11, Moose Meadows Stewardship Morning, 8:30 - 10:30 a.m., Chocorua Lake Conservancy, info: www.chocorualake.org., 603-323-6252.

July 11, Special Storytime: Lindsay and Her Puppet Pals, 10:30 - 11:30 a.m., Cook Memorial Library, 93 Main St., Tamworth, good for ages 3-8, Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510.

July 11, The Confidante, 7 - 8 p.m., Wright Museum of WWII, 77 Center St., Wolfeboro, info/tickets: 603-569-1212.

July 11, Music Night at Castle in the Clouds, performer: Mitch Alden, dinner and music on the patio, Castle in the Clouds, Moultonborough, reservations required: www. castleintheclouds.org, 603-476-5900.

July 11, Red Barn Speaker Series, Nature Through the Year in Backyard and Beyond, 7 - 8:15 p.m., Red Barn, 41 North Shore Rd., Hebron, Newfound Lake, www. newfoundlake.org, 603-744-8689.

July 11, Was the Naming of Meredith a Precursor to Revolution? presenter Rudy VanVeghten, Meredith Historical Society, Meredith Historical Society program, held at Meredith Community Center, 1 Circle Drive, Meredith, doors open at 6:30 p.m. with light refreshments, program at 7 p.m., 603-279-1190.

July 11 & 12, Dave Matthews Band, 7:30 p.m., Bank of NH Pavilion, Gilford, 603293-4700, www.banknhpavilion.com.

July 12, Altered Board Books as Art, 9 a.m. - noon, age 18 & up, pre-register: www. makersmill.org, Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500.

July 12, Lecture Series: Tracking Ticks in NH Through Community Science, 6 - 7 p.m., adult lecture, presenter from BeBop Labs, Squam Lakes Natural Science Center, Holderness, free admission but space is limited, pre-registration required: 603-9687194, www.nhnature.org

July 12, Music on the Lawn, 6:30 - 7:30 p.m., with Bakery Band, Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510.

July 12, Needle Felt a Loon with Patsy Frasier, 10 a.m. - noon, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 603-284-6831, https:// centersandwich.nhcrafts.org/

July 12, Polliwogs: Mud, Glorious Mud, 10 - 11:30 a.m., for pre-K accompanied by an adult, Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www.prescottfarm.org., pre-registration: 603-366-5695.

July 12, Safety in the Park, 10 a.m., join Laconia Police Dept., see cool vehicles, Rotary Park, Belknap Mill, 25 Beacon St. East, downtown Laconia, 603-524-8813.

July 12, Storytime Touch a Truck at Kelley Park, 10 a.m., all welcome, updates: Minot Sleeper Library, 603-744-3352.

July 12, Yoga on the Lawns of Lucknow, 6 - 7 p.m., Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 13, Beginner’s Needle Felting, 12:30 - 4:30 p.m., Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500.

July 13, Land, People & Property, 10:30 a.m. - noon, Castle in the Clouds, 455 Old Mt. Rd., Moultonborough, reservations: 603-476-5900, www.castleintheclouds.org

July 13, Morgan Nelson Band concert, 6:30 - 8 p.m., Kelley Park, downtown Bristol, free, bring a lawn chair for seating, 603-744-2713.

July 13, NLRA Volunteer Day, 10 a.m. - noon, trail maintenance, restoring shorelines and more, Grey Rocks Conservation Area, 178 North Shore Rd., Hebron, www.newfoundlake.org, 603-744-8689.

July 13, Painting Kindness Rocks, 2 - 3 p.m., for ages 6 & up, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-476-8895.

July 13, Skyroad, 6:30 - 8:30 p.m., bring a lawn chair for seating, 19 Mile Beach, Tuftonboro, free, www.tuftonboro.org

July 13, Thursday Night Movie - Cyrano, 5 - 7 p.m., registration required, with pizza at $2/slice, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-4768895.

July 13, Weed Watcher Training, 2 - 4 p.m., identify aquatic plants, Grey Rocks Conservation Area, 178 North Shore Rd., Hebron, www.newfoundlake.org, 603-744-8689.

July 13-22, Arsenic and Old Lace, Barnstormers, summer theatre, 104 Main St., Tamworth, 603-323-8500, www.barnstormerstheatre.org

July 14, Furniture Painting 101, 5:30 - 8:30 p.m., pre-register: www.makersmill.org, Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500.

July 14, Hiking in the Park, 10 a.m., Rotary Park, Belknap Mill, 25 Beacon St. East, downtown Laconia, 603-524-8813.

July 14, Hope Ministries Rummage Sale, 9 a.m. - 2 p.m., First United Methodist Church, 18 Wesley Way, off Rte. 11A, Gilford, 603-524-3289.

July 14, Live Music in Town Square, Doug Thompson, 6 - 9 p.m., Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 14, Lucknow Garden Tour, 9:30 - 10:30 a.m., Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 14, Music in the Park, open mic concerts, sign up: 5:30 p.m., music starts at 6 p.m., free, Hesky Park, Rte. 3, Meredith, all musicians welcome, bring chairs, picnics, snacks, 603-533-5490, kitty@metrocast.net. Weekly through Sept. 1.

July 14, Outdoor Concert, Center Harbor Bandstand, downtown, 7 p.m., bring your own lawn chair, free, 603-253-4561.

July 14, Poetry Brunch, 10:30 a.m. - noon, food and the poetry of Page Coulter, Center Sandwich Fine Craft Gallery, 32 Main St., Center Sandwich, 603-284-6831, www. centersandwich.nhcrafts.org

July 14, Wetland Wonders, 9 - 11 a.m., walk around Belknap Woods, meet at Squam Lakes Assoc., Holderness, pre-registration: www.squamlakes.org, 603-968-7336.

July 14, Wild West Gala in the Clouds, 5:30 - 10 p.m., fundraiser at Castle in the Clouds, Rte. 171, Moultonborough, 603-476-5900.

July 14 & 15, John Davidson at Club Sandwich, 7 p.m., 12 Main St., Center Sandwich, admission/ https://www.johndavidson.com/weekendshows

July 15, Annual Loon Census and Loon Festival/Loon Appreciation Day, loon census 8 - 9 a.m., followed by 44th annual Loon Festival from 10 a.m. - 2 p.m. at Loon Center, family even, games, crafts for kids, live animals from Squam Lakes Nature Science Center and more, Loon Center, Blake Rd., Moultonborough, 603-476-5666, www.loon. org.

July 15, Aquanett 80s Rock Night, 8 p.m., Lakeport Opera House, 781 Union Ave., Laconia, 603-519-7506, www.lakeportopera.com

July 15, Build a Stool, 9 a.m. - 5 p.m., Canterbury Shaker Village Woodwright Apprentice Workshop, pre-register: 603-783-9511, www.shakers.org., Shaker Rd., Canterbury.

July 15, Caterpillar Count, 2 - 4 p.m., Squam Lakes Assoc., Holderness, pre-registration: www.squamlakes.org, 603-968-7336.

July 15, Granite Kid Triathlon, 8 - 11 a.m., Brewster Beach, Clark Rd., Wolfeboro, 603-569-5639.

July 15, Family Movie - Wonder, 10:30 a.m. - noon, registration required, with pizza at $2/slice, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-4768895

July 15, Fireworks, 9:30 p.m., Weirs Beach, www.weirsbeachfireworks.com

Campton, NH - A remarkable 62-acre land parcel boasting impressive mountain views and a quaint seasonal home. Nestled in the shadows of Stinson Mountain this property is rich in local history, having been in the same family since 1921, known as The Susie Driscoll Farm and former home of Polly Frost. This gated property is located on a town-maintained road, has direct snowmobile trail access, and is still conveniently located 10 minutes to Plymouth. Call to schedule a private showing today and write the next chapter in the book that is The Susie Driscoll Farm.

MLS # 4958034 $475,000

BadgerPeabodySmith.com

Contact

Contact:

Badger Peabody & Smith Realty

850 US Route 3 Holderness, NH 03245 603-968-7615

We’re Local, We’re Global®

July 15, Hebron Gazebo Concert, The Bel Airs, Doo-wop 1950s & ’60s music, 6 p.m., barbecue by Hebron Village Store, in the village, 603-744-3335.

July 15, Herringbone Wrap Bracelet, 10 a.m. - 1 p.m., age 18 and up, pre-register: www.makersmill.org, Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500.

July 15, Hikers Club: Lower Bridle Path, 8 - 10:30 a.m., free, Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 15, Intro to MIG Welding, 1 - 4 p.m., age 18 and up, pre-register: www.makersmill.org, Makers Mill, 23 Bay St., Wolfeboro, 603-569-1500.

July 15, Intro to Mindfulness Mediation: Mindful Eating, 10 - 11:30 a.m., Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www. prescottfarm.org, pre-registration: 603-366-5695.

July 15, Live Music in Town Square, Bryan Conway, 6 - 9 p.m., Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 15, Life in the Fields Tractor Tour, 10 a.m. - noon, multi-generational program, Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www. prescottfarm.org., pre-registration: 603-366-5695.

July 15, Lucknow Garden Tour, 9:30 - 10:30 a.m., Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 15, Loon Count, 8 - 9 p.m., Wentworth Watershed, info.: 603-534-0222, info@ wentworthwatershed.org.

July 15, Make a Needle Felted Loon, 10 a.m. - 1 p.m., needle felting class, League of NH Craftsmen Meredith Fine Craft Gallery, 279 Daniel Webster Highway, Meredith, info/pre-registration required: 603-279-7920. Pre-register by July 10.

July 15, Morgan Nelson, outdoor summer concert series, 7 - 9 p.m., free, Alton Bay Bandstand, Rte. 11, Alton Bay, bring a chair and enjoy the music, in case of rain cancellation by 2 p.m. day of concert: 603-875-0109.

July 15, NH Boat Museum Boat and Car Auction, 10 a.m. - 3 p.m., NH Boat Museum, info/pre-register: 603-569-4554, www.nhbm.org. Takes place at The Nick, 10 Trotting Track Rd., Wolfeboro. (Preview July 13 & 14 from noon to 5 p.m. and July 15, 8 - 10 a.m.)

July 15, Plein Air Painting with Watercolors, 2 - 4 p.m., Castle in the Clouds, Moultonborough, reservations: www.castleintheclouds.org, 603-476-5900.

July 15, Recycled Percussion, 2 & 7 p.m., Cake Theatre, 12 Veterans Square, Laconia, 603-677-6360, www.thecaketheatre.com

July 15, Saturday Afternoon Music Series, music by Dakota Smart, on the patio, 3 - 6 p.m., Gunstock Mt. Resort, 719 Cherry Valley Rd., Gilford, 603-293-4341, www. gunstock.com.

July 15, Seek the Peak, Mt. Washington hike-a-thon, apres hike party 3 - 6 p.m., info/ register: www.sheekthepeak.org, 603-356-2137.

July 15, Squam Canoe Classic: Bass Fishing Tournament, 8 a.m. - 1 p.m., prizes, barbecue at noon, free registration: Squam Lakes Assoc., Holderness, www.squamlakes. org, 603-968-7336.

July 15, Stacey Kelleher Outdoor Concert, 7 - 9 p.m., free, Cate Park, Wolfeboro, 603-569-2200.

July 15, SWAM 23, Swim With a Mission, swim in a 1K, 5K or 10K individual or 10K team relay, Wellington State Park, Newfound Lake, Bristol, www.swam.org

July 15, The Sweet Caroline Tour Starring Jay White, 7:30 - 10 p.m., Castle in the Clouds/Concerts in the Clouds, Moultonborough, Great Waters Music Festival, tickets/ www.greatwaters.org

July 15 & 16, Plein Air Painting with Watercolors, 2 - 4 p.m., Castle in the Clouds, Moultonborough, reservations required: www.castleintheclouds.org, 603-476-5900.

July 16, Animal Encounters, 10 - 11 a.m., presented by expert naturalist from Squam Lakes Natural Science Center, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 16, Belknap County Day, free Mountain Coaster or Scenic Lift ride with proof of residency of Belknap County, Gunstock Mt. Resort, 719 Cherry Valley Rd., Gilford, 603-293-4341, www.gunstock.com.

July 16, Liz & Dan Faiella concert, 4 - 5 p.m., bring picnic/lawn chair, enjoy music on the green, donations encouraged, Canterbury Shaker Village, Shaker Rd., Canterbury, 603-783-9511, www.shakers.org

July 16, Recycled Percussion, 2 p.m., Cake Theatre, 12 Veterans Square, Laconia, 603677-6360, www.thecaketheatre.com

June 16, The Iguanas, 7 p.m., Feel the Barn Concert Series, 1118 Page Hill Rd., Chocorua, 603-323-6169, www.thefarmstand.net.

July 17, Comics Workshop, 4 - 6 p.m., ages 9 & up, Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510.

July 17, Jack & the Beanstalk, 10 a.m., by Fairy Tale Theatre, Belknap Mill, 3rd floor, 25 Beacon St. East, downtown Laconia, 603-524-8813.

July 17, Music Night at Castle in the Clouds, performer: Colin Hart, dinner and music on the patio, Castle in the Clouds, Moultonborough, reservations required: www.castleintheclouds.org, 603-476-5900.

July 17, Solar Gazing, noon - 4 p.m., free, Castle in the Clouds, 455 Old Mt. Rd., Moultonborough, pre-register suggested: 603-476-5900, www.castleintheclouds.org

July 17, SRP Craft Program, Children’s Friendship Bracelets, 1 - 2 p.m., for ages 2-6, registration required, Moultonborough Public Library, 4 Holland St., Moultonborough, 603-476-8895.

Adult Oil Painting, Mondays, 9 a.m. - noon, no experience necessary, drop-in group, Ossipee Town Hall, Ossipee, Pat Jones: pjonesossipee3@gmail.com.

Advice To The Players, the works of Shakespeare via performances, camps and more, Sandwich, info: www.advicetotheplayers.org

ArtWorks Gallery & Fine Crafts/CCAC, art, shows, workshops and events, open year-round with seasonal hours, 603-323-8041, 132 Rte. 16, Chocorua, www.chocoruaartworks.com

Barnstead Farmers’ Market, Saturdays 9 a.m. - 1 .pm., food, crafts, music, 1 West Parade Rd., Barnstead, www.barnsteadfarmersmarket.com.

Belknap Mill, 25 Beacon St. East, Laconia, gallery and textile museum, events and programs, 603-524-8813, www.belknapmill.org.

Bristol Farmers Market, 10 a.m. - 2 p.m., Saturdays, Millstream Park, Rte. 3A, Bristol, 603-273-1058.

Canterbury Community Farmers Market, 4 - 6:30 p.m., Wednesdays, next to Elkins Library, Canterbury, baked goods, produce, crafts, live music, www.canterburyfarmersmarket.com.

Canterbury Shaker Village, tours, programs, Shaker Rd., Canterbury, 603-783-9511, www.shakers.org

Castle in the Clouds, Rte. 171, Moultonborough, 603-476-5900, www.castleintheclouds.org.

Chapman Sanctuary and Visny Woods, nature trails open for hiking, 740 Mt. Israel Rd., Center Sandwich, 603-284-6428, www.chapmansanctuaryvisnywoods.com. Chocorua Lake Basin View Lot, mountain views, benches for seating, free, www. chocorualake.org.

Clark Museum Complex, 233 S. Main St., Wolfeboro, historic Clark home, schoolhouse, fire station and barn, through Sept. 1, Wednestday – Friday, 10 a.m. - 4 p.m.; Sunday, 10 a.m. - 2 p.m., 603-569-4997, www.wolfeborohistoricalsociety.org

Country Village Quilt Guild, meets first and third Wednesday of each month, 1:30 - 3:30 p.m., Public Safety Building (back entrance to Police and Fire Dept.), Rte. 25, Moultonborough, countryvillagequilters@yahoo.com

Cruise with a Naturalist, Tuesdays & Thursdays, 3 p.m., learn about history of Squam Lake, see wildlife, get info from naturalist, Squam Lakes Natural Science Center, Holderness, tickets/info: www.nhnature.org, 603-968-7194.

Dam Brewhouse, monthly events, 1323 NH Rte. 175, Campton, 603-726-4500, www. dambrewhouse.com.

Discover Squam Cruises, daily at 11 a.m. & 1 p.m. (on Wednesday, Saturday & Sunday also at 3 p.m.), cruise to look for and learn about loons, tickets/info: www.nhnature. org, 603-968-7194.

Drawing with Tom Hitchcock, 10 a.m. - noon, class open to all aspiring artists, age 12 and up, pre-register: 603-496-6768, Lakes Region Art Assoc. Gallery, Suite 300, Tanger Outlet, 120 Laconia Rd., Tilton.

Farmington Farmers’ Market, Saturdays through October, 8:30 a.m. - noon, behind TD Bank North, corner of Central & Main St., fresh local foods, 603-859-2551, barrons@worldpath.net

Franklin Community Farmers’ Market, 3 - 6 p.m., Thursdays through September 4, Central St., Franklin; produce, food, crafts, live music, 603-934-3229, www.franklinnh.org/parks-recreation/pages/franklin-farmers-market

Garden Tour, 9:30 - 10:30 a.m. on Fridays, also first & third Saturdays monthly through Oct. 7, Castle in the Clouds, Rte. 171, Moultonborough; registration: 603-4765900, www.castleintheclouds.org

Gilmanton Farmers’ Market, Sundays, 11 a.m. - 2 p.m., vegetables, flowers, plants, crafts, baked goods, live music and more, 1385 NH Rte. 140, on lawn of Gilmanton Year Round Library, Gilmanton Iron Works, www.gilmantonfarmersmarket.com

Hiker’s Club, meets Saturday morning throughout the season, Castle in the Clouds, Rte. 171, Moultonborough, 603-476-5900, www.castleintheclouds.org.

In the Round, Sundays, 8:45 a.m., thought-provoking topics related to tolerance, Benz Center, Sandwich, 284-7211.

Ladies of the Lake Quilt Guild, meets second and fourth Wednesday of each month, 10 a.m. - 2 p.m., First Congregational Church, 115 Main St., Wolfeboro. A second group meets first and third Tuesday of each month at Community Center, 22 Lehner St., Wolfeboro, www.llqg.net

Lake Winnipesaukee Sailing Association, youth and adult sailing lessons, sailing competitions, Gilford, www.lwsa.org, 603-589-1177.

Lakes Region Art Association, exhibits and classes, Suite 300, Tanger Outlet, Rte. 3, Tilton, 603-998-0029, www.lraanh.org

Land, People & Property, Thursdays until Sept. 28, 10:30 a.m. - noon, walk around Castle in the Clouds grounds, learn about history of the property with guide, Rte. 171, Moultonborough, registration: 603-476-5900, www.castleintheclouds.org.

Laverack Nature Trail at Hawkins Brook, nature trail on boardwalk, free, trail starts to the left of Meredith Village Savings Bank, Rte. 25, Meredith, 603-279-9015.

League of NH Craftsmen Meredith Fine Craft Gallery, handmade crafts and art for sale, workshops, 279 Daniel Webster Highway, Meredith, 603-279-7920.

Libby Museum, of Natural History, Tuesday – Saturday, 10 a.m. - 4 p.m., Sunday, noon - 4 p.m., closed Mondays, 755 N. Main St., Wolfeboro, 603-569-1035.

Available at: 235 Union Ave., Laconia Corner Store, Wolfeboro

Three Sisters, Wolfeboro Alton Village Store, Alton

The Mountains Are Calling

Live Music, Gilmanton Farmers’ Market, Sundays, 11 a.m. - 2 p.m., 1385 NH Rte. 140, on lawn of Gilmanton Year Round Library, Gilmanton Iron Works, www.gilmantonfarmersmarket.com

Loon Center, walking trails, loon displays/info., 183 Lees Mill Rd., Moultonborough, 603-476-5666, www.loon.org

Loon Cruise, Mondays & Fridays, 3 p.m., learn about and look for loons on Squam Lake, Squam Lakes Natural Science Center, Holderness, tickets/info: www.nhnature. org, 603-968-7194.

Lunchbox-Paintbox, with artist Larry Frates, noon - 12:30 p.m., first Wednesday of each month, http://www.facebook.com/arttoyouwithlarry, Belknap Mill, 603-5248813, www.belknapmill.org.

Market on Main, 11 a.m. - 3 p.m., every Wednesday through Oct. 11, produce, artisan goods, food trucks and more, 117 Main St., Alton, www.altonmarketonmain.com

Model Yachting - Back Bay Skippers, meets every Tuesday & Thursday, May - October, 1 - 4 p.m., model yacht group, spectators welcome, Cotton Valley Rail Trail, Glendon St., Wolfeboro, NH Boat Museum, 603-569-4554.

Molly the Trolley, 603-569-1080, tours/rides of Wolfeboro area aboard the fun trolley, info/schedules: www.wolfeborotrolley.com

M/S Mount Washington Cruises, narrated cruises of Lake Winnipesaukee, day & evening cruises, M/S Mount Washington, 211 Lakeside Ave., Weirs Beach, 603-366BOAT, www.cruisenh.com

Newfound Lake Eco-Tours, informative/scientific tours of Newfound Lake, Newfound Lake Association, www.newfoundlake.org, 603-744-8689.

New Durham Farmers’ Market, 1 - 6 p.m., Saturday, Depot Rd. next to Post Office, New Durham, 603-515-1249, www.newdurhamfarmersmarket.com

New England Racing Museum, 922 NH Rte. 106 N., Loudon, www.NEMSMUSEUM.com

NH Boat Museum, boating exhibits, programs, boat building workshops, 399 Center St., Wolfeboro, 603-569-4554, www.nhbm.org

NH Farm Museum, old-time farm events, tours, 1305 White Mt. Highway, Milton, 603-652-7840, www.nhfarmmuseum.org

Outdoor Nature-Based Storytime for Young Children, Tuesdays, 10:30 a.m. - 1:30 p.m., Cook Memorial Library, 93 Main St., Tamworth, 603-323-8510, www.tamworthlibrary.org.

Prescott Farm Environmental Education Center, 928 White Oaks Road, Laconia, www.prescottfarm.org. Call ahead for event information and to inquire if pre-registration is necessary: 603-366-5695.

Quilting Group, 1 - 4 p.m., meets every 2 weeks on Thursdays until Sept. 7, Ossipee Public Library, 74 Main St., Ossipee, schedule: 603-539-6390.

Quimby Barn Transportation Museum, Saturdays, 10 a.m. - 1 p.m., through Columbus Day, early transportation wagons, snow roller, fire truck, Concord Coach and more, Maple St., Sandwich, 603-284-6269.

Remick Country Doctor Museum & Farm, events, tours, 58 Cleveland Hill Rd., Tamworth, 603-323-7591, www.remickmuseum.org.

Sculpture Walk, tours of outdoor sculptures around downtown/lakeside areas of Meredith, free, Greater Meredith Program, maps: 603-279-9015.

Solar Gazing, noon - 4 p.m., free, Castle in the Clouds, Rte. 171, Moultonborough, registration: 603-476-5900, www.castleintheclouds.org. (Every Mon. through Aug. 28) Song and Jam Circle, community-created jams and song circle, third Monday of each month, Runnells Hall, 25 Deer Hill Rd., Tamworth, free, bring your favorite instruments, Arts Council of Tamworth, 603-584-2712, www.artstamworth.org

Squam Lakes Natural Science Center, exhibits, nature trails, events, cruises, 23 Science Center Rd., Holderness, 603-968-7194, www.nhnature.org

Tamworth Farmer’s Market, Saturdays, 10 a.m. - noon, 30 Tamworth Road, Tamworth, www.tamworthfarmersmarket.org

Tamworth History Center, 25 Great Hill Rd., Tamworth, contact for open hours: www.tamworthhistorycenter.org

Tuftonboro Country Bluegrass and Gospel Jam, every Tuesday, 6:30 - 9:30 p.m., donation requested, Old White Church, Rte. 109A, Center Tuftonboro, across from Tuftonboro General Store, 603-569-3861.

Turtle Talk, 11 a.m. every Tuesday through end of August, Squam Lakes Natural Science Center, Holderness, info: 603-968-7194, www.nhnature.org

Wakefield/Brookfield Historical Society, meetings second Tuesday of each month until October, most meetings held at Schoolhouse, 2851 Wakefield Rd., with October meeting held at Brookfield Town House, programs on the history of Wakefield/Brookfield, everyone welcome, 603-522-6713.

Wakefield Marketplace, 9 a.m. - 3 p.m., produce, fruit, baked goods, flowers, handmade items and more, Rte. 16 north and Wakefield Rd., Wakefield, www.wakefieldmarketplace.org.

Wolfeboro Farmers’ Market, Thursdays until Oct. 26, noon - 3:30 p.m., local farmraised meats, vegetables, fresh fish, fruit, eggs, baked goods, flowers, maple syrup, honey, artisanal products, held at The Nick, 10 Trotting Track Rd., Wolfeboro, 603391-5661, wolfeborofarmersmarket@gmail.com.

Wright Museum of WWII, exhibits and lectures on life on the home front during WWII, 77 Center St., Wolfeboro, 603-569-1212, www.wrightmuseum.org

Music on the Green to Welcome Liz & Dan Faiella

On Sunday, July 16 at 4:00 p.m., Canterbury Shaker Village will welcome Liz & Dan Faiella to Music on the Green. Known for crisp vocals, fingerstyle guitar, and lyrical fiddling, Liz & Dan Faiella have taken the mainstage at premier folk venues throughout New England, including Club Passim, Acadia Trad Festival, and others.

“We are just thrilled to welcome them back to the Village for this inspiring and uplifting music series,” said Executive Director Leslie Nolan.

Held outside in a natural, intimate setting, Music on the Green features various types of music for all ages every Sunday, 4:00 p.m. to 5:00 p.m., from July 2 – September 17. “The Village’s lush green landscapes, historic buildings, and peaceful atmosphere create a unique and memorable backdrop for musical performances,” added

Nolan.

Admission is free with a suggested donation of $20. Music on the Green is sponsored by CCA Global Partners, New Hampshire Dance Collaborative (NHDC), and Kathleen Belko, Trustee.

In addition to Music on the Green, the Village offers tours before performances on Sundays in July, which include Shaker Stories: History & Legacy, Innovations & Inventions: Shaker Ingenuity, and Hale & Hearty: Shaker Health.

“The Shakers were innovative and entrepreneurial in ways that continue to inspire people of all ages,” said Nolan. “Our tours provide fascinating glimpses into their way of life.”

To purchase tour tickets or learn more about the Village’s Music on the Green series, visit shakers.org.

My Three Promises To You!

Build a Stool at Canterbury Shaker Village’s Woodwright’s Apprentice Workshop

In the spirit of the Shakers, who were known for building furniture characterized by its simplicity, clean lines, and fine craftsmanship, Canterbury Shaker Village will host Woodwright’s Apprentice Workshop on Saturday, July 15.

The workshop begins with teaching participants how to identify the trees commonly used by woodwrights and how they were turned into lumber. The workshop will also examine the properties of different species of wood and safe use of basic hand tools.

The workshop concludes with each team assembling and finishing a stool, without any glue or fasteners, that they get to take home. “This workshop is wonderful for parents, or grandparents, with a child,” said Leslie Nolan, execu-

tive director of the Village. “The simplicity and timeless design of Shaker furniture is the inspiration behind this workshop.”

Woodwright’s Apprentice Workshop takes place on Saturday, July 15 from 9:00 a.m. to 5:00 p.m. The cost is $250 for an adult and child.

To register for the workshop, purchase tour tickets, or learn more about the Village, which interprets Shaker life through tours, exhibits, buildings, gardens, and programs, visit shakers. org.

Canterbury Shaker Village is a member of the NH Heritage Museum Trail, which connects the public with culturally rich heritage institutions in New Hampshire. For more information, visit nhmuseumtrail.org.

Great Waters Music Hits the Streets

As you walk down the streets of Wolfeboro, you may well hear the tinkling sound of piano keys coming from many directions. The Great Waters Street Piano Project went live this year when seven pianos — four recently painted by area artists — were delivered. The New Hampshire Electric Cooperative joined as a sponsor to “light up your lives with music”.

The Street Piano Project began ten years ago as a visible and hands-on way to engage the community in the joy of music. They have been placed around town to invite people of all ages to stop and play a few random notes or an entire Mozart sonata.

Plans for the future include placing pianos in other communities around the lake that support Great Waters’ Concerts in the Clouds and Concerts in Town.

New partnerships were created this year to enhance the fleet of pianos. The Kingswood Art Department, under the direction of Emmanuelle McGowan, challenged the AP art students to paint two of the pianos. One — donated by Kathy Breakiron and called “Sunrise” — sits outside Nolan’s, the newest enterprise to join the Great Water Piano fleet, under the watchful eyes of Rob Martin and Kevin Carr, the new owners of both Nolan’s and Trenta. Cydney Armstrong, Izzabelle Brownell, Andrea Daggett, Megan Dearborn, Mary Foedermair, and Adrianna Guldbrandsen were the painters.

The second piano — named “Gardens” — was donated by Melissa Pillone, and cuddles the corner outside the Winni Paw Station, under the care of Diane Mullen. Aislyn Brown, Michelle Chiarakhup, Elizabeth Kelley, Sophia Oliveira, and Hannah Raifsnider designed and painted the piano.

In a three-way partnership between

Governor Wentworth Art Council, Kingswood Youth Center, and Great Waters, two new additions were designed and painted, one donated by the Community Center and the other by Bald Peak. Cheryl Shanahan and Hope Drenning, both artists with the Governor Wentworth Art Council, designed and painted “Otters at Play” which is happily swimming alongside Butternuts, under the gentle care of Sally Hunter, and “KYC Rising” was done by students at the Kingswood Youth Center, under the mentorship of Cheryl Shanahan, Hope Drenning, and Jerome Holden of JC Signs, who supplied pieces of vinyl for the students’ creative expression. It now sits in front of the Chamber of Commerce and Mary Wilson’s caring gaze.

Four other pianos returned to their home bases for yet another summer. Last year, Marilyn and Randy Zimmerman designed and painted “Notes” which was happily received by Gregg Roark and his entire crew at Dockside Grill and Dairy Bar at the Wolfeboro Town Docks. At the Wolfetrap Bar and Grill, there is a chance for some lobster rolls and a last song as owner Jim McDevitt cheers you on. Outside Paul Zimmerman’s office at Clarke Plaza is the oldest standing piano, but it still offers a chance for a rest and a happy song. The current schedule has these two oldest pianos being retired this year, so we are looking for gently used pianos is great condition to be painted and repurposed on our streets.

The final piano, “Sail On”, painted by a Brewster art student last year, will return for many more voyages around the lake on the Mount Washington this summer — once the rain and schedule cooperate. Great Waters values this partnership with Jared Maraio and The Mount

Things to see and Things to do

Heather Person Duo at Sap House Meadery

Heather Pierson, a pianist, singer/ songwriter, song leader, and performer with a passion for cultivating joy onstage and off, will appear at the Sap House Meadery on Thursday, July 13. Her uplifting live performances with her bassist/partner Shawn Nadeau delve into New Orleans jazz, blues, and folk.

Best known for her ease at the piano and her bell-tone vocals, Heather’s songs embody honesty, playfulness, and a desire to share from the heart. From the delta to the mountains and back again, the duo’s performances take listeners’ ears and hearts on a journey with their conversational style of musicianship, speaking the language of music with ease and wit.

Doors open at 5:30 p.m. for a Mead & Mingle cocktail hour where you can sample meads and meet your fellow guests among the barrels in the production room of the Meadery. Dinner is served at 6 p.m. in the Pub, with cocktails, beer, wine, and mead available for purchase. Non-alcoholic drinks, soda, coffee, and tea are complimentary. The show starts at 7 p.m.

There will be an opportunity to meet the artists after the show for a nightcap, as well as supporting them and their work by purchasing their albums and merchandise.

For venue and event information, see http://www.saphousemeadery.com or call 224-267-9209.

Abenaki Tower Centennial Celebration includes Exhibit and Rewards

The Tuftonboro Historical Society has an interactive exhibit of the Abenaki Tower as part of the tower’s 100year celebration. The exhibit includes a scavenger hunt, trivia questions, and an Abenaki scrabble word puzzle — complete them to win prizes.

The Abenaki Tower Centennial Exhibit will be on display during July and August, on Wednesdays and Fridays from 2 to 4 p.m., and Saturdays, 10 a.m. - 1 p.m.

The Abenaki Tower and Trail Association also is offering a reward to anyone who provides evidence of or more information about any of the following:

Summer fun begins here!

Proof that the tower was used to spot airplanes during WWII or the cold war.

Details related to the fire on September 27, 1938, at the Abenaki Tower, mentioned in the 1938 Tuftonboro Town Report.

Summer fun begins here!

Information about Joshua Q. Litchfield, one of the originators of the tower, as captain of the Mount Washington.

Pictures or at least the wording on the liability and/or Abenaki signs at the

tower during the mid-1900s.

To receive your award, email your proof, details, information, and/or pictures to Karen Burnett-Kurie, karen. burnettkurie@gmail.com.

Do you have a family tradition of dropping your pumpkins off the tower after Halloween? Did you celebrate a special occasion at the tower? Does your father enjoy scaring you during nighttime trips to the tower? Your tower stories will be published in a collection of Abenaki Tower Stories, to be released next year in honor of the Centennial. Send your tower stories to Kristina Kieffer, skindwall@gmail. com.

The Tuftonboro Historical Society has varied-colored and limited Centennial t-shirts, long-sleeved shirts, sweatshirts, jackets, and visors in child, women, and adult sizes, along with mugs, magnets, bags, and other memorabilia. Contact Karen.burnettkurie@ gmail.com for more information. All proceeds will go toward the tower rebuilding fund.

July Happenings at the Center Sandwich Fine Craft Gallery

July will be a busy month at the Sandwich Home Industries and Center Sandwich Fine Craft Gallery. Besides the outstanding art and craft work on display and for sale in the gallery, there is a full schedule of classes and other events for all to enjoy.

On Monday, July 10, from 10:30 a.m. to noon, author Nancy Read with read her book, The Adventures of Louise and Dolce, and on Thursday, July 27, author Lonnie Schorer will read The Moose Family, followed by a handprint moose project.

If good poetry is your passion, come to the Poetry Brunch on Friday, July 14, from 10:30 a.m. to noon. Enjoy some tasty treats while enjoying the poetry of Page Coulter.

A fundraiser for Lakes Region Com-

munity Caregivers will begin with an opening reception on Wednesday, July 26, from 4 to 6 p.m. at the gallery. There will be a special performance by local star John Davidson. Meredith Savings Bank is sponsoring the reception.

Starting at the reception and continuing until the following Wednesday, August 2, the Fine Crafts Gallery will donate a percentage of all sales to Community Caregivers.

The class schedule and additional information are posted at www.centersandwich.nhcrafts.org; or stop by the gallery for information. The gallery is open Monday through Saturday, 10 a.m. – 5 p.m. and Sunday, noon to 5 p.m.

Volunteers, Sponsors Help “Build” a Brighter Future at

When New Hampshire Boat Museum’s new facility in Moultonborough opens, visitors will have the opportunity to see a number of historic boats that will be on exhibit for the first time.

“The first exhibition will feature several rare Chris Craft boats that are circa 1929 to 1939 from the Stowell Family collection,” said Wendy Stocker, Development Manager at the New Hampshire Boat Museum (NHBM). These displays, however, will only

tell part of the story, as the custom handmade cradles in which the boats sit result from hundreds of volunteer hours and custom plans created by Lawton Read. “His commitment to volunteering is incredible,” said Stocker. “He priced out the lumber and hardware for the job, and he also measured the boats in the collection and created the design for the cradles.”

This lumber and hardware totaled $8,000, which was covered by an in-

kind donation of materials from Belletetes Lumber and Building Materials. “We can’t thank them enough for their support of this ambitious project, which will result in a permanent display of some amazing boats, each with unique stories behind them,” said NHBM Executive Director Martha Cummings.

According to Eddie Olson, Sales Manager at Belletetes, whose Moultonborough location is across the street from NHBM’s new facility, supporting the museum “made a lot of sense.”

“We want to be involved in the communities we serve,” he said. “This donation ensures that this display will remain a permanent part of the Lakes Region for a long time.”

This sense of history, said Olson, is important to Belletetes, which is celebrating its 125th anniversary. “We were founded just after the Spanish American War ended,” he explained. “We have been through two pandemics and two World Wars. Here we are 125 years later, and we are as committed as ever to community outreach and support and still owned by the same family.”

In reflecting on the boat display that will serve as one of the most visible

characteristics of NHBM’s new facility, Cummings expressed appreciation. “We are so thankful for the support we have received from our volunteers, Belletetes, and so many other individuals and businesses as we expand into this space,” she said.

Cummings also expressed excitement regarding NHBM’s future. “This new space will enable us to host larger exhibitions and offer more educational programming while better caring for our collection,” she said. “It’s an exciting time for NHBM and everyone who helped us get to this point.”

Founded in 1992 by antique and classic boating enthusiasts, NHBM is committed to inspire people of all ages with an enduring connection, stewardship, and appreciation of New Hampshire’s freshwater boating heritage through compelling exhibits, experiences, and educational programs.

NHBM is sponsored in part by Goodhue Boat Company, Eastern Propane and Oil, Stark Creative, KW Lakes and Mountains, Taylor Community, Belletetes, and North Water Marine. To learn more about NHBM, its expansion into Moultonborough, or upcoming events and programs, visit nhbm.org.

Unit L Antlerless Deer Permit Lottery

Hunters with a current New Hampshire hunting license who want the chance to take additional antlerless deer in Wildlife Management Unit (WMU) L during the fall hunting seasons will soon be able to apply for a special permit online. These permits will be issued through an online lottery, and the application period will run July 10–23. Hunters should note the specific details about applying for these two different permits. Unit L Permits are available online only. Alternatively, hunters may purchase a Unit M Permit beginning July 24. Both of these WMUs are located in southeastern New Hampshire.

Unit L Permits will be distributed through an online lottery. A two-week application period will open on July 10 at 9:00 a.m. and will be administered online only at nhfishandgame.com. The application period will close on July 23 at midnight. There will be no application fee to enter the lottery. On August 3, applicants will be randomly drawn and notified by email regarding their selection status. Those who do not receive an email confirmation should

call (603) 2712743 for more information. Hunters who are selected may then visit the NHFG licensing site on August 3 beginning at 9:00 a.m. to purchase their Unit L Permit. Lottery winners will have until midnight on Thursday, August 31, to purchase their permit.

Hunters can visit www.huntnh.com/ hunting/deer-ul-permits.html for more details on how to apply for these permits. Up to 3,000 hunters will be allowed to purchase Special Antlerless Deer Permits for Unit L this year. These permits all come with one deer tag at a cost of $26.

For Unit M Permits, up to 4,000 hunters will be allowed to purchase Special Antlerless Deer Permits. All Unit M Permits cost $36 and come with two deer tags. Sales for Unit M Permits will begin on Monday, July 24 at 9:00 a.m. Unit M permits may be purchased either online or at Fish and Game headquarters in Concord and will be available until they are sold out.

Interested hunters can purchase Unit M Permits starting on July 24:

Summer fun begins here!

Summer fun begins here!

Canterbury Shaker Village Serves as Backdrop to Film Adaptation of Robert Frost Poem

A poem written by Robert Frost that explores the complexity of grief, Home Burial is the subject of a film adaptation by Donald Tongue that recently wrapped up filming at Canterbury Shaker Village.

“Post-production has already started,” said Tongue, who said his film represents his interpretation of the poem, whose subject is a husband and wife who have recently lost their child. “They are working through the grief and their loss and trying to come to acceptance.”

This acceptance will not come, however, in part because they each ap-

proach their grief differently. “He is in denial while his wife feels trapped by her grief,” he said. “There is an extreme tension between them.”

This tension is seen in the poem (and film) with the woman staring out the window at the burial site of the child, an act whose meaning seemingly escapes her husband. “He is clueless about why she looks out the window,” he added.

According to Tongue, Frost’s use of dialogue in the poem lends itself to film. “I feel like in researching Robert Frost that his poetry is very cinematic,” he said.

He cited the dialogue in the film to illustrate his point. “The film’s dialogue is strictly from the poem,” he explained. “Frost wrote straight-up dialogue in a lot of his poetry.”

In Home Burial, Tongue said Frost may have also been writing about himself and his wife, Elinor, and their respective (and differing) approaches to grief. “They lost their first child,” he noted. “This poem is him working through his own grief and trouble.”

Like the characters in the poem (and film), this trouble may have also involved breakdowns in communication. “He was a very troubled individual,” said Tongue, “and I believe Frost and his wife were not on good terms in a lot of ways.”

In adapting the poem to film, Tongue said he added both a prologue and epilogue. In the prologue, the film depicts the preparations for the burial and her reactions, whereas the epilogue shows the woman at the child’s grave and the husband collapsing on the stairs in anger, grief, and fighting back tears.

“I’m trying to show they are both moving on,” said Tongue, who cited undertones of an unhealthy, possibly abusive, relationship between the two.

“By the end of the poem and film, we see the woman is in control—she is no

longer the victim,” he said. “She pours out her grief, but the man is still unable to acknowledge her anguish.”

As for when and how the film will be released to the public, Tongue said these details will be determined in the coming months. “I may offer an advance showing at the Village,” he said.

According to Leslie Nolan, executive director of the Village, he would be welcomed back. “Donald and his team were an absolute pleasure to have here,” she said. “The scenery and landscape at the Village is the perfect backdrop for period pieces, so this is a wonderful way for us to showcase the unique beauty and splendor of this property.”

To learn more about Donald Tongue, a resident of Londonderry and founder of Tongue Mountain Productions, visit facebook.com/TongueMtProductions.

To purchase tour tickets or learn more about the Village, which interprets Shaker life through tours, exhibits, buildings, gardens, and programs, visit shakers.org.

Canterbury Shaker Village is a member of the NH Heritage Museum Trail, which connects the public with culturally rich heritage institutions in New Hampshire. For more information, visit nhmuseumtrail.org.

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Simple Steps Can Keep Campfires from Becoming Wildfires

New Hampshire and summertime campfires go hand-in-hand, and the state’s Forest Protection Bureau is reminding everyone that some simple actions can prevent this fun summer activity from turning into one to remember for all of the wrong reasons.

“No one plans for their campfire or cookout to turn into a fire incident,” said N.H. Forest Protection Bureau Chief Steven Sherman. “That’s why it’s very important to know how to legally and safely have a campfire, as well as how to extinguish it properly.”

state make their permits available through nhfirepermit.com and will issue them on days when daily fire danger conditions indicate that it’s safe to burn.

Established campgrounds usually have seasonal fire permits in place as well as established fire rings or pits already, making it easier to have a safe campfire.

For anyone wishing to build a campfire on their own, several factors must be considered to keep a campfire as safe as possible:

The law requires you to have a campfire in an established fire pit or fire ring

You should choose a spot at least 25 feet away from tent walls, shrubs or other flammable objects

Clear the ground of any dried grasses, leaves and anything that can burn

Make sure there are no branches,

powerlines or other hazards hanging over the campfire area

Remain aware of the fire at all times and be careful when near it

Keep a source of water, bucket and a shovel nearby to extinguish the fire

Remember that having any type of outdoor fire in New Hampshire without a permit is illegal.

“Making sure a campfire is a fun, safe activity does take some planning, but it’s totally worth it,” said N.H. Forest Ranger Nathan Blanchard. “You’ll have peace of mind knowing that you’ve done everything you can to be safe and that will allow you to better enjoy your time outside with family and friends.”

Part of the campfire experience also means making sure the fire is completely out; even when there are no red coals or embers, there can still be enough heat to start a wildfire.

There are three key steps to making sure a campfire is out:

Drown the ashes in lots of water

Stir the wet ash with a shovel

Feel the ashes with your bare hand. If you notice any heat at all, repeat the process until the ashes are cool to the

“We all know Smokey Bear’s advice that ‘Only you can prevent wildfires,’ and it’s part of our mission at the N.H. Forest Protection Bureau to make sure everyone knows how to do their part,” said Blanchard. “We want to make sure that everyone has an excellent time this

summer and has only good memories to take home with them.”

On average, New Hampshire experiences 200 wildfires each year, which burn an average of 250 acres and cause additional property damage. Another 200-300 illegal fires are extinguished before they turn into wildfires.

Complete tips on how to safely build and extinguish a campfire are available at Smokey Bear’s website, smokeybear.com.

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Total Solar Eclipse: An Opportunity to View Something Special—But Only If Done Safely

By Mark Okrant Illustration courtesy Exploratorium.edu

News about the approaching total solar eclipse is spreading fast. But, what is a total eclipse, and where are the best places and ways to view it?

The next total solar eclipse will be on Monday, April 8, 2024. It will be visible across North America and is being dubbed the Great North American Eclipse (also the Great American Total Solar Eclipse and the Great American Eclipse).

A solar eclipse occurs when the Moon passes between Earth and the Sun, thereby obscuring the image of the Sun for viewers on Earth. A

TOTAL solar eclipse occurs when the Moon’s perceivable diameter is larger than the Sun’s, blocking all direct sunlight from striking the Earth, thereby turning daylight into darkness. Totality occurs only in a narrow path across the Earth’s surface. Elsewhere, the solar eclipse will be partial, and visible over a surrounding region that covers thousands of miles.

Next year, the total solar eclipse will be occurring the day after perigee (perigee will be on Sunday, April 7, 2024). Perigee is the point of orbit of the moon

when it is nearest to the earth. Because of the relative nearness of those two celestial bodies, the Moon’s apparent diameter will be 5.5 percent larger than on average—or enough to fully block the sun for a maximum of four minutes along a specific path between southwest Texas (including parts of San Antonio, Austin, and Fort Worth), while passing through northern Vermont (including Burlington), northern New Hampshire (with Colebrook the largest in-state community in its path), and Maine’s Mount Katahdin.

This will be the first total solar eclipse to be visible in Canada since February 26, 1979, the first in Mexico since July 11, 1991, and the first in the U.S. since August 21, 2017. It will be the only solar eclipse in the 21st century where totality can be observed in Mexico, the United States, and Canada. Also, it will be the last total solar eclipse visible in the Continental US until August 12, 2045.

This is an amazing opportunity for residents and visitors to this state, as the northern third of New Hampshire will be experiencing this incredible phenomenon. However, to view a total eclipse of the Sun, one must be situated inside the path of totality. Meteorologists tell us that a total eclipse of the Sun is the most beautiful sight we will ever have the opportunity to see, when the sky suddenly darkens, and the Sun’s corona shines visibly.

For eclipse viewing, mobility is essential, especially in case of inclement weather. US route 3 is the major northsouth highway in this part of New Hampshire. The total solar eclipse will visit New Hampshire on April 8, 2024

beginning at 4:28 pm, with the final exit of the Moon’s shadow from the state at 4:31 pm.

When viewing the solar eclipse safety precautions are a must! Viewing a partial solar eclipse without protection can expose your eyes to the sun’s rays causing severe damage. Exposing your eyes to the sun without proper eye protection during a solar eclipse can result in “eclipse blindness” or retinal burns, also known as solar retinopathy. This exposure to this light can cause damage or even destroy cells in the retina (the back of the eye) that transmit what you see to the brain. This damage can be temporary or permanent and occurs with no pain. It can take a few hours to a few days after viewing the solar eclipse to realize the level of damage that has occurred. Among the eye symptoms that may occur from looking at a solar eclipse without proper eye care are loss of central vision (solar retinopathy), distorted vision, and altered color vision.

To safely watch the solar eclipse, readers are strongly advised to wear glasses that meet safety requirements and are manufactured with the ISO 12312-2 standard. These must be worn at all times while watching any annular or partial solar eclipse. During a partial or total solar eclipse, such as the one on April 8, 2024, looking directly at the Sun is unsafe except during the brief total phase, when the Moon entirely blocks the Sun’s bright face, which happens only within the narrow path of the totality of the event. So, take advantage of this rare lifetime opportunity to view nature at its finest, but be certain to take the necessary precautions that will produce long, positive memories, rather than lost or seriously diminished eyesight.