cayman islands highlights PaRadisE dEFinEd Here’s what you can’t miss on your visit:
tO sEE In Grand Cayman, the vibrant capital, George Town, with its bustling shops, galleries and attractions; botanical gardens outside the city also are memorable stops.
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tO Eat at Grand Cayman is one of the Caribbean’s cu culinary stars, featuring a sumptuous selection of international meals. Traditional cooking often features conch or turtle.
tO BUy Diving memorabilia, Sir Turtle souvenirs and at least one Cayman rum cake.
tO EnJOy Few leave Cayman without having sampled world-famous Seven Mile Beach.
History buffs can diverge from George Town to visit the historic Pedro St. James Living Heritage Museum, situated on a preserved estate and dedicated to providing a window into Cayman life in the 18th century. Visitors are encouraged to meander through the estate’s grounds, enjoying striking ocean views and a multisensory 3D theatre. Visitors can also get a taste of international motoring at the Cayman Motor Museum, which displays 80 vehicles. Among the cars showcased in this incredible collection are the first automobile ever produced—a Mercedez-Benz dating back to 1886—and Batman’s original Batmobile, which is sure to be a favorite if you’re cruising with kids. The nature-minded can explore Queen Elizabeth II Botanic Park, which is renowned for its magnificent displays of native flora and fauna. The Floral Color Garden, the Woodland Trail and Orchids in the park are must-see exhibits, as is the Blue Iguana Recovery Programme, where visitors can see rare blue iguanas, which are indigenous to Cayman and cannot be seen anywhere else in the world. Foodies will be at home in Grand Cayman, as culinary curiosity is essential to the Cayman experience. Frequently heralded as the “culinary capital of the
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Caribbean,” the Cayman Islands boast over 200 restaurants and offers cuisine to suit any craving—from traditional Caymanian to American and international, all offered in a variety of settings. Gourmands will love the farm-to-table spread at the Brasserie by Chef Dean Max, while the more casually inclined will appreciate the laid-back atmosphere at the newly restored island favorite, the Lobster Pot, which boasts spectacular ocean views. Grand Cayman also plays host to a variety of local and international culinary events each year, including the celebrated Cayman Cookout, hosted by worldrenowned Chef Eric Ripert of Le Bernardin in New York City and Blue by Eric Ripert at The Ritz-Carlton, Grand Cayman. Featuring an incomparable roster of elite chefs, sommeliers and spirits blenders from across the globe, the Caribbean’s premier epicurean event celebrates food, wine and the natural beauty of the Cayman Islands. Guests enjoy four days of mouth-watering tastings, demonstrations, tours and dinners that celebrate the barefoot elegance that only the Cayman Islands can deliver.
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Diving the stunning reefs. The Caymans are among the best dive spots in the Caribbean, which is saying something.
Cayman Mama cocktail while enjoying the vibrant atmosphere offered by a variety of local beachside bars, such as Calico Jack’s, Tiki Beach and Surfside.
In addition to the sandy white beaches, tempting blue waters, and an average year-round temperature of 82°F, no other sun-kissed island in the Caribbean can offer the diversity of experiences in one package the way the Cayman Islands do. To learn more about this irresistible Caribbean cruise escape or to book your Cayman Islands vacation, visit www.caymankind.com.
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