MAKE A SPLASH! An East Memphis Treasure
fit for a king
2 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 3
4 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 5
6 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 7
CONTENTS OCTOBER 2018
34|HOME: Gary Smith does it again- giving new life to his dream retreat in the heart of Normandy Park.
44|DESIGN: Susan Ewing of Magnolia Homes shares their expertise with us on new home trends in finishing touches.
8 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 9
CONTENTS OCTOBER 2018
52. F O R YO U 26 healthy you Be A Good Consumer
60.
84.
98 on a good note West Memphis Animal Shelter
HOME & DESIGN 16 at home with Ernie Mellor 34 home feature An Elegant Collection 44 design Magnolia Homes 50 in the garden Beautiful Bulb Combinations
T R AV E L & C U L T U R E
50.
54 getaway Gatlinburg, Tennessee 60 travel Another Day in the Park, Disney 70 experience this The Beer Garden 74 social Mid South Happenings 80 wedding Sibley/Berry
FOOD & DRINK 84 entertaining Oh Baby! It's a Fiesta! 90 dining out Wolf River Brisket Company 92 happy hour Champs- Elysees 94 in the kitchen Roasted Cauliflower Soup 10 | At Home Memphis & Mid South • October 2018
IN EVERY ISSUE 14 | PUBLISHER'S NOTE 97 | SOURCES
October 2018 • athomemms.com | 11
OCTOBER 2018 • VOL. 17 NO. 7 PUBLISHER / EDITORIAL DIRECTOR MARGARET MONGER | mmonger@athomemms.com
ART DIRECTOR ANNA HALEY | aleppert@athomemms.com
MANAGING EDITOR AUBREY ANN MONGER | aamonger@athomemms.com
COPY EDITOR TERRI GLAZER
INTERN HILLARY CLAIRE HANCOCK
IMAGING COLOR MANAGEMENT CHARLES REYNOLDS | cr@colorretouching.com
ADVERTISING SENIOR ACCOUNT EXECUTIVE HILARY FRANKEL | hafrankel@comcast.net
ACCOUNT EXECUTIVES MEGAN EIDT | meidt@gmail.com BRITTANY SANDERS | brmcdonald45@gmail.com GAIL HARRELL | gharrell@athomemms.com
BUSINESS DIRECTOR OF OPERATIONS TRIP MONGER | tmonger@athomemms.com
MARKETING AND CIRCULATION HARRIET W. DEATON | hdeaton@athomemms.com
HOW TO REACH US 320 South Walnut Bend, Suite 11 | Cordova, TN 38018 901.684.4155 | FAX 901.684.4156 WEBSITE: athomemms.com
At Home Memphis & Mid South doesn't accept unsolicited manuscripts. To inquire about freelance opportunities, send a letter, resume and three writing samples to—Editor, At Home Memphis & Mid South: 320 South Walnut Bend, Suite 11, Cordova, TN 38018.
SUBSCRIPTIONS Call 901.684.4155 or subscribe at athomemms. com. Annual subscription rate: $19.95. Single copy price: $4.99. At Home Memphis & Mid South is published 12 times a year. Postmaster: Send address changes to At Home Memphis & Mid South, 320 South Walnut Bend, Suite 11, Cordova, TN 38018. We make every effort to correct factual mistakes or omissions in a timely and candid manner. Information can be forwarded to Trip Monger; At Home Memphis & Mid South, 320 South Walnut Bend, Suite 11, Cordova, TN 38018 or to tmonger@athomemms.com.
FOLLOW US ON SOCIAL MEDIA!
12 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 13
publisher’s note
Fall has arrived and so has one of my favorite months of the year. Time to kick back and enjoy the cooler weather we get for a day or two, and consume as many pumpkin-flavored things as you can while you enjoy this issue. One article I am particularly partial to this month is our Travel feature”not just because it was written by our travel agent daughter; it also has to do with the fact that it is about one of our favorite vacation spots, the theme parks in Orlando. This was a perfect article for Callie to write, as she has been to the parks more times than we can remember; but one visit 24 years ago this month I remember like it was yesterday. Callie was turning five and was a Disney fanatic. She thought she was Ariel one minute and Belle the next. We knew every Disney song by heart and nearly every movie quote. I had read about a VIP special the Magic Kingdom had going on where a birthday girl or boy could have a special dinner with the cast of Aladdin and even ride on the Aladdin float in the parade. We had to do it! And so our journey began. Callie never met a stranger and quickly became friends with the ticket agent at the airport. They were best buddies in no time and when the agent learned that this would be her first flight we were quickly moved to first class. The trip was just perfect for about 10 minutes until our five year old locked herself in the first-class bathroom and couldn’t figure out how to get out for what seemed like hours. She was very vocal and I am sure everyone in first class had stories to tell when they arrived home. That was meltdown number one. The second pitched fit came when we told her she couldn’t have another chocolate-covered banana. To this day, she still won’t let it go. Then came the Barbie disaster at the Enchanted Tiki Room. She left a bag of Barbies and clothes in the show, never to be seen again. Suffice it to say that Disney staff eventually became involved. They told us Barbie herself was appearing with Skipper at Epcot, so to salvage the day we arrived early for the show. We had the best seats in the house and she slept for the entire show. She woke up when it was over, only to throw hissy fit number four or five– lost count by now. In the end, though, our family survived and made it to the end of the week, when Callie got to feast with the Aladdin crew and feel like a princess in the parade. Whether you are venturing out to the Magic Kingdom this fall break or just enjoying some time at home, I hope you make some special memories. Don’t fret over the hissy fits. They grow up in a blink and those times will be truly missed. Happy 29th to our forever princess, Callie. We wish you all the chocolate-covered bananas the world has to offer.
— Margaret
Publisher
14 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 15
at home with
At Home With
Ernie Mellor Text by Aubrey Ann Monger Photo courtesy of The Food Network
We are so excited to introduce you to Ernie Mellor, owner and pitmaster of HOG WILD–Real Real Memphis Barbeque and A Moveable Feast Catering Companies. Mellor set out to bring competition-quality BBQ to the public and has also found enormous success in upscale cuisine catering, even feeding Prince William and Prince Harry. His expertise in the kitchen and on the grill landed him a spot on Food Network’s Chopped, but perhaps what we love most about Ernie is that he loves the Mid South!
Q&A
At Home Memphis & Mid South: Tell us a little about your background, both personally and professionally. Ernie Mellor: I grew up in Germantown; went to Germantown High School and Ole Miss. I was in professional sales for 16
years with Morgan Keegan, Econocom, Sofamor Danek/Medtronic. I’m also an avid hunter and outdoorsman. I’ve been married to my wife Lynn for 19 years and we have three daughters. We are members of Woodland Presbyterian Church in East Memphis. I started cooking eggs and bacon at age 8, chicken on the grill at 13, smoking deer at 15, frying fish at 16, and pork shoulder at 17. I entered the Memphis in May World Champion Barbecue Cooking Contest at 23 and just completed my 32nd year competing. I’m also a certified Memphis in May judge. I have always been an outdoor person, as I started hunting at age 11. The outdoors are truly my passion, but there’s something about the thrill of the grill, from the long process of low and slow or the fun, to fast steak and wild game sears to everything in between. A couple of close friends and I had a part-time catering company for about 13 years prior to me taking it full time in 1997. HOG WILD–Real Memphis Barbeque started with barbeque and catfish catering. The goal was to bring competition-quality barbeque to the public, and we did that. We also learned that our clients often wanted higher-end food catering a lot more than barbeque. I had the right people around me and so we began doing the upscale and fusion cuisine in 2001. We had to come up with another name for the company because Margaret Monger wouldn’t want to use HOG WILD for her daughter’s wedding. Thus A Moveable Feast was born. We are actually one company with two names and we are the largest full-service caterer in town. One of my claims to fame is the barbeque nacho phenomenon. Yes, I created them on a whim, in an interview to gain the barbeque concession when the Memphis Redbirds were first formed. We were part of the inaugural season and were there until they moved downtown into AutoZone Park. We have fed all kinds of dignitaries and famous folks, most notably Prince William and Prince Harry in 2015. They were here for a wedding and we fed the guys the day of the wedding at the Wilson Family lake house in Fisherville. I am president of the Memphis Restaurant Association (MRA). That puts me on the local boards of the MMHLA (hotel and lodging association) and Memphis Tourism (previously the MCVB). I am also on the State Hospitality and Tourism Association Board. TNHTA.
AHMMS: What inspires you? EM:God inspires me the most—I am a firm believer in Jesus Christ. People—I love interacting with people. I enjoy making them
happy with true Southern hospitality and great food! Presentation and service come with that. We strive to give our clients the “balanced-but-pushing-the-limit” experience whenever we cater. You have to have the attitude that you learn something new every day. If you don’t, life is stagnant. That also can equate to stagnant business. We have grown each of the last 21 years, minus one. I love trying new recipes, cooking things in ways different than the traditional, mixing foods that you would never think of putting together. I love the old staples, too. 16 | At Home Memphis & Mid South • October 2018
at home with AHMMS: We loved your episode of Chopped! What did you learn from that experience? EM: Many times I’ve been asked how I got on Chopped and if I applied to be on the show. The answer is no! I was sitting in
my chair with a cold beer watching an episode or two and said out loud, to myself, ”That’s the last show I’d want to be on.” I guess Alexa heard me, because I got a call a month later to be on the show. And what did I say when they asked? I answered, “Heck, yeah, I want to be on Chopped!” True story. Filming is tough. They filmed us here for the introduction pieces that we might have seen 10 or 15 seconds of, for almost six hours. Because I don’t have a restaurant, I got them the hook-up of filming the Memphis folks out in Dancyville at David and Beth Skudder’s Pitchfork Farm, a beautiful setting. The weather was great and we were blessed with sunshine and a warm February day. The actual shoot was in New York City. That was an 18-hour day with about two hours of cooking. I was ready for a shot of the Tennessee whisky while I was cooking, but I figured I better keep my wits about me. The set is huge and in a warehouse in New York. The one thing that I didn’t do and said I would was practice more (for Chopped). I told my chefs I would spend two hours a day with them for two weeks. We have been so busy all year that it did not happen, but the chefs and I did spend a lot of time talking. I practiced some but not as much as I should have. I did have a game plan even though it’s hard to have a concrete plan for Chopped. You have four mystery items for each of the three stages of the competition. You only get 20 minutes to prepare an appetizer, 30 minutes for an entrée and 30 minutes to prepare a dessert. The game starts with four chefs, or in my case pitmasters, and one person gets “chopped” at the end of each segment. I made it to the end and got chopped at the end of the dessert round. The winner from our Memphis group went on to compete against the winners of the Kansas City, Texas and Carolina episodes. Melvin “Boots” Johnson beat me and went on to win the whole thing for Memphis. My advice to someone preparing to appear on Chopped would be to practice doing things you might not ordinarily do. Make sure you have a game plan, especially for the dessert round. Don’t forget one of the items on the plate, and don’t rethink it after you are done (if there’s time still on the clock). The pantry on set is huge and very complete with every spice and seasoning, herbs, veggies, fruits, cheese and dairy products, sweeteners, alcohol and so on, nothing is missing. They have an incredible supply of equipment from vac pac machines to mixers, blenders, and on and on. When we arrived on set they toured us through the pantry and it was almost overwhelming. They gave us an additional 10-15 minutes to familiarize ourselves. As I perused the spice rack, looking for the 17 ingredients it takes to make my barbeque dry rub, I spotted something—a spice bottle with what looked like a barbeque rub. Upon closer inspection the label said “Special Dry Sauce.” It was mine! That is the name of my Rub, HOG WILD Special Dry Sauce! I immediately moved away from it so as not to draw attention to it. The first time we were on the set, about to open our baskets, they told us to put the items in front of the basket (for the cameras) and to make small talk about each item (oohs and ahhs, etc.). It was then that we realized we were not cooking just yet. After that first time we opened each basket for filming they repacked before we were to open it again for competition. That took about three minutes, and I had to use every second of that time to reformulate my game plan, now that I knew what the mystery ingredients were. I learned that thinking on my feet for the past 30 years paid off on that show. It was truly nerve racking. I loved meeting new people and learning from what they created. I held my own, kept with my strong skill set, and wasn’t afraid to step outside my comfort zone.
AHMMS: What advice would you give to people wanting to pursue a culinary career? EM: The culinary field is tremendous, full of people from all walks of life. There are so many career opportunities not only in
the restaurant/catering/food truck/food business but in the hospitality industry as a whole, including hotels and attractions. We are typically small businesses but it also includes regional and national chains that are really big business. In the food industry we have to have trained chefs and cooks, servers, hosts and hostesses, bartenders, utility and dishwashers, managers, HR folks, accounting folks and marketing people. Just as in any other business, there are many opportunities that people don’t think about. In the state of Tennessee, the hospitality industry is the second highest tax revenue source in the state, behind agriculture. In Memphis we are probably the fourth or fifth highest because of big businesses like FedEx, International Paper, AutoZone and more. We are hiring. Not only in my company, but in our industry locally and across the state and nation. There are many great opportunities out there not just in food and hospitality, but most any industry segment that you can think of.
AHMMS: What are your favorite places in the Mid-South? EM:I love the Mississippi River and all that goes with it. If we have friends from out of town or if I am talking with a stranger on
the street, I point them to the river! The music scene is huge here, as we all know. Occasionally, you’ll see me at an outdoor event like Live at the Garden or the Levitt Shell. There are some great places like Lafayette’s and others that feature some of our great local artists. What you must understand is that Memphis is not only a music town but we are very much a food town, too. Eat local and eat out often! We eat out two to four times a week—Belmont Grill, Huey’s, Half Shell, Soul Fish, The Vault, Andrew Michael, Sweet Grass, Pete & Sam’s, Interim, River Oaks, Majestic, Patrick’s, the new Ronnie Grisanti’s, Felicia Suzanne’s, all of the barbeque joints, big and small! Rendezvous, BBQ Shop, Payne’s, Crutchfield’s, Germantown Commissary, Central & More!
October 2018 • athomemms.com | 17
spotlight
18 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 19
20 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 21
22 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 23
24 | At Home Memphis & Mid South • October 2018
home trends
October 2018 • athomemms.com | 25
healthy you
Be A
Smart Consumer
Text by Michelle Johns
O
ur family has been in two serious health situations during the past couple of months. Each has caused me to take great pause, put my knowledge into action, question my knowledge and reflect on both my power and my lack of knowledge. Does this sound familiar to you? Life can truly take us by surprise. One minute all is fine, and suddenly we are facing heart issues, cancer, stroke, high blood pressure, etc. Not only does our own health surprise us, but the well-being of the ones we love and care for becomes our concern, as well. My daughter gave birth to her first child about six weeks ago. She delivered a full-term baby, actually born on his due date. She delivered naturally, as her goal was to minimize medications and interferences. All went really well right up to delivery, which ended in an hour-and-a-half procedure on her body. A few weeks later, we were met with another big scare when her five-week-old baby’s heartbeat elevated to an alarming rate. Greatly concerned, my daughter called the doctor. She was advised to wait a short time to ensure the alarm was valid. His heartbeat did not slow. We rushed to our local children’s hospital, where he was immediately taken into care with a team of medical professionals. He received a medication to settle his heart. It seemed to work and for a few hours he was stable, but then his heart rate escalated again, this time to 290 beats per minute. Henry was rushed into ICU where he received two jolts of shock treatment to settle his heartbeat and remained for the next 24 hours. He has a condition known as supraventricular tachycardia. While it’s not considered life threatening, it surely seemed to be when this tiny baby was receiving emergency shock treatments with a team of cardiologists and nurses gathered around. He remained in the hospital for three days, hooked to machines and devices monitoring his heart, oxygen and breathing. He is now on a heart medication for the foreseeable future with hopes he will outgrow the condition. The experience was harrowing. Baby Henry did not show any outward signs of distress. The only alert came from a device his mother places on his foot when he sleeps at night to monitor his breath, oxygen levels and heartbeat—a monitor she bought so she could rest easier at night. Interestingly, physicians often advise against monitors because they have the idea that parents spend too much time hovering over them. There is also a misconception that monitors send false alarms and cause parents to seek medical intervention unnecessarily. Perhaps there is the occasional misread and overly anxious parent, however, I propose there is a healthy field of intelligent parents able to discern and ponder the validity of the situation at hand, as was the case in our family. 26 | At Home Memphis & Mid South • October 2018
In fact, I would venture to say there is a healthy field of intelligent people able to make great decisions for themselves in many ways. Don’t get me wrong, physicians are a priceless gift, but often they are so concerned with litigation that they become desensitized to the needs of patients and only interested in procedure. One of the best gifts we had during two very trying experiences was an extra person in the room with the nurses and doctors— an extra pair of eyes and ears, a person willing to ask tough questions and require further explanation. In the end it made a great difference as we gained better understanding of the physician’s protocols and the physician realized the necessity to deliver a higher standard of care. Following is a list of things you can do to ensure you or your loved one is cared for well in a crisis: Take a trusted advocate with you to physician visits. Take notes. Note medications prescribed. Ask what the medication does (make sure it is necessary). Ask about alternative treatments. Don’t be bashful. Many physicians will not promote or support them, but ask anyway and document the answers. Ask about side effects. Ask about interactions with other medications. Be honest. Tell your physician of your current health status, past status and family history. Ask questions. Don’t be bashful; you are your best advocate. Allow your advocate to ask questions on your behalf. Understand the specifics of the situation. Is the situation a chronic (long-term) or acute (temporary)? Michelle Johns
October 2018 • athomemms.com | 27
health spotlight
Church Health Offers Nutrition, Wellness Programs to All For more than 31 years, Church Health has delivered whole-person healthcare to working uninsured patients and their families across Shelby County. But did you know that many Church Health programs are open to the public? That’s right! Church Health has honed this expertise to provide nutrition, creative movement, mindfulness and spiritual programs open to everyone; participants do not have to be Church Health patients. From cooking classes to Pilates, Church Health’s expert staff is ready to help you and your family have fun and live a healthy, balanced life. “At Church Health, we are certain that being healthy is not just about the absence of disease,” says Dr. Scott Morris, Church Health founder and CEO. “Movement, nutrition and engaging the spiritual dimension of life are as important as anything that happens in the doctor’s office. Becoming healthy can also be fun. Our community programs are all of this– and more.” NUTRITION Your mother may have said, “You are what you eat,” and she was right! Proper nutrition mitigates health risks and helps manage health conditions. Church Health has partnered with the Goldring Center for Culinary Medicine at Tulane University and offers free classes to help participants select and prepare healthy, tasty food. Other specialty classes, including the popular Art of Dinner and a new Jewish Cooking Series, foster community, spiritual understanding and intergenerational connections while familiarizing guests with Church Health’s mission and outreach. Check out ChurchHealth.org/Calendar for information on upcoming classes from Church Health Nutrition. SPECIAL EVENTS IN THE NUTRITION HUB Church Health also hosts groups looking for innovative ways to strengthen teams, client relationships or just have fun. VACO, Memphis’ premier recruiting service, recently hosted a team-building event, engaging staff in making sweet and savory crepes from scratch. It led to some friendly competition and an eagerness to return. “The entire team at VACO would like to thank Church Health and their super fun staff for creating an amazing team-building event for us!” shares Amanda Davis, director, business operations for VACO. “It was a fresh way for us to get out of the office and enjoy a team outing, while supporting a treasured Memphis organization.” For more on hosting an event in the Church Health Nutrition Hub? Contact Melissa Petersen at 901.701.2242 or petersenm@churchhealth.org. CREATIVE MOVEMENT STUDIO Movement and exercise are central to Church Health’s model of care. Whether someone is an athlete or new to movement, classes for all ages and comfort levels are hosted in Church Health’s Creative Movement Studio. Classes include: Energizing Chair Yoga Barre Basics Mixed-Level Stott Pilates Circuit Alignment Yoga for Teens & Adults Mindful Yoga Parent/Child Creative Movement Creative Movement for Ages 4-5 Ballet for Ages 6-12 Kids Movin’ & Groovin’ Yoga for Kids Classes are affordably priced, many on a pay-what-you-can basis. Discounts are available for YMCA members. Register at ChurchHealth.org/CreativeMovementStudio. MINDFULNESS Also open to the community, Church Health engages expert facilitators to host weekly classes and workshops blending mindfulness practices into daily life. These classes take place in various locations in Crosstown Concourse. Classes include meditation, Mindful Yoga and Mindful Body Conditioning. Visit ChurchHealth.org/Calendar to browse Church Health’s mindfulness offerings.
28 | At Home Memphis & Mid South • October 2018
health spotlight
DID YOU KNOW? Text By Elaine Hare
In 2018, it's estimated that among U.S. women and men there will be 266,120 new cases of invasive breast cancer and 40,920 breast cancer deaths for women, and 2,550 new cases of invasive breast cancer and 480 breast cancer deaths for men. Breast cancer kills 113 people every day. That is unacceptable. There are things you can do that may lower your risk and it is never too late to adopt a healthy lifestyle. Maintain a healthy weight. Add exercise to your routine. Limit alcohol intake. Limit menopausal hormones. Breastfeed, if you can. Thanks in part to Susan G. Komen®’s investment in research in early detection and treatment, breast cancer mortality in women in the U.S. declined by 39 percent from 1989-2015. Now the five-year survival rate for early-stage diagnosis is 99 percent, but the key is early detection. Breast Self-Awareness is an important part of a healthy lifestyle and vital for early detection. Know your risk. Get screened. Know what is normal for you. Make healthy lifestyle choices. Komen Memphis-MidSouth Mississippi is aware that insurance plans differ and many have high deductibles. For this reaon many people delay getting a mammogram. Koman have grants with local hospitals and cancer centers to help cover the gap for screenings, mammograms, diagnostics and treatment. The grants are for women and men of any age, which is important as some health care funding programs prohibit breast health coverage for men of any age or women under 40. Komen believes that where you live should not determine if you live. While any health decision is a personal one that involves weighing benefits and risks, most health organizations recommend women get mammograms on a regular basis. It is important that all women should have access to regular screening mammograms when they and their health care providers decide it is best based on their personal risk of breast cancer. Breast cancer survival depends on a person’s diagnosis and treatment. A main factor in survival is breast cancer stage. Early diagnosis is important. Susan G. Komen Memphis-MidSouth Mississippi and Baptist Women’s Health Center know mammography is still the most effective breast cancer screening tool, so they have joined forces to offer a special opportunity. The Baptist Mobile 3-D Mammography unit will be at the Susan G. Komen Memphis-MidSouth Mississippi Race for the Cure Store at Carrefour, at the corner of Poplar and Kirby, in Germantown, on Tuesday, October 23 from 9 a.m. until 3 p.m. Appointments are required so please call 901.226.0826. A few restrictions apply. Join in the fight to save lives here at home.
October 2018 • athomemms.com | 29
health spotlight
RECONSTRUCTION PROVIDES OPTIONS FOR BREAST CANCER SURVIVORS
mid a sea of pumpkin spice lattes, crisp brown apple pies and leaves changing from green to A warmer hues of orange, red or yellow – an unexpectedly bright color emerges to symbolize the month
of October: PINK. Thanks in large part to the National Breast Cancer Awareness Month (NBCAM) campaign begun in 1985, sales of pink breast cancer awareness ribbons and other merchandise have skyrocketed and – more importantly – breast cancer has become the most culturally visible disease in nearly a century. What is the primary purpose of the NBCAM campaign? Its founding derives from an increased need for breast cancer education which drives the needle for early detection rates by promoting the mammogram as an essential screening tool for women above a certain age or with a predisposition to developing breast cancer. As a result, early detection rates have surged and treatment options have simultaneously advanced. Today long-term survival rates are higher than ever and doctors are able to focus on quality of life for their patients, long after date of first diagnosis.
One of the major questions – after that of treatment and survival – is how to face the psychological effects that may come from losing one or both breasts to cancer or preventative mastectomies. Some women may struggle with femininity, self-confidence and their sexuality because of their diagnosis. Surgery to reconstruct the breast after a mastectomy, lumpectomy or other trauma can be a huge asset to the overall care plan for long-term satisfaction and well-being. Plastic surgeons work with women who are candidates for reconstructive surgeries to create a customized treatment plan to restore as much of the symmetry to the breasts as possible by replacing skin, tissue, the nipple and areola. At University Plastic Surgeons – a highly specialized practice of expert plastic surgeons in the Memphis metro area known for their worldclass work and academic expertise – women are given the choice of an implant or flap restoration, which is highly individualized based on their bodies, effects of treatment and desired results. An implant surgery involves saline or silicone or a combination of both and are inserted underneath the chest muscle, like a traditional breast augmentation. Flap restoration, by contrast, utilizes a patient’s own tissue from other areas of the body, such as the back, buttocks or abdomen to create a new breast. Patients discuss these options with their surgeon at University Plastic Surgeons to make this decision together. According to law, this is considered part of the treatment for the disease and is covered by insurance carriers, though some variance is to be expected. The team of plastic surgeons prides themselves on being 100% committed to bringing patients back to their best selves, both physically and emotionally. It is because of this dedication to providing the highest quality care for women needing breast reconstruction after receiving a breast cancer diagnosis that led to the hiring of Cedric Hunter, MD, effective September 1, 2018. Dr. Cedric Hunter joins University Plastic Surgeons from Chicago, IL where he completed a microvascular Fellowship program at University of Chicago Medical Center, where he focused on breast reconstruction and surgical lymphedema interventions. Dr. Hunter completed his Plastic Surgery residency at Stanford University Hospital (Palo Alto, CA) and attended Medical school at Duke University School of Medicine (Durham, NC). With the addition of Dr. Hunter, University Plastic Surgeons are more committed than ever to providing women the hope to rebuild after the trauma of a breast cancer diagnosis. Especially today with major innovations taking place over the last ten years, reconstructive surgery is becoming less traumatic and producing improved, more natural results. Studies show that the psychological impacts of breast reconstruction can be profound, with the great majority of women claiming to feel rejuvenated to the point of having a better overall bodyimage and greater emotional well-being. University Plastic Surgeons makes it a point to meet the patients’ overall needs, both aesthetically and medically. They are committed to upholding best practices and advancing the science of plastic surgery both in the clinical and academic settings so that current patients and future generations receive the highest quality care when they walk through the doors. Patients know they can count on University Plastic Surgeons from the day of consultation to follow up and beyond. For more information about breast reconstruction or to make an appointment for a consultation, please call 901.866.8525 or visit utuniversityplasticsurgeons.com. If you are a breast cancer survivor and use code SURVIVOR18, University Plastic Surgeons will waive the consultation fee for any additional service you may be interested in for any appointments made through the end of 2018. To view their additional services, please visit utuniversityplasticsurgeons.com
30 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 31
home feature
32 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 33
home feature
AN ELEGANT COLLECTION In the heart of Memphis is a chateau that would be the envy of any French nobleman.
34 | At Home Memphis & Mid South • October 2018
home feature
Text by Terri Glazer | Photography by Steve Roberts October 2018 • athomemms.com | 35
home feature
Though the house has stood in a neighborhood aptly named Normandy Park for almost a decade, current homeowner Gary Smith moved in only a few months ago, after undertaking what he describes as “a fair amount of renovation.” When asked about his design team, Smith says the decor was his conception, brought to fruition with the help of contractor Shane Brookins of Genesis Construction and faux finisher Miranda Griffin of Mir & Company. The home is a showplace for Smith’s extensive and varied collections of antiques, lead crystal and abstract paintings, but even without the exquisite accessories, the house is a work of art in its own right. That is due largely to the talents of Griffin, who applied ceiling and wall treatments throughout. The painting project, says Smith, soon took on a life of its own. He originally intended to embellish only the ceiling in the great room by adding wooden rafters to the already cathedral-style construction, then having Griffin faux finish them. “It just expanded from there,” he recalls. “She was going to be with me for a week or a week and a half and I kept adding rooms to do, so it turned into about six weeks!” Smith laughs when he admits that by the end he told Griffin he was going to start calling her “Eldon,” a reference to the ever-present house painter from the TV series Murphy Brown.
36 | At Home Memphis & Mid South • October 2018
home feature Alcoves with soaring ceiling heights also flank the home’s front entry. One contains a staircase with elaborate wrought iron railings, while the other holds a pair of the home’s signature furnishings—a grand piano and a metal and glass breakfront filled with about 120 of Smith’s crystal treasures.
October 2018 • athomemms.com | 37
home feature The living room is a feast for the eyes from top to bottom. Over the warm hardwood floor, a rich Oriental rug plays off walls with a finish as opulent as the furnishings. And, as is the case in any fine French chateau, there is a work of art overhead. Faux painted wooden beams and an intricate grid pattern grace the ceiling.
Handsome wood paneling encases the home’s library, creating a decidedly masculine feel. Along with the paintings and crystal objects, Smith points out that the leather-bound books, all classics, are among his favorite pieces in the room. He says he enjoys pulling one off the shelf from time to time and getting reacquainted with a story he read as a kid.
38 | At Home Memphis & Mid South • October 2018
home feature Amid the stately antiques, eye-catching art and grand rug, it is the crystal chandelier, set in a custom dome, that is the real showstopper in the master bedroom. Brookins installed the dome specifically to accommodate the fixture’s size and weight. Smith explains that he brought the chandelier, along with several others, from his previous residence. The new home’s architecture, with unfinished attic space directly above the master, allowed room for Brookins’ crew to create the unusual feature.
October 2018 • athomemms.com | 39
home feature Already a space fit for royalty, the master bath underwent only small changes...until it came to the closets. The former pair of closets is now one enviable room, designed and installed by Inspired Closets, and furnished with an elegant rug and a graceful dressing bench in keeping with the home’s noble aesthetic.
The massive kitchen is a dream space for a home cook, as well as for professionals, says the homeowner. A generous entertainer, Smith had already hosted three charitable fundraisers in the house by the time he’d lived there for only three months. He says caterers love the kitchen’s wide-open space for staging and serving during events. Natural travertine, brick accents and the artistically finished plaster walls and ceiling give the spacious kitchen and the adjoining great room a cozy feel, while staying true to the home’s sense of grandeur. There is no spot in the home where luxury meets French country better than in the great room, where the vaulted ceiling, newly graced by wood planks and hefty beams, anchors a palatial crystal chandelier.
40 | At Home Memphis & Mid South • October 2018
home feature In Europe, chateaux are renowned for their gardens, and this one is no exception. Along the home’s back wall, a covered outdoor living area divided into three spaces provides places for relaxing, conversation and grilling. Just past the columned al fresco room, a formal fountain installed by Smith is not only a focal point; it offers the soothing sounds of flowing water, as well. Further into the green and shady backyard a handsome pergola provides another outdoor seating and dining area, and is a favorite haunt of Putter, Smith’s Cavalier King Charles Spaniel. The pup isn’t the only fan of the green space, however. Smith says he loves his “totally private” yard, where the lush plant cover always makes the temperature seem cooler. With his personal design, his enviable collections and his thoughtful blend of furnishings gathered over time and pieces acquired for this new residence, Gary Smith has quickly made his East Memphis home his castle.
October 2018 • athomemms.com | 41
42 | At Home Memphis & Mid South • October 2018
home trends El Cosmico
October 2018 • athomemms.com | 43
design
MAGNOLIA HOMES Text by Susan Ewing | Photos by Tom Bateman and Steve Roberts
44 | At Home Memphis & Mid South • October 2018
design
When you’ve been building homes as long we as have, you wind up with a keen insight into the trends and fashions in home design and architecture. For 30 years, we’ve been serving the Mid South, making sure that every house we build has that Magnolia Homes extra touch—and often setting trends of our own in motion. These are just a few of the latest things in vogue in home design today. October 2018 • athomemms.com | 45
design
46 | At Home Memphis & Mid South • October 2018
getaway Stone: Quartz is making a strong showing over granite once again, and the granite that is present is moving more toward monotones and whites. Marble has also become very desirable for bathrooms. Flooring: Herringbone patterning in tile and hardwood is all the rage right now, thanks to its rich history as a traditional floor design in European villas and chateaux. Herringbone with and without borders are both quite popular. Natural stone and patterned tiles with a variety of designs are very desirable right now. Their customizable style and extreme durability make them not only the fashionable, but also the practical choice for Mid South homebuyers. In wood floors, we’re seeing a trend toward more medium brown and gray-toned engineered flooring with larger or varying size planks, customized to match homeowners’ individual tastes. Lighting: Mixed lighting styles are becoming quite the trend. We used to see the plumbing fixtures, door hardware, etc. all have the same finish to match the lighting, but now, buyers are selecting a variety of finishes from matte gold, rose gold and brushed gold to brass, black, antique nickel, chrome and copper. Edison bulbs are also popular at the moment. Colors: Bold colors are in and coming back more and more— navy is here in a big way, as are jewel tones. Decorating with jewel tones packs a visual punch and makes a statement, and bold colors paired with muted tones are soothing to the eye. October 2018 • athomemms.com | 47
design Walls: Wallpaper is making a comeback, too, especially in smaller areas such as butler’s pantries, wine rooms, half baths and laundry rooms. The right pattern can bring a bold mix of sparkle and shine to an otherwise boring, drab or underused space. Wallpaper can really make small rooms unforgettable. Doors: Many homeowners are starting to contrast their door and trim paint to add a “wow” factor to the gateways between rooms. It makes rooms look sharp and defined while showcasing each color on its own. Finishes: Mixed metals are in. Fresh, natural materials such as wood and stone are often mixed throughout the home in decor, lighting and furnishings. Ceilings: Another big trend we’re seeing a lot of is ceiling “jewelry” in several rooms of the home. Vaulted ceilings, beams (stained, painted or whitewashed), planking, contrasting colors and other textured treatments are quite in demand. They give a sense of cozy depth to the room that cannot be matched with more mundane ceilings. Technology: Having a high-tech home is a big priority for new home buyers. The desire to integrate modern conveniences into a stylish, comfortable home is only natural in our internet age. Smart home systems, integrated lighting and home-wide audio systems are big draws to Magnolia Homes this year.
Several available homes built by Magnolia in Shepherd’s Creek, as well as the model home in Magnolia Preserve, feature these new trends, with quartz counters, mixed lighting and hardware finishes, ceiling treatments and herringbone patterned floors. The home at 3212 Hartwell Ridge includes natural stone and extensive trim work. All addresses are in Collierville. Check out these and other available Magnolia Homes at yourmagnoliahome.com. 48 | At Home Memphis & Mid South • October 2018
Photographer: Persuasion Photography
October 2018 • athomemms.com | 49
in the garden
Beautiful bulb combinations to plant for a dazzling spring display Text by P. Allen Smith | Photography by Hortus, Ltd.
I know a lot of my fellow gardeners might be feeling like they’re finished for the year. Maybe the summer was especially hot and dry, or rabbits and deer took some of the fun out of gardening by eating more than their fair share of plants. Believe me, I can sympathize.
But before you roll up your hose and store your shovels for the season, I want you to think about treating your future gardening self to the gift of fresh spring flowers by planting some bulbs this fall. It’s an easy and relatively pain-free planting job that can be made even easier with the help of some classic spring bulb “recipes” and flower combinations.
Let’s start with daffodils—please! As you may know, I’m somewhat of a daffodil connoisseur (or fanatic, if you will) and I think there are many reasons to include this beauty in your spring garden. It’s one of the few bulbs that deer, rabbits and voles won’t eat and is also extremely easy to grow. In addition, it comes in many different color combinations, heights and bloom times, so you have endless planting options. One of my favorites is the heirloom 'Yellow Cheerfulness' double daffodil. It has been around since the 1930s, and for good reason. This mid-spring bloomer reaches about 16 inches tall and has a rich, lush appearance. Combine 'Yellow Cheerfulness' with blue/purple of pansies and/or hyacinth bulbs for a classic color combination. In addition to my love of daffodils, I am a big fan of large alliums, in part because they can’t help but make a big statement. They always stop traffic, especially when planted in large groups—a single plant or two won’t get the job done. 'Gladiator' Allium is a favorite, standing at three to four feet tall and blooming in mid to late spring. Softball-sized lavender blue flowers persist for an incredibly long time on sturdy stems. If you let the plant dry completely in the garden, you can lift and store the dried flowers for future autumn decorating. Use their naturally tan color in containers, or going wild and spray Forsyth paint Fountain them gold or another complementary color. 50 | At Home Memphis & Mid South • October 2018
in getaway the garden Combine the defined, circular shape of 'Gladiator' blossoms with the soft, ruffled petals of blush pink 'Angelique' tulips for interesting contrast. For a tiered effect, complete the grouping with petite 'Minnow' daffodils, a six-inch-tall beauty with creamy white petals and yellow cups. In addition, 'Minnow' is fragrant and has three to five flowers per bulb. I also like the design effect of choosing a flower, like tulips, and planting different varieties together that are in the same color palette. The richness of similar tones playing off each other is a sophisticated but easy look to achieve. For example, my Garden Radiance Tulip Collection features 'Hakuun' and 'Ollioules,' two pink and white tulip varieties. 'Hakuun' is a pure white midspring bloomer, and 'Ollioules' is a rosepink tulip edged in white that blooms at the same time. Together, they create a soft pink blanket of color that is easy on the eye and definitely says that spring has arrived. Or flex your artistic muscles by selecting contrasting colors like orange and purple. I chose 'Orange Queen' and 'Negrita' to feature in my Contrasting Beauties Tulip Collection. It’s best to plant fall bulbs when the weather and soil have cooled and nighttime temps are regularly in the 40- to 50-degree Fahrenheit range. And don’t be afraid to plant in large groupings. This is a philosophy I take very much to heart at Moss Mountain: plant big or go home! Think of this final gardening task as a gift to yourself that you’ll receive in spring; it will give you something to look forward to as winter weather sets in.
October 2018 • athomemms.com | 51
52 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 53
getaway
Gatlinburg, Tennessee Something for Everyone, Naturally
Text by Cara Sievers Photos courtesy of Gatlinburg Convention and Visitors Bureau.
If you live anywhere around the Mid South, you’ve undoubtedly felt it— that seemingly magnetic pull to the Smoky Mountains that starts to tug as French Quarter temperatures cool and leaves change color. For many, the region evokes a heartwarming nostalgia, a love for Tennessee’s wilderness and, of course, unbridled awe of its majestic beauty. That beauty, unfortunately, was tarnished in 2016 when massive wildfires swept the Smokies. The tragedy made a huge impact on Gatlinburg and the surrounding area; but the region proved it could quickly bounce back. “Tourism in the state of Tennessee is growing. Here in Sevier County, we are especially grateful for that growth following the wildfires of 2016,” says Mark Adams, CEO/ president of the Gatlinburg Convention and Visitors Bureau. “By working together [in] Gatlinburg, Pigeon Forge, Sevierville and Sevier County we were able to show two percent growth, year over year. We are proud of that achievement and expect the momentum to continue in 2018.” Autumn is definitely the best time to visit Gatlinburg, whether you step out into the stunning natural surroundings or view the grand beauty from the car window. The good news is that whatever your preferences are, and no matter how many times you’ve visited the area, there’s always something fabulous to do. 54 | At Home Memphis & Mid South • October 2018
For First-Timers On your first trip to Gatlinburg, be sure to take in some of the classic attractions. Stroll the Parkway; Gatlinburg is a walking town, after all. Bring your shopping shoes because a plethora of charming little establishments awaits you. You’ll want to check out the wares in all The Village Shops, which will celebrate their 50th anniversary in 2019. Once you work up an appetite, stop by The Pancake Pantry, Gatlinburg’s original pancake house, where you’ll find an array of pancakes, waffles, crepes, omelets and more. If savory is more your style, don’t miss Big Daddy’s Pizzeria for a pie made from fresh ingredients and handcrafted dough, cooked in a sizzling wood-fire brick oven. After lunch, take in the views. Ride up 400 feet to the top of the Gatlinburg Space Needle for a 360-degree vista of the mountains. Take a spin on the Gatlinburg Sky Lift; expansion plans including a sky bridge and nature walks are in the works for next year. Ride the Aerial Tram to Ober Gatlinburg, the classic Gatlinburg attraction. And at the top of the scenic chairlift to the tip of Mount Harrison, you’ll find special new viewers, recently installed by the Tennessee Department of Tourist Development, that allow those who are colorblind to take in the splendor of the Smokies in full color. Once the winter months roll in, Ober Gatlinburg also offers snow skiing, snowboarding and snow tubing.
October 2018 • athomemms.com | 55
getaway
Been There, Done That Tourism in Gatlinburg continues to grow, ensuring a never-ending supply of new attractions, even if this is your second, third or 50th trip to the area. Anakeesta Outdoor Adventure Park offers 70 acres of adventure, including dining, shopping, ziplining, a tree canopy walk and a children’s treehouse play village. Some of the area’s favorite activities have recently been updated and are worth another visit. The Guinness World Records Adventure has been completely remodeled, and now invites visitors to an interactive experience where they can create their own world records. The Rowdy Bear Mountain Coaster, which has always provided a fast, fun and unique way to experience the Smokies, has added a mountain glider, a suspended single-rail coaster that safely soars through the treetops of Rowdy Bear Mountain. New lodgings also abound in Gatlinburg, including a Fairfield Inn & Suites and a Hampton Inn near the Convention Center. Cherokee Orchard by Wyndham Vacation Rentals, recently opened to serve the growing demand for large home rental options, with a neighborhood that can accommodate groups of 500 or more. You can even add a little beach vibe to your mountain vacation with a stay at the Margaritaville Island Hotel, which opened this year. When hunger strikes, find your favorite morning munchies at Crockett’s Breakfast Camp, which serves up breakfast items sure to satisfy any hungry frontiersman. Thirsty visitors rave about Gatlinburg Brewing Company, with its menu of delectable craft brews concocted on site. And keep an eye out for Ole Red coming soon—the restaurant and entertainment venue owned by country music giant Blake Shelton is planned to hit the Gatlinburg scene next spring.
Kermit Ruffins and the Barbecue Swingers 56 | At Home Memphis & Mid South • October 2018
getaway
Awaiting the Adventurers Gatlinburg invites those who enjoy getting off the beaten path to get out and explore the mountains. Take a ride on Roaring Fork Motor Nature Trail; the loop has historic homesteads and mills to explore. On a short hike to Grotto Falls you can walk behind the waterfalls. Rent an electric bike with Bike the Smokies and ride the Gatlinburg Trail, where you can view an array of native flora and fauna. And if you visit in the spring or summer, the area offers great whitewater rafting locales. The Great Smoky Arts and Crafts Community is an eight-mile loop road that is home to the largest collection of working artists in the United States. Many are second- and third-generation artists and crafters. Some shops offer classes in pottery, painting, glass fusing and more. No matter how much time you spend in Gatlinburg, you will never run out of things to do. Whether you seek a relaxing family vacation or an adrenaline-filled adventure, Gatlinburg has something to offer everyone, naturally. What’s holding you back? The Smokies await.
St. Charles Streetcar October 2018 • athomemms.com | 57
home trends
58 | At Home Memphis & Mid South • October 2018
home trends home trends El Cosmico
October 2018 • athomemms.com | 59
travel
Not Just Another
Where dreams come true and adventure awaits, Orlando has always offered unequaled theme park experiences and the choices seem to expand by the day!
Text by Callie Ellis Photos courtesy of Regency Travel, Inc. 60 | At Home Memphis & Mid South • October 2018
Day in the Park
travel
October 2018 • athomemms.com | 61
travel Universal Parks
Disney’s Magic Kingdom, Animal Kingdom, Hollywood Studios and Epcot all have exciting new additions on the way. As it approaches its 50th birthday in 2021, the oldest park in the group, Magic Kingdom is still where fantasy reigns. Divided into six sections including Main Street U.S.A., Fantasyland, Tomorrowland, Liberty Square, Adventureland and Frontierland, iconic landmarks are around every corner in the Magic Kingdom. Straight out of a fairy tale, Cinderella’s Castle is the centerpiece of the park. The palace had a facelift three years ago with the addition of four turrets, bringing the total number of towers to an impressive 31!
62 | At Home Memphis & Mid South • October 2018
getaway
Another focal point, a large circular structure that resembles a spaceship in the middle of Tomorrowland, can be seen from miles away. If you’ve been, you already know it is Space Mountain. This speedy, indoor roller coaster is getting a new neighbor named TRON. Set to open by 2021, the attraction is already taking shape. This December, guests will notice that the Tomorrowland Speedway will be temporarily shut down in order to make way for the new track adjustments. Expect great things from this ride, as the one located in Shanghai Disneyland quickly became one of the most popular attractions in the park when it opened in 2016. TRON will be a thrilling coaster-style experience like no other, featuring a train of two-wheeled light cycles that race through a digital boundary.
October 2018 • athomemms.com | 63
travel With its grand opening in May 2017, Pandora–The World of Avatar, made a big debut in Animal Kingdom. It is quite a sight to see with floating mountains, a bioluminescent rainforest, the enchanting Na’vi River, and a thrilling ride with soaring banshees. The Flight of Passage ride allows guests to soar on the back of a banshee through the magical forests and dramatic scenery as they encounter the Great Leonopteryx, Pandora’s most feared creature. For something a little less adventurous the Na’vi River Journey provides a lazy, relaxing boat journey filled with positive energy as riders experience an entertaining musical Na’vi ceremony.
Star Wars: Galaxy’s Edge is another project currently underway at Disney’s Hollywood Studios. This exciting development began construction in 2016 in both Hollywood Studio locations, Disney World and Disneyland, and is scheduled to open next year. Expectations are high already, as it will be the largest singlethemed land expansion ever in both parks. While we don’t have all the details about what visitors will see and experience here, we do know one thing we can count on: aerial views show the Millennium Falcon under construction. We can only imagine the type of battles that will be waged here between the First Order and the Resistance! Rumor has it that once this 14-acre expansion is complete, guests will not only be able to get up close in the action, but will also be able to stay on site. Yes, a Star Warsthemed hotel, conveniently located in this area, is said to be the next addition.
Forsyth Fountain 64 | At Home Memphis & Mid South • October 2018
The American Club
travel If you can’t wait until 2019 to enjoy a new Hollywood Studios development go now—you can play big and enjoy the park’s brand-new Toy Story Land. Climb on board Toy Story Mania; it takes riders inside Andy’s room in a 4D carnivalthemed adventure. Then immerse yourself deeper into childhood with even more activities. Additions include Slinky Dog Dash, a coiled and twisty roller coaster; an “out-of-this-world” toy rocket experience called Alien Swirling Saucers, and fun new dining venues with chances to meet the favorite Toy Story characters we all know and love.
Not to be outdone, Universal Orlando is also stepping up the ride game. Opened in May 2017, Volcano Bay is the newest park to join the Universal Studios and Island of Adventures family, and this one is all about water. Experience the power of Krakatau, a 200-foot-tall volcano at the center of it all. This crown jewel of the park features an aqua coaster, a body plunge and a racing pair of body slides. At 125 feet tall, they are among the tallest body slides in America.
October 2018 • athomemms.com | 65
travel
The park’s Wave Village, River Village and Rainforest Village were inspired by Polynesian cultures and islands. Designed for relaxation and sunbathing, Wave Village includes two wave pools and cabanas that can be rented. River Village is family focused and great for younger guests. Its attractions include a winding river, an area just for toddlers, a water fortress, and raft water slides. Last but not least, Rainforest Village boasts even more thrills and body slides. Maku, Puihi, TeAwa, and Taniwha Tubes are all raft slides. Adrenaline junkies will go for the Ohya and Ohno, tall drop slides that end in the splash pools, while less adventurous guests can relax at the Puka Uli Lagoon pool. Island of Adventures is home to many classic attractions including the spiraling green Incredible Hulk roller coaster, the Amazing Adventures of Spider-Man, The Wizarding World of Harry Potter, and Jurassic Park, complete with the new new Raptor Encounter, where guests meet film favorite dinosaur Blue. With the recent Jurassic World movies, rumors are swirling about what could be next for Universal’s dino-themed area. Talk on the street is that a new Jurassic World ride will make its debut in the summer of 2019 in Universal’s KohlerHollywood Waters Spa Studios Park called Jurassic Park: The Ride, which will be a roller coaster. As for Universal’s Island of Adventures, there are no rumors of a Jurassic World attraction. However, it has been heard that the River Adventure will receive some brand-new dinosaurs that riders might recognize from the most recent movies.
Jimmy Fallon’s popular Race Through New York opened last year in Universal Studios and takes riders on a wild and crazy trip through Studio 6B, The Tonight Show’s broadcast set. Starting off in the studio audience, the 3D experience then zooms through New York with a “flying theater” simulation complete with the city’s best known landmarks. 66 | At Home Memphis & Mid South • October 2018
travel Not only does Universal Studios offer electrifying rides, exciting attractions and fabulous waterparks, there is a brand new hotel option that allows guests to stay close to all the action. Just opened in August, Aventura is within walking distance of Volcano Bay and offers great views of all three parks. The tall glass building has a vibrant and relaxing interior, where warm colors and clean lines combine to create a contemporary vibe. Along with five other on-site properties, Universal offers accommodation options to suit any guest. Whether you are seeking new adventures or making dreams come true, Disney and Universal’s big updates promise an Orlando vacation that’s NOT JUST ANOTHER DAY IN THE PARK!
For more information on a Disney or Universal Studios vacation, call the travel advisors at Regency Travel, Inc., at 901.682.9065 or visit www.regencytravel.net.
October 2018 • athomemms.com | 67
68 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 69
experience this
Saddle Creek Beer Garden The pop-up Beer Garden at Saddle Creek in Germantown started in July as something fun to do on the weekends. It has been so successful that instead of closing at the end of September as was originally planned, organizers have extended its run through October. The Beer Garden represents a collaboration between four local merchants: The Shops at Saddle Creek, Memphis Bar Ties, Doc’s Wine, Spirits & More and Salt Style & Events, who have come together to feature local brews, local food and a variety of entertainment designed to bring the community together. Mahaffey Event and Tent Rentals is also a presenting sponsor. Text by Kathryn Winter Photos Courtesy of Lowell Hinte, 901 Bar Ties
70 | At Home Memphis & Mid South • October 2018
Lowell Hinte, owner and operator of 901 Bar Ties, is one of the masterminds behind the event. Memphis Bar Ties is a professional bartending and staffing company known by the distinctive attire sported by its bartenders—bow ties and suspenders. “We have been looking for ways to expand our business. We recently purchased a horse trailer that was converted to a mobile bar with a three-tap keg system. We also discussed hosting events and vending alcoholic beverages. The Grimaldi’s location had been vacant since February prior to our event and The Shops of Saddle Creek wanted to utilize the space to offer something fun and exciting,” Hinte explains. “Saddle Creek and Doc’s Wine, Spirits & More had been discussing a concept for a while and approached us as the most eligible company to make that happen. The Saddle Creek Beer Garden helps drive traffic and showcase the space. It is conveniently located in the heart of Germantown and easily accessible to the community.” Hinte says that the decision to extend the run came due to the popup’s success, and that the fall season promises plenty of fun events including football watch parties. Seasonal beer gardens have been successful in cities like Philadelphia, New York and Nashville, and have appeared previously around Memphis, but Hinte wanted to bring one to Germantown. “We plan on repeating this concept in other areas where we can provide the same experience and results,” he says, “so definitely expect to see us again.”
October 2018 • athomemms.com | 71
experience this
“So awesome” is how Lori Kearney describes Saddle Creek Beer Garden. “Family friendly and even dog friendly! Giant games of Jenga, Connect Four and checkers, live music, bubbles, sidewalk chalk, a flip mat for the kids, cornhole, beer pong plus great food and drink. What a wonderful use of the unleased space at Saddle Creek in Germantown!” Due to the on-premise beer permit given to Memphis Bar Ties, liquor and other alcoholic beverages cannot be sold and are not allowed at the Beer Garden. However, the large variety of brews on tap, including rosé beer, features something for everyone to enjoy, according to Hinte. Germantown Mayor Mike Palazzolo says he recently had the opportunity to visit the Beer Garden. “I’m very proud to have worked with these organizers and Saddle Creek to make this happen,” he adds.
72 | At Home Memphis & Mid South • October 2018
The Beer Garden will be open through the last weekend in October. It is located at Saddle Creek North, near J. Crew and is open on Fridays and Saturdays 4 until 9 p.m., and Sundays 2 until 6 p.m. Local breweries and food trucks participate each week. Breweries featured in the past include Crosstown, Meddlesome, Ghost River, Wiseacre and Bosco’s. Food trucks include: 901 Concessions, Sushicide Squad, El Mero Taco, Say Cheese and Sled Dogs. The weekly schedule of breweries, food trucks and live entertainment is listed on Saddle Creek Beer Garden’s Facebook page. “The support of the community has been amazing and we are humbled by the city’s acceptance,” Hinte says. “It is very encouraging, and we want people to keep coming out and having a good time.”
October 2018 • athomemms.com | 73
social
Shotguns and Sunflowers Text by Kristin Budzak, Community Development Coordinator: Palmer Home Photography by Elizabeth Looney Photography
Shotguns and Sunflowers is a unique event created to raise vital funds and awareness for Palmer Home for Children. Building on the momentum of what started as a small dinner party, it is now a premier event in Memphis with a Garden and Gun-themed dinner party to celebrate Southern culture, culinary creations, live music and libations. Additionally, sponsors had the opportunity to enjoy a premier dove hunt and brunch the Saturday following the party. The 2018 event was styled by Erick New with Garden District, Ann Parker of Parker Design Studios and Caramelized blog founder Cara Greenstein. Guests enjoyed a gourmet dinner prepared by Across the Board restaurant group, featuring chefs Ryan Trimm, Craig Blondis and Roger Sapp. Â
74 | At Home Memphis & Mid South • October 2018
social
October 2018 • athomemms.com | 75
social
11th Annual Forrest Spence Fund 5k Text by Abbey Cooley Photos courtesy of JustMyMemphis
On Aug 25 the Forrest Spence Fund hosted the 11th Annual Forrest Spence 5k at the Memphis Botanic Garden. Over 1,600 friends, supporters, volunteers and beneficiaries of the Forrest Spence Fund came out to support children and families impacted by childhood illness. This year’s race, which also included a 500-yard dash and one-mile fun run for kids, raised $135,000 for the Forrest Spence Fund. After suffering the loss of their first child, Robert Forrest Spence, in 2007, Brittany and David Spence created the Forrest Spence Fund. While by Forrest’s side at LeBonheur Children’s Hospital, the Spences saw a unique need for families to receive support that goes beyond medical care. The fund assists with non-medical needs of critically and chronically ill children and their families throughout the Mid South. Through its mission, the Forrest Spence Fund strives to offer empathy, understanding and hope to those the charity serves. To learn more about the Forrest Spence Fund and how to become involved, please visit www.forrestspencefund.org.
76 | At Home Memphis & Mid South • October 2018
social
October 2018 • athomemms.com | 77
78 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 79
wedding
Alison Sibley Andrew Berry November 17, 2017 Fort Worth, Texas Parents of the Bride: Linda Flemming & Brian Sibley Parents of the Groom: Sue & Ralph Berry 80 | At Home Memphis & Mid South • October 2018
wedding
SOURCES Event Coordinator: Belle Decor Wedding & Reception: Lone Star Mansion Photographer: Epic Productions Videographer: Epic Productions Florist: Details Dallas Wedding Dress: StarDust Celebrations Wedding Rings: Kirles Jewelers, Indianapolis Bridesmaids' Dresses: Weddington Way Hair & Makeup: Lindsey Przano Entertainment: DJ Connection Cake: Legacy Cakes
Caterer: Lone Star Mansion Invitations: RSVP Stationers, Memphis
October 2018 • athomemms.com | 81
entertaining getaway
Forsyth Fountain 82 | At Home Memphis & Mid South • October 2018
getaway entertaining
October 2018 • athomemms.com | 83
entertaining
Gender Reveal meets Mexican Fiesta in this fun & exciting party
OH BABY!
IT’S A
FIESTA!
Text and photos courtesy of Ginni Jones 84 | At Home Memphis & Mid South • October 2018
The Inspiration The party was to celebrate a special couple as they were finding out the gender of their second baby. The hostesses wanted to create a really fun yet simple theme for the party, and everyone seems to love Mexican food, so that fit the bill perfectly.
October 2018 • athomemms.com | 85
entertaining
The Decor The decor was colorful and festive. The party was held during the summer at the peak of zinnia season, so they were the perfect floral option, paired with mint and greenery. Says hostess, Ginni Jones, “I love using mint as greenery because not only does it add a bit of texture, it also smells amazing! Both the zinnias and mint came from The Garden District, where they have incredible international flowers flown in, but also get the best local flowers and greenery almost daily!” Strands of flags and fans hung around the large dining room and the outside porch carried out the Mexican theme. The hostesses have amassed a collection of fiesta décor over the past few seasons, including adorable miniature small piñatas. A large piñata filled with pink or blue confetti made the perfect way to reveal the baby’s gender. Recalls Jones, “Due to the weather we hung it in the dining room, but it ended up being perfect to have everyone in the same room to watch.”
86 | At Home Memphis & Mid South • October 2018
The Menu The menu was all things fiesta, including a taco bar that featured brisket, chicken, peppers, cotija cheese, onions, black beans and avocado. Tasty side dishes like watermelon basil salad, Mexican street corn and mango slaw rounded out the meal, along with queso, homemade guacamole, salsas and chips. Adult guests enjoyed champagne margaritas and Mexican beer, while younger partygoers sipped on juice pouches. Mini margarita pies, cheesecakes and of course, Mexican wedding cookies made the perfect dessert assortment. Serving pieces came from the hostess’s extensive McCarty pottery collection. “We mixed the classic brown pottery with some of the green/jade pottery to create a table that was rustic and colorful. It really made the food pop,” Jones says.
October 2018 • athomemms.com | 87
entertaining
Create Your Own “This was a super fun and easy way to celebrate! Everyone loves Mexican food, and it is very easy to create a nice buffet of food for all ages to enjoy,” the hostess shares, with this advice, “Plan ahead and order fun, authentic decorations. Flowers always add the best finishing touch; bright pops of color here and there really help bring the whole theme together. Also, if it is a gender reveal, have a backup piñata just in case!”
88 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 89
dining out
Wolf River Brisket Co. Text by Alice Fugate Photos courtesy of Wolf River Brisket Co.
K
irk Cotham and Chad Foreman’s restaurant ventures are driven by a desire to fill gaps in the Mid South restaurant scene and offer Memphians something new. Their first project together after having been friends and coworkers for years was PYRO’S Fire Fresh Pizza, which they started because they recognized the need for a locally based fastcasual pizza joint. Their newest undertaking, Wolf River Brisket Co., puts twists on Southern classics and features house-smoked meats and signature cocktails. Two locations, one in Collierville and one in Olive Branch, fill a gap in both areas’ dining options. The inspiration for WRB is similar to that behind PYRO’S: to bring something new and unique to the marketplace. While WRB is certainly not the only restaurant in town to use a smoker, its newness lies in the focus on brisket and salmon as well as a dining experience that is “a step above what people might expect from a traditional smokehouse,” as Cotham says. The menu is nothing but unique. Cotham’s favorite dish is Burnt Ends and Waffles. He describes it as “cubed brisket pieces that have been coated with our signature sauce and put back in the smoker. Our waffle is a cornbread waffle and the dish is prepared with the burnt ends served on top of the waffle and topped with cider slaw, house made pickles and fresh sliced jalapeños.” He recommends pairing it with a side of roasted brussels sprouts.
90 | At Home Memphis & Mid South • October 2018
home trends Diners can’t go wrong with any item on WRB’s menu, though. The Grilled Pimento and Bacon Jam Sandwich or the Biscuit Sliders with a side of broccoli salad are two particular standouts. One of Head Chef Gannon Hamilton’s personal favorite dishes is the Grits and Brisket: baked cheese grits topped with chopped brisket, pickled green tomatoes, jalapeños and crispy onions, all smothered in signature sauce.
El Cosmico
Hamilton is a family friend of Foreman and has worked in the food industry for over 20 years. He says, “Smoking meat has been a backyard passion of mine for a long time. For me, this is a dream opportunity. Now I get to spend every day doing what I love for a living.” Hamilton’s mother is his inspiration for his cooking. She taught him to make his first composed meal when he was nine. The chef recalls, “She also was the first person I saw use a smoker for smoking meat (not as a grill) when I was about the same age.”
The bar offers a craft cocktail menu, including a Smoked Salt Margarita (smoked salt on the rim enhances the tequila and lime flavors) and a Back Nine (house-made, tea-infused vodka and lemon juice). Beat the Clock Happy Hours at both locations go from 3 to 7 p.m., and the price of select drinks and appetizers equals the time of day you order. Guests can enjoy 901 Night Cap every night at the Collierville location starting at 9:01 p.m., when some of the restaurant’s best cocktails, wine, beer and desserts are available for only $5 each. The Memphisbased team hopes to add the latter special to the Olive Branch location later this fall, and they’re slowly starting to add catering to their list of services. October 2018 • athomemms.com | 91
happy hour
CHAMPS-ÉLYSÉES
Making interesting cocktails at home doesn’t have to be a daunting task. Even the most seasoned mixologists are constantly studying, researching and testing their methods to produce the best cocktails possible. That’s why I always suggest owning a quality cocktail book (or two) and trying your hand at some of the recipes. Some will be classics and some will be adaptations, but that’s part of the fun that is drink making. Keep an open mind and experiment. You may be surprised at how much you can do with ingredients already in your home bar. Cheers and enjoy!
Ingredients
Directions
• 1 ½ oz. aged Puerto Rican rum
• Combine all ingredients except orange peel in a mixing glass and stir until well chilled.
• ¾ oz. fennel-infused Dolin Dry Vermouth • 1 bar spoon of Jack Rudy Grenadine • Orange peel for garnish
Textand and photo Photography by Brad Pitts Text courtesy of Brad Pitts
award-winning 92 | At Home MemphisBrad & MidPitts Southis•an October 2018
• Strain into cocktail coupe or highball glass with ice. • Spritz orange peel over cocktail and garnish. • For fennel-infused vermouth: Pour half a bottle of dry vermouth into a jar or bottle with fresh slices of fennel root. Store in refrigerator for one week before use. Memphis mixologist and Beverage Manager at GPAC.
Ingredients • 2 oz. Meukow VS Cognac • ¾ oz. lemon juice • ½ oz. green Chartreuse • ¼ oz. simple syrup • 1 dash Angostura Bitters
Directions • Comine all ingredients into cocktail shaker • Fill with ice and fine strain into a chilled coupe.
Photo by Yasmine Omari
Brad Pitts is an awardwinning Memphis mixologist and beverage manager at Germantown Performing Arts Center. October 2018 • athomemms.com | 93
in the kitchen
Roasted Cauliflower Soup Text and photography by Jim Norton
94 | At Home Memphis & Mid South • October 2018
with Golden Raisins and White Truffle Oil
Ingredients • 1 medium-large head of cauliflower • 1 large yellow onion (chopped) • 3 ribs of celery (chopped) • 2 ½ cups low-sodium chicken broth • ½ cup + 2 Tbsp. unsalted butter • 2 tsp. chicken bouillon powder or 2 cubes • ½ tsp. nutmeg • ¼ tsp. salt • ¼ tsp. pepper • Dash of cinnamon • White truffle oil • Golden raisins • To serve: Ladle a helping of soup into individual bowls. Drizzle a light circle of white truffle oil on top and sprinkle with 10-15 golden raisins. • Tip: This delicious dish can be made a day ahead and reheated just before serving.
Directions
in the kitchen getaway
• Preheat oven to 350°. Cut cauliflower into small to medium florets and place in a glass baking dish. Melt ½ cup of butter and pour over the cauliflower, coating evenly. Add ½ cup of water to the bottom of the baking dish. Cover loosely with aluminum foil and roast for 45 minutes. Remove foil and roast an additional 10 minutes to slightly brown the tops. • While the cauliflower is roasting add 2 Tbsp. of butter to a large skillet and melt over medium-high heat. Add chopped onion and chopped celery to the skillet. Cook until translucent and tender, about 7 to 8 minutes. Remove from heat and stir in 2 cups of chicken broth, chicken bouillon, salt and pepper. Set aside. • When the cauliflower is finished roasting, transfer the cauliflower and its juices to the skillet with the onions and celery. Return to medium heat and cook until the cauliflower is very tender. Using stirring utensil break the cauliflower down into smaller pieces, making it easier to purée. Remove from heat and add remaining ½ cup of chicken broth. • Working in batches, purée the cauliflower mixture in a blender until smooth. Pour into a clean dish and move on to the next batch. Once completed, stir nutmeg and cinnamon into the puréed soup. Serve warm.
To learn more about Jim Norton follow him on his social media: www.thenortonrecipe.com Facebook @thenortonrecipe Instagram @the_norton_recipe October 2018 • athomemms.com | 95
Forsyth Fountain 96 | At Home Memphis & Mid South • October 2018
getaway
SOURCES 16 | AT HOME WITH
Special thanks - Ernie Mellor HOG WILD, LLC & A Moveable Feast Catering Companies pitmaster@hogwildbbq.com hogwildbbq.com amoveablefeastcatering.com
26 | HEALTHY YOU
Special thanks - Michelle Johns mjohns@transformingwellness.com
34 | HOME FEATURE
Special thanks - Gary Smith
44 | DESIGN
Special thanks - Susan Ewing with Magnolia Homes susanakilewing@gmail.com yourmagnoliahome.com
90 | DINING OUT
Special thanks - Wolf River Brisket Company wolfriverbrisket.com 901.316.5590
92 | HAPPY HOUR
Special thanks - Brad Pitts bradpitts@me.com
98 | ON A GOOD NOTE
Special thanks - Trent Stacy West Memphis Animal Shelter tstacy@citywm.com westmemphisanimalshelter.com
October 2018 • athomemms.com | 97
ongetaway a good note
West Memphis Animal Shelter Text by Claire Hancock Photos courtesy of West Memphis Animal Shelter
The West Memphis Animal Shelter has gone viral on social media, thanks to the work of a dedicated shelter employee. Trent Stacy is known around the Internet for the hilarious animal videos which costar him and the shelter animals in ingenious costumes. The videos of his furry friends not only entertain, they help get the pets adopted. Stacy explains how the Internet sensation came to be. “We had played around with a few animal costumes and it was fun and catchy,” he recalls. “Then a volunteer who helps me a lot, Christi Carter, got with my director Kerry Facello and me and said, ‘Let's step it up and put costumes on the animals and Trent.’” The costumes include sharks (Stacy’s personal favorites that he did for Shark Week), clowns, a banana split and many others. The outfits have generated a great deal of publicity for the shelter; its online following has grown exponentially since Stacy began making his famous videos. When asked about the animals’ reactions to their costumes, Stacy says most are willing participants. “Most of the animals like the costumes and extra attention, just a few can’t wait ’til we take the costumes off.” Working at an animal shelter is much more than simply dressing up in amusing outfits for Stacy. “My favorite part of working at the shelter is working with the animals as they come in, sometimes scared and untouchable, and after hard work and patience and a lot of love, you see how they transform into the loving pets that they were meant to be before the abuse, etc., then seeing them leave with a great adopter or foster or headed to rescue,” he says. His passion for animals certainly shows through, especially in his dedication to getting the pets in his care sent to loving homes in the Mid South. Now in his 16th year in animal rescue, Stacy has spent the last five working at the West Memphis facility, a place that means a great deal to him. “We have a very dedicated staff, an incredible director, Kerry Facello, a great city that supports us, a great animal control board and mayor who stand behind us, great vets and their staff who help our shelter, lots of volunteers, dog walkers, fosters, lots of great rescues for our cats and dogs, donors...just a great community of people from West Memphis and everywhere else in the U.S. and abroad who help us and our animals.” If you would like to donate, foster or adopt a pet from the West Memphis Animal Shelter, visit their website, www.westmemphisanimalshelter.com, call 870.732.7599, or email Trent Stacy at tstacy@citywm.com.
98 | At Home Memphis & Mid South • October 2018
October 2018 • athomemms.com | 99
getaway
October 2018 • athomemms.com | 100