SuNdowners Sunset libation inspiration from our favorite local spots E LV I S ’ B E A C H B A R , A N G U I L L A —
Sunsets and beach bars are a match made in heaven, but sunsets and bars festooned with former Anguilla racing boats are pure nirvana. Such is the case at Elvis’ Beach Bar in Sandy Ground, whose western-facing views are but one of the attractions, which include board games, large screen TVs for sports and the infamous goatchos (goat nachos)—don’t knock ’em till you try ’em. The main reason to stay, though, is their homemade Rum Punch, whose colors appropriately mirror the evening sky. LEARN MORE
elvisbeachbar.com
Elvis’ WorldFAMOUS RUM
PUNCH INGRE DI E N T S — 1.5 oz. dark rum — 1.5 oz. light rum
— 1 part guava juice
— 1 part pineapple juice — 1 part orange juice — Splash of bitters
Mix all ingredients in a cocktail shaker with fresh ice and shake. Pour and serve on the rocks. Top off with grated nutmeg and garnish with an orange slice and a cherry.
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