Hyde Bellagio Special Events Menu by Ennismore_

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Food & Beverage Pricing Subject To Change Without Notice. Pricing Can Be Guaranteed Up To 3 Months Out, If Requested And Confirmed In Writing. All Prices Are Per Piece And Subject To Prevailing Sales Tax And Service Charge.

HYDE BELLAGIO A chic, intimate getaway for those in the know, Hyde is the ultimate in exclusive socializing. The sophistication and luxury provide the gliteratti with a haven from the everyday nightlife experience. Dark wood, rich leather and cozy booths create a lush, inviting ambiance and relaxing atmosphere ideal for unwinding. Hyde is home to an elite community of the highest profile personalities, athletes and artists looking for the latest music and a night that fulfills their every need. Overlooking the Fountains of Bellagio, the expansive indoor and outdoor space designed by exclusive sbe partners means unique afternoon parties and intimate evenings. With our numerous spaces, sweeping views, and unparalleled service, we are certain you will find that Hyde is everything you are looking for and more... Vegas will never be the same.

Cold Hors D’Oeuvres, Passed & Buffet Service Citrus Panna Cotta with Sriracha Spheres $8.90 Vine-Ripened Cherry Tomato & Mozzarella “Stick”, Basil Mousse $7.80 Poached Seckel Pear & Maytag Blue Cheese Profiterole Mulled Spice Gastrique $7.80

Serrano Ham, Spanish Manchego and Vanilla Fig Cream $8.90 Beef Roulade with Enoki Mushrooms, Miso Caramel on a Taro Root Chip $10.00 Thai Lobster Terrine Spoon, Mango Chili Aïoli $11.20

Almond Frosted Grape, Blue Cheese Mousse $7.80

Smoked Salmon Pillow on Dill Brioche, Pink Peppercorn Glaze $10.00

Truffled Brie Cheese, Apricot on Spice Bread $8.90

Dungeness Crab Salad with Compressed Watermelon and Black Seeds $13.50

Fresh Pesto Ricotta & Roasted Pepper, Caper Bruschetta $7.80 Vegetarian Spring Roll, Sweet & Spicy Dipping Sauce $7.80 Curry Chicken Rillette on Toasted Pretzel Bread $8.90 Duck Roll with Mango, Green Papaya, Cilantro & Soy Chili Sauce $8.90

Seared Tuna on Crisp Won Ton & Cucumber Salad $10.00 Kumomoto Oyster Shooter with Tomato Water & Cucumber “Caviar” $11.20 Shrimp & Scallop Ceviche Spoon $11.20 Maine Lobster Profiterole with Citrus Cream $13.50

Passed Hors D’Oeuvres require one chef per 150 guests at $250.00 per chef Should You Prefer One Hour of Any Five Items, One Piece per Item………………… $42.00 per person Reception Minimums Still Applicable, Additional Items at Printed Prices

Cold Hors D’Oeuvres, Passed & Buffet Service Fried Vegetable Pot Sticker, Soy Dipping Sauce $8.90

Bellagio Beef Wellington, Béarnaise Dipping Sauce $8.90

Arancini, Mozzarella Stuffed, Tomato Basil Coulis $10.00

Soy Garlic Kobe Beef Lumpia, Sriracha Aïoli $11.20

Thai Meatball, Sweet Soy Glaze $8.90

BBQ Beef Spare Rib “Straw”, Jack Daniel’s Dipping Sauce $8.90

Pigs in a Blanket, Creamy Grainy Mustard $7.70 Asparagus Spear Wrapped in Filo Dough with Champagne Hollandaise $8.90 Duck & Scallion Filled Chinese Wontons with Tangy Plum Sauce $8.90 Bellagio Slider, Bacon, Caramelized Onion, Gruyère, Baby Arugula $11.20 Grilled Chicken Mini Burger on a Miniature Pepper Brioche $8.90 Adobe Chicken & Jack Cheese Quesadilla, Roasted Tomato and Ancho Salsa $8.90 Korean Fried Chicken, Gochujang Sauce,Toasted Sesame $10.00

Lobster, Asparagus and Morel Tart, Tarragon Aïoli $11.20 Roasted Baby Lamb Chop with Tarragon Mint Lamb Jus $14.70 Truffle Mushroom Quiche, Gruyère, Spinach $8.90 New England Crab Cake, Citrus Mayonnaise $10.00 Cubano, Ham, Braised Pork, Pickles, Gruyère, Mustard, Brioche $8.90 Prosciutto & Sage Shrimp, Gruyère Fondue $10.00 Rice Flake Crusted Gulf Shrimp with Black Pepper Caramel $12.40

Penang Chicken Skewer, Yellow Curry, Potato, Tomato, Peanut $8.90 Passed Hors D’Oeuvres require one chef per 150 guests at $250.00 per chef Should You Prefer One Hour of Any Five Items, One Piece per Item………………… $42.00 per person Reception Minimums Still Applicable, Additional Items at Printed Prices

RECEPTION STATIONS “Classical Style” HORSERADISH CRUSTED CHAR-GRILLED NEW YORK STRIP RIB EYE ROASTED BEEF TENDERLOIN DOUBLE TOMAHAWK CHOP Traditional Béarnaise Zinfandel Reduction Herb Mayonnaise Pretzel Bread and Silver Dollar Rolls New York Strip or Rib Eye - $31.90 per person Tenderloin or Tomahawk Chop - $ 37.70 per person

“Naturalistic” APPLE CIDER BRINED BREAST OF TOM TURKEY Marjoram Sage Gravy Orange Cranberry Relish Rosemary Mayonnaise Pretzel Bread and Silver Dollar Rolls $27.30 per person May we recommend these Reception Station Enhancements Grilled Asparagus Seasonal Vegetable Medley Wild Mushroom, Yukon Gold and Cipollini Onion Ragout Caramelized Onion Spatzle One Selection $ 4.90 per person Two Selections $ 7.20 per person

Chefs at $250 each and Attendants at $175 each Reception Stations are Charged on Guaranteed or Actual Attendance Greater then Guarantee. Reception Stations are designed for a Maximum of Two Hours of Service. Additional Hours are Available at an Additional Charge of $8.00 Per Person Per Hour. Food & Beverage Pricing Subject To Change Without Notice. Pricing Can Be Guaranteed Up To 3 Months Out, If Requested And Confirmed In Writing. All Prices Are Per Piece And Subject To Prevailing Sales Tax And Service Charge.

RECEPTION STATIONS “Sculpture” NEW ZEALAND RACK OF LAMB Rosemary Infused Lamb Jus Ciabatta Rolls and Silver Dollar Rolls $37.60 per person

“Expressionism” PORCHETTA OR BONE-IN HONEY GLAZED HAM Orange Marmalade Glaze Dijon Mustard Tarragon Mayonnaise Pretzel Bread and Silver Dollar Rolls $26.20 per person May we recommend these Reception Station Enhancements Lavender Honey Glazed Baby Carrots Classic Ratatouille Baked White Cheddar Mac with Fresh Herb Crust Caramelized Onion Mashed Potatoes One Selection $ 4.90 per person Two Selections $ 7.20 per person

RECEPTION STATIONS “Modernist” Curry Potato Samosas Chicken Curry Drumettes Lamb Tandoori Skewers Biryani Rice Naan Bread $28.50 per person

“Symbolism” ADOBE GRILLED FLANK STEAK AND CHIPOTLE MARINATED BREAST OF CHICKEN Rolled in Warm Flour Tortilla BBQ Black Beans, Spanish Rice, Fresh Cilantro Pico De Gallo, Guacamole and Sour Cream Grated Cheddar and Jack Cheeses Selection of Salsas and Hot Sauces $29.60 per person

RECEPTION STATIONS “Watercolor”

Dim Sum Selections SHIITAKE MUSHROOM DUMPLING Shrimp and Pork Blend of Asian Oils and Seasoning STEAMED MARINATED CHICKEN BUN Cabbage, Mushroom, Green Onions ROASTED BBQ PORK BUN Traditional Chinese Steamed Bun PORK & SHRIMP SPRING ROLL Vegetables, Rice Noodles, Asian Oils CHICKEN POT STICKER Cabbage, Garlic, Scallions Sesame Oil VEGETARIAN SPRING ROLL Sweet & Spicy Dipping Sauce PORK SHUI MAI Sesame Oil and Seasoning SHRIMP DUMPLING, HAR GOW Bamboo Strips Asian Oils and Seasoning Soy Sauce, Hoisin, Chile Sweet & Sour Sauce Three Selections - $26.10 per person, based on 1 piece per person Four Selections - $30.80 per person, based on 1 piece per person DEFINITELY SUSHI! Authentic Japanese Sushi Bar Offering an Assortment of SUSHI: Yellowtail, Ahi, Shrimp, Salmon ROLLS: California, Spicy Tuna, Cucumber Pickled Ginger, Soy, Wasabi $13.50 per piece Sushi Chef at $400.00

RECEPTION STATIONS “Art Nouveau” Seafood Selections

CHAMPAGNE POACHED U-12 PRAWNS Fennel and Dill Compote $15.20 per piece ICED GULF SHRIMP $12.90 per piece ALASKAN KING CRAB LEGS Grand Marnier Aïoli $15.20 per piece SEASON’S FINEST OYSTERS ON THE HALF-SHELL Pomegranate Mignonette $11.80 per piece LITTLENECK CLAMS Black Pepper Mignonette $11.80 per piece MAINE LOBSTER MEDALLIONS Mustard Sauce, Louis Dressing and Drawn Butter $17.50 per piece Seafood Displays are accented with Vodka Cocktail Sauce, Horseradish, Tabasco Lemon and Lime Wedges

RECEPTION STATIONS “Op Art” TRADITIONAL CHEESE AND MAC CREAMY MAINE LOBSTER AND MASCARPONE CHEESE AND MAC MAYTAG BLUE CHEESE AND ROASTED TOMATO MAC TRUFFLE BUTTER, ASIAGO CHEESE AND MUSHROOM MAC GRILLED SHRIMP, BASIL PEC0RINO ROMANO CHEESE AND ROMA TOMATO MAC Three Selections - $26.20 per person

“Surrealism” MASHED YUKON GOLD POTATOES Bacon, Chives, Wild Mushrooms and Broccoli Florets SWEET BASIL MASHED POTATO Roasted Corn Basil Sauce POTATO GNOCCHI WITH BROWN BUTTER SAUCE Roasted Vegetables and Fried Sage POTATO RAVIOLI WITH GRILLED SHRIMP Wilted Spinach, Vodka Sauce and Chopped Basil SWEET AND SAVORY POTATO TATER TOTS Fried Prosciutto and Chopped Kale Blue Cheese Fondue Three Selections $27.30 per person

RECEPTION STATIONS “Mannerism” CHICKEN MARGARITA WITH FRESH BASIL Garganelli Pasta White Wine Pomodoro ROASTED VEGETABLE LASAGNA Ricotta Cheese Alfredo Sauce GRILLED SHRIMP WITH CHEESE TORTELLINI Olives, Roasted Tomato Pesto Crème PENNE WITH CLASSIC BOLOGNESE BAKED EGGPLANT PARMESAN Selection of Artesian Focaccia Shaved Parmesan, Pepper Mill, Flaked Red Pepper Three Selections - $27.30 per person

“Constructivism” DUCK CONFIT Wild Mushrooms Risotto with SAFFRON RISOTTO WITH ROCK SHRIMP English Peas, Italian Parsley TRUFFLE RISOTTO Mushrooms, Asparagus ROASTED PEPPER RISOTTO Fontina, Mascarpone Parmesan Cheese, Pepper Mill, Fresh Chopped Herbs Three Selections - $28.50 per person

RECEPTION STATIONS “Pizzeria Art” BELLAGIO CLASSIC MARGHERITA ROASTED PEPPERS, CAPICOLA, CARAMELIZED ONIONS, OLIVES AND PROVOLONE CHEESE BARBECUE CHICKEN, RED ONION JAM, CILANTRO, VERMONT CHEDDAR AND MOZZARELLA ITALIAN SAUSAGE, SLICED MUSHROOMS, CARAMELIZED ONIONS ROASTED PORTOBELLO MUSHROOM, PESTO, FONTINA CHEESE AND WHITE TRUFFLE OIL All created on Artisan Parmesan Focaccia Traditional Pizzeria Condiments Three Selections - $23.90 per person

“Cubism” SELECTION OF ITALIAN CHEESES MARINATED OLIVES AND PICKLES SLICED AIR-DRIED BEEF AND SALAMI GRILLED ARTICHOKES IN EXTRA VIRGIN OLIVE OIL GRILLED AND MARINATED PORTOBELLO MUSHROOMS OLIVES, SUN-DRIED TOMATOES AND HERBS GREEN ZUCCHINI AND YELLOW SQUASH WITH PESTO BALSAMIC CIPOLLINI ONIONS WITH ROASTED RED AND YELLOW PEPPER Offered with Tuscan Loaves, Olive Rolls, Focaccia and Butter Four Selections - $20.40 per person Five Selections - $22.70 per person

RECEPTION STATIONS “Pub Crawl” SOFT HOUSE MADE PRETZELS New Castle Brown Ale Cheese Sauce Honey Mustard Dip BELLAGIO SLIDER Port Wine Red Onions, Roma Tomatoes Truffle Aïoli COCONUT SHRIMP ON HAWAIIAN ROLL Nam Pla Aïoli, Pickled Vegetables Bacon Wrapped Scallops Toasted Sesame Seeds, XO Fried Rice CHICKEN MEATBALLS Tomato, Feta Polenta Tzatziki Sauce Three Selections $30.80 per person Four Selections $38.80 per person

“Rococo” Garden Jars

RED & YELLOW TOMATO AND BURRATA SALAD Pesto, Arugula, Frisée MELON, PROSCIUTTO, BABY ARUGULA Aged Balsamic and Grissini ROASTED BEET & APPLE SALAD Goat Cheese Cider Vinaigrette BELLAGIO BLT+A Hearts of Romaine, Applewood Smoked Bacon Hot House Tomato, Haas Avocado Peppercorn Ranch Dressing Two Selections - $22.70 per person

RECEPTION STATIONS “Beaux Arts” SPINACH SALAD Baby Spinach Leaves and Frisée Crispy Pancetta and Pine Nuts Crimini Mushrooms and Roasted Peppers Champagne Dressing CAESAR SALAD Romaine Lettuce Grilled Marinated Chicken Herbed Garlic Croutons and Shaved Parmesan Caesar Dressing *SEAFOOD LOUIS Iceberg Lettuce Alaskan King Crab and Jumbo Shrimp Hard Boiled Eggs, Fresh Tomatoes, Sliced Black Olives Mustard Sauce and Louis Dressing Two Selections - $25.00 per person Three Selections - $28.50 per person *Seafood Louis - $6.60 per person, additional

“Asian Boxes” SHREDDED BBQ DUCK Asian Greens, Daikon Sprouts Sesame Vinaigrette CHAR SUI PORK Cucumbers and Vermicelli Noodles Lemongrass Vinaigrette CHINESE CHICKEN Shiitake Mushroom, Radish, Flat Noodle Ginger Soy Vinaigrette SEARED TUNA Cilantro, Soba Nam Pla Vinaigrette Two Selections $25.00 per person Three Selections $29.60 per person

RECEPTION STATIONS “Genre”

DISPLAYS, BOARDS & BOWLS SLICED FRUIT TRAY Small $518.40 each Medium $633.40 each Large $748.40 each DOMESTIC CHEESE BOARD Artisan Baguettes Small $518.40 each Medium $633.40 each Large $748.40 each INTERNATIONAL CHEESE BOARD Sliced Crusty French Bread and Crackers Small $633.40 each Medium $748.40 each Large $863.40 each RARE AND EXOTIC FARM CHEESES Candied Orange and Cranberry Loaf Pepper Brioche Rolls Currant Walnut Baguette Small $748.40 each Medium $863.40 each Large $978.40 each BELLAGIO’S BEST CRUDITÉS Buttermilk Chive and Spinach Dill Dips Small $403.40 each Medium $518.40 each Large $633.40 each SNACK FOODS Potato or Tortilla Chips $81.40 per bowl Pretzels $81.40 per bowl Fancy Mixed Nuts $92.90 per pound Potato Chips with Assortment of Dips $87.10 per bowl

RECEPTION STATIONS “Taste of Bellagio Inspirational” Imagine this… A unique opportunity to experience a masterful collaboration of Bellagio’s Skilled Chefs from each of our Award Winning Restaurants. Allow us to take you on a journey through an Inspiration of Exhilarated Flavors with our Taste of Bellagio.

Appetizers OLIVES Mediterranean Platter Grilled Vegetables, Oven Roasted Peppers, Marinated Artichokes Portobello Mushrooms Olives Restaurant Famous Marinated Olives PICASSO Maine Lobster Salad Shaved Apples and Fennel Champagne Vinaigrette MICHAEL MINA Heirloom Beet Salad Orange and Grapefruit Pistachio Granola FIX Seasoned Chicken Wings Tossed to Order Sweet Chili, Lime and Cilantro Sauce Buffalo Style or Khalbi Sauce

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RECEPTION STATIONS “Taste of Bellagio Inspirational” continued…

Entrées NOODLES Shrimp Fried Rice with Pork Belly Hoisin Sauce CAFÉ BELLAGIO Grilled Salmon Wild Mushrooms, Bacon, Lentils Mustard Sauce PRIME Dry-aged Bone-in Rib Eye Carved to Order Peppercorn Sauce and Béarnaise Sauce

Lago RISOTTO STATION Wild Mushroom with Truffled Cream Roasted Carrots and Ricotta Cheese Sweet Pea Risotto

Desserts MICHAEL MINA Peanut Butter, Chocolate Brownie Bars OLIVES Naked Strawberry Shortcake PRIME Cinnamon Rolls Bread Pudding, Caramel Sauce JASMINE Boba Milk Tea Custard, Floating Island Each Appetizer Item $18.10 per person Each Entrée Item $26.20 per person Each Dessert Item $14.70 per person Taste of Bellagio Menu $202.10 per person

THE SWEET TASTE OF BELLAGIO CARAMELIZED Caramelized Seasonal Fruit Vanilla Bean Gelato and Waffle Bowl $23.90 per person CRÊPES Berries, Nutella, Caramel Sauce, Pecans and Fresh Whipped Cream $21.75 per person FLAMBÉ Mango Passion Gelato, Baked Alaska Jamaican Rum Flambé $25.00 per person SIGNATURE GELATO AND SORBET Gelato Selections Vanilla, Chocolate, Strawberry, Pistachio Dulce de Leche, Tiramisù and Cappuccino SORBET SELECTIONS Passion Mango, Berry, Coconut and Lemon Toppings Fresh Berries, Oreo Chunks, Toffee Crumble Caramelized Pecans, Butterfinger Pieces, M&M’s Crumbled Reese’s Pieces, Hot Fudge Caramel and Strawberry Sauces Freshly Whipped Cream $21.60 per person for Two Flavor Selections $26.20 per person for Four Flavor Selections

Chefs at $250 each and Attendants at $175.00 each The Sweet Taste of Bellagio is designed for a Maximum of One and a Half Hours of Service Additional Hours are Available at an Additional Charge of $9.00 Per Person Per Hour Food and Beverage Pricing Subject to Change Without Notice Food & Beverage Subject Without Notice. Pricing Can BeinGuaranteed Pricing Can Be Pricing Guaranteed Up To to Change 3 Months Out, If Request & Confirmed Writing Up To 3 Months Out, IfAre Requested Confirmed In Writing. PricesCharge Are Per Piece And All Prices Subject And to Prevailing Sales Tax and All Service Subject To Prevailing Sales 01.15Tax And Service Charge.

THE SWEET TASTE OF BELLAGIO CHOCOLATE FOUNTAIN AND FONDUE ACTION Cascading Walls of White and Dark Chocolate With Perfect Dipping Accompaniments: Marshmallows, Giant Strawberries, Financière Assortment of Rice Krispy Treats Brownies and Blondies $25.00 per person S’MORES ACTION Graham Crackers, Hot Milk Chocolate Sauce Homemade Marshmallows Vanilla Gelato $27.30 per person KEEP THE PARTY GOING Espresso, Latte, Cappuccino and Coffee With Chocolate Shavings, Whipped Cream Sugared Stir Sticks, Ground and Stick Cinnamon Sugars, Lemon Peel and Flavored Syrups Hazelnut, Anise Almond, Lemon Orange and Chocolate Biscotti $18.10 per person NORMAN ROCKWELL…BELLAGIO STYLE Italian Ice Cream Soda Station Raspberry, Almond, Irish Cream, Hazelnut, Amaretto Cherry, Caramel, Vanilla and Chocolate Syrups Vanilla and Chocolate Gelato $21.60 per person

THE SWEET TASTE OF BELLAGIO DELICACIES BY THE DOZEN Key Lime Tart Royal Chocolate Cake Fresh Raspberry Tartlet Exotique Cake Chocolate Cup Tiramisù Blueberry Cheesecake $77.90 per dozen ANOTHER DELICATE DOZEN Chocolate Éclair Rose-Raspberry Macaron Bailey Chocolate Entremets Carrot Cake Hazelnut Puff Strawberry Tart $77.90 per dozen BELLAGIO CAKES Creamy New York Style Cheesecake Hazelnut Caramel Chocolate Cake Strawberry Shortcake Carrot Cake $20.40 per person $173.40 per cake