Thrive Winter 2011

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thrive VOLUME 1 • ISSUE 2

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HOLIDAY EDITION 2011

CHILLIWACK The Chilliwack

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ENVIRO TOYS They’re Earth and Kid Friendly

UNIKA FASHIONS A New Take On Modern Vintage

FETCHING FEATHERS

The hottest trend in hair accessories HEALTH • WELLNESS • LIFESTYLE • FASHION • FOOD • FUN


2 • HOLIDAY EDITION 2011

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Need a new look

to suit your face and lifestyle? The Gente Bella Stylists have trained all over the world, including London, New York, Las Vegas and the Vidal Sassoon Academy in Los Angeles. By keeping our training current we can provide you with up-to-the-minute styles and trends. Every hair service begins with a consultation.

Our NEW DAY SPA Is OPENING December 1st! For the ultimate indulgence, step into our serene, peaceful environment where your Estheticians guarantee an amazing spa experience. An amazing spa but priced for everyone to enjoy!

Take the stress out of shopping this year. Gente Bella gift certificates are presented in a beautiful gift box with a little extra something added. DON’T FORGET MEN LIKE TO BE PAMPERED TOO!

Guest satisfaction is guaranteed!

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Progress The Chilliwack

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HOLIDAY EDITION 2011 • 3

a l a a l l la la! a la l a F la

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Everything for your extended family this holiday season.

OPEN 7 DAYS A WEEK

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The Chilliwack

THRIVE MAGAZINE

HOLIDAY EDITION 2011 • 5

C O N T E N TS through the lens

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Poinsettias pack a powerful punch for the season

COVER PHOTO Red and green poinsettias of all description can be seen filling the greenhouses of Little Mountain at this time of year.

Stylist Shelley MacCarron of Star Hair Studios in Chilliwack, models some feather extensions. Jenna Hauck photo

Poinsettias Pack Punch

p. 06

Festive Atmosphere

p. 08

A Christmas crop.

Decorating using your senses.

Enviro Toys

p. 09

Modern Thermage

p. 12

Feathers Are So Fetching

p. 14

Decorate With The Kids

p. 17

Slow Cooker Pulled Beef

p. 18

Unika Fashions

p. 20

They’re earth and kid friendly. Non-surgical skin revitalization. The hottest trend in hair accessories. Christmas crafts for kids.

Convenient, cheap and delicious. A new take on modern vintage.

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FEATHERS ARE THE HOTTEST THING IN HAIR FASHION NOW

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Two local salons say they are becoming so popular, it’s hard to keep them in stock. No wonder. They’re safe, easy to apply and absolutely gorgeous!

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Unika - unique fashions for a unique city

A new take on modern vintage from the husband and wife team of Paul Doran and Alison Cross of Unika.

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Publisher: Liz Lynch publisher@theprogress.com Managing Editor: Greg Knill editor@theprogress.com Advertising Manager: Kyle Williams kyle@theprogress.com Graphic Design & Layout: Tim Krulicki tim@theprogress.com Contributing Writers: Jennifer Feinberg, Jessica Peters Photography: Jenna Hauck THRIVE is published by: THE CHILLIWACK PROGRESS

45860 Spadina Avenue Chilliwack, BC V2P 6H9 tel: 604.702.5550 fax: 604.792.4936

w w w . t h e p r o g r e s s . c o m Distributed free to households in Chilliwack, British Columbia. Reproduction in whole or in part is prohibited. The Publisher is not responsible for unsolicited manuscripts or photographs.

T. G . I . F .

BONU S F R ID AY D R Draws AW S ! T h o u s a b e g in D e c . 1s nds of M a ll C t w il l b e ash award ed

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G R EAT CH R IST MA S C A $ H G I V EA WAY!!

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H O L I DAY D E C O R

Poinsettias pack a powerful decor punch

By Jennifer Feinberg

Jenna Hauck photos

Owners of Little Mountain Greenhouses, Marc and Dianne Shane

It’s like a sea of bright red and green plants growing at Little Mountain Greenhouses in Chilliwack at this time of year. In fact, the colourful poinsettias have become their major Christmas crop, says co-owner Marc Shane. “We grow about 30,000 poinsettias in 25 different varieties,” he says. They also sell wreaths and Christmas trees, and other seasonal offerings, since they went from a wholesaler role to one of grower/retailer about six years ago. Originally from Mexico cultivated by Aztecs, the poinsettias also now come from Guatemala. The cheerful-looking plants in the euphorbia family are grown from rooted cuttings. It’s all part of a solid agri-tourism strategy they’ve been rolling out in recent years to offer more than just

plants. “People want to buy from the producer, because they know what they’re getting. We build a relationship of trust with our customers.” Fulfilling the dual roles of grower and retailer, the customers get a more complete experience when they visit the Yale Road East site. “You can come in the store and look in the greenhouse and see the whole crop,” says Shane. “It’s a real advantage because we can offer added value because we’re growing them here. “They’re much fresher if they’re not shipped in and they haven’t been handled.” And they’re being grown with a lower carbon footprint, since the Shanes start the growing period earlier, which means they use less heat. They are known as a bit of a fussy


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H O L I DAY D E C O R

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Christmas

plant. They need 12 hours of light and 12 hours of darkness each day when they being prepared for sale. “That’s what triggers them to flower.” It happens around the first week of October. Red is typically the favourite poinsettia, chosen by customers about 75 per cent of the time to add some seasonal flair. They range from three inches high up to 12 inches. And one of the most attractive red varieties is called Christmas Day. “You’re always working a year ahead on the crop.” They’ll order cuttings in January, which start arriving in the greenhouse in June. “Some will colour up faster than others.” So which ones have become Shane’s favourites? “There’s a relatively new one called

Ice Crystals, a variegated red and white, and it looks like ketchup chips,” he says. Other attractive options are Pink Cadillac or Cortez Burgundy, and sometimes the bracts are sprayed with glitter. “But it all started with red,” he says. Taking care of them isn’t as hard as one would think. Shane would know. He’s been growing them for 30 years. “A growing year is never the same as the one before. It’s different every year. That’s like anything in farming.” Oh and that bit about them being poisonous? An urban myth! The first thing to remember is that they’re tropical plants, and like to be kept warm and moist, but not overwatered. Keep the plant away from open drafts and heat sources to enjoy weeks of beautiful colour. ☐

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Holiday Decor Chilliwack’s modern blend of fashionably new & vintage clothing, accessories, jewelry & home decor as well as quality consignment.

Creating a festive atmosphere

102-5658 Vedder Road (across from Garrison Village)

604.846.1899

www.unikalife.com www.facebook.com/unikalifestyle Open Monday-Saturday, 10:00am-5:30pm and Sunday, 11:30am-4:30pm

Soft Lift QUESTION:

Is it true you can achieve a soft face lift with the use of cosmetic fillers? Will the results look natural? - Jane, Aldergrove

ANSWER:

As we age the bones of the face actually soften back as does the fat in the fat pockets of the face. At the same time our skin expands due to the effects of natural aging. In other words the table cloth is now too big for the table. With the Soft Lift we combine the smoothing effect of Botox with the filling effect of Juvederm fillers. The result is a natural looking lift with no downtime, done in just one treatment!

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604-824-9797 www.lazureclinique.com

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Only a few hours left before your guests arrive? Don’t panic. You still have enough time to decorate your home so that you can welcome your visitors into a festive atmosphere that they won’t soon forget. Start by giving some panache to your plants by wrapping the pots with pieces of fabric and tying them with metallic or brightly coloured ribbon. You don’t have any place cards ready? Write the name of each guest on a piece of heavy paper and attach them to small bells or a sprig of evergreen. Don’t forget to add a ribbon for a finishing touch. The pleasure of Christmas begins with the eyes: table napkins tied up with ribbons and a dinner service with a Christmas pattern are a great start. To add a simple touch of magic to your table, apply some adhesive stars to

the outside of wine glasses. There’s nothing to prevent you from using Christmas tree decorations elsewhere in the home; try filling a large glass vase with Christmas tree balls for an original centrepiece. Scent in your home can add a real welcoming touch. Orange and spice fragrances are great for warming up the ambiance of a home, so insert about 20 whole cloves into some oranges and place them in a pretty bowl or string them from a ribbon. As the oranges begin to dry, they will release their Christmassy scent throughout your house. Alternately, create your own diffuser by simmering two oranges cut into quarters with three cinnamon sticks, two bay leaves, 125 ml of cloves, and a nutmeg in a litre of water on low heat — what a heavenly scent! ☐

“Orange and spice fragrances are great for warming up the ambiance of a home”


Progress The Chilliwack

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HOLIDAY EDITION 2011 • 9

H O L I DAY G I F T I D E AS

Enviro toys

by Jessica Peters, photos by Jenna Hauck Black Press

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Seeing a child’s ear-to-ear smile on Christmas morning is sublime, bringing back memories of holidays gone by. But for many shoppers, the thought of buying toys and trinkets brings mixed feelings. More and more, we are questioning how safe these toys are for the environment, and for the children playing with them. Thankfully, there are some questions you can ask yourself, and store staff, while picking off your Christmas list this year. First and foremost, you want to know if the product is safe for a child to play with. In Canada, changes have been made to limit the amount of hazardous chemicals in baby items and children`s toys. In January, the federal government effectively banned phthalates in items that would typically end up in a small child`s mouth. Phthalates are commonly found in plastics and perfumed items, and “may adversely affect reproduction and development,” the government states. Items with more than trace amounts cannot be sold, imported or even advertised in the country.

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It’s a positive step forward for children’s health and safety, says Donna Gumprich, owner of All Things Being Eco. Anything handled by a small child is going to end up in its mouth, and if there are chemicals in a toy, it will end up in the child’s system. The changes only happened this year, Gumprich says, and so consumers still need to be cautious about what they’re buying. “There will still be items out there,” she says. “It doesn’t just go away.”

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The ban also only applies to items that would end up in the mouth of a child under four years of age. To keep her store free of items with dangerous properties, Gumprich does her own research, seeking out responsible companies and staying on top of manufacturing processes. Her efforts mean that shopping her store, buyers can be confident the products are safe. It’s up to the retailer, she says, to be able to properly inform consumers on the products they are selling. Bamboo, for example, is a growing trend for fabrics and clothing. However, not all bamboo clothing is created equal. “While being turned into a fibre for clothing, It takes a harsh chemical to

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do so,” Gumprich explains. “So what I look for is a manufacturer with a closed loop.” A closed loop means that the chemicals are treated on site and not released back into the environment. There are a number of ways Gumprich chooses which products to stock her shelves with. For toys, she looks to Today’s Parent magazine’s list. She also relies on tried and true companies such as Green Toys and Sprig Toys. Companies that are making efforts to be environmentally friendly aren’t going to be shy about it, so reading the packaging is a good indicator of environmental consciousness. Look for 100 % recycled products, and toys without batteries for starters. Many environmentally-friendly companies go one step further, Gumprich says. In addition to leaving the earth greener at the end of the day, they’re creating toys with a message. From recycling trucks made entirely of recycled milk jugs, to a Canadianmade memory game that features images and information about endangered species, there is play value, with a soft lessen in protecting the environment. “It’s an underlying message that kids just seem to grasp,” she says. There are other benefits of buying green, too. “The Sprig toys are all made of recycled plastic and sawdust,” Gumprich says. “So they actually smell like fresh wood.” And then there’s that nostalgic factor.

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Toys didn’t always beep and whir and plug in. One of the most popular toys she just can’t stock fast enough is a line of stuffed toys that hold a blanket. There’s Peter Rabbit, Curious George and Olivia (featured on this page). But the one that flew off the shelf was the bunny from the classic book Goodnight Moon. “Those were gone in a heartbeat,” she says. But there’s more where they came from. Gumprich is unpacking boxes of earth-friendly, kid-safe toys daily. ☐ 1. Five-piece chef set by Green Toys made from recycled milk jugs. $25 2. The Little Humbugs dolls made with recycled stuffing. $22.95 3. Endangered Species Memory Game with info book. Made on recycled paper with water-based ink. Pictures painted by Canadian artist Anouk Bikkers. $32 4. Olivia doll with blanket inside made by Zoobies. Blanket and stuffing made with recycled bottles. $43 5. Recycling truck by Green Toys made with 100% recycled plastic. $35 6. Hand-crafted and hand-painted Zoom to the Moon. Wooden toys with lead-free paint by Imagiplay. $29.95 7. Wrist Shooters for indoor hockey made with recycled plastic. $21


10 • HOLIDAY EDITION 2011

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Wish Lis t at Graham’s

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12 • HOLIDAY EDITION 2011

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Health & Beauty

Modern methods to tighten up skin

By Jennifer Feinberg

Jenna Hauck photos

Many women are looking for subtle ways to enhance their appearance — without resorting to surgery or injections. Dr. Marianna Snyman of LaZure Clinique has been using a skintightening procedure known as “Thermage” for the past four years, for the body, the eyes and the face. “It’s been around for a long time and has an excellent safety record,” she says. Dr. Synman does all her own consultations with patients to ensure if it is right for them. “Although we cannot stop the skin’s natural aging, modern medical techniques can reduce or eliminate the wrinkles and damage the years have brought,” she says. The Thermage process uses radio frequencies to heat and tighten up the collagen in the overlying skin, and it creates very natural looking results.

The best candidates among her patients are those with mild to moderate skin laxicity, usually in the 35 to 55 age range, she says. “It’s someone with some good quality collagen left, and not too much sun damage.” It’s not a facelift, so the results are non-invasive and there is no down time. Patients can have it done in one session. “As long as the patient has realistic expectations, they’re happy with it,” she says. Sometimes a Thermage treatment is combined with fillers. “It’s a very individualized process that we go through,” says the doctor. It’s not a cookie-cutter approach and is based on the patient’s needs. “It really is the gold standard of skin tightening.” The idea is that it renews collagen beneath the surface, which can help contour and redefine areas like the

Dr. Marianna Snyman of Lazure Clinic

“The Thermage process uses radio frequencies to heat and tighten up the collagen in the overlying skin, and it creates very natural looking results”


Progress The Chilliwack

THRIVE MAGAZINE

Health & Beauty jaw line or reduce sagging under the chin. They can even address skin tightening around the eyes and eyelids. Patients are always told, “your skin can look as young as you feel.” For a consultation about a treatment or service, call the clinic at 604-824-9797. To see an actual procedure, look up our videos on YouTube. ☐

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HOLIDAY EDITION 2011 • 13

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Do you want to feel sexy... again? While looking for a solution, many are finding that their problems are not solved but only postponed. Laser hair removal, the newest fad, will not deliver permanently beautiful hair free skin. In fact, recent studies show it could actually result Janine Desloges, CCE, CPE in an accelerated hair growth and/or pigment discoloration. After spending two years and $1800 on laser hair removal treatments and still suffering from unwanted hair in the same spots, Angela MacKenzie turned to Jade Electrolysis because of their unheard of guarantee which promises permanent results. “I have finally had permanent hair removal and, most importantly, I trust Jade Electrolysis completely,” says Angela.

Offering the Desloges Method of Electrolysis

Invented in 1869, Electrolysis has stood the test of time as the only permanent solution. As with many things, with time and technology, it’s only improved. By using computerized machines and microscopes, skilled Electrologists are able to work more accurately to deliver permanent results in less time with a one-time investment. Although Electrolysis is the only treatment that can promise permanent results, Jennifer Desloges, found of Jade Electrolysis, explains that success is also contingent on the skill of the Electrologist. To help us understand why, she explained a few basics. Electrolysis is the procedure of inserting a very fine needle into the hair follicle (a pre-existing hole) so you should not feel the needle poke or break the skin. Once inserted, the needle delivers a controlled current to “kill” the root. If the current is insufficient, the root will not release the hair and you will feel the hair being “tweezed” as it’s removed. If you feel the needle going in or the hair coming out, the hair will grow back and you could end up with scarring and/or nerve damage. Safety is also a huge concern with hair removal. Disposable needles, gloves, hospital grade sterilization & other disease prevention protocols have to be considered.

What about the pain? Desloges has also been using local anesthetic to block pain, making treatments pain-free. She was instrumental in having the use of anesthetic by electrologists approved by Health Canada in 1998. Jennifer has been on both sides of the table, having gotten into the industry because of a medical condition that had caused male type facial and body hair. “I know how people feel and I want to help” says Desloges. “We started franchising in 2010 and I’m very excited about that.

JENNIFER DESLOGES,

While Jennifer works out of her Kitsiliano location, Janine Desloges, Jennifer’s daughter will be operating a franchise location at #103-7408 Vedder Rd. Trained by Jennifer in 1998 and working alongside her for many years, Janine brings great passion and skill while delivering permanent hair removal... guaranteed.

* You should NOT feel the needle being inserted

Learn more about electrolysis and Jade Electrolysis’s free consultation plus sample treatment for new clients at www.hairfreeforlife.com. Contact the Chilliwack location at 604.846.5566 and the Vancouver location at 604.694.1332.

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604-846-5566

#103-7408 Vedder Road (In the Simpson & Simpson building)

Jennifer Desloges - CCE, CPE, RDT Instructor, Jade Founder

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14 • HOLIDAY EDITION 2011

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H O L I DAY FAS H I O N

Feathers are so fetching

By Jennifer Feinberg

Jenna Hauck photos

Feathers are a red-hot hair accessory that has exploded onto the scene, and taken the salon world by storm. Everyone likes feather extensions because they can be as bright or as subtle as you like. American Idol host Steven Tyler was one of first to be spotted rocking feather extensions in his superstar locks. Other celebrities have since hopped on-board, from Ke$ha and Jennifer Love Hewitt, to Selena Gomez, Miley Sirus and more. The feathers trend has grown exponentially in the past six months. How big has it become? “It’s huge!” says Sherry Stredulinski of Star Hair Studio.

Left to right: Sherry Stredulinsky, manager Star Hair Studios, Shelley MacCarron, stylist, and Hailey Stredulinsky They opened the doors to the new venture in June, got the feathers in stock the next month, and it’s kept them quite busy ever since. It was her 19-year-old daughter, Haley, who convinced her to get the feathers into Star Hair Studio in the first place. “She said, ‘You need to get them,’ and she was right.” Mostly by word of mouth, it grew month by month. Customers have come to Chilliwack from Langley and Maple Ridge for the product. “We get walk-ins almost every day,” she says. “I could be putting in an order once a week.” A feather is threaded from a small silicone-coated bead, onto a small strand of hair, and then secured with a special tool. “It’s a very simple process.”

Why is it exploding on the fashion scene right now? There are several reasons. It’s completely safe and temporary, since there’s no dye or chemicals that can damage hair. “So it’s easy to do and easy to remove,” says Stredulinski.” They can be staggered at different lengths or clipped on with a three-in-one cluster. Customers can choose thin, willowy neutrals, or a hot shade on a bigger, more colourful feather. The options are endless — when they can keep enough variety in stock. At Star Hair Studio they range from $10 or $12 per feather. Usually they do a set of three for $30. They’re also hot at another Chilliwack location. Gente Bella director Genny Morran said they got on-board last

summer with feathers since they’re committed to being “where the trends are.” Feather extensions became popular and for good reason. “They’re a little bit of fun,” says Morran. They offer folks what amounts to an adaptable and stylish hair accessory. “We have people coming in every day looking for feathers. The great thing is they stay in your hair until they start to grow out.” Purple ones are the most popular at Gente Bella right now. “It’s changing and evolving. People are using them in different ways.” Many of the Gente Bella staff had definitely noticed Tyler wearing them last season on American Idol. “We’re Idol fans here and then we also started seeing them in all sorts of places,


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H O L I DAY FAS H I O N

including on celebrities, said Morran. At Gente Bella the feathers can be had for $10 or $11 each. What has been tough for Star Hair Studio is establishing a reliable source for goodquality merchandise, says Stredulinski. Some suppliers deal in high-quality synthetic feathers while others concentrate on natural rooster feathers. “We went with natural rooster feathers that have been treated, so they can be styled easily.” The company FeatherPlumes was started by a fly fisherman who was noticing that women were seeking out the type of feathers used to make fly fishing ties, to wear in the hair. “We found they were by far the most superior. “They hold up up and last even longer than they’re expected to. You can do

anything to them that you do to your own hair such as wash, dry, flat iron or curl them.” A feather extension is also a “great gift idea” for those who can be difficult to buy for or who may not be in a financial position to cover it. “Be the hero,” Morran says to would-be gift givers. “There’s every colour under the sun.” They conduct a little consultation with clients to see how they typically wear their hair to give them the best feather installation advice. The absolute beauty of it is that everyone can mould them to their own individual style. “They’re starting to be hard to get because they’re so popular,” said Morran. “When suppliers are hard up, you know it’s a big trend.”☐

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THRIVE MAGAZINE

The Chilliwack

Progress

H O L I DAY D E C O R

A traditional festive table

Gathering all our loved ones around the table is a wonderful occasion to savour. Here are a few tricks for creating a decorative table setting that is enchanting and memorable and that will stimulate the appetite.

First of all, the key word is harmony. To create a feast for the eyes — and the taste buds — of your guests, all the different elements of the table setting should work together to create a specific mood.

Plain plates in a complementary colour should be used on a printed or patterned tablecloth. Inversely, opt for patterned dishes when using a plain cloth, paying careful attention to the colours in your decor. A tip from

the professionals: keep your most beautiful plates for the starters and the dessert, as this is when guests tend to linger longest over their food. The overall look of your table can be embellished with a centrepiece, either store-bought or handmade. This could consist of an elegant plant pot or vase, for example, in which decorative elements of your choice can be placed. Evergreen branches with berries or some candles are simple choices. For an even more dramatic effect, place a decoration, such as a small branch of holly, at the side of each place setting. It is important, however, not to crowd the table. Setting a table is a little like creating a stage set: it’s primarily a question of taste, inspiration, and imagination. Give free rein to your fantasies and enjoy your meal! One last tip: in order to keep the food hot for longer, think about heating the plates in a warm oven for a few minutes before serving the food. ☐

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THE PLANET!

TM

5-WEEK KIT INTRO PRICE

$79.99

spas Service on all makes & models of hot tubs & swimming pools.

BREWHOUSE U-Brew Wine & Beer

8635 Young Road TEKSMED CENTRE

604-795-2321

TUES., WED., THURS. 9 AM - 6 PM FRI. 9 AM - 5 PM • SAT. 9 AM - 2 PM SUNDAY & MONDAY CLOSED

11-11T JS29

Everything & anything for your pool & spa!

JetSpa HOT TUBS & POOLS

Hot Tub Covers $299

only

604-392-2221 www.jetspa.ca

#4-45676 Yale Road, Chilliwack (across from Chilliwack Ford)


Progress The Chilliwack

THRIVE MAGAZINE

HOLIDAY EDITION 2011 • 17

H O L I DAY D E C O R

Decorate for Christmas with the kids For many, Christmas is impossible to imagine without a wreath on the front door, strings of lights along the roof, and a tree in the living room. Handcrafted decorations, made with the help of children, add to the festive atmosphere and bring back a bit of tradition to our consumer-oriented times. A Christmas mobile Ask the children to cut out different seasonal shapes from pieces of cardboard and then decorate them on both sides with drawings, glitter, or paint. They could also cut out pictures from magazines or make photocopies of photographs. Hang all these pictures around a ring made from fairly rigid metal wiring with the help of narrow ribbons cut in different lengths. The mobile can then be hung horizontally from a hook by three ribbons. Gift place cards Children can also make special place cards so that everyone will know where to sit at the table for Christmas dinner. To do this, give them

wrapping paper to cover small recycled boxes and their lids. They can then write the name of each guest on a label to be attached to one end of a strip of ribbon, while the other end of the ribbon is attached to the decorated box. Place a small treat in each then place a name label on each plate with the boxes in the middle of the table. Each guest must follow the ribbon to find his or her box. Frosted garlands Little ones love making snowflakes by cutting out different patterns from folded paper. Link the snowflakes with green and red ribbons to create horizontal garlands for the top of a wall or for vertical garlands to be hung side by side in a window. Personalized cards With all the scrapbooking material available in the stores and the endless possibilities of computers and digital photographs, you can help your children create personalized Christmas cards that will delight their grandparents, teachers, and friends. ☐

“Little ones love making snowflakes by cutting out different patterns from folded paper”

Just In Time for the Gift Giving Season! 100’s of New Styles Arriving Weekly SAVE UP TO

50%

Vedder V ed dderr V Village illaag Mall 604-824-5990 6044-88244-559

on a Huge Selection of Fall Fashions

BOGO

*Buy One, Get One

1/2 Price

on all Accessories & Scarves

(1 to give & 1 to keep) *Discount applies to regular priced items

Southgate Shopping Centre 604-792-4755

Salish Plaza 604-792-0160


18 • HOLIDAY EDITION 2011

THRIVE MAGAZINE

The Chilliwack

Progress

Holiday Recipes

Slow cooker movement marches on

By Jennifer Feinberg

Low-and-slow method always super-convenient, cheap and delicious Nothing warms a kitchen better than a slow cooker full of love. Whether the gang is coming over to watch the Grey Cup, the holiday table needs an anchor, or it’s just the two of you, the low-and-slow method is always super-convenient, cheap and delicious. Karen Welch, store manager at Fraser Valley Meats, has noted a distinct rise in the use of and interest in slowcooker recipes in the past year. So much so that November has been declared Slow Cooker Month at FV Meats. It’s such a popular notion that a whopping 78 people chimed in on the store’s Facebook page to offer their favourite slow-cooker recipes. That’s one of the ways the local butcher store has been reaching out to new, and established clientele with

iscover Christmas at Classic

Thrive Magazine is proud to offer Karen’s Mom’s Pulled Beef recipe to share with our readers. “Similar to pulled pork, it uses an inexpensive cut like inside round steak,” she says.

The recipe calls for some zesty flavour additions, like tomato sauce, barbecue sauce, some brown sugar and some Worcestershire sauce. “I added some red and yellow peppers to the recipe this time.

Successful Transitions Strategic Goal:

2012 Calendars

Create support for all learners in making successful transitions.

CLASSIC ON ALEXANDER

Scrapbooking & so much more

Where inspiration is always free! www.morescrapbooking.com

45933 Alexander Avenue • 604-793-6906

11-11T CSD22

Fashion Jewellery –––•––– Thymes Body Products –––•––– Lug Travel Line –––•––– Wall Art –––•––– Purses & Accessories –––•––– ... & so much more

Jenna Hauck photos

Partners in Learning!

11-11 CA29

D

1,666 people who liked their FB page. “We have to keep adding to it to keep things interesting.” The 43-year-old business has been experimenting with new-fangled marketing methods like social media, and it’s working. “The fact that 78 people were interested, told me if we focused on it for November, it would give people an opportunity to try out their favourite recipes again, or try something totally new.” There’s soup and chili, as great options, of course, but the real advantage is turning cheaper cuts of meat into home-cooked heaven by allowing it to cook most of the day on low, or a good five hours on high. Every recipe that can be made in a slow cooker, of course, can be made just as well in a dutch oven.

District Office 8430 Cessna Drive, Chilliwack, BC V2P 7K4

604.792.1321 www.sd33.bc.ca


Progress

The Chilliwack

THRIVE MAGAZINE

Thermage® Q & A

Holiday Recipes You could also throw in some fresh mushrooms.” Lots of home cooks are looking for something hearty to make. Other popular cuts for the slow cooker include pork shoulder, pork butt steaks, or even a nice lamb shoulder roast. “I find it warms up the whole kitchen when the slow cooker is on. You come

HOLIDAY EDITION 2011 • 19

home, and dinner’s ready,” she says. Add some veggies and a salad, and you have a complete meal. Everyone has a busy schedule, so tricks like offering slow-cooker ideas, and recipes, this help a lot. “It’s nice to come home to something that’s ready to go.”

QUESTION:

I have heard there is a non-surgical neck and facelift called Thermage® – is it safe and does it work?

Tracy, Surrey

ANSWER:

Thermage® is a non-invasive treatment for tightening loose and sagging skin. The most common areas treated are forehead, around the eyes, the mid and lower face and the neck. After one treatment results appear gradually over a 6 month period. Typically there is no downtime required. We are finding that Thermage® treatments used in conjunction with Botox, Fillers and Fraxel® create dramatic improvements to achieve a more youthful appearance. At our office we refer to the combination of Fraxel® and Thermage® as “the facelift bypass procedure”.

Slow Cooker Pulled Beef 1 ½ - 2 lbs Inside Round Steak 1 large tin (650-700 ml) Tomato Sauce 1 cup BBQ sauce 3 tbsp vinegar 3 tbsp brown sugar 2 tbsp Worcestershire sauce ½ tsp thyme 1 cup finely diced red & yellow peppers 1 large onion, sliced Brown meat on both sides in oil in frying pan. Place browned meat into slow-cooker or dutch oven. Mix tomato sauce, bbq sauce, vinegar, brown sugar, Worcestershire sauce and thyme together in a bowl. Pour sauce mixture over meat. Top with sliced onions and diced peppers. Cook in slow-cooker, either four to five hours on high or eight hours on low. If cooking in a dutch oven, preheat to 300 degrees, cover and bake for 3.5 to 4 hours. Remove from slow-cooker or oven, pull meat apart with two forks. Serve over a bed of rice or on a crusty bun with cole slaw. ☐

Dr. Marianna Snyman

604-824-9797

Dr. Marianna Snyman

www.lazureclinique.com

11-11H LC29

Garrison Wine & Liquor M

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R

C

H

A

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A

N

T

S

Thanks for making this year so successful!

Happy Holidays! From All your friends at

GARRISON

Susan •Tami • Calvin • Debbie • theresa • Steph

Wine & Liquor M E R C H A N T S I N

G A R R I S O N

C R O S S I N G

GARRISON CROSSING - GARRISON SHOPPING VILLAGE UNIT 5 - 45555 MARKET WAY (KEITH WILSON & VEDDER) NEAR COOPER’S FOODS

604.846.2200 • OPEN DAILY FROM 9:00AM - 11:OOPM

11/11T GW22


20 • HOLIDAY EDITION 2011

THRIVE MAGAZINE

The Chilliwack

Progress

H O L I DAY FAS H I O N

Unika - unique fashions for a unique city

By Jessica Peters - Black Press

Owners of Unika, Paul Doran and Alison Cross

It’s fun to watch what’s on the runways, but fashion isn’t all about following the latest trends. More than ever, it’s about being an individual. It’s about finding a way to be unique, and letting your true colours shine. One of the easiest ways to infuse your own unique feel into your wardrobe is to look in shops that offer alternatives. And as Chilliwack’s newest clothing store, Unika fits the bill.

The “modern vintage” shop is owned and operated by the husband and wife team of Paul Doran and Alison Cross. And while they may be relative newcomers to the Fraser Valley, they’re seasoned vets when it comes to fashion. They know that each person who walks into their store hopes to find that one item they can’t live without, and that one item nobody else is wearing.

Jenna Hauck photos

And so Cross and Doran travel twice a year down to Los Angeles, where they hunt for pieces their customers are craving. They prefer to see and feel the clothes before buying, to ensure high quality fabrics and manufacturing. For Cross, running a clothing store is a dream come true. “I love clothes,” Cross says. “They’re my personal passion. And I’ve always wanted to own a clothing store.”

The couple opened Unika in July this year, but Cross also co-owns a similar store, Random, in Squamish. In addition to stocking their shelves with clothes they find in L.A., Doran and Cross offer consignment services to their customers. It’s allowed them to expand the styles that are available to their customers, and they keep their stock rotating, almost daily. con’t on pg. 22


Progress The Chilliwack

for the

THRIVE MAGAZINE

s y a d i l ho

HOLIDAY EDITION 2011 • 21

kies

Coo d a e r b r e g Gin

argarine d ½ cup m te a n e g ro d ily non-hy p estern fam W L ugar ¾ cu s m n 5 2 w 1 ed bro k c a p y tl h 175 mL lig ar ½ cup ulated sug n ra g L m 125 sp lasses 1 tb 15 mL mo s ur 3 cups Family egg urpose o -p ll 2 Western a y il m a estern F 750 mL W p g soda 1 ts 5 mL bakin ½ tsp 3 mL salt 1 ½ tsp nd ginger 8 mL grou p amon 2 ts 10 mL cinn ice 1 tsp 5 mL allsp ¼ cup skim milk r o % 1 L d sugars 60 m argarine an m m ggs, a re c r, n lly beat in e a ic mixe u tr d c le ra Preparatio e G n y. a uff owl using l light and In a large b lasses unti o m in d n le ices. together. B salt and sp , . a e d m o ti s a g t in a ith milk one r, bak lternating w ed and mbine ou a o c r, a l, g w u o s b d r In anothe to creame well combin ingredients ). Mix until ry ilk d m d d p a s tb lly Gradua ture and 1 p our mix (about 1 cu s. king spray. dough form ur. ts with coo o e h e h 1 s r ie fo k ill o o ch ess. Using C). Spray c Cover and cm) thickn 50° F (180° (1 3 in to t out ¼ n e to v o ildren to cu surface h Preheat d c re w u o llo  a , y tl rs ugh on ligh ookie cutte Roll out do hristmas c C r o le p o e dp kies to gingerbrea . Allow coo n w ro b n e old r treats utes until g cookies. or freeze fo in r e m in 0 ta 1 n o to c ht ies for 8 in an airtig Bake cook ting. Store ra o c e d re cool befo n. liday seaso over the ho

Ingredients

WITH YOUR HELP We can provide a better Christmas for Local Needy Families

COMMUNITY RCMP FILL THE COP CAR! Purchase items for the Food Bank and we will ll the Cruiser! Dec. 11th - every donation gets an“Entry To Win” Great Prizes!

CHRISTMAS CHRISTMAS TO REMEMBER December 17th Together making a difference in the lives of 25 Chilliwack families this Christmas

EVENTS

CHIEFS SALVATION ARMY FIL FILL THE RINK NIGHT Dec. 28th. Bring your no non-perishable food item f the Salvation Army for Food Bank and get a Chiefs ticket to the game for only $5.00

We’re your neighbourhood store

Garrison

Vedder • Vedder Plaza

Chilliwack • 46020 Yale Road.

Garrison • 45635 Tamihi Way 11/11T SOF22


22 • HOLIDAY EDITION 2011

THRIVE MAGAZINE

The Chilliwack

Progress

H O L I DAY FAS H I O N cont’d from 22. As second-hand shoppers themselves, they know what works and doesn’t work. And they know the thrill of finding a great piece for an affordable price, even if it was pre-loved. “We’re getting great feedback,” Doran says. Some of that feedback is about the store’s design and feel, all on its own. Unika is in the old Pharmasave Building on Vedder, but the inside of the store is unrecognizable. “We designed and built the store ourselves,” Doran says, using items like reclaimed forest fire wood, doors from an old high school and other recycled, re-reused items. The store’s West Coast feel and open design is welcoming and easy to shop.

But if you find yourself there and still don’t know where to start, or if you’re buying for someone else this holiday season, Doran and Cross are there to help. There are the ultratrendy items made of bamboo, linen and even cork that could appeal to the earthfriendly people on your list. And if you don’t know the right size, then there are accessories that can complete any look, such as scarves and toques, or jewellery and aprons. They even carry home décor to round out the selection. To learn more about Unika visit www.unikalife.com, at 102-5658 Vedder Road, or call 604-846-1899. You can also visit them on Facebook or Twitter. ☐

“There are the ultra-trendy items made of bamboo, linen and even cork that could appeal to the earth-friendly people on your list”

PROVEN PERFORMANCE. UNBEATABLE DEALS.

e r e H e r 2012’s A E!

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604-792-8804

www.fivestarmotorsports.com

TERRAINDOMINATION.COM

11-11T FS29

*Rebates vary by model; see dealer for details. **Offer valid on all qualified models and subject to credit approval from HSBC Retail Services Limited on qualified consumer purchases financed during this program. No payments required until 6 months from the date of purchase. No finance charges will be assessed until 5 months from the date of purchase and interest is waived if full payment is made by the due date and account remains in good standing. Rates will vary with term, amount financed, and credit profile of the customer. See your participating Polaris® dealer for all program details. Offer ends 11/30/11. Rider pictured is a professional on a closed course. Polaris recommends that all snowmobile riders take a training course. Do not attempt maneuvers beyond your capability. Always wear a helmet and other safety apparel. Never drink and ride. ©2011 Polaris Industries Inc.


Progress The Chilliwack

THRIVE MAGAZINE

HOLIDAY EDITION 2011 • 23

Live Healthy Go Get Healthy & Save Money Too

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[in Canadian Tire Plaza, across from Dollar Store]

604.824.1770

11-11T BN29

beyondnutritioncanada.com Mon to Sat 10 - 6pm & Sun 12 - 4pm

Join us on facebook /beyondnutrition


24 • HOLIDAY EDITION 2011

THRIVE MAGAZINE

The Chilliwack

Progress

Where El se Would Good Friends Meet?

cog

ne

s

t

Re

n izi n

g C h illi w a c k

’s 

5 86 5 V E D D E R R D . 85 8 -35 -3500 5

CHIL LIWACK’S

LARGEST

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STORE!


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