DINING AROUND TOWN
GODIVA SABLÉS
A Journey of the Senses A collection inspired by travel and adventure, the exquisite sablés fine butter biscuit collection will take you on a journey to remember. Take your taste buds on an expedition to savor, with Godiva’s travel-inspired sablés butter biscuit collection. Born out of Chef Chocolatier, Jean Apostolou’s adventures, the collection boasts four beautiful biscuit flavors, each reminiscent of the provenance that inspired its creation.
Journey to Africa with the Ultimate Chocolate biscuit, Oceana with the Macadamia Ginger, Europe with Almond Speculoos and the United States with the fabulous Pecan Chocolate Chip biscuit. Delicate in appearance but strong in flavor, the
sablés biscuits strike the perfect balance between wonderfully sophisticated and wickedly indulgent. Featuring a smothering of premium Belgian chocolate, the irresistible pieces have an indulgent, crunchy texture that will delight with every bite.
GODIVA’S EXQUISITE NEW COLLECTION INCLUDES: Macadamia Ginger
Let the exciting combination of spicy ginger and crunchy macadamia nuts transport you to chocolate softens the lively flavors locked within.
Almond Speculoos Pecan Chocolate Chip
Ultimate Chocolate
An ode to Americana, these caramelized pecan nuts and chunky cocoa chips are dipped in smooth Belgian milk chocolate.
Decadent and dark, this sophisticated biscuit is a flavorful celebration of the beauty and intensity of Africa. 66 DESTINATION RIYADH OCTOBER 2015
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Crushed almonds add a pleasing crunch to this spiced Speculoos biscuit. Dipped in dark Belgian chocolate, this piece captures the sweet, familiar flavors of Europe. Godiva sablés are now available in Godiva stores. GodivaArabia Godiva_Arabia