My lombok issue 013 by mylombok

A NOTE FROM THE EDITOR

Time flies when you’re having fun in Lombok! This month we celebrate the first anniversary of MyLombok’s launch. The past year has been an eventful one with many changes taking place in Lombok. Here at MyLombok we aim to keep evolving too, by expanding our reach with more international distribution of the magazine and our Facebook page goes from strength to strength. Don’t forget each month we publish a digital version on issuu.com and the official MyLombok website will be up and running this year too. We aim to keep growing and offering more of what you love – engaging lifestyle features and latest news from Lombok and a heartfelt thank you goes out to all the businesses and readers who have faithfully supported our endeavor over the last year. We are also launching a new segmented layout for our content based on 'Eat, Play, Stay.' Here is what you can expect:

ON COVER Victoria Zhuza by The Collective Location: The Oberoi Lombok

mylombok ENQUIRIES Telephone: +62 (0)8191 600 1539 E-mail: info@mylombok.co.id Website: www.mylombok.co.id Facebook: /mylombokmag Twitter: @My_Lombok

Eat: In this section we catch up with some of the island’s most talented chefs to talk food and share some of their favourite recipes with us. We’ll also be featuring restaurant tips and reviews a monthly 'superfood' and mixology section. Play: We bring news of the hottest adrenaline packed adventures and activities, cultural tours and sightseeing opportunities around the island. Each month we will take an inspiring journey around Lombok showcasing the famed attractions, such as Mount Rinjani and the Gili Islands, along with lesser known hidden spots. We will also meet up with locals and expats. Stay: We will explore the great places to stay from five-star boutique hotels and resorts, luxury private villas, and rustic beach cottages, with insightful reviews and tips with the most visually compelling layouts. We will also report on the latest hospitality news happening around the island. For this month we have travelled the length and breadth of Lombok with more great articles to entertain and inform. We have a report on the latest progress at Mandalika, an insightful look at Nyepi celebrations in Lombok and interviews with Sander of Ocean's 5 and Lombok based fashion designer Linda Hamidy. We also caught up with the guest chef of The Mexican Kitchen on Gili Air and showcase Villa Coral Flora and the Amarsvati hotel development. A touch of glamour comes courtesy of our exclusive photo shoot at the Oberoi Hotel Lombok and we would like to thank Mr Imran Sultan, General Manager of the Oberoi Lombok, and all of his hotel staff for their invaluable help throughout the production. Along with all the other many festivities that took place in Lombok during the month of February, we were also very privileged to be invited to celebrate Priss's White Party at Ashtari, complete with fire dancers, belly dancers and DJ. If you would like to host a private event or party at Ashtari, Kuta Lombok, get in touch with Priss and his team at www.ashtarilombok. com or call +62 (0)877 654 97625.

THE BAD GUY NOTICE No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without prior permission of PT Tujuan Indah. The views and opinions expressed in this publication are not necessarily those of the authors and My Lombok disclaims any responsibility for any errors, ommissions or complaints arising there from. The publisher will not be held responsible for copyright infringement on images supplied by advertisers and or by contributors.

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Culture Nyepi in Lombok

Food Alejandro Pruna, The Mexican Kitchen

Destination Mandalika Making Progress

Recipe Mexican Red Mole & Prawn Enchiladas

Meet the Expat Sander Buis

Superfood Watercress

Local Profile Linda Hamidy Grander

Luxury Living Coral Flora Villa

Fashion Mirror Mirror

Hotel Review Amarsvati

Giving Back SLCA

Senggigi Art Market - Lombok | Ph : (0370) 693758 Lotus Bayview Restaurant Guazzetto

Spaghetti Marinara

Spaghetti Luciano

Sinfonia

Prawns Carpaccio

II AA AA

YEAR YEAR IN IN

COVERS COVERS 1111

PLAY

LT RE

At Nyepi, Silence is Golden in Lombok This month the Balinese Nyepi ‘Day of Silence’ takes place, but in Lombok you get the best of both worlds. While neighbouring Bali grinds to a halt, Lombok embraces its minority Balinese influences and also comes alive with an upsurge of tourists from across the Lombok Straits.

o all intents and purposes, the Nyepi festival is a distinctly Balinese happening but with a sizeable ethnic Balinese community here, parts of Lombok also get consumed by Nyepi fever. As the most important date in the Balinese calendar it is an official Indonesian public holiday, falling on 21 March this year. In keeping with all the best cultural festivities in Indonesia, the backstory is a typically colourful one with mythical gods, evil spirits, witches and more. Legend has it that Yama, the lord of evil, opened up the gates of hell and unleashed all evil demons to descend upon Bali. What follows each year is a series of purification ceremonies, aimed at getting back to a more natural state of mind and striking a balance. It is not only good forces that are worshipped but evil deities also have to be appeased. With an overwhelming Muslim majority in Lombok it is easy for people to forget that this elaborate Hindu celebration is taking place all around them in West Lombok’s tight-knit Balinese communities such as in parts of Cakranegara, Senggigi and Tanjung. Here all Balinese run businesses grind to a halt during the big day – the Day of Silence - but prior to this there is a flurry of activity centered on the Balinese temples. The most conspicuous sign of this is the ‘Ogoh-Ogoh’ parade on the eve of Nyepi. The big event takes place in Cakranegara with a huge procession down Jalan Pejanggik which can number over 100 huge and terrifying ‘Ogoh-Ogoh.’ These are large papiermâché monsters, witches and devils representing the evil spirits of Hindu folklore. Expect big bulging eyes, contorted faces and enough fake blood to give young kids sleepless nights. It is a highly important Hindu ceremony but has taken on a multi-cultural element with the whole community joining in to watch – Muslims and local Chinese included.

It’s a fascinating spectacle with a cacophony of noise – loud drumming, marching Gamelan musicians and traditional dancing en route. The frighteningly realistic Ogoh-Ogoh, which can take up to a month or more to create, are paraded in the respective villages before been ritually burned as a symbolic destruction of all evil. This gives way to the Day of Silence from sun up the next day for a full 24 hours. In Lombok this only effects the Balinese communities as normal life goes on elsewhere. In contrast, the situation in neighbouring Bali couldn’t be any more different. As a Hindu dominated island populated by over three million, Bali resembles an eerily quiet, post-apocalyptic world with not a soul to be seen, or a voice to be heard. It is a day for introspection and reflection for Balinese families, and designed to fool the evil spirits into thinking Bali is completely empty. This means no transport on the roads, no electricity, all businesses are closed and the few remaining tourists are confined inside their hotels for 24 hours. Even the airport closes down. For the most traditional families this even means no food and no verbal communication. The Day of Silence is essentially a mass purification ceremony for spiritual cleansing and contemplation. While all the action (or lack of it) is focused only on Bali or Lombok’s Balinese villages, there is a huge knock-on effect for the rest of Lombok. It results in a mass exodus of tourists to Lombok prior to the Day of Silence. For three or four days either side of Nyepi, hotels are full in the main resorts of the Gili Islands, Sengiggi, and even the business hotels of downtown Mataram fill up fast. Even though it is still officially the low season, there is a lively buzz across the island. Many a tourist has been forced to take a side trip to Lombok during Nyepi and fallen in love with Lombok’s charms, to return year after year.

ESTINATION

Mandalika Making Progress L M

ombok’s ombok’s famed famed south south coast coast beaches beaches need need nono introduction. introduction. This Thisrugged ruggedtropical tropicalcoastline coastlinehas haslong longbeen beena afavourite favourite haunt hauntforformore moreadventurous adventuroustravellers travellersseeking seekingthetherare rare pleasures pleasures of of a laid a laid back back beach beach lifestyle, lifestyle, world world class class surf surf breaks, breaks, and and captivating captivating ocean ocean views. views. This This is an is an area area rich rich in in natural natural beauty beauty which which has has attracted attracted a budding a budding expat expat community community and and a burgeoning a burgeoning boutique boutique villa villa scene, scene, allall of of whom whom benefit benefit from from thethe close close proximity proximity to to Lombok’s Lombok’s new new international international airport. airport. The The coastline coastline winding winding east east from from Kuta Kuta to to Gerupuk Gerupuk features features a series a series of of picture picture perfect perfect white white sand sand beaches beaches – the – the ideal ideal attributes attributes to to become become Indonesia’s Indonesia’s new new premier premier lifestyle lifestyle and and tourist tourist destination. destination. The TheMandalika Mandalikaintegrated integratedresort resortis issteadily steadilytaking takingshape shapein in thethe area, area, setset to to putput South South Lombok Lombok onon thethe global global tourism tourism map, map, showcasing showcasingnatural naturalscenery scenerythat thatmany manyplaces placescan canonly onlydream dream about. about. Over Over seven seven kilometers kilometers of of Indian Indian Ocean Ocean beaches beaches that that offer offer superlative superlative diving, diving, snorkeling, snorkeling, surfing surfing and and fishing fishing sites sites willwill soon soon feature featurea acollection collectionof ofimpressive impressivefive-star five-starhotels– hotels–including includinga a proposed proposed Club Club Med Med resort resort – a– yacht a yacht marina, marina, golf golf course, course, wellness wellness facilities, facilities, retail retail units, units, seafront seafront promenades promenades and and public public parks. parks. There There willwillalso alsobebeseveral severalresidential residentialdevelopments developmentsincluding includingluxury luxury homes homes with with priceless priceless ocean ocean views views and and local local village village style style enclaves. enclaves. There There areare plans plans to to build build one one of of thethe largest largest convention convention centres centres in in thethe country country and and a theme a theme park park zone zone to to attract attract both both high high spending spending corporate corporate business business clientele clientele and and families. families. A major A major expo expo centre centre willwill also also help help South South Lombok Lombok attract attract world-class world-class events events such such asas sports, sports, music music concerts concerts and and large large scale scale trade trade fairs fairs and and conferences. conferences. However However it is it is byby nono means means going going to to resemble resemble anan urban urban sprawl. sprawl. Most Most resorts resorts and and housing housing areare well well spread spread outout within within thethe Mandalika Mandalika development development zone zone which which measures measures well well over over 1,000 1,000 hectares hectares in in size. size. A large A large expanse expanse of of thethe outlying outlying hillside hillside – no – no less less than than a further a further 3,000 3,000 hectares hectares in in size size - will - will remain remain untouched untouched and and reserved reserved only only forfor lowlow impact impact activities activities such such asas hiking hiking and and cycling. cycling. These These lush lush forested forested hills hills areare rich rich in in endemic endemic wildlife wildlife and and boast boast eye eye catching catching panoramic panoramicviews viewstowards towardsthetheocean. ocean.Along Alongwith withMount MountRinjani Rinjani in in thethe north, north, this this area area is is setset to to become become Lombok’s Lombok’s premier premier ecoecotourism tourism zone. zone.

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ESTINATION ESTINATION

There There is is nono doubt doubt that that thethe Mandalika Mandalika development development willwill transform transform thethearea, area,bringing bringingin inhigh highquality qualityinfrastructure, infrastructure,high-end high-end accommodation accommodationand andworld worldclass classamenities, amenities,butbutplanners plannershave have been been forthright forthright in in a desire a desire to to preserve preserve thethe unique unique Sasak Sasak way way of of life. life. It aims It aims to to ensure ensure thethe local local community community plays plays a major a major role role and and reaps reaps thethe benefits benefits forfor generations generations to to come. come. The The name name Mandalika Mandalika itself itself is ais legacy a legacy of of colourful colourful Sasak Sasak heritage. heritage. It was It was named named after after thethe ancient ancient fairytale fairytale of of Princess Princess Mandalika. Mandalika. The The legend legend says says thethe Princess Princess was was soso beautiful beautiful that that Princes Princes from from allall corners corners of of Lombok Lombok vied vied forfor herher hand hand in marriage, in marriage, butbut fearing fearing all-alloutout war war if she if she were were to to chose chose one one partner, partner, she she decided decided to to sacrifice sacrifice herself herself forfor thethe good good of of thethe Lombok Lombok people, people, and and threw threw herself herself into into thethe sea. sea. This This selfless selfless actact is now is now commemorated commemorated every every year year onon thethe south south coast coast at at thethe famous famous Bau Bau Nyale Nyale festival. festival. While While thethe landmark landmark bigbig tourism tourism developments developments getget thethe headlines, headlines, Mandalika Mandalika is is essentially essentially anchored anchored byby a large a large number number of of smaller smaller independently independentlyowned ownedboutique boutiquevilla villaresorts resortsand andhotels hotelsdotted dotted throughout throughout thethe area area and and just just beyond beyond thethe borders borders of of thethe integrated integrated resort. resort. This This has has turned turned small small parcels parcels of of vacant vacant land land into into prime prime real real estate. estate. There There areare numerous numerous small small tracts tracts of of land land upup forfor sale sale or or lease lease which which areare dotted dotted throughout throughout thethe area area – in – in thethe hills hills and and along along thethe coast. coast. In In recent recent years, years, a number a number of of real real estate estate firms firms have have popped popped upup to to service service thethe growing growing demand demand forfor primary primary and and vacation vacation homes homes and and commercial commercial businesses businesses in in thethe area. area. It has It has become become a highly a highly attractive attractive area area forfor small small investors investors keen keen to to taptap into into South South Lombok’s Lombok’s appealing appealing lifestyle. lifestyle. Located Locatedin inKuta, Kuta,Tate TateDevelopments Developmentsis isa aprofessionally professionallyrunrun local local business business with with a portfolio a portfolio of of vacant vacant land land available available forfor building building a adream dreamhome homeor orbusiness. business.Naga NagaIndo Indois isanother anotherwestern western managed managed agent agent with with a variety a variety of of land land forfor sale sale throughout throughout thethe Kuta Kuta area. area.Ownership Ownershipopportunities opportunitiesarearealso alsoplentiful plentifulin inthethehillside hillside overlooking overlooking thethe Mandalika Mandalika resort resort area area and and beaches. beaches. Mandalika Mandalika View View has has off-plan off-plan designed designed villas villas boasting boasting captivating captivating sea sea views, views, while while Kuta Kuta Heights Heights Developments Developments is is another another good good full-service full-service option, option, featuring featuring architect architect designed designed three-bed three-bed villas villas forfor sale. sale. The TheMandalika Mandalikaresort resortarea areawillwillsteadily steadilytake takeshape shapein inseveral several phases phases bringing bringing a new a new buzz buzz and and vitality vitality to to thethe area. area.

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20 MEET T E E

MEET T E E

SANDER BUIS OF OCEANS 5 DIVE CENTRE, GILI AIR

utch-born Sander Buis is the owner and operator of Oceans 5 Dive Centre on Gili Air, which is one of the biggest dive resorts on the Gili Islands. Here, he also fulfils the role of PADI Course Director, PADI Specialty Instructor Trainer in 18 specialties, DDI (Disabled Divers International) Instructor Trainer, and Reef Check Trainer. My Lombok recently caught up with him to find out more. When did you become a diver? In 2003, I did my PADI Open Water Diver Course and PADI Advanced Open Water Course on Tioman Island, Malaysia, with B&J Divers, and then in the same month I went to Koh Phi Phi, Thailand to do my PADI Rescue Diver Course. In 2005, I found myself on Gili Trawangan, where I did my PADI Divemaster Course and my PADI Instructor Course with Blue Marlin. In 2008, I was in Mexico and I wanted to become a PADI Course Director over there, but I didn’t like Mexico. I was missing the relaxing diving around the Gili Islands and the superb combination of the nightlife and the diving of the Gilis. So I went back to Gili Trawangan with the plan to start my own dive centre, different from all the other ones. I thought Gili Trawangan was too crowded for another dive centre – and at that time there were only seven – so I decided to buy land on Gili Air. Oceans 5 started building the dive centre in 2009 and opened in June 2010. I love all kinds of diving. I love looking for the small, macro stuff. But I also love the big stuff. The Gili Islands are lucky to have a combination of both – sharks, bumpheads, turtles, mandarin fish, ghost pipefish and frogfish.

What is the significance of the name Oceans 5? It’s very simple; there are 5 oceans in the world. What does the resort offer and what dive courses do you offer? Oceans 5 is a PADI Instructor Development Centre and PADI Career Development Centre – the highest qualification of a PADI Dive Centre, offering dive career opportunities to students who want to become professional divers. We run a PADI IDC programme every month, which includes the 2-day Emergency First Response Instructor Course (EFRI course) and the 10-day Instructor Development Course (IDC). Our PADI courses range from beginner level to instructor level, and Oceans 5 is also a DDI (Disabled Divers International) Instructor Training Centre, teaching the DDI programmes up to Instructor level, as well as Reefcheck courses, Fun dives, DPVs (underwater scooters), Monkey Diving, Exploration dives and Reef Conservation. We offer 3-5 dives per day including sunset and night dives, and we dive in small groups, with four persons of the same level per divemaster/ instructor. The resort has four standard rooms, five bungalows, one family bungalow, one roof top bungalow and a 25-metre swimming pool. This year we plan to build another 20-metre pool for teaching purposes. Where do most of your dive students come from? Mainly from Europe and Australia. We are pretty well known in the Dutch market.

AT MEET T E E

What are the challenges of living and working on Gili Air? Every day is a challenge in different ways but if you want to become successful you have to challenge yourself every day, and if you are not challenging yourself you will get bored. What do you love most about Gili Air? The people, no cars, no motorbikes, no worries. What do you miss most from home? My Mom and Dad, and also salami and cheese. What’s the best dive site off Gili Air? I love diving in the harbour of Gili Air. We have 50 species of mandarin fish, 30 different species of seahorses, mimic octopus, wonderpus, beautiful nudis… it is all small stuff but so beautiful. What are your favourite dive areas in Indonesia apart from Gili Air? I love South Lombok. It is stunning. I love diving in Komodo. And I love Pulau Banyak, one of the most beautiful places in Sumatra. Your opinion on scuba diving versus snorkelling? I am very negative buoyant. In fact, I don’t like swimming and snorkelling at all. I will sink to the bottom of the sea in a few minutes.

What is your favourite sea creature and why? I love to watch the mantas; they are so elegant as they move through the water. I love seeing fish in cleaning positions and being cleaned by other species of marine life. It is one of the most fascinating things underwater. It is a shame that a lot of divers don’t understand the interactions between the different marine species. What’s the most memorable dive experience you’ve ever had? Last September, DDI organised a DDI No Barrier Tour with Crystal Divers in Bali. We took eight disabled Indonesian persons for their first dive experience in the pool. It was one of the most rewarding things I ever have done with diving. This year I hope to organise a DDI No Barrier Tour in Lombok, so that everyone can see that diving is made for everyone. What is the biggest shark you’ve ever seen and where? Whalesharks in Tofo, Mozambique, last November. In 26 dives I saw 18 whalesharks. They are amazing; the biggest one was nine metres. What are your plans for the future? Oceans 5 still has 30 are of undeveloped land, so the next step will be another pool and six new bungalows. Last year, for the community, Oceans 5 collected money for an AED (Automated External Defibrillator) on Gili Air. Hopefully this will arrive in May.

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Linda Linda Hamidy Hamidy Grander Grander FASHION FASHION DESIGNER DESIGNER AND AND AMBASSADOR AMBASSADOR FOR FOR HANDWOVEN HANDWOVEN LOMBOK LOMBOK FABRICS FABRICS

“I “I am am very very happy happy toto bebe helping helping the the local local community community byby using using their their handwoven handwoven cloths cloths and and creating creating aa demand demand forfor them,” them,” says says Lombok Lombokfashion fashiondesigner, designer,Linda LindaHamidy HamidyGrander, Grander,who whoowns owns Boutique Boutique Rumah Rumah Tenun Tenun in in Ampenan. Ampenan. “What “What I love I love most most about about these these fabrics fabrics is is that that each each piece piece is is different; different; they they are are never never the the same.” same.”

th th inda inda was was born born and and grew grew upup in in Lombok Lombok until until herher 1010 grade grade at at school school when when she she went went to to study study in in thethe USA USA to to getget herher High High School School Diploma. Diploma. She She then then went went to to Australia Australia to to study study hospitality hospitality asas herher parents parents worked worked in in thethe travel travel industry, industry, and and came came back back to to Lombok Lombok where where she she worked worked at at ‘Bidy ‘Bidy Tours’ Tours’ – her – her parents’ parents’ company. company. She She soon soon realised, realised, however, however, that that thethe hospitality hospitality industry industry and and working working behind behind a desk a desk was was notnot forfor her. her. “I’m “I’m anan artist,” artist,” she she maintains, maintains, “and “and I always I always have have been.” been.” SoSo Linda Linda had had to to rethink rethink what what she she wanted wanted to to do,do, and and she she decided decided to to study study fashion fashion design design because because herher passion passion was was clothing. clothing. She She returned returned to to San San Francisco Francisco to to study study FIDM FIDM –– Fashion Fashion Design Design Merchandising. Merchandising. This This was was a two-year a two-year course course and and in in that that time time she she married married herher husband husband in in thethe USA. USA. She She then then came came back back to to Lombok Lombok again again with with a plan a plan to to travel travel between between thethe two two places. places.

Part Part of of Linda’s Linda’s studies studies incorporated incorporated a project a project forfor which which she she decided decided to to utilise utilise Lombok Lombok ‘tenon,’ ‘tenon,’ which which is is a handwoven a handwoven textile textile that, that, to to this this day, day, she she continues continues to to source source from from thethe weaving weaving villages villages of of Sukarara Sukarara and and Pringesela Pringesela in in Central Central and and East East Lombok. Lombok. She She explains, explains, “It “It is is thethe motif motif onon thethe cloth cloth that that differentiates differentiates Lombok Lombok tenun tenun from from thethe tenun tenun that that can can bebe found found in in other other Indonesian Indonesian islands.” islands.” And And it is it is this this cloth cloth that that inspires inspires Linda, Linda, “Because “Because it is it is handwoven, handwoven, every every piece piece of of fabric fabric is unique, is unique, it has it has itsits own own personality. personality. I look I look at at thethe fabric fabric first first and and I see I see thethe character, character, I look I look at at thethe colour colour and and thethe motif motif and and then then I design I design what what I believe I believe is is meant meant forfor that that particular particular piece piece of of cloth. cloth. Working Working with with handwoven handwoven fabrics fabrics takes takes fashion fashion design design to to another another level, level, and and forfor meme asas anan artist artist it has it has soso much much more more meaning.” meaning.” Initially, Initially, Linda Linda started started making making handbags handbags using using thethe tenon tenon from from Lombok Lombok and and sold sold them them in in thethe USA. USA. “I started “I started with with casual casual handbags, handbags, which which sold sold out, out, and and I then I then moved moved onto onto clutch clutch bags.” bags.” Because Because herher merchandise merchandise was was selling selling and and successful successful she she would would return return to to Lombok Lombok to to getget more more tenon tenon butbut eventually eventually she she had had to to decide decide to to settle settle somewhere. somewhere. SoSo she she decided decided onon Lombok Lombok asas she she needed needed to to bebe where where allall thethe materials materials were, were, to to purchase purchase thethe tenon tenon and and to to check check thethe quality, quality, “Handwoven “Handwoven fabric fabric in in Lombok Lombok had had just just begun begun to to wake wake up,up, soso it was it was a good a good time time to to return.” return.” She She sold sold herher clutch clutch bags bags at at bazaars bazaars in inJakarta Jakartaand andSurabaya, Surabaya,and andjoined joinedthethelocal localfashion fashioncompetitions competitionsforfor products products using using thethe handwoven handwoven fabrics. fabrics.

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In In 2009, 2009, Linda Linda opened opened Boutique Boutique Rumah Rumah Tenun Tenun in in Ampenan. Ampenan. She She explains, explains, “I always “I always wanted wanted to to have have mymy own own boutique, boutique, soso I found I found mymy own own sewers sewers who who I I trained trained to to mymy level level of of quality. quality. I created I created mymy own own patterns, patterns, I sewed I sewed thethe products products and and I opened I opened thethe boutique. boutique. I do I do also also have have a pattern a pattern maker maker who who I work I work with with now.” now.”Linda Lindadesigns designswomen’s women’sevening eveningwear, wear,formal formaldresses dressesbased basedonon traditional traditional inspiration, inspiration, casual casual wear, wear, handbags handbags and and homewares. homewares. She She brought brought thethe additional additional products products into into herher collection collection because because she she wanted wanted to to expand. expand. “I looked “I looked at at thethe needs needs of of mymy customers. customers. It’sIt’s great great to to bebe able able to to combine combine clothing clothing with with accessories accessories and and necklaces.” necklaces.” She She admits admits thethe traditional traditional cloth cloth is is notnot everyone’s everyone’s taste taste soso she she uses uses thethe tenun tenun to to make make modern modern items items to to keep keep people people interested interested and and entice entice them them to to buy buy herher products. products. “My “My signature,” signature,” she she says, says, “is“is casual casual wear wear – it– sells it sells more, more, and and appeals appeals to to young young people, people, who who I I getget thethe most most interest interest from.” from.” ForFor men men she she designs designs basic basic wear wear such such asas shirts, shirts, both both short short and and long long sleeved. sleeved. She She also also wears wears thethe clothes clothes she she designs. designs. “So “So that that people people can can see see what what anan item item of of clothing clothing looks looks likelike when when someone someone is is wearing wearing it.”it.” Interestingly, Interestingly, herher most most typical typical customers customers areare people people who who work work forfor thethe government government and and those those whose whose profession profession represents represents their their country country or or island, island, such such asas Indonesian Indonesian embassy embassy officials officials from from around around thethe world world asas they they purchase purchase thethe shirts shirts and and clothing clothing forfor work. work. Her Her designs designs also also attract attract artart lovers, lovers, who who purchase purchase herher merchandise merchandise because because they they truly truly appreciate appreciate thethe fabrics. fabrics. “My “My greatest greatest challenge, challenge, she she says, says, “is“is getting getting people people to to recognise recognise thethe value value of of thethe fabric fabric and and wear wear thethe clothes, clothes, and and to to convince convince them them that that they they look look modern modern and and look look good, good, especially especially asas their their purchase purchase is helping is helping thethe economy economy of of thethe island.” island.” Linda Lindahas hasshown shownherhercollections collectionsat atthetheHandwoven HandwovenHandbag Handbagfashion fashion Show Show at at Union Union Square, Square, San San Francisco; Francisco; National National Indonesian Indonesian Fashion Fashion Week; Week; Museum Museum Textile Textile Jakarta; Jakarta; and and at at local local fashion fashion shows shows in in Lombok. Lombok. She She gets gets support support from from thethe government government soso if the if the government government has has a function a function or or anan entertainment entertainment event, event, she she willwill often often bebe asked asked to to putput onon a fashion a fashion show. show. She She has has also also entered entered competitions competitions forfor NTB NTB organised organised byby thethe Governor’s Governor’s wife, wife, and and at at one one of of these these she she won won 2nd 2nd place place in in thethe whole whole of of NTB. NTB. In In 2012 2012 Linda Linda was was invited invited byby thethe then-President's then-President's wife, wife, IbuIbu AniAni Yudhoyono, Yudhoyono, to to receive receive anan appreciation appreciation award award asas anan inspirational inspirational figure figure forfor thethe Indonesia Indonesia Handwoven Handwoven Industry Industry and and last last year year she she was was invited invited byby Museum Museum Textile Textile Jakarta Jakarta to to bebe thethespeaker speakerforforhandwoven handwovenfabrics fabricsand andto torepresent representNTB NTBalong alongwith with other other famous famous fashion fashion designers designers from from Jakarta. Jakarta. Her Her next next show show willwill bebe held held sometime sometime this this year year to to promote promote herher new new Miss Miss Grander Grander Collection Collection in in Lombok. Lombok. Asked Asked about about herher plans plans forfor thethe future, future, Linda Linda replies, replies, “To“To take take thethe boutique boutique to to thethe next next level, level, open open boutiques boutiques in in thethe bigbig cities cities such such asas Singapore Singapore or or in in thethe USA USA and and locally locally in in Jakarta Jakarta and and Surabaya. Surabaya. I have I have started started thethe first first step step of of mymy dream dream byby opening opening a boutique a boutique in in Lombok Lombok and and now now I must I must build build from from thethe ground. ground. Linda’s Linda’s latest latest collection collection willwill bebe thethe ‘Miss ‘Miss Grander Grander Collection’ Collection’ comprising comprising ready ready to to wear, wear, casual casual clothes clothes forfor younger younger people. people. It will It will feature feature thethe clothing clothing with with thethe necklaces necklaces and and handbags handbags to to gogo with with thethe outfits. outfits. ToTo see see and and purchase purchase herher collections collections visit visit Boutique Boutique Rumah Rumah Tenun Tenun or or thethe boutique boutique shop shop at at Novotel Novotel Lombok Lombok Resort. Resort. Boutique Boutique Rumah Rumah Tenun Tenun – House – House of of Tenun Tenun Jl. Jl. Ragi Ragi Genap Genap No. No. 13A 13A Ampenan, Ampenan, Lombok Lombok NTB NTB 83114 83114 Phone: Phone: (370) (370) 646313 646313 www.lindahamidygrander.com www.lindahamidygrander.com

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SLCA Working for a Brighter Future in South Lombok As Lombok’s south coast gradually reinvents itself as an international tourism hotspot, one local group is determined to preserve the area’s unique identity and ensure lasting success for the local community.

ith numerous developments such as the landmark Mandalika project slowly taking shape in South Lombok, there are the obvious fears that the area could be changed forever. These fears are not unfounded – we only have to look at parts of Bali to see the results; overdevelopment brings traffic congestion, pollution and once fertile green areas slowly resembling a concrete jungle. Perhaps most importantly of all, when big business is concerned, local communitieswithout a voice can easily get displaced or at least sidelined,without the opportunity to share in the success that tourism can bring. Of course this is a worst case scenario and South Lombok’s tourism masterplan has set out a strategy to minimize the impact on communities and the environment where possible. Yet big business can still learn a lot from local community based organisations like the South Lombok Community Association. SLCA is a unique partnership between foreign business owners and local communities which work together to create a brighter future for all, both from a commercial and social perspective. SCLA’s philosophy is ‘making South Lombok safe, clean and educated’ with a simple but effective aim of bringing people together to discuss pressing issues, inspire new ideas and put in place solutions to everyday problems for the benefit of all. A major part of the group’s work is to help stem the rising tide of crime and the perception that South Lombok and the Kuta area is becoming less safe for visitors. SLCA has helped establish

the South Lombok Security group which comprises a team of 30 security personnel who are posted at strategic spots throughout the Kuta area and beyond. These uniformed personnel are both a visible deterrent and an extension of SLCA’s outreach work. Another aspect of their work is to help improve cleanliness and sanitation – a problem which is still widespread throughout rural Lombok. Aside from tangible measures such as installing garbage bins and conducting regular beach cleanups, SLCA is cultivating awareness of alternative methods of garbage disposal and sanitation and stimulating people to make a change. Education plays a key role in this and everything the group is trying to achieve in South Lombok. For example, a large number of local school kids joined SLCA’s recent beach cleanup and the aim was to inspire young minds to take pride in their own community from an early age and ensure its long term future. This generation will have a big role to play in years to come as South Lombok moves on to the world stage as a major tourist destination and these life skills and environmental awareness learnt now can only be a positive thing for the area’s sustained success.

www.facebook.com/groups/ theSLCA Email: southlombokca@gmail.com CONTRIBUTION’s can be made to: Bank Mandiri, Etik Purwanti - SLC Associations Account: 161 0002012248

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ALEJANDRO PRUNA Guest Chef at The Mexican Kitchen, Gili Air

enezuelan-born chef Alejandro Pruna is half Spanish and half Venezuelan. He studied the Cordon Blue Chef Course in England and then went onto work in the Pyrenees, Istanbul, China, Thailand and Indonesia (Bali). He plans to cook his way around the world, and recently was guest chef at Mexican Kitchen. Where are you now based? I am on my way to the Maldives to Kuramathi Resort where I will be the Head Chef. What is the one dish you love and remember from your Mother’s kitchen? Lasagne – it is really special! The sauces are made from natural ingredients, the mozzarella and the beef are the best quality there is. My mom cooks the dish really slowly. She puts love into her food. When did you first become interested in food and why? I have been interested in food ever since I was a kid. But I only decided to become a chef 18 to 20 years ago when I was in Hong Kong. I discovered Asian Food and one day I saw how happy the people were with their food, they were clapping for the chef and that is when I decided I need some of that in my life. Who or what has been your inspiration for cooking? My mother Describe or define your style of cooking? I am a Mediterranean chef and like to cook with fresh, organic ingredients. What is your favourite dish to cook? And can you please explain why? Spanish Seafood Paella. It is my special dish. I like to cook this because I love rice, and the dish is all about the Paella Base Sauce. You have lots of different flavours from the seafood. Squeeze a little lemon and it’s delicious! What are your favourite ingredients to cook with? Saffron – it gives a natural yellow colour and a delicious flavour. When using saffron you don’t need to mix it with any other ingredient.

What is the biggest challenge in your job? Making sure the training is done so that during peak hours everyone is relaxed. Ensuring advanced preparation takes place so that everyone is prepared for the rush and no one works under stress. Describe a typical day at work? Wake up one hour in advance so I have time to relax before the day starts. I then monitor the kitchen and check it is all running smoothly. I then make sure all the preparations are done on time as I do not like stress in the kitchen. I then do the briefing and check feedback from clients to see what needs to be improved. What are your ‘must have’ cooking ingredients, and why? Cumin – I love cumin What kitchen tool could you not do without? My cooking tongs I need them to turn food when cooking it! What is your idea of a great meal or dining experience? The food of course, it needs to have a lovely presentation and good flavours along with the ambience – the situation and good service. When at home, what do you like to eat? I like to eat gourmet food such as cheese, pate and a good glass of wine. Are there any foods you won't eat or even try? I won’t eat reptiles, brain, heart and kidneys If you hadn't become a chef, what would you be doing right now? I was a mechanical dentist before becoming a chef so I guess I would still be doing that

Tell us about the new and authentic dishes you’re introducing to The Mexican Kitchen? Mexican Red Mole & Prawn Enchiladas these are made with prawns and a Mexican red mole spicy sauce. I will also be adding to the Raw and Vegan menu, which attracts a different clientele. What is it like to work and train the Lombok kitchen team at the Mexican Kitchen? The kitchen is kept extremely clean and is excellent in terms of hygiene and the two local staff are great to work with. They have experience working in a kitchen and are very patient. I understand that you are a long-standing consultant to large groups such as The Sheraton all around the world. How did this all happen? Where else have you travelled in your role as a consultant and what do you specialise in? It is difficult for me to stay in one place so I choose to move to different locations but I try to stay a minimum of one year in a place. I get a lot of experience by moving around. I have travelled to Bali, Phuket, Shanghai, Hui Yang. It depends on the kitchen but mostly International, Mexican and South American food. I first check the hygiene, then talk about the menu and equipment. What do you like to do in your spare time? Snorkelling, relaxing and having a good meal! Any tips for budding chefs? Make sure you really want to become a chef. You work long hours, continually preparing food. You must love it, otherwise don’t do it. Who is your favourite celebrity chef? Karlos Arguiñano – he sings when he is cooking.

How did your family react when you told them you wanted to become a chef? No problem at all as everyone in my family has always loved cooking Have you been to Lombok before? Yes, I was in Lombok September last year. A friend who lives in Lombok invited me. I love Gili Air and Senggigi.

Mexican MexicanRed RedMole Mole &&Prawn PrawnEnchiladas Enchiladas Ingredients Ingredients forfor 4 pax: 4 pax: Salsa Salsa • 4• 4cloves cloves of of garlic garlic • 1• 1large large white white onion onion • 2• 2ripe ripe tomatoes tomatoes • 2• 2redred bellbell peppers peppers • 1• 1small small hothot chili chili pepper pepper • 2• 2long long redred chili chili peppers peppers • 1• 1green green bellbell pepper pepper • 1• 1leek leek • •fresh fresh parsley parsley • •freshly freshly ground ground black black pepper pepper • •saltsalt • •paprika paprika powder powder • •salsa salsa pomodoro pomodoro • •dash dash of of cumin cumin powder powder

Filling Filling • 1kg freshly caught tiger prawns • 1kg freshly caught tiger prawns • freshly chopped parsley • freshly chopped parsley • freshly chopped coriander • freshly chopped coriander • lemon or or lime juice • lemon lime juice • freshly ground black pepper • freshly ground black pepper • 2• organic Lombok avocados 2 organic Lombok avocados • salt • salt Extra Ingredients Extra Ingredients • 8• x88x inch corn tortillas (two in each serve) 8 inch corn tortillas (two in each serve) • grilled tiger prawns • grilled tiger prawns • cherry tomatoes • cherry tomatoes • avocado slices to to garnish • avocado slices garnish

Method Method Chop Chop all all salsa salsa ingredients ingredients and and cook cook in two in two spoons spoons of of olive olive oil,oil, adding adding a dash a dash of of white white wine. wine. Once Once heated heated putput mixture mixture through through blender blender and and then then siftsift twice twice ensuring ensuring nono lumps. lumps. After After sifting, sifting, cook cook salsa salsa onon lowlow heat heat forfor half half anan hour. hour. Add Add salsa salsa pomodoro pomodoro and and cook cook forfor a further a further 5 minutes. 5 minutes. ForFor filling filling cook cook tiger tiger prawns prawns in in salted salted boiling boiling water, water, remove remove and and leave leave to to cool cool to to room room temperature. temperature. ForFor tortilla tortilla filling filling crush crush prawns, prawns, add add chopped chopped parsley, parsley, cilantro, cilantro, lemon lemon juice, juice, black black pepper, pepper, saltsalt and and hand hand mashed mashed avocados. avocados. MixMix together. together. Lightly Lightly toast toast corn corn tortillas, tortillas, add add warm warm salsa salsa and and filling. filling. Then Then rollroll carefully. carefully. Place Place grilled grilled prawns prawns onto onto rolled rolled tortillas tortillas as as garnish garnish forfor finishing finishing touch. touch.

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Watercress World's Number One Superfood

ver wondered whether there was one food that had it all? An international study has concluded that watercress is the world’s healthiest superfood. Peppery, tangy and crisp, watercress has a distinguished flavour and a hardy constitution. It can be grown in almost any edible garden but as its name implies it is usually found flourishing near, or even in, small ponds and streams. This zesty, sweetly pungent green is the most widely cultivated of all the cresses – the common name for more than a dozen small-leafed members of the mustard family. Indeed, it may be a diminutive, humble leaf but the health benefits of this plucky perennial are amazing. Watercress was long used as an antiscorbutic to treat scurvy, which is partly why Captain James Cook was able to circumnavigate the globe three times, due to his use of watercress in his sailors’ diets. This neglected British delicacy has extraordinary cancer fighting properties and gram for gram is said to provide more vitamin C than oranges, more calcium than whole milk, more vitamin B than blackcurrants, more iron than spinach, and more folate than bananas. It is also a good source of potassium, carotenes, folic acid, zinc, and vitamin A, and contains useful amounts of vitamin E , K, B6, thiamin, phytochemicals and antioxidants that provide protection against stroke, cataracts, heart disease and other degenerative conditions. Due to its high iodine content, watercress has a strengthening effect on the thyroid gland. It improves metabolism, general appetite and digestion, purifies blood, promotes gastric juice and bile production and is beneficial in treating bronchitis and constipation. In folk medicine, watercress was used for treating metabolic disorders, debility, skin diseases, cough, rheumatism, gout, liver disease, stomach and intestinal problems, as well as bladder and kidney diseases, and it was also promoted as a breath freshener and aphrodisiac. The spicy taste of watercress is due to mustard oils produced from glucosinolates when the plant material is chewed. It is naturally low in sodium and, due to its high water content (93.5 percent), it is very low in calories – 11 Kcals per100 grams. It contains additional essential oils, bitter substances and flavonoids, provides some protein but

very little carbohydrate and fat. Watercress is considered to be an anti-ageing food, as good as or even better than many herbs used for that purpose. It contains a lot of lutein, which helps improve or maintain eye health despite ageing. It’s not surprising therefore that Irish monks used to refer to the plant as "pure food for sages.” Notably, these greens are known to safeguard our DNA. Harmful habits such as smoking and even healthy habits in the form of an intense workout can cause damage to our DNA. Numerous studies have shown that a diet rich in watercress can provide powerful protection against DNA damage, especially for professional athletes and smokers. Today work continues around the world to unearth more of the hidden power of watercress in the field of cancer prevention. Watercress is one of the oldest green leafy vegetables known to man. The Persians, the Ancient Greeks and the Romans praised its medicinal virtues, recognising up to 40 different uses for it, and often used it as a fortifier to keep their troops healthy, while a famous Persian chronicler advised Persians to feed watercress to their children to improve bodily growth. Although these eminent rulers knew nothing of such matters as mineral content and vitamins, they did observe that their soldiers were in better condition when this plant was made part of their daily diet. When Hippocrates founded the first hospital on the Greek island of Kos around 400 BC, he grew wild watercress in the natural springs and used it to treat blood disorders. It was an extensively used medicinal herb and food in the Middle Ages and the Elizabethan herbalist, John Gerard, prescribed the plant for restoring the bloom to ladies' cheeks. Watercress is eaten in many different ways: in soups, in sauces, in stir-fries, and in salads with oil and vinegar – which was how the Romans prepared it. Meanwhile, the British were responsible for popularising it in sandwiches. Bear in mind that it is most potent when consumed fresh and raw.

STAY

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Coral Flora Villa

The Quiet Side of Gili T This month we showcase a truly distinctive holiday hideawayâ&#x20AC;&#x201D;Coral Flora Villa on Gili Trawangan's tranquil north coast.

t is getting harder to find that quintessential tranquil beachfront spot on bustling Gili Trawangan nowadays, so those in the know head north for ample space and the rare pleasure of an unobstructed ocean view. There is a new breed of villas popping up in the north offering that laid back tropical vibe Gili T was renowned for. Among the most distinctive is Coral Flora Villa. It's a unique addition to Gili T's increasingly diverse inventory of stylish villas; an imposing colonial style two-storey house offering a very generous 400 square metres of living space. The open fronted layout invites social interaction so it's the perfect haven for large families, a group of friends or even a corporate or team building trip. It features four well sized bedrooms. There are two at ground floor level with king size bed and an extra single bed, and two more on the upper level with large open bathrooms and a spacious verandah making the most of the breezy ocean views. Each are designed individually with a choice of modern dĂŠcor or graceful four-poster beds. The villa is well equipped for leisurely stays with all necessary comforts, including full air conditioning, TV DVD players and Wi-Fi access throughout.

LI IN R L Every aspect of the villa has seemingly been planned in minutest detail. Primarily furnished in white, natural stone, reclaimed teak and bamboo feature prominently while interiors let in ample natural sunlight. The villa's eco-friendly credentials are further enhanced with a filtration system providing fresh water throughout. There is a profusion of flowing fabrics and elegantly crafted furniture reminiscent of a stately colonial home, interspersed with touches of modern art. The open fronted communal areas provide plentiful space to lounge, or socialize in the dining area. There is also a

separate breakfast bar facing the sea. Steps away is an inviting swimming pool which leads down toward the white sand beach and shallow reef. The villa's grounds are in fact an extension of the beach, filled with soft white sand underneath tall pine trees. Coral Flora Villa is set in a great spot for lazy days of quietude, and the beach here is rarely crowded. It's as a good a place as any to explore village life inland or a leisurely bike ride around the even quieter west coast. Traditional 'cidomo' horse carts gallop past at regular intervals so the bright lights and bars on Gili T's south beach are never far away.

EYE EYECATCHING CATCHINGAMARSVATI AMARSVATISET SETTO TO LIGHT LIGHTUP UPTHE THENORTHWEST NORTHWESTCOASTLINE COASTLINE

ombok ombok is is nono stranger stranger to to lavish lavish resort resort hotels hotels butbut thethe latest latest new new development development is is destined destined to to bebe a Lombok a Lombok landmark landmark in in every every sense. sense. YetYet wewe areare notnot talking talking about about thethe ambitious ambitious plans plans slated slated forfor South South Lombok’s Lombok’s Mandalika Mandalika resort resort area. area. The The emerging emerging beach beach area area of of Malimbu Malimbu willwill bebe home home to to Amarsvati Amarsvati – which – which willwill signal signal a new a new resort resort concept concept forfor thethe island. island. The The Amarvsvati Amarvsvati Condotel Condotel Resort Resort && Villas Villas is is certainly certainly anan ambitious ambitious undertaking, undertaking, which which willwill feature feature 540 540 guestrooms. guestrooms. Slated Slated to to open open within within thethe next next two two years, years, it isit as is as much much a lifestyle a lifestyle destination destination asas a conventional a conventional resort resort hotel. hotel.

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Amarsvati Amarsvati offers offers a shared a shared ownership ownership model model forfor investors investors to to reap reap thethe rewards rewards of of a vacation a vacation home home both both asas a valued a valued guest guest forfor regular regular stays stays and and to to benefit benefit from from a regular a regular rental rental income income forfor many many years years to to come. come. The The resort, resort, featuring featuring twin twin 18-storey 18-storey towers towers is is sure sure to to transform transform thethe skyline skyline of of West West Lombok. Lombok. The The modern modern design design has has allall thethe characteristics characteristics of of a a contemporary contemporary urban urban resort resort yetyet is framed is framed byby over over a hectare a hectare of oflush lushtropical tropicallandscaping landscapingsurrounding surroundingseveral severalinviting inviting swimming swimming pools. pools. There There is is a collection a collection of of luxury luxury detached detached villas villas nestling nestling behind behind thethe towers, towers, each each with with itsits own own private private

We Wetake takea alook lookatatLombok’s Lombok’slatest latestA-list A-listresort resort development, development,destined destinedtotoput putMalimbu Malimbuon onthe themap. map.

pool. pool.The The studio studio style style guestroom guestroom suites suites have have captivating captivating ocean oceanor ormountain mountainviews viewsframed framedbybysoaring soaringfloor-tofloor-toceiling ceiling glass glass windows. windows. There There is is anan ingenious ingenious use use of of space, space, designed designed to to make make thethe most most of of a luxury a luxury long long stay stay within within thethe minimum minimum fuss. fuss. OnOnentering, entering,thethehuge hugelobby lobbywillwillgive giveananeye-catching eye-catching introduction introductionto tothethesheer sheerscale scaleplanned plannedforforAmarsvati, Amarsvati, topped toppedoffoffwith withcolossal colossalhanging hanginglight lightfittings. fittings.It Itleads leads to to a stylish a stylish restaurant restaurant and and fashionable fashionable open open airair pool pool barbar

and and lounge lounge overlooking overlooking thethe ocean. ocean. AA fullfull complement complement of of resort resort style style amenities amenities areare planned planned including including a gym, a gym, spa spa treatments, treatments, a minimarket, a minimarket, multi-functional multi-functional meeting meeting space space and and more. more. While Whilethethedesign designconcept conceptis ispost-millennial post-millennialmodernism, modernism, décor décoris isinterspersed interspersedwith withvery verydistinctive distinctivetraditional traditional artwork artwork including including eye eye catching catching sculpture sculpture byby award award winning winning Indonesian Indonesianartist artistDunandi Dunandiand andtimeless timelessfixtures fixturesand and furnishings furnishings from from thethe likes likes of of Arbor Arbor & Troy. & Troy.

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It would be virtually Itimpossible would be to virtually find a impossible better location to find a better location for a lifestyle destination for a lifestyle such as destination Amarsvati; such Malimbu as Amarsvati; Malimbu is long been laudedis as longthebeen go-tolauded spot for as the Lombok’s go-to spot for Lombok’s most captivating ocean mostsunsets. captivating It’s aocean reef-to-rainforest sunsets. It’s a reef-to-rainforest experience right on the experience doorstep right with on lushthe forested doorstep hillswith on lush forested hills on three sides striking a three compelling sides striking contrastato compelling the deep blue contrast to the deep blue hues of the Lombok Strait. hues of the Lombok Strait.

Amarsvati Amarsvati Ultra Luxury Resort Condotel Ultra Luxury andResort Villas Condotel and Villas Malimbu, Lombok Malimbu, Lombok Phone: +62 21 5151 036 Phone: / +62+62 21 2992 21 5151 8020 036 / +62 21 2992 8020 E-mail: info@amarsvati.com E-mail: info@amarsvati.com Website: www.amarsvati.com Website: www.amarsvati.com

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Australian designed, built, decorated and managed to meet the highest international expectations For more information, please contact us on:

E-mail : residencelombok@gmail.com

Phone : +62 (0) 857 3807 8720

ASTROLOGY — MARCH 2015

horoscopeofthemonth Aries (March 21–April 19) Ready. Set. Go. The race is to the swiftest, the call of the wild beckons. This month’s heady energies primes you to tackle anything that crosses your path. But will you run willy-nilly into the fray, or will you think things through before you take action? Remember the story of the tortoise and the hare. That rascally wabbit lost through overconfidence. Slow down and evaluate your options before you act.

Leo (July 23–August 22) No one can resist the power of the force—or rather a forceful Leo. When the lion roars everyone listens. With a fatal combination of charm and selfassurance you easily assume the leadership role that comes naturally to you. On your to-do list is cutting through confusion, putting things in order, and sending out the troops. But be careful wielding power. People want to cooperate not dominated. Leave some room for other people’s ideas.

Sagittarius (November 22–December 21) You love a good time, and nothing is better for that than a sizzling romance. Venus, the planet of love, Mars, the planet of sexual drive and Jupiter the planet of abundance conspire to land a hottie at your door. So what will you do with this largesse thrown at your doorstep? Well, not so much if you go about things your usual way. Nope. This love demands romance with a capital “R.” Step up to get back.

Taurus (April 20–May 20) It’s time for spring cleaning, Bull! Now is the time to evaluate your assets and cull your liabilities. This includes your human liabilities, those that take but don’t give back. The planet of love and money, Venus, enters your sign at the end of the month. To take full advantage you need to clear the way for new opportunities. Don’t let others derail your efforts at self-improvement. It’s important for you to be happy too.

Virgo (August 23–September 22) You are used to working solo, so when the boss tells you to “handle it,” you are more than happy to do so. However, others in the peanut gallery want to have their say in your work, often providing weird observations, and off the cuff advice. Virgo does like to please, but you find it had to use ideas that do not go with your flow. The trick is acknowledging the contributions of others and incorporating a few things that do work. Let others feel invested in the result.

Capricorn (December 22–January 19) Love rushes in at the most inconvenient time. A friend introduces you to a person the intrigues you, beckoning you to new adventures. But can’t this wait for a better time? Oh geez! Only you, Capricorn, expects to schedule love into your Daytimer. But here is a moment of destiny that you might not get back if you don’t act now. Your potential lover will not wait around for your usual vetting process. Can you throw caution to the winds to find love?

Gemini (May 21–June 20) Have you ever heard that you make your own luck? That is exactly the situation that faces you this month, Gemini. The planets align to shower bounties on you, but only if you take the first step. Tap into your formidable network of contacts. Attend a few parties, or even after work meet-ups. You are the captain of your own ship. Will you do what it takes to put you in profitable waters? Cancer (June 21–July 22) If other people push you too hard to do something you no wish to, then deploy your favorite tactic. Stall! There is no need to repeat the mistakes of the past. Soon the planet of love and money, Venus, and the planet of energy, Mars, will help you. As those two planets move into the friendly sign of Taurus, you’ll reap the benefits of the calm and serenity that Taurus provides. You’ll find new ways to conserve your money and spread good feeling to all.

Libra (September 23–October 22) There is a reason that Libra is called the relationship sign. Your diplomatic skills are called into play as you mediate strained relations between to parties that refuse to yield. One of these people is someone with authority, but also a poor grasp of the situation. The other is another person in charge who wants to take charge. It’s a challenge full of moving parts. Seek the help of a younger person whose new ideas can you a fresh take on how to move ahead. Scorpio (October 23–November 21) You may feel that other people get more recognition for doing less work than you. As you are hit with one unexpected assignment after another you feel that the big bosses are taking advantage. But are authority figures the problem? Perhaps they are simply handing the work to the person who can get it done. Take heart, Scorpio. People are much more sympathetic than you realize. A Capricorn can give you some helpful advice.

Aquarius (January 20–February 18) The phrase “the slings and arrows of outrageous fortune” applies to you this month. Either you choose to rise above the petty and paltry arrogances of the people that surround you, or you wallow in the mud with them. Here is a rare opportunity, but you must display the most sterling aspects of your nature to dance with kings and command the respect of people in authority. Reach out, network and make new connections. This is limited-time opportunity. Pisces (February 19–March 20) With four planets in your sign this month, you might feel that the spotlight is on you. And you are right! You are encouraged to share your thoughts, display your creativity, and in general, just be you. But you’ve been feeling unsure of yourself and your path in life. However, looking for approval from authority figures will only bolster you confidence for so long. Learn to believe in yourself for your own sake.

This is Lombok! Lombok’s time is here and now, having finally stepped out of Bali’s shadow, showcasing to the world its unique mix of adventure, pristine natural scenery and captivating art and culture. A new airport, international yacht marina and improved roads have made travel to and within Lombok much easier, but it is its untamed natural beauty and traditional charm that captivates. It is an adventure-seeker’s paradise, home to world-class scuba diving, surfing and mountain climbing yet travellers looking for a cosmopolitan beach lifestyle and luxury creature comforts will not be short of options. Experience the best of Lombok with these recommended highlights and hidden gems:

Senggigi and The West Coast Senggigi, just a short drive from the island capital Mataram is Lombok’s premier beach resort, extending along a series of sweeping bays. The main beach strip is fringed by a wide expanse of sand framed nightly by spectacular ocean sunsets. It is a fairly spread out beach town that rarely feels overcrowded yet there is a broad variety of places to stay, eat and socialise. There is a vibrant expat community here with lots of opportunity for sports and leisure, business networking and searching out those hard to find imported goods. Senggigi is the best place to arrange days out and guided trips to other parts of Lombok. The beach road then winds its way north to upmarket Mangsit, dotted with hip boutique hotels and villas among some of west Lombok’s most captivating scenery. In all, the Senggigi area stretches for almost 10 km along the west coast, and away from the main tourist centre, comprises numerous palm fringed beaches dotted with colourful fishing boats.

Gili Islands

The Southwest

A trio of tiny tropical islands off the northwest coast, known simply as ‘the Gilis’ are the goto place for laid-back island life and the simple pleasures of sun, sea and superb scuba diving. Each of these three islands has its own distinctive atmosphere; the smallest is Gili Meno, a peaceful tropical island haven with few distractions other than deserted white sand beaches and a couple of chilled out beach bars. Legendary ‘party island’ Gili Trawangan is largest and most cosmopolitan of the Gili Islands with no shortage of swanky boutique villas, diverse dining and plenty of action after dark. Gili Air, located closest to the Lombok mainland, sits somewhere in the middle of these two extremes and has the most authentic local atmosphere. The enduring appeal of the Gili Islands is the refreshing absence of any motorised transport making for a pleasant alternative to Bali’s congested beach resorts. Scuba diving is still the main draw and it is one of Asia’s top spots to learn the basics and get qualified. For landlubbers, there are few better places to get horizontal on a tropical beach and soak up the unique island vibe.

Lombok’s ruggedly beautiful southwest peninsular is largely unexplored by visitors but is now getting serious recognition with the discovery of superb offshore scuba diving and miles of deserted beaches. The main gateway is Sekotong Bay, located just south of Lombok’s main ferry port Lembar and is the jumping off point for Lombok’s ‘Secret Gilis.’ These small offshore islands feature pristine coral reefs and idyllic tropical beaches for a real castaway experience. Heading south, the coastal road winds its way past tiny fishing communities and secluded bays all the way to the tip of the peninsular where the legendary surf breaks of Bangko Bangko (Desert Point) are found — rated among the best in the world.

Kuta and South Lombok Like its namesake in Bali, Kuta Lombok is synonymous with world-class waves but thankfully without the hassle of 24/7 traffic and infuriating beach hawkers. In fact, Lombok’s south coast surf breaks are more than a match for the best in Bali, and savvy surfers are heading here to enjoy miles of uncrowded, adrenaline-fuelled waves. Kuta, invitingly close to Lombok’s new international airport, is the main tourist hub yet remains a fairly tranquil tropical haven favoured by both surfers and adventurous families. It makes for a great base for exploring the rugged southern coastline dotted with numerous breathtaking beaches. Scenic highlights include up-andcoming Tanjung A’an, Gerupak and isolated Ekas Bay.

Mount Rinjani For an alternative to surf, scuba and sandy beaches, a trek up the immense Rinjani volcano is hard to beat. At over 3,700 meters, this is Indonesia’s second highest volcano and makes for challenging 3–4 day trek but the views are definitely worth all the effort. The mountain dominates much of north Lombok and the caldera alone covers a mind-boggling 50 square kilometres. Most climbers only go as far as the crater rim which offers vertigo-inducing views down into the volcanic lake but the extra effort to get to the summit will be rewarded with views as far as Java and eastwards across to the island of Sumbawa. If this all sounds too arduous for comfort, the mountain’s foothills offer a wealth of leisurely hiking opportunities. Head to Senaru village for easy-going walks through remote weaving villages and dense jungle to uncover a succession of scenic waterfalls.

ESSENTIAL INFORMATION

EMERGENCY NUMBERS Ambulance Phone: 0370 623 489 Emergency call: 118 Fire Brigade Phone: 0370 672 013 Emergency call: 113 Lombok Police Jl. Gajah Mada No7, Ampenan Phone: 0370 693 110 Emergency call: 110 Tourist Police Senggigi Jl. Raya Senggigi km 1 Phone: 0370 632 733 HOSPITALS Harapan Keluarga Jl. Ahmad Yani, Selagalas Phone: 0370 617 7000/617 7009 Risa Sentra Medika Jl. Pejanggik No.115, Cakranegara Phone: 0370 625 560 New Mataram Public Hospital Jl. Bung Karno No.1, Mataram Phone: 0370 645 045 Mataram Public Hospital Jl. Pejanggik No.6, Mataram Phone: 0370 623 498 Siti Fajar Moslem Hospital Jl. Panca Warga, Mataram Phone: 0370 623 498 Anthonius Catholic Hospital Jl. Koperasi, Ampenan Phone: 0370 621 397 Police Hospital Jl. Langko No.54, Ampenan Phone: 0370 633 701 Army Hospital Jl. HOS Cokroaminoto No.11, Mataram Phone: 0370 621 420 Central Lombok Public Hospital Jl. Jen Basuki Rachmat, Praya Phone: 0370 654 007 East Lombok Public Hospital Jl. Prof M. Yamin No.55, Selong Phone: 0376 216 80 HEALTH CLINICS Biomedika Clinic Jl. Bung Karno No.143, Mataram Phone: 0370 645 137 Medika Husada Clinic Jl. Raya Senggigi Phone: 0370 664 480 Sengiggi Beach Hotel Clinic Phone: 0370 693 210 Klinik Prodia Jalan Pejanggik No.107, Mataram Phone: 0370 635 010

Hotel Villa Ombak Clinic Gili Trawangan Phone: 0370 642 336 Jolie Sourire Dental Care Mataram Mall Jl. Pejanggik, Mataram Phone: 0370 668 1797 PHARMACIES Guardian Pharmacy Mataram Mall Jl. Pejanggik, Mataram Phone: 0370 629 921 Kimia Farma Jl. Sriwijaya No.295, Mataram Phone: 0370 633 211 Jl. Pejanggik No.48, Mataram Phone: 0370 638 502 Jl. Catur Warga, Mataram Phone: 0370 634 774 Jl. M. Yamin No.155 Selong, East Lombok Phone: 0376 220 51 TAXI Bluebird Taxis Phone: 0370 627 000 Express Taxis Phone: 0370 635 968 Narmada Trans Taxi Phone: 0370 702 5333 IMMIGRATION OFFICE Department of Immigration Jl. Udayana, Mataram Phone: 0370 632 520 POST OFFICES Central Post Office Jl. Sriwijaya, Mataram Phone: 0370 632 645 Jl. Langko, Ampenan Phone: 0370 631 642 Jl. Raya Senggigi Phone: 0370 693 711 INTERNATIONAL SCHOOLS Nusa Alam Jl. Pantai Meninting Phone: 0370 647 514 AIRLINE SALES OFFICES Silk Air Lombok Raya Hotel Jl. Panca Usaha No.11, Mataram Phone: 0370 628 254 Garuda Indonesia Jl. Majapahit No. 2, Ampenan phone: 0370 642303/649100

Lion Air Jl. Sriwijaya No.81, Mataram Phone: 0370 629 111 Merpati Nusantara Airlines Jl. Pejanggik No.69, Mataram Phone: 0370 636 745 TransNusa Jl. Panca Usaha No.28, Mataram Phone: 0370 624 555 CAR RENTAL COMPANIES Lombok Rent Car Jl. Raya Senggigi Km 12, Senggigi Phone: 0370 667 7887 FREIGHT/COURIER COMPANIES Tiki Jl. Anyelir No. 1, Mataram Phone: 0370 633 014 DHL Jl. Hos Cokroaminoto No.53G, Mataram Phone: 0370 639 400 PUBLIC UTILITIES Electricity (PLN) Jl. Langko No. 25, Ampenan Phone: 0370 632 182 Jl. Raya Sengiggi Phone: 0370 693 535 Water (PDAM) Jl. Pendidikan No.29, Mataram Phone: 0370 632 510 Jl. Raya Sengiggi Phone: 0370 693 886 CHURCH SERVICES Bethany Mataram Church Jl. I Gusti Ketut Jelantik Gosa No.23, Mataram Phone: 0370 625 956 HKBP Mataram Church Jl. Gili Air No.4, Mataram Phone: 0370 632 924 Kristen Tuhan Church Jl. Ekas No.47, Mataram Phone: 0370 621 811 Masehi Advent H7 Church Jl. Kom L Yos Sudarso No.16, Mataram Phone: 0370 638 500 Pantekosta Church Jl. Pariwisata No.4, Mataram Phone: 0370 631 219 Katholik Church Jl. Majapahit No.10, Mataram Phone: 0370 634 397 CONSULATES IN BALI Australia (Also consular service for Canada and New Zealand nationals) Jalan Tantular No. 32, Renon, Denpasar Phone: 0361 241 118

Brazil Jl. Raya Legian No.186, Kuta Phone: 0361 757 775 Czech Republic Jalan Pengembak No.17, Sanur Phone: 0361 286 465 Denmark Jl. By Pass Ngurah Raiâ&#x20AC;&#x201C;Pemogan No. 852, Denpasar Phone: 0361 821 6979 France Jl.Mertasari Gg. II No.8, Sanur Phone: 0361 285 485 Germany Jl. Pantai Karang No.17, Sanur Phone: 0361 288 535 Italy Lotus Enterprise Building Jl. By Pass Ngurah Rai, Jimbaran Phone: 0361 701 005 India Jl. Raya Puputan No.42, Renon, Denpasar Phone: 0361 241 987 Japan Jl. Raya Puputan No.170, Renon, Denpasar Phone: 0361 227 628 Mexico Jl.Prof. Moh. Yamin No.1, Renon, Denpasar Phone: 0361 223 266 Netherlands Jl.Raya Kuta No.127, Kuta Phone: 0361 761 502 Norway Segara Village Hotel Jl. Segara Ayu, Sanur Phone: 0361 282 223 Russia Bali Kencana Resort II Block Cendrawasih No.18, Ungasan Phone: 0361 279 1560 Spain Kompleks Istana Kuta Galeria Blok Valet 2, No. 1 Jl.Patih Jelantik, Kuta Phone: 0361 769 286 Sweden & Finland Jl. Segara Ayu No.2, Sanur Phone: 0361 282 223 Switzerland Kompleks Istana Kuta Galeria Blok Valet 2 No.12 Jl. Patih Jelantik, Kuta Phone: 0361 751 735 United Kingdom Jl. Tirta Nadi No.20, Sanur Phone: 0361 270 601 United States of America Jl. Hayam Wuruk No.188, Denpasar Phone: 0361 233 605