Nourish Waikato Winter 2021 edition

Page 19

NOURISH

|

RECIPES

A Taste of the Gardens RECIPES VICKI RAVLICH-HORAN | IMAGES BRYDIE THOMPSON

Tucked away on the shelves in the Hamilton Gardens gift shop are jars of joy. The range, all made from produce grown in the gardens, includes lemon curd, damson plum jam, sweet chilli sauce and Seville orange marmalade. It’s a great use of the excess produce with the remainder being either sold to the Hamilton Gardens Cafe or donated to Kaivolution. These jars are brimming with a taste of the gardens and make a wonderful gift but are also equally worthy of a place in your pantry with proceeds all going back into our wonderful Hamilton Gardens.

PAGE 19 | WWW.NOURISHMAGAZINE.CO.NZ


Articles inside

Events

1min
page 74

Herbal

5min
pages 72-73

Porridge

4min
pages 68-71

Mandarins

7min
pages 62-67

Beef Tagine

2min
pages 56-57

Lemon Meringue

6min
pages 51-55

Orange You Glad it’s Winter

4min
pages 47-50

Just Sublime

3min
pages 44-46

Gardening

4min
pages 40-41

In Season

2min
pages 38-39

A Visual Feast

4min
pages 34-35

Creating Spaces

6min
pages 29-33

O Kūmara

3min
pages 26-28

Te Parapara

4min
pages 23-25

Taste of the Gardens

6min
pages 19-22

Scott’s Rårakor Akvavit Gravlax

1min
page 18

Great Scotts

4min
pages 15-16

Scott’s Lemon Raspberry Cake

1min
page 17

Mavis & Co Rototuna

4min
pages 12-13

Mavis’s Crispy Calamari

2min
page 14

On the Menu

3min
pages 9-11

Vic’s Picks

1min
page 6

News

3min
pages 7-8
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