SB LIFE & STYLE Community
A Five-Star Approach to E nvi ronment al E ducation Written by Meghan Kelly
I
am greeted by sea vistas and smiling faces as I enter The Ritz-Carlton Bacara, Santa Barbara lobby, trimmed with an extravagant tropical floral display and dotted by jewel-toned loveseats. It is, of course, a newly renovated five star resort, so my expectations are already set high. Impossible as it may seem, my environmental-focused weekend for the grand launch of Jean-Michel Cousteau’s Ambassadors of the Environment Program at The Ritz-Carlton Bacara exceeded my expectations.
38 | JANUARY/FEBRUARY 2019
