Supper 32 - Head Of The Table

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HEAD OF THE TABLE

Supper's annual tableware guide equips decision-makers with key information from market-leading suppliers, assisting in the specification process for new hospitality projects worldwide.

Courtesy of Fine Dining & Living

Amefa

Amefa specialises in the marketing and distribution of cutlery and stainless-steel products for both the table and kitchen. Its mission is to be a valued, reliable partner providing the benefits of a global company but with the speed, commitment, flexibility and personal touch of a small business. The Amefa Group currently has seven subsidiaries globally, spread across the Netherlands, USA, Germany, France, UK, Poland and Hong Kong. Through these international touchpoints, it is able to export to different countries worldwide, meeting the needs of both the hospitality and retail sector. Amefa recognises the importance of social responsibility and is committed to improving working conditions within its global supply chain. As such, the Amefa head office has been a member of the Business Social Compliance Initiative for more than 10 years.

Arc

The Arc Group creates everyday innovative and sustainable glass solutions for a range of eating and drinking experiences. Through its various brands, which include Arcoroc and Chef & Sommelier, the group is present across the mass distribution, horeca, wine merchant and collective catering markets. Committed to corporate social responsibility, Arc Group invested €5.7 million in Research & Development in 2021 and reduced its CO2 emissions by 24.4% per ton of glass produced from 2010 to 2021. The group is also actively contributing to the transition to a new circular economy model by offering cutting edge and sustainable glass containers as alternatives to singleuse plastic. With production sites in France, USA, China and the UAE, the group produces more than 4.1 million items every day. Arc employs 7,800 people and generated sales of €740 million in 2021, fulfilling its mission to provide innovative glass for a better world.

IN A BITE

Collections: Metropole, Drift, Jewel Projects: Raffles, Jeddah; The Royal Senses Resort, Crete; The Peninsula, New York Trade Shows: Ambiente, Host Milano, NRA

Contact: Suzanne Muller

Sales & Marketing

sales@amefa.com

www.amefa.com

Arthur Krupp and Paderno are part of the Italian Arcturus group, an international manufacturer of high-quality design tableware, kitchenware and home décor, for both the retail and hospitality sectors. Targeting the professional catering industry, Arthur Krupp manufacturers highly resistant yet elegant porcelain, stainless steel cutlery and a wide range of holloware, as well as PVD finishes and accessories. The new dinnerware series – comprising porcelain, stoneware and fine melamine – is designed to inspire contemporary mix and match. The brand's comprehensive offer, combined with excellent craftsmanship and variety of shapes, suit any tabletop. Complementing Arthur Krupp's tableware, Paderno offers a complete range of cookware for the professional kitchen spanning 10,000 items, from kitchen utensils and knives to bakery items and tools for every kind of preparation.

IN A BITE

Collections: Cabernet, Islande, Granity Projects: Cameron House, Loch Lomond; Zoku, Copenhagen; Apex Temple Court Hotel, London Trade Shows: Host Milano, Internorga, Sirha

Contact: Chris Ward

EMEA Hotel Business Director

chris.ward@arc-intl.com

www.arcoroc.com

www.chefsommelier.com

IN A BITE

Products: Arthur Krupp cutlery, holloware and dinnerware; Paderno cookware

Projects: St Regis, Riyadh; Conrad Singapore Orchard; Six Senses Southern Dunes, Red Sea

Trade Shows: Ambiente, Host Milano, Internorga

Contact: Maurizio Montanari

Head of International Sales (Hotel & Restaurant) maurizio.montanari@sambonet.it www.paderno.it

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Arthur Krupp and Paderno

BHS

As a manufacturer and supplier of professional, functional and inspiring tableware, BHS Tabletop always puts the culinary experience at the forefront. The heritage company originally began trading as the porcelain manufacturer C.M. Hutschenreuther back in 1814, before becoming BHS Tabletop in 1998. Since then, it has been expanding on its leading position by means of smart, cautious management, strategic alliances and quick responses to market changes. It fully understands the requirements of a wide variety of target groups and offers tableware solutions tailored precisely to their needs. Its digital services have been designed to save time for its clients and simplify processes such as reordering. Timelessly functional, trend-conscious and featuring an unusual mix of materials, the BHS brands Bauscher, Schönwald and Playground produce stylish concepts and collections, each of which is designed for a wide variety of industries.

Bonna

Bonna was founded in 2014 as the first horeca brand from the Turkish heritage company Kar Porselen. With two facilities in Kocaeli and Bilecik, Bonna focuses on offering a diverse range of creative solutions for businesses across the hospitality sector, and today the brand exports its products to more than 90 countries across six continents. Thanks to its extensive technical infrastructure, Bonna is able to provide personalised solutions for varying specifications, partnerships and projects, all while striving to inspire the tastes and trends of tomorrow. It has developed pioneering collections made up of avantgarde pieces, and works to produce the best designs for the expert presentations. Bonna is dedicated to integrating new generation technological systems into its facilities and production processes, and the brand continues to increase its investments in this area.

Corby Hall

Corby Hall, a family-owned business based in Randolph, New Jersey, has supplied the international hospitality industry with high-quality flatware, holloware and bright-white porcelain dinnerware for the past 40 years. The brand offers designs ranging from the traditional to the contemporary at extremely competitive price points, and has the ability to supply any F&B outlet associated with a full service foodservice operation. One of the first companies to introduce 18/10 stainless steel flatware and holloware to the US foodservice market, its proprietary patterns run the gamut from modern to traditional, with available finishes including mirrored or satin polishes, in addition to silver plate. The brand recently launched two new 18/10 stainless steel amuse bouche spoons, available in both satin and satin silverplated finish. Corby Hall's global distribution network, coupled with its production facilities in Europe and Asia, allows for seamless service when opening orders as well as re-supply.

IN A BITE

Collections: Purity Reflections, Bauscher; Jardim, Playground; Mash Up!, Schönwald

Trade Shows: Ambiente, Internorga, NRA

Contact: Taner Selcik Regional Manager International taner-selcik@bhs-tabletop.de www.bhs-tabletop.com

IN A BITE

Collections: Sphere Ocean, Cras, Snell

Clients: Radisson Hotels & Resorts, Hard Rock Hotels, Hilton Worldwide

Trade Shows: Ambiente, Host Milano, Equip Hotel

Contact: Yasemin Yılmaz

Export Sales Manager

yasemin.yilmaz@bonna.com.tr www.bonna.com.tr

IN A BITE

Products: Flatware, dinnerware, holloware

Projects: Atlantis The Royal, Dubai; The Breakers Palm Beach, Florida; The Boca Raton, South Florida

Trade Shows: To The Table, NRA

Contact: Mark Riley

National Sales Manager

mark@corbyhall.com www.corbyhall.com

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HEAD OF THE TABLE

An enduring love of life, family, friends and good food is the driving force behind the Portuguese brand Costa Nova, which creates fine stoneware collections that combine quality and design with the utmost in ceramic craftsmanship. The company produces innovative and sustainable stoneware pieces, each made from natural resources in Portugal in a single firing system heated up to 1180oC, creating a unique ceramic body with a special bonding between the clay and glazed surface that makes it durable and resistant to both thermal and mechanical shocks. Costa Nova's collections in Ecogres – a new raw material made of 100% recycled stoneware – epitomise the brand’s sustainable and forward-looking ethos. Costa Nova is produced by Grestel, a world-leading stoneware manufacturer that lays claim to more than 20 years of experience of working in the hospitality industry.

IN A BITE

Collections: Friso, Festa, Âmbar by Carsten Gollnick

Projects: 1 Hotels; Six Senses, Rome; The Yeatman, Porto Trade Shows: Ambiente, Host Milano, NRA

Contact: Mariana Marques

Marketing & Communication marianamarques@grestel.pt www.costanova.com

Founded in 1992 as one of the more contemporary companies in the sector, Costa Verde's strong ties with Portuguese porcelain distributors quickly turned the brand into a success story. Today, the company is not only rooted firmly in the Portuguese market, but – following more than 30 years of steady growth – also benefits from myriad partnerships that have emerged from marketplaces around the world. The company's constant research, creation and drive for the development of new products means that Costa Verde enjoys a presence across more than 50 locations globally, to the extent that 70% of its revenue now comes from the international market. When it comes to manufacturing though, the brand remains true to its roots; its production unit is located in the district of Aveiro, in Portugal, with a covered area of 35,000m2 and an available area of more than 65,000m2

IN A BITE

Collections: Terra, Raw, Powerful

Clients: Mandalay Bay, Las Vegas; Dusit Thani Resort, Guam

Trade Shows: Ambiente

Contact: Agostinho Silva

Commercial Director agostinho@costa-verde.com www.pro.costa-verde.com

Fine Dining & Living

Fine Dining & Living, formerly known as Aerts NV, comprises a diverse portfolio of seven distinctive brands, each with a dedicated focus on either the hospitality or retail industry. Within the hospitality sector, four brands stand out: Fine2Dine, Chic, BonBistro and Wood&Food. These brands deliver highquality tableware to restaurants, hotels and other catering establishments that aspire to create an equisite dining experience for guests. Fine Dining & Living’s primary goal is to provide customers with an unparalleled journey through the world of fine dining and living. By offering a diverse range of brands, the company enables customers to choose from a variety of styles, products, and services that perfectly align with their individual needs and preferences.

IN A BITE

Collections: Usko, Dune, Perla

Clients: One & Only Resorts, Marriott International, Jumeirah Hotels & Resorts

Trade Shows: Ambiente, Host Milano, Maison & Objet

Contact: Lynne Verrydt

Content Marketeer lynne.verrydt@finedl.eu www.finediningandliving.eu

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Costa Nova Costa Verde

FOH

Established in 2002, FOH is a global award-winning foodservice and hospitality brand, encompassing Front of the House and room360o by FOH. Based in Miami with worldwide shipping options, the brand counts 20 years of experience providing collaborative and impactful products that deliver a wow experience. The company's customer loyalty and brand reputation is a result of the company's commitment to building lasting, service-driven relationships with their partners. Through close relationships and dedicated market research, FOH has pinpointed the recipe for designing and manufacturing smart, savvy, commercial-grade serving solutions, as well as costeffective custom capabilities. From tabletop collections to inroom accessories, FOH products are always in stock and ready to ship from any of its distribution centres worldwide

Goodfellows & Goodfellows

Founded in 2012, Goodfellow & Goodfellow has become a go-to distributor for creative tableware designs and supply solutions. Originally serving only the UK market, their consultative approach to concept-driven projects and cheffocused products has led to demand for their unique services across Europe and the Middle East. With an impressive portfolio of brands on offer – including Hering Berlin, Jacques Pergay, Narumi, Montgolfier, Figgjo, Costa Nova and Studio Mattes – Goodfellow & Goodfellow is capable of crafting unique tableware presentations to suit any global cusine. Collaborating with clients' designers, brand consultants, F&B managers and operational teams, they can bring concept visions to the table. The company delivers everything from individual pieces to complete hotel F&B concepts, whilst also working with craft producers to design its own bespoke tableware creations.

IN A BITE

Collections: Artefact Moss, Artefact Indigo Gatsby

Projects: The Standard, Singapore; Marina Bay Sands; Singapore; Inspire Hotel, Seoul

Trade Shows: To The Table, Host Milano, Equip Hotel

Contact: Alex Guillaume Sales Director EMEA and APAC alexg@foh.cc www.fohworldwide.com

Impulse! Enterprises

Impulse! Enterprises steps in where designers leave off by offering a colourful assortment of tabletop, buffet, banquet, poolside and even guestroom offerings for hospitality brands around the world. From dinnerware, barware and banquet essentials to unbreakable and comprehensive solutions for rooftop and poolside settings, Impulse! Enterprises operates as a one-stop-shop for clients in over 45 countries. The company believes that no two food and beverage operations should look alike and therefore goes to extreme lengths to avoid the cookie-cutter approach with custom designs and bespoke development. Indulgent textures and finishes can be applied to dozens of Impulse! collections in countless materials at a client's request. Based in Miami, Impulse! Enterprises has been helping clients find a look and feel that is exclusively their own.

IN A BITE

Brands: Studio Mattes, Narumi, Costa Nova

Projects: The Peninsula, London; Raffles London at The OWO; Gleneagles Townhouse, Edinburgh

Contact: Valda Goodfellow

Managing Director

valda.goodfellow@goodf.co.uk www.goodf.co.uk

IN A BITE

Collections: Fantasia, Hudson, Capri

Clients: Four Seasons Hotels & Resorts, Hyatt, The Ritz-Carlton

Trade Shows: NRA

Contact: Erica Caston Pisanty Global Accounts Director ecpisanty@impulseenterprises.com www.impulseenterprises.com

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HEAD OF THE TABLE

John Jenkins is one of the UK's leading designers and suppliers of crystal and glass for the high-end hospitality industry. Founded in 1901, its aim is to design and supply stylish glassware, which is practical in service and complements both the wine and table. The company keeps in stock a large range of both handmade and machine-made glassware, including wine glasses, cocktail glasses and tumblers, which are available for immediate delivery. Its in-house design department also creates exclusive patterns of handmade glassware to the specific requirement of many of their hospitality clients, which includes luxury hotels, fine-dining restaurants and world-class bars. The brand also has showrooms in New York, with the US market served by its distribution centre in New Jersey. Each pattern within its glassware portfolio benefits from the latest advances in glassmaking technology, which have enhanced the clarity, durability and scratch-resistance of the glass.

Le Coq Porcelaine

While Le Coq Porcelaine was acquired by Ilsa in 2019, the brand itself dates back to the 1980s in Florence – the beating heart of Italian culture and cradle of the Renaissance. Le Coq Porcelaine by Ilsa offers elegant and innovative tableware and buffet solutions to horeca professionals with its porcelain, stoneware, bone china and alumina porcelain products. The company works on unique designs and shapes and focuses on researching high-quality materials, obtaining both high performance and unparalleled aesthetic features for all its products. Each collection is strictly tested and controlled according to Ilsa quality standards, as well as the necessary requirements for when coming into contact with food. Le Coq Porcelaine collections are intended for restaurant, resorts and hotels, but also for the banqueting world. Amongst the collections are furnishing accessories, such as corten fire pits or modern led table lamps.

LSA International

Janusz Lubkowski co-founded LSA International back in the 1960s, and through shared experience and inherited values, Monika Lubkowska-Jonas continues to develop her father's vision to this day. For more than 50 years, the Londonbased design studio has specialised in creating stylish and contemporary collections of glassware across the bar, table and decoration sectors, with new collections unveiled each season. All of LSA International's products are made using skilled craft techniques and carefully selected materials to ensure an unrivalled, high-quality finish. LSA International is conscious of its responsibility to reduce its impact on the environment, working ethically and transparently to explore sustainable practices: one example is the studio's use of discarded waste material, which is repurposed in its recycled glass collections, transforming bottles and jars into useful products.

IN A BITE Collections: Star, Gala Projects: The Ritz, London; The Connaught, London; The Savoy, London

Trade Shows: Atlanta Gift Show, New York Tabletop

Contact: Lisa Gibson-Keynes

Design Director

lisa.gibson-keynes@johnjenkins.co.uk

www.johnjenkins.co.uk

IN A BITE

Collections: Phobos, Anthiros, Ionica

Projects: Four Seasons Hotel Doha; Raffles Doha; W Dubai

Trade Shows: Ambiente, Host Milano

Contact: Communication Office info@tablo.hk

www.lecoqporcelaine.it

IN A BITE Collections: Gems, Gio & Gio

Trade Shows: Design Shanghai

Contact: Jo Sanders

UK & Ireland Sales Director

jo.sanders@lsa-international.com www.lsa-international.com

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Maham Anjum

Maham Anjum is a ceramic designer who develops, designs and manufactures tableware from her workshop studio in London. A graduate of the Royal College of Art and Central St Martins, her designs have been used extensively in the hospitality industry as well as creating ranges for international manufacturers such as Steelite and Narumi. The studio's approach is one of understanding, both the materials and production process, as well as how best to showcase the chef's culinary creation. Maham has collaborated with international chefs and restaurateurs including Jamie Oliver, Asma Khan, Vivek Singh and Lee Westcott to create bespoke tableware. Most recently, she has partnered with Steelite International to design and create its newest line of tableware – the Maham Studio Collection, which is currently on display in the Victoria & Albert Museum's ceramic galleries.

MyGlassStudio

MyGlassStudio designs bespoke dinnerware, table accessories, serveware and room amenity presentations for the foodservice industry. With three libraries of 1,800 shapes, 170 colours and 200 patterns, the brand is able to meet its customers' needs precisely, providing personal and exclusive solutions for each concept. Its designs incorporate materials such as metal, brass, leather, wood, stone and marble. As a boutique factory, it continually innovates to help the luxury hospitality market achieve its primary goal of delivering memorable experiences for guests. Over the past 17 years, the brand has supplied numerous hotel projects, gaining procurement contracts with major groups. The brand's newest collection, Hexas, comprises ultra-durable mini appetiser plates available in two colourways: Charcoal Gray, an urban concept featuring copper and dark greys; and Summer Vibes, encompassing the spectrum of colours of the beach.

Narumi

Established in 1946, Narumi has a long history of being devoted to producing fine quality tableware that sparks joy and happiness for diners. In 1965, the manufacturer succeeded in the mass production of bone china for the first time in Japan. Since then, Narumi has gone on to make a name for itself as one of the major bone china manufacturers in retail and horeca sectors worldwide. In 1975, it launched its first bone china collection designed specifically for hotel and restaurant use; since then the quality of the Narumi product range has become known amongst hoteliers and restauranteurs across the world. With its own in-house design studio and production facilities, Narumi is committed to providing the highest level of quality and flexibility in all stages, from design and prototyping to production and quality checks. Over the past 50 years, Narumi products have been exported to more than 100 countries.

IN A BITE

Collections: Maham Studio Collection, Spice for Steelite International

Clients: Coya; Jamie Oliver; Tikton Grange Boutique Hotel, Yorkshire Trade Shows: Ambiente, NRA, Host Milano

Contact: Maham Anjum, Owner mahamanjum@aol.com www.mahamanjum.co.uk

IN A BITE

Collections: Bento, Cube Cloche, Hexas

Projects: Atlantis The Royal, Dubai; Four Seasons Hotel Amman; Kempinski Gold Coast City, Accra Trade Shows: Ambiente, FHA, Maison & Objet

Contact: Margarita Paschali

Sales & Marketing margarita@myglassstudio.com www.myglassstudio.com

IN A BITE

Products: Bone china dinnerware

Projects: Marriott International, Four Seasons Hotels & Resorts, Mandarin Oriental Trade Shows: Ambiente, Host Milano, Hotelex Shanghai

Contact: Takeo Terazawa, General Manager of International Sales terazawa@narumi.co.jp www.narumi.co.jp

113 HEAD OF THE TABLE

Nude Glass

With a belief that less is more and that form is best when it meets function, Istanbul-based glassware brand Nude creates collections with simplicity in mind. Its extensive offering focuses on handmade, innovative design, spanning statement table and drinkware, decorative objects, unique vases and lighting. Epitomising its innovative approach is the award-winning Stem Zero collection, a revolutionary series that uses Ion Shielding Technology to create tough yet fine lead-free crystal glass. Nude's portfolio of glassware is designed by leading international talents, and the brand regularly develops dynamic collaborations with a wide roster of artists and designers. Established in 1935 by Ataturk, the Sisecam Group has become a world leader in glass manufacture and design. Nude came about in 2014, as Sisecam's first contemporary design brand, and benefits from more than 85 years of tradition, wisdom and expertise to embody its philosophy.

Orrefors

With a rich history spanning 125 years, Orrefors produces timeless and elegant glassware that continues to symbolise Swedish design excellence and unparalleled quality. The company's master craftsmen blend traditional techniques with modern design sensibilities to create functional yet visually captivating pieces. Each creation showcases the dedication to craftsmanship that has made Orrefors a global icon within the industry. Partnering with hotels and restaurants across the USA, Orrefors' glassware seeks to elevate any dining experience. Orrefors also recently signed as a preferred partner for Singer M Tucker, one of the East Coast’s largest food services and equipment suppliers, further strengthening its US presence. This year, Orrefors is celebrating its 125th anniversary, as well as a century of operations in the USA, with the reimagining of Intermezzo, designed by Erika Lagerbielke.

Pordamsa

Pordamsa is a trend-setting Spanish porcelain and glass manufacturer known for distinctive and artistic designs that adapt to an ever-changing global marketplace. Founded in 1975 in La Bisbal d'Empordà, Pordamsa specialises in creating exceptional tableware pieces, and its traditional manufacturing process ensures that no two objects are the same. At Pordamsa, the team is fascinated by the possibility of being able to bring an idea to life with their own hands, and the origin of each piece is born from nature, organic shapes and the designers' imagination. The results are timeless and 100% natural pieces that conform to the needs of each gastronomic proposal. Pordamsa designs accompany the culinary creations of some of the world's most renowned chefs and offer beautiful, creative solutions to the most demanding hotel design projects, both aesthetically and functionally.

IN A BITE

Collections: Stem Zero, Ghost Zero, Chill Projects: NoMad London; ME London, Hilton London Park Lane Trade Shows: Ambiente, Host Milano, Design Shanghai

Contact: Ben Tearall, Sales Director btearall@utopia-tableware.com www.eu.nudeglass.com

IN A BITE

Collections: Difference, City, More

Projects: Bellagio, Las Vegas; Four Seasons Hotel New York; The Drayton Hotel, Savannah Trade Shows: NY Tabletop Show, Atlanta Market, PPAI Expo

Contact: Donna Nardella Corporate Sales Director donna@orrefors.us www.orrefors.us

IN A BITE

Collections: Roca, Sand, Taffoni

Trade Shows: Ambiente, Host Milano, Equip Hotel

Contact: pordamsa@pordamsa.org

www.pordamsa.com

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Porland

Turkish brand Porland was established in 1976 with 100% domestic capital. As one of the country's leading porcelain brands, the company prides itself on its exacting attention to fine details and superior technology, from design to production. Porland not only offers porcelain products but also household collections spanning tableware, kitchenware, home decoration, textiles and bathroom; its varied product range serves professionals and consumers. The company collaborates with more than 200 domestic and international suppliers by importing beside porcelain from more than 60 different countries. Its contemporary perspective, focus on technology, diversity and strong structure has put the company on course to become a worldwide brand with a workforce of more than 1,600. Its innovative point of view, striking designs and producing power make it a stand-out name in tableware.

IN A BITE

Products: Porcelain tableware

Clients: Hilton Worldwide, Fairmont Hotels & Resorts, Iberostar

Trade Shows: Ambiente, Host Milano, NRA

Contact: Elif Keskin Gurbuz Regional Sales Manager ekeskin@porland.com.tr www.porland.com

Rona 2Serve

Not only has Rona created separate product design and manufacturing processes for the hospitality and domestic sectors, but the company also launched Rona 2Serve, a professional crystalline range created specifically for the catering sector. Launched more than 20 years ago, the complete range is continuously available from a large logistics centre in user-friendly quantities and sample shipments. Rona also guarantees subsequent availability of goods for up to two years after their retirement from the standard range. Uncompromising quality, professional logistics services and partner care are imperative for Rona. As such, each Rona product designed for hotels and restaurants bears the company's proud Rona 2Serve logo, which is indelibly etched with a laser.

Rosenthal and Sambonet

Rosenthal and Sambonet are part of Arcturus Group, one of the leading international manufacturers of high–quality designer tableware, kitchenware and home décor, for both the retail and hospitality sectors. Comprising 10 premium brands, the Group offers a full range of porcelain and cutlery to fit every stylistic and functional requirement for contemporary mise en place. With more than 150 years experience, today the Group provides turn-key solutions for any project type, supported by skilled professionals ready to meet and translate horeca requirements into reality. Working with international hotel brands, contractors, chefs, designers and architects behind some of the most significant hospitality businesses, the group's horeca department delivers customised solutions of the highest quality. The entire process is managed by in-house sales, creative and manufacturing management, with production facilities located in Italy and Germany.

IN A BITE

Collections: Mode, Edge, Cumberland

Clients: Marriott International, IHG Hotels & Resorts, Atmosphere

Trade Shows: Host Milano, Hotelex, NRA

Contact: Lubor Maly

General Sales Manager Horeca, Hospitality, Foodservice maly@rona.sk www.rona.glass

IN A BITE

Products: Rosenthal dinnerware; Sambonet cutlery, holloware and buffet system

Projects: Lux Belle Mare, Mauritius; W Costa Navarino; Four Seasons Hotel Nile Plaza, Cairo

Trade Shows: Ambiente, Host Milano, Internorga

Contact: Maurizio Montanari

Head of International Sales (Hotel & Restaurant) maurizio.montanari@sambonet.it www.hotel.rosenthal.de www.sambonet.com

115 HEAD OF THE TABLE

Serax

Founded in 1986 by brothers Axel and Serge Van Den Bossche, Belgian design brand Serax creates contemporary homeware based on collaborations with renowned national and international designers and craftworkers. From tableware, glassware and accessories to furniture and lighting, Serax collections are imagined by both established designers and new talent, each with their own distinctive vision and signature design style. Their creations are realised by skilled craftspeople from across the globe. Serax nurtures these long-lasting relationships with makers, built on mutual respect and a shared sense of purpose. The collections enhance hospitality spaces, providing a welcoming ambience for guests, adding character to interiors and helping to create memorable dining table moments. While unique in design and materiality, the collections remain true to Serax’s core philosophy of accessibility, quality and functionality.

Steelite International

Steelite International is a designer, marketer, manufacturer and supplier of award-winning tableware, lighting and buffet solutions for the global hospitality industry. Steelite's core brands include Steelite Distinction & Performance, William Edwards, D.W. Haber, Hollowick, Creations, Folio, Varick, Homer Laughlin, Hall China and Aspen Drinkware. The company also distributes prominent brands such as Mogogo, Five Star Rona, Bormioli Rocco, Rene Ozorio, Robert Welch, Royal Porcelain, Robert Gordon Pottery, WNK, Anfora, Delfin and Strahl. Dual headquarters in New Castle, Pennsylvania, and Stoke-onTrent, UK, as well as a 500,000m2 manufacturing facility and 12 showrooms worldwide enable Steelite to seamlessly service more than 140 countries, as it has been doing for more than 50 years. Steelite is committed to providing the best in functionality and design and the company remains dedicated to minimising its impact on the environment.

IN A BITE

Collections: La Mère by Marie Michielssen; Midnight Flowers by Marni; Inku by Sergio Herman

Projects: The Tampa Edition, Florida; Andaz, Doha; Four Seasons Hotel Astir Palace, Athens

Trade Shows: Ambiente, Host Milano, NRA

Contact: Sophie Baldewyns

International Key Account Manager – Hospitality

sophie.baldewyns@serax.com

www.serax.com

Tablo is a Hong Kong-based company with solid Italian roots. Founded in 2017, its portfolio comprises nine Italian heritage brands, while its eight-person team has amassed a wealth of F&B industry expertise. Tablo aims to provide ad hoc solutions for every kind of dining concept, offering a 360-degree service to its clients, starting with quotations and interior consultations for table settings, kitchens and barware. The brand has a large network of distributors and importers across the APAC region, and has worked with hotel brands including Four Seasons Hotels & Resorts, Rosewood, Hyatt, The Ritz-Carlton and more. Tablo is the preferred supplier of fine-dining restaurants across Asia, and has collaborated with the Otto e Mezzo Bombana chain across the region, as well as with Opera Bombana Beijing, Estro by Jia Group in Hong Kong, Grissini at Grand Hyatt Hong Kong and many more.

IN A BITE

Products: Patina, Folio; Willow, Steelite Distinction; Fizz, William Edwards

Clients: The Westin London City Trade Shows: Ambiente, Host Milano, Internorga

Contact: Josie Devine

Marketing Executive

jdevine@steelite.com

www.steelite.com

IN A BITE

Brands: Zafferano, Royale, Le Coq

Projects: Rosewood Hotels & Resorts, The Ritz-Carlton, Hyatt

Trade Shows: Hotelex, FHA, FHT

Contact: Vincenzo Dubla, Director

vincenzo.dubla@tablo.hk

www.tablo.hk

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Tablo

TF Design

TF Design is a San Francisco-based creative product design studio and workshop that produces timeless, functional objects by hand. Its offering ranges from versatile buffet displays, barware, cake stands and charcuterie boards, to tableware for outdoor and poolside, serving bowls, trays and bath accessories. TF Design believes that hospitality is not merely a service, but an artform, a way of life and the essence of human connection. Driven by a passion for creating extraordinary experiences and forging meaningful relationships with customers and partners, the studio's guiding principles are uncompromising quality, tailored creations, innovative designs, and social responsibility. With every interaction, product and experience, TF Design aspires to bring joy, warmth, quality and connection through its products.

Utopia Tableware

A leading supplier in the hospitality sector, Utopia Tableware provides exceptional table, bar and glassware solutions that combine contemporary design with timeless elegance. Its diverse range of meticulously selected glassware, ceramics, barware and flatware reflect its commitment to superior craftsmanship and attention to detail. The company stays ahead of trends and customer preferences by continuously researching markets around the world and developing new collections with cutting-edge manufacturing techniques. Utopia Tableware also offers personalised customer products, support and services, collaborating closely with every client to meet individual needs. Utopia Tableware is dedicated to enhancing the dining experience. Its reputation as a trusted partner in the industry is built on a commitment to excellence, making it the go-to choice for hospitality professionals seeking top-quality tableware and barware solutions.

Vista Alegre

Established in 1824, Vista Alegre has always been associated with Portuguese history and cultural life, having acquired an unrivalled international reputation for its tableware, gifts, decoration pieces, porcelain articles for hotels that all maintain a strong link to design and culture. The company is constantly working with international designers to provide the market with innovative products. When designing fine dining plates, Vista Alegre appeals to those who know best: the most celebrated chefs, both nationally and internationally. These collaborations have produced unique and exquisite pieces that combine the primacy of the Vista Alegre design with the creativity and practicality demanded by excellent cuisine. The partnerships with world-class brands and designers produce exclusive collections comprising tableware and decoration pieces, in a reinterpretation of the richest aesthetic heritage.

IN A BITE

Products: Buffet, barware, pedestal cake stands, charcuterie and serving boards

Clients: Tafer Hotels & Resorts

Trade Shows: Maison & Objet

Contact: Customer Service info@tf.design www.tf.design

IN A BITE

Brands: Murra, Enigma, Rhythm Projects: The Standard London, The Pig Hotels, Wolseley Group

Trade Shows: Ambiente, NRA

Contact: Ben Tearall

Commercial Director

btearall@utopia-tableware.com www.utopia-tableware.com

IN A BITE

Collections: Essencial, Chef's Collection, Stoneware

Projects: Hilton Worldwide, InterContinental Hotels & Resorts, Jumeirah Hotels & Resorts

Trade Shows: Ambiente, Host Milano, NRA

Contact: Denise Madeira

Marketing Manager Hotelware hotelware@vistaalegre.com www.hotelware.vistaalegre.com

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WMF Professional

WMF Professional is a premium supplier of professional restaurant and hotel equipment. As a self-proclaimed expert of table culture, the company's core strengths are innovative, stylish comprehensive solutions for the presentation and serving of food and beverages. The extensive range spans cutlery and porcelain, glassware, service appliances, buffet equipment and table decorations. WMF Professional also supports in equipping serviced apartments with an wide and first-class product range. For almost 170 years, WMF has been committed to the perfect harmony of design, functionality and quality. The WMF Professional brand is part of proHeq GmbH, based in Birkenfeld. Since the end of 2016, the company has been part of the French Groupe SEB Group. As a result, all of the group's B2B brands were recently repositioned under the umbrella SEB Professional.

Zieher

Zieher stands for innovative design, both in the tabletop and buffet section. Today, the company's main target audience are five-star hotels and world-class restaurants offering experiential gastronomy. Many items within Zieher's product portfolio – which spans buffetware, catering equipment, serveware, glassware, barware and decorative accessories – are made from glass, stainless steel, slate and porcelain. It's thanks to these high-quality products that Zieher is internationally recognised and called upon by international hotel groups to supply executive suites, lounges and F&B spaces. As a company with the experience to put new ideas quickly into practice, Zieher continues to design and create high-grade product solutions for the hospitality sector. Launched in 2015, the Vision series comprises glassware that provides maximum aroma and optimum development of wine.

IN A BITE

Products: Porcelain, flatware, buffet, tabletop

Clients: Tafer Hotels & Resorts

Trade Shows: Host Milano, Internorga, Sihra

Contact: Kai Zimmermann Manager, Global Key Accounts kzimmermann@seb-professional.com www.wmf-professional.com

United Tables by Zwiesel

Founded in 2022, United Tables by Zwiesel forms part of Zwiesel Kristallglas, a market leader for crystal glass products in the upscale hotel and restaurant industry, known for its brands Zwiesel Glas and Schott Zwiesel. In order to offer its customers fast and uncomplicated access to modern table concepts, Zwiesel Kristallglas, together with an experienced management team and global network of designers and trend scouts, has expanded its portfolio to include extensive tableware and cutlery ranges from the Fortessa brand and has launched United Tables with the aim of realising the laid table as an overall concept. At the United Tables website, restaurateurs can see an overview of current food trends, get inspiration and advice, as well as search directly for high-quality and functional tabletop products.

IN A BITE

Products: Buffet Systems, tableware, wine glasses

Projects: Jumeirah Makkah, Saudi Arabia; Waldorf Astoria Cancun, Mexico; St Regis Belgrade Waterfront, Serbia

Trade Shows: Sirha, NRA, Equip Hotel

Contact: Steven Röppnack Head of Sales s.roeppnack@zieher.com www.zieher.com

IN A BITE

Collections: Verbelle, Vinody, Jupiter

Projects: Pullman Axis Towers, Tbilisi; The Lana, Dorchester Collection, Dubai; Conrad Residences, Bahrain

Trade Shows: Ambiente, Internorga, Host Milano

Contact: Felix Glittermann

Head of Sales International felix.gittermann@united-tables.de www.united-tables.com

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