Absolutely Sussex December 2023 by ABSOLUTELY Magazines

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Sussex DECEMBER 2023 / £3.95

SPECIA L Interior design inspiration for your festive home

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Festive

MIX SUGARHILL BRIGHTON AND JULIET SEAR COMBINE TO SPREAD COMFORT AND JOY PLUS IN FRONT OF YOU Rounding up the best pantomimes in Sussex KATE VINER The Chichester sculptor spreading a special message INTO THE SPIRIT Ten of the best party venues in Brighton

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COUTDOWN TO CHRISTMAS

YOUR TIMELINE TO THE PARTY SEASON

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ABSOLUTELY

Contents DECEMBER 2023

50 45

68 18

C U LT U R E AGENDA

The best festive events in Sussex

20 KATIE PRITCHARD

Why she wanted to star in panto in Worthing

23 KATE VINER

The inner workings of the Chichester sculptor

FOOD & DRINK 42 CHALK

We chat to the head chef at Wiston Estate

45 FURNA

Brighton's perfect Christmas dining spot

FA S H I O N & B E AU T Y 50 THE SHOOT

Sugarhill Brighton's latest unique collab

57 KNITWEAR

The best looks to wrap up warm

63 BEAUTY NEWS

3 to buy this season, plus reviewing a new treatment to tackle worry lines

A B S O L U T E LY H O M E 68 HOLLY HALLAM The MD of Brighton's DesignLSM on their impact in hospitality

73 5 OF THE BEST... Sofas to sink into

75 TREND

Is there a better time to introduce candles into the home?

E D U C AT I O N 78 OIC BRIGHTON

The newest college in Sussex open their freshly painted doors to us

80 TALKING HEAD

Christmas at Windlesham House

A B S O L U T E LY M AG A Z I N E S .C O M

The online guide to inspirational living that helps you stay one step ahead of the crowd and gives you the chance to win exclusive prizes.

O N T H E C OV E R Sugarhill Brighton x Juliet Sear (sugarhillbrighton.com)

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BEFORE AFTER

REPURPOSING EXISTING BUILDINGS Repurposing is a way of bringing barns and stable buildings back to life for either commercial or residential use. At Sited we review the planning potential of outbuildings as the first step to understanding whether these buildings can be saved and converted for development.

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Editor’s

LETTER ABSOLUTELY’S December issue highlights

5 of the best...

The perfect sofas for a Christmas blow out (p73)

Kate Viner

What makes the Chichester sculptor tick (p23)

used to be pretty scathing of pantomime. I don't actually remember going to many as a kid, even though there are some vague recollections of screaming 'it's behind you' until my voice went hoarse. When I hit early adulthood, the thought of going to see panto was greeted as enthusiastically as doing the laundry. I was way too cool for that, so it was many years before I went again in my late 20s when my then three-year-old nephew wanted to go. It was staged in Worthing and had some washed up actor in one of the key roles (I am too polite to say who) and I prepared for an excruciating two hours. But, against all odds, I found myself caught up in it and by the end had a new found appreciation of this most crucial aspect of the festive season. Now it seems that all manner of actors are keen to be involved in the shenanigans. In this issue, we chat to Katie Pritchard about why the acclaimed comedian wanted to spend her festive days in Worthing in their 2023 panto Sleeping Beauty, plus we look at the other must sees across Sussex. Now I just have to convince my 15-year-old niece to join the fun this year. I hope you all have a Merry Christmas!

Katie Pritchard

Why the actress just has to be in Worthing this festive season (p20)

4 Trend

The best candles to light your home this Christmas (p75)

MARK KEBBLE EDITOR

Area Feature

10 of the best party venues in Brighton (p26)

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Wish LIST 10 things we Absolutely love COMPILED BY

GOLDEN YEARS Fusing unmistakable femininity with a rock n roll aesthetic, Queens of archive produce showstopping statement styles that embrace original prints and unique fabrications, with refined fit at their heart. queensofarchive.com

BLING BLING Everyone loves shiny tree decorations. Our favourites are these monogram air balloons at Anthropologie, £10. anthropologie.com

M E TA L W O R K This sweet shoe comes in the softest silver and bronze craquelure leathers to add a pop of metallic to any outfit. And they're super comfortable too, £149. penelopechilvers.com

G O L D S TA R Stylish, creative jewellery pieces from Moushe are designed to be versatile and worn in countless different ways. moushedesigns.com

PENDLE HARTE

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ABSOLUTELY • LOVES

EDITOR’S PICK

DISCO BISCUIT Lily Charmed’s new Biscuit jewellery collection features Custard Creams, Jammie Dodgers, and Rich Tea styles in recycled Sterling Silver and Gold-plated recycled sterling silver. lilycharmed.com

LIGHT UP

GOLD RUSH Designers Charlotte Høncke and Olaf Recht went into nature for their inspiration for BoConcept's Pine cone lamp. boconcept.com

This gorgeous star doubles as a Christmas tree topper and a lighting feature with glittering gold LEDs, £40. rockettstgeorge.com

GOLDEN G LOW

SHIMMER SUIT

Stoov's rechargeable heated pillows are the ultimate in cosy styling this winter. Charge them up and settle in for hours of warmth. stoov.com

Aubade's Nuit Sauvage bodysuit exudes mystery, fascination and magic with its sensual look and see-through fabric. ameliesfollies.co.uk

IN THE SHADE The Adidas Originals eyewear collection marks an intersection of sport and street style seen through the lens of culture. £129 specsavers.co.uk

MORE THAN GOLD Booja-Booja's vegan Christmas chocolate truﬄes are simply divine. wholefoodsmarket.co.uk

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Cirque du Soleil and Alegria are trademarks owned by Cirque du Soleil and used under license.

THROUGHOUT DECEMBER

Enjoy a feast for the senses at Nymans this Christmas inspired by the classic Nutcracker tale, where giant Nutcracker soldiers, glittering Christmas trees, and colourful decorations combine to bring this enchanting adventure to life. Costumes from Matthew Bourne’s Nutcracker! are on display and discover ‘The Land of Sweets’, complete with sumptuous sweetie decorations. nationaltrust.org.uk/visit/sussex/nymans

PHOTO: JOHAN PERSSON

C U LT U R E

NYMANS AT CHRISTMAS

Agenda 18 • Katie Pritchard 20 • Kate Viner 23 A B S O L U T E LY m a g a z i n e s

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The Agenda THE BEST EVENTS IN SUSSEX

MU S I C

Madness 11 December B R I G H TO N C E N T R E One of the biggest and most loved British bands, Madness, have announced their ‘C’est La Vie 2023’ tour. Known for their raucous live sets, the C’est La Vie tour will be teeming with hits from the nutty boy’s unrivalled back catalogue along with some songs from the forthcoming new album. Lightning Seeds will be the special guests for the entirety of the tour. brightoncentre.co.uk

A RT

John Craxton U NTI L 21 A P R I L , PA L L A NT H OUSE GALLERY

Pallant House Gallery is delighted to present a major exhibition celebrating the life and work of British Romantic artist, John Craxton R.A. (1922-2009). The exhibition will position Craxton within the historical and social context of both midcentury Britain where he experienced conﬁnement, and Greece where he travelled extensively and was able to defy convention to live as a bohemian and openly gay man. pallant.org.uk

F I L M

Elf 8 December HAILSHAM PAV I L I O N T H E AT R E A movie full of Yuletide cheer, Elf is a spirited, good-natured family comedy, and it beneﬁts greatly from Will Ferrell's funny and charming performance as one of Santa's biggest helpers. Ranked by many in the top ten of Christmas movies, get your festive season off to a host of LOLs as we follow the journey of the boy turned man whose life is turned upside down when he realises he isn’t an elf. hailshampavilion.co.uk

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CULTURE • DIARY

Sussex

S I L LY S E A S O N A RT

Fair Ground Until 17 December G LY N D E B O U R N E Glyndebourne has announced the return of its annual autumn exhibition of Sussex-based artists, Fair Ground. Featuring a diverse array of artworks by 22 contemporary artists from across Sussex, Fair Ground will be available to view to ticket holders for autumn events at Glyndebourne, by appointment and online. Among the artworks on display will be bold and vibrant paintings, expressive drawings and sculpture. glyndebourne.com/autumn

FA M I LY

THE JUNGLE BOOK

This Month’s Must See

16-31 December CHICHESTER F E S T I VA L T H E AT R E Once upon a time a little boy finds himself lost in the jungle, in hiding from the fearsome tiger Shere Khan. He finds shelter with a wolf pack who name him ‘Mowgli the Frog’ and raise him like one of their own cubs. Baloo, the fun-seeking bear, and Bagheera, the serious panther, try to teach him the law of the jungle, but Mowgli’s adventures are far from over… cft.org.uk

A Christmas Carol

20- 24 D ECEMBER, THE HAW TH CRAWLEY

n Christmas Eve, Ebenezer Scrooge, a mean-spirited and miserly old man, is visited by the ghost of his deceased business partner, Jacob Marley. Shown visions of Christmases Past, Present and Future he is offered one ﬁnal chance of redemption… But will he take it? This Christmas, audiences are invited to celebrate the festive season as critically acclaimed theatre company TIMT brings Charles Dickens’ classic tale A Christmas Carol to life in a stunning one-act adaptation. parkwoodtheatres.co.uk

Panto season is well and truly here. Oh, yes, it is!

SLEEPING BEAUTY

SLEEPING BEAUTY 8-31 December 2023, The Hawth, Crawley No chance of snoozing in The Hawth’s energetic production of Sleeping Beauty. Carrie Hope Fletcher, who boasts an impressive West End portfolio, takes on the character Carabosse. She will be joined by CBeebies favourite Andy Day, in his role as Jangles. Scott Paige, renowned for his recent appearance in The Great British Bake Off: The Musical in the West End, is taking on the role of The Good Spirit. hawth.co.uk BEAUTY AND THE BEAST Until 14 January, Devonshire Park Theatre, Eastbourne Organisers of this annual panto promise theatregoers a rip-roaring adventure packed with live music, sensational costumes, and colourful sets. Carli Norris returns as the wickedly fabulous Malevolent, plus Eastbourne favourites Tucker and Martyn Knight, Brendan Hooper as Beauty’s father Jean Jaques, Rebecca Vere as Fairy Formidable, Katie Cochrane as Beauty and Lewes Roberts is the Prince. eastbournetheatres.co.uk BEAUTY AND THE BEAST Until 31 December, Capitol Theatre, Horsham Another family-friendly version of the romantic fantasy ﬁlm, boasting "special effects, whimsical costumes and lots of surprises". John Partridge, best-known for his role as Christian Clarke on Eastenders, stars as Captain Gastoff and Lizzie Emery as Princess Belle. thecapitolhorsham.com

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KATIE AS FAIRY AMETHYST

Fairy

LIGHTS A

Why the award-winning comedian, musician and actor Katie Pritchard wouldn’t be anywhere else but Worthing for Christmas B y N ATA L I E L I

h, the festive season; a time of merriment, overindulgence and for one pantomime performer, a time to catch up on sleep. And who can deny Katie Pritchard a full day’s rest during the Worthing Christmas panto run, where she stars as Fairy Amethyst in this year’s Sleeping Beauty. “My parents come to Worthing from London with tupperware filled with Christmas dinner, so we pop it in the microwave and then it’s a long walk on the beach and back home to bed after a few more roast potatoes,” chuckles the actor whose theatrical credits include Dreamboats and Petticoats in the West End. “It doesn't sound fun, but we have a fake Christmas Day when I return from panto. I used to try and get home for Christmas Day, but it just doesn’t work with the schedules. It’s only a day, isn't it? You can do Christmas Day any day!” For Katie, there’s nowhere she’d rather be than bringing fun and frivolity to audiences at the Pavilion Theatre, for the fourth consecutive year having previously starred as Jack, in Jack and the Beanstalk, Crepe Suzette in Beauty and the Beast, and The Fairy Godmother in Cinderella. “There’s something so special about

panto isn’t there that you just couldn’t not do it,” adds the endearing bright-eyed comedian. Growing up in a family that cherished music and harmony, it was no surprise that Katie, a multi-talented performer, would follow suit. Her parents created a sevenpart harmony vocal group when they were expecting her. She believes her prenatal exposure to the performing arts literally set the tone for her future career choice. As if it wasn't enough, Katie made her debut on stage at the tender age of six months, playing the role of Baby Jesus. Recounting the experience, she says: “My mum’s friend had to carry me up some scaffolding as part of the show. My mum was understandably worried, but it all turned out just fine.” After studying at the Chickenshed Theatre in North London and performing arts at Buckinghamshire New University, Katie has continued to thrive as a versatile performer, transitioning between quirky comedy, music, and acting. She enjoys the diversity of the live circuit, where she can engage with a wide range of audiences. Yet panto remains the highlight of her year. “It’s really cool because you’re a part of everyone’s Christmas. For a lot of people, it’s their first experience of the

theatre. Worthing is great for inclusivity and accessibility, so you’ll find relaxed shows to dementia friendly performances.” Of course, some shows have their fair share of farcical moments and aren’t as slick as others, but Katie believes the trick is trying to make sure that the audience doesn’t notice. “As an actor you have to improvise and work around whatever's going on,” she smiles. She giggles as she recalls an incident in last year’s Jack and the Beanstalk. “We call it ‘The Shy Giant’ moment because the giant prop reveal didn’t happen, and we had to pretend he was just tall and gesture towards the air. The rest of the cast didn’t realise the giant wasn’t there and it was funny to see them jump on stage to fight something invisible.” Alongside Katie this year, Marcavia McCarthey stars as Sleeping Beauty and fringe favourite Patrick Monahan returns to Worthing starring as the Evil Underlord. Katie expresses her excitement for this year’s role: “They’ve written me a really nice character. There’ll be lots of shenanigans and kerfuffle that I get into. I can’t wait.”

Sleeping Beauty: The Pantomime is at the Pavilion until Monday 1 January 2024. See more at wtm.uk

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CULTURE • PROFILE

“We have a fake Christmas Day when I return from panto”

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CULTURE • PROFILE

BALANCE

Q It’s not been long since Resilience in

Clay closed – how do you feel it went?

A I was really pleased with how it went. I got

a lot of support from the Cathedral, which made the installation smooth and easy. The reaction was overwhelmingly positive, and it was really good to know that so many people got to see it, and reflect on its message of hope.

Q What was the initial inspiration

behind this series of work?

A Back in 2016 I visited a refugee processing

camp in Paris. The majority of people there were young men, and it really got me thinking about their mothers, and how worried, helpless and concerned they would be thinking about their children miles from home and in that situation. Resilience in Clay was an extension of that.

Q How long did it take you to

GET TO KNOW…

KATE VINER

C H I C H E ST E R - B A S E D S C U L P TO R , W H O STAG E D A N E X H I B I T I O N AT C H I C H E ST E R CAT H E D R A L CA L L E D R E S I L I E N C E I N C L AY

complete the sculptures?

A It took six months. I had seven sitters who

all came to my studio. We did three hour sessions and I did eight sessions per person.

Q Who were your sitters? A Sanctuary is a great charity who work

tirelessly to help people who are trying to make a new life for themselves in Chichester. I met all my sitters by working with them.

Q Was Chichester Cathedral the

perfect home for the exhibition?

A Chichester Cathedral is amazing. It has

a rich heritage of supporting the arts. It also has a feeling of serene calm. It’s a good place to stop for a moment to think. What made it really perfect was the overwhelming support I got from Ollie and Rebecca and all the Cathedral team. They totally got what I wanted to do immediately. Their support,

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CULTURE • PROFILE

POINT OF VIEW

“My Chichester studio is my happy place”

LYSE

collaboration and enthusiasm took it to a place far beyond my initial hopes and aspirations. Q Did you feel the local community really

embraced what you were trying to say?

A I think it is very easy to be distracted

by the loud minority. I firmly believe that the majority of people, the quiet majority if you like, are compassionate and caring. They understand that the plight of many is desperate and that help and support is needed. We received thousands and thousands of messages of support, so yes I think the local community were very supportive.

Q How does it feel when an exhibition closes? A I wasn’t expecting to feel the way I did,

so it’s a really good question. I expected to feel a sense of relief. In fact I felt dreadful! Really flat and very sad that it was finished.

Q Taking a step back Kate, when

did your interest in sculpture first develop? A I think I made my first sculpture when I was about nine, so I was into it early! At 16 I had an inspirational teacher who really ignited my passion for sculpture. She really encouraged me, so I was really lucky to have had that help to get me going.

Q When did it become your career? A I started straight after graduating from

Winchester School of Art in 1991. Initially I did a lot of furniture design, I was always sculpting but that was my main focus. I slowed it down a bit to get my children up and running, but have been doing it for over 30 years.

Q Have you always been

based in Chichester?

A I have been in Chichester for 28 years, I

really love it. My studio is three miles south. It was in need of major renovation, so I have been very lucky to have been able to design and shape it exactly as I want it. It’s my happy place, despite being a bit chilly in the winter!

Q How do you tend to work? A I tend to get laser focused on a

sculpture and work on it quite rapidly. The hardest thing with sculpture is to know when something is finished. Usually I get stuck into the next sculpture, which tells me the previous one is done!

my whole family. More recently my best friend asked me to create a figurative design for her fashion label Lisou of London. “Release” came from that, so those two are particularly special. Q Do you have much time to enjoy

Chichester away from creating new work? Could you pick out three places that you particularly love? A I always think I am so lucky to live near Chichester. I especially love Dell Quay, Medmerry and Eartham Woods. Q How do you see your future in art? A Golden!

kateviner.com

MOTHER AND CHILD

Q Which pieces hold a special

place in your heart?

A My first full size piece, Mother and Child. I

had young children at the time and modelled the child from my niece while on holiday with

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Countdown to

CHRISTMAS Rounding up 10 of the best venues in Brighton to get into the festive party spirit

et your mistletoe ready and dust off those dancing shoes, because this festive season, Fizzbox is turning up the festive cheer a notch higher. Here, they showcase the most sensational line-up of Christmas party venues in Brighton.

Queens Hotel Brighton

A friendly welcome awaits you at the Queens Hotel Brighton. It has recently been voted as the seventh best beachfront hotel, making it a true gem on the south coastline. Situated in a prime location, The Queens Hotel enjoys breathtaking views of the beach and the iconic Brighton Pier. With direct access to the seafront and

proximity to the lively Lanes, you’ll discover Brighton’s top bars, cafes, restaurants and shops right at your doorstep, giving visitors a combination of relaxing beach getaway and adventure-filled exploration. Dress to impress in your most fabulous festive attire and dive into an evening of glitz and glamour with a Sandringham Christmas party (from £48 per person) at this stunning venue. You’ll tuck into a delicious three-course festive feast prepared by the talented chefs, alongside half a bottle of wine each. The excitement doesn’t end after dinner as the resident DJ keeps the party going with a mix of your favourite festive and party hits. Alternatively, embrace the 80s with a 1980s Christmas party (from £48 per person), complete with themed entertainment, food and music. For a more laid back affair, head to afternoon tea (from £29.50 per person) with a festive menu and glass of prosecco each.

Horizon Brighton

QUEENS HOTEL BRIGHTON

Located at Kings Road Arches, this multi-level beachfront nightclub is one of the most popular clubs in the city, hosting events, entertainment and top DJs every week. Formerly known as Shooshh and recently undergoing a classy refurbishment, this club is open from midday, offering drinks and gorgeous views of Brighton beach before hosting club nights in the evening until 5am. A nightclub might not be the first venue that pops into your head when you think of Christmas parties, but with festive decor, a feel good atmosphere and a range of Christmas events, Horizon is a great place to visit.

Mercure Brighton Seafront Hotel

The Mercure Brighton Seafront Hotel is your ticket to an unforgettable Christmas party experience. Boasting a stellar 4-star rating, this charming hotel on the seafront isn’t just a place to rest your head; it’s a historic gem that’ll infuse your celebrations with a touch of Victorian splendour. Period features set the scene with glittering chandeliers that cast a warm glow, and a ballroom with ceilings that reach for the stars. It’s a setting that’s practically designed for making magical holiday memories. Themed tribute nights are available at Christmas (from £55 per person), paying homage to ABBA, Elvis, Motown, Vegas and the 80s with dazzling live entertainment. And if you’re feeling cheeky, Christmas drag bingo (from £40 per person) with cabaret and prizes will be right up your street. If you fancy a daytime treat, get yourselves to their Christmas afternoon tea (from £25 per person) where you’ll tuck into traditional delicacies with a festive twist.

DoubleTree by Hilton Brighton Metropole

History meets modern flair at the DoubleTree by Hilton Brighton Metropole. This 4-star Victorian treasure, constructed in 1890, graces Brighton Beach. It blends the city’s spirit with Victorian elegance and is just a short walk from Brighton Palace Pier, the Royal Pavilion and The Lanes’ boutiques and bars. The hotel’s historical features, including the original architecture and the 1890 marble staircase, transport visitors back in time. Did you know that Winston Churchill once dined at this establishment after WWII?

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HORIZON BRIGHTON

a magnet for everyone, from shoppers to locals, theatre enthusiasts and tourists. The Dorset invites you to escape the cold and dive into festive cheer with a two-course festive meal (from £27.50 per person).

Alcotraz

The Old Ship Hotel

The Old Ship Hotel stands proudly as a 4-star Georgian establishment, blending historical charm with sophistication and modern luxury. Over the years, the hotel has hosted distinguished guests and its prime location is close to Brighton Pier, The Lanes, and an array of lively bars and restaurants. The Old Ship Hotel’s imposing façade graces the Brighton seafront, with many of its rooms offering breathtaking coastal views. Each room is thoughtfully designed with distinctive character, ensuring a comfortable and memorable stay. Opt for a unique dining experience in the hotel’s 400-year-old cellars. The Cellar

Festive Experience (from £49 per person) includes waiter service, half a bottle of wine each and a three-course meal in the hotel’s atmospheric and intimate space with grand, wooden dining tables, adorned with candles, just for your group. You’ll also have free rein over the Bluetooth sound system so you can create the perfect Christmas party playlist.

The Dorset

Located on the lively intersection of Gardner Street and North Road, The Dorset has been a vibrant part of Brighton for nearly two centuries, earning its status as a true Brighton classic pub. With its laid-back, welcoming vibe and oodles of character, it’s

Concealed beneath the oblivious steps of the Brighton seafront lies Cell Block One Three, a covert underground space housing Alcotraz, a clandestine speakeasy prison. Despite the soothing backdrop of ocean waves audible from your confinement, the proximity to the seaside does little to aid a successful escape. This location’s close proximity to the seafront offers an ideal chance for contraband smuggling, particularly involving liquor, in and out of the Penitentiary. Prepare for a captivating visit to Alcotraz (from £41.99 per person) where you’ll step into an immersive and festive bar-within-bars experience. You’ll be an integral part of the narrative as you sneak your own bottle past the vigilant warden, with assistance from actors portraying infamous bootleggers. You’ll be dressed in an orange jumpsuit and escorted into a cell where your adventure unfolds. Spending Christmas in a prison setting might seem unconventional, but once inside, you’ll enjoy a selection of custom-made drinks. A B S O L U T E LY m a g a z i n e s

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CULTURE • AREA FOCUS

ALCOTRAZ CHRISTMAS

Proud Cabaret

Discover a unique venue for your Christmas party at Proud Cabaret in Brighton. If you’re a fan of vintage charm and elegance, this is the place to be. Whether you’re hosting a traditionally festive celebration or a glamorous black-tie dinner, Proud Cabaret offers a captivating setting that pays homage to the golden age of cabaret and burlesque. You can count on Proud Brighton to add that special touch of sparkle to your holiday festivities, making your Christmas party an unforgettable event. Proud Cabaret has your needs covered with their Christmas cabaret and dinner event (from £49 per person), nestled in the vibrant heart of Kemptown. Upon arrival, enjoy a refreshing welcome drink before you settle into your seats, preparing to be utterly amazed by the dazzling entertainment that awaits. Featuring top-notch Vegas-style performances by West End professionals,

this evening promises a spectacular showcase of incredible music and show-stopping acts. Additionally, prepare to be captivated by award-winning acrobats, fearless fire eaters, and the most fabulous drag queens who will both astonish and keep you in stitches. As you relax and delight in the breathtaking performances, tuck into a five-course meal, all from the comfort of your seats.

Brighton Regency Routemaster

This Christmas party venue in Brighton doesn’t stay long in one place. On this vintage bus, you’ll indulge in delectable homemade delights while taking in the picturesque sights of the South Coast from aboard an iconic British Routemaster RML 2333, meticulously restored to ensure a memorable journey. If you’re looking for something a bit different to inject some seaside charm LUCKY VOICE

BRIGHTON REGENCY ROUTEMASTER

into your festive season, this is it. The festive afternoon tea bus tour (from £38 per person) provides a delightful hour and a half excursion through the city’s renowned landmarks, all adorned for the holiday season. The route includes the Palace Pier, Royal Pavilion, Brighton Marina, and the North Laine, a shopper’s paradise. However, this experience isn’t just about scenic beauty; you’ll also savour six delightful teas and a selection of traditional afternoon tea treats. Whether you have a sweet tooth or prefer savoury delights, there’s something to please your palate. Enjoy freshly prepared sandwiches, cakes crafted by their skilled pastry chefs and classic buttermilk scones accompanied by jam and clotted cream.

Lucky Voice

Located in Black Lion Street, this is the ideal spot to bid farewell to the year in style. Revel in private karaoke sessions in soundproof booths stocked with an extensive 10,000+ song library, spanning from chart-toppers to classic hits. Embrace the festive spirit by donning quirky accessories like vibrant wigs, inflatable guitars and tambourines provided in each booth. It’s your chance to unwind, let loose and make memories as you celebrate the most wonderful time of the year.

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A Nutcracker Christmas at Nymans

Sat 18 Nov – Mon 1 Jan 10.30am–4pm Sparkling Christmas trees, colourful decorations, scenes inspired by the classic Christmas tale, and giant Nutcracker soldiers all combine to bring this enchanting adventure to life at Nymans. See costumes from Matthew Bourne’s Nutcracker! on display in the Gallery too.

nationaltrust.org.uk/nymans For everyone, for ever

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Always a Classic. Designed to last a lifetime, these minimalist bottles have kept people hydrated and happy for years. Our vacuum-insulated Classic is the solution for both cold and hot beverages on the go. This iconic bottle is proof that reusables never go out of style. kleankanteen.co.uk

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ABSOLUTELY PROPERTY • PARTNERSHIP PROMOTION

Death in the

DIGITAL AGE Mayo Wynne Baxter on what the ever-evolving world of technology means for you later in life

By FIONA DODD

hen I started writing Wills, back in the dark ages, students checked libraries for information and pub quizzes were a test of memory, not stealth phone checking. I very clearly remember being taught how to send an email, and when the office got its first networked computer receiving about one message a week. Then the internet exploded. Social media was invented, and suddenly it appeared that teenagers everywhere were becoming overnight multi-millionaires. The problem with teenagers is that they think, or know, that they are immortal: 40 is old, 60 is ancient and 80 is positively biblical! An

added complication is that most of the teenagers were based in various states in the USA. Each state has had to create its own laws about the digital world, and not all of them are the same. In the more refined world of Will writing, we may still refer to laws made in 1809, but we do move with the times. Recently we have had to start advising clients who may have a significant digital estate to deal with. It’s easy to find yourself with Facebook, Instagram, X, TikTok, iTunes, a couple of online only bank accounts, PayPal, a Gmail address and various other sundry accounts-you-onlyopened-once-and-now-can’t-rememberthe-password-to (or is that just me?). There are several digital vault providers who will store all your passwords and aim

to make it easier for your Executors to deal with those assets on your death. Our advice to clients has been to ensure that they are aware of how all the providers will deal with their accounts on death, and to ensure that passwords are safe, but accessible somewhere to your Executors. We have found that often the most fool proof is “Old School” and to write them down on paper, and store that paper safely. As the teenage whiz kids and their customers mature it is becoming increasingly important to clarify, and ease, the procedures for closing accounts. Facebook have a “Legacy Contact” to manage your account. You do not do this by Will, but through Facebook itself. It allows your contact to manage your page, post on your behalf and close it down if required. Apple also has a new Legacy Contact setting in its latest iOS update, which allows you to give someone access to your Apple Data after you die. Google also has the option for you to appoint a Trusted Contact who can deal with and even shut your Google accounts if you pass away. Much of the present confusion and proliferation is bound to be harmonised in the future, but I wouldn’t hold your breath, or you might be needing that legacy contact sooner than you think. In the meantime, it’s worth making sure your real-world Will is up to date and your digital wishes are recorded to make it as easy as possible for your loved ones to manage your estate and digital afterlife. Fiona Dodd is a Partner at Mayo Wynne Baxter To find out more, email fdodd@mayowynnebaxter.co.uk A B S O L U T E LY m a g a z i n e s

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Christmas S

Count DOWN Absolutely Sussex presents our special Christmas section, part two. After last month's gift inspiration, we focus a little more on how to make your home feel extra festive.

In this sect ion C H R I S T M A S H O M E 34 L AT E S T D E C O R AT I O N S 3 7 S U S T A I N A B L E P R E S E N T S 38 F O R T H E F O O D I E S 39

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CHRISTMAS AT

H O M E

Ideas and inspiration for a festive makeover By PENDLE HARTE

TA B L E MANNERS HABITAT

The vibe at Habitat this Christmas is reﬁned sophistication, with intricate ﬂoral-adorned tableware, plum glassware and speckled ceramics. With an emphasis on rich jewel tones and brushed brass, the range has been designed to evoke an opulent, cocooning mood, with no tinsel in sight. habitat.co.uk

MAXED OUT LAMP/LDN

For a maximalist approach, hang lots of garlands and scoop armfuls of festive foliage into large vases. Line the mantlepiece with candleholders and choose brightly coloured gift wrap. For inspiration, visit Lamp/Ldn online. lamplondonhome.com

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CHRISTMAS • HOSTING

TA K E F I V E Decorations

THE REAL FLOWER COMPANY Berry wreath, £125 realflowers.co.uk

S I M P LE S T Y LE

ROSIE BIRKETT 'S TURKEY TIPS

FERM LIVING

Ferm Living's muted Christmas decorations include stylish folded paper stars, felt baubles and lots of candles for a sophisticated Scandi yule. fermliving.co.uk

OXFAM Kashmiri black cat decoration, £5.99 oxfam.org.uk

hristmas hosting can feel really daunting, but it is, at its essence, really about having friends and family around for a delicious roast lunch. You don't want to be stressed and flustered when people turn up, so make sure you plan your menu and make it as easy as you can for yourself. Buy the best quality bird you can afford:

JOHN LEWIS Twelve Days of Christmas Crackers, £28 johnlewis.com

ANTHROPOLOGIE Erika Velvet Fringe Christmas Stocking, £46 anthropologie.com

ANNA + NINA

I splash out on a Copas turkey every year because I know it's high welfare, beautifully reared, easy to cook and has the most incredible flavour. Christmas is a real feast day and I know we will also have some marvellous leftovers, so it's always worth the investment, and it also takes a lot of stress out of the day as you know it's going to deliver delight to your guests. Make sure you work out your timings beforehand and work backwards, make prep lists in terms of priority jobs and make sure you leave enough time to rest your bird for a good while to keep it juicy and tender. Happy feasting! copasturkeys.co.uk

Candy Cane corded garland, £70 anthropologie.com

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All can be deliver before Christmased .

New range of Christmas Hampers now available WH100 Champagne & Chocolates

WH101 Champagne & Condiments Christmas Hamper

How better to convey your special message than with a traditional wicker hamper with bubbles and chocolate?

How better to say Happy Christmas than with a beautiful traditional wicker hamper filled with seasonal goodies!

Contains: • Bottle of Lanson Champagne • Box of 12 handmade Belgian Chocolates • A card with a personalised message

Contains: • Bottle of Lanson Champagne • 12 handmade Belgian chocolates • 18 handmade shortbread biscuits • 1 jar each of piccalilli, chilli jam and apple & tomato chutney • A personalised Christmas Card with your special message

All supplied in a beautiful traditional wicker hamper.

Price £68.00 or £60.00 if supplied in a totally recyclable box hamper. WH105 Prosecco Christmas Hamper A great gift for Prosecco lovers for Christmas! All beautifully presented in a traditional wicker hamper. Contains: • Bottle of Prosecco • Christmas fruit cake • Christmas pudding • 18 handmade shortbread biscuits • A personalised Christmas card

Price £89.00 or £81.00 in a recyclable box hamper.

r Recyclable box hampe can be supplied with any of the listed hampers.

Price: £68.00 or £60.00 in a recyclable box hamper.

WH107 Trio of Chocolates Hamper The chocolate lovers ideal gift! A true indulgence with three boxes of handmade Belgian chocolates all presented in a beautiful mini wicker hamper. Contains: • 12 milk handmade Belgian chocolates • 12 white handmade Belgian chocolates • 12 dark handmade Belgian chocolates • A personalised Christmas card

Price £59.00. WH110 Trio of Sussex Wines Hamper This hamper is a true English wine delight! A combination of wines from three different Sussex vineyards to enjoy this festive season – or at any time and for any occasion for that matter! Contains: • Bottle of Hidden Spring Pinot Gris • Bottle of Off the Line Hip Rosé • Bottle of Bluebell Vineyard Estate Ashdown Boundary Block • A personalised message

Price: £98.00 or £90.00 in recyclable box hamper.

WH108 Trio of Court Garden Sparkling Wines Hamper Here is a great gift for a sparkling wine lover! A collection of three different sparkling wines from Court Garden vineyard in Ditchling. Contains: • Bottle of Classic Cuvee • Bottle of Blanc de Blancs • Bottle of Sparkling Rosé • A personalised message

Price: £125.00 or £117.00 in a recyclable box hamper.

A courier cost of £11.50 will be added to the above prices. If you order on-line this will be added automatically.

To order, please go to the Pop’n’Pour website: www.popnpour.co.uk to see all of the above and a larger selection of beautiful hampers. Alternatively, telephone: 01323 737271 or 07971 851777 Email: info@popnpour.co.uk @popnpouruk AD FIZZ ON FOOT.indd 36

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CHRISTMAS • DECORATIONS & KLEVERING Cocktail Ornament Set, £13 koibird.com

FIVE AND DIME

CLARIDGE'S

Birk N Sock Bauble, £15 fiveanddime-interiors.com

Zebra Bauble, £45 claridges.co.uk

THE CONSCIOUS CHECHERBOARD Papier Mache Bauble, £12 anthropologie.com

ABODE LIVING Miffy Tulip Dress Bauble, £16.95 abodeliving.co.uk

EDITOR’S PICK EDITOR’S PICK

WESTMINSTER ABBEY SHOP Ceramic King Charles III Coronation Bauble, £14.95 shop.westminster-abbey.org

THOMAS GLENN Hello Dali Bauble, £52 koibird.com

ROCKETT ST GEORGE Xmas Baubles, from a selection, £7 rockettstgeorge.co.uk

HUNG UP All the best baubles for the most stylish trees By P E N D L E H A R T E

HEAVENLY HOMES AND GARDENS Popcorn Machine Bauble, £10 heavenlyhomesandgardens.co.uk

FERM LIVING Marble baubles, set of four, £39 heals.com

SOPHIE ALLPORT Red Glass 4x4 Bauble, £13 sophieallport.com

COX & COX AD&I Juicy Burger Bauble, £9.95 adandishop.co.uk

Beaded Leopard Bauble, £15.50 coxandcox.co.uk

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CHRISTMAS • GIFTS

DISCO DUST Eco body Glitter, from £10 discodustlondon.com

HERD Wool Knitting Kit £95 herdwear.co

EDITOR’S PICK

THE FIND STORE Eco 6 Piece Natural Kitchen Brush Set, £24 thefindstore.co.uk

O PIONEERS Liberty Print Knickers, made from excess fabric, £30 opioneers.co.uk

COUNTRY MOUSE Caramel Eco Lambswool Throw, £79 countrymouse.co.uk

DIRTEA Lion's Mane Mushroom Powder, £39.99 dirteaworld.com

TORI MURPHY X JOY OF PRINT

ECO

SPICER AND WOOD Recycled Glass Jug, £42 spicerandwood.co.uk

GOMI Sustainable Speaker in Recycled Plastic, £299 gomi.design

Gifts

Japanese Eco Furoshiki Gift Wrap, £32 torimurphy.com

Planet-friendly presents By PENDLE HARTE

THE DEN KIT COMPANY The Grow Your Own British Tree Kit, £19.50 thedenkitco.com

HAY Sip Straight Glass Straws, set of four, £29 reallywellmade.co.uk

LORIEST & CO

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Sustainable Scented Candles, £40 loriest.com

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CHRISTMAS • GIFTS BOBO WINES

LE CREUSET

Wine in a Box, from £39 bobowines.co.uk

Le Creuset Cast Iron Casserole, Rhone, £345 johnlewis.com

THE PICKLE HOUSE Bloody Mark kit, £28 anthropologie.com

ORIGIN COFFEE Feature Coffee Subscription, from £10.95 origincoffee.co.uk

ROEBUCK ESTATES Roebuck Vintage Gift Set, £65 roebuckestates.co.uk

HARPER COLLINS

ANTHROPOLOGIE

Imad's Syrian Kitchen, £26 harpercollins.co.uk

FARHI Caramelised Nut Selection, £34.99 farhi.co.uk

CARLUCCIO'S

Festive Bistro Tile Salt & Pepper Shakers £20 anthropologie.com

Pandoro Classico, £19.95 carluccios.com

TASTY Gifts

Presents for food and drink lovers

ST JOHN

By PENDLE HARTE

BLOOMSBURY

Pig Ashtray, £15 stjohnrestaurant.com

A Splash of Soy by Lara Lee, £19.80 bloomsbury.com

CLARIDGES The Cookbook, £30 shop.claridges.co.uk

JOHN LEWIS

EDITOR’S PICK

Pasta Machine, £35 johnlewis.com

OUR PLACE Always Pan, large, £155 fromourplace.co.uk

FERM LIVING Beer Ornament, £9 fermliving.co.uk

ROEBUCK ESTATES Classic Cuvée 2017 in Gift Box, £40 roebuckestates.co.uk

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Make A Statement UNLOCK THE MAGIC THIS CHRISTMAS WITH SILENT POOL GIN

silentpooldistillers.com Please enjoy Silent Pool Gin responsibly

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FOOD & DRINK

RAISE A GLASS PIPER-HEIDSIECK

Celebrate Christmas this year with PiperHeidsieck. With the Champagne House that is family-owned and who are using business as a force for good with their B-Corp Certification, you’ll be in good company. The Piper-Heidsieck Brut NV has wonderful rich flavours of orange blossom and white peach, it makes the perfect festive aperitif. piper-heidsieck.com

Tom Kemble at Chalk 42 • Furna 45 • Carr Taylor 47 A B S O L U T E LY m a g a z i n e s

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halk – the ingredientled restaurant on the award-winning Wiston Estate, with acclaimed chef Tom Kemble at the helm – has an intimate private dining room for 10 guests. Throughout December chef Tom will serve Chalk’s festive à la carte menu in the private dining space, designed to celebrate the nature, heritage, and community of the estate, with ingredients sourced directly from the estate’s walled garden and neighbouring artisan suppliers. Located in a thoughtfully restored 18th century threshing barn, the room has access to a private al fresco terrace in Chalk’s courtyard, which can

PHOTOS: XAVIER BUENDIA

Festive INGREDIENTS

Head chef of Chalk, Tom Kemble, on why the Wiston Estate has everything you need for a Christmas meal to remember

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FOOD & DRINK • INTERVIEW

be used for drinks before or after your meal. Alternatively, for larger celebrations, Chalk is available for exclusive hire for breakfast and lunch Wednesday-Sunday, and for dinner on Saturdays. Absolutely Sussex sat down with Tom to find out a little more about what to expect over the festive period. Q Do you enjoy putting together festive menus? A Absolutely. It’s a great time of year where we can utilise game from the estate and showcase produce that we have preserved from the autumn harvest. Q What are you looking to offer with this year’s festive offering at Chalk? A We are offering an à la carte menu available for both lunch and dinner, which will showcase seasonal and local produce. We have decided to leave the turkey off the menu this year. Instead, we will be cooking some stunning free-range chicken and duck. Q How important is the Wiston Estate to what you come up with? A It’s fundamental. I will be talking regularly to our stalkers and gardeners to see what is coming in and plan accordingly.

Q What couple of dishes on the festive menu are you most excited about? A Two deceptively simple dishes that are equally satisfying to prepare and eat: Estate Venison Ragu Rigatoni & Twineham Grange, and Chicken Liver Parfait, Quince Jelly & Toasted Brioche. We barbecue the haunches and shoulders of the venison, marinade in Wiston wine and braise low and slow for 24 hours as the basis for our ragu. It’s a two-day process in the end, but the results are worth waiting for. For the parfait we have developed a new technique to create an even softer texture along with our house-made brioche using flour from regenerative farms and paired with quince from the garden. Q Do you think Chalk is the perfect spot to enjoy the festivities? A It’s really great that we can offer guests a choice of the private dining room (up to 10 guests) or our main dining room. Q How has this year gone at Chalk? A It has flown by. It’s lovely to have received

recognition in both the Michelin Guide and the Good Food Guide. What’s been equally great is seeing so many returning guests.

Q What do you love most about overseeing the kitchen at Chalk? A I am fortunate to work with such a dynamic, driven and enthusiastic team. I love dish creation and nurturing an idea from paper to plate. Q Will you get any time off over Christmas? A We are closed from Christmas Day to the

27th, which gives the whole team space to spend time with their families. Our annual closure in the first two weeks of January also provides time for the whole team to rest up after what has been a very busy year.

Q Do you still like to cook at home on Christmas? A Yes, I do love to cook at home, but I normally avoid turkey on Christmas Day. I would much rather spend time on a beautiful fish such as a whole turbot. I like to cook this on a bed of fennel with white wine, rosemary and plenty of butter. This makes such a lovely sauce when combined with roasted turbot juices, a Pil Pil of sorts. We also don’t serve Christmas pudding, so a simple scoop of vanilla ice cream will suffice – we have to leave room for a cheeseboard, which must include Mont D’Or. Q What does 2024 hold in store for Chalk? A We will continue to develop our offering

along with running more winemaker dinners and some interesting chef collaborations. We are also looking to launch a fixed, fivecourse dinner menu that allows us to really showcase the beautiful produce on the Estate and from our trusted local suppliers.

wistonestate.com A B S O L U T E LY m a g a z i n e s

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FOOD & DRINK • PARTNERSHIP

SEASON’S

Greetings For all kinds of festive feasts (and fun), Furna Brighton ticks all the boxes

hristmas is nearly upon us, and the team at Furna Brighton are not immune to the festive spirit. Throughout December they will be offering three separate menus; a shorter tasting menu for those looking for a quick lunch; their full tasting menu that will be available for both lunch and dinner for the classic Furna experience; and for larger groups of 6+ they have their feasting menu, perfectly designed for Christmas parties or other such festive celebrations. The classic tasting menu experience – 8 courses with a supplement cheese course – is the ideal way to experience Furna at its best, a culinary adventure through all the delights that the season has to offer. Expect incredible Cornish monkfish aged in house, large cuts of Sika deer cooked gently over coals, and indulgent apple tarte tatin with apples from the garden. The shorter tasting menu comprises four hand-picked courses from the classic tasting menu, with a choice of dishes. This is perfect for those looking for a quicker lunch, perhaps the Christmas shopping isn’t quite finished or a big breakfast was had. Either way, this is the perfect introduction to Furna if time is of the essence. Bring on the Christmas parties! Furna’s feasting menu is designed with larger tables in mind – perfect for family gatherings or groups of friends celebrating the season. Expect centre piece dishes of whole cuts of meat and fish cooked over fire, a delicious selection of snacks for the table and festive sides galore. Their Private Dining Room is perfect for such an occasion, seats up to 8 guests, and the evening is made extra special with your own private chef cooking from the

open plan kitchen downstairs, and sommelier with exclusive access to their renowned and well stocked wine cellar. They also offer whole restaurant hires for those larger company parties with room for 28 covers upstairs. The chefs at Furna use only the best produce they can get their hands on, including some incredible rare breeds from Lyons Hill Farms in Dorset, outstanding shellfish from Scotland, and locally produced seasonal fruit and veg from Sussex-based supplier Shrub Provisions. The team look forward to welcoming you to Furna, be it your tenth visit or your first. Make a reservation via furnarestaurant.co.uk or email bookings@furnarestaurant.co.uk for further information A B S O L U T E LY m a g a z i n e s

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PIPER-HEIDSIECK PAVES A NEW WAY IN CHAMPAGNE BY ACHIEVING THE B CORP SOCIAL AND ENVIRONMENTAL CERTIFICATION.

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FOOD & DRINK • PARTNERSHIP LINDA AND DAVID CARR TAYLOR, SECOND FROM LEFT

DRINK IT IN

Exploring the history of Carr Taylor vineyards - and why the future looks just as exciting

n 1969, Linda and David Carr Taylor purchased at auction the estate which surrounded the family home at Westfield, Hastings. For the first two years they grew wheat and hay, but found it unprofitable. So they had to find a crop which would be both interesting and rewarding. After numerous soil analyses and research, the choice was narrowed down to onions, white roses and vines. Of all the possibilities, vines seemed the most promising and certainly the most interesting. Having chosen the crop, it was necessary to choose the method of growing the vines. David pioneered the High Wire Trellis system, which consists of raising the plants to approximately 5 feet above the ground to avoid the effects of ground frost in the spring. The rows have to be 12 feet apart so as not to overshadow one another. Only 450

which was then fermented into apple wine. This proved so popular that a range of fruit wines was developed as a complement to the established range of Carr Taylor wines. The flavours in the range gradually changed over time to match demand and has now been extended to include a very popular Mead and Ginger wine. Carr Taylor is now firmly established as one of the premier vineyards in England with an unrivalled heritage. The good mix of products and understanding of the industry and wine business has enabled it to weather recessions and adapt to changing trends in wine drinking. The next major phase for the business is a bold and exciting one. Planning permission has been gained for a complete rebuild of the current shop and winery buildings. This will allow a purpose built visitors centre to be constructed with an enlarged shop, restaurant, conference facilities and brand new winery. This will significantly enhance the visitor experience and bring the business up to par with other international wineries. The future looks very exciting indeed. carr-taylor.co.uk

vines are planted per acre as opposed to up to 2,000 with the Guyot system, commonly used in France. This helps reduce the initial investment and, because of the fertile soils, allows the vines to grow larger to absorb the vigour. The initial planting commenced in 1971 with varieties such as Reichensteiner, Gutenborner, Muller Thurgau, Dornfelder and the classic champagne varieties, Pinot Noir, Pinot Meunier and Chardonnay. There have been many changes and success stories over the years – and we would need several pages to cover all – and the last piece of the jigsaw for the company came about due to a need to respond to the seasonality of the wine year, improve efficiencies in the winery and provide a greater range of products to please the broad range of tastes to the visitors to their shop. An opportunity arose to purchase some apple juice from a local producer, A B S O L U T E LY m a g a z i n e s

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WWW. R O SA M U ND M UIR.COM

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FA S H I O N

TWIST & SHOUT BERRY’S JEWELLERS

A modern twist on the elegant Art Deco style, the new Nouveau diamond jewellery collection from Berry’s Jewellers is striking and versatile. Take your look from day to night, from office to out on the town, the Nouveau Collection is perfect for every moment in life. Discover the collection at your nearest Berry’s showroom or berrysjewellers.co.uk

The Shoot 50 • Skydiamond 55 • Knitwear 57 A B S O L U T E LY m a g a z i n e s

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C O M F O R T

& J OY

Sugarhill Brighton have collaborated with food stylist Juliet Sear, creating a collection that will bring plenty of cheer this Christmas

SUGARHILLBRIGHTON.COM

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FASHION • PARTNERSHIP

“It's a creative solution to our environmental crisis rather than giving up what you love”

SKY’S

THE LIMIT

Gift a more brilliant tomorrow with Skydiamond... Absolutely uncovers the story behind the company

magine a Christmas promise of a brighter tomorrow for people and the planet – say it with the magic of a Skydiamond, the world’s first carbonnegative certified diamond, born from the sky to protect the Earth. Each individual piece of Skydiamond jewellery is handcrafted in the Cotswolds, just down the road and over the hills from the diamond-making facility. This father-son duo has been working in the industry for over half a century and has built a highly skilled team of craftspeople who proudly ensure each piece is exceptional. By going back to nature for the answers, Skydiamond offers another way; a creative solution to our environmental crisis

rather than giving up what you love. To do this, they have made unrelenting efforts and innovations, building their own future-facing, patented process to make the precious stones; it fuses carbon captured from the atmosphere with harvested rainwater, which is then heated and pressurised in a process powered by solar and wind power – fully measurable negative emissions achieved by design, instead of unreliable offsetting. Plus, they are more traceable and eco-friendlier than standard lab-grown diamonds. Skydiamond has already appeared in collaborations with iconic names such as Steven Webster and Gucci. This bluesky thinking was the ingenuity of ecoentrepreneur and environmentalist Dale

Vince OBE and sits within his growing portfolio of green innovations. Dale came up with the idea for Skydiamond while thinking about how to remove CO2 from the atmosphere on a planetary scale, and about how to store it in the most permanent way. A diamond is the ultimate form of carbon, which led to the simple idea to take carbon from the atmosphere and use it to make diamonds. It took five years of R&D to create and perfect the process to turn atmospheric carbon into actual diamonds. In creating this method they’ve set a new industrial standard fit for the 21st century. This is a brilliant future we can all aspire to. We just need to set our imaginations free. @skymineddiamond skydiamond.com

A B S O L U T E LY m a g a z i n e s

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FASHION • KNITWEAR ASPIGA Red & White Stripe Jumper, £155 aspiga.com

EDITOR’S PICK

OPIONEERS Isla Tank Yellow, £255 opioneers.co.uk

BEE & SONS Bunny Cardigan, £275 beeandsons.com

HERD Fleetwood Cardigan, £495 herdwear.co

KNIT WIT

BRODIE CASHMERE EMILIA WICKSTEAD

Fraya Hat, £70 brodiecashmere.com

COS Pure Cashmere Turtleneck, £180 cos.com

Warm and stylish pieces for winter

Bobbie Jumper, £650 emiliawickstead.com

B y PENDLE HARTE

GANT Stripe Sleeve Crew Neck, £220 gant.co.uk

AMI MADELEINE THOMPSON Fleming Top, £378 madeleine-thompson.com

Cloudy Sweater Ami de Coeur, £465 amiparis.com

SHEEP INC The Checkmate Cardigan, £320 sheepinc.com

A B S O L U T E LY m a g a z i n e s

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GIVE THE GIFT OF HEALTH THIS HOLIDAY SEASON

12-month full body health programme

150 data points linked to key health areas

Repeat testing after 6 months

Order today at randoxhealth.com/gift-cards AD RANDOX.indd + Absolutely London58 Christmas Gift Card Full Page.indd 1

14/11/2023 13:14 09:22

HEALTH & BEAUTY

SPICE ISLAND DOLCE & GABBANA Made in Italy to the rigorous standards of high perfumery, Dolce & Gabbana's Devotion comes from master perfumer Olivier Cresp. Luminous in the top notes and sensual in the base notes, the freshness of orange flowers meets the sweetness of Madagascar vanilla. dolcegabbana.com

Beauty News 63 • Fitness Notes 65 A B S O L U T E LY m a g a z i n e s

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COUTDOWN TO CHRISTMAS YOUR TIMELINE TO THE PARTY SEASON Doctor Nyla is a skin specialist, trusted by TV personalities, well-known celebrity ﬁgures and some of Britain’s most familiar faces in the media industry. Founder and Medical Director of Doctor Nyla Medispa is a highly respected and much sought after cosmetic Dermatology GP and is considered one of the top cosmetic doctors in the country. Having practised medicine for over 20 years and having personally delivered over 200,000 treatments with truly exceptional results, she has gained the admiration of the industry.

COUTDOWN TO CHRISTMAS SIX WEEKS TO GO

eshape redeﬁne and rela into your ody nonsurgically with no downtime, ust in time for Christmas

CoolSculpting

Doctor Nyla Medispa have the latest technologies to help contour and transform the body. The CoolSculpting Elite is even more powerful and with larger sized applicators to freeze even more fat - the results are seen even quicker than traditional CoolSculpting. One of the best things about CoolSculpting Elite is that we can treat two areas at once. You can have both arms treated at the same time, making the treatment much more efﬁcient for busy lifestyles. With the treatment typically taking 35 minutes, and results noticeable within 3 weeks.

Emerald Laser

Emerald laser is an FDA Market-Cleared full body fat loss treatment that allows clients to target areas of stubborn fat. Emerald Laser treats overall body circumference and is the only device FDA cleared to treat those with a BMI of over 30. pplied e ternally, the laser targets e cess fat by emulsifying fatty tissue through the use of cold laser technology developed by Erchonia. It provides an alternative fat loss treatment without the adverse side effects associated with surgical and other weight loss procedures like liposuction and body wraps.

follow us on @doctornyla | 0162 552 3307 | 0800 009 6661 For treatment or FREE consultation please contact Medispa or visit www.doctornyla.com

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COUTDOWN TO CHRISTMAS SIX WEEKS TO GO f your after a awline or

row lift this can ta e around 0 minutes, with results starting to show at

Transformation facelift

wee s

Most patients only need one treatment for results that can last over a year. owever, ased on the degree of s in la ity, the biological response to ultrasound and radio frequency technology can vary. or ma imum eneﬁt, we suggest you e plore our revolutionary transformation facelift, which combines a number of energy based devices to give you a natural yet, highly effective, overall lifting and tightening of the face and neck. The Transformation Facelift™ is a bespoke treatment from Doctor Nyla, unique to her clinics and combining a variety of incredible anti-ageing treatments to make you look and feel 10 years younger in the space of only si wee s he ne t generation, multiplatform transformational facial offered e clusively at Dr yla. his treatment offers non-surgical skin tightening and lifting to treat all antiageing concerns from te tured, dull skin, to deep wrinkles and loss of la ity.

COUTDOWN TO CHRISTMAS FOUR WEEKS TO GO Emface Emsculpt

EMFACE is a revolution in facial treatments. By emitting both synchronized RF and HIFESTM energies, it simultaneously affects the facial skin and muscles. The end result is less wrinkles and more lift naturally without needles. Best of all, EMFACE treats full face in only 20 minutes.

Emsculpt is the only procedure which helps women and men build muscle and burn fat simultaneously. In addition, Emsculpt provides the world’s ﬁrst non invasive uttoc lift. msculpt is based on highintensity focused electromagnetic energy.

COUTDOWN TO CHRISTMAS TWO WEEKS TO GO

o to avoid any em arrassing, ruises or tell tale sign from your in ecta les it’s essential that these treatments are done two weeks prior to the all-important Christmas party

Botox

Dermal ﬁller

Boto is an anti wrin le treatment that works by blocking impulses to tiny facial muscles, thereby reducing the prominence of e pression lines and achieving a more youthful, radiant look. You may lose tone and natural elasticity of the skin as you age, causing wrin les, ﬁne lines, and folds to appear.

n ecta le yaluronic acid ased dermal ﬁllers can restore, revolumise and re uvenate these facial lines and augment the appearance of the face – safely and effectively offering a refreshed appearance and look.

Envy facial

The best thing you can do to get your skin ready the week of your party events, we recommend booking yourself in for an Envy facial to give you that glow you are after etting a envy facial a few days before your Christmas party is the perfect time to allow your skin time to heal and refresh it’s renewal cycle. nvy acial is the only face and body skin-resurfacing treatment to gently yet effectively e foliate damaged skin cells.

Medispa Mayfair 32 Dover Street, Mayfair, London W1S 4NE

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Waiting for Cataract Surgery See clearly again with rapid access to cataract surgery You can be treated within a couple of weeks at Centre for Sight, one of the most advanced eye hospitals in the UK by world renowned surgeons using some of the most advanced technology available worldwide. This might be your opportunity to also be free of glasses using high performance lens implants.

Call for more information FREEPHONE 0808 304 4357 enquiries@centreforsight.com www.centreforsight.com

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HEALTH & BEAUTY • NOTES

BEAUTY NOTES

The latest in luxury makeup and skincare B y C A R LY G L E N D I N N I N G

REVIEW

THE LIGHT SALON

Pampering Presents

Boost LED Face Mask

G R OW N A LC H E M I ST

One of six Christmas gift sets from Grown Alchemist, ‘Giving Me Time’ includes the brand’s Gentle Gel Facial Cleanser, Hydra-Repair Day Cream, Polishing Facial Exfoliant, and Instant Smoothing Serum. A failsafe present for any beauty lover, it’s high up on our wishlists. £166; grownalchemist.com

EDITOR’S PICK

PERFECT BALANCE S A M AYA

Ayurvedic skincare is a hot trend at the moment, due to so many of us having overdone it on products with strong ingredients that compromise the skin’s barrier. SAMAYA is an all-natural skincare brand that uses Ayurvedic principles to balance out your particular ‘dosha’, with the aim of achieving overall balance and wellness.

samayaayurveda.com

BE AU T Y HAV E N E A R L O F E A ST

Earl of East has opened its first beautyfocused store. The lifestyle brand’s flawlessly stylish third shop has a brilliant edit of niche and hard-to-find brands (from CRA-YON to Mirror Water, and Wonder Valley), alongside their ownbrand candles, bath, and body products.

ED light-therapy masks are everywhere at the moment. The A-list are obsessed with them, and if you’ve scrolled through Instagram recently you’ve probably noticed your favourite beauty influencer wearing one of the futuristic (if not slightly alarminglooking) devices. The best ones use red and near infrared LEDs (Light-Emitting Diodes) to target multiple skin concerns at once – including acne, fine lines and wrinkles, sun damage and pigmentation, and skin conditions such as rosacea. Being a busy mum, I love any beauty treatment that promises to deliver salonquality results at home. So I was excited to try the Boost LED Face Mask from The Light Salon. It uses a combination of near-infrared light to trigger the cell’s production of collagen and elastin, and red light to plump the complexion. Post-partum, my skin has been prone to hormonal breakouts and constant broken sleep has given me more lines than a supermarket checkout. LED light-therapy has been clinically proven to reduce fine lines, so I set about a diligent routine of wearing my mask five nights a week. After preparing my skin with The Light Salon’s Enzymatic Cleanser & Mask, Boost Cleanse & Recovery Spray, and Hydrating Peptide Serum, I’ve really enjoyed just lying there for 10 minutes and not being able to do anything at all. After two months of wearing the mask, I’m miraculously no longer suffering from as many hormonal breakouts. My complexion appears much more even and although my lines haven’t vanished, they definitely seem a little softer. THE LIGHT SALON £395

thelight-salon.com

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30-Day iFIT Family Subscription Included*

RW700 Rowing Machine Ergonomic SoftTouch™ handle Auto-adjusting digital resistance

S700 Elliptical 22 digital resistance levels 31 pre-set workout programmes

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IC1 Group Exercise Bike 18kg aluminium flywheel Friction resistance system

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Walking Pad Hit your daily step count at home Folds completely in half for handy storage

List Price £699 | Our Price £449

SelectTech 552i Dumbbells (pair) Replace 15 sets of dumbbells with just one pair Adjust your weights between 2-24kg

List Price £599

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Quote ABSUS1223 for exclusive in-store deals

UNWRAP OUR CHRISTMAS OFFERS Got a fitness lover among your family and friends? Get them something they’ll really love this year from our range of Christmas offers, featuring unbeatable deals on cardio and strength products from the industry’s biggest brands. Don’t forget you can try these products out, and hundreds more too, for yourself at your nearest store!

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HEALTH & BEAUTY • FITNESS

FITNESS

TOP

PICKS

NOTES

THREE RUNNING SHOES DESIGNED FOR PERFORMANCE

By CARLY GLENDINNING

BEYOND LIMITS The brand new ‘Cloudflow 4’ from On Running has a spoon-shaped nylon blend Speedboard® that's stiff, strong, and lighter than the brand’s previous models. Put simply, it gives you a powerful forward roll to help you pick up the pace like never before, £150. on-running.com

BUILDING

SPRING FORWARD Designed based on the female foot, the new ‘blissfeel 2’ from Lululemon has a seamless frame that extends through the heel to create a cradled sensation. This ultra-comfortable shoe also has a 3D-moulded midfoot panel, to add stability as you run, £138. lululemon.co.uk

GO THE DISTANCE Designed to complement your natural movement, the TYR RD-1 Runner combines a foam midsole with a durable engineered mesh upper to provide the ultimate in comfort and response. A 10mm heel-to-toe drop helps to accelerate power, £119.99. wit-fitness.com

ST R E N G T H

Absolutely Sussex tries on-demand Pilates, yoga, wellness, and nutrition platform Live Brave

ven though my daughter is now two and a half, I’ll admit that my pelvic floor probably isn’t as strong as it should be post-birth. I know I should be doing more pelvic floor muscle training, but I’ll hold my hands up and admit that I’m not very good at remembering when I’m busy. Helping to improve your breathwork, core strength, and posture, a combination of Pilates and yoga can be just as effective for your pelvic floor. However, getting out to classes regularly is a challenge with a toddler, and I’ll often prioritise going to the gym. So I was excited to try Live Brave, an on-demand platform

offering day-by-day Pilates and yoga classes alongside wellness and nutrition advice. Live Brave was founded by Lou Buttler, a qualified Polestar and Stott Pilates instructor (and wife of England cricketer Jos Buttler). She first discovered Pilates after her mum had chemotherapy and reconstruction surgery and was amazed at the incredible mental and physical benefits it had to offer. Her signature teaching style conditions the body with small movements that build strength and prioritise alignment. With 700+ sessions, the platform is super easy to use and I love how the classes are day-by-day and tailored to your particular level or stage. There’s

programmes aimed at beginner, intermediate, and advanced, and specialised programmes for everything from menopause to osteoporosis. There’s also a section for pre and post-natal as well as functional yoga. What I have really enjoyed though is the ‘Lifestyle Challenge’, a five-week programme that gives you daily suggestions for fitness sessions, as well as nutritious recipes and mindfulness audios, all put together by Live Brave’s expert team. The best bit? That I can easily do the fitness sessions in my daughter’s nap time and I don’t even need to leave the house. From £22 a month for a six month rolling subscription. livebrave.life A B S O L U T E LY m a g a z i n e s

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CuckfieldBathrooms The Clockhouse, High Street RH17 5JX • Telephone: 01444 414 888

on display at CuckfieldBathrooms

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GRAND SCALE DESIGNLSM

inside this section THE INTERVIEW: H O L LY H A L L A M p 6 8 5 O F T H E B E ST. . . S O FA S p7 3 THE BEST CANDLES FOR CHRISTMAS p75

Inside this Absolutely Home special, we chat to the MD of Brighton-based DesignLSM, Holly Hallam. She reflects on how the business has stayed ahead of the game, and looks at some of their stand out projects, including the rather stunning Heythrop Park Hotel (pictured here). Turn over for more. designlsm.com

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HEYTHROP PARK HOTEL PHOTO BY STEVIE CAMPBELL

P L A C E Based in Brighton, DesignLSM is an award-winning creative studio that specialises in design within the hospitality industry. Their current MD tells us more

By H O L LY H A L L A M

y family’s background is based in design, so I’ve always grown up with a fascination for interiors and creativity, from childhood visits to galleries, to being inspired by historic architecture, through to completing property renovations in my adult life. As the agency had been established for 35 years, I was incredibly impressed that DesignLSM had (and still has) built up such a respected reputation within the hospitality industry – delivering beautiful interiors around the world. I was inspired by the vast range of projects they had delivered and the brands they worked with, from Michelin star chefs to entrepreneurial start-ups. I was eager to bring my strategic and commercial experience to further enhance the studio’s offering.

Becoming MD was the biggest moment in my career so far. Having worked within the company for a few years and assisting in the delivery of many fantastic projects, being asked to take over this role for such a wellrespected agency was a complete honour and privilege, which was accentuated when I also became an owner. Throughout the years, DesignLSM has undergone significant evolution, especially in bolstering our strategic offering. We’ve consistently honed our approach to delivering designs that are both visually impressive whilst being rooted in strategic intent and functionality. Furthermore, our work and influence across the Middle East has grown markedly. This geographic expansion has not only expanded our client list, but also enriched our design ethos, enabling us to seamlessly integrate global aesthetics and demands, with local sensibilities.

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“DesignLSM has built up such a respected reputation in the hospitality industry”

DesignLSM created the look of The Alchemist Manchester, and are now working on other sites.

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H O M E | INTERVIEW

Future GLANCE

SUMOSAN DUBAI

One of the significant projects I’ve had the privilege to work on was Heythrop Park Hotel. It’s a stunning Grade II listed 440-acre estate located in the Cotswolds. Appointed by Warner Leisure, our role was multi-faceted, encompassing strategic creation of F&B concepts and guest experiences through to the planning of the property and extensive interior design across six lounges, three restaurants, two bars, The Orangery, a ballroom and state-of-the-art theatre. Another noteworthy project has been 81 Bay Street in Toronto where we delivered the concept proposition, masterplan and design of the F&B proposition for TABLE Fare + Social. This venue is a pioneering initiative in the city, located in a new high-rise development, covering a sprawling 45,000 sq. ft. It features an upscale independent restaurant and a dynamic food hall that houses a casual restaurant, a coffee outlet, a bar, and multiple food kiosks. At DesignLSM, we take immense pride

in not adhering to a specific ‘house style’. Instead, as a strategic design agency, our approach is rooted in understanding our clients and creating a unique vision. Our primary goal is to collaborate closely to craft a space that not only embodies our client’s ambition, but is also tailor-made to their guests’ needs. Design focussed and informed by the brand’s DNA, delivering commercial and operational purpose as well as captivating guest experiences to forge deeper emotional connections with the space and brands. I’m based in Laughton, which is nestled within the beautiful Sussex countryside. While it’s not in Brighton itself, it’s conveniently close to our studio, ensuring easy accessibility to both the team, but also travel networks to our clients. I love the places I live and work within. I am constantly inspired by my surroundings and find Brighton such an invigorating city – its myriad of cultures, people and landscapes are so fascinating. Watching it develop and grow is fascinating, particularly seeing the success and expansion of home grown F&B brands. For my more meditative time I always look closer to home and the Sussex countryside – walking my dog with my family in the fields and woods is very much my happy space. I love Christmas and I am particularly excited for this year, as we have recently undertaken a large renovation of our family home. Having moved out of the house for almost a year, we are now back in and I am very much looking forward to decorating for Christmas, being cosy with the log fires lit and spending time relaxing in our new spaces.

GAUCHO LIVERPOOL WAS ONE PROJECT

designlsm.com

Holly Hallam on three exciting projects currently on DesignLSM’s roster S A M ’ S WAT E R S I D E Brentford The new restaurant is a sister site to Sam’s Riverside in Hammersmith, designed by us in 2021. We have a fantastic long-standing relationship with the client, having been integral to developing the brand’s DNA, and designing interior concepts for Sam’s Kitchen and Sam’s Larder retail outlets (in Hammersmith, Chiswick, and Brentford). T H E A LC H E M I ST Supporting this immersive cocktail bar with their expansion across the country, we’re excited to be delivering several transformations of existing sites, following the delivery of our award-winning design in Spinningfields Manchester along with a brand-new opening to launch in Central London. C L I F F S PAV I L I O N T H E AT R E Southend-on-Sea The performing arts venue is undergoing a major transformation, and we’re delighted to be delivering the interior design for the restaurant, entrance lobby and bars, injecting new life into the building.

HOLLY HALLAM

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Hand Crafting beds for over 35 years Established since 1967 Friendly, knowledgeable Service Fast, Free Delivery | Award Winning Independent | Family Business

01273 777888 | 01273 888777 262-266 Portland Road, Hove, East Sussex BN3 5QU | info@brighton-beds.co.uk | www.brighton-beds.co.uk

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H O M E | SOFAS

L O U N G E L O V E R NEED A NEW SOFA FOR CHRISTMAS? ORDER ONE NOW

SINK DRAMA L OA F

The brilliantly named Wodge sofa is a supersized cube of softness to sink into for long periods. It's modular, so you can build your own combination – and we love this velvet in Pressed Olives. From £2,295. loaf.com

S U N DA E G I R L

SNUG

The Cloud Sundae in fuzzy white boucle is designed for ultimate cosiness and even has a clever storage compartments for blankets and other essentials, £2,749. snugsofa.com

LOW L I F E T R OV E

3 5

The Talitha sofa is inspired Talitha Getty. Low and deep, it's filled with the highest quality feather and down mix, lending itself to be lounged in all day long. It's handmade too, from £8,250. thetrove.co.uk

SITTING PRETTY H A B I TAT

Armed with city living charm. Julien's generous dimensions make this one sociable sofa. The foam-filled T-shaped seat cushions and foam back cushions offer the utmost comfort and support, £695. habitat.co.uk

LUX E L I V I N G J O N AT H A N A D L E R

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Jonathan Adler's Beaumont collection's architectural yet airy bases are juxtaposed with silhouettes softened by sculptural flair. Settee, £2,170. jonathanadler.com

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Walberton Place Care Home

Our facilities include:

Walberton Place Care Home provides the highest standards of family-led residential and dementia care. Our home is luxurious and beautifully furnished, whilst retaining a warm family atmosphere that makes Walberton Place feel extra special.

• Warm inclusive family atmosphere • Person-centred dementia care • Daily fine dining • Spacious en-suite bedrooms • Café, pub, cinema & hair salon • Landscaped gardens

To book your tour give us a call on 01243 551549 01243 551 549

www.countrycourtcare.com

SBI Ltd has been providing all of your shelter and shading requirements, since 1998

Yapton Lane, Walberton, Arundel, West Sussex, BN18 0AS

0800 0742 721 | sbiproducts.co.uk

Verandas • Glass Rooms • Awnings • Pergolas Carports • Solar Garage Doors & Shutters • Parasols • Conservatory Sail Blinds Glass Wind Screens for patios, awnings, verandas and parasols !

We provide comprehensive awning services, f rom cleaning and repairs to seasonal maintenance. Get in touch today for the highest quality awning servicing!

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H O M E | TREND FERM LIVING Hoy Casted Candle Holder, £75 fermliving.co.uk

DEMI Candlestick Holder, £25 cultfurniture.com

HK LIVING Glass Candle Holder Olive Green, £20 cultfurniture.com

LORDS FRAGRANCE HOUSE Tall Drippy Candle Holder Set, £30 lordsfragrancehouse.com

FABLE AND MIRTH Palm Tree Candle Holder, £23 fableandmirth.com

EDITOR’S PICK

ROSE & GREY

WA X LY R I C A L ROCKETT ST GEORGE Round Gold Leaf Candlestick Holder Wall Sconce, £40 rockettstgeorge.co.uk

Jolly Candle Holder, £34 roseandgrey.co.uk

MONO & LENA

Candle holders for all occasions

Oliver Contemporary Candle Holder, £15 monoandlena.co.uk

By P E N D L E H A R T E BOWEN Dinner Candle Holder Fawn, £10.99 ivylinegb.co.uk

THE WISTERIA TREE BODE LIVING Churros Candle Holder Light Blue, £40 bode-living.com

Boho Red Glass Candle Holder, £14 thewisteriatree.co.uk

TALKING TABLES Orange Glass Candlestick Holder, £14 talkingtables.co.uk

MICUCCI INTERIORS Folkifunki Candle Holder, £360 micucci.co.uk

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E D U C AT I O N

PLANTING A SEED OXFORD INTERNATIONAL COLLEGE

An ambitious independent college that’s committed to excellence, OIC Brighton offers an outstanding strategic education that inspires their students to achieve their goals and stand out as pioneers. Absolutely Sussex was at the grand opening in September, pictured is Andrew Blackman His Majesty's Lord-Lieutenant for East Sussex, and over the page we find out how the first few months have gone.

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Just for

STARTERS

Oxford International College (OIC) Brighton opened its doors to students at the start of September 2023. Founding Principal, Tess St. Clair-Ford, shares her highlights

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EDUCATION • FEATURE

EACH STUDENT HAS THEIR OWN DEDICATED STRATEGY TUTOR

TESS WITH THE COLLEGE'S HEAD STUDENTS, KAI AND VIKTORIA

ou can easily get caught up in the moment of having achieved a lot by opening a College; especially in the current UK education climate, we are bucking a trend. However, seeing our students arrive on site at the beginning of September was genuinely momentous after a long period of planning and preparation. The development of the College site has been huge, so it is rewarding to see students interacting with each other and the space. We are right at the beginning of our journey – one that I am honoured to be at the helm OIC BRIGHTON STUDENTS ENJOYING A VISIT TO THE CITY

of – and, since opening, we have had to be clear with our students about what the site looks like now and how it is going to develop. It’s exciting for them because they have the opportunity to really make it their own. Our Grand Opening was a special event because it allowed us to set out our stall in terms of our vision, purpose and ambitions for our students. And what does that look like in practice? The most important thing for me is to put wellbeing at the heart of what we do whilst not compromising on our academic ambitions. I believe that human relationships are at the absolute core of a good educational experience, and if we can get that right then the learning naturally flows and enables our College to feel like a true community. Our approach to education is a tried and tested formula at a new campus; our sister college in Oxford achieved the best A-level results in England this year. We are motivated to meet the same academic expectations and exceptional outcomes for our students. Our model is built around preparing our students for entry to the world’s top universities. For students in all year groups, we match them with a tutor who can give them strategic advice for their future study. We group tutors by faculty with specialists in engineering, medicine and humanities to help guide and support students on their academic journey. Having said this, at OIC Brighton, we also want to ensure that all our students develop personally and professionally. They have already started running their own student-led societies, and our first ever student council is taking leadership training through the Society of Heads. It’s brilliant that our students want to shape the College and want to influence things; if you don’t have opportunities for student voice, then there is no opportunity for them to offer feedback. But it is just as important that our students understand and

“The most important thing is put to wellbeing at the heart of what we do” experience what leadership looks like and the kinds of compromise and decisions that you have to make. So, on a termly revolving basis, our students will all have the opportunity to take a leadership position and understand that there are obstacles, processes and challenges involved in decision making. This will also help our students to think critically and appreciate different opinions and approaches to tasks – something which is hugely important in our international college where our student cohort is made up of over 25 nationalities. If we are not able to bring them all together in a forum where they can understand each other, share ideas, and challenge each other’s ideas, then they are missing out on the opportunities to learn a lot from being in such an international setting. And so, my focus will be to continue to develop a happy, warm, and friendly learning community where students have common ambitious academic goals. It’s a powerful combination and I am looking forward to penning future pieces where I can share the successes of our students going off to their first choice university. oicbrighton.com A B S O L U T E LY m a g a z i n e s

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TIDINGS The Head at Windlesham House on how boarding festivities help to share the joy and spread the magic B y B E N E VA N S

hristmas is a special time of year for schools. At Windlesham, we like Christmas and the excitement of the festive season to start a little earlier. For example, it has become a much-anticipated tradition to mix the school Christmas cake during an assembly under the guidance of our head chef. We ask the oldest and youngest pupils in the school to sir the cake mixture whilst the whole school makes a wish. This simple community act marks the start of our celebrations. There are dorm decorating competitions, which are only limited by the children’s creativity. It is wonderful to see the school come alive with tinsel and festive trimmings, plus a healthy dose of friendly competitive spirit. Winners are chosen from the boys’ and girls’ houses and an overall decorating champion is announced. The house Christmas tree decorating competition is a firm favourite too. Much work goes into the handmade decorations and there is a different theme and colour each year; the decorating itself is a joint affair, and the judging is always a difficult task. In our food technology kitchens, the annual Christmas cake competition continues apace throughout November and December. The

finished creations are a sight to behold and again, the judging is an almost impossible task. At the weekends, there are also present and card making workshops, visits to Worthing to see the lights, mince pie and Christmas biscuit making sessions, and the odd Christmas movie too – it is easy to see why the children are always happily immersed in a festive fantasy throughout the whole of December. Another great opportunity during the festive season is our whole school Christmas Fair. Our boarders play a large part in organising this event, which is always on a Saturday morning in December. Those in Years 7 and 8 run their own Windlesham Diploma entrepreneurship company stalls at this event, selling a whole range of home-produced Christmas themed goods as well as fun activities with all profits going to our school charities. BEN EVANS

A highlight of the season has to be the advent and carol services at which our boarders play an important role with many singing in the various choirs, playing instruments or leading the readings. Our chapel, at the heart of the school, is candlelit for a small and intimate advent service with mince pies and hot chocolate at the ready. Our term then ends in the school theatre, seating 300 parents who watch our pupils come alive with much loved carols, amazing performances and, most importantly, the wonderful feeling of community and festive anticipation. After a busy and hard-working term, the atmosphere in the boarding houses takes a slightly slower pace. There are evenings of storytelling around the open fires in the drawing room, with children under blankets and more hot chocolate on offer, bedtime festive tales in dorms from our academic staff, and one of the favourite times of the year, Christmas singing in the front hall. Traditional carols mixed with the best of modern festive songs – there is nothing quite like it for bringing children of all ages together. Our boarding communities are extremely close knit, living and working together and sharing the highs and sometimes lows, supporting each other and enjoying the

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fellowship and friendships that will last a lifetime. Christmas at Windlesham allows this to happen in different ways and at a time of the term when the structure of the day is more relaxed and there are opportunities for different events and activities. Within our pupil body at Windlesham, we have a rich diversity of nationalities, customs and cultures. As such, Christmas gives us the opportunity to explore these in assemblies and chapel services, through our lunch and supper menus, and in PSHE lessons. Last year, our carol service readings were presented in two languages, which not only allowed more children to participate, but also highlighted what a wonderfully multicultural community we have. Regardless of religious beliefs, the festive season in schools should be fully inclusive. It is an opportunity to bring children together, share lots of fun, excitement and experiences that may only come around

at this time of the year. British culture and traditions are highlighted and can be explored along with lots of Christmas food and other treats. So much of what and how we celebrate Christmas today transcends religious beliefs, particularly in schools. It is far more important that we ensure all pupils are catered for. Our Christmas catchphrase is ‘share the joy and spread the magic’. We want the festive season to be fun, memorable and, most of all, a time in the school calendar that brings children and adults together. Our message to the children and our boarders is one of sharing, generosity of spirit, kindness and respect. Whilst this doesn’t change at Christmas, it is perhaps easier at this time of year to focus on the idea of giving and supporting those who are less fortunate than ourselves. windlesham.com A B S O L U T E LY m a g a z i n e s

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LAST WORD • CHARITY why everyone is talking about…

Rockinghorse

Children’s Charity The Brighton organisation has been named as Highly Commended in the Medium Charity of the Year category at The ThirdSector Awards

ockinghorse Children’s Charity has been part of the Royal Alexandra Children’s Hospital in Brighton ever since the charity was founded in 1967. As the official charity of the Royal Alexandra Children’s Hospital, Rockinghorse has supported babies, children, and young adults in Sussex for over 55 years. The ThirdSector Awards celebrate the outstanding achievements of individuals and organisations operating in the Third Sector, or non-profit making organisations, recognising their tireless efforts and transformative impact. This prestigious award underscores Rockinghorse’s position within the Third Sector, acknowledging their role within their industry and driving positive change. Chief executive, Donna Holland, says: “The Rockinghorse team work incredibly hard every year, not for recognition or reward, but to make sure that the children and young people in our community get the support and care that they really need. However, we couldn’t be happier to be recognised as Highly Commended for such a prestigious national award. If nothing else, it’s wonderful that the Rockinghorse name will be showcased along with so many other well-deserving organisations.” This recognition helps reaffirm their mission in continuing to positively impact the lives of children and families throughout Sussex, ensuring they receive the care and support they deserve. The charity, known originally as the ‘Rockinghorse Appeal’, was founded by much-loved paediatrician Dr Trevor Mann in 1967. Originally started as an appeal to provide the first incubator outside of London, Rockinghorse was adopted as the Royal Alexandra’s – known as the Alex – official charitable fundraising organisation. In the run up to Christmas, they are once again running their ‘Be a Rockinghorse Star’ campaign to raise funds to make

sure that no child visiting or staying in hospital throughout Sussex this Christmas misses out on the festive fun. Donna adds: “Christmas is an especially busy time for the charity. Over the coming months we will support the families who already know they are going to be in hospital at Christmas; those who have just got a diagnosis, or whose child is already sick. They know that Christmas Day will be spent on a ward, in a treatment room or having surgery. “But we also support the families who don’t know they are going to be in hospital yet. They will be planning for Christmas as normal, but sometime in the next month or so, something will happen that will completely change their plans. At Rockinghorse, we support all children and their families. We do anything we can to help them feel more at home in hospital this Christmas.” If you would like to donate, volunteer, or fundraise for Rockinghorse, visit rockinghorse.org.uk

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