Appetizers & Dips Cocktail Meatballs in Cranberry Sauce Serves 8 1 pound ground beef or 1 pound ground turkey 1 egg lightly beaten 1 tablespoon honey mustard 1 cup fresh bread crumbs ¼ teaspoon each salt and pepper
For beef meatballs, make your favorite meatball recipe and cook; warm in cranberry sauce when ready to serve. For turkey meatballs, combine ingredients. Refrigerate for 30 minutes after shaping into 1” balls. Saute in oil (about 1 tablespoon); warm in cranberry sauce when ready to serve. Combine all ingredients and heat in saucepan. When warm add meatballs and serve. I have tripled this for a party.
Cranberry Sauce 2 cans whole berry cranberry sauce 1 teaspoon grated orange rind 2½ tablespoons fresh orange juice pinch ground ginger 2 tablespoons Port Wine (optional)
Happy Ingeman
17