AUG 2017 - Milling and Grain magazine

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ISSUE HIGHLIGHTS FLOUR

MILLING

Flour sack of the year

Investing in Nigerian flour milling: “The time is now”

Volkmar Wywiol presented in Hamburg the 2016 Flour Sack award to the Egyptian company Arabian Milling & Food Industry.

PAGE 48 GRAIN Inside the Crop Trust

The Global Crop Diversity Trust is responsible for the unprecedented mission of ensuring the long-term conservation and use of crop diversity for food security worldwide.

The team at Milling and Grain attended the IGC Grains Conference held in the QEII Centre, London on June 6, 2017. Here we report the presentation given by Rotimi Fadipe, Supply Chain Director, Honeywell Flour Mills Plc, on ‘The future of flour milling in Nigeria’.

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COOLING SYSTEMS The preservation of grains through cooling systems

Products such as grains, seeds, oilseeds, nuts, and others that are similar are still alive when stored after being harvested.

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PROJECT Flourmill project with storage silos completed in Mali

Gmach, a company in the milling technology industry, has successfully completed the process of commissioning a turnkey flourmill project with 200-tonnes/day wheat processing capacity in Mali.

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FOOD

STORAGE

FEED

PROCESS

OMEGA-3 New algal oil derived from natural marine algae

CORN FLOUR

Evonik and DSM recently announced to establish a joint venture for omega-3 fatty acid products from natural marine algae for animal nutrition.

Using steam instead of cooking in water

Ninety percent less water, no investment in wastewater treatment, higher yield, lower maintenance and a high degree of automation

PAGE 74 RICE Rice processing technology

In recent years, it has been gradually proven that functional ingredients derived from rice exhibit various kinds of functionality.

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NIR

PHYTOGENIC

Measuring protein quality using infrared

How to deliver plant-based compounds for maximum benefit to animals

At grain intake, most flourmills typically use near infrared spectroscopy (NIR) and other laboratory techniques to inspect grain and measure parameters such as protein level, moisture, specific weight, and Hagberg Falling number

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2 | August 2017 - Milling and Grain

As phytogenic feed additives (PFAs) become increasingly accepted by the feed and livestock industries, there is greater scrutiny as to whether products can fulfill the expected benefits.

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PAGE 64 AQUAFEED A protein for our future

Our sister publication, International Aquafeed magazine was invited to tour the production facility for a unique aquaculture protein product, at the remarkable Cargill production plant in Blair, Nebraska, USA.

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