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from Yummy 53: A Love Letter to Wine, page 23

Article from: Yummy 53: A Love Letter to Wine
Cooking With Wine

This poached pear in red wine and French onion soup infused with white wine are different ways to enjoy wine.

5 Senses- French onion soup infused with Sauvignon Blanc

5 Senses- French onion soup infused with Sauvignon Blanc

William Ngari (Namuks Photography)

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Pango Brasserie at Fairview Hotel- Poached pear in red wine

Pango Brasserie at Fairview Hotel- Poached pear in red wine

William Ngari (Namuks Photography)

This article is from:
Cover of "Yummy 53: A Love Letter to Wine"

Yummy 53: A Love Letter to Wine

by Yummy Magazine