T:10.875 in
B:11.125 in
S:10.625 in
ST. LOUIS AT PLAZA FRONTENAC 314.567.9200 © SAKS FIFTH AVENUE 2010
spraying your favorite shirtdress with his scent so you think of him every time you put it on. smiling at everyone you pass on the street today— you won’t believe how contagious it is. how many things—other than Saks—have been in style in St. Louis for over 50 years (it’s a short list).
PATTERSON J. KINCAID SHIRTDRESS WITH BELT, LOLA HAT AND KENNETH JAY LANE NECKLACE AT SAKS FIFTH AVENUE ST. LOUIS
r e m m u S e t u t i t s n I s r e Writ nnuAl A 5 1 r u O Stitute th
Summer
WriterS in
g tensive writin in f o s k e e w Two Choose from or eadings by R • s e c n re fe s al con el discussion Enjoy person n a P • s lk ta • Craft guest faculty and Editors with Writers
c r e a ti v e n oyn. f ic ti o n , f ic ti o n , p o e tr
sis noncredit ba a n o d n e tt a ay s Participants m earn three college credit to se or choo
June 14-25, 2010
To learn more about the program go to: swi.ucollege.wustl.edu or call 314.935.6720
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Contents march
81
68 fashion
THE space between From oversized keyholes to skin-baring cutouts, these looks pick up the missing pieces this spring.
76
cover story
81
personal day Jenna Fischer steps out of “The Office” and walks down the aisle.
feature
spring 2010 fashion trends The season’s must-have looks and where to score them in St. Louis.
86 feature
25 of Your Biggest Beauty Questions Answered We’ve compiled your most common beauty questions and turned to St. Louis’ top experts for answers.
32
30 O n The Radar Local indie band Dear Vincent on the release of their first EP, “So Long Winter” and their on-theverge status.
weddings
explore
58 W EDDINGS A longtime couple celebrates their love for each other and the outdoors.
32 HOT EATS French-inspired cuisine and an energetic late-night scene make this new Downtown restaurant something to celebrate. 34 HOT BLOCK Our intrepid editor sees what all the buzz is about in Midtown Alley. 36 go local Scape American Bistro Chef Eric Kelly gives his top picks for local food items and a peek at his new organic menu items.
style 42 s tyle Spring‘s neutral-toned accessories are anything but boring. 44 J EWELRY The season’s hottest bangles from Saks.
home
56 E NGAGEMENTS Three St. Louis couples share their engagement stories.
community 60 G ET INVOLVED Find out how you can lend a hand for little ones at the Saint Louis Crisis Nursery. 62 SOCIAL SCENE Cheers for Children Gala and Tony LaRussa’s Animal Rescue Foundation’s annual event.
resources 100 CITY LIVING GUIDE St. Louis condo and loft listings to help you find the perfect living space. 104 S T. LOUIS RESTAURANT GUIDE The best places in town to eat, drink and dance.
scene
46 M ARKET WATCH Our four favorite real estate finds of the month.
130 SC ENE IN ST. LOUIS ALIVE Bride, Pitbull at HOME and Fusion Nightclub’s grand opening.
48 H OME DESIGN No matter how you classify your style, Phillips Furniture has a wallet-friendly design solution for you.
134 CAUGHT ON CAMERA Partygoers at South City and Downtown hotspots get flashed by ALIVE’s Scene Team.
20 7 things you must do this month.
50 E NTERTAINING Get into the St. Paddy’s Day spirit with an authentic Irish recipe paired with Killian’s Irish Red.
22 CAL ENDAR Jay-Z, the St. Patrick’s Day parade and Jeff Kapfer at phd gallery.
self
136 Q +A A conversation with the founding rabbi of St. Louis’ Central Reform Congregation, the only Jewish synagogue in St. Louis City, Rabbi Susan Talve.
26 NOW SERVING Downtown gets a new wine bar and tap house while a classic restaurant is reborn in West County.
52 ACTIVE IN STL Go the distance with marathon training tips from a local pro and get ready to run at the Go! St. Louis marathon.
28 S HOP TALK The latest from MAC cosmetics and a new boutique in Ladue.
55 f itness St. Louis’ newest high-end gym will help keep your fitness goals on track in 2010.
stl now
10 ALIVE STL march 2010
ALIVE, March 2010, Volume 7, Issue 3 (Periodical #025092) is published monthly by ALIVE Media Group, L.L.C., 50 Maryland Plaza, Fourth Floor, St. Louis, MO 63108. Periodicals Postage paid at St. Louis, MO, and additional mailing offices. POSTMASTER: Send address changes to ALIVE, 50 Maryland Plaza, Fourth Floor, St. Louis, MO 63108. One-year subscription rate $12.00; two-year subscription rate $18.00. To order a subscription call, 314.446.4059 or log on to alivemag.com.
alivemag.com
Left photo by Payam; Middle photo courtesy of Mercedes-Benz Fashion Week; Right photo by Jennifer Silverberg.
76
Dominic Michael Salon Publisher / Co-founder: Elizabeth Tucker Editor-In-Chief / Co-founder: Kelly Hamilton Fashion Director / Co-founder: Attilio D’Agostino
Publisher / Co-founder
Elizabeth Tucker
Contributing Writers
Kristin Stefek Brashares, Amy De La Hunt, Brandi Wills Art
Art Director: Annette Gleason Creative Consultant: David Hsia Advertising Designer: Ellen Woltering
Editor-in-Chief / Co-founder
Kelly Hamilton
Contributing Photographers
Brian Fagnani, Carrie Iggulden, Josh Monken, Jonathan S. Pollack, Jennifer Silverberg, Carmen Troesser Advertising
Senior Account Executive: Jill Gubin Account Executive: Brigid Pritchard Sales & Marketing Representative: Jason Nichols Advertising Coordinator: Julia Pitlyk
fashion director/ Co-founder
Attilio D’Agostino
MARKETING
Marketing & Events Coordinator: Jill Schroeder business
Business Director & Distribution Manager: Lindsey Heintz Project Coordinator: Gina DeGenova Interns
Great Haircuts from $39 Better Than Natural Haircoloring from $50 CHESTERFIELD 17057 BAXTER RD. 636.449.1583
Rashad Bailey, Katrina Brodsky, Dana Carroll, Megan Chan, Kris Cunningham, Moira Dorsey, Derek Feldman, George Frattarelli, Brianne Garcia, Katie Grasse, Kim Harrison, Ashley Hollensbe, Amy Horan, Nicole Johnson, Dana Kelley, Jessie King, Megan McCalla, Jennifer Neal, Lesley Oldfield, Adrienne Pierson, Claire Rachel, Katie Siddel, Autumn Sij, Marylyn Simpson, Cassie Smith, Marisol Tirado, Ezell Trice, Ashley Winters
Managing Editor
Cristy Miller
ALIVE Magazine
50 Maryland Plaza St. Louis, MO 63108 Tel: 314.446.4059 Fax: 314.446.4052 Sales: 314.446.4056 alivemag.com
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Jill Manoff
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Elizabeth Tucker, Attilio D’Agostino and Jill Manoff photographed by Rick Gould; Kelly Hamilton and Sheniqua Faulkner photographed by Tuan Lee; Cristy Miller photographed by Bob Pitts.
Managing Editor: Cristy Miller Fashion Editor: Jill Manoff Associate Editor: Sheniqua Faulkner
a uniquely
Glassy Lady
WENDY HARRIS, AWARD WINNING GLASS ARTIST, NOW DISPLAYING AT EYEWEARHAUS
Uniquely You... alivemag.com
WEARING A KIRK ORIGINAL 745 N. NEW BALLAS RD. CREVE COEUR, MO 63141 march 314.567.7423 2010 ALIVE STL 13 EYEWEARHAUS.COM
from the publishing team
If you’re feeling the same way, this month’s issue will come in handy. Turn to “25 Biggest Beauty Questions Answered,” the feature on p.86 dedicated to answering all your questions about skincare, hair care and more. Managing Editor Cristy Miller had quite a time compiling all the burning questions we had about how to look good now and in the future, then called on the St. Louis doctors, estheticians and other top beauty professionals we trust to answer them. Gearing up for spring’s arrival is always a good time for ALIVE Fashion Editor Jill Manoff, who pulled out her notes from New York Fashion Week to give St. Louis’ fashion-focused a look at some of the biggest trends this season. Check out the splashy story with Jill’s favorites from the front row starting on p.81, then use it as a guide to where to pick up the designers and the looks in St. Louis. Some beautiful individuals stand out in this issue. Hollywood actress Jenna Fischer makes her second appearance on our cover this month. It’s been three years since we last caught up with her, shortly before “The Office” took home
its first Emmys and launched Jenna into the national spotlight. Now she’s a national star, closing on the sixth “Office” season and filming a blockbuster with Owen Wilson this month. Yet she remains the ever-approachable, down-toearth and sincere person we met in her early Hollywood days. Turn to p.76 for our interview with her, where she shares her true feelings on stardom, her summer wedding plans and her love for her hometown, to which she returns this month for a fundraiser for her alma mater, Nerinx Hall. It was also an honor and a pleasure to sit down with Rabbi Susan Talve of Central Reform Congregation. As the two of us walked out of her office together, we looked at each other and simultaneously said, “Wow.” She’s one of those people you don’t want to leave as the interview concludes. This rabbi has some seriously good energy goin’ on in that office of hers (which is completely round, which we love). The day we were there to talk to her for our back page interview, Susan happened to be leaving with the women from her congregation for a special retreat the next day to have a TuB’Shvat Seder, a symbolic meal that celebrates the full moon of the Hebrew month of Shvat and is the “New Year of the trees.” They were going to eat certain fruits to encourage the sap of the trees to stir so that they will “refructify” and bloom in season. We were putting the finishing touches on our spring issue, so the thought of stirring up new energy for the year was beyond perfect. Turn to the back of the book to check out Rabbi Talve’s take on being connected, downsizing and chutzpah. Whether you are celebrating the new season, a new harvest or a new look we are certain this issue will put you in the mood for beautiful new beginnings.
Kelly Hamilton Editor-in-Chief/ Co-Founder
14 ALIVE STL march 2010
k Online Extra Log on to alivemag.com for an extended interview with cover girl Jenna Fischer and for multimedia exclusives. Top photo by Tuan Lee; Jenna Fischer with her first SAG Award in 2006, courtesy of Jenna Fischer.
T
he arrival of spring is the perfect time of year to celebrate true beauty—in nature, in people and in the things in our lives that inspire us. Let’s be honest; it’s a pretty exciting (could we say awe-inspiring?) moment when the stores finally fill the racks with warm-weather wearables and you can kiss this season’s gloves goodbye. With the promise of a new season, there’s an opportunity for renewal, whether it’s purging your house in the name of spring cleaning, overhauling your entire wardrobe or giving yourself that much-needed day at the spa. Maybe it’s just us, but we’re craving some fresh fashion and a facial right about now.
Elizabeth Tucker Publisher/ Co-Founder
alivemag.com
alivemag.com
march 2010 ALIVE STL 15
kids
om/mo
63c.c www.9
www.shoet
ernity.com
Brandi Wills photographed by Todd Thomas Photography; Kristin Stefek Brashares photographed by Anna Seltzer; Carmen Troesser photographed by Jacob Henry Derfel; Jennifer Silverberg photographed by Joseph Merlone.
contributors BRANDI WILLS
KRISTIN STEFEK BRASHARES
In this month’s issue, Brandi serves up an amuse-bouche from two fabulous, new restaurants (p.26), then goes the distance with expert tips on training for your first marathon (p. 52). She is a former magazine editor, and when not writing, she loves cooking, reading, bicycling and exploring art galleries and museums.
In rounding up the city’s most exciting early spring events for this month’s calendar (p.22), Kristin Stefek Brashares discovered a ton of ways to cure her serious case of cabin fever. With the outdoor runs and festivals creeping back into the calendar, she realized she needed to hit the gym. A four-year ALIVE contributor, Kristin also covers wedding trends and interviews St. Louis movers and shakers for the magazine.
A. B. C. D.
CARMEN TROESSER
JENNIFER SILVERBERG
Contributing photographer Carmen Troesser has access to lots of style tips; most of them from her 5- and 7-year-old children. They’re especially quick to tell her how much they like it when she wears a real color or something other than her Frye boots. Although she appreciates this advice, she especially loved getting her hands on some real finds in the studio for this month’s style pages, (p.42). More of her work can be seen at carmentroesser.com.
Jennifer Silverberg grew up in the suburbs just north of New York City. She got her first camera (to take to camp) when she was 8 years old. She found the camp’s small darkroom a cool, quiet refuge from the hot, sticky chaos of summer. Though she has outgrown her disdain for the outdoors, she will never outgrow her need to take pictures, including this month’s new restaurant (p.32). Her work has appeared in Elle, BeerAdvocate, The Bark, Riverfront Times, Light Leaks Magazine and International Boxing Digest.
alivemag.com
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RACE: Are We So Different? Opening Reception at the Missouri History Museum JANUARY 16 Museum members and other VIPs gathered at the Missouri History Museum for the opening reception for RACE: Are We So Different?, an interactive exhibit created by the American Anthropological Association and the Science Museum of Minnesota. Guests enjoyed cocktails and nibbles as they experienced the history and science behind the concept of race. Photos by Megan Chan/ALIVE Scene Team. Nicole Hollway, Debra Kokorudz & Ethan Woods
Makeover for a Cause partners with St. Patrick Center
Ann Marie Armbruster, Michael Yarbrough, Odester Saunders & Erin Budde
Ola Hawatmeh with her St. Patrick Center mentorees.
JANUARY 25 Makeover for a Cause, a local nonprofit that helps women and men who are struggling with loss of employment, homelessness, abuse or disease, and its founder, Ola Hawatmeh, have forged a partnership with St. Patrick Center to help 18 of the Center’s students. In the partnership, Hawatmeh’s seminars inspire students to set goals and provide them with the motivation, tools and strategies to reach them. As an incentive, students who show commitment to the program and their goals will receive services from Makeover for a Cause, including wardrobe consultation, hair styling and makeup lessons, interpersonal-skill building and assistance finding employment. On February 10, Hawatmeh’s team of experts at Makeover for a Cause will help the students look their best on their St. Patrick Center graduation day by providing hair and makeup services. Photo by Sheniqua Faulkner.
Whitey Herzog Hall of Fame Celebration January 15 Friends, family and numerous members of the 1980s Cardinals teams were on hand as Mike Shannon’s and SYNERGY Productions teamed up to celebrate legendary manager Whitey Herzog’s induction into the Baseball Hall Of Fame. Guests including Ozzie Smith, Jack Clark, Danny Cox, Ken Dayley, Rick Horton and Todd Worrell enjoyed tastings of Mike Shannon’s new locally-sourced menu items and Whiteyball-themed cocktails from Jack Daniels at the memorable evening. Photos by Ryan Walsh. Tonya Ferretti, Whitey Herzog & Pete Ferretti
18 ALIVE STL march 2010
Adam DiLiberto & Courtney Schiefelbein
alivemag.com
alivemag.com
march 2010 ALIVE STL 19
stl now
7 Things you mu st do this month
1
Thank the Academy
Watch the 82nd Academy Awards telecast at Cinema St. Louis’ Oscar Night America on March 7, the city’s only watch party officially sanctioned by the Academy of Motion Picture Arts and Sciences. Enjoy complimentary beer, wine and appetizers as the ceremony is broadcast on Plaza Grill & Restaurant's more that two dozen highdefinition TVs at Crowne Plaza in Clayton. STL-made film Up in the Air has received six noms, including Best Picture. Pasta House Co.’s Kim Tucci will host a live auction of select items. Cost: $50-$75. For more info and to purchase tickets, call Cinema St. Louis at 314.289.4153. George Clooney nabs an Oscar nomination for his Up in the Air performance.
One of America’s leading contemporary fashion lines, the Cynthia Steffe collection has been seen in Elle, Vogue and Harper’s Bazaar, on celebrities Anne Hathaway, Scarlett Johansson and Jessica Simpson and is now available at Ivy Hill, one of the Central West End’s most beloved boutiques (304 N. Euclid Ave., 314.367.7004, ivyhillboutique.com).
Some Stage a 3 Score Presents 4 Raise Glass Gather the gang and head to The Fox Hole, Atomic Cowboy’s rowdy, raw and racous event venue, for Bon Bons Burlesque Review on March 19. At 9pm, burlesque babe Lola Von Ella and friends will showcase this titillating form of entertainment, complete with eye-catching costumes and good old-fashioned fun. For more info, visit atomiccowboystl.com (4140 Manchester Ave, The Grove).
The hunt for STL’s best bartender is on, and it’s up to you to decide who will be named “ALIVE’s Iron Bartender.” Vote online through March 15 to help determine which six contestants will compete at the Iron Bartender Contest, March 28 at Flamingo Bowl.
To cast your vote, log on to alivemag.com.
Gain A Fresh 5 Perspective at the Cinema Don’t miss the third annual QFest, St. Louis’ LGBT Film Festival presented by Cinema St. Louis. From March 28-31, LGBTQ perspectives and cinematic themes will be explored through feature films, documentaries and shorts including Eyes Wide Open, And Then Came Lola and Hannah Free. Cost: $8-$10 per film. For a complete lineup of titles and to purchase tickets, log on to cinemastlouis.org.
6 Find Your Dream Dwelling
7 Get Your Gala On
For more info, log on to bigbigtour.org.
For more info or to purchase tickets, contact Lisa Grove at lgrove@camstl.org, or call 314.535.0770, extension 206.
In the market for a new home or just want to see what’s for sale on the St. Louis real estate scene? Join ReVitalize St. Louis for its Big Big Tour #11 on March 28. After checking in at the St. Louis Homebuyer’s Expo—a great place to network with agents, real estate experts and other prospective buyers—take part in the free, self-guided, city-wide tour of over 350 open houses of every architectural style and price point.
20 ALIVE STL march 2010
Join the Contemporary Art Museum St. Louis for its Annual Gala on March 6, when Emily Rauh Pulitzer will be honored for her tremendous contributions to contemporary art. The black-tie event, held at the elegant Four Seasons Hotel St. Louis, will feature an awards presentation and an auction of one-of-a-kind works of art. Tickets: $500-$1,500.
alivemag.com
Top photo courtesy of Missouri Film Commission.
Celeb 2 Get Style
IT’S TIME TO
LOVE THE
TASTE
OF YOUR BEER.
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Calendar: March VISUAL ARTS Judith Shaw Body of Work: The Art of Eating Disorder Recovery Through March 2, Mad Art Gallery
St. Louisan Judith Shaw debuts her very personal sculpture work created during her treatment and recovery from anorexia after struggling with it for fifteen years. Shaw’s box-like sculptures and utilitarian containers provided a way for Shaw to express the emotional and mental bondage of her illness and was an opportunity to reflect on her emotions, relationships and the events of her life. For more info, visit madart.com or call 314.771.8230 (2727 S. 12th St., Soulard). JEFF KAPFER k March 13-April 24, phd gallery
A TIGER’S TALE: SELECTED WORK BY MICHAEL HERNANDEZ DE LUNA March 19-April 24, Philip Slein Gallery
This cutting-edge Chicago artist continues to make a statement on social conditions with his latest thought-provoking, popular-culture images and other media material. For more info, visit philipsleingallery.com or call 314.621.4634 (1319 Washington Ave., Downtown). LAUREN GREENFIELD: THIN Through March 20, Gallery 210
m JEREMY RABUS: PANGAEA PROJECT March 5-27, Hoffman LaChance Contemporary
This emerging artist’s must-see solo exhibition kicks off with a special opening-night performance by DJ Eric Hall inspired by the art. A 1pm March 7 artist lecture delivers insight into the formal abstract paintings and emotionally stimulating “super-continent” series. For more info, visit hoffmanlachancefineart.com or call 314.398.9636 (2713 Sutton Blvd., Maplewood). ARTICLES OF DRESS March 12 -May 9, Craft Alliance
In this exhibit every fashionista will appreciate, three nationwide artists take style a step further than cloth—crafting dresses, shoes and other female garments into statement-making masterpieces of wire, steel, coffee filters and other unusual materials. For more info, visit craftalliance.org or call 314.725.1177 (6640 Delmar Blvd., The Loop). 22 ALIVE STL march 2010
Considered one of today’s most influential photographers for her chronicles of youth culture, Lauren Greenfield hones in on the destructiveness of eating disorders in THIN, an eye-opening exhibition (also an HBO documentary film) revealing a study of women at a Florida treatment center. For more info, visit umsl.edu/~gallery/ or call 314.516.5976 (One University Blvd., University of Missouri-St. Louis). NEWTONLAND Through April 3, White Flag Projects
Newtonland explores a common thread of “orbits, ellipses and other planes of activity” in the works of internationally known artists Greg Bogin, Elizabeth Bryant, Anne Eastman, Ib Geertsen, Grabner/Killam, Jonas Wood, Jean Painleve and Jan van der Ploeg. For more info, visit white-flag-projects.org or call 314.531.3442 (4568 Manchester Ave., The Grove). MARC SWANSON & NEIL GUST: DARK ROOM Through April 4, Saint Louis Art Museum
Made in conjunction with the esteemed musician and video editor Neil Gust, Dark Room mixes
representation and abstraction and examines many of the central themes of multimedia artist Marc Swanson’s work. For more info, visit slam. org, or call 314.721.0072 (One Fine Arts Dr., Forest Park). THEATER/DANCE AUGUST: OSAGE COUNTY March 2-14, Fox Theatre
Theater lovers that haven’t seen Steppenwolf’s “August: Osage County” (winner of the 2008 Pulitzer Prize for Drama and Tony Award for Best Play) need to add it to their list of shows to see. The powerful stage piece centers on the messed-up world of the Westons, an extended family dealing with the loss and presence of two troubled parents. Tickets on sale at metrotix. com or 314.534.1111 (527 N. Grand Blvd., Grand Center). THE EFFECT OF GAMMA RAYS ON MAN-INTHE-MOON MARIGOLDS March 4-20, Tower Grove Abbey
Hailed as one of the most significant 20thcentury plays and winner of the 1971 Pulitzer Prize for Drama, this powerful portrait of a dysfunctional family proves that beauty can bloom in the most dismal circumstances. Presented by Stray Dog Theatre. For more info, visit straydogtheatre.org (2336 Tennessee Ave., Tower Grove). TRUTH BE TOLD March 11, Atomic Cowboy
Ten storytellers perform their own original stories (some fact, some fiction) based on March’s theme, “Luck.” From amateurs to alivemag.com
Text by Kristin Stefek Brashares; Left photo courtesy of Hoffman LaChance Contemporary; Right photo courtesy of phd gallery.
Growing up in a family that raised chickens as pets, artist Jeff Kapfer has been surrounded by birds most of his life (even beginning bird hunting at age 10). His studies in Vienna, Austria, inspired the sketches for his paintings today. For more info, visit phdstl.com or call 314.664.6644 (2300 Cherokee St., Benton Park).
AN EVENT FOR ASPIRING ENTREPRENEURS THURSDAY, APRIL 15, 2010 MOONRISE HOTEL
PANELISTS INCLUDE
5:30PM NETWORKING & COCKTAILS 6:30PM PANEL DISCUSSION BEGINS $5 ENTRY AT THE DOOR
Dominic Bertani Owner, Dominic Michael Salon
6177 DELMAR IN THE LOOP
Interested in starting your own business? Join ALIVE for this happy hour and panel discussion to hear from St. Louis entrepreneurs about how they turned their dreams into reality. Enjoy complimentary beverages and appetizers while meeting some of St. Louis’ most successful business owners.
David Siteman Garland CEO/Executive Producer/Host, The Rise To The Top™
Jassen Johnson Partner, Renaissance Development Associates Jenny Hannis Owner, Jule Lingerie & Loungewear Rachel McCalla Owner, Lucky You Productions Pete Ferretti Owner, Lounge Concepts
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professionals—with stories that are hilarious, touching, clever, and some shocking—this event is an impressive showcase of local storytelling talent. Time: 7:30pm (4140 Manchester Ave., The Grove).
doable. Become a mini-designer for a couple hours, and make a fashionable tee. For more info, visit diystyle.net (804 N. Second St., St. Charles).
THE FANTASTICKS March 17-April 11, The Repertory Theatre of St. Louis
Support local artisans—and score some pretty cool stuff—at this indoor, juried art trade show and independent craft market sponsored by STL Craft Mafia. For more info, visit revolutioncraftshow.com (2 Oak Knoll Park, Clayton).
INDIE CRAFT REVOLUTION March 13-14, St. Louis Artists Guild
Two young lovers bent on hiding their romance from their feuding fathers discover that their fathers have a secret of their own, too, in the world’s longest running musical. Tickets on sale at 314.968.4925. For more info, visit repstl.org (Browning Mainstage at the Loretto-Hilton Center).
CRASH COURSE SEWING: THE BASICS March 20, DIY Style Workshop
MADCO IN CONCERT March 19-20, Blanche M. Touhill Performing Arts Center
Breaking the mold with innovative and memorable performances, this resident University of Missouri-St. Louis dance troupe doesn’t disappoint. Tickets on sale at touhill.org or 314.516.4949 (UMSL, One University Blvd., Florissant). FIVE GUYS NAMED MOE March 24-April 25, The Grandel Theatre
Five sensational singers help a down-and-out dumpee move on with his life in a Broadway tribute to the early 1900s-era music of Louis Jordan. Production by The St. Louis Black Repertory Company. For more info, visit theblackrep.org or call 314.534.3810 (3610 Grandel Square, Grand Center). LITERARY SAPPHIRE, AUTHOR OF PUSH March 1, Millennium Student Center, UMSL Campus
What better way to start off Women’s History Month than with a guest appearance by the author of the brilliantly written book-turnedmovie, Push. You’ll get the inside scoop on the novel, plus the chance to hear the internationally recognized author speak on other life issues. For more info call 314.516.5291 (1 University Blvd.). COMEDY RON WHITE: BEHAVIORAL PROBLEMS TOUR March 6, The Roberts Orpheum Theater
Known for his cigar-puffing, scotch-sipping shtick, this bona fide bad boy elevated to star status on the Blue Comedy Tour and continues to crack up audiences with a slew of crass, cleverly delivered, personal anecdotes. Tickets on sale at 314.421.4400. For more info, visit robertsorpheum. com (416 North 9th St., Downtown). MUSIC THE PLANETS March 5-6, Powell Symphony Hall
Part of the St. Louis Symphony Orchestra’s premium series, this performance of British composer Gustav Holst’s “The Planets” includes a PreConcert Perspective with David Robertson one hour before the event. Tickets on sale at slso.org or call 314.534.1700 (718 N. Grand Blvd., Grand Center). 24 ALIVE STL march 2010
m JAY-Z March 19, Scottrade Center
Hotter-than-ever hip-hop heavyweight Jay-Z promotes his 11th number one studio album, “The Blueprint 3," featuring his first number one single, the ubiquitous Big Apple anthem with Alicia Keys, “Empire State of Mind.” Grammynominated rapper Young Jeezy opens. Tickets on sale at ticketmaster.com or 314.241.1888 (1401 Clark Ave., Downtown). DAVID GRAY March 19, Blanche M. Touhill Performing Arts Center
Fresh off the first stint of a sold-out U.S. tour, this multi-talented English musician (“Babylon”) stops in The Lou for the second leg to promote his eighth acclaimed studio album, “Draw The Line.” Tickets on sale at touhill.org or 314.516.4949 (UMSL, One University Blvd., Florissant). JOHN MAYER: BATTLE STUDIES TOUR March 20, Scottrade Center
This still-smokin-hot singer-songwriter’s fourth studio album finds him figuring out life and love in a collection of catchy new songs. Who says this is a concert you won’t want to miss? We do. Cost: $33.50-$63.50. Tickets on sale at ticketmaster.com or 314.241.1888 (1401 Clark Ave., Downtown). EXPERIENCE HENDRIX March 20, Fox Theatre
Live and in person is the only way to go with this one-of-a-kind show that assembles an all-star group of rock guitarists—including Kenny Wayne Shepherd, Brad Whitford from Aerosmith—to pay tribute to the music of legendary guitarist Jimi Hendrix 40 years after his death. Tickets on sale at metrotix.com or 314.534.1111 (527 N. Grand Blvd., Grand Center). DIY/CRAFTS KNITS KNOW-HOW March 3, DIY Style Workshop
What better way to personalize your style than to create your clothing yourself? Sound a little scary? This session on knits makes it completely
Make good on your DIY intentions with this daylong session that tackles all the sewing basics, including cover stitch, needle, sewing lingo and selecting fabrics. The best part? You’ll walk away with a cute tote bag and pattern. Don’t own a machine? No sweat. They’re provided. Cost: $100 (includes lunch). For more info, visit diystyle.net (804 N. Second St., St. Charles). FITNESS 32ND ANNUAL MICHELOB ULTRA ST. PATRICK’S DAY PARADE RUN March 13, Downtown St. Louis and St. Louis Union Station
An always-lively and festive crowd of more than 9,000 make this annual 5-mile run a whole lot of fun. If nothing else, you’ll burn enough calories to ease any guilt of downing a couple celebratory St. Patty’s Day brewskis afterward. The run starts at 9am at 9th and Market Streets. Register at irishparade.org. For more info, call 314.231.2598. GREAT FOREST PARK BICYCLE RACE March 28, Forest Park
St. Louis’ signature park serves as a spring training site for area cyclists in this second annual opportunity to kick off the early season or give competitive racing a try on a fast, flat circuit. Racing begins near the Jefferson Memorial and Muny Opera. For more info, visit bigshark.com or call 314.862.1188. SPECIAL EVENTS/GALAS 41ST ANNUAL ST. PATRICK’S DAY PARADE March 13, Downtown St. Louis and St. Louis Union Station
Sport your green garb, and let out your inner Irish as elaborate floats, marching bands and other parade staples take to the streets of St. Louis. The parade begins at noon at 18th and Market and travels east on Market to Kiener Plaza. For more info, visit irishparade.org or call 314.241.7287. Love/Crush Art Party March 12, Mad Art Gallery
Join the the St. Louis Chapter of the AIGA for a charity auction to benefit The American Heart Association in St. Louis. This love-themed art event will feature donated art from 25 illustrators and designers from around the country—each artist expressing their own point of view on love. Over 30 local designers are contributing custom painted tin wall hearts that will be for sale at the event. Time: 6pm-10pm. For more info visit stlouis. aiga.org/lovecrush (2727 S. 12th St., Soulard). alivemag.com
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VIP Package includes: bowling lane, a bottle of 360 vitaminwater mixers DEACON · ABSOLUTLI GOOSED ATTITUDES NIGHTCLUB · BLACK LABEL ·one BLUEBERRY HILL · CAFÉ EAU · CIELO BARVodka, & RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERB IGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET BREWERY · PEPPER and a bucket Miller Lite. Call· Matt at 314.436.6666 x12 to NIGHTCLUB reserve your IronLABEL Bartender VIP Package. KITCHEN · ROXANE · SANCTUARIA · THEof BLEEDING DEACON ABSOLUTLI GOOSED · ATTITUDES · BLACK · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RES RUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN · ROXANE · SANCTUARIA · THE BLEEDING DEACON · ABSOLUTLI GOOSED · ATTITUDES NIGHTCLUB · BLACK LABE HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN · ROXANE · SANCTUARIA · THE BLEEDING DEACON · ABSOLU TTITUDES NIGHTCLUB · BLACK LABEL · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCH JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN · ROXANE · S THE BLEEDING DEACON · ABSOLUTLI GOOSED · ATTITUDES NIGHTCLUB · BLACK LABEL · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN FISH · ECLIPSE HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET EPPER LOUNGE · RED KITCHEN · ROXANE · SANCTUARIA · THE BLEEDING DEACON · ABSOLUTLI GOOSED · ATTITUDES NIGHTCLUB · BLACK LABEL · BLUEBERRY HILL · CAFÉ EAU RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS NON’S · MONARCH · MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN · ROXANE · SANCTUARIA · THE BLEEDING DEACON · ABSOLUTLI GOOSED · ATTITUDES NIGHT ABEL · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCA MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN · ROXANE · SANCTUARIA · THE BLEEDING DEACO GOOSED · ATTITUDES NIGHTCLUB · BLACK LABEL · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN FISH · ECLIPSE · FUSION · HERBIE’S · HOME NIGHTCLUB JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORGAN STREET BREWERY · PEPPER LOUNGE · RED KITCHEN SANCTUARIA · THE BLEEDING DEACON · ABSOLUTLI GOOSED · ATTITUDES NIGHTCLUB · BLACK LABEL · BLUEBERRY HILL · CAFÉ EAU · CIELO BAR & RESTAURANT · DRUNKEN F FUSION · HERBIE’S · HOME NIGHTCLUB · ICE KITCHEN · JERZEY’S · JUST JOHN · LUCAS PARK GRILLE · MANDARIN LOUNGE · MCGURKS · MIKE SHANNON’S · MONARCH · MORG
YOU DECIDE. THEY COMPETE.
VOTE ONLINE FOR ST. LOUIS’ TOP BARTENDERS, THEN WATCH THEM THROW DOWN AT ALIVE’S IRON BARTENDER CONTEST.
IRON BARTENDER ’S 4 ANNUAL BARTENDER CONTEST
SUNDAY, MARCH 28 · 8PM FLAMINGO BOWL 1117 WASHINGTON AVE. • DOWNTOWN
Live entertainment by DJ MAHF RSVP to bartendercontest@alivemag.com.
stl now
Downtown, On Tap
David Bailey opens Bridge Tap House and Wine Bar Downtown. By Brandi Wills | Photo by Brian Fagnani
> The recent opening of Bridge Tap House and Wine Bar marks the trifecta for restaurateur David Bailey. The proprietor of latenight/date-night great, Baileys’ Chocolate Bar, and hip brunch spot, Rooster (just one block from Bridge), has another hit on his hands in the form of a specialty spot for sipping and supping on local, artisan offerings. The gem among the handcrafted menu is the cheese and charcuterie selection—featuring a rotating medley of meats both smoked on-site and procured locally. Every brew-o-phile’s fantasy is played out behind the bar with 36 taps, many representing Missouri craft beers. And the globally inspired wine list rotates regularly based on what’s in demand, both by customers and by Bailey’s seasoned palate. In memory of Bailey’s late brother, who was a violinist, Bridge’s décor is composed of solid wood components with stringed accents throughout. Bailey said he chose the name Bridge because, “a violin’s bridge is artistic yet functional, a necessity that is often overlooked.” Poetic, for sure, but you’ll undoubtedly find the simple allure of Bridge impossible to overlook (1004 Locust St., Downtown, 314.241.8141).
Seared scallops tempt at Balaban’s Wine Cellar & Tapas Bar.
The chalet-chic interior at Bridge
The Return of a Legend Balaban’s is back with a restaurant redux in West County. By Brandi Wills | Photo by Carrie Iggulden A little bit of a good thing goes a long way. But you won’t be able to get enough of the succulent dishes and fine wines at Balaban’s Wine Cellar & Tapas Bar, a rebirth of the CWE classic now in Chesterfield. For 34 years, the legendary Balaban’s wowed locals and national celebs (Paul Newman, Richard Gere, Jerry Seinfeld, the Rolling Stones) alike with its inspired interpretation of a Paris bistro. Now fans of the former great are flocking to its reincarnation for a revival of the recipes that made the original restaurant an instant favorite among gourmands. A BREATH OF FRENCH AIR Classic dishes such as Beef Wellington and Smoked Trout Pancakes—as well as new creations like the Portabella Eggplant Stack—are served as small plates and expertly paired with wines from the original Balaban’s cellar. An oenophile’s delight, the new spot features more than 500 fine labels, library wines, an online wine store and pairing database, a variety of wine clubs, personal Sommelier service and private wine dinners (1772 Clarkson Rd., Chesterfield, 636.449.6700).
NEWS FROM NADOZ
GARDEN PARTY
LE NEW HOME
Nadoz Café at The Boulevard recently announced a new evening menu with comfort favorites such as Chicken Au Gratin and French Country Beef Pot Pie. The charming café serves breakfast and lunch daily and will have more subdued candlelit dining to accommodate the new nighttime menu, which is available from 5pm-close, Tues.-Sat. (#12 The Boulevard St. Louis, Brentwood, 314.726.3100).
The Terrace View in the CityGarden now serves Sunday brunch. The new menu features savory and sweat AM eats such as eggs Benedict, steak and eggs, French toast, freshly baked muffins and biscuits and gravy. The café also features a fabulous Bloody Mary bar (808 Chestnut St., Downtown, 314.436.8855).
Fans of the Central West End French restaurant Chez Leon take comfort. The established local restaurant has relocated and is now open in Clayton. The new location serves the same classic French fare along with a few new dishes and new lunch hours (7927 Forsyth Blvd., Clayton, 314.361.1589).
26 ALIVE STL march 2010
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You Bet-Cha!
{ Shop Talk }
Stocked with coveted designer labels, baubles and gifts, Cha boutique is the newest go-to style destination in Ladue. By Jill Manoff | Photo by Carrie Iggulden
Wearable Masterpieces For 30 illustrious years, Paloma Picasso (daughter of iconic artist, Pablo) has designed decadent baubles exclusively for Tiffany & Co. After decades of creating graphically alluring pieces, Picasso proves that the ability to create timeless art runs in the family. Picasso’s three new celebratory collections— “Marrakesh” (shown), a seductively intricate collection inspired by Moroccan grid patterns; a collection of charming and delicate “Dove” pendants; and “Hammered Circles,” softly textured hoop earrings and necklace in yellow or rose gold and sterling silver—will be available this spring at Tiffany and Co. (Plaza Frontenac, 314.692.2255).
Dear Jean…
Free At Last!
A longstanding British tradition, Liberty of London— the brand behind the “demure-to-daring kaleidoscope prints” seen in collections by Yves Saint Laurent, Luella, Chlöe Sevigny for Opening Ceremony and Kate Moss for Topshop—is the latest MAC Cosmetics collaborator. Launching early this month, the Give Me Liberty of London collection will consist of fresh spring shades in beautifully printed packaging. Visit maccosmetics.com for store locations.
28 ALIVE STL march 2010
“My collection for Target draws inspiration from iconic American fashion, fusing menswear influences with classic feminine glamour,” says Jean Paul Gaultier, the rebellious and innovative designer, of the line that launches nationwide March 7. We can’t wait (visit target.com for store locations).
alivemag.com
Jewelry photo courtesy of Tiffany and Co.
Whether you’re seeking fab fashions by Voom or Wildfox Couture, sassy shoes by Cynthia Vincent or Minnetonka Moccasins, Chan Luu statement jewelry, chic sorority apparel by Sororoyalty, out-of-the-ordinary beauty products or a great gift, find an excuse to hit Cha boutique, the newest addition to the Ladue Marketplace (9666 Clayton Rd., 314.993.8080).
Whether you seek the perfect casual look or an attentiongetting statement ensemble, Tantrum has you covered from head to toe with a unique selection of women’s dresses, tops, jackets and accessories. New merchandise arrives weekly, with no re-orders, so there is something new to covet every time.
6635 DELMAR BLVD. IN THE LOOP 5453 MAGNOLIA (AT SOUTHWEST) 314.783.0527 ST. LOUIS, MO • 314.781.1135 TANTRUMSTL.COM
trend setting fashion resale Juicy Couture, J Crew, Banana Republic, Coach, Diesel, Lucky, Hollister, Gap, Abercrombie & Fitch,
randi chervitz, jewelry designer
Seven for all Mankind, Rock & Republic, Ella Moss, L.A.M.B., Express, Marc Jacobs, Steve Madden, Betsey Johnson, Joe’s...
11551 Gravois Road 63126 ( just east of Sappington)
Shop our online store! www.uncommonthreadsjewelry.com
314.729.0883
stl now
On The Radar: Dear Vincent After scores of live local gigs and late nights in the studio, this up-and-coming band releases its first EP. By Sheniqua Faulkner
Ones to watch: STL band Dear Vincent
After a year and a half of creating music, gaining a faithful following of local music supporters who’ve followed their young career around St. Louis venues (the band plays regularly at Off Broadway, Blueberry Hill, The Chapel and The Firebird), Dear Vincent is poised to make a breakthrough with its first EP, “So Long Winter.” The band began the album-making
30 ALIVE STL march 2010
process in February 2009, laying down tracks at local studio The Tone Cellar with the help of producers Sam Wehrmeyer and John Eberts. The songs came collaboratively, as the band took inspiration from the hauntingly beautiful poetry about love and loss penned by Steel. Now, after a year of coordinating hectic schedules (each band member has a daytime gig), long hours in the studio and regularly performing live shows, “So Long Winter,” an ambitious but worthy labor of love, is complete. The band will have its official album release party March 12 at Off Broadway with special guests Natural Selection and Chariots. With this momentum, there’s no telling where Dear Vincent will go next—literally. “I think we all can say that we have no idea what may happen in the near future, says Kevin Kelly. “We would love to play some festivals and shows this summer and touring is definitely something we’re committed to trying. We’re also continually writing, so another recording project is always in the works.” Stay tuned…
{ Meet The Band } Mat Harris 25, Bass, Keyboard, Percussion Chris Fenter 31, Drums, Glockenspiel Bryan Steel 29, Vocals, Guitar Kevin Kelly 27, Bass, Keyboard, Percussion Ariadne Holladay 26, Accordion, Vocals, Keyboard Chad Rogers 27, Banjo, Guitar For more info, streaming mp3s and upcoming shows, log on to myspace.com/dearvincent.
alivemag.com
Photo by Matt Dale, courtesy of Dear Vincent.
> There’s something blissfully transportive about the music Dear Vincent creates, perhaps even meditative. It’s a sound that even members of the band cannot—and will not—categorize. “I guess you could say we incorporate elements of folk, pop and indie, along with a Spanish/Gypsy/World influence,” says Bryan Steel (vocals, guitar). “One friend told us after a show that he felt as though he were transported to a European carnival during moments of our set. We thought that was a very nice thing to say.”
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march 2010 ALIVE STL 31
explore
Hot Spot: Lola
This new Downtown spot is a delicious celebration of music, libations and French-inspired eats. By Cristy Miller | Photos by Jennifer Silverberg
The lively crowd at Lola enjoys libations and live music.
> As a Downtown loft dweller, I can appreciate Lola’s mantra: a celebration of the city and its progress. A much-needed statement for that space as of late—Lola opened two months after the abrupt closing of its former tenant, Crepes in the City, a popular Downtown hangout. With Lola, a vibrant gathering place has emerged in its place, and its focus on cocktails, music and late-night noshing is a welcome addition to the neighborhood. SIPS AND SOUNDS Although Lola’s menu reads like a neighborhood bistro, more consideration was put into the libations list and appeals as a modish Downtown lounge. A small stage gives way for nightly live music, which varies from jazz to blues to funk. You can even catch local acts during the weekend brunches—soul music on a Sunday is an excellent match for Belgian waffles and espresso. But Lola is for night owls, oenophiles and wannabe mixologists—the lengthy cocktails list is a mix of sweet tea vodkas, tequila and high-end liqueurs, and there’s a good selection of local draft beers and wines by the glass. And while the drinks demonstrate the bartenders’ proficiency in mixology, the names pay tribute to lofts and city neighborhoods, like the Ely Walker, made with Maker’s Mark and vermouth, or the Dorsa, a mojito blend of rum and mint simple syrup. The clever Art Loft is concocted with green apple vodka and German apple 32 ALIVE STL march 2010
schnapps, and I really enjoyed the subtle peach flavor of the Garment Row, a blend of Jeremiah Weed Sweet Tea Vodka, lemoncello and iced tea. There’s also a handful of margaritas, Bloody Marys and champagne cocktails. TO NOSH Open daily, Lola serves French-inspired fare, and though you’ll find escargot on the menu, there’s more approachable dishes like crepes, pomme frites and vegetable pot pie. Dishes are plated and served tapas style, important when serving crepes. Take the Marilyn: essentially a caprese wrapped in a crepe, served with a flavorful herb pesto. The Lola is made with goat cheese and ratatouille and topped with crème fraîche. A friend ordered the Salome and was happy with the combination of smoked salmon, capers and dill crème. Beyond the crepes, I am particularly obsessed with the Edith sandwich, a nice blend of turkey, roasted with pancetta and layered with avocado and a garlic aioli. Served with Billy Goat chips, add a cocktail and you’ve got a satisfying late-night snack. Other sandwiches include a gourmet grilled cheese, the Marie, stacked high with goat cheese, ricotta, blue cheese and mozzarella and also a tasty ham and gruyère with Dijon. All in all, this is one homage to St. Louis in which I’ll partake again and again.
where to go
Lola 500 N. 14th St., Downtown 314.621.7277 Entrees: $5-$12 Hours: Lunch Tues.-Sun.; dinner daily and brunch Sat. and Sun.
{ Inside Dish }
editor’s picks Tips for a top-notch experience at Lola.
o Best-Bet Cocktail The Poncho Villa Margarita with Sauza tequila, apricot liqueur, fresh muddled limes and a touch of sour The Crepe To Crave The Madahari made with roasted chicken, spinach, roasted red pepper and topped with a feta cream sauce So Good You’ll Want Seconds Lola’s duet: mini bacon and blue cheese burger and a mini mushroom, onion and swiss burger on sourdough Top Spot To Perch Bar tables along 14th Street window for view of the city and the live music
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Gifts for under $995.00
Albarre' Jewelry We buy estate jewelry, gold, platinum and watches. Jewelry and watch repairs done on the premises. AlbarrĂŠ Jewelry, since 1976 9711 Clayton Road St. Louis, MO 314.997.1707
explore
Hot Block: Midtown Alley
{ More To Explore }
This buzzworthy neighborhood is home to late-night nosh spots, chic nightlife venues, upscale loft developments and a community of creative types.
DOWN IN MIDTOWN
By Sheniqua Faulkner
Can’t-miss hot stops in Midtown Alley.
> In its 1920s heyday, the stretches of Locust, Olive and Washington bordered by Downtown Proper and Grand Center were a hub of St. Louis industry, most notably automotive. After many years of relative desolation, Midtown Alley has shifted into high gear with the opening of new eateries, nightlife hotspots, shopping and urban loft living. With these strides, the neighborhood and its pioneers have received lots of well-deserved attention, including making an appearance on our 2010 Buzz List.
1. Anatomy of Style 3001 Locust St. 314.225.2422 2. Buffalo Brewing Co. 3100 Olive St. 314.534.2337
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3 6
13
4
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olive st. 8
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3. EXO Restaurant & Lounge 3146 Locust St. 314.534.1500
n. jefferson ave.
5
locust st.
T. E. Huntley Ave.
7
11
N. Garrison Ave.
Cardinal Ave.
N. Compton Ave.
N. Leonord Ave
n. grand blvd.
Washington ave.
4. Food Outreach 3117 Olive St. 314.652.3663 5. The Fountain on Locust 3037 Locust St. 314.535.7800 6. The Good Pie 3137 Olive St. 314.289.9391 7. Invidia Salon 3120 Locust St. 314.601.3730
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8. The Loft Jazz Club 3112 Olive St. 314.225.2505 9. Pappy’s Smokehouse 3106 Olive St. 314.535.4340 10. Rob Grimm Photography 3005 Locust St. 314.652.9797
Despite all of the yummy places to eat, Midtown Alley is more than just a place to stuff your face. On the corner of Locust and Garrison is Anatomy of Style, an adorable boutique that offers great accessories (Love the current headband craze? Score some good ones here), bath and beauty products and clothing from lines like ecoSkin and organiK Revolution.
34 ALIVE STL march 2010
To say I have a sweet tooth would be a pathetic understatement. Sometimes, I’d rather forgo a square meal in favor of a box of candy. When I first discovered The Fountain on Locust—and its close proximity to my Downtown loft—I knew I’d never be but a two-minute drive to the nearest milkshake. But this place isn’t just a sugar-fiend’s dream; The Fountain on Locust’s stunning Art Deco interior and lounge-like vibe draws crowds for lunch and after-hours cocktailing. Any place that offers an ice cream martini is a no brainer in my book, friends.
12. TOKY Branding + Design 3001 Locust St., 2nd Floor 314.534.2000 13. Triumph Grill 3419 Olive St. 314.446.1801 14. The U. 3108 Olive St. 314.371.1718 15. Urban Tan 3133 Olive St. 314.531.8267 Each month, ALIVE spotlights a hot STL block and the shopping, dining, nightlife and cultural destinations that make it a standout. Tell us why your block is hot at letters@alivemag.com. We could be coming to your neighborhood next!
For late-night lounging, Midtown Alley’s see-and-be-seen spot is EXO. Concepted by co-owners Fred Finley and Harry Michel, the upscale bar and club is more than just a nightclub. Here, friends and I relax and listen to live music or enjoy soulful fare. What’s more, parts of the 9,000 square-foot space can be reserved for private events.
alivemag.com
Exo photo by Liz Reiff Sloan; Anatomy of Style photo courtesy of Anatomy of Style.
Anytime I have guests in town, I always take them to Pappy’s Smokehouse. And that’s saying a lot considering I have peeps who hail from heavy-hitting barbecue cities like Texas and Kansas City. Pappy’s always impresses with its delicious Memphis-style barbecue, slow smoked for up to 14 hours—quite impressive to someone like me who barely has the patience to boil water. The BBQ here is so epic, it was featured on an episode of the Travel Channel’s “Man v. Food.” The side items are just as mouthwatering—try the deep-fried corn on the cob and slather on the butter!
11. Rock Workout 3001 Locust St. 314.531.7625
explore
Go Local
Tomatoes: THIES FARM AND GREENHOUSE Fresh tomatoes are used throughout Scape’s and Crepes: etc’s menus, and for locally grown tomatoes, Kelly calls on Thies Farm and Greenhouses. In their fifth generation of farming, the Thies family specializes in a variety of produce and has over an acre of greenhouses for annuals and perennials, including 27 varieties of the tomato plant. The farm has two locations and a third in the works in St. Louis, so going local has never been easier. For more info, log on to thiesfarm.com.
Chef Eric Kelly of Scape American Bistro shares top picks for supporting local farms and businesses—all items he offers in his two Central West End eateries. By Cristy Miller > According to Chef Eric Kelly of Scape American Bistro, we’re in a “new era of dining.” Diners are not only demanding more local ingredient-driven menu items, but also organic and vegetarian (and even gluten-free) options as well. What was once a niche market is now mainstream, with fine dining establishments from New York to L.A. adjusting their menus and embracing this sustainable movement. And it’s been happening locally as well, with chefs all over St. Louis committing to go organic. Recently, Chef Kelly debuted a new menu that focuses on vegetarian and organic food; here he shares his top picks—from wine to produce—for going local.
specialty meats: Volpi foods
wine: Norton Whether it’s with a meal or unwinding after work, Chef Kelly’s pick for Missouri-grown grape is the Norton. He recommends the Norton from Mount Pleasant Winery in Augusta. The rich, full-bodied flavors of berries and oak pair well with steak or filet, such as the steak au poivre and hashed brown potatoes dish at Scape. Located about one hour outside of St. Louis, Augusta was the first appellation wine district in the U.S. and now boasts 16 grape varieties and international award winning Augusta Ports, as well as the Norton. For more info or to purchase wine, log on to mountpleasant.com or call 1.800.467.9463.
homegrown veggies: r pizza farm Ask Chef Kelly where he gets his haricot vert and other vegetables and he’ll smile and tell you it’s R Pizza Farm. This organic Illinois farm’s half-acre pizza-shaped land is divided into wedges that represent an ingredient for pizza; whole grains, tomatoes, cheese, meat and vegetables and even herbs. The produce is grown without pesticides and the livestock is free-range. You can buy R Pizza Farm products at outdoor markets in Ferguson and Ellisville, MO, or subscribe to receive in-season product through their community-supported agriculture program (618.466.5950).
{ Chef Confidential }
Honey: creech beekeeping supply Chef Kelly’s go-to honey is sourced from Creech Beekeeping Supply, a locally owned honey company that operates out of Chesterfield. Chef Kelly uses the 100% pure Missouri honey in vinaigrettes on Scape’s menu and sells it in Crepes: etc. Chef Kelly prefers local honey’s higher quality and says it’s better for the environment as well (314.283.7242).
36 ALIVE STL march 2010
scape restaurant Known for its sophisticated contemporary American fare, Scape American Bistro in the Central West End recently launched a new menu that offers organic and vegetarian fare. Next to items like avocado egg rolls and duck confit, diners can now order raw and vegetarian entrees and starters like watermelon salad with fresh horseradish and longans (a tropical fruit similar to the lychee) or Portobello mushroom pave with white asparagus vinaigrette and cauliflower cous cous. Each month, Chef Kelly also features two raw food entrees, like “raw lasagna” made with sun-dried tomatoes, mushrooms, spinach and basil layered with cashew cheese and corn sauce (48 Maryland Plaza, Central West End, 314.361.7227).
alivemag.com
Honey photo by Katie Siddel; Wine photo courtesy of Mount Pleasant Winery; Salami photo courtesy Volpi Foods; Chef Kelly photo by Katherine Bish.
When it comes to charcuterie, Chef Kelly goes to Volpi Foods on The Hill. This third generation, family-owned company handcrafts authentic Italian meats like salami, prosciutto and pancetta. The company, which began in 1902 and has now become a global corporation, is a beloved St. Louis staple known for its recipes, curing methods and distinct Old World flavor. At-home chefs can order or pick up items from Volpi Italian Deli on The Hill or online at volpifoods. com (5250 Daggett Ave., 314.446.7950).
SHOPPING, DINING & NIGHTLIFE IN THE HEART OF THE CENTRAL WEST END Contributors: AG Jeans, McGinty Jewelers on the Plaza Moris Fashions, St. Louis Academy PMPS, ~scape
scape
american bistro
Wine Wednesdays! Join us for half-priced bottles of wine *. * Must purchase entree to receive special offer. Non-reserve wine list only. 48 Maryland Plaza • Central West End • 314.361.7227 • www.scapestl.com
Reservations Recommended.
SPRING MUST-HAVE LIST
VALERIE MILLS FINE APPAREL
Trina Turk’s fun and fabulous Pacific Beach Bag will be your must-have poolside tote thissummer.Carryyoursunglasses,lipgloss, sunblock—allofyourfun-in-the-sunessentials—initsroomyinteriorzippocketorone of its three pouch pockets trimmed in chic patent ($99). 139 CARONDELET PLAZA • CLAYTON 314.727.4545 • VALERIEMILLS.COM
THE EYE BAR
From Johnny Depp to Tom Hanks, Jay-Z to Samuel Jackson, the past is back. Eyewear is focusingonasimplertimeandamoreclassic look.Deeplensesanddark,thickframes.The Oliver People Lucas is a favorite ($315). 401 N. Euclid Ave. • St. Louis 314.367.1848 • theeyebar.net
9 MONTHS IN STYLE
Olian Maternity’s floral maxi-dress is a chic, comfortable must-have for the newmother-to-beinyourlife!Thisdress allows her to dress it up or down while beingfashionableandcomfortableatthe same time!
IVY HILL
This spring, freshen up your look with this effortlessly chic hobo from Big Buddha. The Coco Bag features a unique swirl design that is both feminine and architectural—ahugetrendonthespring runwaysthatinstantlyupdatesyourlook, no matter what you’re wearing ($85). 304 N EUCLID AVE. ST. LOUIS • 314.367.7004 IVYHILLBOUTIQUE.COM
LAURIE SOLET
11243 MANCHESTER RD. ST. LOUIS • 314.835.9935
Get nautical this summer with the Sam Edelman Kasi Wedge now being carried at Laurie Solet! The marine blue woven detail andwoodwedgemakethistheperfectshoe to pair with any summer look. 1176 town and country crossing dr. town and country • LAURIESOLET.COM
JILLYBEAN
Put your best foot forward this spring with embellished Havaianas from Jillybean! Available in a variety of colors and styles to suit your spring wardrobe, these Havaianas come in the perfect sizes for everyone from little girls to adults! Jillybean also offers custom orders to create your perfect pair! 9208 Clayton Rd. • Ladue 314.872.2988 • jillybeanboutique.com
GIDDY UP JANE
Kick off your spring in this bright and beautiful dress from Johnny Was Collection. This silk sundress is perfect with a pair of cowboy boots or your favorite summer sandals ($260). 9670 CLAYTON ROAD St. Louis • 314.993.9944 GIDDYUPJANE.com
ALIXANDRA COLLECTIONS
These sparkling Swarovski crystal wrap bracelets are the latest addition to our extensiveChanLuuwrapcollection.Addto what you already have or pick out your first from these eye catching sparklers! This is a MUST HAVE!
CHA BOUTIQUE
This chic denim tube dress from Voom is easily dressedupordownfortheultimateinfashionable versatility.Theruffleddetailingandcutedovebelt make it a wardrobe must-have. 9666 CLAYTON RD. • ST.LOUIS 314.993.8080
9841 clayton rd. st. louis • 314.997.2360 alixandracollections.com
ALIVE SPECIAL PROMOTI ON
IDC - EYEFUNK
Something for everyone Coming in March 2010
9208 Clayton Rd. Ladue, MO 63124
Opolis Licensed Vintage Logo clothing for fans of Mizzou, KU and more! Available exclusively at Jillybean. Sizes to fit everyone from infants to adult.
h – Marc ry 25th -store! a u r b e how: F ieces in Trunk S eck out the p h 4th or c
the
eye bar
401 N Euclid St. Louis, MO 63108 314.367.1848 www.theeyebar.net Hours: Tues-Sat 11-7; Sun 12-5
Spring Styles Arriving Daily!
Fashion-forward looks for the stylish mommy-to-be
Susana Monaco • Trina Turk Cynthia Steffe • MM Couture Voom by Joy Han • Tolani Big Buddha • Nashelle Jewelry. LA Made • Splendid.
11243 MANCHESTER RD. ST. LOUIS • 314.835.9935
304 N. Euclid Ave. Saint Louis, MO 63108 314.367.7004
Spring
RESALE
NCJW RESALE SHOP
FANTASTIC FINDS
NCJW Resale Shop features women’s clothing and accessories, housewares, men’s clothing and accessories. Special estate sales feature furniture and Couturier features designer apparel. Proceeds benefit women, children and families in our community.
Resale with style by Assistance League®’s Fantastic Finds. You’re sure to score fantastic finds as you shop our selection of new spring merchandise. Bring your unwanted clothing, accessories, furniture and decorative items to Fantastic Finds to make tax-deductible donations.
8612 OLIVE BLVD. • 314.692.8141 COUTURIERONLINE.COM Open MONDAY-SATURDAY
12778 OLIVE BLVD. • 314.579.9500 STLOUIS.ASSISTANCELEAGUE.ORG
WOMEN’S CLOSET EXCHANGE Nationally recognized Designer resale (Yurman, Louis Vuitton, Gucci, Prada, Tory Burch, etc....)
CLIQUE Trendsetting Fashion Resale (Juicy Couture, J. Crew, Coach, True Religion, Seven for All Mankind, Rock & Republic, etc...) 11551 GRAVOIS rd. • 314.729.0883
11575 Gravois Rd. • 314-842-8405
PURPLE COW
THE EXCHANGE
Designer Maternity and Childrens (Tea, Oilily, Baby Lulu, Gap, Gymboree, Pea in the Pod, etc...)
Quality home furnishings and unique accessories (Baker, Thomasville, Broyhill, Bassett, etc...)
11543 Gravois rd. • 314-843-3888
11437 Gravois Rd. • 314-842-7300
RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW
RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW
• RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW•
• RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW • RESALE ROW• ALIVE SPECIAL PROMOTI ON
UPSCALE RESALE
BOUTIQUE
Where every shopping experience is a fashion adventure! Featuring one-of-a-kind new and gently recycled designer items handpicked for style and quality, UPSCALE RESALE is the preferred destination for women of style and social consciousness... Express your unique style with purchases from our wide variety of fashion clothing, shoes, handbags and accessories, and enjoy our warm and personal attention to your shopping desires! UPSCALE RESALE BOUTIQUE Where your purchases change lives! All profits from your purchases at UPSCALE RESALE support Willows Way Inc., a not-for-profit agency dedicated to creating meaningful life opportunities for people who have developmental disabilities. 10042 MANCHESTER RD. • 314.821.8161 UPSCALERESALEBOUTIQUE.COM
March Ahead in White Hot Denim
shopblushboutique.com
boutique
Featured: Genetic Denim
Denim at Pulse: *J Brand *William Rast *Joes Jeans *Robins Jeans *Genetic Denim *PRVCY *Rock Revival *Freedom of Choice
PulseStl.com
151 W. Jefferson Ave. - Kirkwood -
314.965.4411
*1644 Clarkson Rd, Chesterfield 63017 *636.519.4022
laurie solet laurie solet 1176 town and country crossing town and country, mo 63017 636.527.4139
a
rinn
o y +C
Fole
Jillian Petty PMA Gold Certified Pilates Instructor
Offering private and semi private lessons Please call for details trufitpilates.com 314.479.8795
BOOTS BUCKLES WOMEN’S APPAREL HOME ACCESSORIES JEWELRY HATS HANDBAGS
8228 n forsyth blvd. clayton, mo 63105 314.727.7467
lauriesolet.com
9670 CLAYTON ROAD LADUE, MO 314.993.9944 GIDDYUPJANE.COM
Achieve your perfect style • full service hair design & care • spa manicures/pedicures • special occasion hair makeup application • full body waxing now offering keratin complex hair therapy
7529 forsyth blvd. clayton, mo 63105 blueelementsalon.com
314.725.1200 Check out Blue Element Salon on Facebook!
style
Neutral Territory In new textures and with tough appliqués, spring’s neutral-colored accessories are anything but boring. By Jill Manoff | Photo by Carmen Troesser > Standing out in a school of shouting shades and even louder prints, shoes and handbags in earthy tones were a sharp contrast—and a breath of fresh air—on the spring runways. Ever chic and wearable, the latest takes on the recurring trend include raw elements of cork, wood and woven raffia; come in suede and soft summer leathers; and reside everywhere on the color spectrum from ivory to khaki to creamy cognac. Hardware and metallic embellishments are crucial and noteworthy this season, adding oomph to accessories that might otherwise be considered bland. Spicing up anything organic is most always a good idea.
42 ALIVE STL march 2010
alivemag.com
[From left to right] Helen Kaminski handbag available at Wish Shoes, Ladue, 314.432.0800; Bakers heel available at Bakers, bakersshoes.com; Melie Bianco handbag available at Pulse, Chesterfield, 636.519.4022; Boutique 9 heel available at Mary Jane’s, Central West End, 314.367.8867; Kara Ross New York clutch available at Wish Shoes, Ladue, 314.432.0800; Bakers heel available at Bakers, bakersshoes.com; Express sandal, express.com for locations.
alivemag.com
march 2010 ALIVE STL 43
style
Icy Hot Melt-worthy Lucite is a must-have for spring. By Jill Manoff | Photo by Carmen Troesser > In the current anything-goes fashion climate, styles once special to people or places (exotic dancers, Miami Beach) are mingling with the masses. Take Lucite. Made popular in the form of sexy platform stilettos, the material has recently crossed over to high-fashion territory—composing mega-bead chokers at Michael Kors, piled-on bracelets at Burberry Prorsum and everything from chunky heels to transparent totes at Prada during the Spring 2010 shows. Alexis Bittar, the designer behind Kors’ baubles this season, has been decorating discerning stars in iceclear jewelry since launching his Lucite-heavy collection in the early ’90s; current fans include Madonna and Karl Lagerfeld. The accessories donned by fashion’s famed Kaiser share characteristics with Crystal Chandelier’s? Talk about something freezing over…
Alexis Bittar bangles ($375-$475) available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200.
44 ALIVE STL march 2010
alivemag.com
The hunt is over.
You’ll be wild about our Spring selections!
9765 clayton road - ladue 314.432.0800 - wishshoes.com Monday-Saturday 10 til 5 shoes • accessories • beauty
home
Market Watch Our favorite real estate finds this month. By Sheniqua Faulkner
Top Pick 1118 Greystone Manor Parkway Chesterfield $745,000 DETAILS: 4 Bedrooms, 3.5 Bathrooms,
4,857 Square Feet Buyers will delight in this home’s professional touches, rich designer colors, stunning kitchen, four-car finished garage and beautiful water views. The soaring ceilings and open living spaces are perfect for entertaining, and the home cook will love the kitchen’s two breakfast bars, two pantries, double ovens with warming tray and sleek granite countertops. STANDOUT SPEC: The library with
bay window in the master suite is the perfect place to set up a home office, crafting area or quiet reading space. CONTACT: Roe McCabe,
Prudential Alliance, 636.537.0300, prudentialalliance.com.
Cool Condo
One-Of-A-Kind Find
4446 Dewey Ave. South City $114,900
2620 McKnight Crossing Ct. Rock Hill $126,900
507 Mapleview Dr. University City $499,000
DETAILS: 2 Bedrooms, 1 Bathroom, 1,080
DETAILS: 1 Bedroom, 1 Bathroom, 575 Square
DETAILS: 3 Bedrooms, 3 Bathrooms, 2,424
Feet
Square Feet
McKnight Crossing Tilles Park is a sophisticated, high-quality development by Mills Properties. Extraordinary standard finishes, including granite countertops, silver and black appliances and maple cabinets. Lush landscaping, a gazebo, dog park and a private pool and sundeck complete the lifestyle you want.
Built in 1938, this rare home is designed in the International Style, ideal for buyers who seek modern living. The contemporary kitchen includes a spacious breakfast room, and the master suite features a luxurious bathroom.
Square Feet Located on a tree-lined street, this adorable bungalow has original woodwork and hardwood floors throughout. The large, fenced-in backyard is ideal for pets or entertaining. The basement was freshly painted this year; 2009 updates include new kitchen floor, dishwasher and new porch. STANDOUT SPEC: The home’s original stained-
glass windows create cozy character.
STANDOUT SPEC: Located five minutes of Clay-
CONTACT: Susan Stuth, Golden Realty,
ton, Tilles Park and major highways.
314.322.4927, goldenrealtyus.com.
CONTACT: Joanne Quick, Metro 360 Realty, LLC,
STANDOUT SPEC: The lush landscaping surrounding the designer teak deck and concrete patio is as beautiful as it is low maintenance. CONTACT: Ted Wight, Dielmann Sotheby’s Realty,
314.607.5555, dielmannsothebysrealty.com.
314.961.7000, mcknightcrossing.com. 46 ALIVE STL march 2010
alivemag.com
Photos courtesy of the real estate agents.
Stellar Starter
home
A local furniture store re-opens with a new and personal way to design on a dime. By Sheniqua Faulkner
> A staple in St. Louis since 1937, Phillips Furniture is back with a fresh look and a simple way for customers to find pieces for their homes that fit their personal design style. The company’s two new stores in Kirkwood and Edwardsville, IL, offer furniture with clean, modern lines in chic, of-the-moment colors and fabrics that have the look and quality of more expensive designer pieces, but at accessible prices. What’s more, the company has made it even easier for
clients to choose the furniture that’s right for them by organizing its inventory into four distinct style categories: Casually Cool; Sharp & Steady; Classically Sophisticated; and Hip & Trendy. Whether shopping in-store or online, these categories help customers create a cohesive aesthetic, no matter if they’re furnishing one room or their entire home (10525 Manchester Rd., Kirkwood, 314.966.0047; 6609 Edwardsville Crossing, Edwardsville, IL, 618.656.2333, phillipsfurniture.com).
{ Know Before You Go }
∑ Hip and Trendy
Modern, stylish furniture with more distinct angles and lines. Perfect for the trendsetter who wants the latest in design without breaking the bank.
— Classically Sophisticated
These pieces have a refined style and detailing. This fresh take on traditional results in pieces worthy to be handed down from generation to generation.
48 ALIVE STL march 2010
find your style Not sure which category is right for you? Take Phillips Furniture’s interactive quiz at phillipsfurniture.com to determine the style that best fits your personality and lifestyle. You’ll view photos of furniture pieces representing each of the four categories and select the pieces that please your eye the best. After viewing all 11 images, your true design aesthetic will be revealed.
— Sharp & Steady
Smart, stylish furniture with arts & crafts influences. Think warm woods, open grains and exposed knots.
— Casually Cool
This category’s pieces are relaxed, comfortable and inviting. Think European countryside with cottage and coastal influences.
alivemag.com
Photos courtesy of Phillips Furniture.
A Design For Every Style
Why Not Dine In? Affordable 5-Star Living
Think about it—you’ve had a hectic day and just want to sit down and enjoy a good meal. Wouldn’t it be nice to be able to kick back somewhere and truly relax. And wouldn’t it be great if the first place that comes to mind is the gourmet kitchen in the ambiance of your own home? Blu is designed to offer you just that kind of retreat. A comfortable place to land after a long hard day. BLU–Created specifically with you in mind.
blucityspaces.com
DOWNTOWN’S #1 BEST SELLER!
STUDIOS 1 BR 1 BA 2 BR 2 BA
$609/MO. (#709) $822/MO. (#404) $1,053/MO. (#301)
313.241.3111 Sales Center & Decorated Models Open Daily 11 am - 5 pm 210 North 17th Street, St Louis, MO 63103 Prices, terms, promotions, specifications and buyer incentives are subject to change without notice. Payments/availability based on rates at time of publication deadline. See a sales associate for details on $8,000 2010 Government Tax Credit.
home
Hearty and Heartwarming The experts at Schnucks Cooks bring authenticity to your St. Pat’s celebration with a traditional Irish recipe.
This satisfying stew is a full-on Irish feast in a bowl. The half hour you’ll need to prep and cook it will be well worth it once you savor the most authentic Irish Stew this side of Dublin. It’s the perfect dish to bring to your St. Patrick’s Day potluck or to sit down to after a brisk day enjoying the parade.
By Sheniqua Faulkner
{ Perfect Pairing }
Log on to oks.com schnucksco pes. for more reci
Luck of the Irish
(Serves 6)
WHAT YOU NEED:
WHAT TO DO:
• 2 tablespoons Schnucks extra virgin olive oil
1. I n large saucepot, heat oil over medium-high
• 3 garlic cloves, minced • 1 medium onion, coarsely chopped (about 1 cup) • 1 bag (16 oz.) Schnucks frozen baby carrots, rinsed and each cut diagonally in half • 1 bag (16 oz.) frozen roasted red potato halves with seasoning • 1 can (14 oz.) less-sodium beef broth • 1 container (18 oz.) fully cooked, slow roasted beef pot roast with gravy, cut into 1-inch chunks • 1 bottle (12 oz.) beer or 1 additional can (14 oz.) beef broth • 1/2 teaspoon dried thyme • 1 tablespoon cornstarch • 3 tablespoons water • Salt and ground black pepper (optional)
50 ALIVE STL march 2010
heat. Add garlic and onion and cook 3 to 5 minutes or until tender, stirring occasionally. Add frozen carrots and cook 3 minutes or until carrots are heated through, stirring frequently.
2. S tir in potatoes and broth; cover and heat to boiling. Stir in beef with its gravy, beer and thyme; heat to boiling. Reduce heat to mediumlow; cover and cook 10 to 15 minutes or until mixture starts to thicken. Cut any large potatoes in half, if necessary.
3. I n cup, stir cornstarch into water. With spoon, stir cornstarch mixture into stew; cook 4 to 5 minutes or until stew thickens. Stir in salt and ground black pepper, if desired.
Top photo courtesy of Schnucks.
Quick Irish Stew
Killian’s Irish Red is an American Style Amber Lager that will find many delicious pairings in the culinary world. When pairing with such a complex, hearty and full-flavored dish, cleansing the palate is absolutely important so that the complementary and contrasting flavor profiles can truly blossom on the palate. Once the Killian’s Irish Red cuts through the complex fats and oils of the dish, then the caramel, roasted and toasted flavors of the malts will find the same complementary flavors in the Irish Stew. On the finish, the subtle complexity of the hop spiciness will blend and balance with the olive oil, thyme and pepper nature of the stew. To understand the beer and food pairing relationship between the Killian’s and Irish Stew will broaden your appreciation of the experience and may even take you back to Enniscorthy, Ireland. Slainté! —Ryan Johnson, Certified Beer Cicerone
Having a St. Pat’s potluck? You’re covered. Killian’s pairs perfectly with many other St. Patrick’s Day favorites including Buffalo wings, chili and corned beef.
alivemag.com
Where I Live
Convenient & Lively Lifestyle West End Lofts, at the intersection of Forest Park and Sarah, are conveniently located in walking distance from Barnes Jewish Hospital, where Nick works, and St. Louis Children’s Hospital, where Sneha works. The CWE dining district is also in walking distance, and both I-64/I-44 and Forest Park are just blocks away. “Our location is perfect for both work and play,” says Sneha.
Their Loft ”We like the modern and contemporary style, but without the cookie-cutter feel. We wanted to make it personal, and make it feel like home. Our goal was to decorate our loft in that modern style, but not try to make it look like a page from a catalogue. We love the exposed brick wall
Why couple Nick and Sneha Patel love their contemporary loft lifestyle in the heart of the Central West End.
surrounding our large windows. It brings in a lot of natural light, which we love, and the concrete ceiling also helps maintain that loft style.”
The CWE is for Foodies “We have just started frequenting Scottish Arms, but we love Bar Louie, Starbucks, Culpepper’s, Chase Park Plaza, Terrene and Brennan’s, just to name a few. And the Central West end is a great place to dine during the warmer months, with the abundance of outdoor seating and patios—whether it’s for a nice dinner or just to have drinks.”
A Welcoming Community “The pool is a great place to mingle with other residents of the building; we have even
had a few happy hours organized by West End Lofts. The residents are very friendly and, everyone greets one another in the halls. We try to have frequent gatherings at local restaurants or bars to keep in touch. Not to mention the gym has all the right equipment for a good workout, and we like the game room for a quick game of billiards.”
The Best of Both Worlds “The building is quiet, so if you want to stay in and relax, you don’t have to worry about being disturbed, but its location is also close enough to many lounges and clubs, so the nights you want to go out, it is also very convenient. There’s no telling what we’ll be in the mood for, so we love having a home that is just as flexible as our lifestyle.”
For more information about the West End Lofts development call 314.531.4441. 100% financing available* First time home buyers may qualify for $8000 in tax credits. Sales Center is Open: Mon, Thurs, Fri: 11am-5pm, Sat, Sun: 11am-4pm (or by appointment). Log on to westendlofts.com. *Special financing is subject to approval, terms and conditions may apply.
self
Ready to Run Interested in training for your first half- or full marathon but not sure where to start? Make your game plan with these top tips from a local running coach and accomplished marathoner. By Brandi Wills { Active in STL }
Ready, Set, Go! St. Louis
> Deciding to run your first marathon
can be daunting—26.2 miles seems insurmountable at first, especially if you’ve never before considered yourself a runner. Don’t let that stop you; running a half or full marathon can be accomplished if you’ve got the gumption, a solid training program and the right tools. Julie Bokermann, team training coach at Big River Running and a physical therapist at PRORehab, provides simple tips for training and finishing your first big race. Strength in Numbers “The very first thing you should do is find a training program or join a running group,” Bokermann recommends. Having others to share in your experience will not only keep you motivated and committed; you can also get guidance from more experienced runners. Gear Up “A good pair of shoes is essential,” says Bokermann. Running shoes are the most important piece of equipment you will buy, so don’t skimp (Bokermann’s picks: Nike Lunarglide for training, Brooks Racer ST for racing). A specialty running store can help you find the best shoes for your feet and running style. You’ll also need a digital personal training device (try the Garmin Forerunner) to accurately monitor your pace, speed and distance on your daily runs.
52 ALIVE STL march 2010
Write It Down Grab a notebook or use an online diary like running-log.com. You should record everything about your daily performance—food and water intake, supplements or sports drinks, the shoes and clothing you wore, your mental state and stats from your training device. “The more information you record, the more quickly you will identify what works for you.” Check Yourself It’s key that you get in tune with yourself. Note what factors from your running diary help you perform better and make them part of your routine. Also be sure to take pain seriously. Bokermann warns against “running through the pain” when you experience anything beyond the usual 24-hour muscle aches—especially if the pain is in your feet, shins or hips. Be Prepared As you near the big day, you’re going to get nervous. “It’s really important to do a simulation run, so you’re mentally and physically prepared.” By now, you should have a favorite pair of shoes and running clothes. Stick with what works; wearing new gear on race day leads to blistering and chafing that will hamper your performance. Make It To The Starting Line on Race Day Wake up early to eat and give yourself a few hours before the race to let your food digest. Leave your house early to account for traffic and parking issues that commonly surround big races. Finally, Bokermann says to look back through your diary the morning of your race. “When you see the progress you’ve made and how hard you’ve worked, you will know that you really can do it!”
Get your fitness goals off and running during the GO! St. Louis Family Fitness Weekend April 10-11. The annual event brings together over 20,000 participants from 47 states and eight countries in one weekend and has competitive races and activities for all ages and fitness levels. On April 10, head to Forest Park for the 5K Run/ Walk or Children’s Fun Run. If you’re looking for a bigger challenge, you can participate in the marathon, half-marathon or marathon relay on April 11. This fitness-centric weekend is coordinated by GO! St. Louis, a nonprofit organization that encourages healthy living for individuals and families through fitness, an active lifestyle and a nutritious diet. For more info or to register for the 5K, half or full runs, log on to gostlouis.org.
Meet The Coach
Put Julie Bokermann (MSPT, ATC, CSCS) is a physical therapist and athletic trainer for PRORehab. Bokermann is also a member and coach for the Big River Running Company women’s team and has completed 15 marathons since 2000, including the Chicago, Boston, St. Louis and San Francisco races. She also won the Louisville marathon in 3 hours and eight minutes. She’s currently working on achieving her goal of running a marathon in every state (12 states so far) and is training for her next race on April 25 in Oklahoma City.
alivemag.com
Come on... Put’em up.
Affordable Personal Training • • • •
Low hourly rates Targeted to your goals Flexible and easy scheduling Licensed, fun, pro trainers
Boxing Classes • • • •
Fun training like a real boxer A challenging full-body workout Regular weekly schedule Taught by pro and amateur boxers
Two knockout workouts. Swing by…
self
Commit to Get Fit
Slim and tone with the help of the personal training pros at CIHP. By Amy dela Hunt | Photo By Jonathan S. Pollack Coach Alexandra Bernardin of CIHP trains a client.
{ Fitness by the Numbers }
3,500
The number of calories in one pound of body fat
650
The number of muscles in a human body
60%
Percentage of adults who don’t get enough exercise
3 out of every 5 Number of American adults who carry an unhealthy amount of excess weight
6
The number of calories burned per day by one pound of muscle versus 2 calories burned by one pound of fat
1
Heart disease is the number one cause of death in Americans. Physically inactive people are twice as likely to develop heart disease than active people. Sources: exercise.about.com; Mayo Clinic, mayoclinic.com; Sarah Marshall Hons BSc C, MyFit, myfit.ca; The President’s Council on Physical Fitness and Sports, fitness.gov/resources_factsheet.htm
> Workout lost its oomph? Maybe hitting the gym next
to St. Louis Ram Steven Jackson will inspire you. The chance is yours at Kirkwood’s Central Institute for Human Performance. And though you don’t have to keep up with Jackson to work out at CIHP, you do have to be committed. “We’re not a social gym,” says medical director Dr. Clayton Skaggs. The internationally known fitness and sports medicine program at CIHP requires a commitment of at least six months—it takes that long to make a transformation, Skaggs says—for one-on-one training like you’ve never experienced before. TRAIN LIKE A PRO CIHP’s physicians, nutritionists and coaches do thorough evaluations, right down to blood tests showing what nutrients you’re short on. CIHP has worked with more than 200 clients, about a quarter of them pro athletes.
alivemag.com
Regular folks follow the same general model as the pros—so in that sense, you would be doing Steven Jackson’s workout—but it’s tailored for your abilities and fitness goals. No slacking, though; Skaggs warns that the goaloriented training eliminates excuses. THE PROGRAM It’s all well and good for the pros to shell out for a private gym, but why would Joe Trying-To-Carve-A-Sixpack? Skaggs says the CIHP fitness model is more focused on health than sports performance, but you need to work up a sweat to be healthier, too. “Getting fit is a side effect of spending a year with us working your tail off,” Skaggs says. Then there’s nutrition: Clients are recommended a diet of unprocessed carbs, lean protein, veggies, water and green tea. When CIHP started five years ago, it was one of the only facilities in the world with its unique blend of physicians and coaches. Now it’s a leader in this smallbut-growing segment of the fitness market, and it’s looking to give average folks the benefit of its expertise. So get in there with Steven Jackson. Just don’t try to snag his towel—he’s faster than you (314.822.1001).
march 2010 ALIVE STL 55
weddings
Recently Ringed Three St Louis couples share their engagement stories.
The Couple: Heather Kemper, 31, & Robert Hussey, 32 How we Met: My best friend dragged me to a happy hour one evening because she was meeting her new boyfriend, and going alone was not an option. Being the good friend I am, I went...but not without dragging my feet. When we got there, she was on Cloud Nine and didn’t need me as a crutch. I, however, was bored, but not for long. This very handsome, confident guy walked right up to me and started talking. Usually I would be annoyed, but there was something about him that drew me in, and we talked the rest of the evening. My best friend even ended up leaving me behind, but I didn’t mind. Rob and I discovered we were both divorced, both had amazing children and both loved to dance. We exchanged numbers. Although Rob had to leave the next day for Florida for a two-week family vacation, we had our first date as soon as he returned. The Proposal: One day, with what I thought was a sporadic decision, Rob said that since it was a gorgeous Saturday afternoon, we should go to Mount Pleasant Winery. I had never been to any Missouri wineries. We sampled wine and devoured gourmet cheese; we walked and talked about the day, the wine and us. Before I knew it, he was down on one knee, asking if I would be his future, his wife. I never thought I would want to marry again, but through uncontrollable tears I said, “with all my heart.”
The Couple: Paige Habermehl, 26, & Kent Boyer, 38
The Couple: Krista Lazar, 25, & Anthony Mannino, 26
How we Met: Kent and I are teachers at the Bayless school district and both stay involved with district events. We first met in 2006. Kent asked me to ride in his truck that was pulling a float during a school parade. We enjoyed talking and getting to know each other during the ride and paid little attention to the parade going on around us.
How we Met: I met Tony at the Lake of the Ozarks in 2003; both of our parents have condos at the same complex, and one day my mom and dad met Tony on the dock and right away told him that he had to meet their daughter. My dad introduced us, and I was embarrassed at the obvious matchmaking by my parents. Our first encounter was only a short “hello.” Years later in 2008, I met up with a girlfriend at The Jive & Wail, and Tony was with the group of people she was sitting with. It was then he asked me for my number and the next day we made plans.
The Proposal: In August ’09, Kent and I took a vacation to Door County, Wisconsin in August, before the school year started. On the way, we stopped in Green Bay. We had dinner at an Irish restaurant and walked along a sculpture-lined section of the Fox River. Kent then asked, “You will spend the rest of your life with me, won’t you?” I answered “Yes.” Kent pulled out the ring, a beautiful solitaire from Mavrik Fine Jewelry, and then asked “Will you marry me?” I think I was way too happy and giggly to respond, so he had to ask if that was a yes, and it was. The Big Day: June 11, 2010. 56 ALIVE STL march 2010
The Proposal: Tony started talking about getting engaged and what type of ring I would want. I wanted to design the ring, so he took me to Roemers Originals Jewelers in St. Charles. We sketched my dream ring on paper, but we left without a final decision. In the meantime, we had planned a trip to Riviera Maya, Mexico. In Mexico, we went to dinner one night. Tony is always playing practical jokes, so as we were sitting down, I noticed he had a huge pack of gum in his pocket. He got down on his knee—I was thinking he was going to make a joke and propose with his pack of gum, but he reached into his other pocket and pulled out the ring. The Big Day: April 9, 2010. alivemag.com
Photos courtesy of the couples.
The Big Day: May 30, 2010.
think SPRING F R I E N D U S ON FACEBOOK A N D F O L L O W US ON TWITTER N A M E : SLBOUTIQU
weddings
Organic I Do’s A fabulous outdoor Forest Park ceremony set an earthy theme for these all-natural nuptials. By Kristin Stefek Brashares | Photos by Michelle Ross, Under Grace Photography, undergracephoto.com
> A year into working together for an event production company, Brianne and Nathan went from close colleagues to couple at a New Year’s Eve party they helped organize. A kiss at midnight sparked a romance that turned into a seven-year relationship. Talk of marriage ensued, and two years ago at Christmas, Nathan surprised Brianne with a proposal. He gave her gifts to throw her off at first, and then, when she thought she had opened them all, the couple’s 4-yearold son slipped her the most special one—an engagement ring. THE VOWS: Brianne had just one thing on her wedding wish list: an outdoor ceremony. The couple exchanged vows in an off-the-beaten-path area of their favorite hangout, Forest Park. The billowing branches of a towering oak tree near the lower Muny parking lot shaded the 150 guests who watched the August 15, 2009 ceremony. THE CELEBRATION: After lots of searching for the perfect reception site, Brianne fell instantly in love with the Sheldon Concert Hall’s Ballroom (314.533.9900, sheldonconcerthall.org). The dining area, with softly lit open-archway walls and dramatic dark-wood vaulted ceilings, required little embellishment. Centerpieces of
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votive-laden birch and curling willow branches bunched in vases with rocks and moss carried out the day’s earthy theme. After dinner, guests took full advantage of the enormous dance floor and the chance to catch a spectacular city view from the roof. THE FARE: Catering Your Way By Lisa (314.481.5500, cateringyourwaybylisa.com) served a delectable dinner of fresh green beans almondine, a signature salad, oven-roasted rosemary potatoes and chicken spedini. Lemonade and iced tea kept guests cool on the warm summer evening and a champagne toast celebrated the newlyweds. THE SWEETS: In lieu of a traditional cake, the couple went with a two-tiered plain and double chocolate cheesecake from Hank’s Cheesecakes (314.781.0300, hankscheesecakes.com)—Nathan’s favorite. Several sheet cakes added to the dessert options, and Brianne melted chocolate into maple leaf molds for some sweet take-home treats. the tunes: Violinist Hannah Fey (hannahviolin.com) provided the ceremony soundtrack, and the couple’s close friend, DJ Trevor Matthews of Boogie Knights, delivered a heavy dose of house music.
The C ouple
Briann eZ 30, Sta immerman , y Mom, -at-Home Garlan and Nathan d, 31, Design Graphic Stealth er at Creativ e
THE FLOWERS: The Petal Shop (573.649.2141) in East Prairie, MO, beautifully bundled a bouquet of yellow and purple wildflowers and sprigs of wheat for an ultra-organic look. THE DRESS: Looking for something simple at first, Brianne quickly changed her mind after slipping into the gown she ultimately chose—a golden-hued strapless by Maggie Sottero from Clarice’s Bridal Fashions (314.351.2499, claricesbridal.com). The detail of the intricately beaded bodice wrapped with a satin ribbon continued on the layered bottom, making Brianne a striking sight from head to toe. THE RINGS: Brianne’s customdesigned ring and Nathan’s sleek band from Mavrik Fine Jewelry (314.909.6818, mavrikjewelry.com) in Kirkwood were secured with twine and rested on a moss-covered pillow on the big day.
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community
Get Involved: A Safe Haven Saint Louis Crisis Nursery works to prevent child abuse and protect our community’s youngest citizens. By Sheniqua Faulkner
its Family Empowerment Program, which helps families continue to work on their goals and keep children safe. Mueller says one of the organization’s goals is to return children to their homes, and the Family Empowerment Program is vital in achieving that end.
Helping Families in Crisis
SLCN assists families experiencing overwhelming parental stress, domestic violence, illness, death or a lack of resources by providing emergency intervention, respite care and support. The Nursery provides short-term care in a safe, nurturing environment for youngsters, helps families resolve crises, offers parent education and support, strives for community outreach and awareness and acts as an advocate for children and families.
Get involved with SLCN’s Best Friends group, an auxiliary organization that helps fundraise, support and promote the Nursery. Other volunteer opportunities include answering phones, data entry and event planning. Groups or workplaces can host supply drives, sponsor SLCN events or make donations. “Our donors allow us to carry out our mission,” says Mueller. “I am constantly amazed at the generosity this community has toward children.”
The Nursery’s immediate intervention measures save children’s lives, but the help doesn’t stop there. SLCN offers follow-up, in-home support to families through
For more info on how you can get involved with Saint Louis Crisis Nursery, log on to crisisnurserykids.org.
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Volunteerism is Key
Because SLCN operates 24 hours a day, seven days a week, volunteerism is vital to the organization’s mission. With five nursery locations, two outreach centers and an administration office, there is an abundance of volunteer opportunities at SLCN. “Within the nursery, many hands are needed, from rocking babies and playing with toddlers, to laundry and yard work,” says Ebonee F. Shaw, Development Coordinator at SLCN. “Everything it takes to run a normal household is needed to make a nursery fully operational.”
{ Mark Your Calendar }
Razzle Dazzle Ball Join the city’s philanthropic elite for an elegant evening of cocktails, dinner and dancing at Saint Louis Crisis Nursery’s largest annual event, Razzle Dazzle Ball, on March 27 at the Sheraton Westport Lakeside Chalet. The highlight of the evening will be the presentation of the H.U.G.S. & K.I.S.S.E.S. Awards, which recognize individuals and organizations that strive to improve the quality of life for children, be it through generous support, advocacy, legislation initiatives or elevation of community awareness. Last year, the event hosted over 550 guests and raised a recordbreaking $318,000. The theme of this year’s Ball is “Paris, Ooh La La,” and the evening will feature a “rue” of live artists, violinists and street-side bistros interspersed between silent auction items. To purchase tickets or for sponsorship inquiries, contact Ebonee Shaw at 314.292.5770.
alivemag.com
Photo courtesy of Saint Louis Crisis Nursery.
> DiAnne Mueller is certain she has the best job in the world. The Chief Executive Officer says that even after 16 years with the Saint Louis Crisis Nursery, she is just as passionate about her work and her organization as the first day she began. “Aside from working with boards, budgets, strategic planning and committees,” Mueller says, “I get to hold babies and talk to moms in crisis, and I love that.” The Saint Louis Crisis Nursery’s team of passionate volunteers and motivated staff have been committed to the prevention of child abuse and neglect since the nonprofit opened its doors to its first child in 1986. In 2009, the organization cared for over 7,000 children.
Easter Dining
These st. louis locales offer specials for easter sunday brunch, lunch and dinner.
ONESTO
AYA SOFIA
This Easter, celebrate with delicious food at Onesto. From 9:30am to 2pm, enjoy brunch favorites such as fresh breakfast pastries and breads, carved ham, smoked salmon and much more. Bring the kids for fun photos with the Easter Bunny! $30 per person; $8 for kids 10 and under.
Aya Sofia has a new brunch menu! Celebrate Easter, Mother’s Day or any Sunday with our amazing selection of modern takes on American Breakfast or get adventurous with our traditional Turkish breakfast items. Join us on Sundays from 10am - 2pm.
offerings for easter dining: Mimosas and Bloody Marys, pasta dishes, bacon and sausage, breakfast potatoes and desserts (coffee, tea and soda included) MUST-TRY MENU ITEM: The delectable dishes from the frittata and quiche station
6671 CHIPPEWA ST. • St. louis • 314.645.9919 AYASOFIACUISINE.com
5401 FINKMAN ST. • SOHA • 314.802.8883 • ONESTOPIZZA.COM
SQWIRES
SCAPE AMERICAN BISTRO
Celebrate Easter at SqWires. SqWires Annex elaborate buffet with carving and omelet stations, seafood display, homemade desserts, all your brunch favorites. Adults $29 Children under 12 $15 Children under 5 free. Dining room alacarte menu features holiday specials.
Scape American Bistro in the CWE will provide the best of both worlds this Easter Sunday. Enjoy an Easter Buffet complete with hand-carved maple-pecan ham, made-to-order omelets, fresh salads and amazing creations from their pastry chef—all in addition to Scape’s award-winning a la carte Sunday brunch menu. Call early to secure your reservation.
1415 South 18th St. • Historic Lafayette Square 314.865.3522 • sqwires.com
48 Maryland Plaza • Central West End 314.361.7227 • SCAPESTL.COM
ALIVE SPECIAL PROMOTION
community
Social Scene: Stars to the Rescue January 16 ∑ Tony LaRussa’s Animal Rescue Foundation (ARF) held its “Stars to the Rescue” Sponsor Reception at Mandarin. The invitation-only party included the guests and sponsors of the Stars to the Rescue concert, held at Chaifetz Arena the following day. Proceeds benefited the Animal Rescue Foundation, a nonprofit dedicated to finding caring homes for abandoned animals and educating the public about the importance of controlling pet over-population through spay and neuter programs. Photos by Blacktie-Missouri.
Cassidy Bluney, Angela Pagliaro, Jessica Wood, Brook Schlosser & Amanda Fish
Judy and John Barada & Pat Shannon-VanMatre
Lauren Stacye, Debra Hollingsworth, Mark Stacye & John Lamping
Madison and Jonathan Cain & Liza Cain Tucker
Andrew Buxton, David Michael Jackson, Bill Tucker & Mark Tucker
Dr. Brian Reichardt & Stephanie Schutzenhofer
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Megan & Richard Mark
Carol Cullen, C.J. Cherre & Elena Bicker
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THANKS FOR THE BUZZ. NOW LET US RETURN THE FAVOR.
FROM ALL OF US IN MIDTOWN ALLEY, THANKS FOR HELPING US MAKE ALIVE’S BUZZ LIST! FOOD & DRINKS Buffalo Brewing Co. Dante’s & Art Bar EXO Restaurant & Lounge The Fountain on Locust FUBAR The Good Pie The Loft Jazz Club NEO on Locust Pappy’s Smokehouse The “U” Triumph Grill Vito’s Pizzeria
BUSINESSES & SERVICES American Automotive Barnard Stamp Company Elder & Associates, CPA Food Outreach Jeff Vanderlou Initiative Kincaid Medical Associates Metro Sign Sigma-Aldrich Schneider Industries St.Louis For Kids TLW and Associates Wells Fargo Advisors
CREATIVITY & CONCEPTS Art Partners: Dubinsky, Forgelman, Marcus and Sprague CK Design Clarion Marketing Cofactor Genomics FK Photography Four Alarm Guarantee Interiors Gauthier Gallery Jupiter Studios Lamar Advertising Luxury Imports Moto Museum The Nu Art Series
Renaissance Development Rob Grimm Photography Satori Gallery & Performance Art Spoke TOKY Branding + Design Tork Furniture Design Touchwood LIFE & STYLE Anatomy of Style Boutique Arch Taekwondo Invidia Salon Rock Workout Urban Tan
HOME & HEARTH 3214 Locust Condos Beck Building Condos The Drake Plaza Apartments Faberge Lofts The Linen Lofts The Lofts at 3224 Locust PW Shoe Lofts REO Lofts ENTERTAINMENT VENUES Chaifetz Arena
YOUR DESTINATION FOR THE HOTTEST RESTAURANTS AND CLUBS, GREAT BOUTIQUES AND SHOPPING, LOFTS, CONDOS AND SERVICES. VISIT US ON LOCUST, OLIVE AND WASHINGTON BETWEEN COMPTON AND LEFFINGWELL. PART OF THE LOCUST BUSINESS DISTRICT, JUST EAST OF GRAND CENTER.
M I D T O W N A L L E Y. C O M
community
Social Scene: Makeover for a Cause Anniversary Celebration January 21 ∑ Soul Style joined Ola Hawatmeh at Quintessential in St. Charles for a twoyear anniversary celebration of Hawatmeh’s thriving business, Mom Me Makeover and the 1-year anniversary of her equally successful nonprofit organization, Makeover for a Cause. The event highlighted the expression of love, art, music and fashion, and featured opera, blues and jazz and performances as well as an eye-catching fashion show. Proceeds benefited Makeover for a Cause, which helps women get back on their feet after suffering loss, abuse, disease or homelessness. Photos by Derek Feldman/ALIVE Scene Team.
Amer Hawatmeh, Nicole Mango & Ola Hawatmeh
Victoria Gillespie & George and Kimberly Woods
Autumn Ackley, Shanay Williams, Chrystal Johnson & Tiana Powell
Latosha Singleton & Chelsea Robins
64 ALIVE STL march 2010
Joshua Stanton, Sara Gottman, Mark Freiman, Gina Galati, Nora Teipen & Sandra Geary
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community
Social Scene: Cheers for Children! Charity Gala
Erica Bluns & Jackie Richardson
January 30 ∑ Attendance reached capacity at the America’s Center as the St. Louis Auto Dealers Association revved its engine for a good cause. Proceeds from this year’s Cheers for Children! Charity Gala benefited several Saint Louis charities including the Herbert Hoover Boys & Girls Club, St. Louis Children’s Hospital, Cardinals Care, the Make-A-Wish Foundation, St. Louis Auto Dealers Association Charitable Foundation, St. Louis Crisis Nursery and Team Activities for Special Kids. A guest performance by PaintJam artist Dan Dunn and live music courtesy of Fresh Heir and DJ Mahf kept the vibe strictly cool. Car lovers received the VIP treatment with valet parking, complementary drinks, a variety of hors d’oeuvres, a silent auction and an after-hours tour of the St. Louis Auto Show, where over 500 new cars, trucks, SUVs and concept vehicles were on display. A special after party at St. Louis’ premier contemporary late-night destination, Mosaic Lounge, kept event-goers in gear for great conversation and cocktails. Photos by Ally Lehman and Derek Feldman/ALIVE Scene Team.
Joe Jackson, Heather Holt, Barry Littlejohn & Mary Lou Strong
Mark and Julie Smith & Anna and Bob Cerame
Ben & Krista Schaub
66 ALIVE STL march 2010
Dan Dunn
Katie Heineman & Stephanie Garvey
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Coming To The
AN ELLE OF A SHOW! -Time Magazine
ATTEND THE ALIVE INTERN OPEN HOUSE. Internships available for Graphic Design, Editorial, Fashion, Public Relations, Online Marketing, Event Planning, Video Production and Editing and Photography. For more info, RSVP to cristy@alivemag.com.
Photo: Kate Turning
GET A STEP UP ON YOUR FUTURE.
April 8-11
legallyblondethemuscial.com
OPEN HOUSE
RECRUITING FOR SUMMER 2010 DATE Saturday, April 24th TIME 11:00am LOCATION ALIVE Magazine Office 50 Maryland Plaza 4th floor St. Louis, MO 63108
April 30-May 2
avenueqontour.com
Tickets at the Fox Box Office 314-534-1111 metrotix.com
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[PREVIOUS PAGE] Lori Coulter swimsuit available at Macy’s, Chesterfield Mall, 314.727.9879, ext. 301. Necklace available at Susan Lynn’s, Town & Country, 636.530.7337. Ted Rossi bangles available at Valerie Mills Fine Apparel, Clayton, 314.727.4545. Cuff available at Alixandra Collections, Ladue, 314.997.2360. D&G sunglasses available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200. [THIS PAGE] Free People dress available at Blush, Kirkwood, 314.965.4411. Sama glasses available at The Eye Bar, Central West End, 314.367.1848. Uncommon Threads earrings available at 314.966.6010, uncommonthreadsjewelry.com. Large bangle available at Klutch, Town & Country, 636.220.6110. Silver bangle available at Paperdolls, Kirkwood, 314.965.3655. Cuff and ring available at Alixandra Collections, Ladue, 314.997.2360.
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Elizabeth & James top available at Valerie Mills Fine Apparel, Clayton, 314.727.4545. Aryn K pants available at Blush, Kirkwood, 314.965.4411. Uncommon Threads earrings and cuffs available at 314.966.6010, uncommonthreadsjewelry.com. Bangle available at Paperdolls, Kirkwood, 314.965.3655.
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[OPPOSITE PAGE] Lori Coulter swimsuit available at Macy’s, Chesterfield Mall, 314.727.9879, ext. 301. Alexis Bittar earrings and bangles available at Susan Lynn’s, Town & Country, 636.530.7337. [THIS PAGE] MM Couture dress available at Klutch, Town & Country, 636.220.6110. Bakers heels available at Bakers, bakersshoes.com. Uncommon Threads earrings, necklace, cuffs and rings available at 314.966.6010, uncommonthreadsjewelry.com.
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[OPPOSITE PAGE] Lori Coulter swimsuit available at Macy’s, Chesterfield Mall, 314.727.9879, ext. 301. Bakers heels available at Bakers, bakersshoes.com. Sparkling Sage necklace available at Paperdolls, Kirkwood, 314.965.3655. Alexis Bittar bangle available at Susan Lynn’s, Town & Country, 636.530.7337. Uncommon Threads ring available at 314.966.6010, uncommonthreadsjewelry.com. Sunglasses available at The Eye Bar, Central West End, 314.367.1848. [THIS PAGE] ABS by Allen Schwartz dress, Stuart Weitzman heels and Kenneth Jay Lane ring available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200. Hair and makeup by Studio 703 Salon, Chesterfield, 636.536.6770, thestudio703.com. Fashion assistants: Kris Cunningham, Moira Dorsey, Megan McCalla, Autumn Sij and Marylyn Simpson.
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I
“I have a wonderful balance right now, and that is a first for me.” Jenna Fischer told me in our interview on the eve of the Screen Actors Guild Awards. It was mid-awards season, when the flurry of red carpets and parties alone can keep actors busy, or at the very least, entertained. Jenna, however, is plenty occupied with work: in the middle of filming the sixth season of “The Office,” she recently wrapped two films set to release this year and just started filming on a new movie co-starring Owen Wilson. It had been a few years since I had last caught up with the St. Louis-raised actress, and I must admit; hearing about everything she had going on, I was a bit surprised by how content she seemed. Here is a woman who has been making a name for herself on a hit TV show and is just beginning to land roles opposite actors the likes of Susan Sarandon and Michael Douglas. Seems like this is just when things start heating up. And they are—but in other parts of her life. Currently planning a summer wedding with fiancé Lee Kirk, Jenna finally feels grounded. And after a short time with her, it’s clear that, despite her booming career, she’s happy right where she is, and is focusing on just what she needs to be: building a solid foundation for the next phase of her life. Here, the demure and everapproachable star of NBC’s “The Office,” who charms viewers in her role as Pam, DunderMifflin’s comically low-key receptionist, shares her advice for actors and thoughts on wedding planning.
For an extended interview and multimedia extras, log on to alivemag.com
78 ALIVE STL march 2010
ALIVE: Congratulations on the nominations this season [“The Office” received both Golden Globe and Screen Actors Guild nominations.] What’s it like sitting with your co-stars on nights like those, being recognized together in that way? Jenna Fischer: It’s weird, because to us, we’re very isolated where we work, on an independent sound stage. We don’t come in contact with famous people all the time, and we all became famous at the same time so we don’t see each other as celebrities. You have a moment where you’re like, “What are we doing here? Are they sure?” To be at one of those big award shows all dressed up, the spectacle of it all, is always surreal. Even years later. ALIVE: How do you choose what to wear to the shows? JF: When I first started on “The Office,” I went to my first Golden Globes. I went to Macy’s and bought a dress. As the show became more popular and we became more visible, we started to have designers reach out to us. It’s all very daunting because I’m not really a fashionista, so I started hiring a stylist for the big events. They talk to all the designers and they get a bunch of their samples and come to your house. It’s sort of like having a little dress boutique in your living room. Jenna’s Notes On... Her Signature Look
I’ve been trying to step it up a little more lately because it used to be slouchy sweatpants, UGG boots and a hoodie. I wish I cared more about fashion than I do. On an everyday basis, I just don’t want to put that much effort into how I look, yet, I’m completely jealous of girls who can pull themselves together. If it’s not on a mannequin in a complete outfit, there’s no way I’ll put it together. I’m that person that walks in and is like, “I’ll just take this thing that’s on display. I’ll just try this whole thing on!”
ALIVE: How fun. JF: It’s great; I get to borrow them, which is really nice because these gowns are like $7,000. Where are you going to wear that again? You can’t wear it to another Golden Globes because you can’t wear the same thing twice. But also, where am I going in my regular life that I need a $7,000 beaded gown? Nowhere. I’m going nowhere that I’ll need that! So it’s very nice that they let us borrow them. Actually,
one of the outfits that I wore to a recent event the designer gave to me so that I can donate it to Nerinx Hall when I come in town to host their charity auction [AuctioNerinx, on March 13]. ... Jenna’s Notes On Moment Her Latest Pinch-Me
York “walk-and-talk” I got to do my first New las [while filming Solitary scene with Michael Doug res this May], which is, Man, a dramedy in theat e two characters in a movi you know, when you see ts of New York, walking walking down the stree him and said, “Michael and talking. I turned to -talk. And it’s with you; this is my first walk-and be like, “I’m so honored to I’m so excited!” He was -and-talk, Jenna.” It was your first New York walk really sweet.
ALIVE: Let’s talk about Nerinx Hall. Why is supporting your alma mater so important to you? JF: Nerinx was the place that gave me my voice as a young woman. I wasn’t flourishing in the public school system—I was very shy. I got overlooked. It wasn’t a matter of being unpopular; I was just kind of invisible. When I went to Nerinx, it was like every girl was valuable. They really try to find what’s special about each person and bring it out of her. It was a very safe environment. It gave me confidence and courage, and I felt very supported there, to try new things, like move to Los Angeles and have the will and determination to stick it out and become an actress. ALIVE: What advice do you have for aspiring actors? JF: I think that anyone that wants to pursue acting seriously should go to college. Go to an acting conservatory, go to Webster or go somewhere in Chicago or come out to L.A. even, but just get a four-year degree. It has nothing to do with needing something to fall back on. It’s that there’s this four-year period where you’re like an adult but you’re also still a kid. College is a really safe place to fail. Hollywood is not the place you want to be as an 18 year-old kid. I’m very happy that my years were spent in Kirksville, Missouri and that I was able to grow up a little before I came out here. And, when you’re on a set, it’s a business. It’s not about looking cute or having the right hair, like Heidi Montag; all those surgeries are not going to make her a better singer.
ALIVE: Let’s talk about “The Office.” This season has been a really big one for you, starting with your character, Pam, getting married on-screen to Jim in October. What was it like to shoot that muchanticipated episode? JF: It was a very special, very emotional episode. It felt like it was time for this couple to get married and be together. John and I really did go to Niagara Falls together— and the rest of the cast did not go. We celebrated the wedding with the cast and had all the big scenes together, then John and I got on a plane and we flew to Niagara Falls and we shot all the stuff on the boat—so it mirrored the show in that way and really was like a small elopement. ALIVE: Off-screen, you’re also getting married this summer, to your fiancé, Lee Kirk. What’s he like? JF: He’s a playwright and a screenwriter. [Gushing] He’s the perfect man as far as I’m concerned. He’s certainly the perfect man for me.
“ I have right now what I feel to be a wonderful balance of adventure and a very grounded life.”
ALIVE: How are the wedding plans coming? JF: Really well. We happened to pick a venue where you have to bring everything in yourself. I never realized how many decisions I would have to make. Usually they’re like, “Okay these are the three kinds of chairs we have.” But since my place doesn’t have any chairs to choose from, I can have any chair in the whole world! I got an email with eight different kinds of chairs. I never thought I would have an opinion about a chair. But then I suddenly did! I suddenly had a very strong opinion about chairs! And the same thing went for tables and tablecloths. And my first response is always, “Oh. I don’t care. Whatever. Just as long as it’s pretty.” But by the end, I’m like, “It MUST be the rectangular table with the table runner!” Sudalivemag.com
Clockwise from top: Jenna with fiancé Lee Kirk; Jenna with her first SAG Award (2006); Pam and Jim get married on “The Office” (2010); with high school friends at Nerinx Hall; age 9, with sister Emily; with Emily at Lake of the Ozarks.
denly I got a very strong opinion where I had no opinion at all. But it’s been fun. We haven’t picked a wedding cake, so we still have a cake tasting to do, which I’m looking forward to. Jenna’s Notes
Visting St. Louis
On...
Photos courtesy of Jenna Fischcer.
home. yone’s sister coming It feels like I’m ever And St. Louis is like ive. port sup so Everyone’s way. it’s always been that a big small town; er had a are polite. I’ve nev People in St. Louis me or re someone chased bad experience whe followed le I was eating or took my picture whi people is Lou St. . I think in me into a bathroom are just classy.
ALIVE: Are you going with a specific theme for the day? JF: No, I really don’t want anything to stand out too much. I feel like if people walk away remembering my escort cards, then I’ve done something wrong. What I want people to remember is that they had a great time; I want the details to blend into the background. And even though it’s my wedding day, I don’t feel the need to be a princess. In my life I get the chance to be in the spotlight a lot, where people take your picture and you’re all dressed up. That makes me feel like
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I’m at work. For my wedding, I want it to feel more like it’s everyone’s day and we’re just sharing in this exciting moment. We’re not having a videographer—no video cameras on me! I’ll keep a mental memory of the day and that will be more special to me. You put a camera in front of me and I just don’t feel like I can be as natural anymore. And I just want to feel like myself as much as possible. ALIVE: Do you and Lee collaborate at all creatively? JF: I am actually producing a film that he wrote and we collaborated a little bit on the story. He’s a great writer; I definitely have to say that’s part of the attraction. His writing is very romantic and very funny. I’ve always had a thing for writers, I guess [Her ex-husband, St. Louisan James Gunn, is also a screenwriter]. When you can express yourself with words, I find that very attractive. ALIVE: Your character on “The Office” is having a baby this month. Do you think you will become a parent yourself? JF: Absolutely. It’s really important to us. I hope that’s in our near future; I really do. It’s definitely a part of why we were attracted to each other and why we want to get married; we both want that.
Jenna’s Notes On... Next Steps
centered. My biggest goals right now are familyand I’ve I’ve always wanted to have a family like I’ve always wanted to be an actress. I feel that I’m achieved my acting goals for now and the last For goals. family my a little behind on laying couple of years, I’ve been focusing on ge and the groundwork for a really great marria hopefully having a really great family.
ALIVE: What do you think the biggest challenges will be in balancing parenthood with your career? JF: One of the things that is really hard is that I’m very attached to Midwestern values. I really love the fact that I grew up in St. Louis. My family ate dinner together every night and my parents had jobs that allowed them to be home. Those are the values that I want to emulate when I have a family and yet I’m in a career where sometimes I go to work at five in the morning and get home at seven at night. I don’t have that same structure. I’m always trying to find ways to create that for myself in my personal life. I think that’s going to be the biggest challenge for me having a family—It’s not going to look like how I grew up because it’s going to
be L.A., not St. Louis; because I live an artistic lifestyle, which is very different than the traditional lifestyle that I grew up with. I’m not sure what that’s going to look like, but I definitely feel like I found the right partner and I found the right person to figure it out with me. It’s interesting. I have right now what I feel to be a wonderful balance of adventure and a very grounded life. We go on these great adventures together and yet I always feel like my feet are on the ground—and that is a first for me. I feel like I’ve figured out some sense of balance and that’s the thing I’ve been most concentrating on these past couple of years. Lee’s been a big part of that. It was hard, you know? You can feel very unstuck [in L.A.] and, coming from such a traditional upbringing, it is sometimes hard to adjust to the way things are here. I wish that either the entertainment industry would move to St. Louis or my entire family would move to Los Angeles. [Laughs.] I don’t think either of those things are going to happen, so for the time being, I just have to try and figure it out. AuctioNerinx takes place Saturday, March 13 at the Sheraton Wesport-Lakeside Chalet. Auction items include a set visit for four to “The Office,” featuring lunch and a photo opportunity at Michael Scott’s desk. Funds raised at the event will go toward special programs of the school.
march 2010 ALIVE STL 79
SAKS FIFTH AVENUE + ALIVE MAGAZINE PRESENT
SPRING FASHION SOIREE MARCH 25 5:30 - 9PM
CONTEMPORARY FASHION SHOW: 7PM SAKS FIFTH AVENUE, PLAZA FRONTENAC $10 suggested donation to HavenHouse St. Louis.
FIRST 200 GUESTS RECEIVE COMPLIMENTARY GIFT BAGS. All guests receive a 15% discount card, good for all purchases made that night. 5% of the night’s sales will benefit HavenHouse St. Louis.
To RSVP, email SpringFashion@alivemag.com.
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Following her seasonal trip to New York Fashion Week, ALIVE’s Fashion Editor recounts the season’s must-have looks and where to score them in St. Louis.
by jill manoff • photos courtesy of mercedes-benz fashion week
denim
From Levi Strauss & Co.’s work wear in the 1920s to the pricey designer denim popular for much of the last decade, jeans have long been an American fashion staple. This season is no exception. Equally at home on Ralph Lauren’s fantastical range (in the form of bib overalls reminiscent of classics by OshKosh B‘Gosh) and Dean and Dan Caten’s invented “glamping” (short for “glamorous camping,” natch), grounds, spring denim comes dyed, distressed, quilted, cropped and in styles that range from everyday to elegant. Where to find it: Local boutique owner Valerie Mills Fine Apparel (Clayton, 314.727.4545) was smart to stock up on lines that count denim as a star player for spring. A retailer of both designer labels, such pieces as Anna Sui’s grey denim shirtdress with floral-embroidered trim and Rebecca Taylor’s tailored cropped jacket with playful white polka dots will likely be found on Mills’ shelves through summer. How to wear it: Although you likely already have countless pairs of jeans in your closet, invest in another take on the traditional fabric this season. A denim dress looks new, and a denim blazer—as seen at G-Star, and in a Chanel-inspired box shape at Bensoni— instantly updates any work wardrobe.
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sequins You know the expression: “There’s a time and a place.” When it came to sequin-bedecked clothing, such instances were long limited to New Year’s Eve, black-tie benefits and Halloween…if going as Lady Gaga. However, if designers have their say, we will soon be gleaming down the aisles of the grocery store. On runway after runway, sequins were made commonplace when paired with casual pieces; spangled denim with a military jacket at Balmain, a tinseled tee with a basic black skirt at Tory Burch and flashy shorts with a plain white tank at Richard Chai. Still, others (Versace, Oscar de la Renta, Emilio Pucci) continue to equate sequins with party wear, versus daywear, having yet to succumb to the Gaga Effect. Where to find it: Luckily, you’ll have no trouble creating your look, as many local retailers took a shine to sequins, scooping up ample bling for spring. At Splash (Saint Louis Galleria, 314.721.6442), get your sparkle by way of 3.1 Phillip Lim, whose tuxedo jacket was a season favorite. At Saks Fifth Avenue (Plaza Frontenac, 314.567.9200), you’ll want to hit up Burberry; pieces like the runway’s shimmery cinched jackets that were paired with metallic minis will likely be in store. How to wear it: This season, ease into the trend by pairing a jeweled tee with a conservative jacket for day; like color combinations “work,” so try silver with heather grey or gold with camel. For night, throw caution to the wind in a glittered frock that catches the light like a disco ball.
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march 2010 ALIVE STL 83
cutouts One of the top trends to emerge from the Fall 2009 shows, the short, tight “body-con” dress had dozens of designers revealing different takes than last season. As a result, many fashion spectators were left to wonder whether they had seen as scanty as they were going to see; confirmed at the Spring 2010 shows, they had not. This season, already daring bandage dresses and more come complete with skin-baring slits and keyholes. We saw graphic cutouts with plastic insets at Michael Kors, peek-aboo backs that took on mesh sports bra shapes at Nicole Miller and “carved” peace sign symbols on cocktail numbers by Rossella Jardini at Moschino. Although it’s still unclear whether designers will continue to test the boundaries post-spring, one thing is certain— staying cool this season will come easily. Where to find it: One collection to try on for size is Nicole Miller’s. Increasingly deviating from her overly refined reputation, her latest is best described as sexy with a hint of sport. Her cutout-heavy collection is available locally at Alixandra Collections (Ladue, 314.997.2360) and Boutique 83 (Central West End). How to wear it: Want to work the look, but scared it will skew too sexy? Opt for a kneeskimming frock, and keep the cutouts flattering and age appropriate. Reveal your shoulders in an ’80s-inspired dress with holepunched sleeves, or show off your toned back in a top with spandex and an athletic shape.
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watercolors Spring runways bloomed with wearable works of art—ample gowns, jumpsuits and tunics awash in abstract prints. Feminine flowers and pretty swirls of color seemingly drawn on with paintbrushes were defining characteristics of collections by Stella McCartney, Christian Siriano, Doo.Ri and DKNY. Though unabashedly bold, the prints were shown from head to toe (at Etro), and were even mixed (at Thakoon), taking the watercolor trend much louder than in seasons past; so loud, in fact, the nouveau “works of art” would likely be kicked out of any respectable museum. Where to find it: DKNY’s flower-packed SS10 collection is among the most wearable. Complete with drawstring dresses and matching jackets, pajama-inspired pantsuits and canvas-evoking shifts with prints confined to front and center, the line is available at Saks Fifth Avenue (Plaza Frontenac, 314.567.9200). How to wear it: This is one of the easiest trends to sport this season; simply pair a colorful, printed piece with a neutralcolored separate, or don a floral dress to look instantly on-trend. But mixing watercolor prints is tricky; to get it right, make sure the prints in each piece contain strictly the same colors.
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march 2010 ALIVE STL 85
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of Your Biggest Beauty Questions Answered With new procedures, treatments and k advancements in the beauty industry, getting the latest and most accurate information isn’t always easy. Curious about liposuction or want the straight 411 about Lasik? Wonder if you should really pay more for salon-bought hair products? We’ve compiled your most common beauty questions and turned to St. Louis’ top experts, from dentists and doctors to hair professionals and estheticians, to get the answers and bust beauty myths.
Edited by Cristy Miller
1
What are the most important skin care products to use in your 20s and early 30s?
In your late 20s, you will start noticing a change in your skin. Your cell turnover rate starts to slow down, which causes the skin to have a dull appearance and eventually fine lines appear. The most important thing is to have a good skin care regimen and to use anti-aging products. A glycolic cleanser and a neutral toner are good for anti-aging, exfoliation and pore refinement, and will help skin produce new cells. And definitely use a SPF, moisturizer and eye cream. Products with retinol are great for anti-aging, because they help with skin texture and prevent fine lines. —Kelly Wilcockson, Licensed Esthetician, Synergi Med Spa
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2
I never had braces when I was a kid. Now that I’m in my thirties, I want my teeth straightened, but I don’t want to look like Miranda on “Sex and the City.” What are some options for teeth straightening without looking like a metal mouth? The option most young professionals are trying is Invisalign— clear, removable plastic trays that you change about every two weeks. A benefit of Invisalign is that you can whiten while you straighten, so it’s great for professionals. Probably the most exciting option are expanders for adults, which are not visible and sit behind the teeth. Expanders give people a smile that, in the past, only surgery was able to do. Most people in their thirties only need to wear them six to nine months.—Dr. Jackie Demko, DDS, Demko Orthodontics
“The most important thing is to have a good skin care regimen and to use antiaging products.”
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I ’m starting to see age spots and other hyperpigmentation on my face. Is there any way to remove these or make them less visible? The best treatment is a FotoFacial, which utilizes pulsed light therapy to target and exfoliate age spots and broken capillaries. A FotoFacial also stimulates new collagen growth, promotes skin firming, decreases pore size and helps acne. Usually only four or five treatments are necessary, and there’s no downtime; most people see a 60%80% improvement and the age spots become less visible. People can keep these spots at bay by getting a FotoFacial at least once or twice per year. —Dr. Richard Moore, The Lifestyle Center alivemag.com
Beauty q+a
4
I can never seem to get rid of the dark circles under my eyes. What causes these annoying shadows, and how can I look refreshed in the morning, not like I had a late night? Under-eye tissue is thinner than the rest, and for some people, the dark appearance is caused by veins/capillaries that are underneath the skin. This can be treated with laser vein therapy, photo facial or eye creams containing Vitamin K. Eye creams may reduce their appearance, but cannot make that darkness completely disappear. Pigmentation can be attributed to genetics, ethnicity or color change. Annoying puffy “bags” under eyes are mainly caused by a fat pocket that has developed in this area. These fat pockets can be removed with a procedure called lower blepharoplasty. For those who experience puffy, swollen eyes from time to time, this may be related to a sinus issue, lack of sleep or water deprivation, so get some sleep and drink plenty of fluids. If you need a quick fix in the morning, a lymphatic massage will really help and sitting upright with cold compresses can flush out the area, too.—Kelly Wilcockson, Licensed Esthetician, Synergi Med Spa
7
There are a lot of procedures to reduce fat in problem areas. What are the differences between them?
One of the best treatments for cellulite right now is SmoothShapes. SmoothShapes uses a technology called Photomology to reduce cellulite by using laser and light energy to melt away fat and repair collagen. People have seen as much as an inch in circumference lost. Another spot-reduction treatment is laser lipolysis, which uses a laser fiber that melts the fat. Only a tiny incision is made, so it's fairly noninvasive, and there is minimal downtime and discomfort with this procedure.—Dr. Bligh, MD, MBA, Advanced Laser Clinic
5
I want to try laser hair removal treatments. Can they be used anywhere on the body, including the bikini area?
Laser hair removal can be used safely and effectively anywhere on the body except the eyebrow area. The bikini area is actually the most popular area for laser hair removal and really yields great results. You can get rid of shaving irritation and get bikini smoothness with only 24 hours of minor redness (for best results, hair must be dark). The treatments are spaced out about two months apart, so it typically takes about one year for the desired results.—Elle Davis, Master Esthetician, Infinity Laser Hair Removal
6
I think it’s time to ditch my specs and get Lasik, but I can’t take a lot of time off work. What is the average downtime?
The average downtime for Lasik is actually very minimal, usually no more than a few hours. The procedure itself is less than 15 minutes. Except for activities like swimming and physical contact with the eyes, you can be back to normal activity the day after the procedure—and the results are instantaneous. Some people experience foggy vision for a few hours after the procedure, but vision usually improves as the day goes on. About 98% of people will see 20/20, which is perfect vision.—Alysia Kerkove, Lasik Coordinator, Crown Laser Center alivemag.com
8
How many laser hair removal treatments does it take to get rid of my unwanted hair completely?
The average number of treatments needed is about six. The reason for this is because hair has three growth cycles. The laser works by passing a light beam through the skin to target the dark pigment located in the hair follicle below the skin. The heat from the laser destroys the hair follicle. With laser hair removal, you need to stop tweezing and waxing and stick to shaving before treatment because when you wax and tweeze you’re completely pulling that hair out of the hair follicle, so there’s nothing for that laser to see. A common misconception is also that it’s permanent removal, but it’s really permanent hair reduction. We have hair follicles all over our body and factors like hormones, pregnancy, menopause and some medications can make you grow or lose hair.—Dawn MacMann, Medical Esthetician, Genesis Cosmetic Surgery & Laser Center
9
I just had my second child and noticed that my breasts really haven’t returned to the shape they were before I got pregnant. What can I do to restore my figure? Typically after having babies or nursing, the breasts lose volume and become saggy. The skin stretches and the nipple is lower than it used to be. Instead of the breast being round and U-shaped, it tends to get more V-shaped and hangs lower. In that situation, the combination of a breast lift, which will reposition the nipple higher on the chest, as well as tightening the skin, may be all it takes to restore the natural, youthful contours of the breast to its pre-pregnancy state. If the loss of breast tissue is significant enough that even with a breast lift you feel that the size of the breast is not large enough, then you should consider a breast lift with an implant.—Dr. Judith Gurley, Dr. Judith Gurley Plastic Surgery
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Beauty q+a
10
I’ve been hearing a lot about the new Latisse product for eyelashes. What’s all the buzz about?
Latisse is phenomenal—it really does increase eyelash growth at an astonishing rate. You’ll starting seeing results in about four weeks; by eight weeks you’ll notice eyelashes increase in thickness as well. It was discovered indirectly when it was used to treat glaucoma and people discovered their lashes were growing. And the side effects are very minimal; it has a disclaimer that it can change eye pigmentation, but it’s really not that common.—Dr. Bligh, MD, MBA, Advanced Laser Clinic
11
Are there any downsides to laser teeth whitening, and what are the long-term benefits?
Laser whitening is a quick treatment, but the downside is that it doesn’t seem to last as long as other treatments because you’re simply bleaching the teeth instead of permeating the enamel. Getting to the enamel is what makes the whitening last longer–it whitens the actual tooth structure. For more long-term effects, the Zoom! Whitening is a great way to go. It’s not a laser; a high-powered light spectrum permeates the enamel so the color is maintained longer. —Dr. Ronald Greif, DDS, Kingston Dental
“Latisse is phenomenal— it really does increase eyelash growth at an astonishing rate.”
12
What’s the most important thing I can do to keep my teeth healthy?
Reduce the frequency of sugar in your diet. Sugary drinks, like sodas, juices and energy drinks are the leading culprit behind tooth decay and cavities in both adults and young adults. A lot of people take their time sipping a drink, not realizing that with every sip, they cause an acid attack in their mouths. Every time you consume sugar, it combines with bacteria to form a natural acid that attacks the teeth for about twenty minutes. The best thing to do if you need that sugary drink is to drink fast and wait to brush at least half an hour afterwards. That allows your natural pH to lower the acidity in your mouth before you brush. Using a fluoride mouth rinse can help remove bacteria buildup in your mouth and lower the severity of acid attacks by strengthening enamel. —Dr. Craig Anzilotti, Anzilotti Family Dentistry
“Sun exposure is the biggest contributor to fine lines and wrinkles.”
13
What’s the best way to prevent wrinkles before they appear?
Use sunscreen daily! Sun exposure is the biggest contributor to fine lines and wrinkles. Use an SPF lotion on your face and neck daily that has at least an SPF of 30. An anti-aging product like Prevage is also great to not only correct the appearance of fine lines and wrinkles but also protect against environmental factors, like sun exposure and air pollution. —Dr. Bligh, MD, MBA, Advanced Laser Clinic
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I’m in my early thirties and have some friends who are already getting Botox. How young is too young to get Botox?
For someone in their mid-twenties or early thirties, Botox can help prevent deep creases from forming. Those deep-set creases form because of muscle contraction, and if you cut down muscle contraction, you won’t get the creases. Often, for people in their thirties, only minor creases form; for this, you can do a combo of a skin filler, such as Juvederm, in addition to Botox. The filler smoothes out the skin and helps replace collagen.—William Huffaker, Plastic Surgeon, MD, F.A.C.S., Saint Louis Cosmetic Surgery
15
I’m trying to grow out my hair. What can I do to help it grow faster? It’s always helpful to have a goal in mind so that your stylist can tell you how long it may take. A trim is recommended every eight to ten weeks. If you’re getting your hair colored, get a cut every other time you color. If you go too long without a trim, your ends will split, and you’ll have to get more cut off than what you wanted. Also, by using the right products, you’ll help rebuild and strengthen that hair, so it will be healthy as it grows out. Stylists will recommend the best products for your length, and those change as your hair grows. Try to be realistic; it may take a while to achieve the length you want depending on what you start with. — Michele Clark, Director of Operations, Paul Mitchell The School – St. Louis alivemag.com
16
A lot of drugstore hair care products claim to be salon quality. Do I really need to shell out the big bucks for high-end salon products, or are drugstore shampoos okay? Salon products have more highly concentrated ingredients and have less added water than store bought shampoos, so though you’re paying more, it’s going to last longer. Additionally, purchasing products from a stylist is a lot like getting a prescription from your doctor. In a drug store, there’s not going to be somebody there to give you a personal recommendation, and you’re not going to know what’s right for your hair. Most salons will also guarantee their services if you’re using the products they recommend, so you’re really paying for your stylist’s experience, recommendation and guarantee, not just a fancy bottle. Over-the-counter brands use less-pure ingredients, including sulfates and waxes that coat your hair, making it shiny, but resistant to color and other salon services. Although the upkeep may feel pricey sometimes, there really is no substitute for loving your hair and keeping it in good condition. —Dennis Duncan, Director of Business Development, State Beauty Supply
17
I get my hair color treated a lot. A friend of mine recently suggested that I go to a salon and get a deep conditioning treatment to keep it healthy. What’s the story on them and do they really help your hair?
Deep conditioning treatments are recommended for people who have color-treated or chemically treated hair, and they definitely help your hair by preventing damage when used regularly, and they work to repair existing damage. Deep conditioners are designed to target the cuticle and allow protein and nutrients to penetrate the hair shaft deeper than a typical conditioner. They leave hair supple, shiny and soft. A deep conditioning mask is good to use once a week or once every ten days.—Dominic Bertani, Owner, Dominic Michael Salon
18
I’ve heard facials help rejuvenate skin. When should I start getting facials and how often do I need them? I would definitely recommend starting facials in your 20s. If you have pretty normal skin and just want to keep your skin healthy, coming in every couple of months for a light enzyme treatment will remove dead surface cells and bring out new, bright skin. These light exfoliating facials are less aggressive. For someone seeking dramatic results, like the removal of acne scarring, corrective skincare provides the most noticeable change. Corrective facials combine microdermabrasions and chemical peels to improve pigment, texture, fine lines and pore size while speeding up collagen production and cell renewal. Monthly facials are really recommended—that way it’s a maintenance program, and as you increase the strength of treatments, you’re going to see better results. Think about it like exercising; doing it once isn’t going to get you long-term results. —Christie Danyluck, Manager and Head Esthetician, A True Spa
Beauty q+a
“A lot of people take their time sipping a drink, not realizing that with every sip, they cause an acid attack in their mouths.”
19
I don’t want to give up wearing high heels yet, but sometimes the pinching is just too much. What can I do? It’s important to first note that foot pain is not a normal occurrence, even while wearing more stylish, fashionable shoes. We feel that woman’s shoes are not meant for a normal foot, let alone a foot with common pathology. One thing you can do is pick shoes that are comfortable and well fitted. Some of the more common problems we see are bunions, hammertoes and plantar fasciitis, or heel pain. The best thing to do is see a specialist before it becomes worse and don't assume that it will get better on its own. Custom-made arch supports and other conservative measures may be indicated, especially if the symptoms are addressed early. —David Amarnek, DPM, Foot & Ankle Center
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Beauty q+a
22
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A ton of body lotions claim to reduce and prevent cellulite. Do these lotions really work? Is there a non-invasive procedure to reduce cellulite?
It’s important to understand what cellulite is before considering treatment options; it’s the dimpling of skin, which occurs due to tethering or pulling down of skin, between pockets of fat. A lot of the firming lotions tend to dehydrate the skin, thereby mildly firming it, and a lot of firming lotions can change the surface appearance of the skin without eliminating the underlying problem. So they may give the appearance of improvement without actually reducing cellulite. Right now, there are very few FDA approved methods to treat cellulite. Vela Smooth is one shown to have results—it uses a heating technique that essentially kneads the skin and stretches it. That smoothes out the effect of the fat beneath the skin and gives you a better appearance. —Dr. Gurpreet Padda -MD, Physician/ Medical Director, Center for Laser and Aesthetic Medicine
How can I get rid of pesky blackheads?
Blackheads are a deep buildup of oil, dirt and bacteria in the pores. It’s hard to penetrate the surface to remove them, but products with benzyl peroxide actually kill the bacteria down in the hair follicle, thereby killing the acne at the root. A good way to remove and prevent blackheads is to have a good basic skin care regimen, starting with a benzyl peroxide product for the daytime and a RetinA product in the evening to help control oil production. To remove blackheads, get regular facials.—Dawn MacMann, Medical Esthetician, Genesis Cosmetic Surgery & Laser Center
23
It seems like there are so many types of liposuction treatments out there. What’s the difference between all of them?
There are three main types of liposuction: standard liposuction, where an incision is made and fat cells are broken and sucked out by a device, ultrasonic liposuction that features a vibrating tip and actually heats up and melts the fat, and the Microaire powerassisted liposuction (PAL) procedure, although it’s not as fast as the ultrasonic. Not many people use the standard liposuction anymore for a big area. The PAL is a procedure I personally like the best because it allows the surgeon to use smaller movements and make the experience more comfortable for the patient.—William Huffaker, Plastic Surgeon, MD, F.A.C.S., Saint Louis Cosmetic Surgery
“Studies have shown that using an electric toothbrush removes much more plaque from your teeth than a manual toothbrush, which means your teeth will be cleaner and whiter.”
21
I’m a big coffee and wine drinker. What can I do to prevent discoloration in the future? There are several simple things you can do to prevent discoloration. You can start by increasing your brushing and flossing. Make sure you spend at least two minutes brushing. An electric toothbrush will give you better results. Studies have shown that using an electric toothbrush removes much more plaque from your teeth than a manual toothbrush, which means your teeth will be cleaner and whiter. Then, make sure you see your dentist at least twice a year for professional cleanings. If you are looking for the whitest, most beautiful smile, consider an in office power bleaching.— Eugenia Kardaris, DDS, New Age Dental Care 90 ALIVE STL march 2010
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I’ve had three children and have a hard time getting back my flat belly. What are new, less invasive procedures to help lose this excess fat and skin around my tummy? The latest advancement in fat reduction procedures has been the BodyTite technique. This new procedure uses radiofrequency energy converted from electrical energy to melt the fat cells while leaving the surrounding tissues unaffected. It removes unwanted fat, re-contours the area and at the same time firms your skin and reduces wrinkles without surgery or scars. This is a common problem for women who have had children and want to tighten the muscle layer and excess skin stretched out by pregnancy. It’s a fairly revolutionary procedure. Patients report less bruising and swelling, and recovery time is less than when undergoing traditional lipolysis.— William G. Hart MD F.A.C.S., Board Certified Plastic Surgeon
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My mother has spider veins, and I’m starting to notice them on my legs. When should I consider taking care of them? Vein disease is a genetic disorder, and age really isn’t a factor. Up to 50 percent of the population has some form of it. Diseased veins lose the ability to push blood out in one direction, causing stagnant blood and inflamed veins. When enough of these build up, discomfort can range from itching and burning to a general feeling of leg heaviness and fatigue. The only way to eliminate this pain is to get rid of the problem veins. It’s not to say that if you get them treated in your twenties, that they won’t reappear as you get older; vein disease is aggressive. Treatments eliminate present damage but won’t prevent future problems. It can, however, slow down their development. Today’s treatments have gotten much less invasive, and depending on the level of disease, either simple injections or laser procedures are used. Most insurance plans these days do cover some level of vein treatment.—Dr. Vidal Sheen, Vein Clinics of America
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Thousands of salon professionals across the nation have made the switch to the studio salon concept. You’re already an artist.. Now become an entrepreneur! www.studiosalonscc.com 314.616.0161
BRIDGET LEINAUER 30 years in the hair industry and my scissors are still sharp. I constantly upgrade my skills through professional trainers using advanced hair design and color techniques. Come see me at Metro Design Studio. 2151 BARRETT STATION RD. 314.306.1365
STUDIO 703 The go-to beauty team for ALIVE’s fashion editorials, the stylists and artists at Studio 703 know how to give women (and men!) their best look. Specializes in event hair and makeup. 703 LONG ROAD CROSSING 636.536.6770 THESTUDIO703.COM
RAMONA BRYANT
BLUE ELEMENT SALON
I am a 15-year veteran in the industry with a passion and commitment to the client. My specialities include chemical relaxing, hair coloring, highlights, hair silkening, extensions, and multicultural hair.
With a staff of experienced hair color experts, Blue Element Salon offers its multi-cultural clientele a relaxing environment to achieve their perfect style through hair design, nail treatments, waxing and makeup service.
314.805.3080
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St. Louis’ best in the beauty biz. Photos by Joel Marion of Joel Marion Photography
ALIVE profiles local professionals.
It’s no secret. When you look your best, you feel selfassured, and confidence can’t help but radiate from within. Whether you seek a more youthful, rejuvenated look, want a dazzling white smile or would like to ditch the glasses and still have 20/20, these top medical and clinical professionals can make a difference in your life. From cosmetic surgeons to dentists, estheticians to eyecare professionals, the top beauty docs profiled on these pages specialize in making St. Louisans look beautiful and feel even better.
Family & General Dentistry
Eugenia Kardaris, D.D.S.
Your Smile
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will sparkle.
Eugenia Kardaris, D.D.S. New Age Dental Care St. Louis
For almost 20 years, Dr. Eugenia Kardaris has helped St. Louisans achieve healthier, more beautiful smiles. Dr. Kardaris’ practice, New Age Dental Care, offers everything from general dentistry to the latest in laser technology to complete smile makeovers, all under one roof. Busy families will delight in the fact that the practice provides dental care for both adults and children, allowing them to conveniently schedule appointments at one practice. As a top doc, Dr. Kardaris knows the importance of a high standard of care, and believes that truly getting to know her patients is key in ensuring patients are comfortable during their visits. With rapid advancements in the field of dentistry, Dr. Kardaris places an emphasis on continuing education for herself and her entire staff. She attends leading dental seminars each year, and she has served as both researcher and instructor at several medical institutions, including Northwestern University and Barnes-Jewish Hospital.
New Age Dental Care 125 Chesterfield Business Parkway Chesterfield, MO 63005 636.489.2326 newagedentalcare.com
services Cosmetic Dentistry • Gum Recontouring • Veneers • Whitening • Implants • Relaxation Dentistry • Preventative Dentistry • Cleaning • Scaling • Digital X-Rays • TMJ Treatment • Invisalign® • Dental Surgery • Laser Dentistry • Oral Cancer Screening and many more!
Cosmetic & Reconstructive Surgery
William G. Hart, Jr., MD, FACS
Specializing
in YOU.
{
William G. Hart, Jr., MD, FACS
Hart Cosmetic and Reconstructive Surgery Institute St. Louis
Services
Hart Cosmetic and Reconstructive Surgery Institute 621 S. New Ballas Rd., Suite 676A St. Louis, MO 63141 314.251.6250 hartmd.com
Breast Augmentation • Tummy Tuck • Liposuction • Body Lift Arm Lift • BodyTite Body Contouring • Facelift • Rhinoplasty Blepharoplasty • Otoplasty • Lip, Cheek and Chin Enhancement Neck Lift • Dimple Creation • Injectables & Fillers • Medical-Grade Skincare
The Institute’s latest procedure, BodyTite, removes fat through radiofrequency energy and offers a built-in monitor for a level of safety unparalleled in other body contouring techniques. Not only that, but the procedure allows patients to go back to work the next day! Dr. Hart makes himself personally available to patients with any post-op questions or concerns. “I try to give each patient the individual attention, information and recommendations that I would give a member of my family,” says Hart. When the Doctor isn’t beautifying St. Louisans, he offers his skills in Haiti, Mexico, Peru and China on medical missions.
“
I’m fortunate that my profession offers a lot of personal satisfaction. It’s gratifying to treat patients and see them feel more confident and self-assured.
“
Experience, attentive post-surgical care and personally tailored consultations are just part of what makes the Hart Cosmetic and Reconstructive Surgery Institute a cut above the rest. Dr. William G. Hart—who is board-certified in plastic surgery, facial plastic surgery, ENT, microvascular and hand surgery—uses his 20+ years of experience performing cosmetic and reconstructive surgeries to give his patients the self-satisfaction they deserve. “I find it very fulfilling,” says Hart, “to treat people for problems which improve their self-esteem and allow them to feel better about themselves.”
Cosmetic & Reconstructive Surgery
Parkcrest Plastic Surgery
Beauty inside and out.
{
David A Caplin, M.D. Melvin M. Maclin, II, M.D. Patricia McGuire, M.D. Charles R. Nathan, M.D. Parkcrest Plastic Surgery St. Louis
Services
Parkcrest Plastic Surgery 845 N. New Ballas Ct., Suite 300 St. Louis, MO 63134 314.569.0130
Breast augmentations, lifts and reductions • Tummy Tuck • Liposuction • Laser assisted Liposuction including SmartLipo® • Arm Lift • Body Contouring • Facelift Blepharoplasty • Otoplasty • Lip, Cheek and Chin Enhancement • Neck Lift Facial Injectables: Botox®, Dysport®, Restylane® (with lidocaine), Juvederm® (with lidocaine), Juvederm Ultra Plus® (with lidocaine), Perlane (with lidocaine), Sculptra® and Prevelle Silk®.
These four surgeons offer a unique combination of knowledge and experience through a wide range of procedures. All four are Board Certified in Plastic and Reconstructive Surgery and have been listed as Best Doctors and Top Doctors many times in local and national publications. Our physicians specialize in a broad range of surgeries including hand surgery, laser surgery (including SmartLipo®, which can often be done in the office), breast surgery, body contouring and facial injectables.
Dental Care
Michael F. Grasso, D.D.S
Healthy smiles
for life.
{
Dr. Michael F. Grasso, D.D.S. Michael F. Grasso D.D.S. Chesterfield
Services
Michael F. Grasso D.D.S. 2 West Dr., Suite 120 Chesterfield, MO 63107 636.777.7700 mfgrassodds.com
Porcelain Veneers • Cosmetic Restoration • Invisalign®* • Implants** • Whitening • Bonding • Prevention and Hygiene • TMJ** • Root Canals* • Laser Treatments • CEREC - Same Day Crowns• Air Abrasion • Dentures and Partials • Intra-Oral Camera • Digital Radiography
We all want perfect, dazzling white teeth, but Dr. Grasso reminds his patients of the importance of dental health as well. Dr Grasso, a St. Louis native, has over 25 years of experience, and he uses this expertise to ensure each patient walks away with a smile that is as stunning as it is healthy. Prevention and treatment are two important factors to a glowing smile according to Dr. Grasso, as is a strong doctorpatient relationship. Dr. Grasso’s emphasis is in cosmetics while ensuring proper function. His patients’ before-and-after photos are the ultimate proof that prevention and treatment go a long way to maintaining beautiful pearly whites. *Dr. Grasso is not licensed in MO as a specialist in the advertised dental specialty. **Specialty area not recognized by the ADA and requires no specific educational training to advertise this service.
Preventative & Longevity Medicine
Richard A. Bligh, M.D.
Your pathway
to lifelong vitality.
Richard A. Bligh, M.D. Advanced Laser Clinic St. Louis
Services
Advanced Laser Clinic 777 S. New Ballas Rd., Suite E Town & Country, MO 63141 314.994.1536 drblighmd.com
Body Contouring with SmoothShapes, ProLipo and Liposuction Profractional Laser Resurfacing • Liquid Face Lift • Vein and Rosacea Laser Treatments • Laser Therapy for Sun-Damaged Skin • Juvéderm Radiesse • Facials • Permanent Cosmetics Acne Treatments • Laser Hair Removal • Microdermabrasion Massage Therapy • Botox • Transformation Rx Medical Weight Loss Program • Age Management with Bio-identical HRT
Many patients see Dr. Bligh in hopes of receiving a cosmetic or physical change, however, they are left not only feeling more beautiful on the outside, but they leave feeling revitalized on the inside as well thanks to Dr. Bligh’s approach to whole-body wellness. In practice for over two decades, Dr. Bligh’s certification in both anti-aging and internal medicine, in addition to his experience with conventional medicine, makes him an expert on a variety of procedures. Advanced Laser Clinic offers the newest and most revolutionary treatments, including body contouring with SmoothShapes, the incredible liquid facelift and Profractional Laser technology, which can fix and revive skin damaged by sun, acne scars or wrinkles. Dr. Bligh, who understands that growing older is an inevitable part of life, enjoys syncing the appearances of his patients, allowing those who have remained young at heart to attain the youthful glow they feel inside.
Cosmetic & Plastic Surgery
St. Louis Cosmetic Surgery and Medical Spa
The beauty Rx. Bruce I. White, M.D., F.A.C.S. William H. Huffaker, M.D., F.A.C.S. Herluf G. Lund, Jr., M.D., F.A.C.S. Christian A. Prada, M.D., F.A.C.S. St. Louis Cosmetic Surgery and Medical Spa
Services
St. Louis Cosmetic Surgery 17300 N. Outer 40 Rd., Suite 300 Chesterfield, MO 63005 636.530.6161 stlcosmeticsurgery.com • stlmedspa.com
Fast Recovery Breast Augmentation • Breast Lift and Reduction • Tummy Tuck • Thigh or Buttock Lift • Mommy Makeovers • Liposuction • Next Day Lift • Facelift • Forehead Lift • Eyelid Lift • Necklift • Chin Implants • Nose Surgery • Laser Skin Resurfacing • Lip Plumping • Fat Transfers • Hair Transplants • Thermage Non-Surgical Skin Tightening • Botox Injectibles and Fillers • Fotofacial • Vein Treatment • Laser Hair Removal • Medical Microdermabrasion • Chemical Peels • Active FX Laser • Facials • Massage • Body Wraps • Medical-Grade Skincare Products At St. Louis Cosmetic Surgery, the surgeons practice with a unique approach; the doctors compare their patient-surgeon relationships to dating, insisting that he get to know the patients and their needs before proceeding with surgery. They also realize that every patient is different, and they apply an artistic approach to reach each client’s individual goals. The most rewarding aspect of their jobs is when a patient’s life is positively impacted by the results of surgery.
Eyecare
Having access to the latest technology helps ensure the best possible results for our patients.
“
“
Mark D. Wade and Howard N. Short
-Mark D. Wade, O.D.
Beautiful
sight.
{
Dr. Mark D. Wade Dr. Howard N. Short Crown Laser Center St. Louis
Services
Crown Laser Center 12601 Olive Blvd. St. Louis, MO 63141 314.368.5354
Dr. Mark D. Wade has been at the forefront of Surgical Optometry for over 15 years. Early in his career, Dr. Wade saw laser refractive surgery as a vision of the future and has been committed to providing his patients with the most advanced, cutting-edge care ever since. Today he is one of the most experienced Optometrists in the area and stresses education and technology as the keys to success. Dr. Howard N. Short is one of the most respected and experienced Ophthalmologists in St. Louis. He leads the surgical team at Crown Vision and specializes in refractive and cataract surgery. As a leader in the field, Dr. Short also educates colleagues about the benefits of refractive surgery at conferences and universities across the country. Crown Laser Center is one of the most technologically advanced practices in the industry. Emphasizing the most sophisticated and trusted methods, awards our patients with the best results and minimal risks.
alivemag.com
march 2010 ALIVE STL 99
city living Guide
key Penthouse
P
Concierge Dog Park Pool Fireplace
From architecturally unique lofts to stunningly spacious condos and apartments, we present ALIVE’s definitive resource to fabulous St. Louis living.
Parking Sun Deck Gym
The Bogen Lofts
Midtown/Downtown 1818 washington avenue 1818 Washington Ave. Units: 39 (850-1.200 sq. ft.). Price: $542-$811/mo. Contact: Scott Sturdevant, 314.518.1735, 1818stl.com ALEXANDER LOFTS 1121 Locust St. Units: 8 (2,200-2,400 sq. ft.). Price: $420,000-$460,000. Contact: New City Neighborhood Redevelopment, 314.283.0572, alexanderlofts.com. ARTLOFT 1531 Washington Ave. Units: 63 (1,200-2,100 sq. ft.). Rent: $513-$642/mo. Contact: Cohen-Esrey Real Estate Services, 314.436.6545, cohenesrey.com. Annex Lofts 1511 Locust St. Units: 77 (1,030-2, 178 sq. ft.). Price: Sold out, resale only. Contact: Orchard Development Group, 314.436.7400, annex-lofts.com.
ft.). Price: $61,900-$200,000. Contact: Blu CitySpaces Sales Office, 314.241.3111, blucityspaces.com. THE BOGEN LOFTS 1209 Washington Ave. Units: 125 (1,100-1,900 sq. ft.). Rent: $350$1,900/mo. Contact: Jacob Development Group, 314.621.2226, thebogen.com. CUPPLES STATION LOFT APARTMENTS 1023 Spruce St. Units: 131 (615-1, 400 sq. ft.). Rent: 1 Bedroom: $686/ mo., 2 Bedroom: $824/mo., Contact: HRI Properties, 314.241.1225, cupplesapartments.com. DENIM LOFTS 1308 Washington Ave. Units: 24 (1,500-2,000 sq. ft.). Price: $250,000$500,000. Contact: John Carroll, 314.504.0050, denimlofts.com. P
Bell Lofts 920 Olive St. Units: 24 (742-1,265 sq. ft.). Rent: $785-$1,320/mo. Contact: Loftworks, LLC, 314.575.9978, loftworks-stl.com. BLU CITYSPACES 210 N. 17th St. Units: 144 (427-814 sq.
EDEN LOFTS 1720 Chouteau Ave. Units: 40 (873-1,507 sq. ft.). Price: $149,000-$239,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com. ELY WALKER LOFTS 1520 Washington Ave. Units: 174 (1,000-1,600 sq. ft.). Rent: $995-$1,495 Contact: Orchard Development Group, 314.436.7451, elywalkerlofts.com.
FASHION SQUARE LOFTS 1307 Washington Ave. Units: 89 (1,037-
Photos courtesy of the properties.
BALLPARK LOFTS #8 AT CUPPLES STATION 1004 Spruce St. Units: 68 (800-1,600 sq. ft.). Price: $149,000-$422,928. Contact: Blue Urban, 314.517.5050 for Lisa or 314.518.9003 for Chris, blueurban.com.
1,418 sq. ft.). Rent: $860-$1,550/mo. Contact: McGowan Brothers Development, 314.621.9292, fashionsquarelofts.com.
GARMENT ROW LOFTS 1312 Washington Ave. Units: 12 (1,450-2,450 sq. ft.). Price: $200,000$350,000. Contact: 1312 Development Group/John Carroll, 314.504.0050. THE GEORGIAN 1515 Lafayette Ave. Units: 104 (693- 1,620 sq. ft.). Price: $175,000-$233,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com. Gw Lofts 2615 Washington Ave. Units: 60 (800-1,500 sq. ft.). Rent: $600-$1,500/ mo. Contact: Blue Urban, Inc., 314.436.2200, gewlofts.com. GRACE LOFTS 1324 Washington Ave. Units: 24 (900-1,800 sq. ft.). Rent: $1,000-$2,000/ mo. Contact: McGowan Brothers Development, 314.588.1170, gracelofts. com. LOFTS@315 315 N. 10th St. Units: 20 (1,0671361 sq. ft.). Rent: $915-$1,300/mo. Contact: Loftworks, 314.575.9978, loftworks-stl.com.
LOFTS AT CITY MUSEUM 701 N. 15th St., 5th Floor. Units: 27 (1,600-2,700 sq. ft.). Price: $299,000$550,000. Contact: 314.608.6960, citymuseum.org. LUCAS LOFTS 1123 Washington Ave. Units: 102 (691-2,700 sq. ft.). Price: $114,900$499,900. Contact: Ryan, 314.660.4202, chastanpropertiesllc.com. LUDWIG LOFTS 1006 Olive St. Units: 17 (661-1,250 sq. ft.). Rent: $815-$1,295/mo. Contact: Loftworks, 314.575.9978, loftworks-stl.com.
mo. Contact: Loftworks, 314.241.6700, loftworks-stl.com. MAJESTIC STOVE LOFTS 2020 Delmar Blvd. Units: 120 (861-1,684 sq. ft.). Rent: $538-$1,320/mo. Contact: Robert Wood Realty, 314.621.4050, majesticstovelofts.com. MARQUETTE APARTMENTS 314 N. Broadway Units: 115 (527-1,373 sq. ft.). Price: $169,900-$689,000. Rent: $700-$1,200/mo. Contact: The Lawrence Group, 866.680.5700, marquettedetails.com. P MOTOR LOFTS 2207 Washington Ave. Units: 75 (665-1,550 sq. ft.). Price: Sold out; resale only. Contact: Blue Urban, 314.436.2200, motorlofts.com. PACKARD LOFTS 2201 Locust St. Units: 33 (765-1,400 sq. ft.). Price: $140,000-$297,000. Contact: Blue Urban, 314.436.2200, packardlofts.com. The Paul Brown Loft Apartments 206 N. 9th St. Units: 222 (588 sq. ft.1,741 sq. ft.). Rent: $615-$1,455. Contact: 314.621.1100, paulbrownlofts.com.
POINTE 400 400 S. 4th St. Units: 118 (667-1,634 sq. ft.). Rent: $1,000-$2,000/mo. Contact: Balke Brown Associates, 314.241.4005, pointe400.com. P ROBERTS TOWER AT MAYFAIR PLAZA (coming in 2010) 411 N. 9th St. Units: 53 (880-5,000 sq. ft.). Price: Available on request. Contact: Roberts Brothers Properties, 314.367.2768, robertstower.com. P
RUDMAN ON THE PARK 500 N. 13th St. Units: 48 (914-1,494 sq. ft.). Rent: $900-$1,500/mo. Contact: McGowan Brothers Development, 314.231.2005, rudmanonthepark.com. SYNDICATE Condominiums 917 Olive St. Units: 172 (994-3,200 sq. ft.). Price: $249,500-$767,500. Rent: $657-$1,750/mo. Contact: Rodemyer Christel, 314.249.9896, syndicateliving.com. P
Merchandise Mart 1000 Washington Ave. Units: 213 (510-2,100 sq. ft.). Rent: $550-$2,250/ mo. Contact: 314.436.6800, themerchandisemart.com.
TERRACE LOFTS 1300 Convention Plaza. Units: 48 (479-1,157 sq. ft.). Rent: $480-$1, 160/mo. Contact: McGowan Brothers Development, 314.621.7800, terracelofts.com.
MLOFTS 1107 Mississippi Ave. Units: 36 (743-1,275 sq. ft.). Rent: $730-$1,380/
TUDOR LOFTS 1901-1937 Washington Ave. Units: 64 (800-1,400 sq. ft.) Rent: $522-$781/mo.
University Heights 3720 Laclede Ave., Midtown. Units: 264 (420-1,100 sq. ft.). Rent: $700-$1650/ mo. Contact: Bruce Development Co., 886.550.9599, brucedevelopment.com.
VANGARD LOFTS 1110 Washington Ave. Units: 86 (650-1,200 sq. ft.). Rent: $725-$1,300/mo. Contact: Bruce Development Co., 314.880.0900, brucedevelopment.com. The Ventana 1635 Washington Ave. Units: 91 (1,0131,287 sq. ft.). Price: $177,275-$268,400. Contact: Jacob Development Group, 314.621.2226, theventana.com WASHINGTON AVENUE APARTMENTS 1133 Washington Ave. Units: 95 (360-1,100 sq. ft.). Rent: starting $525/mo. Contact: Bruce Development Co., 314.241.6999, brucedevelopment.com. WESTGATE LOFTS 2323 Locust St. Units: 49 (914-2,138 sq. ft.). Price: Sold out; resale only. Contact: McGowan Brothers Development, 314.588.1170, westgatelofts.com.
Central West End 3949 Lindell Apartments 3949 Lindell Blvd. Units: 198 (665-1,300 sq. ft.). Rent: $775-$2,000. Contact: Mills Properties, 314.289.9000, 3949lindell. com. 4545 LINDELL 4545 Lindell Blvd. Units: 33 (1,525-4,200 sq. ft.). Price: $499,000-$1.2 million. Contact: Andrea Lenzen, 314.898.7272, 4545living.com. P THE CHASE PARK PLAZA 232 N. Kingshighway. Units: 86 (1,018-6,600 sq. ft.). Price: $500,000-$5 million. Contact: IFC, Inc., 314.633.1100, chaseresidences.com. P
(863-1,695 sq. ft.). Rent: $1,050-1,695/ mo. Contact: Balke Brown Associates, 314.647.7100, highlandslofts.com.
The bolton at Metropolis DeBaliviere Place 5625 Pershing Ave. Units: 9 (653-816 sq. ft.). Sellout pricing: $121,900-$164,900. Contact: RE/MAX Platinum, 314.367.7755, metropolisdp.com. The Marlborough at Metropolis DeBaliviere Place 5696 Kingsbury Ave. Units: 46 (490-600 sq. ft.). Price: $89,900-$111,900. Contact: RE/MAX Platinum, 314.367.7755, metropolisdp.com. The MELROSE APARTMENTS 4065 West Pine Blvd./ 210-18 S. Sarah,. Units: 30 (735-1,400 sq. ft.). Rent: 1 bedroom $795/mo., 2 Bedroom: $1,275/ mo., 3 Bedroom: $1,800/mo., Contact: Red Brick Management, 314.220.3635, melrose-stl.com. NINE NORTH EUCLID 9 N. Euclid Ave. Units: 52 (850-1,600 sq. ft.). Price: $298,000-$600,000 Contact: The Opus Group, 314.367.6500, parkeastlofts.com. Roberts Place Lofts 800 Arlington Ave. Units: 72 (501-1800 sq. ft.). Rent: $680-$1,800/mo. Contact: Roberts Brothers, LLC, 314.621.5443, robertsplacelofts.com. P TAYLOR-OLIVE BUILDING 501-523 N. Taylor Ave./4505-4509 Olive St. Units: 8 (1,350-2,225 sq. ft.). Rent: $1,300-$2,200/mo. Contact: Central West End Management, 314.454.9799, cwemgmt.com. WEST END LOFTS 4100 Forest Park Ave. Units: 120 (763-1,655 sq. ft.). Price: $168,000$420,000. Contact: Bruce Development Co., 314.531.4441, westendlofts.com.
Clayton/ Richmond Heights
FIELD SCHOOL LOFTS 4466 Olive St. Units: 33 (710-1,740 sq. ft.). Rent: $825-$1,400/mo., Contact: Central West End Management, 314.454.9799, cwemgmt.com.
31 BRIGHTON WAY CONDOMINIUMS 31 Brighton Way, Clayton. Units: 6 (1,958-3,619 sq. ft.). Price: $799,000$1,250,000. Contact: Douglas Properties, 314.725.9911, douglasproperties.com.
Lister Building 4500 Olive St. Units: 9 (1,150-1,350 sq. ft.). Rent: $1,200-$1,500/mo., penthouse: $5,000/mo. Contact: Central West End Management, 314.454.9799, cwemgmt. com. P
ALLEGRO LUXURY APARTMENTS 24 The Boulevard, Richmond Heights. Units: 74 (525-1,428 sq. ft.). Rent: $950-$2,495/ mo. Contact: Nicole Tellman, 314.721.8300, allegrostlouis.com.
LOFTS AT THE HIGHLANDS 1031 Highlands Plaza Dr. West & 1030 Highlands Plaza Dr. East. Units: 200
CLAYTON PARK PLACE 8251-8253 Parkside Dr., Clayton. Units: 14 (1,900-4,500 sq. ft.). Price: $800,000-$3 million. Contact: Wayne alivemag.com
Photos courtesy of the properties.
Contact: Robert Wood Realty, 314.621.4050, thetudorbuilding.com.
Norwood, 314.862.2999, rjyork.com. P
THE CRESCENT 155 Carondelet Plaza, Clayton. Units: 70 (2,200-5,000 sq. ft.). Price: $900,000-$2.4 million. Contact: Mark S. Melhman Realty, 314.862.4448, thecrescentinclayton.com. P
THE PLAZA IN CLAYTON 150 Carondelet Plaza, Clayton. Units: 82 (2,647-5,638 sq. ft.). Price: Starting at $1,595,000. Contact: Stephanie Oliver or Stephen Lange, 314.725.0009, theplazainclayton.com.
TRIANON (coming SOON) 7515 Forsyth Blvd. Units: 140 (850-3,000+ sq. ft.). Price: Mid $300,000s-$1 million. Contact: Orchard Development Group, 314.863.7515, trianoncondos.com. P
South City/The Hill/ Tower Grove 1520 S. GRAND 1520 S. Grand Blvd., South City. Units: 5 (750-850 sq. ft.). Rent: $795$950/mo. Contact: 314.361.7067 ext. 131, redbrickmanagement.com. LINDENWOOD HOMES 7018 Mardel, South City. Units: 16 (1,700-1,900 sq. ft.). Price: Starting at $299,000. Contact: Ted Gottlieb, 314.956.9477, lindentreelane.net. LINDENWOOD LOFTS 3815 McCausland Ave., South City. Units: 20 (861-1,502 sq. ft.). Price: $149,900$222,000. Contact: Ted Gottlieb, 314.956.9477, lindenwoodlofts.com.
Lafayette Square/ Benton Park/Soulard ABBEY ON THE PARK 1505 Missouri Ave., Lafayette Square. Units: 9 (1,343-2,644 sq. ft.). Price: Sold out, resale only. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com. THE BARTON STREET LOFTS 2401 S. 12th St., Soulard. Units: 14 (1,000-2,000 sq. ft.). Price: Starting $150,000s. Contact: Brad Waldrop, 314.560.2069, properties. rileywaldrop.com. FIREHOUSE LOFTS 912 Allen Ave., Soulard. Units: 5 (685-1,400 sq. ft.). Rent: $775-$1,400/mo. Contact: Red Brick Management, 314.361.7067, ext.131, redbrickmanagement.com. MISSISSIPPI PLACE 1618 Mississippi Ave., Lafayette Square. Units: 16 (1,327-2,953 sq. ft.). Price: alivemag.com
Condos: $249,500-$380,000, Townhomes: $325,000-$464,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com. SMILE LOFTS 2001 S. 9th St., Soulard. Units: 17 (900-1,600 sq. ft.). Rent: $815-$1,620/ mo. Contact: Red Brick Management, 314.361.7067, ext. 130, smilelofts.com. SOULARD MARKET Loft APARTMENTS 1535 S. 8th St., Soulard. Units: 132 (733-1,200 sq. ft.). Rent: $795-$1,650/ mo. Contact: Bruce Development Co., 314.588.9990, brucedevelopment.com.
University City 900 N. MCKNIGHT CONDOMINIUMS 900 N. McKnight Rd. Units: 18 (1,2001,500 sq. ft.). Price: $299,000-$399,000. Rent: $1,500-$2,000/mo. Contact: Douglas Properties, 314.725.9911, douglasproperties.com.
Kirkwood/ Maplewood/Webster Groves/Brentwood 100 KIRKWOOD PLACE 320 S. Kirkwood Rd., Kirkwood. Units: 96 (1,350-2,900 sq. ft.). Price: high $300,000s-$1 million. Contact: Hayden Homes, 314.434.5840 ext. 110, 100kirkwoodplace.com. HANLEY STATION 1241 Strassner Dr., Brentwood. Units: 150 (829-1,027 sq. ft.). Price: $200,000$300,000. Contact: MLP Investments, 314.569.2005, hanleystation.com.
MCKNIGHT CROSSING TILLES PARK 2654 McKnight Crossing Ct. Units: 84 (575-1,369 sq. ft.) Price: $129,900$268,900. Contact: Metro360 Realty, llc, 314.961.7000, mcknightcrossing.com.
Creve Coeur KINGS LANDING 618 N. New Ballas Rd., Units: 152 (670-1,740 sq. ft.). Rent: $940-$1,850/ mo. Contact: MLP Investments, 314.579.0200, mlpllc.com.
WEST VILLAGE 652 Emerson Rd. Units: 24 (1,020-1,515 sq. ft.). Price: $220,000-$305,000. Contact: Christine Sabo, 314.898.3464, westvillagecondos.com.
St. Louis Restaurant Guide Log on to alivemag.com for an expanded list of recommended spots to dine, drink and dance. Photos by Josh Monken key $ Entrees average under $10 $$ Entrees $10–$17 $$$ Entrees $18+
Central West End/ The Grove AL’S RESTAURANT 1200 N. First St., 314.421.6399. Known for steaks and seafood, Al’s is operated by three generations of one St. Louis family. Dinner served Tues.-Sat. $$ Atomic Cowboy 4140 Manchester Ave., 314.775.0775. This casual environment serves a Baja Fresh menu of Tex-Mex dishes, a noteworthy house sangria and over 25 labels of premium tequila. Lunch Mon.-Fri. and dinner daily. $ bar italia 13 Maryland Plaza, 314.361.7010. This romantic St. Louis favorite serves Italian fare in a trendy see-and-be-seen atmosphere. Lunch and dinner served Tues.-Sun. $$ BRASSERIE BY NICHE 4580 Laclede Ave., 314.454.0600. Niche executive chef and owner Gerard Craft brings his take on casual French dining to the Central West End. Brasserie features an evolving menu of French bistro fare, an impressive beer list and classic desserts. Dinner served Tues.-Sun. $$ Chi 4 N. Euclid Ave., 314.367.2209. This trendy Japanese sushi bar has the best St. Louis sushi rolls around; the Lemon Drop roll is a must-try. Lunch and dinner Mon.-Sat. $ CrÊpes: etc. 52 Maryland Plaza, 314.367.2200. This upscale patisserie takes a modern twist on a French classic, serving both sweet and savory crêpes as well as a variety of homemade pastries, soups and sandwiches. Breakfast and lunch served daily. Dinner served Fri.-Sat. $ the Cupcakery 28 Maryland Plaza Rear, 314.367.6111. Enjoy a variety of unique creations from St.
Hot List 2009 Winner Late-night dining Outdoor seating Opened in the last 12 months Louis’ first gourmet cupcake shop offering cookies, cakewiches and cupcakes. These deliciously moist creations will keep your palate entertained. Open daily Mon.-Sat. $ the Drunken Fish 1 Maryland Plaza, 314.367.4222. This stylish sushi lounge with an extensive Japanese menu offers everything from tuna tataki to traditional rolls. Arrive late night for DJs and karaoke. Lunch Mon.-Fri. and dinner served daily. $$ Eau Bistro and Café 212 N. Kingshighway Blvd., 314.454.9000. Delicious New American cuisine by day and a hip see-and-be-seen spot at night. Bistro serves breakfast, lunch and dinner daily, Sun. brunch. Café serves lunch and dinner daily. $$ EVEREST CAFÉ & BAR 4145 Manchester Ave., 314.531.4800. This family owned establishment is the only Nepalese restaurant serving St. Louis, with a bargain lunch buffet. Lunch and dinner served Mon.-Sat. $ F15TEEN 1900 Locust Ave., 314.588.8899. Serves elegant American cuisine and steaks and features a see-and-be-seen lounge and private VIP booths. Dinner served Tues.-Sat. $$ Herbie’s Vintage 72 405 N. Euclid Ave., 314.769.9595. A beloved classic is reborn under the direction of the Monarch duo. Serves contemporary American in an elegant atmosphere. Lunch served Mon.-Fri. and dinner daily. Sun. brunch. $$ Maryland House 4659 Maryland Ave., 314.361.9444. This upscale lounge is hidden in a converted apartment above Brennan’s. Featuring a tapas menu, cocktail menu and sleek contemporary décor, it’s the ultimate hipster destination. Dinner served Thurs.-Sat. $
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NANCY’S PLACE 4510 Manchester Ave., 314.533.3699. The upscale, smoke-free bar caters to the discriminating female, and appeals to men and women of all orientations. Enjoy great entertainment and indulge in fine libations. Open Tues.-Sat. $ Novak’s Bar & Grill 4121 Manchester Ave., 314.531.3699. Known as a top bar and dance destination for the city’s gay and lesbian crowd—stop in for burgers, apps and live music. Open daily. $ The Pasta House Co. 313 N. Euclid Ave., 314.367.1144. Authentic Italian fare including the infamous Pasta House Co. salad, toasted ravioli and spaghetti. Lunch and dinner served daily. Multiple locations; pastahouse.com. $$ Pi 400 N. Euclid Ave., 314.367.4300. Serving the same great pizzas made famous at its flagship location in The Loop, the new CWE Pi has a few new additions, creative cocktails, homemade desserts and of course, delicious San-Fran style pizza. Dinner served daily. $$ Rasoi 25 N. Euclid Ave., 314.361.6911. Serving both Northern and Southern Indian cuisine, a rarity among Indian restaurants in St. Louis, this eye-catching destination serves authentic dishes like chicken curry, kabobs and lamb chops. Lunch and dinner served daily. $ SANCTUARIA 4198 Manchester Ave. 314.535.9700. Fresh, inspired Pan-Latin tapas await you at this Grove destination. Try their signature “wild tapas” while sipping on a handcrafted cocktail during their daily happy hour. Dinner served Tues.-Sun. $$
Scape american bistro 48 Maryland Plaza, 314.361.7227. Chef Eric Kelly has crafted an innovative and unique menu of American cuisine at this contemporary CWE bistro. Sunday brunch. Lunch Tues-Fri. and dinner served Tues.-Sun. $$$
Sub Zero 308 N. Euclid Ave., 314.367.1200. Over 140 international labels of vodka, a wonderfully large list of drinks and sushi and a new build-your-own burger menu in the expanded area. Dinner served daily. $$ The Tenderloin Room 232 N. Kingshighway Blvd., 314.361.0900. Refined dining has never tasted so good, with a selection of filets, sirloin and lamb as well as seafood and gourmet appetizers served in an elegant dining space. Lunch Tues.-Fri. and dinner daily. $$$
Midtown/Downtown BRIDGE TAP HOUSE AND WINE BAR 1004 Locust St., 314.241.8141. The third restaurant of David Bailey, owner of Bailey’s Chocolate Bar, boasts a large craft beer and wine selection, as well as a full menu with tons of house-made touches. Dinner Tues.-Sun. $$ BURGER BAR 999 N. 2nd St., 314.621.9593. Located inside the Lumière Place Casino and Hotels, Burger Bar offers build-your-owngourmet burgers with a large list of breads, meats and condiments to choose from. Lunch and dinner served daily. $$ Café Ventana 3919 W. Pine Blvd., 314.531.7500. This French Quarter-inspired coffeehouse has an extensive food selection, including sandwiches, beignets, pastries and coffee. Open daily. $$
ST. LOUIS’ DINING AND NIGHTLIFE RESOURCE.
JOANIE’S ITALIAN RESTAURANT & PIZZERIA Enjoy a full menu of delicious Italian favorites and Joanie’s famous pizza. Stop in for great daily specials or fill up before the big game. Joanies has a shuttle service for all major sporting events! 2101 Menard ST. • 314.865.1994 JOanie’s to go • 314.865.5800 joanies.com
ONESTO
PIZZA & TRATTORIA Savor delicious made-from-scratch dishes at Onesto where Chef Vito Racanelli uses the freshest, locally sourced ingredients. In the familystyle atmosphere of Onesto Pizza, you’re welcomed to relax, enjoy the luxury of our outdoor patio, and best of all, eat! 5401 Finkman st. • 314.802.8883 onestopizza.com vcateringandevents.COM
Chuy arzola’s 3701 Lindell Blvd., 314.644.4430. The relaxed atmosphere of the recently opened Chuy Arzola’s pairs perfectly with their Tex-Mex cuisine. Spicy fajitas and chilled margaritas complete the laidback Tex-Mex vibe. Lunch and dinner daily. $
SAND VOLLEYBALL IN FOREST PARK
CIELO 999 N. 2nd Street St., 314.881.5800. Located at the Four Seasons Hotel and serves contemporary Italian and American dishes such as seared sea scallops, filet mignon and house-made pasta and desserts. Breakfast, lunch and dinner served daily. $$$
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The Fountain on Locust 3037 Locust St., 314.535.7800. Home of the creative ice cream martini, as well as delicious fresh-made appetizers, entrees, fine ice creams, chocolates and retro cocktails. The one-of-a-kind, hand-painted Art Deco interior is also a must-see. Lunch and dinner Tues.-Sun. $ Harry’s Downtown Restaurant & Bar 2144 Market St., 314.421.6969. This eclectic bistro is understatedly refined,
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314.361.0613 steinbergskatingrink.com
forestpArk MIHALIS The only place in St. Louis offering an extensive selection of bone-in chops, Mihalis Chophouse also boasts fresh seafood dishes and an impressive 1800 bottle wine list. The stunning, multi-level lounge features live music every weekend, where you can enjoy a Signature Cocktail and nosh from smaller plates on the new Bar Menu. Dinner Served: Tues-Sat 5PM-11PM Bar/Lounge Hours: M-SAT 4:30 PM-1:30AM
1603 McCausland ave. 314.333.3301 mihalischophouse.com
MIDTOWN
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serving a wide range of cuisine. Lunch is Mon.-Fri. and dinner served daily. $$ Houlihan’s 147 St. Louis Union Station, 314.436.0844. Casual family atmosphere with great burgers and other finger foods. Boasts one of the best happy hour specials in the city. Lunch and dinner daily. Multiple locations; houlihans.com. $$ JADE RESTAURANT & LOUNGE 910 Olive St., 314.425.2900. A hip sushi and Asian eatery with a music lounge on an upper level mezzanine. Lunch Mon.-Fri. and dinner Mon.-Sat. $$ LOLA 500 N. 14th St., 314.621.7277. This recently opened downtown eatery houses a large collection of unique cocktails, French and American cuisine, and a wide variety of delicious vegetarian entrées. Brunch served Sat.-Sun., open daily. $$ Lucas Park Grille 1234 Washington Ave., 314.241.7770. A seasonal menu with fresh ingredients such as soups, salads and New American entrees offer something for everyone. Lunch and dinner served daily, Sat.-Sun. brunch. $$$ mango 1101 Lucas Ave., 314.621.9993. Fresh, healthy Peruvian cuisine and an extensive selection of South American wines make this restaurant a Downtown hit. A modern, loft-like interior and stellar Latin-influenced cocktail list complete the experience. Lunch served Mon.-Sat. and dinner served daily. $$ Mike Shannon’s 620 Market St., 314.421.1540. This 20-year-old St. Louis landmark serves upscale American cuisine. Stop by the expansive “The Outfield,” powered by The Pepper Lounge, beer garden for some pre- or post-game spirits. Lunch Mon.-Fri. and dinner served daily. $$
Mosaic 1001 Washington Ave., 314.621.6001. This modern fusion restaurant offers an array of cold and hot tapas. Lunch and dinner served daily; Brunch Sat.-Sun. $$ Nadoz Euro Bakery & Café 3701 Lindell Blvd., 314.446.6800. This sophisticated and casual café/bakery offers homemade desserts, coffee drinks and more. Breakfast, lunch and late-night snacks served daily; Sun. brunch. $ Old Rock House 1200 S. 7th St., 314.588.0505. The Rock House is a high-end live music club with an integrated music scene and great dining. Lunch Tues.-Fri. and dinner served Tues.-Sat., bar serves until 3am. $ The Pepper Lounge 2005 Locust St., 314.241.2005. Retro lamps and cozy booths complete the atmosphere at this hip bar and nightclub. Bar and lounge open Thurs. and Sun., 10pm-3am; Fri. and Sat., 9pm-3am. $$ RED KITCHEN & BAR 315 Chestnut St., 314.259.3244. Located in the newly renovated Hyatt Regency Hotel, this swanky restaurant and bar has an outstanding contemporary American menu and an equally appealing nightlife scene to match. Breakfast, lunch and dinner served daily. $$ sleek 999 N. 2nd St., 314.621.9590. This upscale steakhouse is one of Hubert Keller’s signature restaurants. Dinner served daily. $$$ Smoking Joe’s 1901 Washington Ave., 314.436.3876. You’ll find just about any type of Memphis-style barbeque at this new Downtown joint, all seasoned to perfection and smoked slowly. Lunch and dinner served Mon.-Sat. $ TONY’S 410 Market St., 314.231.7007. Elegant and sophisticated, Tony’s has been a St. Louis institution known for its attentive service and flawless cuisine. Dinner served Mon.-Sat. $$$
Clayton/Ladue Araka 131 Carondelet Plaza, 314.725.6777. This gorgeous restaurant in Clayton’s The Crescent features delicious Europeaninspired cuisine. Lunch Mon.-Fri. and dinner served daily. $$$ MORGAN STREET BREWERY 721 N. 2nd St., 314.231.9970. Located in an area of town filled with history and charm, Morgan Street offers great food and beers that are brewed right on the premises. Dinner served Tues.-Sat. $
BARcelona 34 N. Central Ave., 314.863.9909. A St. Louis see-and-be-seen stop to nosh on Spanish tapas. Lunch Mon.-Fri. and dinner served daily. $$
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Brio Tuscan Grille 1601 S. Lindbergh Blvd., 314.432.4410. Savory Italian in a laid back atmosphere make this Frontenac favorite a must-visit for a family-friendly meal or a romantic night out. Brunch served on weekends, lunch and dinner served daily. $$$ Gourmet Foodworks Deli 8135 Maryland Ave., 314.863.5064. You’ll find salads, sandwiches, soups, wraps and more at this Clayton deli. Dine in or carry out, you’re guaranteed fresh and housemade items. Open daily. $ J.Buck’s 101 S. Hanley Rd., 314.725.4700. A Clayton staple for business lunches and happy hours. Flavorful offerings include classic favorites like pizza, pasta, burgers and baby back ribs. Multiple locations. Lunch and dinner Mon.-Sat. $$$ Jimmy’s on the park 706 DeMun Ave., 314.725.8585. An upscale atmosphere, live jazz on the weekends and innovative American cuisine make this a St. Louis favorite. Lunch Tues.-Sat. and dinner served daily, Sun. brunch. $$$ Kaldi’s 700 DeMun Ave., 314.727.9955; 187 Carondelet Plaza, 314.726.2900. Offers plenty of options, like flavored coffees and premium blends. Breakfast, lunch and dinner served daily. $ Katie’s Pizzeria 6611 Clayton Rd., 314.727.8585. This charming pizzeria is a little piece of Italy that offers appetizers, fresh house salads and a selection of delicious pizzas. Lunch and dinner served daily. $ Lester’s sports bar and grill 9906 Clayton Rd., 314.994.0055. Sports bar meets delicatessen meets BBQ at this Ladue hotspot, where the 68 flat screens are sure to satisfy every sports lover. Lunch and dinner served daily. $$ MISO ON MERAMEC 16 N. Meramec Ave., 314.863.7888. One of St. Louis’ most popular sushi spots, Miso is as famed for its Pan-Asian food as it is for its lounge. Lunch Tues.-Fri. and dinner served Tues.-Sun. $$ My Daddy’s Cheesecake Bakery & Café 6451 Clayton Rd., 314.725.9555. Made-from-scratch sandwiches, pastries and, of course, cheesecake is what you’ll find at this newly opened bakery. Breakfast, lunch and dinner served daily. $ Océano 44 N. Brentwood Blvd., 314.721.9400. St. Louis’ premier seafood bistro is an elegant addition to the Clayton dining scene. Lunch and dinner served daily. $$$ alivemag.com
Roxane 12 N. Meramec Ave., 314.721.7700. Tucked away in a corner of Clayton, this small tapas-style spot is home to a very bohemian atmosphere. $$
South City/ Hampton/The Hill Aya Sofia 6671 Chippewa St., 314.645.9919. Add a dash of culture to your diet with exotic Turkish and Mediterranean delights. Open Tues.-Sun. $$ CITY DINER 3139 S. Grand Blvd., 314.772.6100. Travel back to the 1960s at this retro American diner. Breakfast, lunch and dinner served daily. $ CUNETTO HOUSE OF PASTA 5453 Magnolia Ave., 314.781.1135. This family-owned hotspot on the hill is a St. Louis tradition with its Italian cuisine and casual atmosphere. Lunch Mon.-Fri. and dinner Mon.-Sat. $$ GIOVANNI’S ON THE HILL 5201 Shaw Ave., 314.772.5958. This restaurant offers an authentic dining experience for everyone who enters. Dinner served Mon.-Sat. $$$ LORENZO’S TRATTORIA 1933 Edwards St., 314.773.2223. For a different taste on The Hill, try Lorenzo’s, which features Northern Italian cuisine combined with contemporary flavors. Lunch Tue.-Fri. and dinner Tue.-Sun. $$ MANGIA ITALIANO 3145 S. Grand Blvd., 314.664.8585. This spot serves casual cuisine in an intimate interior, with live music several nights of the week. Lunch Mon.-Sat. and dinner served daily. $$ The ROYALE 3132 S. Kingshighway Blvd., 314.772.3600. This tavern-style restaurant pays homage to its St. Louis home with drinks named for different aspects of the city. Lunch and dinner served daily. $$ VAN GOGHZ 3200 Shenandoah Ave., 314.865.3345. With martinis served in every flavor, chillin’ with your favorite cocktail among the display of local art is easy. Open daily. $
Lafayette Square/ Benton Park/Soulard BAILEYS’ CHOCOLATE BAR 1915 Park Ave., 314.241.8100. Offering a mix of savory and sweet items, this hotspot serves desserts such as Baileys’ Chocolate Brownie and bread pudding. Open daily. $
Foam 3359 S. Jefferson Ave., 314.772.2100. Frothy coffee and foamy beer unite at this Benton Park coffeehouse and microbrewery. Also enjoy snacks like hummus, chips with salsa and chocolate. Open daily. $ Franco 1535 S. 8th St., 314.436.2500. This cool bistro serves country French fare with a modern twist. Lunch Mon.-Fri.Dinner served Mon.-Sat. $$ Frazer’s 1811 Pestalozzi St., 314.773.8646. Serving creative cuisine in an eclectic, comfortable atmosphere. Lunch Mon.-Fri. and dinner served Mon.-Sat. $$
night out, this Benton Park spot excels at American cuisine with French and southern influences. Dinner served Tues.-Sat. $$$ SqWires 1415 S. 18th St., 314.865.3522. A seasonal menu features fresh interpretations of American classics. Lunch Mon.-Fri. and dinner served daily. $$$ The Stable 1821 Cherokee St., 314.771.8500. This brew house, distillery and pizzeria features bacon-wrapped dates, housemade grinders and an array of pizza and pasta. Located in the historic Cherokee Street district. Lunch and dinner Tue.-Sun. $
Lemp Mansion Restaurant & Inn 3322 DeMenil St., 314.664.8024. This historic mansion, furnished with antiques and believed to be haunted, serves lunch and dinner with options like beef Wellington, shrimp linguine and tilapia. Also features murder mystery dinner theater and Sunday family-style dinners. Lunch Mon.-Fri. and dinner Thurs.-Sat. $$ Mississippi Mud 2101 Cherokee St., 314.776.6599. Fresh-roasted coffee, sandwiches, soups and pastries all served here in the heart of the Cherokee-Lemp Historic District. Open daily. $ Molly’s 808-816 Geyer Ave., 314.241.6200. A Soulard favorite, Molly’s Lounge has expanded into a restaurant, with a French bistro-style Creole menu and a new dining room featuring comfortable turn-of-thecentury ambiance and décor. Lunch served Mon.-Sat. and dinner served daily. NICHE 1831 Sidney St., 314.773.7755. With its modern décor and cozy charm, this award-winning neighborhood bistro offers a fabulous New American menu. And stop by for cocktails and small plates at their newly opened Taste by Niche next door. Dinner daily. $$$ Park Avenue Coffee 1919 Park Ave., 314.621.4020. Not your average coffee shop—enjoy Chauvin coffee, bagels, house-made muffins, smoothies and a selection of over 40 gooey butter cakes. Open daily. $ Soulard’s Restaurant 1731 S. 7th St., 314.241.7956. Delicious contemporary American and Southern cuisine and grilled-to-perfection steaks await you at this historic Soulard restaurant and bar. Lunch and dinner served Mon.-Sat. $$$ SIDNEY STREET CAFE 2000 Sidney St., 314.771.5777. Whether it’s a special occasion or just an average
VIN DE SET 2017 Chouteau Ave., 314.241.8989. A French-inspired rooftop bistro complete with an extensive wine list and specialty martinis. Open for lunch and dinner Tues.-Fri. and bar is open Tues.-Sun. $$$
University City/ The Loop 609 LOUNGE 609 Eastgate Ave., 314.721.9168. Stop in this trendy hotspot for happy hour from 5-8 pm, take advantage of their hookah menu, or opt for a late night signature cocktail, including the Dirty C.E.O. Martini and the Chocolate Kiss. DJ’s start the party every night at 9:30pm. Open daily. $$ Blueberry Hill 6504 Delmar Blvd., 314.727.4444. Joe Edwards’ flagship restaurant is as synonymous with St. Louis as the Arch—it’s a landmark restaurant not to be missed. $ Blue Ocean Sushi 609 Eastgate Ave., 314.721.9168. This contemporary Japanese restaurant serves all-you-can-eat sushi and à la carte items, such as chicken teriyaki, tempura, and other popular Japanese/Asian cuisine. Lunch and dinner served daily. $ ECLIPSE 6177 Delmar 314.726.2222. This restaurant and bar in the Moonrise Hotel features cosmic décor and a creative American menu with delicious twists. The Rooftop Terrace Bar offers a dramatic view of The Loop and St. alivemag.com
Louis skyline and has out-of-this world cocktails to match. Open daily. $$$ Jilly’s Cupcake Bar & Cafe 8509 Delmar Blvd., 314.993.5455. With more than just cupcakes to satisfy a sweet tooth, this bakery serves soups, salads, sandwiches and more. Open daily. $$
Kirkwood/ Maplewood/ Webster Groves the jive & Wail dueling pianos 7376 Manchester Rd., 314.781.7000. From dueling pianos to unique pub fare, this Maplewood hot spot has it all. Dinner served daily. $$ La Salsa Grill 140 S. Kirkwood Rd., 314.821.8890. La Salsa Grill serves their authentic, fresh Mexican cuisine and features two happy hours daily. $ LATITUDE 26 6407 Clayton Ave., 314.932.5600. With flavors from both north and south of the border, this Tex-Mex eatery is bringing flair to Dogtown. Lunch and dinner served Tues.-Sat. $$
reborn by former chef and owner Steve McIntyre—expect the familiar French bistro style of the beloved original, but with a new tapas twist and an attention to wine. Lunch and dinner Tues.-Sun. $$ Bravo! Cucina Italiana 15 West County Center, 314.821.2562. Upscale restaurant meets casual eatery at Bravo!, a new dining destination in West County and the first location of this national favorite to open in St. Louis. Expect delectable, made-to-order Italian food and a welcoming atmosphere. Lunch and dinner served daily. $$$ THE COUNTRY CLUB BAR & GRILL 288 Lamp & Lantern Village, 636. 256.7201. Serves hearty American cuisine and traditional classics from burgers to crab cakes. The patio is a must during summer. Lunch and dinner served Mon.-Sat. $$ Fallon’s Bar & Grill 9200 Olive St., 314.991.9800. Corned beef, shepherds pie and fish and chips are just a sampling of the traditional pub fare that awaits you at this Irish grill. Open daily. $$
Monarch 7401 Manchester Rd., 314.644.3995. The romantic atmosphere and extensive wine selection at this upscale restaurant perfectly complement the global fusion fare. Lunch Tues.-Fri. and dinner served Tues.-Sat. $$$
SAMMY SCOTT’S SANDWICHES AND MORE 12766 Olive Blvd., 314.439.5100. Gourmet sandwiches, wraps and paninis make Sammy Scott’s the perfect spot for lunch or dinner on-the-go. Lunch and dinner served daily. $
THE RED LION 7336 Manchester Rd., 314.645.4200. An American gastropub that serves classic favorites and beer. Be sure to stop by for happy hour and enjoy great drink specials. $$
SEASONS ST. LOUIS 79 Forum Center, 314.469.2210. Featuring beautifully crafted dishes made with fresh regional fare inspired by the seasons. Dinner Tues.-Sat. $$$
TRATTORIA BRANICA 451 S. Kirkwood Rd., 314.909.7575. Formal Italian dining and a chic wine bar make Trattoria Branica the perfect destination for a special occasion or vino sipping session. Lunch served Mon.-Fri. and dinner served daily. Multiple locations; Frontenac and Chesterfield. $$$
Creve Coeur/ Maryland Heights/ West County/ Chesterfield annie gunn’s 16806 Chesterfield Airport Rd., 636.532.7684. Known for its heartwarming dishes and fresh seasonal specials, Annie Gunn’s offers unforgettable steaks, seafood, soups and salads. Lunch and dinner served Tues.-Sun. $$$ Balaban’s Wine Cellar & Tapas Bar 1772 Clarkson Rd., 636.449.6700. After 37 years in the Central West End, Balaban’s is
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STONEWOLF 2400 Taylor Rd., 636.273.6800. Come during happy hour and sip long necks, martinis, premium wells, draft beers and Robert Mondavi Private Reserve wine. This Wildwood spot serves steaks, burgers and seafood. Lunch served Sun. and dinner daily. $$ TABLE THREE 16765 Main St., Wildwood Town Center, 636.458.4333. Contemporary American cuisine in a warm and charming atmosphere. Enjoy dishes like fritto misto, stone-baked flatbreads, pan-roasted salmon and roasted chicken. Lunch Tues.-Sat. and dinner Tues.-Sun. $$ VegaDeli 177 Hilltown Village Center, 636.536.6938. With an array of kosher, raw, vegan and vegetarian offerings, VegaDeli serves delicious and healthy sandwiches, wraps, organic salads, fresh baked pastries and coffee. Open Tues.-Sun. $
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HOT SPOTS ST. LOUIS
ALIVE and 360 Vodka, the world’s first eco-friendly premium vodka, take you on a tour of St. Louis’ best bars and nightclubs. PHOTOS BY JONATHAN POLLACK
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HOME NIGHTCLUB
Upcoming Events: • 3/5 Special Guest Performance by Lloyd • 3/12 Chingy’s Birthday Bash • 3/20 NOISE event featuring Dave Aude and Steve Smooth Know Before You Go: • Dress code strictly enforced. • No cover for ladies except for special events. ONE AMERISTAR BLVD. ST. CHARLES • 636.940.4333 HOMENIGHTCLUBSTL.COM
Photos courtesy of HOME Nightclub.
Proudly seeking to change the way the Midwest does nightlife, HOME Nightclub was the first upscale mega-club ever to hit St. Louis. With celeb hosts and top-notch DJs, from David Guetta and Tiësto, HOME is the only venue in STL on Nightclub & Bar magazine’s national 2010 Top 100 List. Located in the Ameristar Casino Resort Spa, HOME is still the place in STL to rub elbows with Kim Kardashian, Bret Michaels, local athletes and socialites. With residential-like architectural details, such as wall sconces and hardwood floors, HOME is large-scale luxury replete with three huge bars, red leather booths and VIP table seating. There’s always a party at HOME—HOME’s Director of Operations Ray Davila and Ameristar’s Corporate Director of Entertainment Chris Cosenza have definitely stepped it up a notch when it comes to STL nightlife, continuing to bring not only a slew of celebs and DJs but also a hot mix of music, from electronica to hip-hop to Top 40.
ERNEY’S 32° AND LOADING ZONE
ERNEY’S 32° When owners Mark Erney and Paul Holst (also behind the Central West End’s The Loading Zone) decided to open a second spot, they had two things in mind; they wanted to think outside the box and they wanted something that would be unique in St. Louis. Enter: Erney’s 32° Vodka Bar, a trendy bar in The Grove, with a walk-in vodbox, a vodka tasting room and a chicly designed space. Granite bar tops, white leather chairs and sheer curtains, as well as numerous flat screens playing music videos around the space reinforce its upscale atmosphere. Not just any bar, Erney’s 32° packs in a diverse crowd of young, hot partygoers every night for a big club feel and top house beats. 4200 MANCHESTER AVE. THE GROVE • 314.652.7195 MYSPACE.COM/ERNEYS32
THE LOADING ZONE The Loading Zone was already an established spot when Mark Erney took over in 2004, but many Zone-goers would attest that Erney took it to the next level. The seven-nightsa-week bar features upscale décor and an inviting, friendly atmosphere. With an extensive liquor collection and the cutest bartenders in town, this unassuming establishment invites all walks of life to sip and socialize and is always packed for its famous Show Tunes Tuesdays. A great place to start the night, The Loading Zone, STL’s only video bar of its kind, features a daily happy hour from 4pm-7pm Monday-Friday, with can’t-beat drink specials. 16 S. EUCLID AVE. CENTRAL WEST END • 314.361.4119
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MOSAIC LOUNGE
And the appeal doesn’t stop at the décor and crowd—the libations are potent and creative, like the Grape Juice Box, mixed with Three Olives grape vodka, sweet and sour, cranberry juice, sprite and a hard rock sugar garnish. Late-night noshers can enjoy appetizers like ahi tartare or if you’re in the mood to dance, the lounge often sees an impromptu dance floor come to life as local and national celebrity DJs spin dance, hip-hop and R&B beats. Whether you prefer to dance or partake in conversation by the cozy fireplace, Mosaic Lounge is the perfect place to have a sophisticated and fun night in the city.
HOT DEALS: • Fri. & Sat. nights from 10pm-3am “After Dark” happy hour with half-priced martinis, $3 SKYY cocktails, $4 fresh fruit mojito, $3 imports and $2.25 domestic beer • Mon.-Fri., the city’s longest happy hour from 2pm-7pm Know Before You Go: • VIP Bottle service and champagne list reservations encouraged. 1001 WASHINGTON AVE. DOWNTOWN • 314.621.6001 MOSAICTAPAS.COM Owner photo courtesy of Mosaic.
From owner Claus Schmitz of Mosaic restaurant, the hot tapas spot that was one of the first restaurants to open Downtown, comes Mosaic Lounge, the late-night spot for the socially chic. Adjoining the restaurant, the newer lounge has quickly proven itself to be just as appealing as its popular counterpart. With the same upscale urban aura plus a sexy nightlife twist, Mosaic Lounge features a granite bar, 24-foot windows and VIP bottle service.
QUINTESSENTIAL DINING & NIGHTLIFE
Quintessential Dining and Nightlife, more widely know as “Q,” has rapidly become a St. Charles destination. Located on Main Street in historic downtown St. Charles, Quintessential, owned by Jeff Parrish, boasts the area’s newest, top-notch nightclub, restaurant and event space. Quintessential has an “old-Hollywood-meets-Aspen feel” and consists of several different spaces, including three separate bars, a smoke-free stylish first-floor dining area, a conjoined and expansive rooftop terrace and swanky upstairs lounge. Q heats up after 9pm, when DJs spin and the bar fills with sleek St. Charles socialites. And patrons will love the cocktail list, with drinks like the Quintessential Chocolate Martini, mixed with house-infused vanilla and chocolate vodka, or the extensive wine and reserve wine lists.
UPCOMING EVENTS: • 3/17 St. Patrick’s Day Event with live music starting at 3pm and continues all night • Happy hour Mon.-Fri. from 3pm-6:30pm. Tues. and Wed., half-priced martinis and wine bottles. • Starting in March-Thursday Ladies’ Night featuring Calendar Model Search at 7pm. 149 N. MAIN ST. ST. CHARLES • 636.443.2211 Q-STL.COM
© 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
BARCELONA
BARcelona is synonymous with St. Louis nightlife. If you haven’t been to this Clayton destination and enjoyed one of their Spanish small plates or perched on the busy sidewalk patio with sangria, then you’ve probably been living under a rock. This lively restaurant and bar, owned by Frank Schmitz, has delicious fare and an extensive wine and cocktail list to match. Modeled in true Spanish fashion, the space features colorful décor and a stylish bar that’s got a casual, come-asyou-are vibe. And this spring, BARcelona will expand the bar into an adjoining next door space, giving its partygoers more room to enjoy tapas and spirits.
Know Before You Go:
Martini and cocktail options include something for everyone—from the traditional Mojito to the Sangría Especial, a mix of Stoli Vodka, Midori Melon Liqueur, house sangría, fresh-cut apples and citrus.
34 N. CENTRAL AVE. CLAYTON • 314.863.9909 BARCELONATAPAS.COM
Or take a chance on the potent Caipirinha, the Brazilian cachaca rum with lime and sugar or the Tequila martini with Jose Cuervo lime tequila, lime juice and Liquor 43. But whatever your vice of choice, you’re guaranteed a good time at BARcelona.
• Catch live entertainment on Wednesday nights from 7pm-10pm. • Happy hour Mon.-Fri. from 4pm-7pm features half-priced Sangria pitchers.
HOULIHAN’S
Food photos courtesy of Matthew Collins.
Houlihan’s has become a mainstay for contemporary-classic fare and St. Louis’ best happy hour. With five locations conveniently located around the metro, there’s always a Houlihan’s close by for that friendly get-together. Premium ingredients, artisan breads and cheeses, prime steaks and fresh seafood combine to create an ever-changing menu of unique and adventurous dishes. More than a place for lunch or dinner, Houlihan’s is also known for their diverse drink menu, ranging from on-trend cocktails to remote micro-brews to artisan beers. The list of libations ensures an option for even the pickiest drinker. For all the fun without the calories, Houlihan’s makes it easy to sip without worrying about your waistline—order from the Skinny Drink menu and enjoy one of five creations all under 125 calories, like the Skinny Margarita, Skinny Raspberry Mojito or the Diet Vanilla Coke with Absolut.
HOT DEALS: • Houlihan’s recently debuted a menu of over 30 small plates starting at just $3. • Happy hour specials and events vary by location, log on to
houlihans.com for more info.
MULTIPLE LOCATIONS HOULIHANS.COM
© 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
JOE BUCK’S
Upcoming Events: • 4/12 Cardinals Opening Day Bash • 5/21 Opening of rooftop bar 1000 CLARK ST. ST. LOUIS • 314.436.0394 JBUCKS.COM
SOL LOUNGE Housed in an old mansion, the unassuming SOL Lounge is a lot less innocent than it looks. Every week, crowds of trendy twenty- and thirty-somethings flock to SOL for their nightly happy hour (9pm-11pm), impressive house beats and potent cocktails. SOL, owned by Brian Schmitz, resembles a European house club, right down to the multiple dance floors, which offer a place for everyone; for the full club experience, hit up the spacious lower level, with a large dance floor and stylish sofa seating perfect for bottle service. SOL is known for bringing in the best in progressive electronic music, local DJs and the hottest acts such as LA Riots, Felix Cartel, Dave Dresden, Morgan Page, Andy Caldwell and Boom Jinx. Upcoming Events: • Wednesdays - DJ MAHF • Thursdays - Deep Spot hosted by DJ Flex Boogie • Fridays - Propoganda • Saturdays - Saturday Night Solstice • Sundays - Industry Night 4239 LINDELL BLVD. CENTRAL WEST END • 314.266.8446 SOLLOUNGE.COM
Photo of Joe Buck courtesy of Joe Buck’s.
Opened by legendary Cardinal’s announcer Jack Buck and his children Joe and Julie, Joe Buck’s Downtown is a St. Louis classic. Just two blocks from Busch Stadium in the original Samuel Cupples building, Joe Buck’s is perfect to catch a Cardinals, Blues or Rams game, enjoy a dinner of American cuisine or take in live entertainment and music while sipping a signature cocktail. Baseball lovers will relish the Cooperstown feel of the main room, with exposed brick, timber columns and old baseball photographs—and of course there are plenty of flat screens for game watching. Always a place to party whether before, during or after the game, the nightlife scene at Joe Buck’s heats up this summer with the opening of the new beer garden and rooftop bar, which will feature live music and DJs on Friday and Saturday nights.
Photos courtesy of Lumiére Place Casino & Hotels.
LUMIÈRE PLACE CASINO & HOTELS
Lumière Place Casino and Hotels has been lighting up the St. Louis nightlife scene since it opened in 2007 and is now a mecca for entertainment, dining and fun, with seven restaurants, posh boutique shopping, two hotels and a 75,000 square-foot casino. And whether you need a mid-gambling break, want to enjoy a fine dining dinner or mingle late-night, Lumiere’s SLeeK restaurant is a top spot for that Midwest steakhouse fare with a polished edge. Renowned chef Hubert Keller, whose Fleur de Lys restaurant in San Francisco and Las Vegas is nationally recognized, brings his passion for classic steakhouse cuisine and innovative menu touches to SLeeK for an all-around dining experience. The contemporary design, which features custom butcher-block tables, semiprivate dining areas, a “liquor library” and DJ booth, makes for chic after-hours sipping.
Know Before You Go: • The lounge is open until 2am on Friday and Saturday. • You might catch Chef Keller in the DJ booth spinning his own mix of house beats. • Impress your boss or out-of-town guests and order the FleurBurger 5000, the most expensive menu item with prime beef, foie gras and truffles and served with Chateau Petrus. 999 N 2ND ST. DOWNTOWN • 314.881.7777 LUMIEREPLACE.COM
Redefining the traditional steakhouse, Keller’s menu features a multi-tiered offering of small plates and entrée fare of premium cuts of beef, lamb, chicken and seafood. Fun side dishes include eight preparations of potatoes, from baked on sea salt to mashed, and there’s also a delightful raw oyster bar. And special attention is paid to desserts, with mouthwatering options like French soufflé, crème brulee and housemade ice cream. © 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
609 LOUNGE Look no further than 609 Lounge, owned by Bernie Lee, in The Loop for that hot spot with a party going every night. DJs spin seven nights a week starting at 9:30pm. Stop in for dinner at the adjoining Blue Ocean Sushi, then finish the evening at the lounge where you can enjoy one of many mixed specialties, like the Espresso Martini or the New Castle Brown. 609 has been open for 6 years and offers 12 premium hookah flavors and late-night bar fare. Their saketinis are created using fresh fruit and are offered in seasonal options like cucumber, blackberry, ginger and orange. 609 is the perfect venue to host private parties and special events. KNOW BEFORE YOU GO: • 609 has happy hour specials from 5pm-8pm. • March drinks specials include free shots for those with March birthdays. 609 EASTGATE AVE. THE LOOP • 314.721.9168 609U.COM
EUROPE NIGHTCLUB While many clubs claim to capture that global energy, Europe Nightclub was the first to actually do it in St. Louis when it opened its doors in 2003. Re-opened last summer, the new 5,000 square foot space houses two floors with booth seating, a mezzanine overlooking the main dance floor, two easy-access bars and an exclusive VIP room. Elaborate light shows and international music keep this club a top spot for the city’s sleek set. The second Friday of every month, head over early for free Salsa lessons at 9pm before the dance floor opens, and stick around for $3 Corona, sangria and mojito drink specials. For a top-notch weekend party, hit the Saturday Soiree, when doors open at 10pm to a worldwide hit-driven dance party with the best Euro-style. Join Europe Nightclub, St. Louis’ newest soccer team AC STL and The St. Louis Athletica on March 27 for the Golden Ball Kickoff Party at 9pm. KNOW BEFORE YOU GO: • Dress code strictly enforced. • March 26 features “Hair Wars” hosted by Abigail’s on DeMun. 710 N. 15TH ST. DOWNTOWN • 314.621.5111 EUROPENIGHTCLUB.COM
JUST JOHN According to owners John Oberkramer and Jeromy Ruot, Just John is a grown-up gay bar, with a friendly, all-arewelcome vibe. Just John takes pride in its diverse entertainment, from DJs and dancing to sports and beer. Just John features an intimate happy hour until 8pm before the place heats up for the late-night crew. Don’t miss DJ Danny Morris spinning the latest dance hits every Friday and Saturday night. Partygoers will love the new Showtunes Sundays, featuring DJ Brandon Gray, beginning March 7. Upcoming Events: • March 6-Get your photo taken in support of LGBT equality and to fight hate crimes at the NOH8 Photo Project. HOT DEALS: • Happy hour, Monday-Saturday from 3pm-8pm and Sun. 1pm-6pm, features $2.75 Absolut vodka specials. 4112 MANCHESTER AVE. THE GROVE • 314.371.1333 JUSTJOHNSCLUB.COM
REVOLVE ULTRA LOUNGE A creative new take on St. Louis nightlife, Revolve is changing the way partygoers enjoy a night out. Revolve Rotating Ultra Lounge, created by Cornell Boone, is the latest incarnation of the enormously successful and exciting series presented by Soul Stylz. This “rotating” party transforms spaces, both raw and regular venues, into original nightlife hotspots on the last Friday of every month and brings in first-class service, premium liquors and chic decor to create a sexy nightlife atmosphere within local, untouched spaces. Revolve will wow guests with its eclectic mobility and clever use of space. Upcoming Events: • Join Revolve on March 19 for The Grand Opening
& Ciroc’s flavored vodka’s launch party, hosted by ROSCI of BET’s “106 & Park” at St. Louis City Hall with DJ Reminise & DJ Sir Thurl.
Lounge design and photos by Exclusive Events
REVOLVELOUNGE.COM
© 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
SUB ZERO VODKA BAR Sub Zero Vodka Bar, owned by Lucas Gamlin and Derek Gamlin, has been known for its hot scene, fresh sushi and cool vodka selection since it opened and has since set the standard for St. Louis nightlife. The swanky ice bar houses over 355 foreign and domestic brands of vodka, the largest collection in the country. Fifteen different types of sake complete the extensive drink menu of cocktails and martinis, like the Blood Orange Cosmopolitan and Absolut Hunk. In 2007, Sub Zero Vodka Bar doubled their space and added a New American burger menu, which has burgers ranging from American Kobe, lamb and a housemade vegetarian burger. And coming this spring, Sub Zero will debut a seasonal summer brunch on Saturdays and Sundays. Know Before you go: • Live music every Thursday. • Call for information on the vodka tastings in the new private room. 308 N. EUCLID AVE. CENTRAL WEST END • 314.367.1200 SUBZEROVODKABAR.COM
BRANICA WINE BAR Enjoy one of Kirkwood’s most upscale hotspots inside Trattoria Branica on Kirkwood Road. Owner Sam Kacar, behind Frontenac’s and Chesterfield’s sophisticated Trattoria Branica restaurant, wanted to open a place with a European feel and that was comfortable and inviting but different from his restaurant repertoire, so he opened Branica Wine Bar. The beautiful hardwood floors, wood and marble bar and luscious low-backed, red velvet chairs provide a cultured atmosphere to complement its extensive collection of over 300 bottles (12 red and white bythe-glass options). Don’t miss the live entertainment three nights a week. The beautiful patio is the perfect spot to perch this summer while enjoying their signature martinis. Upcoming Events: • Live entertainment Thurs.-Sat. • March wine bar special-$5 martinis every night. 451 S. KIRKWOOD RD. KIRKWOOD • 314.909.7575 TRATTORIABRANICA.COM
ATOMIC COWBOY This Grove mainstay has a slew of accolades to boot—from the largest and coolest patio to delicious Tex-Mex fare to the most innovative entertainment in St. Louis. Add a top mix of DJs, bands, local art shows, events and burlesque shows and you’ve got not only a true STL hotspot but also a cultural destination open seven nights a week. Co-owner Chip Schloss says a common quote he overhears from the cowboy crowd is “only at The Cowboy.” And the new addition, a music venue called The Fox Hole, provides even more entertainment directly next door with a fully rigged stage for live music and theatrical productions, as well as a nightclub style dance floor. And of course you can always count on the Cowboy’s killer bamboo landscaped patio for a night out, with fire pits and plenty of seating to enjoy cocktails, tequila and their famous organic fruit mojitos. Upcoming Events: • March 10-Canja Rave Brazilian rock duo • March 17-St. Patty’s Party with Rusty Nail • March 19-Bon Bons Burlesque Review in The Fox Hole • March 26-Lateral Masses with Josh MacCluer in The Fox Hole • Don’t miss the Den of Iniquity Dance Party every Saturday at 10pm
EXO
4140 MANCHESTER AVE. THE GROVE • 314.775.0775 ATOMICCOWBOYSTL.COM
EXO owners Harry Michel and Fred Finley refer to their Midtown club as a “lifestyle venue”—cool, loft-like design, laidback décor and a lounge attitude. You’re more likely to feel like you’ve been invited to a fabulous Manhattan loft (read: lifestyle), of course, a hip loft with music, potent drinks and servers. But that’s exactly what you can expect at EXO. Now in its second year, it doesn’t show signs of stopping. With a crowd as diverse as its playlist and a sleek patio to boot, this hotspot makes for a great evening, private event or even a house party. KNOW BEFORE YOU GO: • Call or email RSVP@exostl.com to reserve VIP seating or bottle service. 3146 LOCUST ST. MIDTOWN • 314.534.1500 EXOSTL.COM
© 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
ROXANE With a different feel for both night and day, the bar at Roxane in Clayton has quickly become one of Clayton’s most chic spots, thanks to owners Natasha Creel and Emily Matthes. The bright red bar and low, inviting lighting provide an intimate backdrop for a night of friendly people watching, sipping and supping. Perfectly complementing its menu of well-crafted eclectic American fare are the creative cocktails and martinis, like the Berry Buzz, a blend of Stoli Razberi, lemonade and lime juice. Stop in for happy hour 4pm-7pm nightly for drink specials and half-price shared plates from 3pm-6pm or come late for the second wave, Monday-Wednesday from 10:30pm-close, and watch as Roxane’s ambiance morphs from cozy restaurant to classy club. KNOW BEFORE YOU GO: • Thursday nights feature karaoke 9:30pm-close • On Friday and Saturday nights, stop by for a more club atmosphere and DJs from 10pm-close 12 N. MERAMEC AVE. CLAYTON • 314.721.7700 ROXANEONMERAMEC.COM
THAXTON SPEAKEASY Hidden underneath the historic Thaxton building, Thaxton Speakeasy, a throwback to the 1920’s Art Deco and bootleg liquor days, is owned by Peter Venezia and Kim Pitliangas. Known in St. Louis as an uber-cool spot to enjoy DJ beats and mingle with a sophisticated crowd of rebel rousers, the Thaxton is also widely becoming known as a go-to destination for private events and wedding receptions. The original architecture and authentic Art Deco style make for a unique and memorable special occasion. Be sure to stop by this month (Thaxton will be a mostly private-event space only during summer) to enjoy the speakeasy. A weekly password (updated daily on their website) will get you in the door at a lower cover. Upcoming Events: • March 12-The Thaxton Wine tasting club (6 wines and small bites pairing $22 per person) • March 12-DJ Enoch spins in the speakeasy from 11pm-1:15am 1009 OLIVE ST. DOWNTOWN • 314.241.3279 THAXTONSPEAKEASY.COM
ABSOLUTLI GOOSED Head to Absolutli Goosed for some of the best martinis, service and socializing in town. Black tables, candle lighting and a relaxed staff give this South Grand bar a polished, laid-back feel. Its imaginative drink menu, complete with several house-infused liquors, offers a wide variety of taste combinations, always made from scratch with the freshest ingredients. Like the five distinct Bloody Mary options on the menu, many cocktails are done up numerous ways, providing a spectrum of new options for those that usually stick to one classic. Sip from the inventive drink listings, like the Women of Bond and Powers drink menu, which includes fruity concoctions like the Foxy Cleopatra, and decadent drinks like the chocolate Dixie Normous. More than a martini bar, Absolutli Goosed, co-owned by Staci Stift and Robin Schubert, also prides itself on being a full bar, complete with premium varieties of both wine and beer. Hot Deals: • Industry nights Tuesday feature 20% off drinks • Monday night $5 menu drinks • Thursday $5 Long Islands, Bloody Marys and margaritas 3196 S. GRAND BLVD. SOUTH CITY • 314.771.9300 ABSOLUTLIGOOSED.COM
SMOKING JOE’S Upscale barbeque meets a casual and comfy décor at Smoking Joe’s Downtown, owned by Joel Rozelle. More than a BBQ gathering place, this spot is also a full bar and lounge and heats up at night (and that’s not just the sauce). The lounge features a fireplace, TVs and a picturesque view of the city. It’s perfect to enjoy the array of beer, wine and spirits as well as the tender and succulent Memphis-style barbeque, angus beef sliders, pulled pork, beef brisket and several French fries options. A prime spot for sports fans, Smoking Joe’s also offers two for one well drinks during happy hour Monday-Friday from 4pm-8pm. KNOW BEFORE YOU GO: • Live entertainment Friday and Saturday nights. • Has the largest outdoor patio on Washington Ave. 1901 WASHINGTON AVE. DOWNTOWN • 314.436.3876 SMOKINGJOESBBQ.COM
© 2009 Earth Friendly Distilling Co., Weston, MO Vodka360.com Drink Responsibly. Exist Responsibly.
HERBIE’S VINTAGE 72 On any given night at Herbie’s Vintage 72, you’re likely to see an athlete, celebrity, a St. Louis socialite or even your neighbor. Herbie’s is a true see-and-beseen spot—for its classic, French-inspired American fare and its lively bar scene. The bar houses over 125 different types of foreign and domestic wines and a full menu is available late-night—until 11pm on weekdays and midnight on weekends. Owners Jeff Orbin and Aaron Teitelbaum know a thing or two about running a successful hotspot; their Maplewood venture, Monarch, is a St. Louis staple and their knack for creating a spot that’s fun, cozy and perfect for late-night sips and sups is carried out at Herbie’s Vintage 72 seamlessly. KNOW BEFORE YOU GO: • Happy hour Sun.-Thursday, 4:30pm-6:30pm and 10:30pm-midnight. • Live music every Tues. and Sun. • “Blue Plate Special” Mon.-Thurs., 5pm-6pm (three courses for $25). 405 N. EUCLID AVE. CENTRAL WEST END • 314.769.9595 HERBIES.COM
PREMIUM LOUNGE Regulars refer to Premium Lounge like being in their own living room—comfy and laidback, where everyone enjoys great conversation and cocktails. Friendly bartenders, a.k.a. mixologists, blend speciality cocktails from premium liquors to suit any particular palete, just the sort of small touches only available in a cozy, local haunt. No stranger to the St. Louis nightlife scene, owner Dennis Gorg (shown here with Premium Lounge Manager Kimberly Carmichael), who’s behind the well-known spot, Coffee Cartel, says that what makes Premium Lounge stand out are the signature cocktails and top-level spirits. And be sure to check out the huge patio and fire pit this summer. You can also host your own event at Premium Lounge, free of the typical fees. UPCOMING EVENTS: • Mondays Martini Madness-$5 martinis • Tuesday Trivia Nights • Wednesdays Wine School and Beer Pong • Thursdays U-Call It $5 and Karaoke 4199 MANCHESTER AVE. THE GROVE • 314.652.8585 loungestl.com
OUT IN THE CITY
A guide to LGBT St. Louis JUST JOHN
Whether you’re looking for a great happy hour or late night fun, be sure to head to Rehab, where the party starts but never ends! Rehab features daily drink specials, including STL’s biggest beer bust from 11am - 7pm every day, live DJ Jay Jambert as well as Pool Tourney on Saturday & Pool Tourney Sunday. Rehab is the #1 Gay Men’s Bar. 4054 Chouteau Ave. 314.652.3700
Nightly drink specials, outrageous theme parties, and The Grove’s best patio are just a few of the many reasons to put Just John on your party calendar. St. Louis’ newest Sunday afternoon party launches March 7, 2010 with SHOWTUNE SUNDAYS from 4p-8p. Listen watch and sing along to your favorites as you enjoy the ABSOLUT best cocktails on the strip! Never a cover... Visit us on Facebook.com/justjohn’s
THEGROVE
THEGROVE
REHAB BAR AND CAFÉ
4112 Manchester Ave. 314.371.1333 justjohnsclub.com
“Most Eclectic Entertainment”— ALIVE. “Best Place for Cocktails”— RFT. Pride Parade float named “Most Creative!” Open til 3 a.m., 7 nights a week; dance party every Saturday night. Exclusive 100% Dining Out For Life restaurant…kitchen open late. Only at the Cowboy! 4140 MANCHESTER 314.775.0775 ATOMIC-COWBOY.com
SOUTHCITY
ABSOLUTLI GOOSED Experience over 80 unique takes on the martini at St. Louis’s finest martini bar! Although Gay-owned and operated, it has an atmosphere as eclectic as the South Grand neighborhood it calls home. Have you been GOOSED lately? 3196 S. Grand Blvd. 314.771.9300 absolutligoosed.com
Erney’s 32° VODKA BAR
CENTRALWESTEND THEGROVE
THEGROVE
ATOMIC COWBOY
Taking Manchester by storm, the new place to be is already the most popular hangout, look good, feel good kinda place. It’s a drink, dance kinda gathering spot. Check out the walkin vodka room, kept at a chilly 32°, the ideal temperature for the perfect cocktail.
Erney’s 32°
st.louisCITY
ST.LOUIScity
THE LOADING ZONE Proud to be one of St. Louis’ first gay bars. VJs play everything from dance hits, disco and showtunes on the many flatscreen TVs. 6 years voted #1 Gay Bar in STL. Amazing gathering spot and happy hour. Known as “Where it all Starts.” 16 S. Euclid Ave. 314.361.4119
NOH8
QFEST Join Cinema St. Louis for the 3rd Annual edition of QFest, St. Louis’ LGBT film festival, on March 28-31, 2010 at the Tivoli Theatre. The three-day fest, whose mission is to use the art of contemporary cinema to spotlight the diversity and complexities of living an LGBTQ lifestyle in today’s society, will present an eclectic slate of LGBTQ -theamed narrative feature, documentary and short subject films. For more info and the lineup, go to cinemastlouis.org/gfest.
4200 Manchester 314.652.7195 myspace.com/erneys32
ALIVE SPECIAL PR OMOTI ON
Join over 700 people who have had their photos taken for NOH8 Project St. Louis, a local initiative inspired by the NOH8 Campaign in California. People from all walks of life have posed for a self portrait to raise awareness and funds for PROMO, HRC and the national NOH8 campaign. Make your silent statement be heard by attending one of the upcoming shoots on March 6 at Just John or March 26 at Atomic Cowboy. Then come to R. Duane Reed Gallery April 8-10 for a gallery show of photos.
NOH8PROJECTSTL.COM
Caught on camera at just john
Party Pics by Ally Lehman/ALIVE Scene Team.
Caught on camera at the loading zone
ALIVE SPECIAL PROMOTI ON
scene
Scene in St. Louis: Pitbull at HOME
Ira DeWitt, Tony Miller & Michael Ware
December 19
THE PLACE: HOME Nightclub
THE PARTY: HOME Nightclub celebrated two years of buzz-worthy parties, DJs and hot nightlife events with a weekend of star-studded appearances. The anniversary weekend featured Miami-based rapper Pitbull, whose dance beats can be heard on any given night at HOME. He performed live for the 1,000+ dance-hungry crowd.—Cristy Miller Photos by Rashad Bailey/ALIVE Scene Team. Additional photos courtesy of El Mundo Latino; Photographer Juan Hurtado.
DJ Deception
Sneha, Samumya & Milap Shah
Cheresse Pentella, Pitbull & Isis Moreno Pitbull Jay Strubberg & Kelley Mcdevih
Jessica Whitlow & Kristi Muller
Monica Day & Jane Norman
Tabitha Hicks, Latavia Conner & Jamiah Edwards
130 ALIVE STL march 2010
alivemag.com
Scene in St. Louis: Fusion Nightclub Grand Opening
DJ HYDRO Justin McNabb & Nathan and Jason Wurmb
December 19
THE PARTY: Fusion, a new upscale nightclub and vodka bar, celebrated its introduction to St. Louis nightlife in December, adding a swanky and chic destination to The Landing’s diverse mix of entertainment. Guests enjoyed the wide selection of vodka, while beats by DJ Robbie G and Chicago’s DJ HYDRO kept partygoers on the dance floor til its 3am closing time.—Cristy Miller Photos by Ally Lehman/ALIVE Scene Team.
Ryan Wenick & Krista Spica Brooke Nays, Andrea Baker & Traci Kramm
Heather Sousan & Erlene Tweet
Nyia Boney & Ashley Brooks
Erin Hasemeier, Joe Greggory, Michelle Moore & Hal Goodman
Jen Randen, Will Jenkins & Kary Jenkins Marvin Bland, Perry Hermeon & Michael Bland
alivemag.com
131 ALIVE STL march 2010
scene
Scene in St. Louis: ALIVE Bride January 7
THE PLACE: Lumen Private Event Space
THE PARTY: Over 300 excited brides-to-be gathered together at Lumen for the exclusive ALIVE Bride event, presented by Macy’s, Weinhardt Party Rentals, One Eyed Dog Productions and Midwest Valet. Guests got to meet and check out top vendors, from caterers to photographers, all while sipping on complimentary drinks from Mirassou Winery and MGD 64 and enjoying music from Millennium Productions. And ALIVE doesn’t forget the guys—grooms-to-be were treated to food and Wii video games upstairs in the Grooms’ Lounge. A fashion show by Simply Elegant Bridal allowed attendees to view beautiful wedding gowns and bridesmaid dresses, with models donning hair styling by Adorn and makeup from A True Spa.—Cristy Miller
Dani Langhauser & Katie Fields
Hansa & Nisha Matani, Ricky Jinkens & Galina Kagan
Photos by Rashad Bailey and Derek Feldman/ ALIVE Scene Team.
Lottie Beine, Latoya Thompson, Beth Muegge & Kirsten Muncy
Kerri Williamson & Molly Rejent of Vellum
Kari Kohn & Jessica Heusler
132 ALIVE STL march 2010
Models in gowns from Simply Elegant Bridal April McKinney, Kiana Harris & Amanda Daniels
Kevin Parrish & LaShonda Harvey
alivemag.com
scene
Caught on Camera: ALIVE’s Scene Team visits St. Louis’ hot spots, hip hangouts and best bars. Photos by Robert Brown and Derek Feldman/ ALIVE Scene Team.
Ashlee Glass, Brittany & Megan Lukasek at The Side Bar
Jenn Soderblom & Courtney Novak at Tin Can Erica Enright & Rocco Danna at Flamingo Bowl
Laura Honigman & Amanda Heins at The Side Bar Terran Freeman & Amani Smith at Flamingo Bowl Kevin Barton, Eve Drueke & Seth Perlman at Flamingo Bowl
Jennifer Lindsay & Darius Wynn at Flamingo Bowl
David Kugman, Mia Brown-Davis & Sarah Brown at Flamingo Bowl 134 ALIVE STL march 2010
alivemag.com
questionnaire
What food do you like the least? Meat. What talent do you wish you had? I wish I were more musical. Who is your favorite artist? My husband as poet. What excites you? People working together in ways they could never work alone. What do you consider a turnoff? Gossip. What do you love? How loving my family has taught me that everyone is connected, that the separation between us is really an illusion. What do you hate? When self-interest gets in the way of the common good. What are you most looking forward to? Being a grandmother. What is one thing that you wish would happen? Quality and affordable healthcare for everyone. And I mean everyone. What is something interesting that you just learned? That in Israel, where women have more equal footing, they have more successful startups per capita than any other country.
Susan Talve A conversation with the founding rabbi of St. Louis’ Central Reform Congregation, the only synagogue in St. Louis City. Interviewed by Elizabeth Tucker and Kelly Hamilton Photographed by Jennifer Silverberg
What is your current state of mind? Hopeful. What makes you happy? Connecting with people—really connecting. What is your idea of misery? Missing the opportunity to make a difference. What did you eat for breakfast today? [Smiling] Haven’t had it yet. [It’s 11:30am.] What is one word that describes you? Sister. What trait do you most value in others? Self-awareness. What would you most like to be? Aware enough not to miss the suffering around us in this world so we can respond and do something about it! What is your favorite color? I love rainbows: real ones, and pretend ones… What is your favorite food? French fries.
What is your hidden talent? I don’t think I really have one. I think I use everything I have just to get by every day. What is something that you want to learn? I always want to deepen my knowledge of my own faith. What would you be in another life? Better. What is your current obsession? Downsizing. What is your favorite word? Chutzpah. What is your least favorite word? Fear. What is on your “bucket list?” To leave the world better than I found it. Who is your personal hero? My father. At 84, he still wakes up singing every day. If you could have a conversation with your younger self, what would you say? Take advantage of every opportunity to deepen your knowledge. And…take better care of your teeth.
ALIVE’s probing back page interview, inspired by a 19th century Parisian parlor game now known as the Proust Questionnaire, is an honest, off-the-cuff query into St. Louis’ most engaging personalities. 136 ALIVE STL march 2010
alivemag.com
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636.825.3888 2961 Dougherty Ferry Rd. St. Louis, MO 63122 titleboxingclub.com
FREE enrollment for the first 100—call 636.825.3888 to join TODAY. Opening soon at the corner of Dougherty Ferry Rd. and Big Bend in the Seven Oaks shopping center.
© 2010
Chesterfield
St. Louis Galleria
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Mid Rivers
St. Clair Square
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