SLS Brickell: In-Room Dining Menu

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BREAKFAST DAILY 7AM - 11AM

EGGS & THINGS EGGS ANY STYLE 16 crispy potatoes, toasted ciabatta

THREE EGG OMELET 18 choice of tomatoes, peppers, onions, mushrooms, spinach, mozzarella, fontina served with crispy potatoes & toasted ciabatta *add bacon or sausage 2 | substitute egg whites 2

BREAKFAST SANDWICH 16 fried egg, sausage, fontina, parsley

GREEK YOGURT 14 seasonal berries

STEEL CUT OATMEAL 14 golden raisins, candied ginger

AVOCADO TOAST 15 on toasted multigrain | *add poached egg 3

SIDES SEASONAL FRUIT

SMALL 10

| LARGE 14

BACON OR SAUSAGE 6 CRISPY ROSEMARY POTATES 9 CROISSANT 6 plain or chocolate

TOAST 6 multigrain or ciabatta

BEVERAGES BREWED LAVAZZA COFFEE POT 10 SPECIALTY COFFEE 6 espresso, cappuccino, macchiato or latte

JOJO HOT TEA 6 green jasmine, earl grey, chamomile or classic black ( iced )

JUICE 6 orange, grapefruit or carrot


ALL DAY DINING SUN - THU 11AM - 10PM | FRI - SAT 11AM - 11PM

SNACK & THINGS CHARRED EGGPLANT SPREAD 11 roasted eggplant, ciabatta

FRIED BOCCONCINI 13 crispy mozzarella, marinara, basil

*SHRIMP INSALATA 14 celery, roasted pepper, parsley, lemon

*CALAMARI 14 lemon pepper, aleppo chili, marinara

HOUSE MADE STRACCIATELLA 16 truffle honey, cracked pepper, olive oil

FORMAGGI E SALUMI 17 stracciatella, prosciutto di parma, capocollo, pargmigiano reggiano, toasted ciabatta

SALADS * add chicken 8 | *add shrimp 10

*CAESAR 15 garlic crouton, parmigiano reggiano

ARUGULA 16 gorgonzola, dried figs, hazelnuts, lemon dressing

CAPRESE 17 heirloom tomato, stracciatella, balsamic, basil

SANDWICHES all sandwiches served with house made chips

CHICKEN MILANESE 18 grilled onion, arugula, parsley aioli, brioche

FI’LIA BURGER 20 pancetta, pepperoncini, caper aioli, brioche

EGGPLANT PARM 16 mozzarella di bufala, marinara, basil, brioche


ALL DAY DINING SUN - THU 11AM - 10PM | FRI - SAT 11AM - 11PM

PASTA LINGUINE CACIO E PEPE 20 pecorino romano, black pepper

RIGATONI BOLOGNESE 22 traditional veal, pork & beef ragu

*SPAGHETTI CARBONARA 24 pancetta, poached egg, chives, pecorino romano

MAIN COURSES *FI’LIA CHICKEN PARM 24 breaded chicken breast, mozzarella di bufala, marinara, basil

*ROASTED HALF CHICKEN 28 *SALMON 28 *8oz SIRLOIN SKIRT 34

SIDES ROASTED CAULIFLOWER 10 marcona almonds, parsley aioli

GRILLED ASPARAGUS 10 salmoriglio

CRISPY POTATOES 10 rosemary, pecorino, black pepper

DESSERTS BALSAMIC CHEESECAKE 12 graham cracker crumbles, balsamic, olive oil cremeux

FI’LIA TIRAMISU 12 frozen marscarpone, crispy cappuccino, white chocolate cream

ICE CREAM SANDWICH 7 dulce de leche or vanilla raspberry


REFRESHMENTS SUN - THU 7AM - 10PM | FRI - SAT 7AM - 11PM

COLD BEVERAGES EVIAN STILL WATER 750ML 10 FERRARELLE SPARKLING WATER 750ML 10 SODA 6 pepsi, diet pepsi, mist twist

JUICE 6 orange, grapefruit or carrot

HOT BEVERAGES BREWED LAVAZZA COFFEE POT 10 regular or decaf

SPECIALTY COFFEE 6 espresso, cappuccino, macchiato or late

JOJO HOT TEA 6 green jasmine, earl grey, chamomile or classic black ( iced )

NON-ALCOHOL RED BULL 8 regular, sugar free, tropical, coconut berry, watermelon

FEVER TREE 6 club soda, tonic, ginger ale, ginger beer

MORNING COCKTAILS MIMOSA 13 orange, grapefruit or peach

BLOODY MARY 13 signature or spicy

CHANDON GARDEN SPRITZ 15 orange peel bitters


BEER & WINE SUN - THU 11AM - 10PM | FRI - SAT 11AM - 11PM

BEER LOCAL IS ALWAYS BETTER 8 veza sur southcoast ipa | veza sur mangolandia blonde ale

IMPORT 8 heineken | modelo | peroni | stella

SPARKLING WINE by the glass | by the bottle

LOVO PROSECCO 15 | 56 veneto, italy

MOËT IMPÉRIAL 25 | 125 champagne, france

G.H. MUMM “GRAND CORDON” ROSÉ 28 | 140 champagne, france

WHITE & ROSÉ WINE by the glass | by the bottle

ALLAN SCOTT SAUVIGNON BLANC 15 | 60 marlborough, new zealand

SMOKE TREE CHARDONNAY 16 | 64 sonoma, california

L.V.E. ROSÉ 15 | 60 languedoc rousillon, france

RED WINE by the glass | by the bottle

ACHAVAL FERRER MALBEC 15 | 60 mendoza, argentina

HYLAND PINOT NOIR 18 | 72 willamette valley, oregon

UNSHACKLED CABERNET SAUVIGNON BY THE PRISONER 19 | 76 california


BOTTLE SERVICE SUN - THU 11AM - 10PM | FRI - SAT 11AM - 11PM

CHAMPAGNE VEUVE CLICQUOT 150 VEUVE CLICQUOT ROSÉ 200 MOËT IMPÉRIAL 150 MOËT IMPÉRIAL ROSÉ 200 DOM PÉRIGNON 475 DOM PÉRIGNON ROSÉ 850 LOUIS ROEDERER CRISTAL 600

VODKA spirits bottle service includes orange juice, cranberry & lime juice *add fever tree mixers ( 4 pk ) 16 | *add red bull ( 4 pk ) 24

TITO’S 250 KETEL ONE 300 BELVEDERE 350 GREY GOOSE 350

GIN BOMBAY SAPPHIRE 250 TAMQUERAY 250 HENDRICK’S 300

RUM BACARDI SUPERIOR 200

CAPTAIN MORGAN 250 SANTA TERESA 1796 300 ZACAPA 23 350


BOTTLE SERVICE SUN - THU 11AM - 10PM | FRI - SAT 11AM - 11PM

WHISKEY & SCOTCH spirits bottle service includes orange juice, cranberry & lime juice *add fever tree mixers ( 4 pk ) 16 | *add red bull ( 4 pk ) 24

DEWAR’S WHITE LABEL 200 JACK DANIELS 250 CROWN ROYAL 250 CHIVAS 12 300 MAKER’S MARK 300 JOHNNIE WALKER BLACK 350 MACALLAN 12 450

TEQUILA & MEZCAL 818 BLANCO 300 818 REPOSADO 350 818 AÑEJO 400 CASAMIGOS BLANCO 350

CASAMIGOS REPOSADO 400 CASAMIGOS AÑEJO 450 CASAMIGOS MEZCAL 500 CLASE AZUL REPOSADO 850 DON JULIO BLANCO 350 DON JULIO REPOSADO 400 DON JULIO AÑEJO 450 DON JULIO 1942 750

COGNAC HENNESSY V.S. 400 HENNESSY PRIVILÉGE V.S.O.P 500


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