Harvest by Local Flair Magazine

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POCONO MOUNTAINS

priceless, please take one

Harvest | August & September 2010

Content Publisher Ali Schratt

Director of Sales & Marketing Allison Allman

Marketing Coordinator Amanda Kuhn

Account Executive Tara Guardia

Photography Stephen Lippay

Senior Graphic Designer Kelly Oppelt

New Technologies Coordinator Ben Gausman

Distribution Coordinator Adam Schratt

Distribution Leslie Berger

Editorial Assistant Paige Gausman

Intern Lindsey Vogel

Contributing Writers Eric Charles Paula Damiano Erin Farley Paige Gausman Sharon Rothman Beth M. Taylor Lindsey Vogel For a subscription send check or money order for $24.95 to address above. (6 issues/1 year) Local Flair is published bi-monthly and distributed throughout the greater Pocono area. Local Flair reserves the right to refuse to sell space for any advertisement the staff deems inappropriate for the publication. Unsolicited manuscripts must be accompanied by a self-addressed stamped envelope. Letters to the Editor are welcome, but may be edited due to size limitations. Press releases must be received by the 15th of the prior month of publication. All contents of this magazine including without limitation to the design, advertisements, art, photos, and editorial content, as well as the selection coordination and arrangement thereof is the Copyright of Local Flair magazine limited.

6 LF Letter 10 LF Go! 12 LF Give! The Aardvark Aamble

14 LF Wellness “Breaking the Silence” of Ovarian Cancer

16 &17 LF Craft David Greenbaum, Potter turned Bell-maker

18 LF Artist Claire Lukas, Painter: Natural Imperfection

20-28 LF Style Festival Fever

30 & 32 LF Flavor Restaurant Week Winners

34-38 LF Life Beyond the Range, 3 Area Chef Profiles

42 LF Roots Surf & Turf

44 LF Explore An Apple A Day

50 LF On A Mission Paint the Pig

52 LF Perfect Pair Liquid

59 LF Flavor Stroudsmoor

60 LF People Serenity Under the Stars

62-65 LF Guide 66 LF Parting Shot

No portion of this magazine may be copied or reprinted without the express written consent of the publisher.

m ission The mission of Local Flair magazine is to celebrate excellence in community businesses, services, and efforts by appealing to the tastes, sensibilities, and curiosities of its readers and advertisers alike. To this end, Local Flair strives to balance informative and inspirational editorial content with relevant and enlightening advertisement. – Ali Schratt, publisher Local Flair Magazine • 101 Paradise Hills • Cresco, PA 18326 • 570.839.8393

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Letter

Welcome to the dog days of summer - and hasn’t it been a hot one? We have so many exciting things happening around the Local Flair office, I don’t know where to begin! We’ve rebranded a bit, which will allow us to be consistent as we expand our network beyond the page and also beyond the Pocono Mountains. On August 15th, you can download the Local Flair Mobile Application, which will have an extensive calendar of up-to-date things to do throughout the Northeast PA region, as well as exclusive content and an extensive guide to the area. Be sure to stay in touch and tell us what you think about our new look and technology on Facebook. We’re also excited to announce the winners from the Third Annual Pocono Mountain Restaurant Week in this issue, and thank you to everyone who helped make it a successful week for all of the participating restaurants. August and September in Northeast PA are also bursting with flavorful and awe-inspiring festivals! Garlic, Tomato, Stroud, Pocono Craft and Buck Hill Sytop Music are just a few that are giving us Festival Fever. If you would like a complete listing you can check it out at www.localflair.com. Congratulations to ..... the winner of the Woodloch Get Away... Gina Morton of Tannersville. Enjoy the issue and we hope to hear from you soon.

Ali Welcome...

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The new face of Cancer Care Dale and Frances Hughes Cancer Center

GO! RACE to this year’s Lehigh Valley Health

EMBRACE

the classic novel by Frances Hodgson Burnett, The Secret Garden, presented by the Shawnee Playhouse. Set around a magical garden, this timeless musical illustrates the strength of love in a broken family and the struggle of forbidden romance. August 5, 13, 22, 25, 29 @ 2pm and August 13, 21, 25 @ 8pm, Adults $28, Discounted $25, 17 & under $15.

ENGAGE in a diverse blend of contemporary and classic cover songs, originals and novelties played by famed musician Jim Roberti every Wednesday night from 7:30pm - 11pm at Liquid Restaurant & Bar. While listening to the tunes, sample from the eclectic food and drink menus Liquid offers. From creative cocktails to delicious dinners, there is something to please everyone’s palate. Visit www.liquidmartinibar.com for more information.

EXPLORE history at the Everhart Museum this August with ancient bronzes handcrafted by the nomadic people of Mongolia and Central Asia. The exhibition includes 80+ Eurasian Steppe masterpieces, bronze belt buckles, plaques, pendants, ornaments, weapons and animal motifs such as antlered stags and birds of prey. Adults $5, Seniors & Students $3, Children 6-12 $2, Children 5 & under FREE.

DIVE into 300 pounds of unique beads at Liztech’s annual Bead Bash on August 14th. Join hosts Jill and Scott Maclaren to create personalized artwork you can “make and take”. The event starts at 10am and runs in half hour sessions throughout the day. Call Liztech at (570) 424.5681 for details and to make your reservation.

WIND-DOWN and kick off the

first annual Wally Lake Festival held throughout the Wallenpaupack area. Admission is free and includes an end of summer beer tasting dinner, boat parade, art auction, live entertainment and more. Festival begins at 6pm on Friday, August 27th and runs daily from 10am to 6pm on August 28th and 29th. Search www. wayneindependent.com for a complete line up of events.

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Network Marathon on September 12th and get your heart pumping for a good cause. The 26.2 mile course begins at Lehigh Valley Hospital and winds throughout Allentown, Bethlehem and Easton. Sign up now to participate in the five-person team relay, full marathon, half marathon or 5K walk. Proceeds from this event benefit children and adults with disabilities. For more information or to register visit www.vianet.org.

BEHOLD nature’s beauty… Did you know

the Tannersville Cranberry Bog was once a lake formed by a portion of the Wisconsin Glacier over 10,000 years ago? Join the Monroe County Environmental Educators on a public walk exploring this unique ecosystem, September 1st from 10am - noon. $5 for non-members and $3 for EE members, the nature conservancy and children under 12.

WANDER

the bustling fairgrounds of Sussex County in Augusta, NJ on September 25th 26th and view the 190+ exhibiting artists at the 40th Annual Peters Valley Craft Fair. Watch a variety of craft demonstrations, experiment with hands-on art activities and learn more about community organizations while enjoying delicious food and great music. Visit www. petersvalley.org for more information or call 973.948.5200.

RELAX

under the stars and enjoy the wonders of nature at Pocono Environmental Education Center’s unique ‘Girls N’ Gowns, Gents In Jeans’ fundraiser. This informally formal event will be held August 28th and feature tapas-style food and drink selections from all over the world. Bid on PEEC staff-led personal experiences in the Natural World at the silent auction and win the opportunity to take a night-time guided canoe float or hike under the night sky. For more information visit www.peec.org.

WATCH the last show of the Musical

Fireworks Series this Labor Day, 9:30pm at Mount Airy Casino Resort. Mount Airy has attracted thousands of viewers in past years so be sure to arrive early to secure space for your friends and family. Bring blankets and lawn chairs for viewing comfort. This event is FREE.

WILD about cars? Don’t miss the 6

th Great

American National Sports Tournament at Pocono Raceway. Featuring a car show of over 2,000 hotrods, customs, classics, muscle cars and trick trucks. You’ll also find food vendors, live entertainment and a Goodguys street challenge auto cross. All Goodguys event participants are eligible to win a 2010 GT Mustang! Tournament runs September 24th for two sessions daily; 9am - noon and 1pm - 4pm. Visit www. greatamericannats.com for more info. General admission $18, Kids 7 – 12 $6, 6 & under FREE, FREE parking.

GIVE! Aardvark Aamble Break out your running shoes on September 26, 2010 for the 2nd Annual Aardvark Aamble. In cooperation with the Pocono Area Running Club, Aardvark Sports Shop on Main Street in Stroudsburg is rounding up the troops for a 5 mile road race and 5k trail walk at the Delaware Water Gap Recreation Area. Proceeds will help support the Teacher-Ranger-Teacher Program offered at the DWG Recreation Area. This program gives local classroom teachers the opportunity to host on-site public gatherings such as campfire instruction, outdoor activities and junior ranger programs. The entire family is welcome to enjoy nature’s splendor. Bring your children along for a Pre-Aamble family nature walk before the main events begin. During the race, stay focused on your performance while the staff watches over your children, free of hassle. Set a new record in the 5 mile road race and gain recognition in the 2011 brochure and complimentary registration for next year’s race. The top ten participants over the age of 40 will also be awarded Aardvark gift certificates based on their performance. n Through your efforts this September, public involvement in the Pocono Mountain’s most diversified recreational area is made possible. Visit www.nps.gov/dewa for more information on the Delaware Water Gap Recreation Area and their TeacherRanger-Teacher program. Call Aardvark Sports Shop at (570) 424.6431 for more information or visit www.raceforum.com/aardvark to register for the event.

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Traditional Irish Music Session Every Sunday Afternoon • 1pm - 4pm

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700 M ain Street. Stroudsburg, PA. 18360 Phone . 570.517.0724 Local Flair

Wellness

Suzanne Zale Buck: “Breaking the Silence” of Ovarian Cancer * By: Beth M. Taylor, Director, Wellness Institute at Pocono Medical Center

ask, ‘Suzanne, how do you do this? How do you handle getting cancer four times and not give up?” Suzanne has responded the same way to this question throughout: because she Believes! “I have never, ever had the sense that I was battling cancer or fighting cancer. I believe that I am the luckiest girl alive to be able to live with cancer. I believe in my oncologists and the excellent care provided at the Dale and Frances Hughes Cancer Center.” Suzanne’s unyielding determination and belief is what has driven her to be a philanthropic force for ovarian cancer. In fact, she was recently recognized for her philanthropic achievements at Pocono Medical Center’s 2010 National Cancer Survivors Day event. This volunteer

“I have never, ever had the sense that I was battling cancer or fighting cancer. I believe that I am the luckiest girl alive to be able to live with cancer.” With maxed-out schedules, full inboxes and evergrowing to-do lists at work and home, most of us fail to address what should be our highest priority - our health. Worse yet, even those who are diligent about their health maintenance can find that measures proven to prevent disease (i.e., maintaining a balanced diet, exercising regularly and committing to annual well visits with primary care physicians) may fall short of ensuring good health. In a cruel twist of irony, far too many people, including otherwise healthy individuals, become victims of what are called “silent killers”- diseases with signs and symptoms so subtle that a diagnosis is not made until it is too late. Ovarian cancer is one of these “silent killers.” According to Radhika Ailawadi, MD, urogynecologist at Pocono Medical Center, “Ovarian cancer is a malignancy that is very difficult to diagnose upon symptoms. We tend to find it in advanced stages, and unfortunately, it continues to be the leading cause of death from gynecologic malignancy. Since the average age of diagnosis of ovarian cancer is between ages 50-59, the patient who must seek gynecologic attention is the one who has a family history of the disease. Those with familial ovarian cancer syndromes would be candidates for periodic screening with ultrasound as well as CA 125 [a blood test] as early as age 35. Early detection means early treatment and, possibly, early stage disease.” Although ovarian cancer has a dark side, one of its brightest stars lives in our community. Suzanne Zale Buck is a four-time ovarian cancer survivor, diagnosed in 1989, 1993, 1996, and 2006. Suzanne states that “with each and every episode of metastatic ovarian cancer, people would

award recognizes one person annually who contributes time and resources in the fight of cancer, as well as embracing the mission and giving tirelessly to assist and support cancer patients and the work of the Hughes Cancer Center. Suzanne has created her own fund, the Suzanne Buck Ovarian Cancer Fund, through the Pocono Health Foundation at Pocono Medical Center to help meet the needs of patients being treated for gynecological cancers at the Dale and Frances Hughes Cancer Center. When asked what she would like to share with women regarding ovarian cancer, Suzanne reminds us that “no one knows your body better than you.” She recommends that if women have a family history of ovarian cancer, or if they have a history of infertility, or symptoms ranging from mild bloating to pain, that they need to seek out their gynecologist for consultation and examination. Dr. Ailawadi concurs and states that “women must push forward in these busy times to take the opportunity to maintain a primary gynecologic provider and commit to their health with annual exams.” n Suzanne will host her 3rd annual Suzanne Buck Ovarian Cancer Awareness Gala on September 3, 2010 at 6:30 pm at the Lodge at Mountain Springs Resort. For more information, please contact Deb Sinatra, 2010 Gala Chairperson at dsinatra@verizon.net. For more information on Suzanne, please visit www.suzannebelieves.org.

* The National Ovarian Cancer Coalition “Break the Silence” campaign is a national education program created to increase awareness and encourage public dialogue about the symptoms and risk factors of ovarian cancer among women and their physicians. For more information, visit: www.ovarian.org

Local Flair

Craft

David Greenbaum: Potter turned Bell-maker By: Paula Damiano

From his home studio in Shohola, PA, potter turned bell-maker David Greenbaum reflects on the curious path of an artisan’s life journey. He threw his first pot while in college – and never looked back: “I loved it. I completely lost track of time and place.” After that, David (who freely admits he’s never taken an art class) apprenticed with a potter in Rhode Island. “I lived in an attic and worked 18 hours a day,” he remembers. The apprenticeship paid off. After 38 years, he has won countless awards and honors for his art pottery, and still loves sticking his hands in the mud and creating beautiful things. “It’s that grittiness that rang true for me from the start,” he confesses. “The organic quality of the process is so direct.” His award-winning pots fill his studio and local galleries, including the Bluestone Gallery in Milford, where David is one of the principals. But his primary focus for the past year and a half has been hand-crafted bells. “Beautiful, gigantic ceramic bells decorated with carvings and stamped designs. Smaller bells, equally exquisite. Each with its own artistic and musical identity.” David’s eyes shine as he describes the “joyful presence” bells create. There is a mystical quality about these bells – and their creator. The tag line for his series of Shohola Bells is: Imagine the sound of peace. “That’s what bells sound like to me,” he says simply. Although the ceramic process is the same for pots and bells, bell-making has required David to learn a number of other skills. From inventing the unique wooden ringing mechanism to building custom stands and devising the rigging needed to safely hang the larger bells, he kept experimenting. “At the beginning, I just wanted a lawn ornament,” he admits. He points out his first bell, which now hangs in front of the new home he shares with wife, painter Joann Wells Greenbaum, and their enthusiastic spaniel Fred. David continues to modify and improve the bell ringing mechanism. The largest bells he can make are about two feet in diameter. These giants completely fill his kiln, where they’re fired at almost 2200 degrees

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Fahrenheit. He estimates that each bell takes about a month to create, from concept to graceful, resonant end product. “Customers seem to like them,” he modestly admits. “They sell as fast as I make them.” Every bell has its own ring tone. David recently bought an electronic tuning fork so that he can accurately identify a finished bell’s tone, and he now includes that information with each bell he sells. “If I can create about an octave and half in bell tones, a musician friend will compose something for them.”

“Beautiful, gigantic ceramic bells decorated with carvings and stamped designs. Smaller bells, equally exquisite. Each with its own artistic and musical identity.”

The bells are completely weatherproof. The glazed ceramic exterior withstands weather and seasonal temperature variations, and the wooden ringer prevents high winds from breaking the bells. All fittings are stainless steel. The sturdy stands, from which the larger bells hang, are constructed of decay-resistant cedar and heavy welded steel. The bells and stands are completely maintenance free. “I just did a craft show and this woman asked me what I do for a living,” David remembers. “I heard myself saying, I’m a bell maker.” It’s the first time he didn’t say potter. But whatever you label him, David Greenbaum continues to create inspired, exquisite ceramics with timeless souls. n To view David’s work online, go to shoholabells.com, greenbaumpottery.com and bluestonegallerymilford.com.

Local Flair

Artist

Claire Lukas, Painter: Natural Imperfection By: Paula Damiano

Blueberry

“If it’s brown and decaying, it’s more interesting to me.” That’s the philosophy of painter Claire Lukas, whose natureinspired works are on display at The Shawnee Gallery (Shawneeon-Delaware, PA). Claire, who is also a middle school art teacher, paints “things on their last legs, like dead leaves with a portion bitten off.” She feels the perfect flower doesn’t need to be reproduced – how could you improve upon it? Claire will be featured in an upcoming exhibition “The Life of the Tree” at the gallery, which is housed in a historic Craftsmanstyle cottage that was originally apart of the Worthington estate. In fact, the gallery, near the legendary Shawnee Inn, was once a craft studio that produced the now highly-collectible Shawnee Lenape Indian technique, reed baskets. Examples of Claire’s work at the gallery include a series of pieces done in collaboration with her artist husband Emil Lukas. These creations feature a textural element done in plaster by Emil, like bubbles on a stream or the fine veining of a leaf, combined with an organic-themed watercolor by Claire. She says Emil creates the plaster portion first, then they jointly decide what image Claire will add to complete the piece; like a clump of wildflowers or a scavenged arrowhead. Claire began working with watercolors while in high school. Then the medium took a back seat in her artistic life while she earned a degree in drawing. “A lot of people find watercolor very difficult,” Claire says. “But I went right back to it after college. It was just like riding a bike.” There was a professional hiatus in Claire’s life when childcare dominated her daily calendar. When she started painting again, she did only single subjects – a disembodied leaf, an abandoned cocoon – because that’s all the time she could carve out for herself. Now family commitments allow her to create more complex images, like a leaf together with its stem and branch: “whole botanicals in the traditional style,” as she describes them. For the past 10 years, her work has been primarily watercolor botanicals.

“If it’s dead or dying, my friends all know to save it for me.”

Basil

Golden Rain Tree

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Claire is also very excited about two current collaborative projects. One is The WE Project, in conjunction with Connexions Gallery in Easton, PA. In this project, 114 artists are working on 10 × 10 panels. Four artists will ultimately work on each panel, which is then passed along to other artists who add their creative input. The final work of art is a surprise even to the artists themselves – they never know what the next creative talent will add to the panel! Claire is involved in a second, similar collaborative project with the Nazareth Artists Exchange. She says she enjoys this multiartist approach, as it frees her to work in materials and styles she doesn’t ordinarily use – like acrylic paint layered over maps and applied as strata of varying sizes. “I love the colors, and I’m using all different widths on the panels.” The hues and thickness of the stripes represent different events in her life: narrow and red for the loss of a loved one, wide and green for prosperity. Claire’s nature-inspired work has a delicate beauty, while her focus on less than perfect botanical materials gives it an unexpected dark and sophisticated twist. “If it’s dead or dying, my friends all know to save it for me,” she explains. Art fans should also look forward to her colorful collaborative panels from the local artists’ projects. This painter exemplifies some of the best and brightest of the Poconos’ creative talent. n For more information on The Shawnee Gallery and Claire Lukas’ work, go to http://web.mac.com/cgriffin66/iWeb/The_Shawnee_Gallery_18356/ Shawnee_Gallery_Home.html.

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Garlic Fest By: Paige Gausman

garlic

Fest

September 4th & 5th

Oh garlic, I see you on the windowsill each day, ripening in the sun. A perfect addition to every dish, garlic has made a lasting impression worldwide. But why does it flourish around the Poconos? It’s a question I never thought to ask. Garlic has always been there for me by default, saving tragically bland meals each and every day. In fact, it’s been a reliable vegetable or herb for everyone. Even for the most contrasting cuisines (Australian, Thai, French, Egyptian, Brazilian…) garlic is a unifying ingredient. As for the United States, Gilroy California is the garlic hub. Although over 90% produced in the United States comes from California, New York state and its neighbors harvest quality garlic as well. Hey, that means us! For this very reason (and for the love of garlic alone) the Pocono Mountain region holds an annual garlic festival in Shawnee. Now in its 16th year, the Pocono Garlic Festival has established a diehard crowd. The event features local farm

vendors broadening the use of garlic well beyond a savory meal. If you’re feeling adventurous, you can try a hand rolled cigar with garlic or even garlic flavored shaved ice! If you’re in the area, I would highly recommend marking your calendars. Before experiencing the festival first hand, garlic functioned solely as a meal enhancer. Little did I know, I was undermining the true abilities of these delicately wrapped bulbs. The festival demonstrates garlic used in food and décor and provides further information on gardening, health benefits and more. So leave that assumption in the kitchen and make your way outside to your beloved garden. Aphids have done a considerable amount of damage to your roses, now what? Use garlic! It’s a simple and attractive (believe it or not) pesticide solution when in bloom. The naturally occurring oils in garlic simply keep intruders away. As per www.doityourself.com, you can use garlic to make a spray pesticide for other areas of your garden that are in need of assistance. Meanwhile, a virus is going around the neighborhood like wild fire and you know you can’t afford to skip a beat. Dig up some of that homegrown garlic and incorporate it regularly into your meal schedule to help fight colds, cancer, heart disease and infection. In recent studies, garlic has been proven to boost our natural supply of hydrogen sulfide. Well, what does that mean? Hydrogen sulfide not only functions as an antioxidant but also relaxes blood vessels, regulating blood flow. Now that’s circulatory health! Visit well.blogs.nytimes.com/2007/10/15/unlockingthe-benefits-of-garlic/ for more information on garlic for heart health, cancer and more. It all boils down to incorporating garlic in your diet. There are infinite possibilities derived from cultures all over the world. If garlic just isn’t for you, supplements are available so you too can reap the benefits! n For more information on Pocono Garlic Festival visit www.poconogarlic.com

Garlic Spray • Obtain 5 medium-sized garlic bulbs. • Extract the cloves and remove the outer skin. • Use a garlic press to crush to very small bits. Alternatively, crush using a mortar and pestle. • Mix with 1/2 liter of water. Allow the mixture to soak for at least 6 hours. • Add in some dish washing soap. It is best to use a potash-based soap as one that is too caustic will harm the plants. • Use a fine cloth to strain the mixture. Place in a glass jar with a tight fitting lid. • When ready to use you can dilute the mixture in 4 liters of water. It is best to use it immediately after preparation. When stored for a long time, it loses its potency.

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Planet Earth Specializing in Unique Gifts with Nature in Mind

CRystals & Minerals Aromatherapy Clothing * Jewelry Tarot & Oracle Cards Singing Bowls * Books ...and so much more to inspire, uplift & enhance your world. open 7 days 570-620-9599 rt 611, Scotrun

1 mile north of The Crossings Outlets

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Railfest 2010 By: Paige Gausman

RAILF est September 4 & 5 th

All aboard for Railfest 2010! Join thousands of locomotive enthusiasts for the 4th annual celebration of trains, past and present. Uncover the importance of the Delaware, Lackawanna and Western railroad line in the Pocono Mountain region back in the forties. There will be displays of Amtrak, Canadian Pacific and Norfolk Southern Railway equipment, DelawareLackawanna Railroad locomotives, live entertainment by Grammy Award winning Ray Owen, Ron Lea's Big Band, the Vince Brust Dancers and more. Railfest is a free event running daily from 9am - 5pm on September 4th and 5th. The Delaware, Lackawanna and Western railroad was not one cohesive project. Just as the name implies, a few smaller lines were linked together in order to accomplish the transportation of materials to Hoboken, New Jersey. Once the Delaware and Cobb’s Railroad merged with the Lackawanna and Western line as per Lackawanna steel company, areas around East Stroudsburg and Cresco were able to transport goods just outside of NYC as well. Unfortunately, in August of 1955, hurricane Diane hit the region with brut force. The resulting damages led to an overbearing collection of debt due to operational constraints. Unable to regain stable ground, these setbacks ultimately led to its fall. In 1960, the Erie railroad took the damaged line under its wing for repair and expansion.

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As part of the Railfest celebration, revive the Pocono Mainline aboard a historic Reading Railroad FP7 locomotive for the 1st Annual Whistle Stop Excursion. The excursion, offered only on September 4th, provides transportation to and from Railfest, departing from the East Stroudsburg train station at 9:45am and the Cresco train station at 10:15am.Ticket prices range from $25 - $51 depending on age and station of departure. Children 5 years and younger require a “no-charge” ticket. Free trolley bus shuttles are also available for transportation from Railfest to NEPA’s largest celebration of culture at La Festa Italiana. Over 30 years of Italian pride goes into this end of summer tradition, attracting thousands each year. Over 60 vendors will cook their classic Italian specialties alongside live music for the entire family to enjoy. The festival is staged by a small group of dedicated volunteers who forward the proceeds to local charities. Return Sunday at 10am for a special Italian mass held at Saint Peter’s Cathedral. The festival continues throughout the day and finishes with an extraordinary fireworks display at 10pm. 6 Call 888.693.9391, x5204 for more information on Railfest. Tickets for the excursion can be purchased at the park or by calling 570.340.5204 between 9:30am and 4pm.

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www.pokeanosepot tery.com In the Giant Floor Plaza on Route 611 in Bartonsville, PA 18321

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The Hills are Alive... The Buck Hill-Skytop Music Festival

the buck hill-skytop

music festival August 6th - 14th

Saturday, August 7th 10:00am – 2:00pm – “Hills, Sky, and Music” Public Open House: Buck Hill Falls and Skytop Events and demonstrations showcasing the Buck Hill Falls and Skytop communities will take place throughout the day. Please visit www.buckhillskytopfest.org for more details. 3:00pm – 4:00pm – Opening of the Path to the Upper Falls: Buck Hill Falls Open visiting hours at Buck Hill's Upper Falls, with a dedication ceremony, at 3pm, to mark the long-awaited reopening of the Upper Falls pathway to guided weekend tours. Event presented by the Buck Hill Conservation Foundation. 7:30pm – Pre-show talk with “Porgy and Bess” Broadway Director Greg Ganakas: Pocono Mountain East High School at Swiftwater 8:30pm – Jewel Box Presentation of “Porgy and Bess”: Pocono Mountain East High School This 75th Anniversary Jewel Box celebration of George Gershwin’s classic American Opera will feature leading singers from the current Virginia Opera production. Performance is free to the general public with an RSVP. Seats are limited – please visit www.buckhillskytopfest.org or www.ticketweb.com to RSVP. Performance underwritten by Foxhowe.

Sunday, August 8th

The Hills are Alive...this August, with the sound of opera, chamber music and jazz at the Buck Hill-Skytop Music Festival August 6th through the 14th. There will be live classical performances throughout the week led by award winning artistic director Peter Mark. Students in middle school through college can take advantage of scholarships offered through the festival’s educational program. With onsite lodging and a crowd of music enthusiasts, the week is destined to be remarkable! Following is a small preview of the festival’s events:

Friday, August 6th 7:00pm – Opening Reception: Hemlock Ballroom, Skytop Lodge Hors d’oeuvres and cocktails (cash bar). 8:00pm – “Taste Of The Festival” Opening Night Showcase: Evergreen Ballroom, Skytop Lodge The Buck Hill-Skytop Music Festival Opening Night Gala will feature the four components of the festival: Opera (selections from “Porgy and Bess”), Jazz (a segment performed by Jimmy Roberts), Chamber Music (selections performed by the Festival Piano Quartet) and a world premiere by Composer-in-Residence Thea Musgrave. Opening reception, performance and post-performance reception with the artists – all-inclusive ticket $65.

11:00am – Chamber Music Brunch: Laurel Room, Skytop Lodge A brunch concert featuring the Festival Piano Quartet. Brunch and Performance tickets $45. 5:30pm – “Dinner and a Song” Cabaret: Laurel Room, Skytop Lodge Dinner with a set by legendary Broadway composer and entertainer Jimmy Roberts and his Ensemble. Dinner and Performance tickets $85 (cash bar). 8:30pm – “Nightcap” Cabaret: Laurel Room, Skytop Lodge A second set with legendary Broadway composer and entertainer Jimmy Roberts and his Ensemble. Performance tickets $30 (cash bar).

Friday, August 13th 8:30pm – “Classics and Pop” Concert: Laurel Room, Skytop Lodge An entertaining evening featuring Schumann’s famous Piano Quartet played by the Festival Piano Quartet followed by Jimmy Roberts “pops” take on the classics. Performance tickets $15.

Saturday, August 14th 5:30pm – Closing Night Pre-performance Cocktails (cash bar): Lakeview Dining Room, The Inn at Skytop 6:00pm – Closing Night Pre-performance Dinner: Lakeview Dining Room, The Inn at Skytop 8:00pm – “Toast Of The Festival” Closing Night Opera Gala: South Porch, Skytop Lodge The Closing Night Opera Gala will feature opera favorites introduced by Maestro Peter Mark and Metropolitan Opera star Victoria Livengood and be performed by accomplished guest singers alongside select masterclass participants. A champagne toast to the festival following the performance will close out the season. Dinner and Performance tickets $150; Performance tickets $75. * Please RSVP to bhsmf.office@gmail.com for open events. For ticketed events, please visit www.buckhillskytopfest.org or www.ticketweb.com, or call 866.468.7619 for tickets.

Local Flair

upriverhome a fresh approach to everyday living

www.upriverhome.com 202 broad street milford, pa 18337 570.296.2026

Local Flair

Style

Grey Towers’ Festival of Wood & Pocono State Craft Festival

Grey towers & Memorial Park

festival of wood August 7th & 8th

pocono state

craft festival August 28th & 29th

This year the Pocono State Craft Festival marks its 24th anniversary of bringing designer craftsmen to the Poconos. From humble beginnings, the event has grown into a major Pocono event that attracts 5,000 people annually. For the past several years, the event has been held at Quiet Valley Living Historical Farm, giving patrons a taste of a by-gone era on a Pennsylvania German Farm. The festival is co-sponsored by the Pocono Chapter of the PA Guild of Craftsmen and the Pocono Arts Council. Crafts exhibited at the show are produced by independent, professional, working crafts people who proudly design and produce the finest traditional and contemporary American Crafts. This event brings to life the creative process from raw material to finished product. Artisans from areas throughout Pennsylvania, New Jersey, West Virginia, Connecticut, New York, Georgia, Virginia and Quebec are scheduled to exhibit. Craft demonstrations of pottery throwing, Theorem Painting, wood turning and blacksmithing will captivate patrons and all craftsmen will be available to discuss their individual work. In addition to fine crafts, the Pocono Arts Council will host a gallery of local member artists displaying their work. While you explore the festival, enjoy the Dixieland sounds of the Dixie Gents, bluegrass and gospel by the Lost Ramblers both preforming throughout the weekend. There will also be an interactive children’s area and festival foods. Quiet Valley is located just outside Stroudsburg, PA, less than two hours from the New York City Metropolitan area, less than an hour from the Scranton/Wilkes-Barre region and within a half an hour of the Lehigh Valley. Festival hours are 10am – 6pm on Saturday, August 28th and 10am – 5pm on Sunday, August 29th, rain or shine. Admission is $6.00 for adults, children 12 and under are admitted free. There is ample free parking. For directions or further information, call 570.476.460 or visit the show’s website at www.poconocrafts.com. Come and celebrate the heritage, beauty and quality of fine Crafts!

Local Flair

This year’s Sixth Annual Festival of Wood will be held in two locations – Grey Towers National Historic Site and Memorial Park in Milford – on August 7th and 8th. The two locations will allow for additional activities, enhance community participation and accommodate on-going construction projects at Grey Towers. “Most activities remain free and open to the public and continue to embrace the festival mission of celebrating our natural and cultural heritage of wood,” said Lori McKean, Assistant Director for the US Forest Service at Grey Towers. In the past several years, 3,000 visitors have enjoyed the Festival events on the grounds of Grey Towers. Expanding the collaboration to include the US Forest Service, the Borough of Milford, the Milford Business Council, the Pocono Arts Council, the Pike County Historical Society and the Pike County Library will allow for expansion and diversifying the activities. Activities and exhibits featured at each location are as follows: Memorial Park, Fifth and Ann Streets • Fine craft show featuring items made from wood & wood products sponsored by the Pocono Arts Council • Musical entertainment, including Celtic, Folk, Native American, Classical and Bagpipe • Children’s activities, including hands-on wood crafts and a free magic and puppet show focused on the environment • Bluebird box building and sale of nestbox kits • Educational activities and free handouts Grey Towers National Historic Site, Old Owego Turnpike • Open house of the historic Grey Towers mansion ($4 per person) • Lectures (free) about Alternative Forest Products, Conservation Options, Women and Their Woods and Next Generation Landowners • Historic Films (free) about the Pinchot family and Grey Towers, the US Forest Service and the historic visit to Milford by President John F. Kennedy In addition, festival-goers can walk throughout the Borough to enjoy sidewalk sales, shopping, eateries featuring “food from the woods”, chainsaw carvings, exhibits at the Pike County Historical Society and a children’s literary and craft program (Saturday only) at the Pike County Library. Admission to each location is free. However there is a $4 charge to view the Grey Tower Mansion. Shuttles will be available to run between Memorial Park and the Grey Towers. For more information, visit the web at www.greytowers.org, www.greytowers.org or www.fs.fed.us/gt or call 570.296.9630.

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great

Style

Stroudfest By: Lindsey Vogel

stroudfest September 4th

Traditional New York Style Steak House featuring Prime Aged Steaks, Terrific Seafood & Outstanding Service

We offer on or off-premise catering for all your special occasions and events. Parties • Weddings • Banquets

Gift cards available...always in good taste. Open Sunday through Thursday 4 – 9:30 p.m. Friday & Saturday 4 – 10:30 p.m. Closed Monday www.lakeharmonydining.com 134 Lake Harmony Road, Lake Harmony, PA 18624 570.722.3990 For Reservations

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With August approaching, we are reminded that the dog days of summer are winding down, the air will be turning cooler, and soon the kids will begin making their way back to school. The end of summer also reminds us that we can look forward, once again, to the Sherman Theater hosting their annual event, Stroudfest. This day of family fun is a great way to celebrate the end of summer and kick off the beginning of fall. Richard W. Berkowitz, owner and CEO of the Sherman Theater, is very excited to introduce some new additions to this year’s festival. “This year Stroudfest is celebrating and highlighting the United Way of Monroe County as the presenting sponsor. We hope to bring awareness for this great community organization and all it does. Stroudfest will serve as the kick off to the 2010 United Way Campaign.” Other new additions include a Latin carnival area featuring Latin music and entertainment and musical headliner Weird Al Yankovich, so don’t wait, get your tickets now! Stroudfest will be held, rain or shine, on Saturday, September 4th, on Main Street in downtown Stroudsburg. The festival begins at 11am and the fun doesn’t stop until 6pm. Sponsored by the Sherman Theater, Pocono Inne Towne, Brite Cleaner, United Way of Monroe County and other local businesses of Stroudsburg, Stroudfest offers a wide variety of fun and entertainment for all ages. Dance and listen to live music performed on four stages by various local bands including Pocono’s Duo, Dream of Fire, Universal Rebel and Jonah Smith. For your eating pleasure, sample the variety of scrumptious specialty foods prepared by 24 vendors. Shop and browse the arts and crafts made and sold by hundreds of creative vendors. Stroudfest has it all, you can even take your chances on winning a 2010 Harley Davidson Motorcycle courtesy of Shoch’s Harley Davidson and the Sherman Theater or get some exercise by participating in a 5K race! The festival is one of the best ways to experience what the Poconos and its people are all about. So, don’t hesitate to stop by because admission and parking are free. You can also park at Stroudsburg High School and take a free shuttle bus to the downtown area of Main Street where the festival will be held. Become a part of the community and celebrate good times with friends, neighbors and family at this annual event. n

We eat

for

DEFAZIO LAWN CARE

BREAKFAST...

For all your lawn & landscaping needs. 570.595.Turf (8873) • 570.807.9416

Local Flair

pocono mountain Restaurant Week 2010

and the

winners are... Best Appetizer | Best Soup Best Food Presentation | Best Overall Service Best Fine Dining | Most Creative Menu

Best Brunch Best Poultry Entree | Best Cocktails THE BLAKESLEE INN & RESTAURANT Welcome home to New American cuisine prepared to perfection. The Blakeslee Inn & Restaurant offers quality land and sea entrees including local and exotic game. With three consecutive years of awards for dining excellence on your side, all you need now is a reservation. Hours of operation; Wednesday 5pm - 9pm, Thursday - Saturday 5pm - 9:30pm and Sunday 11am - 2pm.

Best Seafood | Best Cocktails

THE FROGTOWN INN & 6 ACRES RESTAURANT Nestled deep within the beautiful Pocono Mountains, The Frogtown Inn & 6 Acres Restaurant brings worldly elegance to the table. Treat yourself to a fine dining experience in the timeless dining room or unwind in the casual saloon setting. Stop in Thursday - Saturday 5:30pm - 10pm and Sunday Monday (Mother’s Day through December) 5:30pm - 9pm.

SMUGGLER’S COVE Experience the sea with Smuggler’s latest catch. Reputable for serving only fresh seafood from the Philadelphia Fish Market and the nation’s finest steaks from the Allen Brother’s Meat Company in Chicago, it’s worth keeping a line out for the monthly specials! Open Monday - Thursday 11:30am - 10pm, Friday - Saturday 11:30am - 10:30pm and Sunday 11:30am - 9pm.

Best Beer | Best Happy Hour Best Bar Atmosphere | Best Outdoor Dining Best Ribs | Best Prime Rib BARLEY CREEK BREWING COMPANY After a behind the scenes tour of the brewery, sit back, relax and taste the Poconos with an award winning ale or lager! With appealing outdoor seating and tasty food, Barley Creek remains a Pocono’s favorite for locals and visitors alike. Open Sunday - Thursday 11am - 9:30pm and Friday - Saturday 11am - 10:30pm.

Best Sandwich/Burger | Best Dessert Best Deal CASINO THEATRE Take advantage of the silver screen with delicious cooked to order classics served right at your seat! From the hand-cut french fries to the 60+ flavors of Hershey’s ice cream, you and your loved ones are bound to make memories at a price you can’t deny. Open daily 11am - 11pm.

Best Breakfast | Best Wings Best Family Dining VAN GILDER’S JUBILEE RESTAURANT Since 1968, Van Gilder’s Jubilee Restaurant has rightfully earned its nickname, The Breakfast King of the Poconos. Celebrate the 40th anniversary with heart warming, home-style cooking for the whole family. Bring your loved ones Sunday Wednesday 7am - 9pm and Thursday - Saturday 7am - 10pm.

Winners continued on page 32

Local Flair

BAILEY’S RIB & STEAKHOUSE Sink your teeth into a specialty prime rib prepared to your liking at Bailey’s Rib & Steakhouse. More than just steak and ribs, Bailey’s will also prepare your favorite seafood dish. You just can’t go wrong with twenty-five years experience. Open Monday - Thursday 11:30am - 10pm, Friday - Saturday 11:30am - 10:30pm and Sunday 11:30am - 9pm.

Best Steak Entree LOUIE’S PRIME You’d swear you were in New York to experience this kind of steakhouse. Any day of the week will be exciting with one of Louie’s new nightly specials. So relax in the fireside ambiance - you are still in Northeast Pennsylvania! Bring your loved ones Tuesday - Friday 4pm - 9:30pm and Weekends 4pm - 10:30pm.

Best Salad/Salad Bar JR’S GRILL & SALAD BAR Want a salad bar that is dressed to impress? Look no further than JR’s Grill for endless salad building options! Craving a hearty meal? They have something for the whole family including on-site lodging for those who are traveling. Hours of Operation: Monday - Saturday 7am - 10pm and Sunday 7am - 9pm.

Relax unwind...

& The

Frogtown Inn 6 Acres

Restaurant Fine Food & Lodging

Our upscale restaurant and lodge offers intimate getaway accommodations and delicious cuisine for your enjoyment. We also offer superior catering services for your special occasions. Contact us for details.

www.thefrogtowninn.com 570.595.6282 • 866.264.4327 Route 390 • 1/4 Mile from Route 447 • Canadensis, PA 18325

BABY BACK RIBS THE BEST IN THE POCONOS

PRIME RIB . STEAKS . SEAFOOD . PASTA

Studebaker’s Restaurant & Lounge

Now open for Breakfast Monday - Saturday 8am - Noon Serving Lunch & Dinner Monday - Saturday 11:00am - 10:00pm Sunday Brunch 9:00am - 1:00pm Sunday Dinner 1:30pm - 9pm We take all reservations. 570.420.1475 www.studebakersrestaurant.com route 611 • Bartonsville, pa. 18321

Local Flair

Best Restaurant Atmosphere

WOODFIELD MANOR CHOPHOUSE Escape the hustle and bustle of everyday life at the Chophouse located in Woodfield Manor. Featuring exotic entrees such as elk and wild boar, there’s no better way to connect with your wild side! Open Monday - Saturday 4pm - 11pm and Sunday 1pm - 8pm.

Open 7 Days a Week • 11 a.m. – 10 p.m.

Best Irish Entree

“The

Best Burger in Scranton 2005 - 2009”

Voted

BEST BURGER

in the Lehigh Valley

2008 & 2009!

Voted

#1 BURGER

by Philadelphia Magazine!

Zagat rated 01-09

top 40 Best Bang for the Buck Stroudsburg

Rte. 611 Shoppes at Stroud Across from Borders Stroudsburg, PA 18360 570.421.9804

SIAMSA IRISH PUB Why travel across seas when an authentic Irish pub lies nearby in the heart of Stroudsburg? Siamsa offers a traditional Gaelic pub setting on the main floor and a Victorian style pub just up the stairs. Bring your loved ones in for a true Irish experience and live music! Stop by Monday - Saturday 11am - 10pm and Sunday 12pm - 10pm.

Best Vegetarian Entree

MOLLIE’S Enjoy the view of historic downtown Stroudsburg while enjoying one of Mollie’s signature dishes or daily specials. Vegetarians and carnivores unite within the walls of this local favorite. A creative menu and one-of-a-kind staff keeps restaurateurs on their feet. Open daily 8am - 3pm.

Best South American Entree

INTI CUISINE Visit the authentic flavors of South America with Inti Cuisine’s Peruvian specialties! Just one taste and you’ll swear you went on vacation. Don’t miss out on this distinct dining experience right here in the Poconos. Open Monday - Friday 5pm. - 9:30pm and Saturdays 3pm - 10pm.

Best Japanese

DESAKI When they say don’t play with fire, they mean it! Leave it to the professionals at Desaki, featuring hibachi style grilling and hand crafted sushi. Awaken the night life with your latest dance moves Friday and Saturday 10pm - 2am, and be apart of the excitement. Regular dining hours are Tuesday - Saturday 4pm - 10pm and Sunday 12pm - 10pm.

Dickson City

Route 6 Dickson City, PA 18519 570.941.0113

www.fiveguys.com

Local Flair

Best Italian Entree

PEPPE’S RISTORANTE Chiao down at the finest Italian restaurant this side of town! From the homemade pasta and desserts to the freshly grown herbs used in every dish, authentic northern Italian and continental cuisine has never been more accessible! Come and dine Monday - Friday 5pm - 10pm, Saturday 4pm - 11pm and Sunday 3pm - 9pm.

Work with us from Start to Finish...

Artisan Stone Walls and Walkways Certiﬁed Installers of Concrete Pavers and Retaining Walls Engineer Certiﬁed Boulder Walls Creative Design - Landscapes to Compliment your Home and Lifestyle Our Own Premium Screened Topsoil Earth Friendly Double Shred Hardwood Bark Mulch, No Dyes!

Add some COLOR to your corner of the world. Fall is the perfect time to plant. Plentiful rainfall and cooler temperatures are ideal for new lawns or landscapes.

FardaLandscaping.com Serving the Region since 1977 570.421.5376

PA004060

Grand “Cottage” in Historic Buck Hill Falls.

The “cottage” named Hi-Wold contains all rooms anticipated in modern everyday living. The floor plan allows for grand scale living while maintaining an understated elegant feel for a casual lifestyle. Large porches and expansive windows invite the beautiful mountain scenery indoors, creating the basis for all the interior design. Meticulously renovated, incorporating modern conveniences, the home retains all the charm of its original 1930’s cottage craftsman style. Located within close proximity to New York or Philadelphia, taking advantage of all the seasonal activities the beautiful Pocono Mountains have to offer.

Offered at $1,600,000 Visit www.hiwoldatbuckhill.com

www.lewith-freeman.com

Contact: Margy Simms

69 North Memorial Highway • Shavertown, PA 18708

570-696-3801 • Direct 570-696-0891 msimms@lewith-freeman.com Local Flair

legendary

destination...

Life Beyond the Range By: Sharon Rothman

Beyond the Range

with

impeccable taste.

Whether you’re looking for an evening

of ﬁne dining or casual fare, Skytop Lodge has culinary creations to delight every taste. Dine on elegant American cuisine at the Windsor Dining room, catch breathtaking views from the relaxed Lakeview Restaurant, or try delicious pub fare in the Tap Room, accompanied by a selection from our extensive beer menu or award winning wine list.

www.Skytop.com 570.595.7401 ext.465 Route 390, Skytop, PA 18357 34

Local Flair

Over the course of my lifetime, I have had the privilege of meeting many talented and passionate chefs who are as unique as the dishes they create. To say the least, extraordinary chefs are a rare breed and I am always interested to hear how each of these skilled individuals cultivated their love for food into a successful career. For this reason, I was very excited to have the opportunity to write about three locally famous chefs. During my research, I was intrigued to find that although these three local celebrities live very different lives, they each climbed the ranks of this demanding industry to achieve their current executive positions. Much like the cuisines they prepare, each chef derives from a varied geographic location, ethnic culture and educational background. Although their foundations are different, they each share one strong common bond – a passion for creating the ultimate dish.

Stevan Sundberg Stevan Sundberg was born in Brooklyn, New York with a passion for food that sparked at an early age. Raised by a Swedish father and a Greek mother, the youngster was heavily influenced by the cultural diversity in his home. Sundberg’s decision to become a chef is attributed to being surrounded by the tapestry of rich food from his unique heritage while growing up. Another influence was his compassionate, salmoncooking grandmother who introduced him to the joy of good eating. Sundberg kicked off his culinary career by working at his brother-in-law’s restaurant. The fledgling culinarian quickly worked his way up from dishwasher to line cook. After this brief glimpse of working in a professional kitchen, Stevan was hooked. His creative flair for food blossomed while attending Johnson and Wales University of Rhode Island. In 1982, Stevan graduated with a culinary degree and dreams of conquering New York City. One restaurant in particular, Sign of the Dove, brings back his most memorable times spent in the city. Sundberg recalled, “There was a Japanese cook there, who I called ‘Godfather.’ His real passion for food was very influential on me. He had that magic touch.” After working an exhausting few years in the big city, his career turned to a more peaceful area, The Skytop Lodge. He bragged, “I’ve been here twenty-seven years now. In the beginning I was hired as a Sous Chef at the main hotel. I quickly moved up to Executive Chef after just two years.” The well-seasoned chef is now an honorable mentor to the hotel’s sixty plus kitchen employees. He continued, “I’m lucky to have a great

staff. I don’t know where I would be without my Sous Chef, he is my second-hand man.” On a typical day, the busy executive coordinates three meals for nearly five hundred guests. Some of the chef’s favorite summer ingredients are picked right outside in the kitchen’s on-site garden. Sundberg said, “It enhances the meal when you can pick fresh herbs and serve them that day. My staff also enjoys clipping them because they get to enjoy the fresh air.”

“I’m lucky to have a great staff. I don’t know where I would be without my Sous Chef, he is my second-hand man.”

When asked if his cooking style resembles any of today’s celebrity chefs, he laughed and said, “I never had a desire to watch them. I really have no interest in the whole celebrity-cooking trend. The one thing I have to admit is that they did help the industry quite a bit and made it more exciting. It opened doors for females in the field and definitely helped raise salaries. Everyone in the kitchen is more respected now.” When asked, what about the future? Sundberg could not even fathom, he was more transfixed on what meal will be prepared for tomorrow’s guests. He proudly revealed that Skytop changes their menu in cycles, each week is something fresh and unique, much like its Executive Chef. n

Local Flair

Life Beyond the Range By: Sharon Rothman

Third generation restaurateur, John Napolitano was born in Cripple Creek, CO and ventured to the east coast as a young child. Although John never had a formal culinary arts education, he does share his grandfather, Gero and father, John’s passion for creating exquisite Italian fare. The fatherson duo, Gero and John, owned and ran two restaurants: Napolitano’s and Santa Lucia in Newark, New Jersey. John’s fondest memories are in the kitchen and he doesn’t remember a day growing up that he wasn’t working alongside of his father or grandfather. He appreciated being a part of his family’s business and cherishes the interactive education he received. Though there was a significant language barrier,

“My father stressed that to me and I stress it to my daughters. Being consistent with flavors in each dish keeps the customer wanting to come back.”

his father and grandfather were tremendous influences. John explained, “There was always a lot of yelling and my dad made some translation, but I was really eager to please my grandfather by getting it right. His style of cooking was simple and he took pride in everything he did. I admired that and wanted to mimic it.” After his father passed away, the family sadly closed the doors to the two New Jersey restaurants. John, his wife and mother then took a leap of faith twenty-six years ago and

Local Flair

relocated to Newfoundland in the Poconos. “We had property up here for years, so we figured we would give it a try.” Since then, John has been pleasing patrons with his signature, authentic, old world style “gravies” or sauces, for more than two decades at his name sake restaurant Napolitano’s. Remaining true to his father, John attributes the success of his restaurant and culinary career to making consistent dishes. “My father stressed that to me and I stress it to my daughters. Being consistent with flavors in each dish keeps the customer wanting to come back.” Because of his old-school work ethic, John wakes up at seven o’clock each morning to go to the market and find the freshest ingredients. “I watched my father do it for many years and I took on the same tradition. It keeps the cost down and in the end, you get a better product.” John describes his style of Italian cooking as “slow food, done right.” He joked, “if the customer wants it done quick, they should get a burger down the street.” True to his heritage, Napolitano’s favorite ingredient is fresh garlic. He boasts that his garlic, pomodoro tomatoes and olive oil are imported from Italy. In his opinion there is no comparison. When asked which celebrity chef he would compare his culinary attributes to he responded, “Lidia Bastianich. She prepares everything from scratch with the simplest ingredients. She and I have very similar cooking styles.” What does the future hold for John Napolitano and his well-established restaurant? Recently widowed, John is busy raising his youngest of two daughters. He concluded, “It’s not the same here without my wife, we ran it together. I would love to say I would retire someday, but I have been doing this a very long time. I’m just too busy keeping the business going and raising my daughter to even think about it. Who knows what the future holds.” n

Family Restaurant and Microbrewery Camelback Road & Sullivan Trail Tannersville, PA 18372 (Rt. 80 - Exit 299 - Follow signs) (570) 629-9399 www.barleycreek.com

“We just taste expensive”

The Blakeslee Inn Lunch * Dinner * Late Night

Free brewery tours and samples everyday at 12:30. Big timber frame lodge atmosphere. Great food, handcrafted beer, excellent service - nothing scripted by corporate. Catering: We can help you plan a great event.

& Restaurant Dinner 5:00 P.M. – 9:30 P.M.

closed Tuesday & Wednesday

High Tea Every Saturday 2:00 P.M. - 3:30 P.M. RISTORANTE

Sunday Brunch 11:00 A.M. – 2:00 P.M.

570.646.1100

www.blakesleeinn.com Route 940 Blakeslee, PA 18610

The Pocono’s

Premiere Italian Restaurant for over 25 years

OPEN FOR DINNER 7 DAYS A WEEK 30 DINNERS $20 AND UNDER INCLUDES SALAD & TWO SIDES EAGLE VALLEY MALL • EAST STROUDSBURG, PA 18301 570.421.4460 • WWW.PEPPESONLINE.COM

Local Flair

Life Beyond the Range By: Sharon Rothman

Davecook

Dave Cook was born in Netcong, New Jersey and relocated to the Poconos in the mid- 70s. Today, the highly regarded local legend is the Executive Chef at Buck Hill’s Fairway Grille in Barrett Township. Best known to many area residents as the owner and chef of his previous restaurant, Cook’s Touch in Mountainhome, this food enthusiast never had a formal culinary education. What he did have, however, was the desire to create dishes that left his customers wanting more. Chef Dave began his cooking career as a teenager at King Aurthur’s Restaurant in Sciota, PA, mentored by Howard Newhardt. “He was a real hands on chef/owner. He prepared everything from scratch. It peeked my interest to watch Howard do all the butchering, baking and cooking. I learned all aspects of the business from him,” Dave explained. “Another strong influence was Gary Fish," Dave continued. "He was an educator for Monroe County Technical Institute at the time. They had a great program called Pocono Professional Chef. It was designed to encourage and train high school students about the culinary field and it helped culinary students to be mentored by professionals. I learned a lot from the program.” Cook found that he excelled with a “hands on” education, so after graduating he never pursued any additional training. For fifteen years, Dave worked his way through the restaurant ranks, starting as a dishwasher and eventually landing the head chef position. His work experience became his training ground, while his desire for professional growth kept him continually learning and expanding his skills as he climbed the culinary ladder. As Executive Chef at the Fairway Grille, Dave is sticking to his tradition of cooking with fresh, local ingredients. The diverse, weekly-changed menu is seasonally inspired by

Local Flair

fresh, in season fruits and vegetables. “I like getting what is in season and bringing it to the table.” Preparing his eclectic American style dishes for lunch, dinner and private banquets

“It is rewarding to watch someone get excited about a dish you have just made.”

throughout the year, the new venue highlights Dave’s culinary attributes. Constantly seeking perfection, Dave continues to wow diner’s pallets with his unique dishes. When asked what celebrity chef most resembles his own cooking style, Cook humbly answered, “I really don’t have time to watch them. I would like to be like Diner & Dives, Guy Fieri, he seems to have a great job.” Dave would also like the opportunity to work along side Gordon Ramsey because of his work style and ethics on the line. According to Dave, the best part of being a chef is the instant gratification from customers. “It is rewarding to watch someone get excited about a dish you have just made.” When asked if the future held a possibility of owning another restaurant Dave replied, “It was hard closing the doors to the Cook’s Touch but CVS gave us an offer we couldn’t refuse. I do think about it every day, but I wouldn’t do it without my wife’s approval.” n

The Fairway Grille at Buck Hill

Open to the public... so come dine with us!

Executive Chef Dave Cook Former owner of Cook’s Touch Restaurant

• New Weekly Creative Menus • For all your catering and party functions Contact Candi Watson Serving Lunch 7 days a week 11a.m. - 3p.m. Serving Dinner Thur., Fri., & Sat. 5p.m.- 8p.m.

Buck Hill, PA P: 570.595.3535 • F: 570.595.0657 • buckhillfalls.com

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The Queen’s Treasures American Girl Compatible Doll Clothes & Furniture Tea Party Essentials  Fine China  Home Decor

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pretend

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Visit us at www.thequeenstreasures.com or at our showroom. 1 Foundry Street | Stroudsburg, PA | 570.424.7333 Open Monday – Friday 9 a.m. – 5 p.m.

Unique Apparel, Dansko Shoes & Accessories for The Contemporary Woman. Hours: Monday thru Saturday 10:00am – 5:30pm 431 Main Street | Historic Wallace Building, Stroudsburg, PA. 18360 | 570 . 420 . 1950 Visit us on Main St., or our new online store at www.yellowmoonboutiquestore.com (Website designed by Meg-A-Watt Communications)

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rself Insid e&

ou Y y f i t eau

• Body Treatments • Massage • Facials • Manicures • Pedicures • Gel Nails • Facial & Body Waxing • Spray Tanning • Make-up Applications

DUNKELBERGER’S day spa

570.420.1818 Gift Cards Available

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770 Main St. Stroudsburg, PA 18360

For Women

581 Main Street • Stroudsburg • 570.421.7950

Fine Clothing and Accessories for Women

Distinctive Women’s Wear & Accessories

“It’s More About An Attitude Than An Age”

Not Your Daughter’s Jeans Yoana Baraschi Magaschoni Joe’s Jeans Eileen Fisher Michael Stars Nicole Miller • Introducing • Second Yoga Jeans!

Willow • Iridium • Bryn Walker Cut Loose • Tianello • Flax • Zulugrass 114 Washington St. • East Stroudsburg, PA • 18301 Tuesday – Friday 10 – 5:30 • Saturday 10 – 4 Closed • Sunday & Monday 570.420.0994

Visit our website for special events, invites and discounts.

570.421.2798 • www.theappletreeonmain.com Mon – Sat 9:30 – 5:30, Sun 11-3 726 Main Street • Stroudsburg, PA

Local Flair

Roots

Local Surf and Turf Smuggler’s Cove and Bailey’s Rib & Steakhouse By: Erin Farley

Bailey’s

Smuggler’s

When the fall season arrives, the sweet smells of summer cooking slowly fade away. Whether you enjoy seafood during a beach vacation or throwing steaks on the grill while camping, a solution to the longing for summer “surf and turf” is closer than you think. Smuggler’s Cove and Bailey’s Rib & Steakhouse, both located on Route 611, combine to make for some of the best seafood, steak, and rib specialties in the area. Each restaurant focuses on unique entrees, authentic ambiance, and friendly service to make dining experiences both as enjoyable and memorable as a family vacation. Smuggler’s Cove is aptly coined “surf” because of their reputation as one of the area’s best in seafood options. The main dining room alone offers a large showcase of fresh live lobsters in a tank, where diners of all ages frequently stop for a glimpse of the aquatic treasures. Regular diners prefer popular entrees such as the New England Shrimp and Lobster Salad, Seafood Fettuccini, Jumbo Coconut Shrimp, and of course, the fresh “Catch of the Day.” Early birds can enjoy all of these fantastic entrees from 4pm – 6pm at 10% off and local business employees can catch light lunch specials with fast and friendly service. While checking out Smuggler’s, I enjoyed a delicious bushel of fresh steamed clams at their festive bar area, equipped with fishing nets and warm lighting. For the “turf” end of the deal, there is no better place than Bailey’s Rib & Steakhouse. The popular local spot for steak recently joined forces with the Allen Brothers Meat Company of Chicago, who provide Bailey’s with only the finest cuts even a non-meat lover would appreciate. Bailey’s mantra, “Good Times and Good Food,” serves them well. On a recent trip to the restaurant with a group of friends, I enjoyed sampling some amazing dishes such as the Steak and Blue Cheese Salad, Smoked Dinosaur Bones and Slow Roasted Prime Rib of Beef topped with a zesty horseradish sauce. Our group enjoyed the excellent service and cozy atmosphere just as much as the food. While each of these great restaurants take great pride in their area of expertise, there is even more to enjoy, such as banquet options for private parties, themed rooms (Smuggler’s has the very popular “movie room”), children’s menus, and dinner & lunch specials. n To take virtual tours, check out the hours, menus, and directions, visit their websites: Smuggler’s: www.smugglerscove.net • Bailey’s: www.baileyssteakhouse.com Bring your family, friends, or dates out for some memorable nights of delicious dining in the Poconos!

Local Flair

570.839.9678 www.baileyssteakhouse.com 604 Pocono Blvd. • Mt. Pocono, PA

570.620.9055 www.vocellipizza.com Route 611 • Tannersville, PA (at Smuggler’s Cove)

Seafood King of

e Poconos! 570.629.2277 www.smugglerscove.net Route 611 • Tannersville, PA

Whether you’re up for mouth watering pizza, ribs and steaks or lobsters and clams, Bailey’s, Vocelli Pizza or Smuggler’s Cove will have something to satisfy your cravings. Now, it’s up to you to choose where to go...Separate Children’s Menus Available

Local Flair

Explore

The Story of Apples By: Eric Charles

The pleasant crunch of a sweet and crisp apple can entice even the most hurried among us to take a moment and enjoy the delicious experience. With over 7,500 varieties (cultivars), 100 of which being commercially grown in the U.S., this lovely pomaceous tree fruit‚ a species of the rose family‚ has captivated America's taste buds and imagination many times over. A Wikipedia© search tells us that the apple takes a prominent place in Greek and Norse mythology and was at one time a generic word for many types of fruits, nuts, and even tomatoes. Among numerous tales, we think of the apple as the fruit of health, Newton's muse, a perfect teacher's gift, the bane of innocence, and (in its pie form) the quintessential expression of American culture. Feeling chunks of juicy pulp shred and dissolve in my mouth, I swallow as much a myth as a refreshing treat. Though abundant, the threads of narrative that have been woven into the cultural meaning of the apple don't tell the entire story of our Red Delicious, Granny Smith, Enterprise, Northern Spy or other flavorful cultivars; most importantly, they don't explain how this beloved fruit found its way from the orchard and into our hungry mouths. There are graver realities involved in the mass production of a commercial item, which are often left concealed behind an inviting display at the grocery store. A well researched list on sustainabletable.org tattle tales on some of the harmful consequences of industrial agricultural practices. Among many problems of these practices, including the degradation of local economy and an enormous requisite fuel consumption, one of the more prominent issues mentioned is the abundant use of pesticides. Expressed bluntly, the abstract to the May 2002 edition of Environmental Health Perspectives concludes from its research that, “The pesticides used heavily in industrial agriculture are associated with elevated cancer risks for workers and consumers and are coming under greater scrutiny for their links to endocrine disruption and reproductive dysfunction.” In addition, the epa.gov asserts that over 1 billion tons of pesticide products are used each year in the U.S., the question of where my fruit comes from rises in importance. According to Ed Pruss, the Extension Educator at Wayne County Cooperative Extension, in order to successfully mass produce apples, large factory farms will douse their product with an array of pesticides in an attempt to thwart the unpredictable onslaught of parasites through the growing season. There are some foreseeable apple parasites local to the Pocono region such as San Jose scales, spider mites and aphids; but there are also many others that migrate from different regions in the U.S. and arrive sporadically throughout the growing season. No one insecticide kills all insects and farmers can't completely predict which will attempt to infest their crops, so industrial growers lay a soup of pesticides on their product and hope for the best. Fortunately, there is an another tale to be told about apple growing, which began once upon a time in small, local orchards. Pruss explains that local farmers have the opportunity to attend to their apple crops at a level of intimacy that is inaccessible to larger industries. Although many preemptively spray pesticides early in the season while the trees are still dormant, they generally avoid the maintenance spraying so common in industrial orchards. Instead, they spray in a reactionary manner with precision pesticides appropriate to the specific parasites that have inhabited their trees. Pruss, “Any good grower has the ability to scout the orchards to see if there are insects that are trying to eat the fruit. The local farmer will then select an insecticide that has the least impact on the fruit. There's some thought that goes into the selection and timeliness of the spray.” Even better, organic and biodynamic farms avoid pesticides altogether.

Local Flair

By turning to locally grown apples and other agriculture, we foster a narrative grounded in sustainable food production‚ one which supports a healthy immune system and a healthy local economy. I, like many of us, am no saint when it comes to my choice of produce. The temptation of a quick, all-inclusive trip to WalMart© can seduce even the best of us; here the apple is indeed the fruit of sin. Yet my first time shopping at a farmers market for produce came with two exquisite feelings: the freedom from a lingering guilt, which always accompanies my indulgent shopping sprees; and a profound sense of security in knowing the story of my fruit. n Taken mainly from the Shop Local Save Land Pennsylvania pamphlet (shoplocalsaveland.com), here are a few local apple growers/sellers in the Pocono region:

Gould's Produce and Farm Frable Road, Brodheadsville, PA 18322 570.992.5615 gouldsproduce.com

Heckman's Orchards Rte 115, Effort, PA 18337 570.629.1191 heckmanorchards.com

Klim's Orchards 477 Keystone Road, Lake Ariel, PA 18436 570.698.5539 klimsorchard.com

Miller's Orchards 1515 Fairview Road, Clarks Summit, PA 18411 570.587.3399 millersorchard.com

Mueller's Vegetable Farm 826 Beach Lake Hwy, Beach Lake, PA 18405 570.224.4198

O'Neill's Orchard 242 Miller Pond, Honesdale, PA 18431 570.448.2226 j2oneill@nep.net

bright & healthy smile

Your Partners for a

• Zoom Advanced Power Whitening System • Metal Free Crowns & Bridges • Non-Prep Veneers • Bleaching & Cosmetic Bonding • New Patients & Emergencies Welcome • Nitrous Oxide Sedation • Saturday Hours Available • Implant Restoration

570.629.1300 Route 611, Fountain Court Suite 14, Bartonsville

Michael J. Terrery, DMD & Family

T EDRE NRT E RY AL

www.terrerydental.com

non Medical Home care

How can we help care for your loved one? meal Preparation . errands and doctors appts . Personal hygiene assistance . companionship . light housekeeping

east stroudsburg, Pa 18301 | 570.426.7507

Assisted Living that comes to your home. call now! we answer the questions you weren’t even sure you had.

Local Flair

the

PERFECT

BACKYARD is right around the corner...

Need some relief? Kick back and enjoy

the summer sun in your expertly designed backyard. Using the latest technology we will work with you to design the retreat you’ve been dreaming about. Whether your backyard needs an entire makeover or just a few updates, Erb’s Landscaping is equipped to take on any challenge. From paver and lighting projects to lawn sprinklers and irrigation systems, let us make your backyard dreams come true.

Dan Erb, Owner Landscape Design & Landscape Construction Commercial & Residential • Fully Insured Fully Certiﬁed Credentials, ICPI, NCMA, and CAST

Mention our ad in Local Flair and we’ll include an ornamental tree to compliment your landscape design.

getstarted@erbslandscaping.com www.erbslandscaping.com Route 191, Paradise Plaza, Cresco PA, 18326 • 570.839.8901

Unfaltering Quality

Without Compromise • Buck Hill Falls •

Vintage Buck Hill Cottage with all the charm you would expect. Large enclosed porch, stone ﬁreplace. 4 Bedrooms, 4 Baths. The best value available in this exquisite golf & tennis community. Most furnishings included just bring your clubs & toothbrush. • $319,500 •

• Wild Pines •

Exquisite detached contemporary townhome w/Golf & Water views. 1st floor Master Suite w/Bath & Separate Shower, Mud/Laundry room, Eat-in Kitchen. Open Floor Plan, Central Air, Screened Porch, Large Deck & 2 Car Garage. Pine Crest offers Lake, Pool, Gym. Golf membership included. • $324,900 •

• Skytop •

It doesn’t get any better than this. Located just across from the 17th tee in the exquisite resort of Skytop. Just 2hrs from NYC & Phila. Classic Skytop Tudor cottage with 5 BRs & 4 Baths, large living room with stone FP, Hand-crafted woodwork, HW floors & a delightful • $685,000• • flagstone screened patio. • $685,000

• Mountainhome •

Attention Gardeners! One of a kind restored PA farmhouse resting on 1.53 acres in desirable Barrett Township. 3BR/2Bath with large family room with sliders to deck & garden. Property backs up to Buck Hill Falls. Low taxes and no HOA fees. • $204,500 •

Edward Goldsmid, Realtor®

• Direct: 917.538.4566 • Oﬃce: 570.595.9000 ext. 115 • edward.goldsmid@century21.com

CENTURY 21 Unlimited Real Estate Each Office Independently Owned & Operated

cassel Building contractors have been building custom homes in the lake Wallenpaupack and pocono lake region of northeast pennsylvania since 1979. We preserve the natural beauty of the raw materials and combine them to create unique and beautiful, functional elements throughout your home.

Vacation retreats • custom homes • Quality remodels

Cassel Building Contractors, Inc. casselbuilding.com • p: 570.226.4188 p.o. Box 147, rt.390 • tafton, pa 18464 info@casselbuilding.com Hic: 5680

Local Flair

Where is the best place to grab a drink? pizza? steak? What is this funky looking butterfly?

Where can I buy a pair of jeans that make my butt look fabulous? Who can redesign my

kitchen and handle the construction? Who

paints the most fabulous local landscapes?

What is going on this weekend? Know the answer to these questions in your community?

www.localflairnetwork.com/own.my.own

Extraordinary jewelry

art

craft

RedRun Rte. 940 in Pocono Pines • Near Intersection with Rte. 423 570.643.9075 • www.RedRunGallery.com

localflair online

flairmag.com

Local Flair

paint the piggy

Cure

for the

It’s time to get out your brush and Paint a Piggy for the Cure! Paint a Piggy August 1st - September 15th at Poke-A-Nose Pottery to honor a friend, colleague or family member whose life has been interrupted by cancer. Throughout the month of October, the painted pigs will be displayed in local retail stores where shoppers can “Feed the Piggies” with their donations. All proceeds will benefit the Pocono Health Foundation in support of the new, world-class Dale and Frances Hughes Cancer Center. The price to paint a pig is $25. The pigs will be available for pick-up after October 31st. Poke-A-Nose Pottery is located on Route 611 in Bartonsville. For more information call 570.688.0044 or visit www.pokeanosepottery.com. To learn more about the Paint a Piggy for the Cure Program and to view a “Gallery of Pigs”, go to www.flairmag.com/piggies. n

localflair

A sense of revival beyond skin deep Choose Your

Lifestyle...

reconstructive and cosmetic surgery

face lifts, Cheek implants, bOtOX®, liposculpture, eyelid surgery, rhinoplasty, Hair restoration, restylane®, Obagi blue peel®, radiesse®, juviderm®

Cottage, Independent & Assisted Living Choose the level of assistance you need, from one of our on-campus cottages to supportive living with hands-on care. Our trained professionals are on-staff 24 hours to offer the care and support you and your loved ones deserve, in a safe environment that makes you feel right at home.

Dental implant specialist

Dental implants to rejuvenate your smile

Dr. thomas e. Helfst

Diplomate american board of Oral & maxillofacial surgery Diplomate National board of anesthesiology

Our commitment to delivering superior service is promoted by good nutrition, moderate exercise and strong family values for a healthy, active lifestyle.

www.graceparkseniorliving.com 1170 WEST MAIN STREET • STROUDSBURG, PA 18360

TEL: 570.424.8166 FAX: 570.424.8466

Advanced Skin Care & Aristo JS Cosmetics

Facials Microdermabrasion • Chemical Peels • LED Light Therapy • Body Treatments • Exfoliation • Make-up • Massage • •

Receive 10% off all services with the mention of Local Flair 570.421.7364 www.jsadvancedskincare.com • www.aristojscosmetics.com Castle Inn, 49 Waring Drive, PO Box 632 Delaware Water Gap, PA 18327

STROUD ORAL&FACIALSURGERY 400 stroud building, route 611 stroudsburg, pa | 570.420.8180

Local Flair

Pair

The Perfect Pair @ Liquid

White Fish Croquettes. Served over roasted fennel with a mango puree and sarachi drizzle

Markham Sauvignon Blanc, California â&#x20AC;&#x153;Bright Ruby grapefruit zest and honeyed pear aromas combine with mineral and almond highlights in this distinctively California Sauvignon Blanc. Rich flavors of honeydew melon and peach along with a refreshing streak of citrus will marry deliciously with foods ranging from spicy, Asian-influenced fare to tropically-inspired fish entrees. Chill and enjoy!â&#x20AC;? -Winelibray.com Liquid is now open 7 days a week and serving lunch on Friday - Sunday. For more information call 570.420.0100 or visit www.liquidmartinibar.com 907 Main Street, Stroudsburg, PA 18360

Local Flair

MONDAY NIGHT All Siamsa Specialties $10

TUESDAY NIGHT Variety of Pasta $10

HERE’S TO A LONG

life

merry ONE, A great FRIEND AND AN honest ONE, A COLD beer -- AND another ONE! AND A

WEDNESDAY NIGHT Prime Rib $14.95

SUNDAY BRUNCH MENU $14.95 includes a Mimosa or Bloody Mary

PRIVATE PARTIES Whether your gathering is small or large, we are here to accommodate your party. Our party room holds up to 120 people.

LIVE MUSIC ON WEEKENDS!

Visit our website for directions www.siamsairishpub.com (570) 421 - 8434 • 636 Main St. Stroudsburg, PA 18360

Local Flair

570.421.6141 Toll Free: 800.931.4455 551 Main Street Stroudsburg, PA 18360 www.dreherinsurance.com

Happily insuring all of your valuables for over 67 years.

The DREHER AGENCY, Inc.

INSURANCE COMPANY

VALUABLES

Many = One Proud to introduce

complete eyecare for the whole family

Eye Associates

of Monroe County Dr. Anthony S. Diecidue • Dr. John J. Glasner 208 Main Street • Stroudsburg, PA • 570.476.1114

www.eyeassociatesonline.net

Local Flair

Residential & Commercial LAND SERVICES SEPTIC DESIGN & INSTALLATION

LAWN & LANDSCAPE INSTALLATION PATIO & POOL CONSTRUCTION SNOW REMOVAL

Flood’s Landworks has been serving the Northeast

Pennsylvania Region for over twenty years. We offer an extensive lineup of quality commercial and residential construction and maintenance services. From the

intricacies of septic installation or repair to the creation of a new lawn... Flood’s can handle it with ease.

E SERVIC ITY QUAL RITY INTEG

Paradise, PA 570.839.0721

www.FloodsLandworks.com

to learn more about our services and request a quote.

Extraordinary When your dreams

are beyond

Custom Homes Remodeling Additions Green Building Options Serving the Poconos and the Lehigh Valley with over 30 years of trusted experience, Corrado Construction has always been committed to building exceptional homes at an outstanding value. Call today to see our energy efficient homes that will save you money for years to come .

610.365.1601

www.corrado-construction.com

Building Houses Changing Lives... Won’t you join us

September 19th Raise the Roof Concert St. Paul Lutheran Church

October 4th World Habitat Day

October 7th

Habitat Celebration Dinner The Chateau Resort and Conference Center Tannersville

Learn More • Volunteer • Get Involved PO Box 734 • 912 Main Street • Suite 101 • Stroudsburg • PA • 18360 (570)476-9846 • www.habitatmc.org

We Buy, Trade & Sell all Types of Furniture, Antiques, & New Items!

Stop in and see our extensive art gallery! All types of old vases, lamps and chandeliers. Open 7 Days, 10 – 6 • 570.487.1791 • Call for evening hours Park Center, Commerce Blvd. Dickson City, PA (next to Chuck E. Cheese) Local Flair

SOPHISTICATED, CLASSIC, AND INSPIRED . . .

Dining

Flavor

Stroudsmoor

Celebrate the harvest season with the ones you love over Stroudsmoor’s signature Thanksgiving Feast. Give the gift of homemade country style food prepared at the Main Inn or Terraview. It’s never too early to start planning for this special occasion.

Thanksgiving Grand Buffet at the Main Inn This holiday feast features a harvest table of: • Festive salads • Homemade relishes • Country-style chowders • Baskets of freshly baked muffins • Savory breads • A harvest of fruit • Vegetables No holiday would be complete without mountains of: • Succulent shrimp • Smoked loin of pork • Salmon dolce forte • Herb stuffed breast of chicken • Long-Island roasted duck On the Carving Boards: • Prime ribs of beef • Roast Vermont turkey Served with all the trimmings: • Candied sweet potatoes • Our signature sausage stuffing • Mashed red bliss potatoes • Fresh vegetables • Home-style gravies Traditional American desserts: • Mom’s apple pie with ice cream • Old-fashion bread pudding • Pumpkin pie • Apple cranberry cobbler • Harvest spice cake and more

ediscover the art of dining at Stroudsmoor. Enjoy the feel of linen, the touch of china and the experienced approach of our chefs as they prepare your meal. The Pirone Family invites you to come home to the Inn for Thanksgiving and rediscover a place where family and friends make merry and memories; a place where . . . gathering is not only enjoyable, but affordable.

SCI

The Restaurant at Stroudsmoor Country Inn menu Information and Reservations Call

570-421-6431 Take Exit 307 off Route 80 to PA Route 191 South, turn right onto Stroudsmoor Road, Stroudsburg, PA

Lat.40.966456 Long.-75.204596

www.stroudsmoor.com

Local Flair

Traditional hot beverages accompany your dessert

Family Dinner at Terraview Families of all size can enjoy a festive meal including: • Garden greens with all the trimmings • Scones • Muffins • Rolls • Raisin bread • Hearty chowder • Tomato zucchini bisque • Assortment of prepared salads • Unlimited quantities of chilled shrimp A buffet table featuring: • Baked penne with Italian meatballs • Chicken bianco vino • Flounder neptune • Tender filet stuffed with seafood • Smoked loin of pork • Glazed sweet potatoes • Squash • Market vegetables • Rice pilaf • Classic potato On the Carving Boards: • New York strip loin of beef • Roast turkey Served with sausage stuffing and traditional gravy Or choose the family-style dinner served to the table: • Roast Vermont turkey with sausage stuffing • Smoked loin of pork with raisin sauce • Candied sweet potatoes • Classic potato • Vegetable medley All served on platters to the table, seconds and thirds on request! Choice of holiday confections served to the table include: • Traditional apple • Pumpkin pie • Classic cobbler • Puddings • Cheesecake • Cookies • Pastries and more! Traditional hot beverages accompany your dessert The Thanksgiving Grand Buffet is served from noon to 8:00pm on November 25, 2010. Family dinners are served at Terraview on Thanksgiving from 12:30pm to 6:00pm. For reservation and information please call 570.421.6431 or email info@stroudsmoor.com. Menu selections may vary on product availability.

masters of hair

Where?

we’re going

East Stroudsburg

Veterinary Hospital At East Stroudsburg Veterinary Hospital, we provide the highest quality veterinary care to meet your pet's needs, while providing you, our clients with the personalized attention you deserve from our highly educated health care team. 2009 Winner Best Medium Business

570.421.0931 • www.esvh.com 353 Prospect St. • East Stroudsburg, PA 18301

and extraordinary The Hair Excellence Design Team is at the forefront of the latest in chemical services for hair. Whether you need emergency hair color correction or suggestions for subtle change, our Design Team is prepared to handle your situation.

Hair Excellence

570.424.6015 | www.hair-excellence.com 1300 North Fifth Street, Stroudsburg, PA 18360 We use only certified organic products.

Local Flair

People

Women’s Resources Black and White Gala 2010 at Skytop Lodge

4 1

7 11

1. Kathy Weichel is honored as Womens Resources of Monroe County’s “Person of the Year” 2. Tricia Dunkelberger-Fritz 3.Dr. Dale Collins & The Gala Chair, Sharon Sinkevich-Bonawits 4. Robin Opperlee & Allen Orlick 5.Charlie Lynn Trapasso 6. Michael Dembinski, Craig Ritter & Beth Ritter 7. Neicy Ramos & Barth Rubin 8. Bev & Malcolm Waring 9. WRMC Executive Director, Jennifer Grube with Deborah Sinatra and Kathy Weichel 10. Athena & Michael Meier 11. Michael Flood & Allison Allman 12. Deborah Clark, Lisa Brito Greene, and Maria Jirau Torres 13. Anthony DeFranco & Suzanne Zale-Buck

Local Flair

Forest Hall Antiques ForestHallAntiques.com

A bed and breakfast sanctuary where mind, body, and spirit ﬂourish in a relaxing woodland setting.

214 Broad Street • Milford, PA • 570-296-4299 Open 10 - 5 • Thursday – Sunday

RR 21 Box 6154 • East Stroudsburg, PA 18301 570.476.0203 • SantoshaOnTheRidge.com

It tastes even better.

Voted

• Best Atmosphere • Best Steak • Best Prime Rib By LOCAL

6 ©

Directions

Take Route 314 East off 611 in Swiftwater. Bear left at Y intersection. Woodfield Manor is 1.3 miles on right. Near Mt. Airy Resort

Magazine

Open 7 Days a Week • Seating begins at 4:00 p.m. Reservations Recommended • Phone: 570.895.4460 • www.poconosteaks.com Local Flair

LF Guide

get your

share Look for the 6 next to our advertisers and visit www.flairnmag.com to see their current offers!

Dining Bailey’s Rib & Steakhouse page 43 Mt. Pocono 570.646.1100 www.baileyssteakhouse.com Barley Creek Brewing Company • page 37 Tannersville 570.629.9399 www.barleycreek.com Basso • page 53 Cresco 570.595.0500 Blakeslee Inn & Restaurant 6 page 37 Blakeslee 570.646.1100 www.blakesleeinn.com The Casino Theatre • page 53 Mount Pocono 570.839.7831 www.casinotheatre.net

Stickley • Thomasville • Ralph Lauren Hickory Chair • Century • Hickory White Martha Stewart • Brown Jordan Lloyd Flanders • Tempur-Pedic

Desaki • page 2 Swiftwater 570.839.2500 www.desakirestaurant.com Fairway Grille at Buck Hill Falls page 39 Buck Hill Falls 570.595.3535 www.buckhillfalls.com Five Guys Burgers and Fries page 32 Stroudsburg 570.421.9804 www.fiveguys.com

Open 7 Days a Week 97 LACKAWANNA AVENUE, DOWNTOWN SCRANTON 570.346.6591 | WWW.PENNFURNITURE.COM

G I F T S

An exciting new gift galle at Penn Furniture ry

Local Flair

Liquid • page 6 Stroudsburg 570.420.0100 www.liquidmartinibar.com Louie’s Prime Steak House 6 page 28 Lake Harmony 570.722.3990 www.lakeharmonydining.com Paddy Kenny’s Irish Pub page 31 Blakeslee 570.643.4023 www.paddykennysirishpub.com Peppe’s Ristorante 6 • page 37 East Stroudsburg 570.421.4460 www.peppesonline.com Skytop Lodge • page 34 Skytop 570.595.7401 ext. 465 www.skytop.com Siamsa Irish Pub • page 53 Stroudsburg 570.421.8434 www.siamsairishpub.com Smuggler ’s Steak & Seafood page 43 Tannersville 570.629.2277 www.smugglerscove.net Stone Bar Inn • page 39 Stroudsburg 570.992.6634 www.stonebar.com

Stroudsmoor Country Inn page 58 Stroudsburg 570.421.6431 The French Manor Inn • page 49 www.stroudsmoor.com South Sterling 570.676.3244 Studebaker ’s • page 31 www.thefrenchmanor.com Stroudsburg 570.420.1475 The Frogtown Inn www.studebakersrestaurant.com & 6 Acres Restaurant • page 31 Canadensis Van Gilder ’s 570.595.6282 Jubilee Restaurant • page 53 www.thefrogtowninn.com Pocono Pines 570.646.2377 The Gem and Keystone www.breakfastking.com page 39 Shawnee on the Delaware Vocelli Pizza • page 43 570.424.0990 Tannersville www.gemandkeystone.com 570.620.9055 www.vocellipizza.com Grace O’Malley’s • page 13 Stroudsburg 570.517.0724

LF Guide Woodfield Manor Chophouse • page 61 Cresco 570.895.4460 www.poconosteaks.com Education Sylvan Learning Center page 59 Bartonsville 570.629.6600 Wyoming Seminary • page 59 Kingston • 570.270.2160 Forty Fort • 570.718.6610 www.wyomingseminary.org Entertainment Electric City Trolley Museum page 23 Scranton 570.963.6590 www.ectma.org Lackawanna Coal Miner Tour page 23 Scranton 570.963.6463 www.visitnepa.org Mount Airy Casino Resort page 3 Mount Pocono 877.682.4791 www.mountairycasino.com

For the Home Admired Designs • page 19 East Stroudsburg 570.223.0232 www.admireddesigns.com Cassel Building • page 47 Tafton 570.226.4188 www.casselbuilding.com Corrado Construction • page 57 Saylorsburg 610.365.1601 www.corrado-construction.com Monument Contracting page 29 Pocono Pines 570.807.6460 www.monumentcontracting. com Penn Furniture • page 62 Scranton 570.346.6591 www.pennfurnitureonline.com Pocono Modern • page 25 Jim Thorpe 570.325.3005 www.poconomodern.com Pocono Pool and Spa • page 64 Cresco 570.595.9070 www.poconopoolandspa.com

Poke-A-Nose Pottery 6 page 23 Bartonsville 570.688.0044 www.pokeanosepottery.com

RW Buff, Inc • page 27 Stroudsburg 570.476.5437 www.rwbuff.com

The Casino Theatre • page 53 Mount Pocono 570.839.7831 www.casinotheatre.net

Sawmill Furniture 6 • page 27 Marshall’s Creek 570.223.9989 www.sawmillfurniture.com

For the Garden

Upriver Home • page 25 Milford 570.296.2026 www.upriverhome.com

Defazio Lawn Care • page 29 Cresco 570.595.TURF (8873)

Get Aways Erb’s Landscaping 6 • page 46 Cresco 570.839.8901 www.erbslandscaping.com Farda Landscaping • page 33 East Stroudsburg 570.421.5376 www.fardalandscaping.com Ian Sopko Landscape • page 7 Mountainhome 570.656.7008 www.iansopkolandcape.com Flood’s Landworks • page 56 Paradise 570.839.0721 www.floodslandworks.com Pocono Farmstand & Nursery page 43 Tannersville 570.629.4344

The French Manor Inn & Spa page 49 South Sterling 570.676.3244 www.thefrenchmanor.com Mountain Springs Lake Resort page 9 Reeders 570.629.1120 www.mslresort.com The Inn at Pocono Manor page 65 Pocono Manor 570.839.7111 www.poconomanor.com Santosha on the Ridge page 61 Shawnee on Delaware 570.476.0203 www.santoshaontheridge.com Shawnee Inn & Golf Resort

Local Flair

LF Guide page 49 Shawnee on Delaware 570.424.4000 www.shawneeinn.com Split Rock Resort • page 23 Lake Harmony 570.722.9111 www.splitrockresort.com Stroudsmoor Country Inn page 58 Stroudsburg 570.421.6431 www.stroudsmoor.com Health & Wellness Beck ‘N Call • page 45 East Stroudsburg 570.426.7507 BleachBright 6 • page 5 Scranton 570.343.0900 Deerfield Spa • page 5 East Stroudsburg 570.223.0160 www.deerfieldspa.com Eye Associates of Monroe County • page 55 Stroudsburg 570.476.1114 www.eyeassociatesonline.net

Shear Design Salon & Day Spa • page 13 Stroudsburg 570.424.5118 www.sheardesignspa.com Spa Shawnee • page 63 Shawnee Inn Shawnee on Delaware 570.424.4000 www.spashawnee.com Stroud Oral & Facial Surgery page 51 Stroudsburg 570.420.8180 Terrery Dental 6 • page 45 Bartonsville 570.629.1300 www.terrerydental.com Realtors Need help finding that dream Pocono home? Call one of the area’s realtors: Century 21 • page 25 Susan Hannig, ASR Realtor 570.350.3571 Direct 570.595.9000 Office 866.595.9988 Toll free www.poconohometeam.com Century 21 • page 47 Edward Goldsmid, Realtor 917.538.4566 Direct 570.595.9000 Office 866.595.9988 Toll free

Grace Park • page 51 Stroudsburg 570.424.8166 Lewith & Freeman • page 33 www.graceparkseniorliving.com Margy Simms 570.696.0891 Direct Griswold Special Care • page 5 570.696.3801 Office East Stroudsburg www.lewith-freeman.com 570.424.7678 www.griswoldspecialcare.com Realty Executives • page 7 Hair Excellence • page 59 Stroudsburg 570.424.6015 www.hair-excellence.com Hazzouri Cosmetic, Implant & Family Dentistry • Back Cover Scranton 570.342.9136 www.hazzouridental.com

Local Flair

Services Dreher Insurance Agency, Inc. • page 55 Stroudsburg 570.421.6141 www.dreherinsurance.com

JS Advanced Skin Care 6 page 51 Delaware Water Gap 570.421.7364 www.jsadvancedskincare.com

East Stroudsburg Veterinary Hospital • page 59 East Stroudsburg 570.421.0931 www.esvh.com

Pocono Eye Associates • page 5 East Stroudsburg • 570.421.8842 Tobyhanna • 570.895.4550 Brodheadsville • 570.992.4000 www.poconoeye.com

ESSA Bank • page 47 14 locations throughout the Poconos 570.421.0531 www.essabank.com

Pocono Medical Center page 15 & 52 East Stroudsburg 570.421.4000 www.pmchealthsystem.org

Monroe County Habitat for Humanity • page 57 Stroudsburg 570.476.9846 www.habitatmc.org

Pure Day Spa • page 41 Stroudsburg 570.420.1818 www.puredayspainc.com

Al & Maria Elena Premuto 570.470.0141 Direct 570.226.4000 Office www.ourpoconohomes.com

LF Guide Shopping 14Kt Outlet Fine Jewelry Designs 6 page 7 Stroudsburg 570.421.5081 www.the14ktoutlet.com Aardvark Sports Shop 6 page 13 Stroudsburg • 570.424.6431 Bethlehem • 610.866.8300 www.aardvarksportsshop.com Alice’s Wonderland • page 7 Greeley 570.226.4251 www.aliceswonderland.com The Apple Tree • page 41 Stroudsburg 570.421.2798 www.theappletreeonmain.com Cute as Buttons • page 19 Stroudsburg 570.445.4930 The Dressing Room 6 page 41 East Stroudsburg 570.420.0994 Dunkelberger ’s for Women page 41 Stroudsburg 570.421.7950 www.dunkelbergers.com Forest Hall Antiques • page 61 Milford 570.296.4299 The Gallery @ Liztech page 11 East Stroudsburg 570.424.3177 www.liztech.com James Diamond • page 55 Mount Pocono 570.839.8384 www.moneyforgold.com Olde Engine Works • page 19 Stroudsburg 570.421.4340 Planet Earth Gallery • page 21 Tannersville 570.620.9599 Pocono Farmstand & Nursery page 43 Tannersville 570.629.4344 The Queen’s Treasures page 40 Stroudsburg 570.424.7333 www.thequeenstreasures.com Ray Price Volvo • page 67 East Stroudsburg 888.883.7631 www.raypricevolvo.com

Red Run Gallery • page 49 Pocono Pines 570.643.9075 www.redrungallery.com The Stonehedge Gallery page 21 Cresco 570.595.2560 Theo B. Price, Inc • page 19 Cresco 570.595.2501 www.theobprice.com USA Discount Stores • page 57 Dickson City 570.487.1791 Yellow Moon Boutique • page 40 Stroudsburg 570.420.1950 www.yellowmoonboutique.com Special Events 3rd Annual Suzanne Zale Buck Ovarian Cancer Awareness Gala page 8 Mountain Springs Lake Resort Reeders 570.595.9393

Pocono Manor is more than 36 holes of rolling fairways

and

manicured

greens. It’s drinks at The Nineteenth Hole Restaurant, a massage at the Laurel Spa, horseback riding, ATV tours, ﬂy ﬁshing, sporting clays and a comfortable room to rest up and do it all again tomorrow.

6th Annual Festival of Wood page 21 Memorial Park & Grey Towers Site Milford 570.296.9630 www.greytowers.org 19th Annual Classic Beer Festival page 23 Split Rock Resort Lake Harmony 800.255.7625 www.splitrockresort.com 24th Annual Pocono State Craft Festival • page 21 Quiet Valley Historical Farm Stroudsburg www.pocnocrafts.com 40th Annual Peters Valley Craft Fair page 19 Sussex County Fair Grounds Augusta, NJ 973.948.5200 www.petersvalley.org Lehigh Valley Health Network Marathon for VIA • page 54 Lehigh Valley 484.839.5389 www.vianet.org/marathon

THURSDAY NIGHT SCRAMBLE Join us every Thursday night at 5:30pm for our 9 hole scramble. $20 to play with cart, $1 drafts, beer specials and $1 hot dogs.

TWILIGHT EVERY DAY BUT SATURDAY AFTER 3 p.m. - $24 Mondays; Senior Day (over 60) $25 Tuesday; Ladies Day $25 Wednesday; Foursome $100 Thursday; Unlimited Golf $35 All prices include shared cart and are subject to availability - advance tee-times necessary.

www.poconomanor.com

800.233.8150 Ext. 7433 • 570.839.7111, ext. 7433 One Manor Drive • Pocono Manor, PA 18349

Local Flair

Snap

Farmers Market 30 Years

Photos courtesy of Stephen Lippay

Now celebrating its 30 year Anniversary, the Monroe Farmerâ&#x20AC;&#x2122;s Market is open every Saturday from 8 a.m. until 12 p.m. Make sure to get there early- the freshness goes fast!

We are bringing back our LF Pets for the October & November issue! Because of the overwhelming response from our April & May issue we are asking our readers to send us more photos of your lovable furballs. Please send photos to administrative@flairmag.com or send to Local Flair Magazine, 101 Paradise Hills, Cresco, PA 18326. Remember to include your name and your petâ&#x20AC;&#x2122;s name.

Local Flair

the

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Our customers can continue to feel as comfortable purchasing a new Volvo as they are driving one.

866-GO-VOLVO RayPriceVolvo.com • Rt. 447 E. Stroudsburg, PA 18301

A beautiful

smile

is your

best accessory. Smile Enhancement Procedures Beautiful Bonding Zoom2 Bleaching Lumineer Veneers DaVinci Porcelain Veneers Permanent Dental Implants General Family Dentistry

COSMETIC, IMPLANT & FAMILY DENTISTRY

570.342.9136

www.hazzouridental.com

The name that keeps NEPA smiling, since 1949. Hazzouri Cosmetic, Implant and Family Dentistry is at the forefront of dental care, offering patients breakthroughs in cosmetic and implant procedures, all in an effort to give you the beautiful, dazzling smile youâ&#x20AC;&#x2122;ve always wanted.

Dr. Albert A. Hazzouri, Jr., Dr. Louis A. Genello, and Dr. Corey B. Chmil 600 Lackawanna Avenue, Scranton, PA 18503