The Bavarian Chef 200 Lafayette Boulevard, Fredericksburg 540-656-2101 thebavarianchef.com
DESSERT
kiss & tell Reviews 2014
Trio Sampler of Sacher Torte, Apfelstrudel, and Traditional Bread Pudding About The Bavarian Chef The Bavarian Chef Fredericksburg brings hearty German fare and warm hospitality to the historic railroad station in Old Town Fredericksburg. Owned and operated by the Thalwitz family, The Bavarian Chef Fredericksburg captures the German spirit of Gemütlichkeit. All food is prepared fresh on site from Thalwitz family recipes. When Eckhard and Bruni Thalwitz opened the first Bavarian Chef in Madison, Virginia, in 1974, it quickly became a local favorite, renowned for its incredible portions of authentic German cuisine and genuine hospitality. Their son Jerome has owned and operated the Madison restaurant since 1987 and is its executive chef. In May 2010, Jerome and Christine Thalwitz opened The Bavarian Chef Fredericksburg at the train station in downtown Fredericksburg. In the heyday of rail travel in Germany, the restaurants in the bahnhofs, or train stations, were a gathering place for the community, where long-time residents, newcomers and visitors alike could enjoy a delicious meal and the company of good friends. Whether you choose to visit Madison, the “country cousin”, or Fredericksburg, “the city sister”, the Thalwitz family hopes to serve you soon! Review The final course of the evening was at The Bavarian Chef. We were served a Trio Sampler of Sacher Torte, Apfelstrudel, and Traditional Bread Pudding. One diner commented, “A perfect end to a perfect evening, Bavarian Chef is a must to go to.” Another diner commented, “I like the varied taste of each dessert. The strudel was my favorite.” 78
Tuesday - Sunday 11:30am - 9:00pm Closed Monday
“A perfect end to a perfect evening”